Tolerance of northern Gulf of Mexico eastern oysters to chronic warming at extreme salinities

The combined effects of temperature and exogenous bacterial sources on mortality in the Eastern oyster (Crassostrea virginica) under anoxia

In aquatic environments, low dissolved oxygen concentrations can result in depressed bivalve defense systems while promoting anaerobic bacterial growth, ultimately leading to increased bivalve mortality rates. Although the relationship between low oxygen availability and bivalve mortality has been previously examined, the mechanisms of mortality remain not well understood, limiting our ability to predict mass mortality events. In this study, the effect of anoxia (< 0.1 mgO2L-1) on adult oyster (Crassostrea virginica) mortality rates was explored experimentally using a factorial design, which included the effect of temperature (20°C vs. 28°C) combined with the presence/absence of an exogenous bacterial source (anoxic sediment vs. sterile sediment). Additionally, the effect on oyster mortality rate of removing vs. not removing deceased oysters from the experimental chambers was assessed. Oyster mortality rates, estimated as the time taken for half of the population to die (LT50) in anoxic conditions were significantly affected by temperature, the presence of anoxic sediment, and experimental execution (removing vs. not removing deceased oysters). Temperature had the greatest effect on mortality overall, with high temperatures resulting in increased mortality rates, whereas the presence of anoxic sediment only increased mortality rates consistently at high temperatures. The results of this study suggest that bacterial sources play a role in the mortality rate of oysters under warm anoxic conditions.

Supplementary Information

The online version contains supplementary material available at 10.1007/s00227-025-04617-4.

Multiple Dimensions Define Thresholds for Population Resilience of the Eastern Oyster, Crassostrea virginica

A species' distribution depends on its tolerance to environmental conditions. These conditions are defined by a minimum, maximum, and optimal ranges of single and combined factors. Forays into environmental conditions outside the minimum or maximum tolerance of a species (i.e., thresholds) are predicted to have large effects on a species' population and may help predict population resilience in the face of changing conditions. Here, we explore ecological thresholds for an important fisheries species and ecosystem engineer, Crassostrea virginica (eastern oyster). In coastal Louisiana, extreme freshwater inputs from rivers and precipitation events impact estuarine salinity, which is a key driver of oyster population dynamics. Using daily salinity and monthly oyster abundance monitoring data across Louisiana estuaries, we explore low salinity exposure threshold levels for oysters. Two statistical approaches were applied, with each model highlighting a different operational definition of a threshold: random forest models identified a threshold as an abrupt change in the oyster abundance- salinity relationship, while Bayesian models identified an increased probability of oyster abundance dropping below a critical threshold, defined here as less than 50% of the 5-year mean. All model results indicate oysters in coastal Louisiana experience low salinity exposure thresholds, defined as the number of consecutive summer days of salinity levels less than 5. However, actual number of days and salinity threshold differed by statistical approach, oyster life stage, and estuary highlighting the multiple dimensions defining ecological thresholds. While thresholds are considered important benchmarks to inform management and assess population or ecosystem vulnerability, our results reveal the need to carefully relate threshold definition to management goals and to acknowledge that thresholds may be highly context dependent.

Climate resilience and profitability thresholds in Chesapeake Bay oyster aquaculture

Shellfish aquaculture producers in coastal systems are facing uncertain future growing conditions as climate change alters weather patterns and raises sea level. We examined expected mid-century (2059-2068) changes in aquaculture profitability from recent conditions by integrating models of climate change, estuarine hydrodynamics and biogeochemistry, oyster growth, oyster mortality, and economics, using the Chesapeake Bay, USA as a case study. We developed an economic stochastic dynamic programming (SDP) approach that generates optimal grower behavior to maximize profits under uncertainty by dynamically choosing planting density, replanting and mitigation use, in response to changing oyster stock status and water quality conditions. Separate models were developed for bottom culture largely serving the cannery market, and container culture largely serving the half-shell market, to reflect different production costs, market prices, and oyster growth and survival. The coupled hydrodynamic-biogeochemical and oyster ecology models projected high spatial variability in oyster growth and mortality with the most favorable growing conditions in the lower north and upper mid bay, where mortality is lowest, and the upper south bay, where growth is highest. Climate change by late mid-century generated modest water quality changes and virtually no mortality rate changes. Nonetheless, our modeling revealed that even if growers made optimal management choices under uncertainty, the majority of modeled sites would see a decline in profitability under climate change, primarily due to potential reductions in food availability. Bottom culture was more resilient to the future climate at most sites, being less sensitive to small changes in growth than container culture. Information on how aquaculture conditions currently vary in space was more important for profitability than future climate forecasts. Our stochastic dynamic programming approach tailored grower behavior to each site and unfolding annual conditions, including highly targeted and cost-effective mitigation adjustments to boost oyster survival or growth.

Comparative Transcriptomic Analyses Reveal Differences in the Responses of Diploid and Triploid Eastern Oysters to Environmental Stress

Triploid oysters are commonly used as the basis for production in the aquaculture of eastern oysters along the USA East and Gulf of Mexico coasts. While they are valued for their rapid growth, incidents of triploid mortality during summer months have been well documented in eastern oysters, especially at low salinity sites. We compared global transcriptomic responses of diploid and triploid oysters bred from the same three maternal source populations at two different hatcheries and outplanted to a high (annual mean salinity = 19.4 ± 6.7) and low (annual mean salinity = 9.3 ± 5.0) salinity site. Oysters were sampled for gene expression at the onset of a mortality event in the summer of 2021 to identify triploid-specific gene expression patterns associated with low salinity sites, which ultimately experienced greater triploid mortality. We also examined chromosome-specific gene expression to test for instances of aneuploidy in experimental triploid oyster lines, another possible contributor to elevated mortality in triploids. We observed a strong effect of hatchery conditions (cohort) on triploid-specific mortality (field data) and a strong interactive effect of hatchery, ploidy, and outplant site on gene expression. At the low salinity site where triploid oysters experienced high mortality, we observed downregulation of transcripts related to calcium signaling, ciliary activity, and cell cycle checkpoints in triploids relative to diploids. These transcripts suggest dampening of the salinity stress response and problems during cell division as key cellular processes associated with elevated mortality risk in triploid oysters. No instances of aneuploidy were detected in our triploid oyster lines. Our results suggest that triploid oysters may be fundamentally less tolerant of rapid decreases in salinity, indicating that oyster farmers may need to limit the use of triploid oysters to sites with more stable salinity conditions.

Triploid Pacific oysters exhibit stress response dysregulation and elevated mortality following heatwaves

Polyploidy has been suggested to negatively impact environmental stress tolerance, resulting in increased susceptibility to extreme climate events. In this study, we compared the genomic and physiological response of diploid (2n) and triploid (3n) Pacific oysters (Crassostrea gigas) to conditions present during an atmospheric heatwave that impacted the Pacific Northwestern region of the United States in the summer of 2021. Climate stressors were applied either singly (single stressor; elevated seawater temperature, 30°C) or in succession (multiple stressor; elevated seawater temperature followed by aerial emersion at 44°C), replicating conditions present within the intertidal over a tidal cycle during the event. Oyster mortality rate was elevated within stress treatments with respect to the control and was significantly higher in triploids than diploids following multiple stress exposure (36.4% vs. 14.8%). Triploids within the multiple stressor treatment exhibited signs of energetic limitation, including metabolic depression, a significant reduction in ctenidium Na+ /K+ ATPase activity, and the dysregulated expression of genes associated with stress response, innate immunity, glucose metabolism, and mitochondrial function. Functional enrichment analysis of ploidy-specific gene sets identified that biological processes associated with metabolism, stress tolerance, and immune function were overrepresented within triploids across stress treatments. Our results suggest that triploidy impacts the transcriptional regulation of key processes that underly the stress response of Pacific oysters, resulting in downstream shifts in physiological tolerance limits that may increase susceptibility to extreme climate events that present multiple environmental stressors. The impact of chromosome set manipulation on the climate resilience of marine organisms has important implications for domestic food security within future climate scenarios, especially as triploidy induction becomes an increasingly popular tool to elicit reproductive control across a wide range of species used within marine aquaculture.

Molecular and biochemical biomarkers in the American oyster Crassostrea virginica exposed to herbicide Roundup® at high temperature

Aquatic organisms are frequently exposed to various environmental stressors. Thus, the effects of high temperatures and herbicides on aquatic organisms are a major subject of interest. In this study, we studied the effects of short-term exposure (1 week) to Roundup®, a glyphosate-based herbicide (concentrations: 0.5 and 5 µg/L), on the morphology of gills, digestive glands, and connective tissues, and the expression of heat shock protein-70 (HSP70, a chaperone protein), cytochrome P450 (CYP450, a biomarker of environmental contaminants), dinitrophenyl protein (DNP, a biomarker of protein oxidation), nitrotyrosine protein (NTP, a biomarker of protein nitration), antioxidant enzymes such as superoxidase dismutase (SOD) and catalase (CAT) in tissues of American oyster, Crassostrea virginica (Gmelin, 1791) maintained at high temperature (30 °C). Histological analyses showed an increase in mucous production in the gills and digestive glands, and in hemocyte aggregation in the connective tissues as well as a structural change of lumen in the digestive glands of oysters exposed to Roundup. Immunohistochemical and quantitative RT-PCR analyses showed significant (P < 0.05) increases in HSP70, CYP450, DNP, NTP, CAT, and SOD mRNA and protein expressions in the tissues of oysters exposed to Roundup. Taken together, these results suggest that exposure to Roundup at high temperature induces overproduction of reactive oxygen species/reactive nitrogen species which in turn leads to altered prooxidant-antioxidant activity in oyster tissues. Moreover, our results provide new information on protein oxidation/nitration and antioxidant-dependent mechanisms for HSP70 and CYP450 regulations in oysters exposed to Roundup at high temperature.

Survival and growth of triploid eastern oysters, Crassostrea virginica, produced from wild diploids collected from low-salinity areas

Triploid Eastern oysters have been reported to suffer greater mortalities than diploids when exposed to low-salinity (<5) conditions in the U.S. Gulf of Mexico and Atlantic estuaries. As such, the effect of broodstock parentage was investigated on the low-salinity tolerance of triploid progeny produced by mating diploid females (collected from three Louisiana estuaries differing in salinity regimes) with male tetraploids at two hatcheries. Diploid crosses were also produced using the wild broodstocks to verify expected differences in low-salinity tolerance among diploid progeny and between ploidy levels. All progeny were deployed at low and moderate-salinity (averages of 9.3 and 19.4) field sites to monitor monthly growth and mortality. Sex ratio, gametogenic stage, gonad-to-body ratio, condition index, and Perkinsus marinus infection were also measured periodically at both field sites Although high triploid mortality at the low-salinity site prevented complete analysis, results indicated that diploid parentage had little effect on triploid survival at low salinity. Broodstock parentage affected diploid mortality and growth, although results did not match with predictions made based on historical salinity at broodstock collection sites. Ploidy level had the largest effect on triploid survival and growth followed by the hatchery site where the oysters were produced.

Effects of elevated temperature on 8-OHdG expression in the American oyster (Crassostrea virginica): Induction of oxidative stress biomarkers, cellular apoptosis, DNA damage and γH2AX signaling pathways

Global temperature is increasing due to anthropogenic activities and the effects of elevated temperature on DNA lesions are not well documented in marine organisms. The American oyster (Crassostrea virginica, an edible and commercially important marine mollusk) is an ideal shellfish species to study oxidative DNA lesions during heat stress. In this study, we examined the effects of elevated temperatures (24, 28, and 32 °C for one-week exposure) on heat shock protein-70 (HSP70, a biomarker of heat stress), 8‑hydroxy-2'-deoxyguanosine (8-OHdG, a biomarker of pro-mutagenic DNA lesion), double-stranded DNA (dsDNA), γ-histone family member X (γH2AX, a molecular biomarker of DNA damage), caspase-3 (CAS-3, a key enzyme of apoptotic pathway) and Bcl-2-associated X (BAX, an apoptosis regulator) protein and/or mRNA expressions in the gills of American oysters. Immunohistochemical and qRT-PCR results showed that HSP70, 8-OHdG, dsDNA, and γH2AX expressions in gills were significantly increased at high temperatures (28 and 32 °C) compared with control (24°C). In situ TUNEL analysis showed that the apoptotic cells in gill tissues were increased in heat-exposed oysters. Interestingly, the enhanced apoptotic cells were associated with increased CAS-3 and BAX mRNA and/or protein expressions, along with 8-OHdG levels in gills after heat exposure. Moreover, the extrapallial (EP) fluid (i.e., extracellular body fluid) protein concentrations were lower; however, the EP glucose levels were higher in heat-exposed oysters. Taken together, these results suggest that heat shock-driven oxidative stress alters extracellular body fluid conditions and induces cellular apoptosis and DNA damage, which may lead to increased 8-OHdG levels in cells/tissues in oysters.

Are We Falling Short on Restoring Oysters at a Regional Scale?

Across coastal areas of the northern Gulf of Mexico, the Deepwater Horizon oil spill resulted in significant ecological injury, and over 8 billion USD directed to restoration activities. Oyster restoration projects were implemented with regional goals of restoring oyster abundance, spawning stock, and population resilience. Measuring regional or large-scale ecosystem restoration outcomes challenges traditional project-specific monitoring and outcome reporting. We examine the outcomes of oyster restoration at the project-level and discuss potential pathways to measure progress toward region-level goals. An estimated 15 km² of oyster habitat was restored across 11 different estuaries with 62 individual reef footprints created, ranging in size from ~0.2 to 1.45 km². Individual sites were distributed across the salinity gradient, and all reefs were subtidal. One-year post-restoration, mean total oyster density across all sites was 53.0 ± 60.7 ind m^-2 of which 38.4 ± 42.2 ind m^-2 were adult (>25 mm shell height) oysters. Recent data (2018/2019) available for all sites indicates reduced densities of total oysters (44.6 ± 70.9 ind m^-2) and adult oysters (14.6 ± 21.6 ind m^-2). These data provide insight into project specific outcomes, suggesting an overall enhancement in oyster abundance compared to pre-restoration, but fall short of informing outcomes at the regional-level that incorporate cumulative effects on adjacent and connected reef populations, or inform overall resiliency of the regional oyster resource. Developing regional outcome benchmarks that enable assessment of cumulative and synergistic impacts of individual projects may benefit from broader spatial and temporal monitoring requirements that can better inform development of regional tools or models. Such tools would enable cumulative effects analyses examining net resource change, resilience and assess impacts of restoration activities on regional resource status.