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Astudillo-Gutierrez C, Gracia V, Cáceres I, Sierra JP, Sánchez-Arcilla A. Influence of seagrass meadow length on beach morphodynamics: An experimental study. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 921:170888. [PMID: 38402968 DOI: 10.1016/j.scitotenv.2024.170888] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/22/2023] [Revised: 01/16/2024] [Accepted: 02/08/2024] [Indexed: 02/27/2024]
Abstract
A novel flume experiment was conducted to compare the sheltering effect of surrogate seagrass meadows of two different lengths against a bare beach (benchmark). The analyses focused on assessing the impact of meadow cross-shore extent on wave height attenuation, behaviour of wave orbital velocity components, sediment transport, and shoreline erosion. Throughout the tests conducted in the large-scale CIEM wave flume at LIM/UPC Barcelona, meadow density and submergence ratio remained constant, while irregular waves were run over an initial 1:15 sand beach profile. In both meadow layouts, a persistent decrease in wave height from the offshore area in front of the meadow to the breaking zone was found. This reduction was directly correlated with the length of the seagrass meadow. As a result of the reduction in wave energy, less erosion occurred at the shoreline in accordance with the decrease in wave height. The mean velocities exhibited changes in the velocity profile from the meadow area to the immediate zone behind the meadow, a phenomenon not observed in more onshoreward positions. Orbital velocities displayed a reduction exclusively for the long meadow case. This decrease was persistent up to the breaking zone. As a consequence of these changes, the long meadow layout led to a decrease in the volume of sediment transport and a breaker bar closer to the shoreline. The short meadow layout resulted in a higher volume of sediment transport compared to the long meadow layout, although still less than the benchmark layout. Furthermore, in the short meadow layout, the final bar was situated in a location similar to that observed in the benchmark layout.
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Affiliation(s)
- Carlos Astudillo-Gutierrez
- Laboratori d'Enginyeria Marítima, Universitat Politècnica de Catalunya, Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain; Centre Internacional d'Investigació dels Recursos Costaners (CIIRC), Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain.
| | - Vicente Gracia
- Laboratori d'Enginyeria Marítima, Universitat Politècnica de Catalunya, Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain; Centre Internacional d'Investigació dels Recursos Costaners (CIIRC), Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain
| | - Iván Cáceres
- Laboratori d'Enginyeria Marítima, Universitat Politècnica de Catalunya, Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain; Centre Internacional d'Investigació dels Recursos Costaners (CIIRC), Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain
| | - Joan Pau Sierra
- Laboratori d'Enginyeria Marítima, Universitat Politècnica de Catalunya, Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain; Centre Internacional d'Investigació dels Recursos Costaners (CIIRC), Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain
| | - Agustín Sánchez-Arcilla
- Laboratori d'Enginyeria Marítima, Universitat Politècnica de Catalunya, Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain; Centre Internacional d'Investigació dels Recursos Costaners (CIIRC), Jordi Girona 1-3, Mòdul D1, Barcelona 08034, Spain
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Gauzens B, Rosenbaum B, Kalinkat G, Boy T, Jochum M, Kortsch S, O’Gorman EJ, Brose U. Flexible foraging behaviour increases predator vulnerability to climate change. NATURE CLIMATE CHANGE 2024; 14:387-392. [PMID: 38617202 PMCID: PMC11006620 DOI: 10.1038/s41558-024-01946-y] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/11/2022] [Accepted: 02/01/2024] [Indexed: 04/16/2024]
Abstract
Higher temperatures are expected to reduce species coexistence by increasing energetic demands. However, flexible foraging behaviour could balance this effect by allowing predators to target specific prey species to maximize their energy intake, according to principles of optimal foraging theory. Here we test these assumptions using a large dataset comprising 2,487 stomach contents from six fish species with different feeding strategies, sampled across environments with varying prey availability over 12 years in Kiel Bay (Baltic Sea). Our results show that foraging shifts from trait- to density-dependent prey selectivity in warmer and more productive environments. This behavioural change leads to lower consumption efficiency at higher temperature as fish select more abundant but less energetically rewarding prey, thereby undermining species persistence and biodiversity. By integrating this behaviour into dynamic food web models, our study reveals that flexible foraging leads to lower species coexistence and biodiversity in communities under global warming.
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Affiliation(s)
- Benoit Gauzens
- EcoNetLab, German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Leipzig, Germany
- Institute of Biodiversity, Friedrich Schiller University Jena, Jena, Germany
| | - Benjamin Rosenbaum
- EcoNetLab, German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Leipzig, Germany
- Institute of Biodiversity, Friedrich Schiller University Jena, Jena, Germany
| | - Gregor Kalinkat
- Department of Community and Ecosystem Ecology, Leibniz Institute of Freshwater Ecology and Inland Fisheries, Berlin, Germany
| | - Thomas Boy
- EcoNetLab, German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Leipzig, Germany
- Institute of Biodiversity, Friedrich Schiller University Jena, Jena, Germany
| | - Malte Jochum
- Experimental Interaction Ecology, German Centre for Integrative Biodiversity Research (iDiv) Halle‐Jena‐Leipzig, Leipzig, Germany
- Institute of Biology, Leipzig University, Leipzig, Germany
- Department of Global Change Ecology, Biocenter, University of Würzburg, Würzburg, Germany
| | - Susanne Kortsch
- Tvärminne Zoological Station, University of Helsinki, Hanko, Finland
| | - Eoin J. O’Gorman
- School of Life Sciences, University of Essex, Wivenhoe Park, Colchester, UK
| | - Ulrich Brose
- EcoNetLab, German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig, Leipzig, Germany
- Institute of Biodiversity, Friedrich Schiller University Jena, Jena, Germany
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Ostrowski A, Connolly RM, Brown CJ, Sievers M. Stressor fluctuations alter mechanisms of seagrass community responses relative to static stressors. THE SCIENCE OF THE TOTAL ENVIRONMENT 2023; 900:165865. [PMID: 37516181 DOI: 10.1016/j.scitotenv.2023.165865] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/25/2023] [Revised: 07/17/2023] [Accepted: 07/26/2023] [Indexed: 07/31/2023]
Abstract
Ecosystems are increasingly affected by multiple anthropogenic stressors that contribute to habitat degradation and loss. Natural ecosystems are highly dynamic, yet multiple stressor experiments often ignore variability in stressor intensity and do not consider how effects could be mediated across trophic levels, with implications for models that underpin stressor management. Here, we investigated the in situ effects of changes in stressor intensity (i.e., fluctuations) and synchronicity (i.e., timing of fluctuations) on a seagrass community, applying the stressors reduced light and physical disturbance to the sediment. We used structural equation models (SEMs) to identify causal effects of dynamic multiple stressors on seagrass shoot density and leaf surface area, and abundance of associated crustaceans. Responses depended on whether stressor intensities fluctuated or remained static. Relative to static stressor exposure at the end of the experiment, shoot density, leaf surface area, and crustacean abundance all declined under in-phase (synchronous; 17, 33, and 30 % less, respectively) and out-of-phase (asynchronous; 11, 28, and 39 % less, respectively) fluctuating treatments. Static treatment increased seagrass leaf surface area and crustacean abundance relative to the control group. We hypothesised that crustacean responses are mediated by changes in seagrass; however, causal analysis found only weak evidence for a mediation effect via leaf surface area. Changes in crustacean abundance, therefore, were primarily a direct response to stressors. Our results suggest that the mechanisms underpinning stress responses change when stressors fluctuate. For instance, increased leaf surface area under static stress could be caused by seagrass acclimating to low light, whereas no response under fluctuating stressors suggests an acclimation response was not triggered. The SEMs also revealed that community responses to the stressors can be independent of one another. Therefore, models based on static experiments may be representing ecological mechanisms not observed in natural ecosystems, and underestimating the impacts of stressors on ecosystems.
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Affiliation(s)
- Andria Ostrowski
- Coastal and Marine Research Centre, Australian Rivers Institute, School of Environment and Science, Griffith University, Gold Coast, QLD 4222, Australia.
| | - Rod M Connolly
- Coastal and Marine Research Centre, Australian Rivers Institute, School of Environment and Science, Griffith University, Gold Coast, QLD 4222, Australia
| | - Christopher J Brown
- Coastal and Marine Research Centre, Australian Rivers Institute, School of Environment and Science, Griffith University, Gold Coast, QLD 4222, Australia
| | - Michael Sievers
- Coastal and Marine Research Centre, Australian Rivers Institute, School of Environment and Science, Griffith University, Gold Coast, QLD 4222, Australia
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Viana IG, Artika SR, Moreira-Saporiti A, Teichberg M. Limited trait responses of a tropical seagrass to the combination of increasing pCO2 and warming. JOURNAL OF EXPERIMENTAL BOTANY 2023; 74:472-488. [PMID: 36272111 DOI: 10.1093/jxb/erac425] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/04/2022] [Accepted: 10/20/2022] [Indexed: 06/16/2023]
Abstract
Understanding species-specific trait responses under future global change scenarios is of importance for conservation efforts and to make informed decisions within management projects. The combined and single effects of seawater acidification and warmer average temperature were investigated by means of the trait responses of Cymodocea serrulata, a tropical seagrass, under experimental conditions. After a 35 d exposure period, biochemical, morphological, and photo-physiological trait responses were measured. Overall, biochemical traits mildly responded under the individual exposure to high temperature and increasing pCO2 values. The response of C. serrulata was limited to a decrease in %C and an increase in the sucrose content in the rhizome under the high temperature treatment, 32 °C. This suggests that this temperature was lower than the maximum tolerance limit for this species. Increasing pCO2 levels increased %C in the rhizome, and also showed a significant increase in leaf δ13C values. The effects of all treatments were sublethal; however, small changes in their traits could affect the ecosystem services they provide. In particular, changes in tissue carbon concentrations may affect carbon storage capacity, one key ecosystem service. The simultaneous study of different types of trait responses contributes to establish a holistic framework of seagrass ecosystem health under climate change.
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Affiliation(s)
- Inés G Viana
- Department of Ecology and Animal Biology, University of Vigo, 36310 Vigo, Spain
- Department of Ecology, Leibniz Centre for Tropical Marine Research, Bremen, Germany
- Instituto Español de Oceanografía (IEO-CSIC), Centro Oceanográfico de A Coruña, 15001, A Coruña, Spain
| | - Suci Rahmadani Artika
- Department of Ecology, Leibniz Centre for Tropical Marine Research, Bremen, Germany
- Department of Marine Sciences, Faculty of Marine Sciences and Fisheries, Hasanuddin University, Indonesia
- Department of Marine Sciences, Faculty of Fisheries and Marine Sciences, Halu Oleo University, Indonesia
| | - Agustín Moreira-Saporiti
- Department of Ecology, Leibniz Centre for Tropical Marine Research, Bremen, Germany
- University of Bremen, Bremen, Germany
- The Ecosystems Center, Marine Biological Laboratory (MBL), Woods Hole, MA, USA
| | - Mirta Teichberg
- Department of Ecology, Leibniz Centre for Tropical Marine Research, Bremen, Germany
- The Ecosystems Center, Marine Biological Laboratory (MBL), Woods Hole, MA, USA
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Cui L, Jiang Z, Huang X, Liu S, Wu Y, Fan M. Decade changes of the food web structure in tropical seagrass meadow: Implication of eutrophication effects. MARINE POLLUTION BULLETIN 2021; 173:113122. [PMID: 34768192 DOI: 10.1016/j.marpolbul.2021.113122] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/23/2021] [Revised: 11/02/2021] [Accepted: 11/04/2021] [Indexed: 06/13/2023]
Abstract
Seagrass meadows are experiencing worldwide declines mainly because of nutrient enrichment. However, knowledge about how eutrophication affects its food web structure is still limited. Based on decade-scale observations in a tropical seagrass meadow, we analysed primary producer structures, isotopic niche, and the diets of consumers respond to the decade nutrient enrichment. Through decades of nutrient enrichment, the biomass of epiphytes, particulate organic matter (POM), and macroalgae significantly increased. Correspondingly, the contribution of seagrass to the entire food web decreased significantly. Meanwhile, the isotopic niches of consumers have also become more shrinking, which reflects a more concentrated diet and higher predation pressure for consumers. These findings suggest that eutrophication leads to a significant shift in the structure of primary producers, which has changed food source availability and increased predation pressure, leading to a dietary shift in consumers and a simplified food web structure.
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Affiliation(s)
- Lijun Cui
- Key Laboratory of Tropical Marine Bio-resources and Ecology, South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou 510301, PR China; University of Chinese Academy of Sciences, Beijing 100049, PR China
| | - Zhijian Jiang
- Key Laboratory of Tropical Marine Bio-resources and Ecology, South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou 510301, PR China; Southern Marine Science and Engineering Guangdong Laboratory, Guangzhou 511458, PR China; Innovation Academy of South China Sea Ecology and Environmental Engineering, Chinese Academy of Sciences, Guangzhou 510301, PR China; University of Chinese Academy of Sciences, Beijing 100049, PR China.
| | - Xiaoping Huang
- Key Laboratory of Tropical Marine Bio-resources and Ecology, South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou 510301, PR China; Southern Marine Science and Engineering Guangdong Laboratory, Guangzhou 511458, PR China; Innovation Academy of South China Sea Ecology and Environmental Engineering, Chinese Academy of Sciences, Guangzhou 510301, PR China; University of Chinese Academy of Sciences, Beijing 100049, PR China.
| | - Songlin Liu
- Key Laboratory of Tropical Marine Bio-resources and Ecology, South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou 510301, PR China; Southern Marine Science and Engineering Guangdong Laboratory, Guangzhou 511458, PR China; Innovation Academy of South China Sea Ecology and Environmental Engineering, Chinese Academy of Sciences, Guangzhou 510301, PR China
| | - Yunchao Wu
- Key Laboratory of Tropical Marine Bio-resources and Ecology, South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou 510301, PR China; Southern Marine Science and Engineering Guangdong Laboratory, Guangzhou 511458, PR China; Innovation Academy of South China Sea Ecology and Environmental Engineering, Chinese Academy of Sciences, Guangzhou 510301, PR China
| | - Minling Fan
- Key Laboratory of Tropical Marine Bio-resources and Ecology, South China Sea Institute of Oceanology, Chinese Academy of Sciences, Guangzhou 510301, PR China; University of Chinese Academy of Sciences, Beijing 100049, PR China
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Cui L, Jiang Z, Huang X, Chen Q, Wu Y, Liu S, Li J, Macreadie PI. Eutrophication reduces seagrass contribution to coastal food webs. Ecosphere 2021. [DOI: 10.1002/ecs2.3626] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022] Open
Affiliation(s)
- Lijun Cui
- Key Laboratory of Tropical Marine Bio‐resources and Ecology South China Sea Institute of Oceanology Chinese Academy of Sciences Guangzhou510301China
- University of Chinese Academy of Sciences Beijing100049China
| | - Zhijian Jiang
- Key Laboratory of Tropical Marine Bio‐resources and Ecology South China Sea Institute of Oceanology Chinese Academy of Sciences Guangzhou510301China
- University of Chinese Academy of Sciences Beijing100049China
- Southern Marine Science and Engineering Guangdong Laboratory Guangzhou511458China
- Innovation Academy of South China Sea Ecology and Environmental Engineering Chinese Academy of Sciences Guangzhou510301China
| | - Xiaoping Huang
- Key Laboratory of Tropical Marine Bio‐resources and Ecology South China Sea Institute of Oceanology Chinese Academy of Sciences Guangzhou510301China
- University of Chinese Academy of Sciences Beijing100049China
- Southern Marine Science and Engineering Guangdong Laboratory Guangzhou511458China
- Innovation Academy of South China Sea Ecology and Environmental Engineering Chinese Academy of Sciences Guangzhou510301China
| | - Qiming Chen
- Key Laboratory of Tropical Marine Bio‐resources and Ecology South China Sea Institute of Oceanology Chinese Academy of Sciences Guangzhou510301China
- University of Chinese Academy of Sciences Beijing100049China
| | - Yunchao Wu
- Key Laboratory of Tropical Marine Bio‐resources and Ecology South China Sea Institute of Oceanology Chinese Academy of Sciences Guangzhou510301China
- Southern Marine Science and Engineering Guangdong Laboratory Guangzhou511458China
- Innovation Academy of South China Sea Ecology and Environmental Engineering Chinese Academy of Sciences Guangzhou510301China
| | - Songlin Liu
- Key Laboratory of Tropical Marine Bio‐resources and Ecology South China Sea Institute of Oceanology Chinese Academy of Sciences Guangzhou510301China
- Southern Marine Science and Engineering Guangdong Laboratory Guangzhou511458China
- Innovation Academy of South China Sea Ecology and Environmental Engineering Chinese Academy of Sciences Guangzhou510301China
| | - Jinlong Li
- Key Laboratory of Tropical Marine Bio‐resources and Ecology South China Sea Institute of Oceanology Chinese Academy of Sciences Guangzhou510301China
- University of Chinese Academy of Sciences Beijing100049China
| | - Peter I. Macreadie
- Centre for Integrative Ecology School of Life and Environmental Sciences Deakin University Geelong Victoria Australia
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Spatial and Temporal Patterns in Macroherbivore Grazing in a Multi-Species Tropical Seagrass Meadow of the Great Barrier Reef. DIVERSITY 2021. [DOI: 10.3390/d13010012] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Macroherbivory is an important process in seagrass meadows worldwide; however, the impact of macroherbivores on seagrasses in the Great Barrier Reef (GBR) has received little attention. We used exclusion cages and seagrass tethering assays to understand how the intensity of macroherbivory varies over space and time in the seagrass meadows around Green Island (Queensland), and what impact this has on overall meadow structure. Rates of macroherbivory were comparatively low, between 0.25–44% of daily seagrass productivity; however, rates were highly variable over a one-year period, and among sites. Loss of seagrass material to macroherbivory was predominantly due to fish; however, urchin herbivory was also taking place. Macroherbivory rates were of insufficient intensity to impact overall meadow structure. No macroherbivory events were identified on video cameras that filmed in the day, indicating that feeding may be occurring infrequently in large shoals, or at night. While relatively low compared to some meadows, seagrass macroherbivory was still an important process at this site. We suggest that in this highly protected area of the GBR, where the ecosystem and food webs remain largely intact, macroherbivory was maintained at a low level and was unlikely to cause the large-scale meadow structuring influence that can be seen in more modified seagrass systems.
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Richness of Primary Producers and Consumer Abundance Mediate Epiphyte Loads in a Tropical Seagrass System. DIVERSITY 2020. [DOI: 10.3390/d12100384] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Consumer communities play an important role in maintaining ecosystem structure and function. In seagrass systems, algal regulation by mesograzers provides a critical maintenance function which promotes seagrass productivity. Consumer communities also represent a key link in trophic energy transfer and buffer negative effects to seagrasses associated with eutrophication. Such interactions are well documented in the literature regarding temperate systems, however, it is not clear if the same relationships exist in tropical systems. This study aimed to identify if the invertebrate communities within a tropical, multispecies seagrass meadow moderated epiphyte abundance under natural conditions by comparing algal abundance across two sites at Green Island, Australia. At each site, paired plots were established where invertebrate assemblages were perturbed via insecticide manipulation and compared to unmanipulated plots. An 89% increase in epiphyte abundance was seen after six weeks of experimental invertebrate reductions within the system. Using generalised linear mixed-effect models and path analysis, we found that the abundance of invertebrates was negatively correlated with epiphyte load on seagrass leaves. Habitat species richness was seen to be positively correlated with invertebrate abundance. These findings mirrored those of temperate systems, suggesting this mechanism operates similarly across latitudinal gradients.
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The Differential Importance of Deep and Shallow Seagrass to Nekton Assemblages of the Great Barrier Reef. DIVERSITY 2020. [DOI: 10.3390/d12080292] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Seagrass meadows are an important habitat for a variety of animals, including ecologically and socioeconomically important species. Seagrass meadows are recognised as providing species with nursery grounds, and as a migratory pathway to adjacent habitats. Despite their recognised importance, little is known about the species assemblages that occupy seagrass meadows of different depths in the coastal zone. Understanding differences in the distribution of species in seagrass at different depths, and differences in species diversity, abundance, biomass, and size spectra, is important to fully appreciate both the ecological significance and economic importance of these seagrass meadows. Here, we assess differences in the assemblage characteristics of fish, crustacea, and cephalopods (collectively, nekton) between deep (>9 m; Halophila spinulosa dominant) and shallow water (<2 m; Halodule uninervis and/or Zostera muelleri dominant) seagrass meadows of the central Great Barrier Reef coast of Queensland, Australia. Nekton assemblage structure differed between deep and shallow seagrass. Deeper meadows were typified by juvenile emperors (e.g., Lethrinus genivittatus), hairfinned leatherjacket (Paramonacanthus japonicus) and rabbitfish (e.g., Siganus fuscescens) in both biomass per unit effort (BPUE) and catch per unit effort (CPUE), whereas shallow meadows were typified by the green tiger prawn (Penaeus semisulcatus) and pugnose ponyfish (Secutor insidiator) in both BPUE and CPUE. Both meadow depths were distinct in their nekton assemblage, particularly for socioeconomically important species, with 11 species unique to both shallow and deep meadows. However, both meadow depths also included juveniles of socioeconomically important species found in adjacent habitats as adults. The total nekton CPUE was not different between deep and shallow seagrass, but the BPUE and body mass of individual animals were greater in deep than shallow seagrass. Size spectra analysis indicated that in both deep and shallow meadows, smaller animals predominated, even more so than theoretically expected for size spectra. Our findings highlight the unique attributes of both shallow and deeper water seagrass meadows, and identify the distinct and critically important role of deep seagrass meadows within the Great Barrier Reef World Heritage Area (GBRWHA) as a habitat for small and juvenile species, including those of local fisheries value.
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