A comprehensive review on the decentralized composting systems for household biodegradable waste management

Comprehensive understanding of microplastics in compost: Ecological risks and degradation mechanisms

The introduction of microplastics (MPs) into soil ecosystems via compost application has emerged as a critical environmental concern. However, the ecological risks and degradation behavior of MPs in compost remain insufficiently understood. This review addresses these gaps by synthesizing recent findings on MPs in composting systems, focusing on their sources, impacts on compost quality, ecological risks, and degradation mechanisms. MP sources vary significantly across compost matrices-domestic waste, sludge, and agricultural waste‑leading to differences in their types and quantities. MPs adversely impact compost quality by disrupting its physical structure and impairing fertility, aeration, and water retention. Furthermore, their persistence after compost application can result in long-term environmental accumulation, posing risks to soil ecosystems and biological health. This review also explores the aging and degradation of MPs during composting, a complex process influenced by physical, chemical, and biological mechanisms. Finally, we propose future research directions, emphasizing the development of standardized methodologies to assess MP behavior in compost and strategies to mitigate associated risks. These insights contribute to advancing sustainable waste management and environmental protection practices.

A review on green waste composting, role of additives and composting methods for process acceleration

Effective disposal of green waste has been a challenging task faced by urban bodies for a long time. Composting can be an effective method to manage green waste by recovering nutrients that can be used as organic manure. However, there are some limitations to green waste composting, such as a low degradation rate and the requirement for high manpower and space. Many researchers have studied ways to minimize the limitations of green waste composting through different approaches. These include the use of co-composting materials, inoculating agents, and process modifications such as multi-stage composting. In this review, we systematically summarized the physicochemical characteristics of green waste and green waste compost, optimum ratios of additives, and process modifications during the composting of green waste reported in various articles. This review is helpful for early-career researchers and individuals new to the field of green waste composting by providing them with key concepts and recent developments in the field. The study suggests that the sustainable selection of additives or methods for composting green waste should depend on resource availability, climatic conditions, and the characterization of the feedstock.

Municipal solid waste management challenges in developing regions: A comprehensive review and future perspectives for Asia and Africa

The rapid urbanization witnessed in developing countries in Asia and Africa has led to a substantial increase in municipal solid waste (MSW) generation. However, the corresponding disposal strategies, along with constraints in land resources and finances, compounded by unorganized public behaviour, have resulted in ineffective policy implementation and monitoring. This lack of systematic and targeted orientation, combined with blind mapping, has led to inefficient development in many areas. This review examines the key challenges of MSW management in developing countries in Asia and Africa from 2013 to 2023, drawing insights from 170 academic papers. Rather than solely focusing on recycling, the study proposes waste sorting at the source, optimization of landfill practices, thermal treatment measures, and strategies to capitalize on the value of waste as more pertinent solutions aligned with local realities. Barriers to optimizing management systems arise from socio-economic factors, infrastructural limitations, and cultural considerations. The review emphasizes the importance of integrating the study area into the circular economy framework, with a focus on enhancing citizen participation in solid waste reduction and promoting recycling initiatives, along with seeking economic assistance from international organizations.

Pilot-scale membrane-covered composting of food waste: Initial moisture, mature compost addition, aeration time and rate

The impact of different operational parameters on the composting efficiency and compost quality during pilot-scale membrane-covered composting (MCC) of food waste (FW) was evaluated. Four factors were assessed in an orthogonal experiment at three different levels: initial mixture moisture (IMM, 55 %, 60 %, and 65 %), aeration time (AT, 6, 9, and 12 h/d), aeration rate (AR, 0.2, 0.4, and 0.6 m3/h) and mature compost addition ratio (MC, 2 %, 4 %, and 6 %). Results indicated that 55 % IMM, 6 h/d AT, 0.4 m3/h AR, and 4 % MC addition ratio simultaneously provided the compost with the maximum cumulative temperature and the minimum moisture. It was shown that the IMM was the driving factor of this optimum composting process. On contrary, the optimal parameters for reducing carbon and nitrogen loss were 65 % IMM, 6 h/d AT, 0.4 m3/h AR, and 2 % MC addition ratio. The AR had the most influence on reducing carbon and nitrogen losses compared to all other factors. The optimal conditions for compost maturity were 55 % IMM, 9 h/d AT, 0.2 m3/h AR, and 6 % MC addition ratio. The primary element influencing the pH and electrical conductivity values was the AR, while the germination index was influenced by IMM. Protein was the main organic matter limiting the composting efficiency. The results of this study will provide guidance for the promotion and application of food waste MCC technology, and contribute to a better understanding of the mechanisms involved in MCC for organic solid waste treatment.

Effect of different bulking agents on fed-batch composting and microbial community profile

The current study focused on analyzing the effect of different types of bulking agents and other factors on fed-batch composting and the structure of microbial communities. The results indicated that the introduction of bulking agents to fed-batch composting significantly improved composting efficiency as well as compost product quality. In particular, using green waste as a bulking agent, the compost products would achieve good performance in the following indicators: moisture (3.16%), weight loss rate (85.26%), and C/N ratio (13.98). The significant difference in moisture of compost products (p < 0.05) was observed in different sizes of bulking agent (green waste), which was because the voids in green waste significantly affected the capacity of the water to permeate. Meanwhile, controlling the size of green waste at 3-6 mm, the following indicators would show great performance from the compost products: moisture (3.12%), organic matter content (63.93%), and electrical conductivity (EC) (5.37 mS/cm). According to 16S rRNA sequencing, the relative abundance (RA) of thermophilic microbes increased as reactor temperature rose in fed-batch composting, among which Firmicutes, Proteobacteria, Basidiomycota, and Rasamsonia were involved in cellulose and lignocellulose degradation.

Preparation of high-temperature and low-temperature-resistant solid microbial agent for cattle manure fermentation and effect on composting

We used microbiology and molecular biology techniques to screen out high-temperature and low-temperature-resistant saprobiotics for compost and prepared a compound fermentation bacteria agent to rapidly ferment cattle manure into high-quality organic fertilizer in low-temperature season. Conventional composting and high-throughput techniques were used to analyze the changes of physical and chemical indexes and biodiversity in the process of composting, from which high and low-temperature-resistant strains were obtained, and high-temperature and low-temperature-resistant solid composite bactericides were prepared and added to composting to verify the effects of composite bactericides on composting. The conventional composting cycle took 22 days, and the diversity of microflora increased first and then decreased. Composting temperature and microbial population were the key factors for the success or failure of composting. Two strains of high-temperature-resistant bacteria and six strains of low-temperature-resistant bacteria were screened out, and they were efficient in degrading starch, cellulose, and protein. The high-temperature and low-temperature-resistant solid bacterial agent was successfully prepared with adjuvant. The preparation could make the compost temperature rise quickly at low temperature, the high temperature lasted for a long time, the water content, C/N, and organic matter fell quickly, the contents of total phosphorus and total potassium were increased, and the seed germination index was significantly improved. Improve the composting effect. The solid composite bacterial agent can shorten the composting time at low temperature and improve the composting efficiency and quality.