Proteomics reveals the hemolymph components of partially fed Hyalomma asiaticum ticks

Potential mechanisms implied in tick infection by arboviruses and their transmission to vertebrate hosts

Ticks can transmit many pathogens, including arboviruses, to their vertebrate hosts. Arboviruses must overcome or evade defense mechanisms during their passage from the tick gut to the hemolymph, salivary glands, and the feeding site in the host skin. This review summarizes current knowledge of defense mechanisms in specific tick tissues and at the feeding site in the host skin. We discuss the possible roles of these defense mechanisms in viral infection and transmission. The responses of tick salivary proteins to arbovirus infection are also discussed. This review provides information that may help accelerate research on virus-tick interactions.

Feeding on different hosts displays different hemolymph protein compositions in Haemaphysalis qinghaiensis tick

Tick hemolymph plays an important role in the transportation of nutrients as well as metabolites. The hemolymph consists of plasma and blood cells, and proteins are the main components of plasma. This study aimed to investigate the protein composition of the hemolymph of Haemaphysalis qinghaiensis and to explore the effects of different hosts on the hemolymph protein composition of ticks, which could provide a reference for the screening of tick-protective antigens. Hemolymph was collected from the engorged females of the H. qinghaiensis ticks from the Bos grunniens (HqB) and Ovis aries (HqO) hosts. We identified 17 host-derived high-confidence proteins and 156 tick-derived high-confidence proteins from HqB. Fifteen host-derived high-confidence proteins and 155 tick-derived high-confidence proteins were identified from HqO. There were significant differences in the composition and abundance of the host-derived protein in the hemolymph from the two sources, with fibrinogen, alpha-1-antiproteinase, α-2-macroglobulin, and an uncharacterized protein present only in HqB, while ubiquitin-60S ribosomal protein L 40 was found only at HqO. Besides, the abundance of these proteins also varied significantly. The 163 tick-derived proteins identified are classified as enzymes, inhibitors, transporters, immunity-related proteins, cytoskeletal proteins, heat shock proteins, nuclear proteins, other proteins, uncharacterized proteins, and secreted proteins. The KGD sequence of A1 in the uncharacterized protein suggested that the unidentified protein may be associated with anti-coagulants, but further research was needed to confirm the function of these uncovered proteins. HqB and HqO shared a total of 148 tick-derived proteins, with eight proteins present only in HqB and seven only in HqO. The abundance of 65 shared proteins was significantly higher in HqO. In conclusion, the hemolymph proteins of H. qinghaiensis tick were composed of host-derived and tick-derived proteins. Different blood meals had a large effect on the composition and abundance of both host-derived and tick-derived proteins.

Severe fever with thrombocytopenia syndrome virus infection shapes gut microbiome of the tick vector Haemaphysalis longicornis

BACKGROUND

Ticks serve as vectors for a diverse array of pathogens, including viruses responsible for both human and livestock diseases. Symbiotic bacteria hold significant potential for controlling tick-borne disease. However, the alteration of tick gut bacterial community in response to pathogen infection has not been analyzed for any tick-borne viruses. Here, the impact of severe fever with thrombocytopenia syndrome virus (SFTSV) infection on bacterial diversity in the gut of Haemaphysalis longicornis is investigated.

METHODS

Unfed tick females were artificially infected with SFTSV. The gut samples were collected and the genomic DNA was extracted. We then investigated alterations in gut bacterial composition in response to SFTSV infection through 16S rRNA gene sequencing.

RESULTS

The study found that a reduction in the number of operational taxonomic units (OTUs) in the tick gut following SFTSV infection. However, there were no significant changes in alpha diversity indices upon infection. Four genera, including Corynebacterium, Arthrobacter, Sphingomonas, and Escherichia, were identified as biomarkers for the tick gut without SFTSV infection. Notably, the predicted correlation network indicated that the biomarkers Sphingomonas and Escherichia exhibited positive correlations within the same subcommunity, which was altered upon viral infection.

CONCLUSIONS

These findings revealed that the change in tick gut bacterial composition upon SFTSV infection and could facilitate the discovery new target for tick-borne viral disease control.

Infection and transovarial transmission of severe fever with thrombocytopenia syndrome virus in Rhipicephalus sanguineus in Hainan Island, China

Severe fever with thrombocytopenia syndrome virus (SFTSV) RNA level increased in female ticks after injection with SFTSV. Furthermore, SFTSV RNA was detected in the eggs and larvae that originated from the virus-infected female ticks.