Phosphate additives promote humic acid carbon and nitrogen skeleton formation by regulating precursors and composting bacterial communities

This study aimed to compare the effect of different phosphate additives including superphosphate (CP) and MP [Mg(OH)2 + H3PO4] on nitrogen conversion, humus fractions formation and bacterial community in food waste compost. The results showed the ratio of humic acid nitrogen in total nitrogen (HA-N/TN) in CP increased by 49 %. Ammonium nitrogen accumulation was increased by 75 % (CP) and 44 % (MP). Spectroscopic techniques proved that phosphate addition facilitated the formation of complex structures in HA. CP enhanced the dominance of Saccharomonospora, while Thermobifida and Bacillus were improved in MP. Structural equation modeling and network analysis demonstrated that ammonium nitrogen can be converted to HA-N and has positive effects on bacterial composition, reducing sugars and amino acids, especially in CP with more clustered network and synergic bacterial interactions. Therefore, the addition of phosphate provides a new idea to regulate the retained nitrogen toward humification in composting.

Nitrogen-fertilizer addition to an agricultural soil enhances biogenic non-extractable residue formation from 2-13C,15N-glyphosate

Glyphosate and nitrogen (N) or (P) phosphorus fertilizers are often applied in combination to agricultural fields. The additional P or N supply to microorganisms might drive glyphosate degradation towards sarcosine/glycine or aminomethylphosphonic acid (AMPA), and consequently determine the speciation of non-extractable residues (NERs): harmless biogenic NERs (bioNERs) or potentially hazardous xenobiotic NERs (xenoNERs). We therefore investigated the effect of P or N-fertilizers on microbial degradation of glyphosate and bioNER formation in an agricultural soil. Four different treatments were incubated at 20 °C for 75 days as follows; I: no fertilizer (2-13C,15N-glyphosate only, control), II: P-fertilizer (superphosphate + 2-13C,15N-glyphosate, effect of P-supply), III: N-fertilizer (ammonium nitrate + 2-13C,15N-glyphosate, effect of N-supply) and IV: 15N-fertilizer (15N-ammonium nitrate + 2-13C-glyphosate, differentiation between microbial assimilations of 15N: 15N-fertilizer versus 15N-glyphosate). We quantified 13C or 15N in mineralization, extractable residues, NERs and in amino acids (AAs). At the end, mineralization (36-41 % of the 13C), extractable 2-13C,15N-glyphosate/2-13C-glyphosate (0.42-0.49 %) & 15N-AMPA (1.2 %), and 13C/15N-NERs (40-43 % of the 13C, 40-50 % of the 15N) were comparable among treatments. Contrastingly, the 15N-NERs from 15N-fertlizer amounted to only 6.6 % of the 15N. Notably, N-fertilizer promoted an incorporation of 13C/15N from 2-13C,15N-glyphosate into AAs and thus the formation of 13C/15N-bioNERs. The 13C/15N-AAs were as follows: 16-21 % (N-fertilizer) > 11-13 % (control) > 7.2-7.3 % (P-fertilizer) of the initially added isotope. 2-13C,15N-glyphosate was degraded via the sarcosine/glycine and AMPA simultaneously in all treatments, regardless of the treatment type. The percentage share of bioNERs within the NERs in the N-fertilized soil was highest (13C: 80-82 %, 15N: 100 %) compared to 53 % (13C & 15N, control) and to only 30 % (13C & 15N, P-fertilizer). We thus concluded simultaneous N & glyphosate addition to soils could be beneficial for the environment due to the enhanced bioNER formation, while P & glyphosate application disadvantageous since it promoted xenoNER formation.

Effects of dicyandiamide, phosphogypsum and superphosphate on greenhouse gas emissions during pig manure composting

This study investigated the effects of dicyandiamide, phosphogypsum and superphosphate on greenhouse gas emissions and compost maturity during pig manure composting. The results indicated that the addition of dicyandiamide and phosphorus additives had no negative effect on organic matter degradation, and could improve the compost maturity. Adding dicyandiamide alone reduced the emissions of ammonia (NH₃), methane (CH₄) and nitrous oxide (N₂O) by 9.37 %, 9.60 % and 31.79 %, respectively, which was attributed that dicyandiamide effectively inhibited nitrification to reduce the formation of N₂O. Dicyandiamide combined with phosphogypsum or superphosphate could enhance mitigation of the total greenhouse gas (29.55 %-37.46 %) and NH₃ emission (18.28 %-21.48 %), which was mainly due to lower pH value and phosphoric acid composition. The combination of dicyandiamide and phosphogypsum exhibited the most pronounced emission reduction effect, simultaneously decreasing the NH₃, CH₄ and N₂O emissions by 18.28 %, 38.58 % and 36.14 %, respectively. The temperature and C/N content of the compost were significantly positively correlated with greenhouse gas emissions.

Superphosphate, biochar, and a microbial inoculum regulate phytotoxicity and humification during chicken manure composting

The germination index (GI) is the best index for evaluating compost phytotoxicity and maturity. In order to improve GI and reduce phytotoxicity of chicken manure compost, superphosphate, biochar, and a microbial inoculum were added in this study. Maturity indices (pH, electrical conductivity, and GI), water-soluble ion, organic matter, humic acid, humic precursor contents, and the bacteria community were analyzed during the experiment. NH₄⁺, volatile fatty acids, and humic acid strongly affected the GI, which increased as the humic acid content increased and the volatile fatty acid and NH₄⁺ contents decreased. The three additives affected compost maturity differently. Adding biochar decreased microbial diversity and complexity, but improved the GI mainly by affecting abiotic factors. Adding the microbial inoculum increased biotic activity and promoted humus and precursor formation. Superphosphate activated core functional bacteria and increased bacterial diversity and complexity, and 16 genera and 2 phyla (Gemmatimonadota and Chloroflexi) were found only in this composting pile. Superphosphate markedly accelerated humification and decreased the salt (NH₄⁺ and NO₃^-) and heavy metal ion (Cu²⁺, Cd²⁺, Cr³⁺) contents, forming stable substances to reduce the key phytotoxic matters, which in turn decreased the compost phytotoxicity and improved the GI. These results provide a new sight for promoting maturity by functional material regulation in composting.

Do soil cadmium concentrations decline after phosphate fertiliser application is stopped: A comparison of long-term pasture trials in New Zealand?

Decreasing soil cadmium (Cd) is one method of removing Cd from the food chain. Phosphorus (P) fertilisers are a major source of Cd inputs into soil. Stopping P fertiliser should theoretically decrease Cd inputs and soil Cd accumulation, but there are few field data to show if this occurs. We examined three long-term grazed pasture trials in New Zealand (Ballantrae, Winchmore and Whatawhata) where P fertiliser had been applied (from 10 to 100 kg P ha^-1 yr^-1) for up to six years and then stopped for 10 to 26 years. Stopping P fertiliser applications reduced soil Cd concentrations at Winchmore and Whatawhata where P had been applied at ≥34 kg P ha^-1 yr^-1. No reductions occurred below this rate nor at Ballantrae where only 10 years post P-application data were available. Decreases were ascribed to moderate rainfall (1630 mm at Whatawhata and 740 mm rainfall plus 770 mm irrigation at Winchmore) that enhanced Cd leaching and may have been aided at Winchmore by a decrease in soil pH over time (0.4 units). However, because stopping P fertiliser inputs may quickly impair pasture production, additional strategies may be required to decrease soil Cd quickly.

Coupling effects of phosphorus fertilization source and rate on growth and ion accumulation of common bean under salinity stress

Many agricultural regions in arid and semiarid climate zone need to deal with increased soil salinity. Legumes are classified as salt-sensitive crops. A field experiment was performed to examine the application of phosphorus (P) fertilizer source and rate on growth, chlorophylls and carotenoid content, DNA and RNA content and ion accumulation in common bean (Phaseolus vulgaris L.) cultivated under salinity stress. An experimental design was split-plot with three replicates. The main plots included two P sources, namely single superphosphate (SP) and urea phosphate (UP). The sub-plots covered four P rates, i.e., 0.0, 17.5, 35.0, and 52.5 kg P ha^-1. All applied P fertilization rates, in both forms, increased plant height, leaf area, dry weight of shoots and roots per plant, and total dry weight (TDW) in t ha^-1. The highest accumulation of N, P, K⁺, Mg²⁺, Mn²⁺, Zn²⁺, and Cu²⁺ was determined in the shoot and root of common bean, while 35 kg of P per ha^-1 was used compared to the other levels of P fertilizer. The highest P rate (52.5 kg ha^-1) resulted in a significant reduction in Na⁺ in shoot and root of common bean. The response curve of TDW (t ha^-1) to different rates of P (kg ha^-1) proved that the quadratic model fit better than the linear model for both P sources. Under SP, the expected TDW was 1.675 t ha^-1 if P was applied at 51.5 kg ha^-1, while under UP, the maximum expected TDW was 1.875 t ha^-1 if P was supplied at 42.5 kg ha^-1. In conclusion, the 35.0 kg P ha^-1 could be considered the best effective P level imposed. The application of P fertilizer as urea phosphate is generally more effective than single superphosphate in enhancing plant growth and alleviating common bean plants against salinity stress.

Role of phosphorous additives on nitrogen conservation and maturity during pig manure composting

This study compared different types and addition amounts of phosphorous additives on nitrogen conservation and maturity during pig manure composting. Phosphogypsum and superphosphate were applied with the same amount of phosphorus (5% of the initial total nitrogen, molar basis) or weight (10% of initial dry matter) and compared to a control treatment without additives. Results show that phosphorous additives could effectively conserve nitrogen. Adding phosphogypsum could significantly reduce NH₃ emission and total nitrogen loss, but increase N₂O emission. Application of 10% superphosphate mitigated NH₃ emissions and total nitrogen loss but inhibited the organic matter degradation and compost maturity. More importantly, with the addition of 5% initial total nitrogen (i.e., 2.5% dry matter), superphosphate could synchronously reduce NH₃ and N₂O emissions and improve compost quality by introducing additional nutrients into the compost. In comprehensive evolution of gaseous emissions, nitrogen loss, and compost maturity, superphosphate addition with 2.5% of initial dry matter was suggested to be used in practice.

Microbial succession and molecular ecological networks response to the addition of superphosphate and phosphogypsum during swine manure composting

This study assessed the effects of superphosphate (SPP) and phosphogypsum (PPG) on the bacterial and fungal community succession and molecular ecological networks during composting. Adding SPP and PPG had positive effects on the bacterial richness and diversity, negative effects on the fungal richness and diversity. The microbial diversity and richness were higher in PPG than SPP. Non-metric multidimensional scaling analysis clearly separated SPP and PPG from the control treatment with no additives. The dominant genera comprised Turicibacter, Bacillus, norank_o_SBR1031, Thermobifida, norank_f_Limnochordaceae, Truepera, Thermopolyspora, Mycothermus, Dipodascus, Thermomyces, and unclassified_p_Ascomycota. In all treatments, the major bacterial species differed clearly in the later thermophilic, cooling, and maturation composting stages, whereas the main fungal species varied significantly in the thermophilic stage. The changes in the dominant microorganisms in SPP and PPG may have inhibited or promoted the degradation of organic matter during various composting stages. Adding SPP and PPG led to more complex bacterial networks and less complex fungal networks, where SPP had more adverse effects on the fungal networks than PPG. SPP and PPG could potentially alter the co-occurrence patterns of the bacterial and fungal communities by changing the most influential species. SPP and PPG changed the composition and succession of the microbial community by influencing different physiochemical properties during various composting stages where the pH was the main explanatory factor. Overall, this study provides new insights into the effects of SPP and PPG on the microbial community and its interactions during composting.

Addition of zeolite and superphosphate to windrow composting of chicken manure improves fertilizer efficiency and reduces greenhouse gas emission

This study investigated the impact of adding zeolite (F), superphosphate (G), and ferrous sulfate (L) in various combinations on reducing greenhouse gas (GHG) emission and improving nitrogen conservation during factory-scale chicken manure composting, aimed to identify the combination that optimizes the performance of the process. Chicken manure was mixed with F, G, FL, or FGL and subjected to windrow composting for 46 days. Results showed that global warming potential (GWP) was reduced by 21.9% (F), 22.8% (FL), 36.1% (G), and 39.3% (FGL). Further, the nitrogen content in the final composting product increased by 27.25%, 9.45%, and 21.86% in G, FL, and FGL amendments, respectively. The fertilizer efficiency of the compost product was assessed by measuring the biomass of plants grown in it, and it was consistent with the nitrogen content. N₂O emission was negligible during composting, and 98% of the released GHGs comprised CO₂ and CH₄. Reduction in GHG emission was mainly achieved by reducing CH₄ emission. The addition of FL, G, and FGL caused a clear shift in the abundance of dominant methanogens; particularly, the abundance of Methanobrevibacter decreased and that of Methanobacterium and Methanocella increased, which was correlated with CH₄ emissions. Meanwhile, the changes in moisture content, NH₄⁺-N content, and pH level also played an important role in the reduction of GHG emission. Based on the effects of nitrogen conservation, fertilizer efficiency improvement, and GHG emission reduction, we conclude that G and FGL are more beneficial than F or FL and suggest these additives for efficient chicken manure composting.

Degradation mechanism of lignocellulose in dairy cattle manure with the addition of calcium oxide and superphosphate

Cellulose and lignin belongs to refractory organic matters in the traditional composting. In this research, the degradation of lignocellulose in dairy cattle manure was investigated through adding calcium oxide (CaO) and superphosphate (SSP). In the presence of CaO and SSP, the degradation rate of cellulose and lignin were improved by 25.0% and 8.33%, respectively. The results indicated that the pH value in system would be slightly higher with the addition of CaO and SSP. Besides, the pH value of all cow manure piles were about 8.4 after composting rotten, which could be well neutralized by the gradually acidified soil in the southwest of China with the full effect of fertilizer released. In addition, the abundance of Bacillales, Actinomycetes, and Thermoactinomycetaceae in the experimental groups (AR) was slightly better than that in the control groups (CK) during composting, which led to a conclusion that an elaborate physical-chemical-multivariate aerobic microorganism evolution model of cellulose degradation products (PCMC) was deduced and the physical-chemical-multivariate aerobic microorganism model of lignin cycle degradation (PCML) was developed.

Reducing ammonia and greenhouse gas emission with adding high levels of superphosphate fertilizer during composting

Previous studies revealed that superphosphate fertilizer (SSP) as an additive in compost can reduce the nitrogen loss and improve the effectiveness of phosphorus during composting. However, few studies have explored the influence of adding SSP with high levels on ammonia and greenhouse gas emission and the suitable amount for SSP addition according to a combined assessment of the composting process and product. The present study aimed to evaluate the impact of SSP with high additive amounts on NH₃, CO₂, CH₄, and N₂O emission and organic carbon loss. All piles were mixtures of pig manure and cornstalks with different levels of SSP addition including 10%, 14%, 18%, 22%, 26%, and 30% dry weight basis of raw materials. Compared with the control without SSP, the amount of NH₃ cumulative emissions was decreased by 23.8-48.1% for the treatments with 10-30% SSP addition, and the emission of greenhouse gas including CO₂, CH₄, and N₂O by 20.9-35.5% (CO₂ equivalent) was reduced by 20.9-35.5%. Adding SSP with the amount exceeding 14% to compost could reduce CO₂ emissions by 32.0-38.4% and more than 30% carbon loss at the end of composting but exceeding 26% had an adverse impact on maturity of the composts. Therefore, considering the maturity and safety of compost and gas emission reduction, 14-26% SSP was the optimum amount for composting addition, which is an effective and economical way to increase the nutrient level of carbon, nitrogen, and phosphorus in compost and reduce environmental risks.

Radium in New Zealand agricultural soils: Phosphate fertiliser inputs, soil activity concentrations and fractionation profiles

Phosphate ores can contain high levels of ²³⁸U and its decay products. Of these decay products ²²⁶Ra is an important environmental contaminant, while ²²⁸Ra from ²³² Th day may also be present, albeit at lower activity concentrations. Acid processing of phosphate ore to triple superphosphate elutes a large proportion of the ²²⁶Ra from the final product. However, fertiliser production in New Zealand generally avoids acid processing and instead uses single superphosphate and reactive phosphate rock to maintain crop yields, meaning that ²²⁶Ra is retained in the final product. As a first step towards characterising the human health impacts from fertiliser-borne radium, research was undertaken to identify loading and long-term accumulation of ²²⁶Ra and ²²⁸Ra in New Zealand agricultural soils, as well as the fractionation of ²²⁶Ra into different soil phases. Activity concentrations for ²²⁶Ra of up to 1.6 kBq/kg were determined in phosphate-containing fertilisers used in New Zealand. In contrast, ²²⁸Ra did not exceed 75 Bq/kg. Analysis of 40 New Zealand soils, covering a range of agricultural uses, showed activities of between (27-88) Bq/kg ²²⁶Ra and (21-102) Bq/kg ²²⁸Ra. Unexpectedly, there was also a strong correlation between the two radium isotopes. In 13 of the agricultural soils, all with very high available phosphate levels, the fractionation profile of ²²⁶Ra was determined. These data indicated that ²²⁶Ra largely remains immobile in the residual phase of the soil. Calcium and available phosphate were significantly correlated with binding of ²²⁶Ra into labile and non-labile fractions. Barium is also hypothesised to play a significant role in co-precipitating ²²⁶Ra into non-labile soil fractions. While a high percentages of ²²⁶Ra immobile in the non-labile fraction would allow for marked accumulation over time it may limit the availability for uptake into crops and thus the ionising radiation dose for consumers.

Effects of phosphogypsum, superphosphate, and dicyandiamide on gaseous emission and compost quality during sewage sludge composting

This study investigated the effects of phosphogypsum, superphosphate, and dicyandiamide on gaseous emission and compost quality during sewage sludge composting. Results showed that phosphogypsum reduced ammonia (NH₃) and methane (CH₄) emissions but increased nitrous oxide (N₂O) emission. Superphosphate simultaneously reduced NH₃, N₂O and CH₄ emissions. Dicyandiamide markedly reduced N₂O emission during composting. Combination of phosphogypsum and dicyandiamide reduced CH₄ and N₂O emissions by 75.6% and 86.4%, while NH₃ emission was increased by 22.0%. Combination of superphosphate and dicyandiamide reduced NH₃, CH₄ and N₂O emissions by 12.3%, 81.0% and 88.2%, respectively. More importantly, with the addition of 10% initial raw materials, phosphogypsum and superphosphate conserved nitrogen and improved compost quality by introducing additional nutrients.

Influence of zeolite and superphosphate as additives on antibiotic resistance genes and bacterial communities during factory-scale chicken manure composting

Factory-scale chicken manure composting added with zeolite (F), superphosphate (G), or zeolite and ferrous sulfate (FL) simultaneously, were evaluate for their effects on the behaviors of antibiotic resistance genes (ARGs) and bacterial communities. After composting, ARGs in manure decreased by 67.3% in the control, whereas the reductions were 86.5%, 68.6% and 72.2% in F, G and FL, respectively. ARGs encoding ribosomal protection proteins (tetO, tetB(P), and tetM) were reduced to a greater extent than tetG, tetL, sul1 and sul2. Bacteria pathogens were also effectively removed by composting. Network analysis showed that Firmicutes were the important potential host bacteria for ARGs. The bacterial communities and environmental factors, as well as the intI gene, contributed significantly to the variation of ARGs. The ARGs and integrons were reduced more when zeolite was added than when superphosphate was added; thus, it may be useful for reducing the risks of ARGs in chicken manure.

Effects of woody peat and superphosphate on compost maturity and gaseous emissions during pig manure composting

This study investigated the effect of calcium superphosphate on compost maturity and gaseous emissions during pig manure composting with woody peat as the bulking agent. Two treatments were conducted with or without the addition of calcium superphosphate (10% dry weight of the composting mass), which were denoted as the control and superphosphate-amended treatment, respectively. Results show that the composting temperature of both treatments was higher than 50°C for more than 5days, which is typically required for pathogen destruction during manure composting. Compared to the control treatment, the superphosphate-amended treatment increased the emission of nitrogen oxide, but reduced the emission of methane, ammonia and hydrogen sulfide by approximately 35.5%, 37.9% and 65.5%, respectively. As a result, the total greenhouse gas (GHG) emission during manure composting was reduced by nearly 34.7% with the addition of calcium superphosphate. The addition of calcium superphosphate increased the content of humic acid (indicated by E₄/E₆ ratio). Nevertheless, the superphosphate-amended treatment postponed the biological degradation of organic matter and produced the mature compost with a higher electrical conductivity in comparison with the control treatment.

Immobilization of Pb and Cu in polluted soil by superphosphate, multi-walled carbon nanotube, rice straw and its derived biochar

Lead (Pb) and copper (Cu) contamination in croplands pose severe health hazards and environmental concerns throughout soil-food chain transfer. In the present study, BCR, TCLP, CaCl2, and SBET techniques were employed to evaluate the simultaneous effectiveness of rice straw (RS) and its derived biochar (BC), multiwall carbon nanotube (MWCNT), and single superphosphate (SSP) to immobilize the Pb and Cu in co-contaminated soil. The BCR sequential extraction results suggested that with increasing BC and SSP amount, the acid-soluble fractions decreased while oxidizable and residual proportions of Pb and Cu were increased significantly. Compared to SSP, the application of BC amendment substantially modified partitioning of Cu from easily exchangeable phase to less bioavailable residual bound fraction. The immobilized Pb and Cu were mainly transformed to reducible forms. The TCLP and CaCl2-extracted Pb and Cu were reduced significantly by the addition of BC compared to RS and MWCNT, whereas the bio-accessibility of Pb significantly reduced with RS addition. SSP showed better results for Pb immobilization while marginal for Cu in co-contaminated soil. Overall, the addition of BC offered the best results and could be effective in both Pb and Cu immobilization thereby reducing their mobility and bioavailability in the co-contaminated soil.

Effects of phosphogypsum and superphosphate on compost maturity and gaseous emissions during kitchen waste composting

This study investigated the effects of phosphogypsum and superphosphate on the maturity and gaseous emissions of composting kitchen waste. Two amended compost treatments were conducted using phosphogypsum and superphosphate as additives with the addition of 10% of initial raw materials (dry weight). A control treatment was also studied. The treatments were conducted under aerobic conditions in 60-L reactors for 35 days. Maturity indexes were determined, and continuous measurements of CH4, N2O, and NH3 were taken. Phosphogypsum and superphosphate had no negative effects on compost maturity, although superphosphate inhibited the temperature rise in the first few days. The addition of phosphogypsum and superphosphate drastically reduced CH4 emissions (by 85.8% and 80.5%, respectively) and decreased NH3 emissions (by 23.5% and 18.9%, respectively). However, a slight increase in N2O emissions (by 3.2% and 14.8%, respectively) was observed. Composting with phosphogypsum and superphosphate reduced total greenhouse gas emissions by 17.4% and 7.3% respectively.