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Samaniego LVB, Higasi PMR, de Mello Capetti CC, Cortez AA, Pratavieira S, de Oliveira Arnoldi Pellegrini V, Dabul ANG, Segato F, Polikarpov I. Staphylococcus aureus microbial biofilms degradation using cellobiose dehydrogenase from Thermothelomyces thermophilus M77. Int J Biol Macromol 2023; 247:125822. [PMID: 37451383 DOI: 10.1016/j.ijbiomac.2023.125822] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/07/2023] [Revised: 07/09/2023] [Accepted: 07/11/2023] [Indexed: 07/18/2023]
Abstract
This work reports biochemical characterization of Thermothelomyces thermophilus cellobiose dehydrogenase (TthCDHIIa) and its application as an antimicrobial and antibiofilm agent. We demonstrate that TthCDHIIa is thermostable in different ionic solutions and is capable of oxidizing multiple mono and oligosaccharide substrates and to continuously produce H2O2. Kinetics measurements depict the enzyme catalytic characteristics consistent with an Ascomycota class II CDH. Our structural analyses show that TthCDHIIa substrate binding pocket is spacious enough to accommodate larger cello and xylooligosaccharides. We also reveal that TthCDHIIa supplemented with cellobiose reduces the viability of S. aureus ATCC 25923 up to 32 % in a planktonic growth model and also inhibits its biofilm growth on 62.5 %. Furthermore, TthCDHIIa eradicates preformed S. aureus biofilms via H2O2 oxidative degradation of the biofilm matrix, making these bacteria considerably more susceptible to gentamicin and tetracycline.
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Affiliation(s)
| | - Paula Miwa Rabelo Higasi
- Sao Carlos Institute of Physics, University of Sao Paulo, 1100 João Dagnone Avenue, 13563-120 São Carlos, SP, Brazil
| | - Caio Cesar de Mello Capetti
- Sao Carlos Institute of Physics, University of Sao Paulo, 1100 João Dagnone Avenue, 13563-120 São Carlos, SP, Brazil
| | - Anelyse Abreu Cortez
- Sao Carlos Institute of Physics, University of Sao Paulo, 1100 João Dagnone Avenue, 13563-120 São Carlos, SP, Brazil
| | - Sebastião Pratavieira
- Sao Carlos Institute of Physics, University of Sao Paulo, 1100 João Dagnone Avenue, 13563-120 São Carlos, SP, Brazil
| | | | - Andrei Nicoli Gebieluca Dabul
- Sao Carlos Institute of Physics, University of Sao Paulo, 1100 João Dagnone Avenue, 13563-120 São Carlos, SP, Brazil
| | - Fernando Segato
- Lorena School of Engineering, University of Sao Paulo, Estrada Municipal do Campinho, 12602-810 Lorena, SP, Brazil
| | - Igor Polikarpov
- Sao Carlos Institute of Physics, University of Sao Paulo, 1100 João Dagnone Avenue, 13563-120 São Carlos, SP, Brazil.
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Enhanced Thermal Stability of Polyphosphate-Dependent Glucomannokinase by Directed Evolution. Catalysts 2022. [DOI: 10.3390/catal12101112] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022] Open
Abstract
Polyphosphate-dependent glucomannokinase (PPGMK) is able to utilize inorganic polyphosphate to synthesize mannose-6-phosphate (M6P) instead of highly costly ATP. This enzyme was modified and designed by combining error-prone PCR (EP-PCR) and site-directed saturation mutagenesis. Two mutants, H92L/A138V and E119V, were screened out from the random mutation library, and we used site-specific saturation mutations to find the optimal amino acid at each site. Finally, we found the optimal combination mutant, H92K/E119R. The thermal stability of H92K/E119R increased by 5.4 times at 50 °C, and the half-life at 50 °C increased to 243 min. Moreover, the enzyme activity of H92K/E119R increased to 16.6 U/mg, and its enzyme activity is twice that of WT. We analyzed the structure of the mutant using molecular dynamics simulation. We found that the shortening of the hydrogen bond distance and the formation of salt bridges can firmly connect the α-helix and β-sheet and improve the stability of the PPGMK structure.
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Cellobiose dehydrogenase in biofuel cells. Curr Opin Biotechnol 2022; 73:205-212. [PMID: 34482156 PMCID: PMC7613715 DOI: 10.1016/j.copbio.2021.08.013] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/09/2021] [Revised: 08/06/2021] [Accepted: 08/19/2021] [Indexed: 02/03/2023]
Abstract
Enzymatic biofuel cells utilize oxidoreductases as highly specific and highly active electrocatalysts to convert a fuel and an oxidant even in complex biological matrices like hydrolysates or physiological fluids into electric energy. The hemoflavoenzyme cellobiose dehydrogenase is investigated as a versatile bioelectrocatalyst for the anode reaction of biofuel cells, because it is robust, converts a range of different carbohydrates, and can transfer electrons to the anode by direct electron transfer or via redox mediators. The versatility of cellobiose dehydrogenase has led to the development of various electrode modifications to create biofuel cells and biosupercapacitors that are capable to power small electronic devices like biosensors and connect them wireless to a receiver.
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Sulej J, Jaszek M, Osińska-Jaroszuk M, Matuszewska A, Bancerz R, Janczarek M. Natural microbial polysaccharides as effective factors for modification of the catalytic properties of fungal cellobiose dehydrogenase. Arch Microbiol 2021; 203:4433-4448. [PMID: 34132850 PMCID: PMC8360876 DOI: 10.1007/s00203-021-02424-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/12/2021] [Revised: 05/31/2021] [Accepted: 06/02/2021] [Indexed: 11/21/2022]
Abstract
Polysaccharides are biopolymers composed of simple sugars like glucose, galactose, mannose, fructose, etc. The major natural sources for the production of polysaccharides include plants and microorganisms. In the present work, four bacterial and two fungal polysaccharides (PS or EPS) were used for the modification and preservation of Pycnoporus sanguineus cellobiose dehydrogenase (CDH) activity. It was found that the presence of polysaccharide preparations clearly enhanced the stability of cellobiose dehydrogenase compared to the control value (4 °C). The highest stabilization effect was observed for CDH modified with Rh110EPS. Changes in the optimum pH in the samples of CDH incubated with the chosen polysaccharide modifiers were evidenced as well. The most significant effect was observed for Rh24EPS and Cu139PS (pH 3.5). Cyclic voltammetry used for the analysis of electrochemical parameters of modified CDH showed the highest peak values after 30 days of incubation with polysaccharides at 4 °C. In summary, natural polysaccharides seem to be an effective biotechnological tool for the modification of CDH activity to increase the possibilities of its practical applications in many fields of industry.
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Affiliation(s)
- Justyna Sulej
- Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland.
| | - Magdalena Jaszek
- Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland
| | - Monika Osińska-Jaroszuk
- Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland
| | - Anna Matuszewska
- Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland
| | - Renata Bancerz
- Department of Biochemistry and Biotechnology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Akademicka 19, 20-033, Lublin, Poland
| | - Monika Janczarek
- Department of Genetics and Microbiology, Institute of Biological Sciences, Maria Curie-Sklodowska University, Lublin, Poland
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Geiss A, Reichhart TMB, Pejker B, Plattner E, Herzog PL, Schulz C, Ludwig R, Felice AKG, Haltrich D. Engineering the Turnover Stability of Cellobiose Dehydrogenase toward Long-Term Bioelectronic Applications. ACS SUSTAINABLE CHEMISTRY & ENGINEERING 2021; 9:7086-7100. [PMID: 34306835 PMCID: PMC8296668 DOI: 10.1021/acssuschemeng.1c01165] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/21/2021] [Revised: 04/16/2021] [Indexed: 05/09/2023]
Abstract
Cellobiose dehydrogenase (CDH) is an attractive oxidoreductase for bioelectrochemical applications. Its two-domain structure allows the flavoheme enzyme to establish direct electron transfer to biosensor and biofuel cell electrodes. Yet, the application of CDH in these devices is impeded by its limited stability under turnover conditions. In this work, we aimed to improve the turnover stability of CDH by semirational, high-throughput enzyme engineering. We screened 13 736 colonies in a 96-well plate setup for improved turnover stability and selected 11 improved variants. Measures were taken to increase the reproducibility and robustness of the screening setup, and the statistical evaluation demonstrates the validity of the procedure. The selected CDH variants were expressed in shaking flasks and characterized in detail by biochemical and electrochemical methods. Two mechanisms contributing to turnover stability were found: (i) replacement of methionine side chains prone to oxidative damage and (ii) the reduction of oxygen reactivity achieved by an improved balance of the individual reaction rates in the two CDH domains. The engineered CDH variants hold promise for the application in continuous biosensors or biofuel cells, while the deduced mechanistic insights serve as a basis for future enzyme engineering approaches addressing the turnover stability of oxidoreductases in general.
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Affiliation(s)
- Andreas
F. Geiss
- Biocatalysis
and Biosensing Laboratory, Department of Food Science and Technology, BOKU − University of Natural Resources and
Life Sciences, Muthgasse 18, 1190 Vienna, Austria
| | - Thomas M. B. Reichhart
- Biocatalysis
and Biosensing Laboratory, Department of Food Science and Technology, BOKU − University of Natural Resources and
Life Sciences, Muthgasse 18, 1190 Vienna, Austria
- DirectSens
Biosensors GmbH, Am Rosenbühel
38, 3400 Klosterneuburg, Austria
| | - Barbara Pejker
- Biocatalysis
and Biosensing Laboratory, Department of Food Science and Technology, BOKU − University of Natural Resources and
Life Sciences, Muthgasse 18, 1190 Vienna, Austria
| | - Esther Plattner
- DirectSens
Biosensors GmbH, Am Rosenbühel
38, 3400 Klosterneuburg, Austria
| | - Peter L. Herzog
- DirectSens
Biosensors GmbH, Am Rosenbühel
38, 3400 Klosterneuburg, Austria
| | - Christopher Schulz
- DirectSens
Biosensors GmbH, Am Rosenbühel
38, 3400 Klosterneuburg, Austria
| | - Roland Ludwig
- Biocatalysis
and Biosensing Laboratory, Department of Food Science and Technology, BOKU − University of Natural Resources and
Life Sciences, Muthgasse 18, 1190 Vienna, Austria
- DirectSens
Biosensors GmbH, Am Rosenbühel
38, 3400 Klosterneuburg, Austria
| | - Alfons K. G. Felice
- DirectSens
Biosensors GmbH, Am Rosenbühel
38, 3400 Klosterneuburg, Austria
- E-mail: . Telephone: +436505000167
| | - Dietmar Haltrich
- Biocatalysis
and Biosensing Laboratory, Department of Food Science and Technology, BOKU − University of Natural Resources and
Life Sciences, Muthgasse 18, 1190 Vienna, Austria
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