Trophic cascades revealed in diverse ecosystems

Daphnia versus copepod impact on summer phytoplankton: functional compensation at both trophic levels

Here we report on a mesocom study performed to compare the top-down impact of microphagous and macrophagous zooplankton on phytoplankton. We exposed a species-rich, summer phytoplankton assemblage from the mesotrophic Lake Schöhsee (Germany) to logarithmically scaled abundance gradients of the microphagous cladoceran Daphnia hyalinaxgaleata and of a macrophagous copepod assemblage. Total phytoplankton biomass, chlorophyll a and primary production showed only a weak or even insignificant response to zooplankton density in both gradients. In contrast to the weak responses of bulk parameters, both zooplankton groups exerted a strong and contrasting influence on the phytoplankton species composition. The copepods suppressed large phytoplankton, while nanoplanktonic algae increased with increasing copepod density. Daphnia suppressed small algae, while larger species compensated in terms of biomass for the losses. Autotrophic picoplankton declined with zooplankton density in both gradients. Gelatinous, colonial algae were fostered by both zooplankton functional groups, while medium-sized (ca. 3,000 microm3), non-gelatinous algae were suppressed by both. The impact of a functionally mixed zooplankton assemblage became evident when Daphnia began to invade and grow in copepod mesocosms after ca. 10 days. Contrary to the impact of a single functional group, the combined impact of both zooplankton groups led to a substantial decline in total phytoplankton biomass.

Two degrees of separation in complex food webs

Feeding relationships can cause invasions, extirpations, and population fluctuations of a species to dramatically affect other species within a variety of natural habitats. Empirical evidence suggests that such strong effects rarely propagate through food webs more than three links away from the initial perturbation. However, the size of these spheres of potential influence within complex communities is generally unknown. Here, we show for that species within large communities from a variety of aquatic and terrestrial ecosystems are on average two links apart, with >95% of species typically within three links of each other. Species are drawn even closer as network complexity and, more unexpectedly, species richness increase. Our findings are based on seven of the largest and most complex food webs available as well as a food-web model that extends the generality of the empirical results. These results indicate that the dynamics of species within ecosystems may be more highly interconnected and that biodiversity loss and species invasions may affect more species than previously thought.

Towards sustainability in world fisheries

Fisheries have rarely been 'sustainable'. Rather, fishing has induced serial depletions, long masked by improved technology, geographic expansion and exploitation of previously spurned species lower in the food web. With global catches declining since the late 1980s, continuation of present trends will lead to supply shortfall, for which aquaculture cannot be expected to compensate, and may well exacerbate. Reducing fishing capacity to appropriate levels will require strong reductions of subsidies. Zoning the oceans into unfished marine reserves and areas with limited levels of fishing effort would allow sustainable fisheries, based on resources embedded in functional, diverse ecosystems.

Golden eagles, feral pigs, and insular carnivores: how exotic species turn native predators into prey

Island ecosystems are particularly vulnerable to exotic species. Here we show how an introduced prey has led to the wholesale restructuring of an island food web, including the near extinction of an endemic carnivore. Introduced pigs, by providing abundant food, enabled golden eagles to colonize the California Channel Islands. Eagles preyed heavily on the island fox, whose resulting decline toward extinction released populations of the competitively inferior island skunk. The presence of exotic pigs led to major ecosystem shifts by indirectly causing predation to replace competition as the dominant force shaping these island communities.

Ecological meltdown in predator-free forest fragments

The manner in which terrestrial ecosystems are regulated is controversial. The "top-down" school holds that predators limit herbivores and thereby prevent them from overexploiting vegetation. "Bottom-up" proponents stress the role of plant chemical defenses in limiting plant depredation by herbivores. A set of predator-free islands created by a hydroelectric impoundment in Venezuela allows a test of these competing world views. Limited area restricts the fauna of small (0.25 to 0.9 hectare) islands to predators of invertebrates (birds, lizards, anurans, and spiders), seed predators (rodents), and herbivores (howler monkeys, iguanas, and leaf-cutter ants). Predators of vertebrates are absent, and densities of rodents, howler monkeys, iguanas, and leaf-cutter ants are 10 to 100 times greater than on the nearby mainland, suggesting that predators normally limit their populations. The densities of seedlings and saplings of canopy trees are severely reduced on herbivore-affected islands, providing evidence of a trophic cascade unleashed in the absence of top-down regulation.

Predators increase the risk of catastrophic extinction of prey populations

There has been considerable research on both top-down effects and on disturbances in ecological communities; however, the interaction between the two, when the disturbance is catastrophic, has rarely been examined. Predators may increase the probability of prey extinction resulting from a catastrophic disturbance both by reducing prey population size and by changing ecological traits of prey individuals such as habitat characteristics in a way that increases the vulnerability of prey species to extinction. We show that a major hurricane in the Bahamas led to the extinction of lizard populations on most islands onto which a predator had been experimentally introduced, whereas no populations became extinct on control islands. Before the hurricane, the predator had reduced prey populations to about half of those on control islands. Two months after the hurricane, we found only recently hatched individuals--apparently lizards survived the inundating storm surge only as eggs. On predator-introduction islands, those hatchling populations were a smaller fraction of pre-hurricane populations than on control islands. Egg survival allowed rapid recovery of prey populations to pre-hurricane levels on all control islands but on only a third of predator-introduction islands--the other two-thirds lost their prey populations. Thus climatic disturbance compounded by predation brought prey populations to extinction.

The vulnerability of animal and human health to parasites under global change

The term 'global change' is used to encompass all of the significant drivers of environmental change as experienced by hosts, parasites and parasite managers. The term includes changes in climate and climate variability, atmospheric composition, land use and land cover including deforestation and urbanisation, bio-geochemistry, globalisation of trade and transport, the spread of alien species, human health and technology. A subset of land use issues relates to the management of protective technologies in relation to residues in food and the environment and the emergence of resistance. Another is the question of changing biodiversity of both parasites and their associated natural enemies, and the effects on the host--parasite relationship and on parasite management. A framework for studying impacts of global change is proposed and illustrated with field data, and CLIMEX and simulation modelling of the cattle tick Boophilus microplus in Australia. Parasitology suffers from the perception that the key impacts of global change will be driven by changes at lower trophic levels, with parasitic interactions being treated as secondary effects. This is incorrect because the environment mediates host-parasite interactions as much as it affects parasites directly. Parasitologists need to strive for holistic solutions to the management of animal and human health, within a wider context of overall management of those systems, if they are to make a meaningful contribution to global efforts aimed at coping with global change.

El Niño effects on the dynamics of terrestrial ecosystems

New studies are showing that the El Niño Southern Oscillation (ENSO) has major implications for the functioning of different ecosystems, ranging from deserts to tropical rain forests. ENSO-induced pulses of enhanced plant productivity can cascade upward through the food web invoking unforeseen feedbacks, and can cause open dryland ecosystems to shift to permanent woodlands. These insights suggest that the predicted change in extreme climatic events resulting from global warming could profoundly alter biodiversity and ecosystem functioning in many regions of the world. Our increasing ability to predict El Niño effects can be used to enhance management strategies for the restoration of degraded ecosystems.

Are there real differences among aquatic and terrestrial food webs?

Recently, aquatic and terrestrial ecologists have put forward several hypotheses regarding similarities and differences in food-web structure and function among these ecosystem types. Although many of these hypotheses explore why strong top-down effects and trophic cascades might be less common in terrestrial than in aquatic ecosystems, there is little theoretical or empirical evidence available to support or refute these hypotheses. Many unanswered questions remain about potential differences across ecosystem types: progress will require empirical studies designed within a broader context that allows for more direct comparisons.

Pulsed resources and community dynamics of consumers in terrestrial ecosystems

Many terrestrial ecosystems are characterized by intermittent production of abundant resources for consumers, such as mast seeding and pulses of primary production following unusually heavy rains. Recent research is revealing patterns in the ways that consumer communities respond to these pulsed resources. Studies of the ramifying effects of pulsed resources on consumer communities integrate 'top-down' and 'bottom-up' approaches to community dynamics, and illustrate how the strength of species interactions can change dramatically through time.