Dugas C, Brassard D, Bélanger M, Perron J, Weisnagel SJ, Marc I, Robitaille J. Determinants of Healthy Diet Among Children Exposed and Unexposed to Gestational Diabetes.
JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR 2022;
54:378-387. [PMID:
35151604 DOI:
10.1016/j.jneb.2021.11.003]
[Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/11/2021] [Revised: 11/09/2021] [Accepted: 11/13/2021] [Indexed: 06/14/2023]
Abstract
OBJECTIVES
To evaluate the association between individual and environmental determinants of diet quality with diet quality of children exposed to gestational diabetes mellitus (GDM+) and unexposed (GDM-); to study the association between mother and child vegetables and fruit (VF) intakes.
DESIGN
Cross-sectional study.
PARTICIPANTS
One hundred forty-two children (104 GDM+; 38 GDM-) aged 6.2 ± 2.5 years.
VARIABLES
Canadian Healthy Eating Index 2007 (HEI-C) and VF were obtained with 2 24-hour dietary recall questionnaires in children. Maternal VF was obtained by a validated food frequency questionnaire, and weight and height were measured. Sociodemographic determinants were obtained by questionnaires.
ANALYSIS
Linear regression models were used to evaluate the association between individual and environmental determinants and the HEI-C score with interaction for GDM status.
RESULTS
Family meals were associated with HEI-C among GDM- but not GDM+ children (β = 9.97, P = 0.01 and β = -0.41, P = 0.84, respectively; P for interaction = 0.02). Children's age (β = -1.45; 95% confidence interval, -2.19 to -0.72; P < 0.001) was a determinant of HEI-C among all children. Maternal VF intakes were positively associated with children's VF intake (r = 0.30, P < 0.001, r2 = 0.09), with association of larger variance among GDM- children (r = 0.38, r2 = 0.14, P = 0.02) than GDM+ children (r = 0.23, r2 = 0.05, P = 0.02).
CONCLUSIONS
The food environment at home was associated differently with the diet quality of GDM+ and GDM- children. Whether targeting family meals and maternal diet quality is a good strategy to improve children's diet quality among GDM+ children needs to be further investigated.
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