Synthetic fresh-cut wastewater disinfection and decontamination by ozonation at pilot scale

Antimicrobial Activity of Hydrogen Peroxide for Application in Food Safety and COVID-19 Mitigation: An Updated Review

Hydrogen peroxide (H2O2) is a well-known agent with a broad-spectrum antimicrobial activity against pathogenic bacteria, fungi, and viruses. It is a colorless liquid and commercially available in aqueous solution over a wide concentration range. It has been extensively used in the food industry by virtue of its strong oxidizing property and its ability to cause cellular oxidative damage in microbial cells. This review comprehensively documents recent research on the antimicrobial activity of H2O2 against organisms of concern for the food industry, as well as its effect against SARS-CoV-2 responsible for the COVID-19 pandemic. In addition, factors affecting the antimicrobial effectiveness of H2O2, different applications of H2O2 as a sanitizer or disinfectant in the food industry as well as safety concerns associated with H2O2 are discussed. Finally, recent efforts in enhancing the antimicrobial efficacy of H2O2 are also outlined.

Dielectric barrier discharge plasma promotes disinfection-residual-bacteria inactivation via electric field and reactive species

Traditional disinfection processes face significant challenges such as health and ecological risks associated with disinfection-residual-bacteria due to their single mechanism of action. Development of new disinfection processes with composite mechanisms is therefore urgently needed. In this study, we employed liquid ground-electrode dielectric barrier discharge (lgDBD) to achieve synergistic sterilization through electric field electroporation and reactive species oxidation. At a voltage of 12 kV, Pseudomonas fluorescens (ultraviolet and ozone-resistant) and Bacillus subtilis (chlorine-resistant) were completely inactivated within 8 and 6 min, respectively, surpassing a 7.0-log reduction. The lgDBD process showed good disinfection performance across a wide range of pH values and different practical water samples. Staining experiments suggest that cellular membrane damage contributes to this inactivation. In addition, we used a two-dimensional parallel streamer solver with kinetics code to fashion a representative model of the basic discharge unit, and discovered the presence of a persistent electric field during the discharge process with a peak value of 2.86 × 106 V/m. Plasma discharge generates excited state species such as O(1D) and N2(C3Πu), and further forms reactive oxygen and nitrogen species at the gas-liquid interface. The physical process, which is driven by electric field-induced cell membrane electroporation, synergizes with the bactericidal effects of reactive oxygen and nitrogen species to provide effective disinfection. Adopting the lgDBD process enhances sterilization efficiency and adaptability, underscoring its potential to revolutionize physicochemical synergistic disinfection practices.

Current understanding on antibacterial mechanisms and research progress of tea polyphenols as a supplementary disinfectant for drinking water

Disinfection by-products (DBPs) generated during the disinfection of drinking water have become an urgent problem. So, tea polyphenol, a natural green disinfectant, has attracted widespread attention in recent years. This review summarizes the antibacterial mechanism of tea polyphenols and the recent findings on tea polyphenols as disinfectants for drinking water. These studies show that tea polyphenol is an antibacterial agent that works through different mechanisms and can be used as a supplementary disinfectant because of its higher lasting effect and economical cost. The dosage of tea polyphenols as a disinfectant of ultrafiltration effluent is the lowest among all the tea polyphenols disinfection methods, which can ensure the microbial safety of drinking water. This application of tea polyphenols is deemed a practical solution to solving the issue of disinfecting drinking water and reducing DBPs. However, it is necessary to further explore the influence of factors such as pipeline materials on the disinfection process and efficacy to expand the application scope of tea polyphenols. The large-scale application of tea polyphenols still needs to be fine-tuned but with new developments in tea polyphenol purification technology and the long-term need for drinking water that is safe for human consumption, tea polyphenols have good prospects for further development.

Fe2.5Co0.3Zn0.2O4/CuCr-LDH as a visible-light-responsive photocatalyst for the degradation of caffeine, bisphenol A, and simazine in pure water and real wastewater under photo-Fenton-like degradation process

This paper outlines the synthesis and application of a sustainable composite for the photo-Fenton-like degradation of caffeine, bisphenol A, and simazine. The phase, morphology, optical and magnetic properties of the samples were evaluated by different characterization techniques. The composite of Fe_2.5Co_0.3Zn_0.2O₄ and copper-chromium layered double hydroxide (CuCr-LDH) was determined to be the most favorable photocatalyst in the photo-Fenton-like process when compared with Fe₃O₄, Fe_2.5Co_0.3Zn_0.2O₄, CuCr-LDH, and Fe₃O₄/CuCr-LDH composite. Studying the efficiency of the photo-Fenton-like degradation process in the presence of the Fe_2.5Co_0.3Zn_0.2O₄/CuCr-LDH composite revealed a degradation rate constant of caffeine twice more than the sum of those obtained for the individual processes. This ascribes to the synergistic effect by which the photo-generated electron-hole from the catalyst and the efficient reduction of Fe³⁺, Cu²⁺, etc. during the photo-Fenton-like reaction is accelerated. Moreover, under the optimal condition and after 120 min of heterogenous photo-Fenton-like process at natural pH, > 90% of pollutants mixture was decomposed. The experiments fulfilled in near-real conditions demonstrated I) the high stability and magnetically recoverability of the photocatalyst and II) the proper degradation performance of the applied heterogenous photo-Fenton-process in the removal of pollutant mixture in different water bodies and in the presence of chloride and bicarbonate ions.

Fresh-Cut Vegetables Processing: Environmental Sustainability and Food Safety Issues in a Comprehensive Perspective

The fresh-cut industry supplies the food market with healthy fresh fruit and vegetables and, in that way, may contribute to improve the nutritional status of the general population. On the other hand, over the last few years increasing concerns have been raised regarding the environmental impact of the fresh-cut industry, human health risks from exposure to disinfection by-products found in fresh-cut products and chlorine-based disinfection treatments during produce processing. This review provides a comprehensive view of the main interlinked aspects related to food safety and environmental impact of processing of fresh-cut vegetables. Advantages and downsides of the mainstream disinfection strategy, based on the use of chlorine-related disinfecting agents, along with some alternative treatments close to a wide commercial application, are discussed. Limitation in the application of these strategies to processing of organic fresh-cut produce are also highlighted, examining the specific environmental and food safety problems in the organic sector. Areas where lack of available information hinders at present a clear understanding of priorities of research and action are pointed out. Innovative conceptual tools are proposed to address these multiple and interlinking issues and to overcome limitations of currently available technologies. A comprehensive and multidisciplinary approach is suggested to move toward a more safe and environmentally sustainable production of fresh-cut products.

Evaluation of commercial zerovalent iron sources in combination with solar energy to remove microcontaminants from natural water at circumneutral pH

Solar zerovalent iron (ZVI) was studied at circumneutral pH in combination with hydrogen peroxide and persulfate for removal of imidacloprid as a model contaminant in natural water. Three commercial ZVI sources, steel wool (ZVI-SW) and two iron micro-powders (ZVI-MS and ZVI-S) were independently evaluated. First, different ZVI corrosion conditions were tested in contact with air, exposed to natural solar radiation and with addition of oxidants, such as H₂O₂ and S₂O₈^2-, demonstrating the importance of released iron. Then, the technical feasibilities of solar/H₂O₂/ZVI and solar/S₂O₈^2-/ZVI were assessed for the elimination of 1 mg/L of imidacloprid. In general, H₂O₂ concentrations and treatment times were high. Only ZVI-MS (1 mM) reached 80% imidacloprid degradation after 157 min and 3 mM (102 mg/L) of H₂O₂. Solar/S₂O₈^2-/ZVI performance was better, reaching >80% imidacloprid degradation in <60 min with 1 mM (192 mg/L) S₂O₈^2- for all ZVI sources. Efficiency was highest with ZVI-MS, which was therefore selected for feasibility testing of a microcontaminant (MC) mixture containing 100 μg/L each of atrazine, carbendazim, imidacloprid and thiamethoxam with both solar/oxidizing agents/ZVI. H₂O₂ took 180 min to achieve 76% degradation of the sum of MCs, while 80% total degradation was reached after 69 min by adding S₂O₈^2-, confirming its higher efficiency. Finally, this study showed that ZVI in combination with solar radiation does not enhance significantly the photocatalytic cycle.

A review on disinfection technologies for controlling the antibiotic resistance spread

The occurrence of antibiotic-resistant bacteria (ARB) in water bodies poses a sanitary and environmental risk. These ARB and other mobile genetic elements can be easily spread from hospital facilities, the point in which, for sure, they are more concentrated. For this reason, novel clean and efficient technologies are being developed for allowing to remove these ARB and other mobile genetic elements before their uncontrolled spread. In this paper, a review on the recent knowledge about the state of the art of the main disinfection technologies to control the antibiotic resistance spread from natural water, wastewater, and hospital wastewater (including urine matrices) is reported. These technologies involve not only conventional processes, but also the recent advances on advanced oxidation processes (AOPs), including electrochemical advanced oxidation processes (EAOPs). This review summarizes the state of the art on the applicability of these technologies and also focuses on the description of the disinfection mechanisms by each technology, highlighting the promising impact of EAOPs on the remediation of this important environmental and health problem.

Integration of transcriptomic and proteomic approaches unveils the molecular mechanism of membrane disintegration in Escherichia coli O157:H7 with ultrasonic treatment

Ultrasonic disinfection in wastewater treatment has been studied for years at the phenotypic level, while the understanding of the molecular inactivation mechanism is still not clear. Here, the responses of Escherichia coli O157:H7 to ultrasound treatment were investigated using RNA sequencing (RNA-Seq) and tandem mass tags (TMT) based quantitative proteomics methods. The analyses revealed that 770 genes and 201 proteins were significantly changed upon ultrasound treatment. Moreover, the integrated transcriptomic and proteomic analyses uncovered a set of 59 genes or proteins were differentially expressed in ultrasound-treated cells, providing an overview of the cellular responses to ultrasonic field. According to the bioinformatic analyses, genes and proteins that may be involved in lipid asymmetry preservation and outer membrane homeostasis maintenance (including phospholipid metabolism, lipopolysaccharide biosynthesis and transport, and fatty acid metabolism) were specifically up-regulated. Therefore, we proposed that the metabolism disorder of cellular membrane lipids (lipopolysaccharide, phospholipid, and fatty acid included) was one of the main challenges for the bacteria upon ultrasonic stress. In this study, we initially proposed a novel mechanism regarding the ultrasound-induced membrane disintegration from a multi-omics perspective, which may present an important step toward deciphering the molecular inactivation mechanism of ultrasonic field and provide a theoretical foundation for the application of ultrasound technology for the control of waterborne pathogens.

Synergistic effect of ozone and chlorine on inactivating fungal spores: Influencing factors and mechanisms

Effective control of fungal contamination in water is vital to provide healthy and safe drinking water for human beings. Although ozone was highly effective in inactivating fungi in water, it was limited by a lack of continuous disinfection ability in water supply system. In present study, the inactivation of fungal spores by combining ozone and chlorine was investigated. The synergistic effects of Aspergillus niger and Trichoderma harzianum spores reached 0.47- and 0.55-log within 10 min, respectively. The inactivation efficiency and the synergistic effect would be affected by disinfectant concentration, pH, and temperature. The combined inactivation caused more violent oxidative stimulation and more severe damage to the fungal spores than the individual inactivation based on the flow cytometry analysis and the scanning electron microscopy observation. The synergistic effect during the combined inactivation process was attributed to the generation of hydroxyl radicals by the reaction between ozone and chlorine and the promotion of chlorine penetration by the destruction of cell wall by ozone. The combined inactivation efficiency in natural water samples was reduced by 26.4-43.8% compared with that in PBS. The results of this study provided an efficient and feasible disinfection method for the control of fungi in drinking water.

Enhanced in-situ electro-generation of H2O2 using PTFE and NH4HCO3 modified C/PTFE electrode for treatment of landfill leachate

In this study, the carbon black/polytetrafluoroethylene (C/PTFE) electrode was prepared under the best conditions, and then it was modified by PTFE and NH₄HCO₃ to make a PTFE-C/PTFE electrode. PTFE-C/PTFE electrode was used to enhance H₂O₂ in-situ electro-generation and the electro-peroxone process (EPP) treatment of leachate. Various analytical methods results were applied to prove that the PTFE-C/PTFE electrode greatly improved the performance of H₂O₂ generation and electrode stability. The effects of initial pH, current intensity, ozone flow and Cl^- concentration on the removal of NH₄⁺ and chemical oxygen demand (COD) from landfill leachate were studied in the EPP with PTFE-C/PTFE as cathode (MEPP) by one factor at a time (OFAT) method. The initial pH value 7.5, current intensity 300 mA, ozone flow 875 mg/h and Cl^- concentration value 4198 mg/L were selected as the best operating parameters. A response surface methodology based on box-behnken design (BBD) was employed to optimize running conditions of the MEPP of leachate. After optimization, Mineralization efficiency of the NH₄⁺ and COD was obtained to be 79.83% and 52.14%, and biochemical oxygen demand (BOD₅)/COD ratio increased to 0.38 after 4 h. The removal curves of NH₄⁺ and COD in the MEPP conforms to the zero-order and first-order reaction kinetics, respectively. Three-dimensional excitation-emission matrix fluorescence spectroscopy (3D-EEM) analysis shows that MEPP has a good removal effect on organics in leachate. Energy-dispersive spectroscopy (EDS) and X-ray diffraction (XRD) analysis were carried out for the cathode sediment, which was mainly magnesium ion silicate precipitation and NaCl.

Sunlight advanced oxidation processes vs ozonation for wastewater disinfection and safe reclamation

Solar processes (sunlight/H₂O_2, solar photo-Fenton with EDDS at neutral pH) were compared to a consolidated technology (ozonation) in the inactivation of target bacteria (E. coli, Salmonella spp. and Enterococcus spp.) under realistic conditions (real secondary treated urban wastewater (WW), pilot scale reactors, natural sunlight) to evaluate their possible industrial application. The highest bacteria inactivation rate (all the target pathogens were inactivated below the detection limit (DL) (100 CFU/100 mL) within 45 min treatment) was observed for ozonation (83 mgO₃/L h). Similar inactivation behavior for all bacteria was observed for sunlight/H₂O₂ (50 mg/L) and solar photo-Fenton (SPF) with EDDS (1:1 molar ratio, 0.1 mM of Fe and 50 mg/L of H₂O₂). Although the DL was not reached, faster inactivation kinetics (0.007, 0.013 and 0.002 1/min for E. coli, Salmonella spp. and Enterococcus spp., respectively) and lower bacterial concentration after a 180 min treatment were observed for sunlight/H₂O₂ process compared to SPF (0.005, 0.01 1/min and no inactivation, respectively), Enterococcus spp. being the higher resistance microorganism. The negative effect of carbonates on disinfection performance was also evaluated. Quantitative microbial risk assessment for the ingestion of lettuce irrigated with untreated and treated WW was estimated. Disinfection by ozonation and sunlight/H₂O₂ processes were found to drastically decrease the associated microbiological risk (the mean risk of illness decreased from 0.10 (untreated) to 1.35 × 10^-4 (treated) for E. coli and from 0.03 to 2.21 × 10^-6 for Salmonella).

Solar processes and ozonation for fresh-cut wastewater reclamation and reuse: Assessment of chemical, microbiological and chlorosis risks of raw-eaten crops

In this study, a full cycle of agricultural reuse of agro-food wastewater (synthetic fresh-cut wastewater, SFCWW) at pilot plant scale has been investigated. Treated SFCWW by ozonation and two solar processes (H2O2/solar, Fe3+-EDDHA/H2O2/solar) was used to irrigate two raw-eaten crops (lettuce and radish) grown in peat. Two foodborne pathogens (E. coli O157:H7 and Salmonella enteritidis) and five organic microcontaminants (OMCs: atrazine, azoxystrobin, buprofezin, procymidone and terbutryn) were monitored along the whole process. The three studied processes showed a high treatment capability (reaching microbial loads < 7 CFU/100 mL and 21-90 % of OMC reduction), robustness (based on 7 or 10 analysed batches for each treatment process) and high suitability for subsequent treated SFCWW safe reuse: non-phytotoxic towards Lactuca sativa and no bacterial regrowth during its storage for a week. The analysis of the harvested crop samples irrigated with treated SFCWW in all the studied processes showed an absence of microbial contamination (< limit of detection, LOD; i.e., < 1 CFU/99 g of lettuce and < 1 CFU/8 g of radish), a significant reduction of OMC uptake (in the range 40-60 % and > 90 % for solar treated and ozonated SFCWW, respectively) and bioaccumulation in both crops in comparison with the results obtained with untreated SFCWW. Moreover, the chlorophyll content in the harvested lettuces irrigated with SFCWW treated by Fe3+-EDDHA/H2O2/solar was twice than that irrigated with SFCWW treated by H2O2/solar and ozone, indicating the additional advantage of using Fe3+-EDDHA as an iron source to reduce the risk of iron chlorosis in crops. Finally, the chemical (dietary risk assessment for the combined exposure of the 5 OMCs) and quantitative microbiological risk assessment (QMRA) of the harvested crops showed the capability of the studied processes to reduce the risk associated with untreated SFCWW reuse by more than 50 % and more than 4 orders of magnitude, respectively.

Advanced hybrid electro-oxidation & O3 technology for water reuse in the fruit and vegetable process industry

Alternative sanitising agents are required in the fruit and vegetable processing industry, capable of effectively disinfecting both the product and the washing water to increase its reuse, while not producing harmful by-products like chlorine-based agents. In the present work, electro-oxidation (EO) and ozone are proposed for vegetable process water reuse, being optimised for their individual and combined application. The application of hybrid electro-oxidation and ozone achieved 7 log reduction after 15 min of treatment in batch using boron-doped diamond (BDD) as anode material, showing important synergistic effects when compared with the individual treatments. When the process was applied in continuous mode, up to 6 log reduction of total bacteria was achieved using EO alone with Ru as the anode and stainless steel as the cathode, under 11 mA/cm² of current density, a cell retention time of 12 s and no addition of chemical reagents (electrolyte). Under these conditions, the absence of microorganisms in water was maintained for more than 24 h, no harmful by-products (chlorate, bromate) were detected and no damage to lettuce seeds were observed when evaluating water reuse potential.

Application of (V)UV/O3 technology for post-treatment of biologically treated wastewater: A pilot-scale study

For the first time, high energy VUV photons and generation of O₃ by (V)UV lamps were applied together for removal of active pharmaceutical ingredients (APIs) from biologically treated wastewater (BTWW) in pilot-scale. The core of the pilot container unit was a photoreactor assembly consisting of six photoreactors, each containing a low-pressure Hg lamp (UV dose of 1.2 J/cm² and 6.6 J/cm² at 185 nm and 254 nm, respectively). BTWW was irradiated (4.75 min residence time) by (V)UV light in presence of in situ photochemically generated O₃ from coolant air of the lamps. Experiments were conducted at the site of two wastewater treatment plants. Out of seven target APIs (namely carbamazepine, ciprofloxacin, clarithromycin, diclofenac, metoprolol, sitagliptin, and sulfamethoxazole), 80-100% removal was accomplished for five and 40-80% for two compounds. Two degradation products of carbamazepine were detected. Degradation products of other target compounds were not found. The applied O₃ dose was 30-45 μg O₃/mg dissolved organic carbon. Inactivation of up to log-4.8, log-4.5 and log-3.8 could be achieved for total coliform, Escherichia coli and Enterococcus faecalis, respectively. SOS Chromotest indicated no genotoxicity nor acute toxicity. Generation of neither NH₄⁺, NO₂^- nor NO₃^- was observed during post-treatment. Electric energy per order values were calculated for the first time for (V)UV/O₃ treatment in BTWW with a median value of 1.5 kWh/m³. This technology can be proposed for post-treatment of BTWWs of small settlements or livestock farms to degrade micropollutants before water discharge or for production of irrigation water. Further studies are essential in pilot-scale for other applications.

Degradation of organic pollutants by ultraviolet/ozone in high salinity condition: Non-radical pathway dominated by singlet oxygen

In this work, the combined ultraviolet ozone process (UV/O₃) was applied for organic contaminant (Reactive Blue K-GL, RB) degradation in high salinity. The degradation rates of RB in both O₃ and UV/O₃ systems were enhanced by NaCl (the k increased from 0.080 to 0.116 to 0.132 and 0.267 min^-1 respectively), while mineralization rate varied at different salt conditions. In addition, UV irradiation promoted the degradation efficiency of RB with the presence of salt. Singlet oxygen (¹O₂) was the primary active species in the UV/O₃ system. The quenching experiments and signal intensity of ¹O₂ corresponded well to the mineralization of RB. Under conditions of high salinity and high pH, O₃ has high mass transfer coefficient (k_La, 3.303 min^-1) and self-decomposition (k_d, 0.600 min^-1), which further promoted the formation of ¹O₂ for mineralization of RB. Furthermore, UV/O₃ system was efficient in real textile wastewater treatment (COD_Cr removal rate 91.7% and decolorization rate 98.7%).

Efficient synergistic disinfection by ozone, ultraviolet irradiation and chlorine in secondary effluents

Disinfection of secondary effluents is vital to provide a sustainable aquatic environment, minimize microbial risks and guarantee public and environmental safety. This study investigated the effectiveness of six treatment trains including single and combined disinfection processes (i.e., ozone alone, ultraviolet (UV) irradiation alone, chlorine alone, sequential ozone-UV, sequential ozone-chlorine and sequential ozone-UV-chlorine) on bacterial inactivation, as well as bulk water quality parameters such as color, turbidity, absorbance at 254 nm (UV₂₅₄), dissolved organic carbon (DOC) and fluorescence based on samples collected from an actual water reclamation plant (WRP). For the single disinfection processes, when the ozone, UV and chlorine doses reached 5 mg/L, 15 mJ/cm² and 4 mg/L, respectively, the log removal of Escherichia coli (E. coli) reached 5 log. A trailing phenomenon was observed with further increases in the disinfectant dosage. Under the combined treatment scenarios, ozone pretreatment resulted in substantial removal of color, turbidity, UV₂₅₄, fluorescence excitation-emission matrix (FEEM) and chlorine consuming organics, thus enhancing the efficiency of subsequent UV irradiation or chlorine treatments. In the sequential ozone-UV-chlorine experiments, E. coli inactivation reached 7 log with ozone, UV and available chlorine of 3 mg/L, 5 or 10 mJ/cm² and 2.5 mg/L, respectively. On the basis of the results from the actual WRP, the estimated operating cost per unit for the disinfection systems is 0.065 CNY/t, which is economical for long-term operation.

Transformation mechanisms of refractory organic matter in mature landfill leachate treated using an Fe0-participated O3/H2O2 process

An Fe⁰-participated O₃/H₂O₂ (Fe⁰-O₃/H₂O₂) process was applied to remove refractory organic matter (OM) in semi-aerobic aged refuse biofilter (SAARB) leachate arising from treating mature landfill leachate. The degradation and transformation characteristics of refractory OM were revealed at molecular level. Removal efficiencies of aromatic substances were 63.55% by the Fe⁰-O₃/H₂O₂ process (much higher than in other single or binary processes), and fulvic- and humic-like substances were more effectively degraded by this process than by other treatments. According to Fourier transform-ion cyclotron resonance mass spectrometry (FT-ICR MS), 6645 categories of OM in SAARB leachate were identified. Although there was little difference in number of OM categories after treatment using the single-O₃ and Fe⁰-O₃/H₂O₂ processes, Fe⁰-O₃/H₂O₂ process can better reduce OM relative abundance. It is noteworthy that the Fe⁰-O₃/H₂O₂ process more effectively degraded CHONS compounds than the single-O₃ process, while also producing more CHO compounds having higher bio-availability. The enhanced degradation efficiency of the Fe⁰-O₃/H₂O₂ process were attributed to the formation of the Fenton process initiated by leached Fe²⁺ and H₂O₂. The heterogeneous catalytic effect from iron (hydro) oxides for O₃/H₂O₂ also increased the treatment capacity of the Fe⁰-O₃/H₂O₂ process, resulting in better total organic carbon removal. The Fe⁰-O₃/H₂O₂ process is an efficient method for removing refractory OM in SAARB leachate.

A Pilot Study Combining Ultrafiltration with Ozonation for the Treatment of Secondary Urban Wastewater: Organic Micropollutants, Microbial Load and Biological Effects

Ozonation followed by ultrafiltration (O3 + UF) was employed at pilot scale for the treatment of secondary urban wastewater, envisaging its safe reuse for crop irrigation. Chemical contaminants of emerging concern (CECs) and priority substances (PSs), microbial load, estrogenic activity, cell viability and cellular metabolic activity were measured before and immediately after O3 + UF treatment. The microbial load was also evaluated after one-week storage of the treated water to assess potential bacteria regrowth. Among the organic micropollutants detected, only citalopram and isoproturon were not removed below the limit of quantification. The treatment was also effective in the reduction in the bacterial loads considering current legislation in water quality for irrigation (i.e., in terms of enterobacteria and nematode eggs). However, after seven days of storage, total heterotrophs regrew to levels close to the initial, with the concomitant increase in the genes 16S rRNA and intI1. The assessment of biological effects revealed similar water quality before and after treatment, meaning that O3 + UF did not produce detectable toxic by-products. Thus, the findings of this study indicate that the wastewater treated with this technology comply with the water quality standards for irrigation, even when stored up to one week, although improvements must be made to minimise microbial overgrowth.

Ultrasound improves the decontamination effect of thyme essential oil nanoemulsions against Escherichia coli O157: H7 on cherry tomatoes

Development of novel and effective decontamination technologies to ensure the microbiological safety of fresh produce has gained considerable attention, mainly driven by numerous outbreaks. This work presented the first approach regarding to the application of the previously reported hurdle technologies on the sanitization of artificially contaminated cherry tomatoes. Thyme (Thymus daenensis) essential oil nanoemulsion (TEON, 8.28 nm in diameter with a narrow size distribution) was formulated via ultrasonic nanoemulsification, showing remarkably improved antimicrobial activity against Escherichia coli (E. coli) O157:H7, compared to the coarse emulsion. The antimicrobial effect of ultrasound (US), thyme essential oil nanoemulsion (TEON) and the combination of both treatments was assessed against E. coli O157:H7. The remarkable synergistic effects of the combined treatments were achieved, which decontaminated the E. coli populations by 4.49-6.72 log CFU/g on the surface of cherry tomatoes, and led to a reduction of 4.48-6.94 log CFU/sample of the total inactivation. TEON combined with US were effective in reducing the presence of bacteria in wastewater, which averted the potential detrimental effect of cross-contamination resulted from washing wastewater in fresh produce industry. Moreover, the treatments did not noticeably alter the surface color and firmness of cherry tomatoes. Therefore, ultrasound combined with TEON is a promising and feasible alternative for the reduction of microbiological contaminants, as well as retaining the quality characteristics of cherry tomatoes.

Activated Carbon and Ozone to Reduce Simazine in Water

In this study, the reduction of the pesticide simazine at an initial concentration of 0.7 mg L−1 in water has been investigated using two different technologies: adsorption with powdered and granulated activated carbon, advanced oxidation processes with ozone and finally, the combination of both technologies. The results obtained for a carbon dose of 16 mg L−1 show that powdered activated carbon, with contact times of 60 min, obtained 81% of reduction and in 24 h 92%, while granulated activated carbon at 60 min obtained a reduction of 2%, rising to 34% after 24 h of contact time. Therefore, powdered activated carbon achieves better reductions compared to granulated; when ozone was applied at a dose of 19.7 mg L−1, with a reaction time of 18 min, a reduction of 93% was obtained, achieving a better reduction in less time than with adsorption treatments; however, during oxidation, by-products of simazine were produced. In the combined treatments, with the same doses of carbon and ozone mentioned above, the treatment that starts with ozone followed by activated carbon powder is recommended due to the adsorption in the last phase reaching a 90% reduction of the simazine and its by-products in 38 min of time.