Temporal Variability in Predator–Prey Relationships of a Forest Floor Food Web

Impacts of Warming on Reciprocal Subsidies Between Aquatic and Terrestrial Ecosystems

Cross-ecosystem subsidies are important as their recipients often rely on them to supplement in situ resource availability. Global warming has the potential to alter the quality and quantity of these subsidies, but our knowledge of these effects is currently limited. Here, we quantified the biomass and diversity of the invertebrates exchanged between freshwater streams and terrestrial grasslands in a natural warming experiment in Iceland. We sampled invertebrates emerging from the streams, those landing on the water surface, ground-dwelling invertebrates falling into the streams, and those drifting through the streams. Emerging invertebrate biomass or diversity did not change with increasing temperature, suggesting no effect of warming on aquatic subsidies to the terrestrial environment over the 1-month duration of the study. The biomass and diversity of aerial invertebrates of terrestrial origin landing on the streams increased with temperature, underpinned by increasing abundance and species richness, indicating that the greater productivity of the warmer streams may attract more foraging insects. The biomass of ground-dwelling invertebrates falling into the streams also increased with temperature, underpinned by increasing body mass and species evenness, suggesting that soil warming leads to terrestrial communities dominated by larger, more mobile organisms, and thus more in-fall to the streams. The biomass and diversity of terrestrial invertebrates in the drift decreased with temperature, however, underpinned by decreasing abundance and species richness, reflecting upstream consumption due to the higher energetic demands of aquatic consumers in warmer environments. These results highlight the potential for asynchronous responses to warming for reciprocal subsidies between aquatic and terrestrial environments and the importance of further research on warming impacts at the interface of these interdependent ecosystems.

High Redundancy as well as Complementary Prey Choice Characterize Generalist Predator Food Webs in Agroecosystems

Food web structure influences ecosystem functioning and the strength and stability of associated ecosystem services. With their broad diet, generalist predators represent key nodes in the structure of many food webs and they contribute substantially to ecosystem services such as biological pest control. However, until recently it has been difficult to empirically assess food web structure with generalist predators. We utilized DNA-based molecular gut-content analyses to assess the prey use of a set of generalist invertebrate predator species common in temperate agricultural fields. We investigated the degree of specialization of predator-prey food webs at two key stages of the cropping season and analysed the link temperature of different trophic links, to identify non-random predation. We found a low level of specialization in our food webs, and identified warm and cool links which may result from active prey choice or avoidance. We also found a within-season variation in interaction strength between predators and aphid pests which differed among predator species. Our results show a high time-specific functional redundancy of the predator community, but also suggest temporally complementary prey choice due to within-season succession of some predator species.

Conditions for Eltonian Pyramids in Lotka-Volterra Food Chains

In ecological communities consumers (excluding parasites and parasitoids) are in general larger and less numerous than their resource. This results in a well-known observation known as 'Eltonian pyramids' or the 'pyramid of numbers', and metabolic arguments suggest that this pattern is independent of the number of trophic levels in a system. At the same time, Lotka-Volterra (LV) consumer-resource models are a frequently used tool to study many questions in community ecology, but their capacity to produce Eltonian pyramids has not been formally analysed. Here, I address this knowledge gap by investigating if and when LV food chain models give rise to Eltonian pyramids. I show that Eltonian pyramids are difficult to reproduce without density-dependent mortality in the consumers, unless biologically plausible relationships between mortality rate and interaction strength are taken into account.

Beech cupules as keystone structures for soil fauna

Facilitative or positive interactions are ubiquitous in nature and play a fundamental role in the configuration of ecological communities. In particular, habitat modification and niche construction, in which one organism locally modifies abiotic conditions and favours other organisms by buffering the effects of adverse environmental factors, are among the most relevant facilitative interactions. In line with this, ‘keystone structures’, which provide resources, refuge, or advantageous services decisive for other species, may allow the coexistence of various species and thus considerably contribute to diversity maintenance. Beech cupules are woody husks harbouring beech fruits that remain in the forest soil for relatively long periods of time. In this study, we explored the potential role of these cupules in the distribution and maintenance of the soil fauna inhabiting the leaf litter layer. We experimentally manipulated cupule availability and soil moisture in the field to determine if such structures are limiting and can provide moist shelter to soil animals during drought periods, contributing to minimize desiccation risks. We measured invertebrate abundances inside relative to outside the cupules, total abundances in the leaf litter and animal body sizes, in both dry and wet experimental plots. We found that these structures are preferentially used by the most abundant groups of smaller soil animals—springtails, mites and enchytraeids—during droughts. Moreover, beech cupules can be limiting, as an increase in use was found with higher cupule densities, and are important resources for many small soil invertebrates, driving the spatial structure of the soil community and promoting higher densities in the leaf litter, probably through an increase in habitat heterogeneity. We propose that fruit woody structures should be considered ‘keystone structures’ that contribute to soil community maintenance. Therefore, beech trees may indirectly facilitate soil fauna activities through their decaying fruit husks, hence acting as ecosystem engineers.

Food web complexity and allometric scaling relationships in stream mesocosms: implications for experimentation

1. Mesocosms are used extensively by ecologists to gain a mechanistic understanding of ecosystems based on the often untested assumption that these systems can replicate the key attributes of natural assemblages. 2. Previous investigations of stream mesocosm utility have explored community composition, but here for the first time, we extend the approach to consider the replicability and realism of food webs in four outdoor channels (4 m(2)). 3. The four food webs were similarly complex, consisting of diverse assemblages (61-71 taxa) with dense feeding interactions (directed connectance 0.09-0.11). Mesocosm food web structural attributes were within the range reported for 82 well-characterized food webs from natural streams and rivers. When compared with 112 additional food webs from standing freshwater, marine, estuarine and terrestrial environments, stream food webs (including mesocosms) had similar characteristic path lengths, but typically lower mean food chain length and exponents for the species-link relationship. 4. Body size (M) abundance (N) allometric scaling coefficients for trivariate taxonomic mesocosm food webs (-0.53 to -0.49) and individual size distributions (-0.60 to -0.58) were consistent and similar to those from natural systems, suggesting that patterns of energy flux between mesocosm consumers and resources were realistic approximations. 5. These results suggest that stream mesocosms of this scale can support replicate food webs with a degree of biocomplexity that is comparable to 'natural' streams. The findings highlight the potential value of mesocosms as model systems for performing experimental manipulations to test ecological theories, at spatiotemporal scales of relevance to natural ecosystems.