Thermal conditions during embryogenesis influence metabolic rates of juvenile brown trout Salmo trutta

Embryonic temperature influences transcriptomic and methylation profiles in the liver of juvenile largemouth bass

Understanding the impacts of environmental conditions at early life stages on phenotypes and physiological responses to thermal variability at later stages is crucial for elucidating adaptive strategies in fish species. This study investigated the lasting effects of embryonic temperature on the growth performance, transcriptomic profiles, and CpG methylation status of juvenile largemouth bass (Micropterus salmoides) under normal and heat stress (HS) conditions. Embryos were incubated at three temperatures (22 °C, 25 °C, and 28 °C), reared at a constant 25 °C for three months, and subjected to acute HS at 37 °C. Liver samples were collected before and after HS for mRNA sequencing and reduced representation bisulfite sequencing. Significant differences in body size, body weight, condition factor, and hepatosomatic index were observed among groups. Fish hatched at 28 °C displayed a significantly higher standard length and body weight and lower hepatosomatic index than those hatched at lower temperatures. PCA analysis and Venn diagrams based on transcriptomes revealed transcriptomic response to HS differed at 28 °C while 22 and 25 °C were similar. Heat shock protein genes followed a similar trend. Epigenetic analyses revealed distinct CpG methylation patterns across incubation groups, while DNA methylation barely contributes to transcriptional differences. Under HS, different incubation groups exhibit various DNA methylation alterations. The "Neuroactive ligand-receptor interaction" pathway appeared to play an important role in the response to HS, suggesting a potential involvement of epigenetic regulation. Additionally, the atrnl1 gene may be involved in a DNA methylation-mediated regulatory mechanism in response to HS.

Multiple climate change stressors reduce the emergence success of gravel-spawning fish species and alter temporal emergence patterns

Climate change, with its profound effects on stream sediment, hydrological, and temperature dynamics, will exacerbate impacts on habitat conditions for many species, particularly those with vulnerable early life stages relying on the hyporheic zone, such as gravel-spawning fishes. Due to the complex and interactive nature of multiple stressor effects, we employed large-scale outdoor mesocosms to systemically test how the reproductive success of three gravel-spawning fish species brown trout (Salmo trutta), nase, (Chrondrostoma nasus) and Danube salmon (Hucho hucho) was affected by individual and combined effects of warming (+3-4 °C), fine sediment (increase in <0.85 mm by 22 %) and low-flow (eightfold discharge-reduction). Fine sediment had the most detrimental effect on emergence rate and fry length in all three species, reducing the emergence rate to zero in brown trout, 9 % in nase, and 4 % in Danube salmon. The emergence mortality caused by fine sediment surpassed that of hatching distinctly, suggesting that negative effects due to hypoxia were considerably exacerbated by entombment. Warming had only minor effects as a single stressor, but low flow reduced emergence rates of the spring spawning species nase and Danube salmon by 8 and 50 %, respectively. In combined treatments including fine sediment, however, the emergence success of all three species responded strongly negatively, even in the cyprinid species nase, which showed little interactive effects between stressors regarding hatching success. Warming and fine sediment also led to the earlier emergence of fry, implying a risk of asynchrony with available food resources. This study dramatically shows that climate change can have deleterious impacts on the reproductive success of gravel-spawning fish species, irrespective of taxonomic or ecological traits.

Assessing Movements between Freshwater and Saltwater by Brown Trout (Salmo trutta L.) Based on Otolith Microchemistry

By analyzing otolith microchemistry, we examined the use of freshwater and marine environments by brown trout Salmo trutta L. that spawn in the Swedish River Emån and migrate to the Baltic Sea. We estimated the time juveniles spent in freshwater and the number of times the fish returned to freshwater, presumably to spawn. Twenty-six percent of the fish migrated to sea by 1 year of age. However, 13% spent less than one year in the river. Most brown trout (48%) migrated to the sea between 1 and 2 years of age. On average, brown trout, which averaged 4.4 years in age (range 3-6 years), returned to freshwater 2.3 times, and there was an inverse relationship between time spent in freshwater after hatching and the number of visits to freshwater. Our results do not support the classical life history pattern, where brown trout spend one or more years in freshwater before migrating to the sea. Here, we found evidence that part of the population leaves freshwater during their first year. While the cause for precocial migration in the River Emån is not known, our results from this permanently flowing river do not support the idea proposed for other Baltic Sea populations, where the risk of drought has been suggested to be the cause.

Egg incubation temperature influences the population-specific outmigration rate of juvenile brown trout Salmo trutta

The present experiment tested if temperature during embryogenesis and parental heritage affected the migratory behaviour of young brown trout Salmo trutta. Two parental forms were used, a freshwater resident form and an anadromous form, both from the same river system but geographically isolated since 1993-95. Four groups of young S. trutta were produced and reared from (a) freshwater resident parents spawning in a tributary to the River Imsa, Norway, (b) anadromous parents spawning in the main stem of the same river system, (c) resident male × anadromous female parents and (d) resident female × anadromous male parents. The eggs were incubated until first exogenous feeding in River Imsa water, either unheated or heated c. 2.7°C above ambient temperature. Thereafter, all fish experienced the same ambient river temperature until release. Groups were released below an impassable waterfall 900 m upstream of the mouth of the River Imsa, either as age-0 in October 2019 or as age-1 in May 2020. About 7.5% of the released fish moved downstream and were captured in a trap at the outlet. For any given body size, the proportion of warm incubated trout that moved downstream was greater than the proportion of cold incubated trout. It was also found that most emigrants of the October-released S. trutta were caught within a month of release. Also, most May-released S. trutta emigrated in October. The offspring of the freshwater resident parents emigrated to a larger extent than offspring of anadromous parents. Thus, the difference in emigration with regard to embryonic temperature was phenotypically plastic and may be associated with an epigenetic effect of the thermal conditions during early development. The effect of parental origin suggests there may be genetic divergence between the geographically isolated populations.

Differences in growth between offspring of anadromous and freshwater brown trout Salmo trutta

In this study, individual growth of juvenile offspring of anadromous and freshwater resident brown trout Salmo trutta and crosses between the two from the River Imsa, Norway, was estimated. The juveniles were incubated until hatching at two temperatures (±S.D.), either 4.4 ± 1.5°C or 7.1 ± 0.6°C. Growth rate was estimated for 22 days in August-September when the fish on average were c. 8 g in wet mass, and the estimates were standardized to 1 g fish dry mass. Offspring of anadromous S. trutta grew better at both 15 and 18°C than offspring of freshwater resident S. trutta or offspring of crosses between the two S. trutta types. This difference appears not to result from a maternal effect because anadromous S. trutta grew better than the hybrids with anadromous mothers. Instead, this appears to be an inherited difference between the anadromous and the freshwater resident fish lending support to the hypothesis that anadromous and freshwater resident S. trutta in this river differ in genetic expression. Egg incubation temperature of S. trutta appeared not to influence the later growth as reported earlier from the studies of Atlantic salmon Salmo salar.

Body shape and fin size in juvenile Atlantic salmon (Salmo salar): effects of temperature during embryogenesis

Temperature during egg incubation and early development influences later life stages of fishes, potentially influencing survival. Throughout its distribution, Atlantic salmon (Salmo salar Linnaeus, 1758) have experienced population declines, and in view of ongoing global warming, we tested if temperature during the earliest developmental stages modified body shape and fin size when temperatures averaged 2.6 vs. 5.6 °C. This temperature difference simulates increases predicted in climate change scenarios. Based on previous studies, we hypothesized that salmon originating from eggs subjected to cold incubation temperatures would have slimmer bodies and larger pectoral and dorsal fins than salmon from eggs that experienced warmer temperatures. After hatching, the juveniles were raised for 1 year under identical temperatures, after which we measured their body shape and fin areas. We found no support for our hypothesis regarding body shape. Indeed, we found the opposite, with cold-incubated salmon having deeper bodies than warm-incubated salmon. For fin size, the pectoral fins of cold-incubated salmon were larger than for warm-incubated salmon as predicted, but there was no difference in dorsal fin size. These results suggest that global warming may lead to altered body shape and fin size, possibly affecting swimming performance, and thus raise questions about the ecological consequences of the changes.