1
|
Crespo L, Sede Lucena B, Martínez FG, Mozzi F, Pescuma M. Selenium bioactive compounds produced by beneficial microbes. ADVANCES IN APPLIED MICROBIOLOGY 2024; 126:63-92. [PMID: 38637107 DOI: 10.1016/bs.aambs.2024.02.004] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 04/20/2024]
Abstract
Selenium (Se) is an essential trace element present as selenocysteine (SeCys) in selenoproteins, which have an important role in thyroid metabolism and the redox system in humans. Se deficiency affects between 500 and 1000 million people worldwide. Increasing Se intake can prevent from bacterial and viral infections. Se deficiency has been associated with cancer, Alzheimer, Parkinson, decreased thyroid function, and male infertility. Se intake depends on the food consumed which is directly related to the amount of Se in the soil as well as on its availability. Se is unevenly distributed on the earth's crust, being scarce in some regions and in excess in others. The easiest way to counteract the symptoms of Se deficiency is to enhance the Se status of the human diet. Se salts are the most toxic form of Se, while Se amino acids and Se-nanoparticles (SeNPs) are the least toxic and most bio-available forms. Some bacteria transform Se salts into these Se species. Generally accepted as safe selenized microorganisms can be directly used in the manufacture of selenized fermented and/or probiotic foods. On the other hand, plant growth-promoting bacteria and/or the SeNPs produced by them can be used to promote plant growth and produce crops enriched with Se. In this chapter we discuss bacterial Se metabolism, the effect of Se on human health, the applications of SeNPs and Se-enriched bacteria, as well as their effect on food fortification. Different strategies to counteract Se deficiency by enriching foods using sustainable strategies and their possible implications for improving human health are discussed.
Collapse
Affiliation(s)
- L Crespo
- Centro de Referencia para Lactobacilos (CERELA)-CONICET, San Miguel de Tucumán, Argentina
| | - B Sede Lucena
- Centro de Investigación y Extensión Forestal Andino Patagónico (CIEFAP), Esquel, Chubut, Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Buenos Aires, Argentina
| | - F G Martínez
- Centro de Referencia para Lactobacilos (CERELA)-CONICET, San Miguel de Tucumán, Argentina
| | - F Mozzi
- Centro de Referencia para Lactobacilos (CERELA)-CONICET, San Miguel de Tucumán, Argentina
| | - M Pescuma
- Centro de Investigación y Extensión Forestal Andino Patagónico (CIEFAP), Esquel, Chubut, Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Buenos Aires, Argentina.
| |
Collapse
|
2
|
Honscha LC, Reis FO, Aikawa P, Coronas MV, Muccillo-Baisch AL, Baisch PRM, da Silva Júnior FMR. Human health risk assessment of air pollutants in the largest coal mining area in Brazil. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2023; 30:59499-59509. [PMID: 37010688 DOI: 10.1007/s11356-023-26708-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/08/2022] [Accepted: 03/25/2023] [Indexed: 05/10/2023]
Abstract
The Candiota region, located in the extreme south of Brazil, has the largest mineral coal deposit in the country, and this activity is capable of releasing pollutants in which they are associated with the contamination of different matrices (soil, water, and air). The present study aimed to carry out a risk assessment to human health of atmospheric pollutants NO2 and SO2 and PM10-bound metal(loid)s in the municipality of Candiota, in addition to evaluating the correlation of meteorological parameters for the dynamics and potential risk of these pollutants. Pollutants were sampled from stations located almost 4 km from coal exploration activities, and the trace elements As, Cd, Se, Pb, and Ni, in addition to NO2 and SO2, were evaluated. Risk assessment was conducted taking into account the risk to adults via the inhalation route. During the sampling period, all pollutants presented values lower than national legislation or internationally accepted values, and Pb was the element that presented the highest values throughout the sampled period. The risk assessment showed no carcinogenic and non-carcinogenic risks, even when considering the sum of the risk of all analyzed pollutants. It can be observed that the highest levels of Pb, As, and Se occurred in the winter season, while the levels of Ni and Cd were higher in the spring, and the meteorological parameters were correlated with the pollutants, even using a temporal lag of 5 days. Although the air pollutants evaluated did not present a risk to human health, continuous monitoring of regions with strong mineral exploration activity must be carried out with a view to maintaining the well-being of exposed populations, mainly because there are people living in areas closer to sources of coal pollution than distance to air quality monitoring stations.
Collapse
Affiliation(s)
- Laiz Coutelle Honscha
- Universidade Federal do Rio Grande - FURG, Avenida Itália, Km 8, S/N, Campus Carreiros, Rio Grande, RS, 96203900, Brazil
| | - Fernanda Oliveira Reis
- Universidade Federal do Rio Grande - FURG, Avenida Itália, Km 8, S/N, Campus Carreiros, Rio Grande, RS, 96203900, Brazil
| | - Priscila Aikawa
- Universidade Federal do Rio Grande - FURG, Avenida Itália, Km 8, S/N, Campus Carreiros, Rio Grande, RS, 96203900, Brazil
| | - Mariana Vieira Coronas
- Universidade Federal de Santa Maria, Campus de Cachoeira Do Sul, Rodovia Taufik Germano, 3013, Passo D'Areia, Cachoeira Do Sul, Rio Grande Do Sul, 96503-205, Brazil
| | - Ana Luíza Muccillo-Baisch
- Universidade Federal do Rio Grande - FURG, Avenida Itália, Km 8, S/N, Campus Carreiros, Rio Grande, RS, 96203900, Brazil
| | - Paulo Roberto Martins Baisch
- Universidade Federal do Rio Grande - FURG, Avenida Itália, Km 8, S/N, Campus Carreiros, Rio Grande, RS, 96203900, Brazil
| | | |
Collapse
|
3
|
Soares RD, dos Santos M, de Moura FR, Muccillo-Baisch AL, Baisch PRM, Soares MCF, da Silva Júnior FMR. Gestational and Neonatal Outcomes in Cities in the Largest Coal Mining Region in Brazil. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2022; 19:12107. [PMID: 36231407 PMCID: PMC9564524 DOI: 10.3390/ijerph191912107] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/09/2022] [Revised: 09/20/2022] [Accepted: 09/21/2022] [Indexed: 06/16/2023]
Abstract
Brazil has one of the largest mineral coal reserves in the world. More than 40% of this ore is in the Candiota Mine, in the extreme south of Brazil, which was previously identified as a hotspot of environmental pollution. In addition, an important part of Brazil's population suffers from socioeconomic vulnerability. Since there is no information on unfavorable gestational and neonatal outcomes associated with these problems, we conducted a cross-sectional study with 1950 mother-child binomials, aiming to evaluate the association between these outcomes and air pollution as well as socioeconomic, demographic and health variables in seven cities in the region. Of the total births, 11.6% were preterm and 9.5% of neonates had low birth weight (<2500 g). These conditions were also associated with skin color, previous abortions, birth type and prenatal care, as well as exposure to higher levels of coarse particulate matter (PM10) during the first trimester of pregnancy. Regarding air pollutants, although the daily limits for PM10 were exceeded on less than 5% of days, the annual average overtook the values proposed by WHO. Thus, we concluded that prematurity and low birth weight in this region are related to air pollution, and to socioeconomic variables and health care.
Collapse
|
4
|
Jiao L, Zhang L, Zhang Y, Wang R, Liu X, Lu B. Prediction models for monitoring selenium and its associated heavy-metal accumulation in four kinds of agro-foods in seleniferous area. Front Nutr 2022; 9:990628. [PMID: 36211511 PMCID: PMC9537640 DOI: 10.3389/fnut.2022.990628] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/10/2022] [Accepted: 09/01/2022] [Indexed: 11/23/2022] Open
Abstract
Se-rich agro-foods are effective Se supplements for Se-deficient people, but the associated metals have potential risks to human health. Factors affecting the accumulation of Se and its associated metals in Se-rich agro-foods were obscure, and the prediction models for the accumulation of Se and its associated metals have not been established. In this study, 661 samples of Se-rich rice, garlic, black fungus, and eggs, four typical Se-rich agro-foods in China, and soil, matrix, feed, irrigation, and feeding water were collected and analyzed. The major associated metal for Se-rich rice and garlic was Cd, and that for Se-rich black fungus and egg was Cr. Se and its associated metal contents in Se-rich agro-foods were positively correlated with Se and metal contents in soil, matrix, feed, and matrix organic contents. The Se and Cd contents in Se-rich rice grain and garlic were positively and negatively correlated with soil pH, respectively. Eight models for predicting the content of Se and its main associated metals in Se-rich rice, garlic, black fungus, and eggs were established by multiple linear regression. The accuracy of the constructed models was further validated with blind samples. In summary, this study revealed the main associated metals, factors, and prediction models for Se and metal accumulation in four kinds of Se-rich agro-foods, thus helpful in producing high-quality and healthy Se-rich.
Collapse
Affiliation(s)
- Linshu Jiao
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, China
| | - Liuquan Zhang
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, China
- Key Laboratory For Quality Evaluation and Health Benefit of Agro-Products of Ministry of Agriculture and Rural Affairs, College of Biosystems Engineering and Food Science, Key Laboratory for Quality and Safety Risk Assessment of Agro-Products Storage and Preservation of Ministry of Agriculture and Rural Affairs, Zhejiang University, Hangzhou, China
| | - Yongzhu Zhang
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, China
| | - Ran Wang
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, China
| | - Xianjin Liu
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, China
- *Correspondence: Xianjin Liu,
| | - Baiyi Lu
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, China
- Key Laboratory For Quality Evaluation and Health Benefit of Agro-Products of Ministry of Agriculture and Rural Affairs, College of Biosystems Engineering and Food Science, Key Laboratory for Quality and Safety Risk Assessment of Agro-Products Storage and Preservation of Ministry of Agriculture and Rural Affairs, Zhejiang University, Hangzhou, China
- Baiyi,
| |
Collapse
|
5
|
Neuroprotective activity of selenium nanoparticles against the effect of amino acid enantiomers in Alzheimer's disease. Anal Bioanal Chem 2022; 414:7573-7584. [PMID: 35982253 DOI: 10.1007/s00216-022-04285-z] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/18/2022] [Revised: 08/09/2022] [Accepted: 08/12/2022] [Indexed: 11/01/2022]
Abstract
Alzheimer's disease (AD), the most prevalent neurodegenerative disease, is characterized by extracellular accumulation of amyloid-beta protein (Aβ), which is believed to be the very starting event of AD neurodegeneration. In this work, D-Phe, D-Ala, and D-Glu amino acids, which are the non-occurring enantiomeric form in the human body, and also D-Asp and DL-SeMet, have proved to be amyloidogenic regarding Aβ42 aggregation in TEM studies. These amyloidogenic amino acid enantiomers also widened Aβ42 fibrils up to 437% regarding Aβ42 alone, suggesting that Aβ42 aggregation is enantiomerically dependent. To inhibit enantiomeric-induced amyloid aggregation, selenium nanoparticles stabilized with chitosan (Ch-SeNPs) were successfully synthesized and employed. Thus, Ch-SeNPs reduced and even completely inhibited Aβ42 aggregation produced in the presence of some amino acid enantiomers. In addition, through UV-Vis spectroscopy and fluorescence studies, it was deduced that Ch-SeNPs were able to interact differently with amino acids depending on their enantiomeric form. On the other hand, antioxidant properties of amino acid enantiomers were evaluated by DPPH and TBARS assays, with Tyr enantiomers being the only ones showing antioxidant effect. All spectroscopic data were statistically analysed through experimental design and response surface analysis, showing that the interaction between the Ch-SeNPs and the amino acids studied was enantioselective and allowing, in some cases, to establish the concentration ratios in which this interaction is maximum.
Collapse
|
6
|
Abejón R. A Bibliometric Analysis of Research on Selenium in Drinking Water during the 1990-2021 Period: Treatment Options for Selenium Removal. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2022; 19:5834. [PMID: 35627373 PMCID: PMC9140891 DOI: 10.3390/ijerph19105834] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 04/08/2022] [Revised: 05/01/2022] [Accepted: 05/04/2022] [Indexed: 02/01/2023]
Abstract
A bibliometric analysis based on the Scopus database was carried out to summarize the global research related to selenium in drinking water from 1990 to 2021 and identify the quantitative characteristics of the research in this period. The results from the analysis revealed that the number of accumulated publications followed a quadratic growth, which confirmed the relevance this research topic is gaining during the last years. High research efforts have been invested to define safe selenium content in drinking water, since the insufficient or excessive intake of selenium and the corresponding effects on human health are only separated by a narrow margin. Some important research features of the four main technologies most frequently used to remove selenium from drinking water (coagulation, flocculation and precipitation followed by filtration; adsorption and ion exchange; membrane-based processes and biological treatments) were compiled in this work. Although the search of technological options to remove selenium from drinking water is less intensive than the search of solutions to reduce and eliminate the presence of other pollutants, adsorption was the alternative that has received the most attention according to the research trends during the studied period, followed by membrane technologies, while biological methods require further research efforts to promote their implementation.
Collapse
Affiliation(s)
- Ricardo Abejón
- Departamento de Ingeniería Química, Universidad de Santiago de Chile (USACH), Av. Libertador Bernardo O'Higgins 3363, Estación Central, Santiago 9170019, Chile
| |
Collapse
|
7
|
da Silva Bonifácio A, de Lima Brum R, Tavella RA, Ramires PF, Lessa IM, Dos Santos M, da Silva Júnior FMR. Human health risk assessment of metals and anions in surface water from a mineral coal region in Brazil. ENVIRONMENTAL MONITORING AND ASSESSMENT 2021; 193:567. [PMID: 34383141 DOI: 10.1007/s10661-021-09359-6] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/09/2021] [Accepted: 07/30/2021] [Indexed: 06/13/2023]
Abstract
Coal mining releases high concentration elements to the environment, which can be deposited in surface water, causing several human health problems. Candiota mine in the south of Brazil is the largest coal reserves in the country, representing approximately 40% of total national coal reserves. Therefore, the present study aimed to estimate the chronic daily dose and the non-carcinogenic risk index for metals and anions in surface waters of Candiota Region, using the USEPA protocols for Human Health Risk Assessment. A total of eight water samples were collected over a distance of up to 15 km from the emission sources of the thermal power generation companies, then the Chronic Daily Intake (CDI), Hazard Quotient (HQ), Hazard Index (HI), and sum of Hazard Index (ΣHI) were calculated. All the elements and anions evaluated showed natural concentrations for continental fresh waters according to Brazilian legislation, except Pb. Individually, none of the metals Pb, As, Cd, Ni, and Se or anions F- and NO3- showed an HI value greater than 1. However, the sum of HI (ΣHI) (five metals and two anions) by sample point showed values close to 1, for one of the eight points analyzed. Pb and Fe were the elements that most contribute to the risk values in the sample points of the study area. Although, there is no human health risk in this scenario, this investigation highlight priority elements to future investigations in coal mine areas. In the current region, Pb and F- as priority elements for future studies.
Collapse
Affiliation(s)
- Alicia da Silva Bonifácio
- Instituto de Ciências Biológicas (ICB), Universidade Federal Do Rio Grande-FURG, Rio Grande Do Sul, Avenida Itália, km 8, Campus Carreiros, Rio Grande, Brasil, CEP 96203-900
| | - Rodrigo de Lima Brum
- Instituto de Ciências Biológicas (ICB), Universidade Federal Do Rio Grande-FURG, Rio Grande Do Sul, Avenida Itália, km 8, Campus Carreiros, Rio Grande, Brasil, CEP 96203-900
- Programa de Pós Graduação Em Ciências da Saúde, Faculdade de Medicina (FAMED), Universidade Federal do Rio Grande-FURG Rua Visconde de Paranaguá, Rio Grande Do Sul, Centro, Rio Grande, Brasil, CEP 102 96203-900
| | - Ronan Adler Tavella
- Instituto de Ciências Biológicas (ICB), Universidade Federal Do Rio Grande-FURG, Rio Grande Do Sul, Avenida Itália, km 8, Campus Carreiros, Rio Grande, Brasil, CEP 96203-900
- Programa de Pós Graduação Em Ciências da Saúde, Faculdade de Medicina (FAMED), Universidade Federal do Rio Grande-FURG Rua Visconde de Paranaguá, Rio Grande Do Sul, Centro, Rio Grande, Brasil, CEP 102 96203-900
| | - Paula Florêncio Ramires
- Instituto de Ciências Biológicas (ICB), Universidade Federal Do Rio Grande-FURG, Rio Grande Do Sul, Avenida Itália, km 8, Campus Carreiros, Rio Grande, Brasil, CEP 96203-900
- Programa de Pós Graduação Em Ciências da Saúde, Faculdade de Medicina (FAMED), Universidade Federal do Rio Grande-FURG Rua Visconde de Paranaguá, Rio Grande Do Sul, Centro, Rio Grande, Brasil, CEP 102 96203-900
| | - Ingrid Medeiros Lessa
- Instituto de Ciências Biológicas (ICB), Universidade Federal Do Rio Grande-FURG, Rio Grande Do Sul, Avenida Itália, km 8, Campus Carreiros, Rio Grande, Brasil, CEP 96203-900
- Programa de Pós Graduação Em Educação Ambiental, Instituto de Educação (IE), Universidade Federal Do Rio Grande-FURG, Rio Grande Do Sul, Avenida Itália, km 8, Campus Carreiros, Rio Grande, Brasil, CEP 96203-900
| | - Marina Dos Santos
- Instituto de Ciências Biológicas (ICB), Universidade Federal Do Rio Grande-FURG, Rio Grande Do Sul, Avenida Itália, km 8, Campus Carreiros, Rio Grande, Brasil, CEP 96203-900
- Programa de Pós Graduação Em Ciências da Saúde, Faculdade de Medicina (FAMED), Universidade Federal do Rio Grande-FURG Rua Visconde de Paranaguá, Rio Grande Do Sul, Centro, Rio Grande, Brasil, CEP 102 96203-900
| | - Flavio Manoel Rodrigues da Silva Júnior
- Instituto de Ciências Biológicas (ICB), Universidade Federal Do Rio Grande-FURG, Rio Grande Do Sul, Avenida Itália, km 8, Campus Carreiros, Rio Grande, Brasil, CEP 96203-900
- Programa de Pós Graduação Em Ciências da Saúde, Faculdade de Medicina (FAMED), Universidade Federal do Rio Grande-FURG Rua Visconde de Paranaguá, Rio Grande Do Sul, Centro, Rio Grande, Brasil, CEP 102 96203-900
| |
Collapse
|
8
|
Dos Santos M, Ramires PF, Gironés MCR, Rubio Armendáriz MDC, Montelongo SP, Muccillo-Baisch AL, da Silva Junior FMR. Multiple exposure pathways and health risk assessment of selenium for children in a coal mining area. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2021; 28:13562-13569. [PMID: 33185795 DOI: 10.1007/s11356-020-11514-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/22/2020] [Accepted: 11/02/2020] [Indexed: 06/11/2023]
Abstract
Selenium (Se) presents a dual role to human body, harmful or beneficial, depending on its concentration. The exposure to this element has been associated to coal mining. Health risk assessment allows estimating and evaluating the risks that environmental hazards pose to vulnerable groups of populations. The present study aimed to analyze the risk of exposure to Se through multiple exposure pathways in children living in Candiota city, where the largest coal reserve of Brazil is located. Data from previous environmental (air, soil, drinking water, and food) and population parameters (age, weight, and food intake) were used to assess the health risk, which was calculated with real values (extracted from the population) and fixed reference values, based on the USEPA recommendation. Most of the children had low health risk (HQ < 1); however, in the most conservative scenarios (higher Se values in the different matrices), there was a high health risk in both scenarios, using population data or the USEPA parameters. The mean HQ using reference values was twice higher than using real values. Se content in air, soil, and drinking water did not represent important average daily dose in both scenarios. While, food intake was a main source of Se exposure, contributing with 96.9% of total Se intake. The findings of this study reinforce the importance of food intake for exposure to Se and the difference between HQs using population measures and fixed parameters of the USEPA highlights the need for adaptations to local scenarios for a better dimensioning of toxicological risk management actions.
Collapse
Affiliation(s)
- Marina Dos Santos
- Programa de Pós-Graduação em Ciências Da Saúde, Faculdade de Medicina, Universidade Federal do Rio Grande, Rio Grande, RS, Brazil
- Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal Do Rio Grande, Rio Grande, RS, Brazil
| | - Paula Florêncio Ramires
- Programa de Pós-Graduação em Ciências Da Saúde, Faculdade de Medicina, Universidade Federal do Rio Grande, Rio Grande, RS, Brazil
- Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal Do Rio Grande, Rio Grande, RS, Brazil
| | | | | | - Soraya Paz Montelongo
- Área de Toxicología, Universidad de La Laguna, 38200 La Laguna, Santa Cruz de Tenerife, Spain
| | - Ana Luíza Muccillo-Baisch
- Programa de Pós-Graduação em Ciências Da Saúde, Faculdade de Medicina, Universidade Federal do Rio Grande, Rio Grande, RS, Brazil
- Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal Do Rio Grande, Rio Grande, RS, Brazil
| | - Flavio Manoel Rodrigues da Silva Junior
- Programa de Pós-Graduação em Ciências Da Saúde, Faculdade de Medicina, Universidade Federal do Rio Grande, Rio Grande, RS, Brazil.
- Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal Do Rio Grande, Rio Grande, RS, Brazil.
| |
Collapse
|
9
|
Dos Santos M, Penteado JO, Baisch PRM, Soares BM, Muccillo-Baisch AL, da Silva Júnior FMR. Selenium dietary intake, urinary excretion, and toxicity symptoms among children from a coal mining area in Brazil. ENVIRONMENTAL GEOCHEMISTRY AND HEALTH 2021; 43:65-75. [PMID: 32710235 DOI: 10.1007/s10653-020-00672-6] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/09/2020] [Accepted: 07/09/2020] [Indexed: 06/11/2023]
Abstract
Selenium (Se) is necessary for several physiological functions in the human body; however, high concentrations of this element in coal mining areas raise the possibility of Se-related health risks. Children are much more vulnerable and at risk to environmental hazards than adults. The largest coal mining area of Brazil is located in the city of Candiota, where previous studies point to significant urinary Se concentrations among children. Food intake is the main Se source. The study aimed to evaluate dietary Se intake, as well as urinary Se excretion and classic symptoms of Se intoxication among children from Candiota and a control city in the same region. A cross-sectional study was carried out, with participation from 242 children between 6 and 12 years old in two cities in Rio Grande do Sul state, Brazil. Socioeconomic variables, dietary intake, and Se toxicity symptoms were evaluated through a structured questionnaire, and urinary Se levels were measured. Children from both cities had normal levels of Se intake and urinary excretion; however, children from Candiota had significantly higher levels of Se in both parameters in relation to the control city, especially for Se urinary excretion. There was low prevalence of Se toxicity symptoms. We conclude that coal mining activities may increase Se intake in children and consequently its urinary excretion.
Collapse
Affiliation(s)
- Marina Dos Santos
- Programa de Pós-graduação em Ciências Da Saúde, Faculdade de Medicina, Universidade Federal do Rio Grande, Rio Grande, Brazil
- Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal do Rio Grande, Rio Grande, Brazil
| | - Júlia Oliveira Penteado
- Programa de Pós-graduação em Ciências Da Saúde, Faculdade de Medicina, Universidade Federal do Rio Grande, Rio Grande, Brazil
- Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal do Rio Grande, Rio Grande, Brazil
| | - Paulo Roberto Martins Baisch
- Laboratório de Oceanografia Geológica, Instituto de Oceanografia, Universidade Federal do Rio Grande do Sul, Rio Grande, Brazil
| | - Bruno Meira Soares
- Escola de Química de Alimentos, Universidade Federal do Rio Grande, Rio Grande, Brazil
| | - Ana Luíza Muccillo-Baisch
- Programa de Pós-graduação em Ciências Da Saúde, Faculdade de Medicina, Universidade Federal do Rio Grande, Rio Grande, Brazil
- Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal do Rio Grande, Rio Grande, Brazil
| | - Flavio Manoel Rodrigues da Silva Júnior
- Programa de Pós-graduação em Ciências Da Saúde, Faculdade de Medicina, Universidade Federal do Rio Grande, Rio Grande, Brazil.
- Laboratório de Ensaios Farmacológicos e Toxicológicos, Instituto de Ciências Biológicas, Universidade Federal do Rio Grande, Rio Grande, Brazil.
| |
Collapse
|
10
|
Zhang L, Song H, Guo Y, Fan B, Huang Y, Mao X, Liang K, Hu Z, Sun X, Fang Y, Mei X, Yin H, Li B, Wang Y, Liu X, Lu B. Benefit-risk assessment of dietary selenium and its associated metals intake in China (2017-2019): Is current selenium-rich agro-food safe enough? JOURNAL OF HAZARDOUS MATERIALS 2020; 398:123224. [PMID: 33027878 DOI: 10.1016/j.jhazmat.2020.123224] [Citation(s) in RCA: 36] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/04/2020] [Revised: 06/12/2020] [Accepted: 06/15/2020] [Indexed: 05/27/2023]
Abstract
Dietary consumption of selenium-rich agro-food is an effective way to avoid selenium deficiency diseases, however, over consumption of selenium-rich agro-food will result in potential risk of selenosis and problems with associated metals. In this study, we measured the concentrations of selenium and its associated metals in 2756 common and 4894 selenium-rich agro-food samples in 10 regions of China. We found that selenium-rich rice, flour, edible fungi and algae, meat, and tea contain higher levels of associated metals than other selenium-rich agro-food samples. Increasing the consumption of selenium-rich agro-food could make the actual intakes (AIs) of selenium for all population to meet respective recommended daily intakes (RDIs). Benefit-risk assessment results indicated that increasing the consumption of selenium-rich agro-food make AIs of selenium for all populations meet RDIs, chromium intakes for people under 18 years old exceed provisional tolerated daily intake (PTDIs), while arsenic and cadmium intakes are close to PTDIs. The main dietary contributors of selenium, chromium, arsenic and cadmium were meat, edible fungi and algae, rice, and rice, respectively. The study supported the consumption of selenium-rich agro-food for effective selenium supplement, but also emphasized potential risk from associated metals in selenium-rich agro-food, especially chromium.
Collapse
Affiliation(s)
- Liuquan Zhang
- College of Biosystems Engineering and Food Science, National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Laboratory of Quality and Safety Risk Assessment for Agro-products Storage and Preservation of Ministry of Agriculture and Rural Affairs, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang International Scientific and Technological Cooperation Base of Health Food Manufacturing and Quality Control, Fuli Institute of Food Science, Zhejiang University, Hangzhou 310058; Ningbo Research Institute, Zhejiang University, Ningbo 315100; Laboratory of Quality and Safety Risk Assessment for Agro-products of Ministry of Agriculture and Rural Affairs, Institute of Agro-products Quality Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, 210014, China
| | - Huaxin Song
- College of Biosystems Engineering and Food Science, National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Laboratory of Quality and Safety Risk Assessment for Agro-products Storage and Preservation of Ministry of Agriculture and Rural Affairs, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang International Scientific and Technological Cooperation Base of Health Food Manufacturing and Quality Control, Fuli Institute of Food Science, Zhejiang University, Hangzhou 310058; Ningbo Research Institute, Zhejiang University, Ningbo 315100
| | - Yanbin Guo
- College of Resources and Environmental Sciences, China Agricultural University, Beijing, 100083, China
| | - Bei Fan
- Laboratory of Quality and Safety Risk Assessment for Agro-products Processing of Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, 100193, China
| | - Yatao Huang
- Laboratory of Quality and Safety Risk Assessment for Agro-products Processing of Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, 100193, China
| | - Xuefei Mao
- Institute of Quality Standard and Testing Technology for Agro-products, Chinese Academy of Agricultural Sciences, Beijing, 100193, China
| | - Kehong Liang
- Institute of Food and Nutrition Development, Ministry of Agriculture and Rural Affairs, Beijing, 100081, China
| | - Zhongqiu Hu
- Laboratory of Quality and Safety Risk Assessment for Agro-products of Ministry of Agriculture and Rural Affairs, College of Food Science and Engineering, Northwest A&F University, Yangling, 712100, China
| | - Xiangdong Sun
- Laboratory of Quality and Safety Risk Assessment for Agro-products of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Quality and safety, Heilongjiang Academy of Agricultural Science, Harbin, 150086, China
| | - Yong Fang
- College of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing, 210046, China
| | - Xiaohong Mei
- Laboratory of Quality and Safety Risk Assessment for Agro-products Storage and Preservation of Ministry of Agriculture and Rural Affairs, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China
| | - Hongqing Yin
- Enshi Tujia and Miao Autonomous Prefecture Academy of Agricultural Sciences, Enshi, 445000, China
| | - Bingru Li
- Laboratory of Quality and Safety Risk Assessment for Agro-products of Ministry of Agriculture and Rural Affairs, Beijing Research Center for Agricultural Standards and Testing, Beijing, 100097, China
| | - Yutao Wang
- Laboratory of Quality and Safety Risk Assessment for Agro-products of Ministry of Agriculture and Rural Affairs, Research Institute of Agriculture Quality Standards and Testing Technology, Shandong Province, Jinan, 250100, China
| | - Xianjin Liu
- Laboratory of Quality and Safety Risk Assessment for Agro-products of Ministry of Agriculture and Rural Affairs, Institute of Agro-products Quality Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, 210014, China.
| | - Baiyi Lu
- College of Biosystems Engineering and Food Science, National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Nutritional Evaluation of Ministry of Agriculture and Rural Affairs, Laboratory of Quality and Safety Risk Assessment for Agro-products Storage and Preservation of Ministry of Agriculture and Rural Affairs, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang International Scientific and Technological Cooperation Base of Health Food Manufacturing and Quality Control, Fuli Institute of Food Science, Zhejiang University, Hangzhou 310058; Ningbo Research Institute, Zhejiang University, Ningbo 315100.
| |
Collapse
|