Elucidating the optimum added dosage of Diatomite during co-composting of pig manure and sawdust: Carbon dynamics and microbial community

Electric field as an activator of inoculated Bacillus clausii enhances humification during electric field-assisted aerobic composting

A novel electric field-assisted aerobic composting (EAC) method effectively facilitates compost disposal by applying a low electric field to conventional aerobic composting (CAC). The humification effect of inoculation with Bacillus clausii in the EAC system was better than that in the CAC system, so this study focused on the enhancement effect of microbial inoculation in the EAC system. Compared with EAC, EAC with microbial inoculation (AMI-EAC) increased the degradation of cellulose, hemicellulose, and lignin. Furthermore, AMI-EAC improved the humification index by 42.89 % relative to EAC. AMI-EAC also increased the relative abundance of Bacillus, enriched thermophilic and electroactive microorganisms, and enhanced the activity of associated degradative enzymes, which promoted the decomposition and humification of organic matter. Partial least squares-path model analysis showed that Bacillus inoculation during AMI-EAC enhanced the direct positive effect of microorganisms on enzyme activity and strengthened the positive impacts of substance degradation and enzyme activity on compost maturation. This study provided new insights for inoculating microbial agents to enhance composting efficiency in future engineering applications of EAC.

Effects of selenate on greenhouse gas release and microbial community variations during swine manure composting

Co-composting of livestock manure and selenate is an effective means to produce selenium-rich organic fertilizer. However the effect of selenate on greenhouse gas emission during composting is still unknown. To probe the influences of selenate on greenhouse gas and microbial community changes during swine manure composting. Various dose of selenate were added to the fresh swine manure and wheat straw for 80 days aerobic composting, sequentially labeled as T1 (control) to T6 (0, 1, 2, 3, 4 and 5 mg kg-1). Results indicated that selenate generally increased the nitrous oxide (N2O) and ammonia (NH3) emissions while presented varying impacts on methane (CH4) emissions. Compared with the control, adding 2 and 5 mg kg-1 selenate reduced the CH4 emission by 39.60% and 13.75%, respectively, while other concentrations presented opposite results. Meanwhile, adding 2 mg kg-1 selenate could reduce the global warming potential and improve the compost maturity. According to the microbial results, adding 2 mg kg-1 selenate enhanced the richness and variety of the microbes and might influence Proteobacteria, Chloroflexi, Actinobacteria and Methylococcaceae_unclassified to decrease the global warming potential.

Enhancement of microbial community dynamics and metabolism in compost through ammonifying cultures inoculation

The efficient use of livestock and poultry manure waste has become a global challenge, with microorganisms playing an important role. To investigate the impact of novel ammonifying microorganism cultures (NAMC) on microbial community dynamics and carbon and nitrogen metabolism, five treatments [5% (v/w) sterilized distilled water, Amm-1, Amm-2, Amm-3, and Amm-4] were applied to cow manure compost. Inoculation with NAMC improved the structure of bacterial and fungal communities, enriched the populations of the functional microorganisms, enhanced the role of specific microorganisms, and promoted the formation of tight modularity within the microbial network. Further functional predictions indicated a significant increase in both carbon metabolism (CMB) and nitrogen metabolism (NMB). During the thermophilic phase, inoculated NAMC treatments boosted carbon metabolism annotation by 10.55%-33.87% and nitrogen metabolism annotation by 26.69%-63.11. Structural equation modeling supported the NAMC-mediated enhancement of NMB and CMB. In conclusion, NAMC inoculation, particularly with Amm-4, enhanced the synergistic interaction between bacteria and fungi. This collaboration promoted enzymatic catabolic and synthetic processes, resultng in positive feedback loops with the endogenous microbial community. Understanding these mechanisms not only unravels how ammonifying microorganisms influence microbial communities but also paves the way for the development of the composting industry and global waste management practices.

Effects of micro-nano bubble water addition on maturation degree and microbial community during aerobic composting

In order to explore the effects of micro-nano bubble water (MNBW) on compost maturation and the microbial community in cow manure and straw during aerobic composting, we conducted composting tests using tap water with 12 mg/L (O12), 15 mg/L (O15), 18 mg/L (O18), and 21 mg/L (O21) dissolved oxygen in MNBW, as well as tap water with 9 mg/L dissolved oxygen as a control (CK). The results showed that O21 increased the maximum compost temperature to 64 °C, which was higher than the other treatments. All treatments met the harmless standards for compost. The seed germination index (GI) was largest under O21 and 15.1% higher than that under CK, and the non-toxic compost degree was higher. Redundancy analysis showed that the temperature, C/N, pH, and GI were important factors that affected the microbial community composition. The temperature, C/N, and pH were significantly positively correlated with Firmicutes and Actinobacteria (p < 0.05). Firmicutes was the dominant phylum in the mesophilic stage (2-6 days) and it accounted for a large proportion under O21, where the strong thermophilic metabolism increased the production of heat and prolonged the high temperature period. The bacterial genus Ammoniibacillus in Firmicutes accounted for a large proportion under O21 and it accelerated the decomposition of substrates. Therefore, the addition of MNBW changed the microbial community to affect the maturation of the compost, and the quality of the compost was higher under O21.

Elucidating carbon conversion and bacterial succession by amending Fenon-like systems during co-composting of pig manure and branch

The essential point of current study was to investigate the effect of a Fenton-like system established by oxalic acid and Fe(II) on gas emission, organic matter decomposition and humification during composting. Branches were pretreated with Fenton reagents (0.02 M FeCl2·4H2O + 1.5 M H2O2) and then adding 10 % oxalic acid (OA). The treatments were marked as B1 (control), B2 (Fenton reagent), B3 (10% OA) and B4 (Fenton-like reagent). The results collected from 80 d of composting showed that adding Fenton-like reagent benefited the degradation of organic substances, as reflected by the total organic carbon and dissolved organic carbon, and the maximum decomposition rate was observed in B4. In addition, the Fenton-like reagent could improve the synthesis of humus characterized by complex and stable compounds, which was consistent with the spectral parameters (SUVA254, SUVA280, E253/E203 and Fourier transform-infrared indicators) of DOC. Furthermore, the functional microbial succession performance and linear discriminant effect size analyses provided microbial evidence of humification improvement. Notably, compared with the control, the minimum value of CH4 cumulation was reported in B4, which decreased by 30.44 %. Concluded together, the addition of a Fenton-like reagent composed by OA and Fe(II) is a practical way to improve the humification. Furthermore, the mechanisms related to the promotion of humification should be investigated from free radicals, functional genes, and metabolic pathways.

Effects of additive on formation and electron transfer capacity of humic substances derived from silkworm-excrement compost during composting

Amending biochar or MnO2 is a common strategy to regulate humification during manure composting. However, how these additives affect the formation, spectrum characteristics (UV-vis, FTIR, EEM) of humic substances (HSs) in silkworm-excrement (SE) compost and their electron transfer capacities (ETC) remains unclear. Thus, the SE composting pilot separately added with 10% corncob biochar (CB) (w/w) and 0.5% MnO2 (w/w) was run to investigate the effects. The results revealed that adding 10% CB slightly affected the HA/FA (humic acids/fulvic acids) ratios, UV-vis and FTIR spectra of the final SE-compost HSs and EEM components in the FA, but remarkably improved fulvic-like (C1)/quinone-like (C3) substances and reduced humic-like (C2)/protein-like substances (C4) in the HA. Meanwhile, 0.5% MnO2 had a noticeable positive effect on the aromatization of SE-compost FA and HA but only weak impact on SUVAs and EEM components in these HSs except C4 in the FA. Moreover, 10% CB obviously reduced EAC/EDC of FA and HA in the final SE compost by 31.1%/22.0% and 19.7%/24.0%, while MnO2 improved EDC of these HSs by 6.5%/9.1% (FA/HA). These results showed MnO2 can be used as a useful amendment to enhance the promotion effect of SE-compost HA in the soil remediation other than CB. Further investigation is suggested to focus on the effects of adding MnO2 on SE-compost HSs enhancing soil remediation and its effect on ETC derived from other manure compost.

Humification and fungal community succession during pig manure composting: Membrane covering and mature compost addition

The objective of this study was to elucidate the combined effect of a semi-permeable membrane (M) and mature compost (MC) on humification and fungal community succession in pig manure composting. Compared with the control, the concentrations of humic substances (HSs) increased by 44.54 % (M + 15 % MC) and 43.90 % (M). During the thermophilic phase, Aspergillus (67.26 %) was the dominant genus in the M + 15 % MC treatment. Membrane covering increased the relative abundance (RA) of other phyla (except for Ascomycetes and Basidiomycetes) on the 14th day and Basidiomycetes on the 80th day in M treatment. Humic acid, HSs were positively correlated with the RA of genera Myceliophthora, Kernia, and Mycothermus. Myceliophthora was the key genus in the M + 15 % MC treatment on the 80th day. The results showed that 15 % MC addition under membrane covering optimizes the quality of composting products.

Macrogenomic analysis of the effects of aqueous-phase from hydrothermal carbonation of sewage sludge on nitrogen metabolism pathways and associated bacterial communities during composting

The effects of aqueous phases (AP) formed from hydrothermal carbonation of sewage sludge (with or without rice husk) as moisture regulators of nitrogen metabolism pathways during composting are currently unclear. Macrogenomic analyses revealed that both APs resulted in notably changes in bacterial communities during composting; increased levels of nitrogen assimilation, nitrification, and denitrification metabolic pathways; and decreased levels of nitrogen mineralization metabolic pathways. Genes associated with nitrogen assimilation and mineralization accounted for 34-41% and 32-40% of the annotated reads related to nitrogen cycling during composting, respectively, representing them as the most abundant nitrogen metabolism processes. The gudB and norB were identified as key genes for nitrogen mineralization and nitrous oxide emission, respectively. This research offers a better understanding of the effects of additional nitrogen sources on nitrogen metabolism pathways during composting.

The efficient solution to decline the greenhouses emission and enrich the bacterial community during pig manure composting: Regulating the particle size of cornstalk

In present study, four lengths of chopped cornstalks were amended with pig manure respectively for 100 days aerobic fermentation, which aimed to evaluate the impact of different length of agricultural solid wastes on gaseous emission and dominating bacterial community succession and connection. The result revealed that the maximum ammonia volatilization was observed in 5 cm of straw samples attributed to the prominent mineralization, which was opposite to the emission of CH4 and N2O. As for global warming potential, the minimum value was detected in 5 cm of straw samples, which decreased by 5.03-24.75% compared with other samples. Additionally, the strongest correlation and complexity of bacterial community could be detected in 5 cm of straw treatment, representing the most vigorous bacterial metabolic ability could be recorded by optimizing the microbial habitat. Therefore, in order to decline the greenhouse effect in livestock manure composting, the 5 cm of corn straw was recommended.

Exploring gaseous emissions and pivotal enzymatic activity during co-composting of branch and pig manure: The effect of particle size of bulking agents

The purpose of current study was to probe the effect of various length of branch on gaseous emissions and vital enzymatic activity. Four lengths (< 2 cm, 2 cm, 5 cm, and > 5 cm) of clipped branch were mingled with collected pig manure for 100 days aerobic fermentation. The consequence demonstrated that the amendment of 2 cm of branch showed conducive to decline the greenhouse gas emissions, which the CH4 emissions decreased by 1.62-40.10%, and the N2O emissions decreased by 21.91-34.04% contrasted with other treatments. Furthermore, the peak degree of enzymatic activities was also observed in 2 cm of branch treatment by the optimizing living condition for microbes. In view of microbiological indicators, the most abundant and complex bacterial community could be monitor in 2 cm of branch composting pile, which verified the microbial facilitation. Summing up, the strategy of 2 cm branch amendment would be recommended.

Appraising co-composting efficiency of biodegradable plastic bags and food wastes: Assessment microplastics morphology, greenhouse gas emissions, and changes in microbial community

Biodegradable plastic bags (BPBs) to collect food waste and microplastics (MPs) produced from their biodegradation have received considerable scientific attention recently. Therefore, the current study was carried out to assess the co-composting efficiency of biodegradable plastic bags (polylactic acid (PLA) + polybutylene terephthalate (PBAT) + ST20 and PLA + PBAT+MD25) and food waste. The variations in greenhouse gas (GHG) emissions, microbial community and compost fertility were likewise assessed. Compared with the control, PLA + PBAT+ST20 and PLA + PBAT+MD25 both accelerated organic matter degradation and increased temperature. Moreover, PLA + PBAT+ST20 aggravated CH₄ and CO₂ emissions by 12.10 % and 11.01 %, respectively. PLA + PBAT+MD25 decreased CH₄ and CO₂ emissions by 5.50 % and 9.12 %, respectively. Meanwhile, compared with PLA + PBAT+ST20, the combined effect of plasticizer and inorganic additive in PLA + PBAT+MD25, reduced the NO₃^--N contents, seed germination index (GI) and compost maturity. Furthermore, adding BPBs changed the richness and diversity of the bacterial community (Firmicutes, Proteobacteria and Bacteroidetes). Likewise, redundancy analysis (RDA) showed that the co-compost system of BPBs and food waste accelerated significantly bacterial community succession from Firmicutes and Bacteroidetes at the initial stage to Proteobacteria and Actinobacteria at the mature stage, increased co-compost temperature to over 64 °C and extended thermophilic composting phase, and promoted the degradation of MPs. Additionally, according to structural equation model quantification results, the inorganic additive of PLA + PBAT+MD25 had more serious toxicity to microorganisms and had significantly adverse effects on GI through CO₂-C (λ = -0.415, p < 0.05) and NO₃^--N (λ = -0.558, p < 0.001), thus reduced compost fertility and quality. The results also indicated that the BPBs with ST20 as an additive could be more suitable for industrial composting than the BPBs with MD25 as an additive. This study provided a vital basis for understanding the potential environmental and human health risks of the MPs' generated by the degradation of BPBs in compost.

Lignite drove phenol precursors to participate in the formation of humic acid during chicken manure composting

This study set out to explore the impact of lignite on preserving organic matter and promoting the formation of humic acid (HA) during chicken manure composting. Composting test was carried out for control (CK), 5 % lignite addition treatment (L1), 10 % addition treatment (L2) and 15 % addition treatment (L3). The results demonstrated that lignite addition effectively reduced the loss of organic matter. The HA content of all lignite-added groups was higher than that of CK, and the highest was 45.44 %. L1 and L2 increased the richness of bacterial community. Network analysis showed higher diversity of HA-associated bacteria in L2 and L3 treatments. Structural equation models revealed that reducing sugar and amino acid contributed to the formation of HA during CK and L1 composting, while polyphenol contributed more to the HA formation during L2 and L3 composting. Furthermore, lignite addition also could promote the direct effect of microorganisms on HA formation. Therefore, the addition of lignite had practical significance to enhance compost quality.

Reduction and valorization of dairy manure by organic chelating acid-assisted hydrothermal process: Dewatering performance, energy recovery, and effluent toxicity

Livestock manure with high moisture content is a challenge for management and further disposal. In this study, the organic chelating acid(EDTA)-assisted hydrothermal (EAHT) process was used to achieve dewatering, dry mass minimization, and volume reduction of dairy manure (DM). The hydrophobic modification of DM resulted in a 55% reduction in dry mass, and the specific resistance to filtration (SRF) showed a shift in dewatering performance from unfilterable to highly filterable. An investigation of the reaction mechanisms suggests that proteins and polysaccharides were released from the damaged extracellular polymeric substances (EPS) of the DM into effluent. The surface functional groups of the hydrochar were changed from hydrophilic to hydrophobic, which promotes the transformation of bound water to free water in the DM with enhanced dewatering performance. The obtained hydrochar at 17.5 mg/g EDTA dosage exhibited the highest calorific value (HHV_daf = 29.25 MJ/kg). The HHV_dry of samples have little difference and approach that of anthracite coal (19.2-21.1 MJ/kg)After EAHT, the combustion safety of the hydrochar was improved, which is highly significant for its use as biofuel. The by-product effluent showed lower biological toxicity after EAHT than after HT. The findings of this study demonstrated that EAHT can be efficient in achieving DM reduction and energy recovery, which provides widespread agricultural and environmental application prospects.

Insights into carbon loss reduction during aerobic composting of organic solid waste: A meta-analysis and comprehensive literature review

Carbon neutrality is now receiving global concerns for the sustainable development of human societies, of which how to reduce greenhouse gases (GHGs) emissions and enhance carbon conservation and sequestration becomes increasingly critical. Therefore, this study conducted a meta-analysis and literature review to assess carbon loss and to explore the main factors that impact carbon loss during organic solid waste (OSW) composting. The results indicated that over 40 % of carbon was lost through composting, mainly as CO2-C and merely as CH4-C. Experimental scale, feedstock varieties, composting systems, etc., all impacted the carbon loss, and there was generally higher carbon loss under optimal conditions (i.e., C/N ratio (15-25), pH (6.5-7.5), moisture content (65-75 %)). Most mitigation strategies in conventional composting (CC) systems (e.g., additive supplementary, feedstock adjustment, and optimized aeration, etc.) barely mediated the TC and CO2-C loss but dramatically reduced the emission of CH4-C through composting. Among them, feedstock adjustment by elevating the feedstock C/N ratio effectively reduced the TC loss, and chemical additives facilitated the conservation of both carbon and nitrogen. By comparison, there was generally higher carbon loss in the novel composting systems (e.g. hyperthermophilic and electric field enhanced composting, etc.). However, the impacts of different mitigation strategies and novel composting systems on carbon loss reduction through composting were probably underestimated for the inappropriate evaluation methods (composting period-dependent instead of maturity originated). Therefore, further studies are needed to explore carbon transformation through composting, to establish methods and standards for carbon loss evaluation, and to develop novel techniques and systems for enhanced carbon conservation through composting. Overall, the results of this study could provide a reference for carbon-friendly composting for future OSW management under the background of global carbon neutrality.

Improving the humification by additives during composting: A review

Humic substances (HSs) are key indicators of compost maturity and are important for the composting process. The application of additives is generally considered to be an efficient and easy-to-master strategy to promote the humification of composting and quickly caught the interest of researchers. This review summarizes the recent literature on humification promotion by additives in the composting process. Firstly, the organic, inorganic, biological, and compound additives are introduced emphatically, and the effects and mechanisms of various additives on composting humification are systematically discussed. Inorganic, organic, biological, and compound additives can promote 5.58-82.19%, 30.61-50.92%, 2.3-40%, and 28.09-104.51% of humification during composting, respectively. Subsequently, the advantages and disadvantages of various additives in promoting composting humification are discussed and indicated that compound additives are the most promising method in promoting composting humification. Finally, future research on humification promotion is also proposed such as long-term stability, environmental impact, and economic feasibility of additive in the large-scale application of composting. It is aiming to provide a reference for future research and the application of additives in composting.

Effect of hydrothermal pretreatment and compound microbial agents on compost maturity and gaseous emissions during aerobic composting of kitchen waste

Though aerobic composting is commonly used in kitchen waste (KW) disposal, the high-oil and high-salt characteristics of KW could affect composting efficiency and lead to the land using risk of produced fertilizer. The impact of hydrothermal pretreatment (HTP) and addition of compound microbial agent (CMA) on compost maturity, greenhouse gas (GHGs) emissions and bacterial community during the kitchen waste composting were evaluated in the present work. Results indicated that N2O, CH4 and CO2 emissions from treatment by HTP and CMA addition were reduced by 82.72%, 13.77% and 20.78 %, respectively, comparing with the control (without HTP and without CMA addition). The seed germination index (GI) value of the HTP and CMA addition treatment was 1.03 and had the highest maturity in all treatments. Furthermore, the bacterial community analysis indicated that CMA inoculation could increase the relative abundance of genus Bacillus at the thermophilic stage of composting to accelerate organic biodegradation. This work provided important insight into mitigating GHGs emissions and improving compost quality in kitchen waste composting.

Humification improvement by optimizing particle size of bulking agent and relevant mechanisms during swine manure composting

For purpose of clarifying the impact on particle size of bulking agents on humification and relevant mechanisms, different length (<2 cm, 2 cm, 5 cm, 10 cm) of branch and straw were blended with swine manure individually for 100 days aerobic composting. Results demonstrated that, 2 cm and 5 cm of branch and straw promoted the highest degradation of DOC by 41.49 % and 58.42 %, and increased the humic substances by 23.81 % and 55.82 % in maturity stage, respectively, compared with other treatments. As shown in microbial consequence, the maximum relative abundance of humus funguses increased by 99.55 % and 99.92 % at phylum, and 98.95 % and 99.24 % at genus in 2 cm and 5 cm of branch and straw treatment, thus verifying the result in variation of humus content. In a word, particle size could result in obvious impact on humification, and the optimized size were about 2 cm and 5 cm of branch and straw.

Effects of Functionalized Materials and Bacterial Metabolites on Quality Indicators in Composts

The addition of functionalized materials (biochar, zeolite, and diatomite) and lyophilized metabolic products of Pseudomonas sp. and Bacillus subtilis to composted biomass may bring many technological and environmental benefits. In this study, we verify the effects of biochar, zeolite Na-P1 (Na6Si10Al6O32·12 H2O), diatomite (SiO2_nH2O), and bacterial metabolites on the composting of biomass prepared from poultry litter, corn straw, grass, leonardite, and brown coal. The experimental design included the following treatments: C-biomass without the addition of functionalized materials and bacterial metabolites, CB-biomass with the addition of biochar, CBM-biomass with the addition of biochar and bacterial metabolites, CZ-biomass with the addition of zeolite, CZM-biomass with the addition of zeolite and bacterial metabolites, CD-biomass with the addition of diatomite, and CDM-biomass with the addition of diatomite and bacterial metabolites. Composts were analyzed for enzymatic and respiratory activities, mobility of heavy metals, and the presence of parasites. The results of this study revealed that, among the analyzed functionalized materials, the addition of diatomite to the composted biomass (CD and CDM) resulted in the most effective immobilization of Cd, Zn, Pb, and Cu. Zinc immobilization factors (IFHM) for diatomite-amended composts averaged 30%. For copper, each functionalized material was found to enhance mobilization of the element in bioavailable forms; similar observations were made for lead, except for the compost to which biochar and bacterial metabolites were added (CBM). The determined values of biochemical indicators proved the different effects of the applied functionalized materials and bacterial metabolites on the microbial communities colonizing individual composts. The dehydrogenase activity (DhA) was lower in all combinations as compared with the control, indicating an intensification of the rate of processes in the studied composts. The highest basal respiration (BR) and substrate-induced respiration (SIR) activities were determined in composts with the addition of bacterial metabolites (CBM, CZM, and CDM). The addition of functionalized materials completely inactivated Eimeria sp. in all combinations. In the case of Capillaria sp., complete inactivation was recorded for the combination with zeolite as well as biochar and diatomite without bacterial metabolites (CB, CZ, and CD).

Insight into the fraction variations of selenium and their effects on humification during composting

This study investigated the variation of selenium fractions and their effects on humification during composting. Selenite and selenate were added to a mixture of goat manure and wheat straw for composting. The results demonstrated that the bioavailable Se in the selenite added treatment (9.3-13.8%) was lower than in the selenate added treatment (18.1-47.3%). Meanwhile, the HA/FA of selenite and selenate added treatments were higher than in control, indicating that the selenium addition (especially selenite) promoted the humification of composting. Importantly, selenite enriched the abundance of Tepidimicrobium and Virgibacillus which were responsible to improve humification performance. Selenate increased the abundance of Thermobifida and Cellvibrio which facilitated the composting humification. The genes encoding CAZymes involved in the degradation of organic materials were also analyzed, and selenium could contribute to the synthesis of humus. KEGG pathway analysis revealed that the selenite addition promoted amino acids and carbohydrate metabolism compared to the control.

A Review on the Incorporation of Diatomaceous Earth as a Geopolymer-Based Concrete Building Resource

The development of geopolymer building composites at a lower cost with a smaller carbon footprint may lessen the growing concerns about global warming brought on by emissions of a critical greenhouse gas (CO₂) paired with the high production costs in the cement sector. Diatomaceous earth, commonly used as an admixture or partial replacement of cement owing to its most effective pozzolanic properties, has been investigated as a precursor in geopolymer concrete development. Several studies have been examined to develop a greater understanding of its characterization, inclusion status, and impacts on the performance aspects of concrete. The literature review showed that using diatomaceous earth is one of the effective ways to create sustainable, insulating, lightweight building materials while minimizing the harmful economic and environmental effects of industrial solid wastes. However, since most studies have focused on its integration as a partial cement substitute or a replacement for fine aggregate, further research on diatomaceous earth-based clinker-free concrete is required. A lack of research on geopolymer concrete's reinforcement with either natural or synthetic fibers, or a combination of the two, was also discovered. This review also showed that there has been remarkably little effort made towards theoretical property correlation modeling for predicting concrete performance. It is anticipated that the detailed overview presented herein will guide potential researchers in defining their future paths in the study area.

Carbon and N conservation during composting: A review

Composting, as a conventional solid waste treatment method, plays an essential role in carbon and nitrogen conservation, thereby reducing the loss of nutrients and energy. However, some carbon- and nitrogen-containing gases are inevitably released during the process of composting due to the different operating conditions, resulting in carbon and nitrogen losses. To overcome this obstacle, many researchers have been trying to optimize the adjustment parameters and add some amendments (i.e., pHysical amendments, chemical amendments and microbial amendments) to reduce the losses and enhance carbon and nitrogen conservation. However, investigation regarding mechanisms for the conservation of carbon and nitrogen are limited. Therefore, this review summarizes the studies on physical amendments, chemical amendments and microbial amendments and proposes underlying mechanisms for the enhancement of carbon and nitrogen conservation: adsorption or conversion, and also evaluates their contribution to the mitigation of the greenhouse effect, providing a theoretical basis for subsequent composting-related researchers to better improve carbon and nitrogen conservation measures. This paper also suggests that: assessing the contribution of composting as a process to global greenhouse gas mitigation requires a complete life cycle evaluation of composting. The current lack of compost clinker impact on carbon and nitrogen sequestration capacity of the application site needs to be explored by more research workers.

Role of selenite on the nitrogen conservation and greenhouse gases mitigation during the goat manure composting process

This study aimed to explore the roles of selenite (Se) on nitrogen conservation and greenhouse gases (GHGs) mitigation during the composting process. Six levels of Se(IV) dosages (i.e. 0, 2, 4, 6, 8 and 10 mg/kg) were examined for 80-day composting of goat manure and wheat straw mixtures, where the different blending proportions were marked as T1 (Control), T2, T3, T4, T5 and T6, respectively. The results showed that adding Se(IV) was beneficial for reducing NH3 by 3.50-42.41% by buffering pH and promoting nitrification. For N2O, it showed different responses to different Se(IV) dosages, and it was increased by 29.62-71.29% in T2-T4 but reduced by 30.45-69.54% in T5-T6. Methane (CH4), another main component of GHGs, was increased by 1.35-107.42% by adding 2-10 mg/kg Se(IV). To further evaluate the effect of Se(IV) on GHGs, global warming potential value was calculated, which was 103.32-499.80 and minimum value was in T5. Furthermore, the physicochemical indexes, especially temperature and OM, had vital effects on microbial community. Overall, the results obtained from this study demonstrated that the application of Se (IV) in composting was reasonable to generate Se-rich organic fertilizer, and the 8 mg/kg was suggested from perspectives of nitrogen conservation and GHGs reduction.

Predicting the humification degree of multiple organic solid waste during composting using a designated bacterial community

Microbes are the drivers for disposing of organic solid waste (OSW) during aerobic fermentation. Notwithstanding, the significance of microbes is underestimated in numerous studies on aerobic fermentation product assessments. Here, we investigated the humification degree (HD), and the humic acid content was assessed in terms of the bacterial community. The bacterial communities were useful indicators for making predictions and even correctly determined the categories of OSWs with 94% accuracy. The bacterial codes can also provide a better prediction of HD. Our results demonstrate that the bacteria code is a reliable biological method to assess HD effectively. Bacterial codes can be used as ecological and biological indicators to evaluate the quality of aerobic fermentation of different materials.

Potential of biochar integrated manganese sulfate for promoting pig manure compost humification and its biological mechanism

This study aimed to clarify the effect of the integrated addition of different proportions of biochar (0 and 5%) and MnSO4 (0, 0.25%, and 0.50%) to pig manure compost. The results indicated the integrated use of biochar (BC) and Mn2+ advanced the compost humification. In particular, the integrated use of 0.50% Mn2+ and 5% BC showed higher total organic carbon degradation (20.67%) and humic acid production (81.26 g kg-1) than other treatments. Microbial community analysis showed the integrated use of BC and Mn2+ regulated the diversity and community structure of organic matter-mineralizing microbes by maintaining the relative abundance of bacteria Firmicutes (54.62%) and Proteobacteria (38.05%) at high levels during the thermophilic period and boosting those of the fungi of Ascomycota (58.91%) and Actinobacteria (15.60%) during the maturity period of composting. This study illustrated the potential and biological mechanisms of integrating BC and Mn2+ as additives in compost humification.

Superphosphate, biochar, and a microbial inoculum regulate phytotoxicity and humification during chicken manure composting

The germination index (GI) is the best index for evaluating compost phytotoxicity and maturity. In order to improve GI and reduce phytotoxicity of chicken manure compost, superphosphate, biochar, and a microbial inoculum were added in this study. Maturity indices (pH, electrical conductivity, and GI), water-soluble ion, organic matter, humic acid, humic precursor contents, and the bacteria community were analyzed during the experiment. NH₄⁺, volatile fatty acids, and humic acid strongly affected the GI, which increased as the humic acid content increased and the volatile fatty acid and NH₄⁺ contents decreased. The three additives affected compost maturity differently. Adding biochar decreased microbial diversity and complexity, but improved the GI mainly by affecting abiotic factors. Adding the microbial inoculum increased biotic activity and promoted humus and precursor formation. Superphosphate activated core functional bacteria and increased bacterial diversity and complexity, and 16 genera and 2 phyla (Gemmatimonadota and Chloroflexi) were found only in this composting pile. Superphosphate markedly accelerated humification and decreased the salt (NH₄⁺ and NO₃^-) and heavy metal ion (Cu²⁺, Cd²⁺, Cr³⁺) contents, forming stable substances to reduce the key phytotoxic matters, which in turn decreased the compost phytotoxicity and improved the GI. These results provide a new sight for promoting maturity by functional material regulation in composting.

Elucidating the beneficial effects of diatomite for reducing abundances of antibiotic resistance genes during swine manure composting

Diatomite (DE) has been used for nitrogen conservation during the composting of feces but its effects on antibiotic resistance genes (ARGs) and the associated mechanisms are still unclear. In this study, DE was added at three different proportions (0%, 4%, and 8%) to swine manure during composting. The results showed that adding DE helped to reduce the abundances of ARGs and the maximum decrease (88.99%) occurred with the highest dose. DE amendment promoted the transformation of reducible copper into a more stable form, i.e., the residual fraction, which reduced the selective pressure imposed by copper and further decreased the abundances of ARGs. Tn916/1545 and intI1 were critical genetic components related to ARGs, and thus the reductions in the abundances of ARGs may be attributed to the suppression of horizontal transfer due to the decreased abundances of mobile genetic elements (MGEs). The microbial community structure (bacterial abundance and diversity) played key role in the evolution of ARGs. DE could enhance the competition between hosts and non-hosts of ARGs by increasing the bacterial community diversity. Compared with CK, DE amendment optimized the bacterial community by reducing the abundances of the potential hosts of ARGs and pathogens such as Corynebacterium, thereby improving the safety of the compost product. In addition, KEGG function predictions revealed that adding DE inhibited the metabolic pathway and genes related to ARGs. Thus, composting with 8% DE can reduce the risk of ARG transmission and improve the practical value for agronomic applications.

Hydrothermal conversion of Chinese cabbage residue for sustainable agriculture: Influence of process parameters on hydrochar and hydrolysate

The demands on novel and sustainable techniques for vegetable waste (VW) valorization continues to increase during the past few decades due to the growing waste production under the flourishing vegetable industries. In this study, Chinese cabbage residues were hydrothermal carbonization (HTC) at 180, 200, 220 and 240 °C for 2 to 6 h to explore the impacts of process parameters on the characteristics of hydrochars and hydrolysates and their feasibility in sustainable agriculture. Results indicated that hydrothermal temperature had a greater impact on cabbage residue hydrolysis than the residence time. With the rising reaction severity, hydrochars became more alkaline with higher amount of ash and carbon (C), while the pH and dissolved organic nitrogen (DON) and NH₄⁺-N in the hydrolysate were gradually reduced. The thermogravimetric analysis (TG-DTG) indicated that organic constitutions in the feedstock went through incomplete decomposition. Although the recalcitrance index (R50) steadily increased through HTC (0.37-0.46), hydrochars were unstable and would not applicable for carbon sequestration. Furthermore, hydrochars and hydrolysate would be optimal media for plants seedling and growth for the abundant nutrients and dissolved organic compounds but reduced phytotoxicity. In conclusion, these results showed that HTC is highly applicable for vegetable waste management for sustainable agriculture.

Effects of mineral additives on antibiotic resistance genes and related mechanisms during chicken manure composting

In this study, two typical minerals (diatomite and bentonite) were applied during composting, and their influences on antibiotics, antibiotic resistance genes (ARGs), intI1 and the bacterial communities were investigated. The relative abundance of total ARGs decreased by 53.72% and 59.54% in diatomite and bentonite addition compared with control on day 42. The minerals addition also reduced the relative abundance of intI1, as much as 41.41% and 59.81% in diatomite and bentonite treatments. Proteobacteria and Firmicutes were the dominant candidate hosts of the major ARGs. There was a significant correlation between total ARGs and intI1 during the composting. Structural equation models further demonstrated that intI1 and antibiotics were the predominant direct factors responsible for ARG variations, and composting properties and bacterial community composition also shifted the variation of ARG profiles by influencing intI1. Overall, these findings suggest that diatomite and bentonite could decrease the potential proliferation of ARGs in chicken manure.

Cattle manure compost humification process by inoculation ammonia-oxidizing bacteria

The effectiveness of newly isolated ammonia-oxidizing bacteria (AOBs; T-AOB-2, M-AOB-4 and MT-AOB-2-4) in promoting organic matter degradation and humification of cattle manure compost was explored. The results show that, compared with the control, the inoculation of AOBs (5%, v/w) promoted the humification process, particularly in the MT-AOB-2-4, which showed the lowest total organic carbon (19.13%) and dissolved organic carbon (2.61%), whereby humic substances (CEX) and humic acid (CHA) increased to 89.84 g/kg and 85.20 g/kg, and fulvic acid (CFA) decreased to 4.63 g/kg. The high-throughput sequencing and quantitative PCR showed that the abundance of Bacillaceae, amoA and nirS had a significant correlation with humification factors. Among the treatments, the inoculation of MT-AOB-2-4 provided the driving force for the composting process by enhancing the bacterial activity and had the most significant effect on the formation of humic substances and the efficiency of organic matter decomposition.

Effect of Fenton pretreatment combined with bacterial inoculation on humification characteristics of dissolved organic matter during rice straw composting

The main purpose of this study was to explore the effects of Fenton pretreatment combined with bacterial inoculation on humification characteristics of dissolved organic matter (DOM) during rice straw composting. Three treatment groups (Fenton pretreatment: FeW, Fenton pretreatment and bacterial inoculation: FeWI, control: CK) were carried out during composting. The results showed that total organic carbon concentration of DOM and HIX showed an increase trend in all treatments in the composting process. The fungi that affect DOM conversion showed remarkable effects, meanwhile, fungal numbers of influencing DOM conversion were higher for FeWI than CK and FeW. The contribution rate of fungi to DOM was greater than that of environmental factors in FeWI composting, while environmental factors accounted for a large proportion in FeW and CK composting. This study exhibits referential significance for the effective degradation of agricultural wastes.

Nitrate shifted microenvironment: Driven aromatic-ring cleavage microbes and aromatic compounds precursor biodegradation during sludge composting

The aim of this study was to clarify the aromatic cleavage pathways and microbes involved in the adverse effect of nitrate on aromatic compounds humic substances during sludge composting. Results showed that the functional microbes involved in aromatic compounds humic substances precursors (catechol, tyrosine, tryptophan and phenylalanine) cleavage pathways significantly enriched after nitrate addition. Linear regression analysis showed that aromatic-ring cleavage functional microbes exhibited significant negative correlation with aromatic humic substances (p < 0.05). Furthermore, network analysis indicated that most of microbial communities prefer cooperative with aromatic-ring cleavage functional microbes. Structural equation model further revealed that composting microenvironment drove aromatic-ring cleavage functional microbes activities, resulting in the biodegradation of complex aromatic compounds. This study parsed the effect of a negative factor on aromatic compounds humic substances from an opposing perspective. Properly controlling nitrate concentration and aromatic-ring cleavage functional microbes involved in precursors cleavage was suggested to the practice of composting.

The remarkable role of shikimic acid pathway in humic acid formation during biochar and montmorillonite addition composting

The final products of shikimic acid pathway, aromatic amino acids (AAA), can be used as humic acid (HA) precursors. Therefore, the aim of this study was to explore the contribution of shikimic acid pathway on the formation of HA during composting. Four composting treatments were carried out in this study, including the control, biochar addition, montmorillonite addition, biochar and montmorillonite combined addition. The results showed that the correlations between AAA and HA were enhanced during combined addition composting, and functional microorganisms involved in the shikimic acid pathway increased. In addition, random forest model suggested that 63.3% of the top 30 genera contributing to the HA formation were functional microorganisms involved in the shikimic acid pathway, which fully proved the critical role of shikimic acid pathway. Therefore, this study provided a new perspective for revealing the crucial factors that promoted the formation of HA during composting.

Core bacterial community driven the conversion of fulvic acid components during composting with adding manganese dioxide

Here, we revealed the effects of microbes on fulvic acid (FA) formation in composting by adding MnO₂. The results showed that the MnO₂ promoted the formation of highly humified components (79.2% increased for component 2, and 45.8% increased for component 3) in FA. Additionally, core bacteria involved in FA transformation were identified, the MnO₂ increased the relative abundance of core bacteria. Notably, two different core bacteria types were identified: "transforming bacteria" and "processing bacteria". The "transforming bacteria" dominated (about 40% contribution) in the formation of FA components with a high humification degree. The structural equation model confirmed that "transforming bacteria" could convert partly FA components with low humification into highly humified components, and the "transforming bacteria" could be regulated by environmental factors. These findings provided a new insight to manage FA humification degree during composting and helped to improve the application value of FA.