Cadmium and lead levels in muscle tissue of blue shark (Prionace glauca) in the Southeastern Pacific Waters

The global issue of metal contamination in sharks, rays and skates and associated human health risks

Elasmobranchs, including sharks, rays, and skates, are a global protein source but face threats from overfishing and population declines. Despite their lower market value, increased consumption raises sustainability and public health concerns. Commonly landed species like the Blue Shark, Shortfin Mako, and Spiny Dogfish are particularly vulnerable to bioaccumulation of metals such as mercury (Hg), lead (Pb), cadmium (Cd), and arsenic (As), posing health risks to consumers. Although metal and metalloid contamination levels in elasmobranchs are frequently reported, studies on specific human health risks remain limited. Sensitive populations, including pregnant women, fetuses, infants, the elderly, and individuals with pre-existing health conditions, face elevated risks from consuming contaminated seafood. Vulnerable communities, especially coastal populations and lower-income groups, encounter further exposure risks due to limited access to safer food alternatives and information. This review explores metal and metalloid contamination in commonly consumed elasmobranch species, associated health risks, and impacts on vulnerable groups, emphasizing the need for informed consumption and the role of contamination awareness in conservation efforts. Arsenic was the most commonly detected element in elasmobranch meat, followed by Se, Hg, Pb, and Cd, with Pb and Se consistently reported at safe levels. Arsenic levels exceeded safety thresholds in most studies, posing health risks, while THQ evaluations indicated significant risks, especially in sharks, where values often surpassed safe thresholds. For C. falciformis, THQ ranged from 5.7 in North America to 38 in Asia, making the consumption of this species inadvisable. Elevated HQ values suggest that cumulative risks likely exceed safe limits, highlighting the need for cautious consumption and further risk assessments.

Heavy Metal Bioaccumulation in Peruvian Food and Medicinal Products

To better query regional sources of metal(loid) exposure in an under-communicated region, available scientific literature from 50 national universities (undergraduate and graduate theses and dissertations), peer-reviewed journals, and reports published in Spanish and English were synthesized with a focus on metal(loid) bioaccumulation in Peruvian food and medicinal products utilized locally. The study considered 16 metal(loid)s that are known to exert toxic impacts on humans (Hg, Al, Sb, As, Ba, Be, Cd, Cr, Sn, Ni, Ag, Pb, Se, Tl, Ti, and U). A total of 1907 individual analyses contained within 231 scientific publications largely conducted by Peruvian universities were analyzed. These analyses encompassed 239 reported species classified into five main food/medicinal groups-plants, fish, macroinvertebrates and mollusks, mammals, and "others" category. Our benchmark for comparison was the World Health Organization (Codex Alimentarius) standards. The organisms most frequently investigated included plants such as asparagus, corn, cacao, and rice; fish varieties like trout, tuna, and catfish; macroinvertebrates and mollusks including crab and shrimp; mammals such as alpaca, cow, chicken eggs, and milk; and other categories represented by propolis, honey, lichen, and edible frog. Bioaccumulation-related research increased from 2 to more than 25 publications per year between 2006 and 2022. The results indicate that Peruvian food and natural medicinal products can have dangerous levels of metal(loid)s, which can cause health problems for consumers. Many common and uncommon food/medicinal products and harmful metals identified in this analysis are not regulated on the WHO's advisory lists, suggesting the urgent need for stronger regulations to ensure public safety. In general, Cd and Pb are the metals that violated WHO standards the most, although commonly non-WHO regulated metals such as Hg, Al, As, Cr, and Ni are also a concern. Metal concentrations found in Peru are on many occasions much higher than what has been reported elsewhere. We conclude that determining the safety of food/medicinal products is challenging due to varying metal concentrations that are influenced not only by metal type but also geographical location. Given the scarcity of research findings in many regions of Peru, urgent attention is required to address this critical knowledge gap and implement effective regulatory measures to protect public health.

Impacts of water pollutants on chondrichthyans species from South America: A review

This is the first research that extensively compiles all the available scientific literature on the presence of trace metals (TMs), persistent organic pollutants (POPs), and plastic debris in Chondrichthyan species inhabiting South America (including the Atlantic and Pacific Oceans), providing an insight into Chondrichthyans as bioindicators of pollutants as well as the impacts of pollutant exposure on the organisms. Seventy-three studies were published in South America between 1986 and 2022. While 68.5% focused on TMs, 17.8% on POPs, and 9.6% on plastic debris. Brazil and Argentina were at the top in terms of the number of publications; however, there is an absence of information regarding pollutants for Chondrichthyans in Venezuela, Guyana, and French Guiana. Of the 65 Chondrichthyan species reported, 98.5% belong to the Elasmobranch group, and 1.5% from the Holocephalans. Most studies focused on Chondrichthyans of economic importance, and the most analyzed organs were the muscle and liver. There is a lack of studies on Chondrichthyan species with low economic value and critical conservation status. Due to their ecological relevance, distribution, accessibility, high trophic position, capacity to accumulate high levels of pollutants, and the number of studies published, Prionace glauca and Mustelus schmitii seem to be adequate to serve as bioindicators. For TMs, POPs, and plastic debris there is a lack of studies focusing on the pollutant levels as well as their effect on Chondrichthyans. Future research reporting TMs, POPs, and plastic debris occurrences in Chondrichthyan species are required in order to increase the scarce databases about pollutants in this group, with a clear need for further research on the responses of chondrichthyans to pollutants, as well as making inferences about the potential risks to the ecosystems and human health.

Assessment of contaminants in blue sharks from the Northeast Atlantic: Profiles, accumulation dynamics, and risks for human consumers

Chemical pollution is a major threat to marine ecosystems, and top predators such as most shark species are extremely vulnerable to being exposed and accumulating contaminants such as metals and persistent organic pollutants (POPs). This work aimed to study the degree, composition, and the sources of contamination in the blue shark (Prionace glauca) inhabiting the Northeast Atlantic, as well as the potential risk faced by human consumers. A total of 60 sharks were sampled in situ aboard fishing vessels, and the concentrations of a set of metals and POPs were analysed in various tissues and complemented with stable isotope analyses. High levels of contaminants were found in most sharks sampled. The concentrations of most metals were higher in the muscle when compared with the liver. Regarding the dangers to consumers posed by the concentrations of arsenic (As), mercury (Hg), and lead (Pb), over 75% of the sharks presented muscle concentrations of at least one contaminant above the legal limits for human consumption, and a risk assessment determined that consumption of meat of these sharks exceeding 0.07 Kg per week could potentially expose human consumers to dangerous amounts of methylmercury (MeHg). Additionally, the assessment of single contaminants may lead to an underestimation of the risk for the human health. Finally, the overall accumulation of contaminants seems to be mostly influenced by the sharks' geographical distribution, rather than sex, size, or trophic level of their prey.

Trace elements in the silky shark Carcharhinus falciformis in the Central Pacific Mexican Shelf

Mercury (Hg), cadmium (Cd) and copper (Cu) concentrations were determined in muscle, liver and fin of the silky shark (Carcharhinus falciformis) caught in the Central Pacific Mexican Shelf. Liver tissue presented the highest concentrations of Cd (2.83 μg g^-1 wet weight (ww)) and Cu (2.34 μg g^-1 ww). For muscle and fin, Cu presented the highest concentrations (0.97 and 1.80 μg g^-1 ww, respectively). Liver concentrations were influenced by the maturation stages for the three elements. Immature organisms exhibited lower trace element concentrations than adults. No significant differences were found between sexes, except for Cu concentrations in muscle, where adult females present higher levels than adult males. One muscle sample (2.3 %) exceeded the Mexican Legislation for Hg (1.0 μg g^-1 ww) and five muscles samples (11.6 %) exceeded the Mexican limit for Cd (0.5 μg g^-1 ww). Meat consumption of this species can be a risk to human health if it is ingested regularly.