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Zhang X, Sun Y, Zhang Q, Tian W, Khan E, Tsang DCW. Leaching characteristics of nutrients in food waste digestate-derived biochar. Bioresour Technol 2024; 399:130634. [PMID: 38548033 DOI: 10.1016/j.biortech.2024.130634] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/05/2024] [Revised: 03/13/2024] [Accepted: 03/22/2024] [Indexed: 04/12/2024]
Abstract
Food waste anaerobic digestion requires proper utilization of solid digestate, and pyrolysis emerges as an effective method to produce nutrient-rich biochar. This study investigated the leaching characteristics and speciation changes of nutrients in food waste digestate (FWD)-derived biochar pyrolyzed at 350 °C (BC350), 450 °C (BC450), and 550 °C (BC550). BC350 featured inorganic nitrogen, while BC450 and BC550 contained elevated organic nitrogen. Nitrogen, potassium, and dissolved organic carbon were released via a quick surface wash-off process. Polyphosphates prevailed in BC350 and leached through a fast diffusion-controlled process. BC450 and BC550 were dominated by Ca/Mg orthophosphates and released via a slow dissolution-controlled process. Leachates from BC450 and BC550 stimulated the shoot length of wheat seeds. After 5 leaching cycles, there were more aromatic dissolved organics, and BC450 and BC550 exhibited higher abundance of C-N and O-P-O. Overall, pyrolysis of FWD at 450 °C and 550 °C shows potential in producing slow-release biochar fertilizers for resource recycling.
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Affiliation(s)
- Xiaoxiao Zhang
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Yuqing Sun
- School of Agriculture, Sun Yat-sen University, Shenzhen 518107, Guangdong, China; Department of Civil and Environmental Engineering, The Hong Kong University of Science and Technology, Hong Kong, China
| | - Qiaozhi Zhang
- Department of Civil and Environmental Engineering, National University of Singapore, 1 Engineering Drive 2, 117576, Singapore
| | - Wenjing Tian
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Eakalak Khan
- Civil and Environmental Engineering and Construction Department, University of Nevada, Las Vegas, NV 89154-4015, USA
| | - Daniel C W Tsang
- Department of Civil and Environmental Engineering, The Hong Kong University of Science and Technology, Hong Kong, China.
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2
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Buates J, Sun Y, He M, Mohanty SK, Khan E, Tsang DCW. Performance of wood waste biochar and food waste compost in a pilot-scale sustainable drainage system for stormwater treatment. Environ Pollut 2024; 348:123767. [PMID: 38492753 DOI: 10.1016/j.envpol.2024.123767] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/23/2023] [Revised: 12/28/2023] [Accepted: 03/09/2024] [Indexed: 03/18/2024]
Abstract
Sustainable drainage system (SuDS) for stormwater reclamation has the potential to alleviate the water scarcity and environmental pollution issues. Laboratory studies have demonstrated that the capacity of SuDS to treat stormwater can be improved by integrating biochar and compost in the filter media, whereas their performance in scaled-up applications is less reported. This study examines the effectiveness of a pilot-scale SuDS, bioswale followed by bioretention, amended with wood waste biochar (1, 2, and 4 wt.%) and food waste compost (2 and 4 wt.%) to simultaneously remove multiple pollutants including nutrients, heavy metals, and trace organics from the simulated stormwater. Our results confirmed that SuDS modified with both biochar (2 wt.%) and compost (2 wt.%) displayed superior water quality improvement. The system exhibited high removal efficiency (> 70%) for total phosphorus and major metal species including Ni, Pb, Cd, Cr, Cu, and Zn. Total suspended solids concentration was approaching the detection limit in the effluent, thereby confirming its capability to reduce turbidity and particle-associated pollutants from stormwater. Co-application of biochar and compost also moderately immobilized trace organic contaminants such as 2,4-dichlorophenoxyacetic acid, diuron, and atrazine at field-relevant concentrations. Moreover, the soil amendments amplified the activities of enzymes including β-D-cellobiosidase and urease, suggesting that the improved soil conditions and health of microbial communities could possibly increase phyto and bioremediation of contaminants accumulated in the filter media. Overall, our pilot-scale demonstration confirmed that the co-application of biochar and compost in SuDS can provide a variety of benefits for soil/plant health and water quality.
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Affiliation(s)
- Jittrera Buates
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Yuqing Sun
- School of Agriculture, Sun Yat-sen University, Guangdong, China
| | - Mingjing He
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Sanjay K Mohanty
- Department of Civil and Environmental Engineering, University of California Los Angeles, United States
| | - Eakalak Khan
- Department of Civil and Environmental Engineering and Construction, University of Nevada, Las Vegas, 89154, United States
| | - Daniel C W Tsang
- Department of Civil and Environmental Engineering, The Hong Kong University of Science and Technology, Clear Water Bay, Hong Kong, China.
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3
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Tiong YW, Sharma P, Xu S, Bu J, An S, Foo JBL, Wee BK, Wang Y, Lee JTE, Zhang J, He Y, Tong YW. Enhancing sustainable crop cultivation: The impact of renewable soil amendments and digestate fertilizer on crop growth and nutrient composition. Environ Pollut 2024; 342:123132. [PMID: 38081377 DOI: 10.1016/j.envpol.2023.123132] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/01/2023] [Revised: 11/13/2023] [Accepted: 12/07/2023] [Indexed: 01/26/2024]
Abstract
Utilizing digestate as a fertilizer enhances soil nutrient content, improves fertility, and minimizes nutrient runoff, mitigating water pollution risks. This alternative approach replaces commercial fertilizers, thereby reducing their environmental impact and lowering greenhouse gas emissions associated with fertilizer production and landfilling. Herein, this study aimed to evaluate the impact of various soil amendments, including carbon fractions from waste materials (biochar, compost, and cocopeat), and food waste anaerobic digestate application methods on tomato plant growth (Solanum lycopersicum) and soil fertility. The results suggested that incorporating soil amendments (biochar, compost, and cocopeat) into the potting mix alongside digestate application significantly enhances crop yields, with increases ranging from 12.8 to 17.3% compared to treatments without digestate. Moreover, the combination of soil-biochar amendment and digestate application suggested notable improvements in nitrogen levels by 20.3% and phosphorus levels by 14%, surpassing the performance of the those without digestate. Microbial analysis revealed that the soil-biochar amendment significantly enhanced biological nitrification processes, leading to higher nitrogen levels compared to soil-compost and soil-cocopeat amendments, suggesting potential nitrogen availability enhancement within the rhizosphere's ecological system. Chlorophyll content analysis suggested a significant 6.91% increase with biochar and digestate inclusion in the soil, compared to the treatments without digestate. These findings underscore the substantial potential of crop cultivation using soil-biochar amendments in conjunction with organic fertilization through food waste anaerobic digestate, establishing a waste-to-food recycling system.
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Affiliation(s)
- Yong Wei Tiong
- NUS Environmental Research Institute, National University of Singapore, 1 Create Way, 138602, Singapore; Energy and Environmental Sustainability Solutions for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), 1 CREATE Way, Singapore, 138602, Singapore
| | - Pooja Sharma
- NUS Environmental Research Institute, National University of Singapore, 1 Create Way, 138602, Singapore; Energy and Environmental Sustainability Solutions for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), 1 CREATE Way, Singapore, 138602, Singapore
| | - Shuai Xu
- NUS Environmental Research Institute, National University of Singapore, 1 Create Way, 138602, Singapore; Engineering Research Center of Edible and Medicinal Fungi of Ministry of Education, Jilin Agricultural University, Changchun, Jilin, 130118, China
| | - Jie Bu
- NUS Environmental Research Institute, National University of Singapore, 1 Create Way, 138602, Singapore; Energy and Environmental Sustainability Solutions for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), 1 CREATE Way, Singapore, 138602, Singapore
| | - Soobin An
- Department of Chemical and Biomolecular Engineering, National University of Singapore, 4 Engineering Drive, 117585, Singapore
| | - Jordan Bao Luo Foo
- Department of Chemical and Biomolecular Engineering, National University of Singapore, 4 Engineering Drive, 117585, Singapore
| | - Bryan Kangjie Wee
- Department of Chemical and Biomolecular Engineering, National University of Singapore, 4 Engineering Drive, 117585, Singapore
| | - Yueyang Wang
- Department of Chemical and Biomolecular Engineering, National University of Singapore, 4 Engineering Drive, 117585, Singapore
| | - Jonathan Tian En Lee
- NUS Environmental Research Institute, National University of Singapore, 1 Create Way, 138602, Singapore; Energy and Environmental Sustainability Solutions for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), 1 CREATE Way, Singapore, 138602, Singapore
| | - Jingxin Zhang
- China-UK Low Carbon College, Shanghai Jiao Tong University, Shanghai, 201306, China
| | - Yiliang He
- China-UK Low Carbon College, Shanghai Jiao Tong University, Shanghai, 201306, China; School of Environmental Science and Engineering, Shanghai Jiao Tong University, Shanghai, 200240, China
| | - Yen Wah Tong
- NUS Environmental Research Institute, National University of Singapore, 1 Create Way, 138602, Singapore; Energy and Environmental Sustainability Solutions for Megacities (E2S2) Phase II, Campus for Research Excellence and Technological Enterprise (CREATE), 1 CREATE Way, Singapore, 138602, Singapore; Department of Chemical and Biomolecular Engineering, National University of Singapore, 4 Engineering Drive, 117585, Singapore.
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4
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Oncini F. Food support provision in COVID-19 times: Organizational data from Greater Manchester. Data Brief 2022; 41:107918. [PMID: 35136830 PMCID: PMC8813765 DOI: 10.1016/j.dib.2022.107918] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/12/2021] [Revised: 01/25/2022] [Accepted: 02/01/2022] [Indexed: 11/29/2022] Open
Abstract
The dataset presented in this paper contains information on 55 food support providers active in Greater Manchester during the COVID-19 crisis. Survey data were collected in June 2020 to obtain standardized information on the obstacles, needs, and prospects of the food support providers of the region immediately after the first COVID-19 wave. Although the sample is mainly composed of food banks, it also includes other providers such as food pantries, food clubs and meal providers. The data allows to draw some preliminary conclusions on the emergency response put in place and to highlight the most common difficulties faced by the organizations. To this purpose, the dataset contains variables that capture information related (i) to the impact of COVID-19 on organizational procedures and management, and (ii) to the characteristics of different food support provider before the COVID-19 outbreak.
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Affiliation(s)
- Filippo Oncini
- University of Manchester, Sustainable Consumption Institute, UK
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5
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Abdelaal A, Pradhan S, AlNouss A, Tong Y, Al-Ansari T, McKay G, Mackey HR. The impact of pyrolysis conditions on orange peel biochar physicochemical properties for sandy soil. Waste Manag Res 2021; 39:995-1004. [PMID: 33327900 DOI: 10.1177/0734242x20978456] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/12/2023]
Abstract
The citrus industry is considered one of the main contributors to agricultural waste. Peels are commonly used in the food industry or as feedstock in biorefining. In this study, the potential of waste orange peel biochar for agricultural applications in sandy soil was investigated. This will not only increase the percentage of agricultural waste recycling, but also lead to more sustainable agriculture with environmental benefits such as carbon sequestration. Biochar was produced through slow pyrolysis in the temperature range 300-600°C and at two holding durations (10 min and 60 min). Both factors had a significant impact on the physicochemical characteristics of biochar in the heating region 300-450°C. However, varying the holding time for pyrolysis temperatures beyond 450°C had a diminishing effect on biochar properties compared with the impact of increasing pyrolysis temperature. The study also looked at certain properties that are specific to agricultural application not previously reported for orange peel. Very high cation exchange capacities of 70 cmol kg-1 were achieved at 300°C, whereas water holding capacity was not strongly influenced by pyrolysis conditions. Preliminary planting tests indicate potential for improving agricultural sustainability in sandy soils. The technoeconomic analysis of biochar showed that the pyrolysis process can be profitable with sufficient plant capacity.
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Affiliation(s)
- Ali Abdelaal
- Division of Sustainable Development, College of Science and Engineering, Hamad Bin Khalifa University, Qatar Foundation, Qatar
| | - Snigdhendubala Pradhan
- Division of Sustainable Development, College of Science and Engineering, Hamad Bin Khalifa University, Qatar Foundation, Qatar
| | - Ahmed AlNouss
- Division of Sustainable Development, College of Science and Engineering, Hamad Bin Khalifa University, Qatar Foundation, Qatar
| | - Yongfeng Tong
- Qatar Energy and Environment Research Institute, Hamad Bin Khalifa University, Qatar Foundation, Qatar
| | - Tareq Al-Ansari
- Division of Sustainable Development, College of Science and Engineering, Hamad Bin Khalifa University, Qatar Foundation, Qatar
- Division of Engineering Decision and Management Sciences, College of Science and Engineering, Hamad Bin Khalifa University, Qatar Foundation, Qatar
| | - Gordon McKay
- Division of Sustainable Development, College of Science and Engineering, Hamad Bin Khalifa University, Qatar Foundation, Qatar
| | - Hamish R Mackey
- Division of Sustainable Development, College of Science and Engineering, Hamad Bin Khalifa University, Qatar Foundation, Qatar
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6
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Mak TMW, Yu IKM, Xiong X, Zaman NQ, Yaacof N, Hsu SC, Poon CS, Tsang DCW. A cross-region analysis of commercial food waste recycling behaviour. Chemosphere 2021; 274:129750. [PMID: 33549880 DOI: 10.1016/j.chemosphere.2021.129750] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/30/2020] [Revised: 01/05/2021] [Accepted: 01/18/2021] [Indexed: 06/12/2023]
Abstract
To tackle the crisis associated with the rising commercial food waste generation, it is imperative to comprehend how corporates' recycling behaviour is influenced by different industry structures and economies. This study aims to fill in the information gap that various factors might be affecting corporates' recycling behaviour in two different economies due to environmental inequality by comparing upper-middle-income region (Malaysia) and high-income region (Hong Kong), respectively. A questionnaire survey regarding food waste management according to the Theory of Planned Behaviour was conducted with representatives coming from diverse industries of the hotel, food and beverage, and property management. The questionnaire responses were evaluated based on quantitative structural equation modelling and correlation analysis. The analysis results showed that the model fit the data well, explaining 78% of the variance in recycling behaviour. The findings demonstrated that the most substantial factor on individual's recycling intention by Malaysian commercial food waste generators was perceived behavioural control, and logistics and management incentives. Subjective norms demonstrated significant and adverse effects on the behaviour of food waste recycling. The variable of administrative incentives and corporate support presented strong positive correlations with moral attitudes as well as logistics and management incentives. Hotel industries from both Hong Kong and Malaysia have a higher acceptance level on human resources regarding food waste recycling. In comparison, food and beverage industries from both regions have a lower acceptance level. These findings could enrich our knowledge of the concerns in establishing regional policy strategies to encourage economic behavioural changes for sustainable development.
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Affiliation(s)
- Tiffany M W Mak
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Iris K M Yu
- Green Chemistry Centre of Excellence, The University of York, York, YO10 5DD, United Kingdom
| | - Xinni Xiong
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Nastaein Q Zaman
- School of Civil Engineering, Universiti Sains Malaysia, Engineering Campus, 14300, Nibong Tebal, Pulau Pinang, Malaysia
| | - Nurashikin Yaacof
- School of Civil Engineering, Universiti Sains Malaysia, Engineering Campus, 14300, Nibong Tebal, Pulau Pinang, Malaysia
| | - Shu-Chien Hsu
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Chi Sun Poon
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Daniel C W Tsang
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China.
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7
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Xiong X, Yu IKM, Dutta S, Mašek O, Tsang DCW. Valorization of humins from food waste biorefinery for synthesis of biochar-supported Lewis acid catalysts. Sci Total Environ 2021; 775:145851. [PMID: 33631592 DOI: 10.1016/j.scitotenv.2021.145851] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/26/2020] [Revised: 01/30/2021] [Accepted: 02/10/2021] [Indexed: 06/12/2023]
Abstract
To close the carbon loop of biomass waste valorization, it is imperative to utilize the unavoidable by-products such as humins, a carbonaceous residue with complex and heterogeneous composition. In this study, starch-rich rice waste was effectively converted into value-added chemicals (e.g., 5-hydroxymethylfurfural) under microwave heating at 160 °C using AlCl3 as the catalyst. The solid by-products, i.e., humins, were then valorized as a raw material for fabricating biochar-supported Lewis acid catalysts. The humins were collected and pretreated by AlCl3 as the impregnation agent, followed by carbonization. Detailed characterization revealed several AlO species on the biochar surface plausibly in the amorphous state. The oxygen-containing functional groups of humins might serve as anchoring sites for the Al species during impregnation. The humins-derived biochars exhibited good catalytic activity toward glucose-to-fructose isomerization, a common biorefinery reaction catalyzed by Lewis acids. A fructose yield of up to 14 Cmol% could be achieved under microwave heating at 160 °C for 20 min in water as the greenest solvent. Such catalytic performance was comparable with the previously reported Al-based catalysts derived from wood waste and graphene/graphitic oxide. This study herein highlights humins as a low-cost alternative source of carbon for the preparation of renewable solid catalysts, proposing a novel practice for recycling by-products from food waste valorization to foster circular economy and sustainable development.
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Affiliation(s)
- Xinni Xiong
- Department of Civil and Environmental Engineering, Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Iris K M Yu
- Department of Civil and Environmental Engineering, Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China; Department of Chemistry and Catalysis Research Center, Technische Universität München, Lichtenbergstrasse 4, 85747 Garching, Germany.
| | - Shanta Dutta
- Department of Civil and Environmental Engineering, Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China
| | - Ondřej Mašek
- UK Biochar Research Centre, School of GeoSciences, University of Edinburgh, Edinburgh, Alexander Crum Brown Road, EH9 3FF, UK
| | - Daniel C W Tsang
- Department of Civil and Environmental Engineering, Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China.
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8
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Thakali A, MacRae JD. A review of chemical and microbial contamination in food: What are the threats to a circular food system? Environ Res 2021; 194:110635. [PMID: 33347866 DOI: 10.1016/j.envres.2020.110635] [Citation(s) in RCA: 15] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/09/2020] [Accepted: 12/14/2020] [Indexed: 06/12/2023]
Abstract
A circular food system is one in which food waste is processed to recover plant nutrients and returned to the soil to enable the production of more food, rather than being diverted to landfill or incineration. The approach may be used to reduce energy and water use in food production and contribute to the sustainability of the system. Anaerobic digestion and composting are common food waste treatment technologies used to stabilize waste and produce residual materials that can replenish the soil, thus contributing to a circular food system. This approach can only be deemed safe and feasible, however, if food waste is uncontaminated or any contaminants are destroyed during treatment. This review brings together information on several contaminant classes at different stages of the food supply chain, their possible sources, and their fates during composting and digestion. The main aim is to identify factors that could impede the transition towards a safe, reliable and efficient circular food system. We investigated heavy metals, halogenated organic compounds, foodborne pathogens and antibiotic resistance genes (ARGs) in the food system and their fates during digestion and composting. Production and processing stages were identified as major entry points for these classes of contaminants. Heavy metals and foodborne pathogens pose less risk in a circular system than halogenated organics or antibiotic resistance. Given the diversity of properties among halogenated organic compounds, there is conflicting evidence about their fate during treatment. There are relatively few studies on the fate of ARGs during treatment, and these have produced variable results, indicating a need for more research to clarify their fate in the final products. Repeated land application of contaminated food waste residuals can increase the risk of accumulation and jeopardize the safety of a circular food system. Thus, careful management of the system and research into the fate of the contaminants during treatment is needed.
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Affiliation(s)
- Astha Thakali
- Department of Civil and Environmental Engineering, University of Maine, 5711 Boardman Hall, Orono, ME, 04469, USA.
| | - Jean D MacRae
- Department of Civil and Environmental Engineering, University of Maine, 5711 Boardman Hall, Orono, ME, 04469, USA.
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9
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Carmona-Cabello M, Saez-Bastante J, Pinzi S, Dorado MP. Auxiliary energy-assisted biodiesel production data from solid food waste oil. Data Brief 2020; 30:105456. [PMID: 32309527 DOI: 10.1016/j.dib.2020.105456] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/05/2019] [Revised: 03/08/2020] [Accepted: 03/12/2020] [Indexed: 11/21/2022] Open
Abstract
A number of samples from solid food waste oil (SFWO) from different restaurants have been collected. Data regarding fatty acid profile, acid value, water content and kinematic viscosity were used for characterization purposes. Response surface methodology data has been used to carry out conventional transesterification optimization. The quality of the final product has been checked following the European biodiesel standard EN14214. To compare conventional and ultrasound-assisted transesterification results, energy consumption and reaction time data have been gathered. More information and result interpretation may be found in “Optimization of solid food waste oil biodiesel by ultrasound assisted transesterification” [1].
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10
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Mo WY, Choi WM, Man KY, Wong MH. Food waste-based pellets for feeding grass carp (Ctenopharyngodon idellus): Adding baker's yeast and enzymes to enhance growth and immunity. Sci Total Environ 2020; 707:134954. [PMID: 31869610 DOI: 10.1016/j.scitotenv.2019.134954] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/26/2019] [Revised: 10/11/2019] [Accepted: 10/11/2019] [Indexed: 06/10/2023]
Abstract
Protein rich food waste could be used as raw materials for making fish feed pellets, which would diminish the volume of dumped waste into landfills. This study investigated the use of food waste (FW) based pellets composing of 75% food wastes derived from plant materials (cereals, fruit and vegetables) supplemented with yeast and the mixture of bromelain and papain to feed grass carp (Ctenopharyngodon idellus). Generally, improved growth performance (in terms of feed conversion ratio, protein efficiency ratio and relative weight gain) was observed in the diet groups supplemented with yeast (Saccharomyces cerevisiae). The most optimal dose was 25 g/kg yeast with enzymes (bromelain and papain, at the ratio of 1:1) and protein utilization was enhanced. Fish immunity was also stimulated, which indicated by the higher nitroblue tetrazolium and bactericidal activities. Moreover, resistance against Aeromonas hydrophilia was enhanced. It is envisaged that food waste could be widely used as feeds for culturing herbivorous fish and adding supplements such as baker's yeast and enzymes will further enhance the feed conversion ratio and fish immunity.
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Affiliation(s)
- W Y Mo
- Consortium on Health, Environment, Education and Research (CHEER), and Department of Science and Environmental Studies, The Education University of Hong Kong, Tai Po, Hong Kong, China; Department of Science, School of Science and Technology, The Open University of Hong Kong, Hong Kong, China
| | - W M Choi
- Consortium on Health, Environment, Education and Research (CHEER), and Department of Science and Environmental Studies, The Education University of Hong Kong, Tai Po, Hong Kong, China
| | - K Y Man
- Consortium on Health, Environment, Education and Research (CHEER), and Department of Science and Environmental Studies, The Education University of Hong Kong, Tai Po, Hong Kong, China
| | - M H Wong
- Consortium on Health, Environment, Education and Research (CHEER), and Department of Science and Environmental Studies, The Education University of Hong Kong, Tai Po, Hong Kong, China; Guangdong Provincial Key Laboratory of Soil and Groundwater Pollution Control, and State Environmental Protection Key Laboratory of Integrated Surface Water-Groundwater Pollution Control, Southern University of Science and Technology, Shenzhen, China.
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11
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Tang YH, Liu SH, Tsang DCW. Microwave-assisted production of CO 2-activated biochar from sugarcane bagasse for electrochemical desalination. J Hazard Mater 2020; 383:121192. [PMID: 31539661 DOI: 10.1016/j.jhazmat.2019.121192] [Citation(s) in RCA: 23] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/07/2019] [Revised: 09/08/2019] [Accepted: 09/08/2019] [Indexed: 06/10/2023]
Abstract
A high-performance carbon electrode is desirable for promoting electrochemical desalination efficiency in the membrane capacitive deionization (MCDI). Sugarcane bagasse (food waste) was employed in this study to prepare hierarchically porous biochars by microwave-assisted carbonization and activation with potassium hydroxide in N2 or CO2 atmosphere under varying flow rates (100-600 cm3 min-1). The sugarcane bagasse-derived biochars activated under CO2 flow of 300 cm3 min-1 (denoted as SBB-CO2-300) possessed the ratio of mesopores to total pore volume (Vmeso/Vtotal) of 56.7% with a specific surface area of 1019 m2 g-1. The electrochemical behavior of SBB-CO2-300 was demonstrated by a surpassing specific capacitance of 208 F g-1 at 5 mV s-1 by means of cyclic voltammetry. The desalination tests using a batch-mode MCDI at 1.2 V in a 5 mM NaCl solution indicated that the SBB-CO2-300 electrode exhibited an excellent electrosorption capacity of 28.9 mg g-1. The improvement in the electrochemical deionization performance of SBB-CO2-300 was attributed to the superior Vmeso/Vtotal ratio, high surface area, excellent capacitance behavior, and hierarchical pore structure. The biowaste-derived biochars prepared via facile microwave-assisted carbonization and CO2 activation route can provide a sustainable and high-efficiency carbon electrode for electrochemical deionization of brackish water.
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Affiliation(s)
- Yi-Hsin Tang
- Department of Environmental Engineering, National Cheng Kung University, Tainan 70101, Taiwan
| | - Shou-Heng Liu
- Department of Environmental Engineering, National Cheng Kung University, Tainan 70101, Taiwan.
| | - Daniel C W Tsang
- Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China.
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12
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Xiao JX, Siu KWM. Challenges in food waste recycling in high-rise buildings and public design for sustainability: A case in Hong Kong. Resour Conserv Recycl 2018; 131:172-180. [PMID: 32288205 PMCID: PMC7127662 DOI: 10.1016/j.resconrec.2018.01.007] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/05/2017] [Revised: 12/28/2017] [Accepted: 01/04/2018] [Indexed: 06/02/2023]
Abstract
In recent decades, various studies on policy, management, behaviour, norms and economic incentives related to food waste issues have been conducted. Many of the studies are from a quantitative perspective which has given a wider but general coverage of study and analysis on the matters. However, the impacts of context, such as living environments and social culture, on recycling activities from a qualitative as well as in-depth perspective have seldom been discussed, especially in densely populated communities. Taking Hong Kong as an example, some food waste recycling (FWR) initiatives have been launched in housing estates. However, most projects have been suspended due to many practical problems. Only a few cases are still on-going. Physical setting quality has been identified as a significant factor affecting sustainable behaviour. Inefficient and low-quality public designs that do not consider living environments and specific lifestyles may fail to encourage community participation. This study aims to provide a more in-depth investigation into people's attitudes and actual behaviour towards and to shed light on public design for sustainability. Using the FWR programme in Amoy Gardens as a case, this study uses qualitative research methods to explore FWR experiences and improve its weaknesses. The findings show three potential challenges to FWR in densely populated high-rise buildings: (1) limited space, (2) hygiene issues and (3) implementation and management. This study also provides implications for public design to improve sustainability in communities and encourage public participation in FWR in high-density residential areas.
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Affiliation(s)
- Jia Xin Xiao
- School of Design, The Hong Kong Polytechnic University, Kowloon, Hung Hom, Hong Kong
| | - Kin Wai Michael Siu
- School of Design, The Hong Kong Polytechnic University, Kowloon, Hung Hom, Hong Kong
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13
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Cheng JYK, Chiu SLH, Lo IMC. Effects of moisture content of food waste on residue separation, larval growth and larval survival in black soldier fly bioconversion. Waste Manag 2017; 67:315-323. [PMID: 28587803 DOI: 10.1016/j.wasman.2017.05.046] [Citation(s) in RCA: 72] [Impact Index Per Article: 10.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/05/2016] [Revised: 03/29/2017] [Accepted: 05/29/2017] [Indexed: 05/12/2023]
Abstract
In order to foster sustainable management of food waste, innovations in food waste valorization technologies are crucial. Black soldier fly (BSF) bioconversion is an emerging technology that can turn food waste into high-protein fish feed through the use of BSF larvae. The conventional method of BSF bioconversion is to feed BSF larvae with food waste directly without any moisture adjustment. However, it was reported that difficulty has been experienced in the separation of the residue (larval excreta and undigested material) from the insect biomass due to excessive moisture. In addition to the residue separation problem, the moisture content of the food waste may also affect the growth and survival aspects of BSF larvae. This study aims to determine the most suitable moisture content of food waste that can improve residue separation as well as evaluate the effects of the moisture content of food waste on larval growth and survival. In this study, pre-consumer and post-consumer food waste with different moisture content (70%, 75% and 80%) was fed to BSF larvae in a temperature-controlled rotary drum reactor. The results show that the residue can be effectively separated from the insect biomass by sieving using a 2.36mm sieve, for both types of food waste at 70% and 75% moisture content. However, sieving of the residue was not feasible for food waste at 80% moisture content. On the other hand, reduced moisture content of food waste was found to slow down larval growth. Hence, there is a trade-off between the sieving efficiency of the residue and the larval growth rate. Furthermore, the larval survival rate was not affected by the moisture content of food waste. A high larval survival rate of at least 95% was achieved using a temperature-controlled rotary drum reactor for all treatment groups. The study provides valuable insights for the waste management industry on understanding the effects of moisture content when employing BSF bioconversion for food waste recycling.
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Affiliation(s)
- Jack Y K Cheng
- Department of Civil and Environmental Engineering, The Hong Kong University of Science and Technology, Hong Kong, China
| | - Sam L H Chiu
- Department of Civil and Environmental Engineering, The Hong Kong University of Science and Technology, Hong Kong, China
| | - Irene M C Lo
- Department of Civil and Environmental Engineering, The Hong Kong University of Science and Technology, Hong Kong, China.
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Nguyen TAH, Ngo HH, Guo WS, Pham TQ, Li FM, Nguyen TV, Bui XT. Adsorption of phosphate from aqueous solutions and sewage using zirconium loaded okara (ZLO): Fixed-bed column study. Sci Total Environ 2015; 523:40-9. [PMID: 25847314 DOI: 10.1016/j.scitotenv.2015.03.126] [Citation(s) in RCA: 61] [Impact Index Per Article: 6.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/15/2015] [Revised: 03/29/2015] [Accepted: 03/29/2015] [Indexed: 05/27/2023]
Abstract
This study explores the potential of removing phosphorus from aqueous solutions and sewage by Zr(IV)-loaded okara (ZLO) in the fixed-bed column. Soybean residue (okara) was impregnated with 0.25M Zr(IV) solution to prepare active binding sites for phosphate. The effect of several factors, including flow rate, bed height, initial phosphorus concentration, pH and adsorbent particle size on the performance of ZLO was examined. The maximum dynamic adsorption capacity of ZLO for phosphorus was estimated to be 16.43mg/g. Breakthrough curve modeling indicated that Adams-Bohart model and Thomas model fitted the experimental data better than Yoon-Nelson model. After treatment with ZLO packed bed column, the effluent could meet the discharge standard for phosphorus in Australia. Successful desorption and regeneration were achieved with 0.2 NaOH and 0.1 HCl, respectively. The results prove that ZLO can be used as a promising phosphorus adsorbent in the dynamic adsorption system.
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Affiliation(s)
- T A H Nguyen
- Centre for Technology in Water and Wastewater, School of Civil and Environmental Engineering, University of Technology, Sydney (UTS), 15 Broadway, Ultimo, NSW 2007, Australia
| | - H H Ngo
- Centre for Technology in Water and Wastewater, School of Civil and Environmental Engineering, University of Technology, Sydney (UTS), 15 Broadway, Ultimo, NSW 2007, Australia.
| | - W S Guo
- Centre for Technology in Water and Wastewater, School of Civil and Environmental Engineering, University of Technology, Sydney (UTS), 15 Broadway, Ultimo, NSW 2007, Australia
| | - T Q Pham
- Faculty of Geography, University of Science, Vietnam National University, Hanoi, Viet Nam
| | - F M Li
- College of Environmental Science and Engineering, Ocean University of China, Qingdao 266100, China
| | - T V Nguyen
- Centre for Technology in Water and Wastewater, School of Civil and Environmental Engineering, University of Technology, Sydney (UTS), 15 Broadway, Ultimo, NSW 2007, Australia
| | - X T Bui
- Environmental Engineering and Management Research Group, Ton Duc Thang University, Ho Chi Minh City, Viet Nam; Faculty of Environment and Natural Resources, Ho Chi Minh City University of Technology-Vietnam National University, Ho Chi Minh City, Viet Nam
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Thi NBD, Kumar G, Lin CY. An overview of food waste management in developing countries: Current status and future perspective. J Environ Manage 2015; 157:220-9. [PMID: 25910976 DOI: 10.1016/j.jenvman.2015.04.022] [Citation(s) in RCA: 111] [Impact Index Per Article: 12.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/09/2015] [Revised: 04/11/2015] [Accepted: 04/14/2015] [Indexed: 05/27/2023]
Abstract
Food waste (FW) related issues in developing countries is currently considered to be a major threatening factor for sustainable development and FW management systems. Due to incomplete FW management systems, many developing countries are facing challenges, such as environmental and sanitary problems that are caused by FW. The difference in FW generation trends between developing countries and developed countries was reviewed in this work, which demonstrated that the effects of income level, population growth, and public participation in FW management are very important. Thus, this work aimed to provide an overview of recycling activities, related regulations, and current FW treatment technology in developing countries by following some case studies. Taiwan, has been suggested as being a successful case in terms of FW management, and is therefore a typical model for developing countries to follow. Finally, an integrative management system as a suitable model for FW management has been suggested for developing countries.
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Affiliation(s)
- Ngoc Bao Dung Thi
- Green Energy Technologies, Ton DucThang University, Ho Chi Minh City, Viet Nam; Department of Environmental Engineering and Science, Feng Chia University, Taichung, Taiwan
| | - Gopalakrishnan Kumar
- Center for Materials Cycles and Waste Management Research, National Institute for Environmental Studies, Tsukuba, Japan
| | - Chiu-Yue Lin
- Green Energy Technologies, Ton DucThang University, Ho Chi Minh City, Viet Nam; Department of Environmental Engineering and Science, Feng Chia University, Taichung, Taiwan.
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