Heavy metals levels in fish from aquaculture farms and risk assessment in Lhasa, Tibetan Autonomous Region of China

Investigating the effect of acute toxicity exposure to combined FeSO4 and FeCl3 in Litopenaeus vannamei through analysis of survival, metal accumulation, oxidative stress, and intestinal flora

Marine shrimp have been studied as bioindicators in environmental monitoring of heavy metal pollution. High levels of heavy metal iron (Fe) are potentially toxic and readily accumulate in organisms, causing damage. Up to now, there are few studies about the toxicity of Fe in the water on shrimp. In this study, the acute toxic effects of different concentrations of combined FeSO4 and FeCl3 on Pacific white shrimp (Litopenaeus vannamei) were examined from the aspects of survival, metal bioaccumulation, oxidative stress, and changes in intestinal microbes. The median lethal concentration (LC50) of Fe at 96 h was 5.484 mg/L assessed after 0 h, 24 h, 48 h, 72 h, and 96 h at nominal concentrations of 0.2, 1.0, 5.0, 25.0, 125.0 and 625.0 mg/L for Fe respectively. No deaths were reported in the control group, but a significant rise in mortality was observed as the concentration of Fe increased every 24 h. A higher concentration of Fe exposure (1 % 96h- LC50, 0.05484 mg/L; 10 % 96h-LC50, 0.5484 mg/L) resulted in a significant rise of Fe concentration in the muscle tissue by 16.94 and 16.89 folds. Fe exposure significantly reduced superoxide dismutase (SOD) and catalase (CAT) activities and elevated malondialdehyde (MDA) levels. The acute exposure to Fe altered the intestinal flora of L. vannamei, including several beneficial bacteria such as Acidimicrobiia and Clostridia, and they were presently lower in the Fe2 group compared to the control group. The findings suggested that exposure to Fe causes noticeable Fe bioaccumulation, oxidative stress, and disruption of intestinal microbiota in L. vannamei.

Soluble trehalase responds to heavy metal stimulation by regulating apoptosis in Neocaridina denticulata sinensis

Trehalase plays an important role in insect metabolism and development by hydrolyzing blood sugar trehalose, but it seems to perform primarily an immunomodulatory function in crustaceans whose blood sugar is glucose. Metal ions as pollutants seriously affecting crustacean health, but studies on trehalase in metal immunity are still limited. In this study, a soluble trehalase (NdTre1) that could bind to multiple metals was identified from Neocaridina denticulata sinensis for investigating metal resistance. Expression profiling revealed that NdTre1 was mainly expressed in the gill and was significantly decreased following stimulation with copper (Cu²⁺) and cadmium (Cd²⁺). Transcriptomic analysis of gills revealed an increase in ecdysone synthesis after interference with NdTre1. Increased ecdysone activated the endogenous mitochondrial pathway and the mitogen activated protein kinase (MAPK) pathway to further induced apoptosis. In vitro, Escherichia coli overexpressing recombinant NdTre1 had higher survival and faster growth rates to better adapted the metal-containing medium. Overall, NdTre1 exercises an important immune function in shrimp resistance to metal stimulation by regulating apoptosis and molting. Further investigation can further explore specific response mechanisms of NdTre1 to multiple metals.

Environmental and human health risk of potentially toxic metals in freshwater and brackish water Nile tilapia (Oreochromis niloticus) aquaculture

Tilapia aquaculture is rapidly expanding worldwide, particularly in Bangladesh. However, metal pollution in aquaculture presents significant environmental and human health risks. This study aimed to evaluate the concentrations of 13 potentially toxic metals (As, Be, Cd, Co, Cr, Cu, Hg, Ni, Pb, V, Mn, Se, and Zn) in Nile tilapia (Oreochromis niloticus), surface water, and sediment from freshwater and brackish water aquaculture ponds. The study also assessed the associated environmental and human health risks. Samples of tilapia, water, and sediment were collected between October and November 2021 and analyzed using Inductively Coupled Plasma Mass Spectrometry (ICP-MS). The estimated daily intake (EDI) of As, Cr, Pb, Se, and Zn in tilapia muscle of both freshwater and brackish water, as well as Cd and Ni in brackish water, exceeded recommended EDI values. The Target Hazard Quotient (THQ) was less than 1 for most metals, except for As in brackish water tilapia and Cr in both freshwater and brackish water tilapia, indicating potential health risks. The Target Cancer Risk (TR) values for As in both freshwater and brackish water tilapia, and for Cr and Ni in freshwater tilapia, exceeded acceptable ranges. While the concentrations of metals in surface water of both freshwater and brackish water tilapia farms varied, all mean concentrations were below WHO recommended limits. The contamination factor (Cf) values were less than 1 for all metals in both types of aquaculture ponds, except for Zn in freshwater sediment and Se in brackish water sediment. Additionally, the calculated risk indices including the Pollution Load Index (PLI), Geoaccumulation Index (Igeo), Ecological Risk Factor (Er), and Potential Ecological Risk Factor (PER) for sediment were below the risk thresholds values (PLI < 1, Igeo < 0, Er < 40, and PER < 150). The significant positive correlations were found between tilapia muscle and the sediment of the respective ponds for arsenic (As) (ρ= 0.8, p<0.002) and Cr (ρ= 0.7, p<0.02). Although the levels of studied metals in water and sediment from freshwater and brackish water aquaculture ponds were generally within recommended guidelines, this study underscores the need for continuous monitoring and preventative measures, particularly to address elevated levels of As and Cr in tilapia muscle, which may pose potential risks to human health.

Tilapia as a model fish for biomonitoring of metal pollution in dams associated with mining watersheds: contrasting diagnosis from different tissues and health risk assessment

Tilapia is a model fish species used as a pollution biomonitor due to its tolerance and availability in many contaminated sites. Blue tilapia Oreochromis aureus specimens (n = 320) were collected in eleven dams influenced by mining in the SE Gulf of California region (dams 1, 2 and, 3 comprise 55 mining sites; dam 4 comprises 8; dams 6, 8, 10, and 11, ≤ 6; and dams 5, 7, and 9 include 19, 20, and 16 mining sites, respectively). Cadmium, Cu, Pb, and Zn concentrations were analyzed in the muscle, liver, gills, and guts to identify metal pollution and evaluate risks and seasonal changes. The distinct tissues exhibited different metal accumulation capacities, therefore allowed develop a diagnosis comparative between the eleven dams. In general, metal concentrations were higher in dams 1, 2, 5, and 9, which are associated with more mining sites in their sub-basins. The four metals exhibited the highest levels in the tilapia liver in dams 1 and 2, which can be related to the present and past mining activity in the lower watershed (55 sites) and the geothermal activity in these dams. In general, Zn exhibited the highest level in the tilapia livers from dams 1, 2, 3, 4, 5, and 10 compared to the maximum mean (220 µg/g) concentrations previously recorded. The non-carcinogenic risks indicated that the Pb risk was enhanced when the intake was ≥ 231.5 g week-1 of tilapia muscle, indicating a potential risk of adverse health effects for the entire population.

High accumulation of metals and metalloids in the liver of the blue tilapia (Oreochromis aureus) during a massive mortality event induced by a mine tailing spill

In this study, the concentration of six metal(loid)s was examined in the fish Oreochromis aureus collected from El Comedero dam during a massive mortality event induced by a mine tailing spill. A major spill (~ 300,000 m³) of waste was released into the San Lorenzo River System following a rupture in the tailing dam of a mining plant in NW Mexico; consequently, the discharged material flowed into El Comedero dam. The accumulation of metal(oid)s in the tissues of O. aureus showed higher levels in the liver than in the guts and muscle. Concentrations in the liver were high (As, 1.1-1063; Cd, 8.9-392; Cu, 372-59,129; Hg, 0.46-19.79; Se, 8.7-748; and Zn, 116-820 μg g^-1), revealing that these fish were exposed to high concentrations of these elements. The mortality of fish could have resulted from the combined effect of the six analyzed metal(loid)s, as well as other residues present in mine tailings.

Determination of Soil Cadmium Safety Thresholds for Food Production in a Rice-Crayfish Coculture System

Previous studies have mainly focused on cadmium (Cd) contamination in conventional rice monocultures, and no research on rice-crayfish coculture has been reported. In this study, a Cd-contaminated (0−30 mg kg−1) rice-crayfish co-culture system was established by adding exogenous Cd. The results showed that the Cd concentration in each tissue of rice and each organ of crayfish increased with increasing soil Cd concentration. Specifically, the Cd concentration in each rice tissue was as follows: root > stem > leaf ≈ panicle > grain > brown rice, and the jointing and heading stages were critical periods for the rapid enrichment of Cd in the aboveground tissues of rice. The Cd concentration in each organ of crayfish was as follows: hepatopancreas > gut > gill ≈ exoskeleton > abdominal muscle. Cd was gradually enriched in the abdominal muscle after 30 days of coculture between crayfish and rice. Pearson’s correlation analysis showed that the soil’s total Cd concentration, available Cd concentration, and water Cd concentration were positively correlated with Cd content in various tissues of rice and various organs of crayfish, whereas EC and TDS in water were markedly related to rice stems, leaves, stalks, and small crayfish. According to the maximum limit of Cd in grain (0.2 mg kg−1) and crustacean aquatic products (0.5 mg kg−1) in China, the safe threshold of soil Cd for rice and crayfish under the rice-crayfish coculture system is 3.67 and 14.62 mg kg−1, respectively. Therefore, when the soil Cd concentration in the rice-crayfish coculture system exceeds 3.67 mg kg−1, the safety risk to humans through the consumption of food from this coculture system will increase. This study provides a theoretical basis for safe food production in a rice-crayfish coculture system using the established Cd pollution model.

Heavy Metal Pollution in Aquaculture: Sources, Impacts and Mitigation Techniques

Aquaculture is one of the fastest growing agro-industries as it presently accounts for nearly 50% of all fish for direct human consumption and 43% of total seafood supply. Fish provide about 20% average daily intake of animal protein for about 3.2 billion people globally. The treatment of aquaculture in recent years for the mitigation of heavy metals and other contaminants has been gaining traction due to the benefits of aquaculture to both man and the environment. This paper provides a review of the sources, impacts, and the various methods that have been deployed in recent years by various researchers for the treatment of heavy metal contaminated aquaculture. Related works of literature were obtained and compiled from academic search databases and were carefully analysed in this study. The dangers these metals pose to the sustainability of aquaculture were studied in this review. Studies indicate that some heavy metals, such as mercury, lead, and cadmium, due to their long-term persistence in the environment, allow them to accumulate in the food chain. Mitigation techniques such as adsorption, bio-sorption, and phytoremediation have been deployed for the treatment of heavy metal contaminated aquaculture. Some research gaps were also highlighted which could form the basis for future research, such as research centred on the effects of these metals on the embryonic development of aquaculture organisms and the alterations the metals caused in their stages of development.

Accumulation of nutrients and potentially toxic elements in plants and fishes in restored mangrove ecosystems in South China

Mangroves are highly dynamic ecosystems that offer important services such as maintaining biodiversity, filtering pollutants, and providing habitats for fishes. We investigated the uptake and accumulation of nutrients and potentially toxic elements in mangrove plants and fish to better understand the role of mangrove restoration in maintaining mangrove biota quality. In mangrove plants, the average bioconcentration factors of nutrients and potentially toxic elements were in the order P > Pb > Mn > Mg > Se > Zn > Hg > Cu > Cd > As > Co > Cr > Ni > Fe > V > Sb, where only P (all plant species) and Pb (Sonneratia apetala Buchanan-Hamilton) had a BCF > 1.0 in mangrove plants. In general, Sonneratia spp. had better performances than Kandelia candel (Linn.) Druce, Aegiceras corniculatum (Linn.) Blanco and Acanthus ilicifolius L. Sp. in terms of nutrient uptake and toxic metal(loid)s accumulation, and the best uptake capacity was found in S. apetala. Fast growth and easy adaptation make S. apetala suitable for a restored mangrove ecosystem, but continual management is needed to prevent its suppression of mangrove species diversity. The concentration of As, Cd, Hg, Cu, Cr and Pb in the mangrove sediment were 30-220% higher than the Chinese National Standard of Marine Sediment Quality Class I limits, suggesting that the sediments were unsuitable for aquaculture and nature reserves. Although a higher toxic metal(loid)s concentration in the sediment was found, the target hazard quotient (THQ) of this toxic metal(loid)s in 5 mangrove habitat fishes was <1.0, except THQ of Pb in Boleophthalmus pectinirostris Linnaeus was 1.17, and THQ of Cr in Bostrychus sinensis Lacépède was 1.12. The low THQ (less than 1.0) of mangrove habitat fishes suggested that the restored mangrove system could alleviate the bioaccumulation of toxic metal(loid)s in mangrove fish.

Accumulation potential of heavy metals at different growth stages of Pacific white leg shrimp, Penaeus vannamei farmed along the Southeast coast of Peninsular India: A report on ecotoxicology and human health risk assessment

This study compared the heavy metal concentration in water, sediment, and shrimp at different growth stages of culture and subsequently evaluated the ecotoxicological and human health risk status. Total trace element concentration in the water, sediment and shrimp ranged from not detected (ND) (Hg) to 91.05 (Fe) μg/L, 0.01 (Hg) to 19, 246.33 (Fe) mg/kg, and ND (Hg) to 13.98 (Fe) mg/kg, respectively. Toxic metals such as, Cd, Hg, and Pb in shrimps ranged from ND to 2.11 mg/kg, ND to 0.158 mg/kg, ND to 0.088 mg/kg, and ND to 0.469 mg/kg, respectively. Toxic heavy metals at all the growth stages of shrimps (days of culture (DOC)-01 to DOC-90) were found below the maximum residual limit (MRL) of 0.5 mg/kg set by the European Commission (EC). Similarly, Cu, Zn, and As concentrations in shrimp were also far below the MRLs of 30 mg/kg, 100 mg/kg, and 76 mg/kg set by the World Health Organization and Food Safety and Standard Authority of India, respectively. The concentration of heavy metals increased from DOC-01 to DOC-90 and was positively correlated with the length and weight of the shrimps (p < 0.05). The risk assessment was estimated for both Indians and Americans and found no carcinogenic (lifetime cancer risk (LCR) < 10-4) and non-carcinogenic (THQ and TTHQ<1) health risks through consumption of shrimp cultured in this region. The hazard quotient (HQdermal < 1), hazard index (HI < 1), and LCR (<10-4) values of the heavy metals indicated that the dermal absorption might not be a concern for the local fishermen and marine fish/shrimp farmworkers. Water and sediment quality indices were applied to assess the surface water and sediment quality, and their results were found nil to low levels of heavy metal contamination at all the sampling sites. All heavy metals studied in sediments were < effect range low (ERL) and < threshold effect level (TEL), indicating no adverse biological effects on aquatic organisms. Therefore, regular monitoring of the shrimp aquaculture system throughout the crop will provide evidence of heavy metals bioaccumulation in shrimps. This research will provide baseline data to help farmers establish the optimal aquaculture practices and regulatory authorities to formulate legislation and strategies to reduce heavy metal biomagnification in shrimps from farm to fork.

Bioactive Compounds and Therapeutics from Fish: Revisiting Their Suitability in Functional Foods to Enhance Human Wellbeing

Global public awareness about fish-based diet and its health/nutritional benefits is on the rise. Fish nutritional profile projects promising bioactive and other compounds with innumerable health benefits for human wellbeing. As various reported researches involving fish/marine-derived molecules reveal promising attributes, and as the position of fish-based nutrients as nutraceuticals continue to strengthen, health challenges still confront communities worldwide, from cardiovascular disease, diabetes, and obesity to hypertension. Thus, further understanding of fish-based nutrient impact as functional foods remains crucial given the diverse prevailing compositional/nutraceutical merits. In this review, therefore, we provide important information regarding bioactive compounds and therapeutics obtained from fish, specific to the context of their suitability in functional foods to enhance human health. This contribution is hereby constructed as follows: (a) fish nutraceutical/therapeutic components, (b) constituents of fish-based nutrients and their suitability in functional foods, (c) fish antioxidant/bioactive compounds to help alleviate health conditions, (d) common human ailments alleviated by fish-based nutrients, and (e) role of fish in mental health and immune system. As increased fish consumption should be encouraged, the potential of the quality proteins, omega-3 fatty acids, and other compounds inherent in fish should steadily be harnessed.

Genotoxicity and Trace Elements Contents Analysis in Nile Tilapia (Oreochromis niloticus) Indicated the Levels of Aquatic Contamination at Three Egyptian Areas

The toxic waste and pollutants of heavy metals continuously pollute freshwater aquatic reservoirs, which have severe implications on aquatic life and human health. The present work aims to evaluate trace elements (Zn, Mn, Cu, Cd, and Pb) along with three sites, Mariout Lake, Abbassa, and River Nile Aswan in Egypt, using Nile tilapia (Oreochromis niloticus) as bioindicator. The quality assurance, health-risk assessment, sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE), quantitative polymerase chain reaction (qPCR), and micronucleus test were performed to investigate the effect of different trace elements on Hsp70 gene level and micronuclei formation. We observed the highest expression of Hsp70 protein band of 70 KD and stress-responsive Hsp70 gene in the liver followed by gills of Nile tilapia caught from Mariout and Abbassa, but the lowest expression was in Nile tilapia caught from Aswan. Obvious micronuclei were observed under the microscope in erythrocytes, and their number was gradually decreased in the following manner: Mariout > Abbassa > Aswan. Noticeably, Cu, Zn, and Mn contents were low. Still, Pb and Cd contents were higher than the toxicity level recommended by the Food and Agriculture Organization (FAO), The World Health Organization (WHO), and the European Commission (EC). These results showed that Hsp70's appearance at the two levels of mRNA and protein is an effective indicator for aquatic pollution besides the aberration at the chromosome level represented in the micronucleus test. Furthermore, these results showed that Nile tilapia of the Aswan region had comparatively low trace elements contamination and were suitable for consumption.

Geochemical partitioning and possible heavy metal(loid) bioaccumulation within aquaculture shrimp ponds

Limited work has been conducted on trace metal(loid) exchange between sediment, water, feed, and shrimp, particularly in estuarine aquaculture environments. To identify metal(loid) sources and the processes controlling bioaccumulation in shrimp, we analyzed paired aquaculture water, sediment, and shrimp samples collected in Southwest Bangladesh in the late dry season (May), as well as several common artificial feeds. Additionally, we analyzed sediment extract samples from 24-hour laboratory batch experiments as an analogue for aquaculture pond sediment porewater to examine element mobilization from pond sediment. Weak correlations between element concentrations in extracts, pond water, and bulk sediment indicate equilibrium with sediment was not achieved in extract experiments or ponds, and that sediment composition has little influence on pond water or shrimp composition. Aquaculture shrimp metal(loid) concentrations were similar to artificial feed but not pond sediment or pond water, suggesting that shrimp composition is mostly influenced by diet. Although arsenic (As) and selenium (Se) were present at high concentrations in shrimp pond waters and sediment, they were often below detection in shrimp. However, the highly toxic metal thallium (Tl) was detected in shrimp at levels that pose significant human health risks based on calculated target hazard quotient (THQ) values. Thus, further research into potential Tl contamination in Bangladesh aquaculture environments is warranted.

Heavy metal and metalloid accumulation in wild brown trout (Salmo trutta L., 1758 complex, Osteichthyes: Salmonidae) from a mountain stream in Sardinia by ICP-OES

 This paper reports heavy metal and metalloid accumulation in wild brown trout (Salmo trutta L., 1758 complex) raised in freshwater and uncontaminated Sardinia system (Italy). Metals are widespread pollutants of aquatic systems, and their contamination can originate from anthropogenic activities such as industrial waste, agricultural and domestic environments, and geochemical release. Fish has a relevant position within the human diet; moreover, fishes can accumulate metals, making them a valuable tool as biomarkers for risk assessment studies. The concentration of 22 metals and metalloids after chemical digestion was assessed by inductively coupled plasma-optic emission spectroscopy (ICP-OES) in both the guts and the edible part (EP, muscle + skin) of brown trout. The results, expressed as μg g-1, showed different levels of accumulation in the EP and guts, following the series Cu > Zn > Ba > Al > Sr > Fe > Pb and Fe > Al > Hg > As > Mn > Cu > Ba > B > Zn > Pb, respectively. PCA analysis showed a fairly good correlation between the total lipid and SAFA content and Cd, Hg, and Pb accumulation in the gut. Non-carcinogenic risk assessment, expressed as THQ (target hazard quotient), showed values far below 1 for all metals in muscles, while high As and Hg contamination of the gut draws attention to possible health risks which should be discarded from the fish before consumption. TR (target cancer risk) values showed alarmingly high values for As and Cd when the fish were consumed entirely (gut + EP), while Pb levels were far below the safety levels.

Dietary nutrients and health risks from exposure to some heavy metals through the consumption of the farmed common carp (CYPRINUS CARPIO)

Common carp (Cyprinus carpio) is one of the most important cultured fish species in Poland. The aims of our study were to determine the concentration of essential minerals in the muscle tissue of carp obtained from a pond culture and to compare the content of these minerals with the physiological norms of nutrition for the Polish population, Recommended Dietary Allowances (RDA), and Estimated Average Requirements (EAR). The non-carcinogenic and carcinogenic risk by assessment of the Estimated target hazard quotients (THQ), total target hazard quotients (ΣTHQ), and carcinogenic risk were also studied. The muscle tissue of the carp was rich in macroelements. The pattern significance gradation of element concentrations was as follows: Na > K > Ca > P > Mg > Al > Zn > Fe > Cu > Mn > Cr > Se > Co. The concentration of toxic heavy metals in the samples was lower than the maximum allowable level of metals in food products. The risk of consumption of toxicants by an adult at a daily intake of 100 g of fish was 1.45% for Pb, 0.1% for Hg, 0.02% for Cd, and 0.02% for As, compared to the allowable daily intake for each toxicant. The value of the target hazard quotients of each metal was less than 1, indicating that the intake of a single metal through the consumption of carp meat does not pose a considerable health hazard. The total value of the target hazard quotients was also less than 1, indicating the safety of the combined effects of the chemicals. The major risk contributor was Pb with 82.9%, followed by Hg (9.38%), As (6.43%), and Cd (1.29%).

Fractionation and accumulation of selected metals in a tropical estuary, south-west coast of India

Estimating the fractional distribution of sediment-bound heavy metals is highly significant for its ecological risk assessment in contaminated aquatic systems, since environmental factors enhance the mobility of heavy metals and its accumulation in different ecological matrices. In this study, the fractional distribution of Zn, Cd, Pb and Cu in the sediments of the Cochin estuary, along the south-west coast of India, was estimated along with its accumulation in four edible crustaceans. The high mobility of heavy metals in the Cochin estuary was evident from the distribution in fractions other than residual fraction. The exchangeable fractions of Zn and Cd were high in the Cochin estuary, indicating its high bioavailability. Even though the exchangeable fraction is negligible, Pb poses the risk of bioaccumulation due to the presence of oxidisable and reducible fractions. The level of heavy metals varies in different species of edible prawns, and high accumulation of all metals was observed in Metapenaeus dobsoni. Various risk assessment indices show that Cd and Pb pose significant ecological and human health risks in the Cochin estuary.

Content and health risk assessment of heavy metals and polybrominated diphenyl ethers in fish from Songhua Lake (Jilin City), China

Levels of heavy metals and polybrominated diphenyl ethers (PBDEs) were determined in fishes sampled in Jilin Songhua Lake, China. Concentrations and congener profiles of these contaminants varied by fish type. The highest concentrations of Zn, Cu, Mn, and Cd were found in three omnivorous fish (Carassius carassius, Hypomesus olidus, and Hemiculter leucisculus). The highest concentrations of Ni, Cr, and Hg were found in Silurus asotus and Hemibarbus maculatus which are two kinds of carnivorous fish. The minimum total concentration of the seven PBDEs of fish was 0.093 ng/g wet weight (ww) in Ctenopharyngodon idellus, while the maximum, 0.342 ng/g ww, was detected in Aristichthys nobilis. Of all the congeners, BDE 28 and 47 were dominant. The estimated daily intake (EDI) of these metals and PBDEs via consuming the fishes was estimated to be 1.159-10.121 μg/kg bw/day and 0.046-0.597 ng/kg bw/day, respectively. The total hazard quotients (THQs) of both types of pollutants were far below 1, indicating that the health risks of these pollutants were low for the people who consumed the fish species from the Songhua Lake.

Fingerprint characteristics and health risks of trace metals in market fish species from a large aquaculture producer in a typical arid province in Northwestern China

Concentrations of nine metals were measured in eight common cultured fish species obtained from forty-three aquatic product markets across three cities in Xinjiang province, to establish fingerprint characteristics and assess potential human health risks due to the consumption of fish. Metal levels ( μ g/kg, wet weight) in fish muscles were: 1204.88-5113.19 Al, 2.09-12.44 V, 6.10-31.86 Cr, 2368.80-8949.52 Fe, 2.01-10.26 Co, 4082.72-12785.68 Zn, 174.89-763.83 Cu, 0.33-2.24 Cd, and 5.74-9.90 Pb. Fingerprint analysis revealed that the studied fish species from the three cities exhibited a similar pattern of distribution. From the viewpoint of human health, the assessment of non-carcinogenic risk indicated no significant adverse health effects due to consumption of the assessed fish species.

Fish-based Bioactives as Potent Nutraceuticals: Exploring the Therapeutic Perspective of Sustainable Food from the Sea

Recent developments in nutraceuticals and functional foods have confirmed that bioactive components present in our diet play a major therapeutic role against human diseases. Moreover, there is a huge emphasis on food scientists for identifying and producing foods with better bioactive activity, which can ultimately provide wellness and well-being to human health. Among the several well-known foods with bioactive constituents, fish has always been considered important, due to its rich nutritional values and by-product application in food industries. Nutritionists, food scientists, and other scientific communities have been working jointly to uncover new bioactive molecules that could increase the potential and therapeutic benefits of these bioactive components. Despite the innumerable benefits of fish and known fish bioactive molecules, its use by food or pharmaceutical industries is scarce, and even research on fish-based nutraceuticals is not promising. Therefore, this review focuses on the current information/data available regarding fish bioactive components, its application as nutraceuticals for therapeutic purposes in the treatment of chronic diseases, ethnic issues related to consumption of fish or its by-products. Especial emphasis is given on the utilization of fish wastes and its by-products to fulfill the world demand for cheap dietary supplements specifically for underdeveloped/least developed countries.

Assessment of long-term effects from cage culture practices on heavy metal accumulation in sediment and fish

Fish cage farming has been generally banned in some regions since there is growing concern about adverse environmental issue caused by cage culture practices. This paper presents the long-term effects of past cage culture activities on heavy metal accumulation in sediment and fish in one historical cage culture lake (Changshou reservoir, Chongqing, China). Although cages were removed for over one decade in this studied lake, the average concentrations of heavy metals in sediments were still above 2 times higher than their background values, posing a moderate ecological risk. Higher levels of heavy metals appeared in demersal fish who is more susceptible to heavy metals exposure in sediment. Fish consumption would not lead to a significant health risk of most heavy metals. Hg levels in catfish posed a health risk to vulnerable group (children) and specific group (fishermen), whereas the presence of Se decreased Hg toxicity to a safety level. Therefore, it can be speculated that the cage culture activities could influence the heavy metal accumulation in sediment in the long term, however, consumption of current farmed fish in one lake used to carry out cage-culture is safe for local residents.

Content and dietary exposure of cadmium among residents in Northeast China: a case study based on the 5th China Total Diet Study

Cadmium (Cd), one of the harmful heavy metals, and its accumulation or pollution might cause itai-itai disease. In this study, we investigated the dietary exposure of Cd among residents in Northeast China (including Heilongjiang, Jilin, and Liaoning provinces) and also compared the health risks in adult males in terms of dietary intake. Cd contents in 12 categories of foods were derived from original data from the 5th China Total Diet Study (TDS). The following results were obtained in this study: (i) dietary exposure levels of Cd at the margin of safety (MOS) were 4.55, 1.82, and 2.85 in Heilongjiang, Jilin, and Liaoning provinces, respectively; (ii) the primary dietary sources of Cd included cereals, legumes, potatoes, meat, aquatic products, and vegetables; (iii) Cd contents in the same food category from different regions were not significantly different from the limit of China's National Standards (LCNSs); (iv) dietary exposure of Cd would not have a detrimental effect on the health of residents in Northeast China; (v) we recommend the government to take precedence of the supervision and spot-checking of cereals, legume-nuts, potatoes, meat, aquatic products, vegetables, and alcoholic beverages because of the higher dietary consumption than others; (vi) 99.99% of the Cd content in cereals, legumes, vegetables, meat, and aquatic products sold in Northeast China was less than the LCNSs at the present situation; and (vii) the harmful effects of Cd to human beings are associated with the Cd content in foods and the consumption of such foods.

Heavy metal content in farmed rainbow trout in relation to aquaculture area and feed pellets

Fish contamination by heavy metals, even at low levels, has an adverse effect on human health. Mercury (Hg), cadmium (Cd), and lead (Pb) are the most common heavy metals that contaminate sea foods. Rainbow trout is a fish species which is widely cultured in fresh water regions, e.g. in Yasuj, southwest of Iran. Heavy metal contamination was measured in three different culture areas (A, B, and C), with three different feed pellets used in Yasuj farms (I, II, and III). The sampling was conducted during February-April 2018 and the metals were measured using cold vapour atomic absorption with a Perkin Elmer 4100. The mean values of Hg, Cd, and Pb levels in the muscular tissue of the samples were 0.022, 0.105, and 1.07 mg/kg, respectively. Concentrations of Hg and Cd in edible tissues of rainbow trout were lower than the permitted values set by the WHO, the FDA, and the EC. The samples fed on mixture pellets III showed a significantly higher Hg content and a lower concentration of Cd in the muscle tissue compared to those given feed mixtures I and II (P < 0.05). Pearson correlation tests revealed significant correlations between the Cd and Pb concentrations and the weight of the fish samples (r = –0.519, r = –0.580). The lowest Cd concentration (0.076 mg/kg–1) was found in site A located close to the spring and not polluted by sewage from urban or rural areas. The study showed a correlation between the concentration of heavy metals in the fish samples and their weight, the degree of pollution, and the feeding mixture used in the farms.

Heavy metal contamination and health risk assessment for children near a large Cu-smelter in central China

Nonferrous metallurgy is causing significant concerns due to its emissions of heavy metals into environment, degrading environmental quality, and consequently posing high risks to human health. In this study, the concentration levels of Cadmium (Cd), Copper (Cu), Lead (Pb), and Arsenic (As) were investigated in soil, crop, well water, and fish samples collected around the Daye Copper Smelter in Hubei province, China, and the potential health risks were assessed for local children. The results showed that soils near the smelter were heavily polluted by Cd, Cu, Pb, and As, with the mean concentrations of 4.87, 195.26, 92.65, and 35.84 mg/kg, respectively, which were significantly higher than the values of soil Cd (0.18 mg/kg), Cu (32.84 mg/kg), Pb (28.46 mg/kg), and As (13.65 mg/kg) in the reference area (p < 0.001). The concentrations of Cd and As in vegetable samples collected from smelter-affected area exceeded the maximum permissible level (MPL) for food in China by 82% and 39%, respectively. The concentrations of Cd and Pb in rice grain harvested from smelter-affected area were 9.35 and 1.35 times higher than the corresponding MPL, respectively. The concentrations of Cd, As, and Cu in fish muscle from smelter-affected area exceeded the national MPL by 72%, 41%, and 24% of analyzed samples, respectively. The concentrations of Cd (p < 0.05) and As (p < 0.01) in well water were significantly higher in the smelter-affected area than those in the reference area, respectively. The health risks to local children in the smelter-affected area were 30.25 times higher than the acceptable level of 1, and most of the risks were resulted from Cd (46%), As (27%) and Pb (20%). The intake of crops was a major source (78%) to health risks for local children.

Health risk assessment of heavy metals in freshwater fish in the central and eastern North China

The distribution and potential health risks of eight heavy metals (Copper (Cu), Chromium (Cr), Zinc (Zn), Lead (Pb), Arsenic (As), Cadmium (Cd), Manganese (Mn), Nickel (Ni)) in 16 freshwater systems from central and eastern North China, were investigated. The fish were divided as wild fish, which grew naturally without artificially feeding, and farmed fish. The total concentrations of the eight heavy metals ranged from 82.9 to 226 μg/L in the surface water samples and 3.32-27.6 mg/kg dw in the fish samples. There was no significant difference in the heavy metal concentrations between natural and farmed water systems. The concentrations of toxic metals, including Pb, As, Cd, Cr, are similar in all kinds of fish. However, the essential metals (Zn, Cu, Mn, Ni) in crucian carp (15.9 mg/kg) was much higher than other kinds of fish. Comparing the wild and farmed fish, the average concentrations of each heavy metal in wild crucian carp, bighead carp, grass carp were higher than those in farmed fish. The average log BCFs (bioconcentration factor) of Zn, Cr and Cu were the highest (2.14, 2.04, 2.00 L/kg) while that of Cd (0.65 L/kg) was the lowest. The non-carcinogenic and carcinogenic health risks to adults and children resulting from consuming the fish were assessed based on the target hazard quotients (THQ). The results indicated that the non-carcinogenic health risk to humans by consuming fish products, no matter wild or farmed fish, was relatively low. The carcinogenic risk of inorganic As was 5.11 × 10^-6-1.95 × 10^-4 for children and 2.71 × 10^-6-1.04 × 10^-4 for adult, which are within the acceptable range. The results indicated that the concentrations of heavy metals in the freshwater fish in central and eastern North China were relatively low, and did not cause considerable human health risks.

Mercury pollution in vegetables, grains and soils from areas surrounding coal-fired power plants

Mercury contamination in food can pose serious health risks to consumers and coal-fired power plants have been identified as the major source of mercury emissions. To assess the current state of mercury pollution in food crops grown near coal-fired power plants, we measured the total mercury concentration in vegetables and grain crops collected from farms located near two coal-fired power plants. We found that 79% of vegetable samples and 67% of grain samples exceeded the PTWI's food safety standards. The mercury concentrations of soil samples were negatively correlated with distances from the studied coal-fired power plants, and the mercury contents in lettuce, amaranth, water spinach, cowpea and rice samples were correlated with the mercury contents in soil samples, respectively. Also, the mercury concentrations in vegetable leaves were much higher than those in roots and the mercury content of vegetable leaves decreased significantly after water rinses. Our calculation suggests that probable weekly intake of mercury for local residents, assuming all of their vegetables and grains are from their own farmland, may exceed the toxicologically tolerable values allowed, and therefore long-term consumptions of these contaminated vegetables and grains may pose serious health risks.

Effects on heavy metal accumulation in freshwater fishes: species, tissues, and sizes

Three fish species (Carassius auratus, Pelteobagrus fulvidraco, and Squaliobarbus curriculus) were collected from Xiang River near Changsha City, Southern China. The concentrations of heavy metals including arsenic (As), cadmium (Cd), copper (Cu), iron (Fe), manganese (Mn), lead (Pb), and zinc (Zn) in the muscle, gill, and liver of three species were determined by the inductively coupled plasma mass spectrometry method. One-way analysis of variance (ANOVA) was introduced to determine the significant variations (p < 0.05) of heavy metals. Livers were found to accumulate Cd and Cu due to the metallothionein proteins. High levels of Mn and Pb in the gills indicated that the main uptake pathway of these heavy metals was from the water. The carnivorous species, P. fulvidraco, was found to accumulate the highest levels of toxic elements (As, Cd, and Pb), while relatively high concentrations of nutrient elements (Cu, Fe, Mn, and Zn) were accumulated in omnivorous species (C. auratus and S. curriculus). According to the results of Pearson's correlation analysis, there were few significant relationships at p < 0.01 level between the concentrations of the analyzed elements and the fish sizes. The results of risk assessment indicated that exposure to the toxic heavy metals from fish muscle consumption posed no non-carcinogenic health risk to local inhabitants.