Quantitative aspects of the transformations of sulphur in sheep

The stimulatory effect of the organic sulfur supplement, mercaptopropane sulfonic acid on cellulolytic rumen microorganisms and microbial protein synthesis in cattle fed low sulfur roughages

Two metabolism trials (experiments 1 and 2) were conducted to examine the effect of the organic S compound, sodium 3-mercapto-1-propane sulfonic acid (MPS) on feed intake, fiber digestibility, rumen fermentation and abundance of cellulolytic rumen microorganisms in cattle fed low S (<0.11%) roughages. Urea was provided in all treatments to compensate for the N deficiency (<0.6%) in the roughages. In experiment 1, steers (333 ± 9.5 kg liveweight) were fed Angleton grass (Dicanthium aristatum) supplemented with S in equivalent amounts as either MPS (6.0 g/day) or sodium sulfate (9.56 g/day). Supplementation of Angelton grass with either sulfate or MPS resulted in an apparent increase in flow of rumen microbial protein from the rumen. Sulfur supplementation did not significantly change whole tract dry matter digestibility or intake, even though sulfate and MPS supplementation was associated with an increase in the relative abundance of the fibrolytic bacteria Fibrobacter succinogenes and anaerobic rumen fungi. Ruminal sulfide levels were significantly higher in the sulfate treatment, which indicated that the bioavailability of the two S atoms in the MPS molecule may be low in the rumen. Based on this observation, experiment 2 was conducted in which twice the amount of S was provided in the form of MPS (8.0 g/day) compared with sodium sulfate (6.6 g/day) to heifers (275 ± 9 kg liveweight) fed rice straw. Supplementation with MPS compared with sulfate in experiment 2 resulted in an increase in concentration of total volatile fatty acids, and ammonia utilization without a change in feed intake or whole tract fiber digestibility even though S and N were above requirement for growing cattle in both these treatment groups. In conclusion, supplementation of an S deficient low-quality roughage diet with either MPS or sodium sulfate, in conjunction with urea N, improved rumen fermentation, which was reflected in an increase in urinary purine excretion. However, MPS appeared to have a greater effect on stimulating short-chain fatty acid production and ammonia utilization when provided at higher concentrations than sulfate. Thus, the metabolism of MPS in the rumen needs to be investigated further in comparison with inorganic forms of S as it may prove to be more effective in stimulating fermentation of roughage diets.

The transfer of different forms of 35S to goat milk

Sulphur-35 is released during the routine operation of UK gas-cooled reactors. An experiment to determine the rates of transfer of different forms of (35)S to goat milk is described. Lactating goats received (35)S orally as single administrations of sulphate, L-methionine, or grass contaminated either through root uptake of (35)S as sulphate or through aerial deposition of (35)S as carbonyl sulphide onto the grass. Transfer was higher for (35)S administered as methionine compared with (35)S administered as sulphate. Changes in activity concentrations in milk for all sources of (35)S demonstrated two components of loss. The first component had a half-life of circa 1 d for all sources, the second was longer in goats administered carbonyl sulphide (44 d) than in all of the other treatments (circa 10 d). The rate of transfer of (35)S to milk of a further group of goats receiving (35)S-sulphate daily appeared to reach equilibrium within 30 d. Extrapolation of transfer parameters derived to other dairy ruminants is discussed.

Determination of parotid sulfate secretion in sheep by means of ultrasonic flow probes

The bilateral output of sulfate in parotid saliva, the relationship with its plasma level and with parotid flow, and its variation according to feeding behavior were determined in ad libitum, normal-sulfate (0.28% DM)-fed sheep (n = 6) using a transit time ultrasonic flow meter system to measure salivary flow. Ultrasonic flow meter probes were bilaterally implanted, under general anesthesia, around parotid ducts previously fitted through their oral ends with nonobstructive sampling catheters. Salivary flows were continuously recorded during 24 h, and saliva and blood samples for sulfate determinations were obtained hourly. Jaw movements were monitored with the submandibular balloon technique. The sulfate concentration in parotid saliva (mean of the group = 4.9 +/- 3.7 microg/mL) showed high variability between sheep (individual means from 0.4 +/- 0.3 to 9.3 +/- 5.9 microg/mL) and averaged 12.3% of the more stable plasma level (41.2 +/- 8.1 microg/mL). Pronounced intraindividual variations were also evident (0.1 to 26.3 microg of sulphate/mL of parotid saliva), in strong association with the fluctuations of salivary output. In 4 sheep, a decreasing exponential relationship was observed between parotid sulfate concentration and salivary secretion rate (r2 = 0.36, P < 0.01). This fact and the absence of a relationship between sulfate levels in plasma and in saliva suggest a sulfate secretory process during the passage of primary saliva through the ductal tree of the gland. The greatest rates of bilateral salivary sulfate output were observed during feeding (14.1 +/- 14.0 microg/min) and rumination (12.7 +/- 11.0 microg/min). Nevertheless, 49% of the sulfate output in parotid saliva was present during rest, as a result of the length of the resting times. The contribution of parotid sulfate to the ruminal S pool was highly variable and averaged 13.2 mg/d, representing less than 1% of the S intake. In conclusion, the accurate, reliable, nonobstructive, and bilateral salivary flow monitoring, using a previously characterized ultrasonic flow meter technique, allowed a detailed determination of the secretory dynamics of sulfate in parotid saliva, without disturbing the animal's routine or altering the physiological regulation of salivary output. The results indicated that, in the absence of S deficiency, the recycling of sulfate via saliva seems not to be a major factor in sheep nutrition.

Expression of bacterial cysteine biosynthesis genes in transgenic mice and sheep: toward a new in vivo amino acid biosynthesis pathway and improved wool growth

It is possible to improve wool growth through increasing the supply of cysteine available for protein synthesis and cell division in the wool follicle. As mammals can only synthesise cysteine indirectly from methionine via trans-sulphuration, expression of transgenes encoding microbial cysteine biosynthesis enzymes could provide a more efficient pathway to cysteine synthesis in the sheep. If expressed in the rumen epithelium, the abundant sulphide, produced by ruminal microorganisms and normally excreted, could be captured for conversion to cysteine. This paper describes the characterisation of expression of the cysteine biosynthesis genes of Salmonella typhimurium, cysE, cysM and cysK, and linked cysEM, cysME and cysKE genes as transgenes in mice and sheep. The linked transgenes were constructed with each gene driven by a separate promoter, either with the Rous sarcoma virus long terminal repeat (RSVLTR) promoter or the mouse phosphoglycerate kinase-1 (mPgk-1) promoter, and with human growth hormone (hGH) polyadenylation sequences. Transgenesis of mice with the RSVLTR-cysE gene afforded tissue-specific, heritable expression of the gene. Despite high levels of expression in a number of tissues, extremely low levels of expression occurred in the stomach and small intestine. Results of a concurrent sheep transgenesis experiment using the RSVLTR-cysEM and -cysME linked transgenes revealed that the RSVLTR promoter was inadequate for expression in the rumen. Moreover, instability of transgenes containing the RSVLTR sequence was observed. Expression of mPgk-cysME and -cysKE linked transgenes in most tissues of the mice examined, including the stomach and small intestine, suggested this promoter to be a better candidate for expression of these transgenes in the analogous tissues of sheep. However, a subsequent sheep transgenesis experiment indicated that use of the mPgk-1 promoter, active ubiquitously and early in development, may be inappropriate for expression of the cysteine biosynthesis transgenes. In summary, these results indicate that enzymically active bacterial cysteine biosynthesis gene products can be coexpressed in mammalian cells in vivo but that expression of the genes should be spatio-temporally restricted to the adult sheep rumen epithelium.

The effect of condensed tannins in Lotus pedunculatus on the digestion and metabolism of methionine, cystine and inorganic sulphur in sheep

Two experiments were conducted with sheep fed on fresh Lotus pedunculatus containing 50-55 g condensed tannin (CT)/kg dry matter. Effects of CT were assessed by comparing control sheep (CT operating) with sheep receiving a continuous intraruminal infusion of polyethylene glycol (PEG) to bind and inactivate CT. Digestion of methionine and cystine was determined using a continuous intraruminal infusion of indigestible markers, whilst plasma irreversible loss (IRL) of methionine, cystine and inorganic sulphate was determined using 35S labelling. The proportion of microbial non-NH3-N (NAN) in whole rumen digesta NAN and the IRL of reducible S from the rumen were determined using a continuous intraruminal infusion of (NH4)2(35)SO4. The proportion of microbial NAN in whole rumen digesta NAN (0.44 v. 0.71) and the IRL of reducible S from the rumen (0.84 v. 2.49 g S/d) were lower in control than PEG sheep. PEG sheep lost 30% of ingested methionine and cystine across the rumen, whereas the control sheep lost no methionine and cystine across the rumen. Apparent absorption of methionine from the small intestine was 27% higher in control than PEG sheep, but both groups had a similar apparent absorption of cystine. The apparent digestibility of cystine in the small intestine was lower in control (0.42) than PEG (0.53) sheep, whereas the apparent digestibility of methionine was similar (0.78) for both groups. CT had no effect on plasma methionine IRL, but markedly increased the IRL of cystine (39.8 v. 22.4 mumol/min) and reduced the IRL of plasma inorganic sulphate (35.9 v. 50.2 mumol/min). A three-pool model comparing interconversions between the three plasma metabolites showed that CT increased the flow of cystine to body synthetic reactions (36.5 v. 17.3 mumol/min). This was due to trans-sulphuration of methionine to cystine being greater in control than in PEG sheep, whilst the oxidation of both methionine and cystine were reduced in control sheep. It was concluded that CT reduced the proteolysis of forage protein and the degradation of S amino acids to inorganic sulphide in the rumen, resulting in increased net absorption of methionine and increased utilization of cystine for body synthetic reactions in sheep with a high capacity for wool growth (and, hence, high cystine requirement).

Genetic engineering of grain and pasture legumes for improved nutritive value

This review describes work aimed at the improvement of the nutritive value of grain and forage legumes using gene transfer techniques. Two traits which are amenable to manipulation by genetic engineering have been identified. These are plant protein quality and lignin content. In order to increase the quality of protein provided by the legume grains peas and lupins, we are attempting to introduce into these species chimeric genes encoding a sunflower seed protein rich in the sulphur-containing amino acids methionine and cysteine. These genes are designed to be expressed only in developing seeds of transgenic host plants. Chimeric genes incorporating a similar protein-coding region, but different transcriptional controls, are being introduced into the forage legumes lucerne and subterranean clover. In this case the genes are highly expressed in the leaves of transformed plants, and modifications have been made to the sunflower seed protein-coding sequences in order to increase the stability of the resultant protein in leaf tissue. Another approach to increasing plant nutritive value is represented by attempts to reduce the content of indigestible lignin in lucerne.

Enterohepatic circulation of sulphur in female goats

Sulphur flow through the gut was monitored in eight adult female goats at different stages in their reproductive cycle. The amount of S transferred from the body into digesta between the mouth and the transverse duodenum was directly proportional to the amount of nitrogen retained in the body and secreted in milk. S secretion into digesta was also a function of metabolic body-weight (body-weight 0.75) in non-pregnant, non-lactating goats and in pregnant goats. During lactation there was an additional S input into digesta, and S gain was directly proportional to the yield of milk N. The S was conserved by intestinal absorption and was recycled to the gut predominantly as carbon-bound (neutral) S in bile. The enterohepatic circulation may act as a mobile reserve of S, particularly of taurine.

Kinetics of nitrogen transfer across the rumen wall of sheep given a low-protein roughage

1. The significance of blood urea-nitrogen transfer to the rumen was examined in sheep given alkali-treated wheat straw supplemented with 3.5 (diet A), 5.9 (diet B) and 11.6 (diet C) g urea-N/kg dry matter (DM). 2. Mean voluntary intakes of DM (g/d) were 897, 1149 and 1225 for diets A, B and C respectively, indicating significant (P less than 0.05) intake responses to urea supplementation. Digestion studies were conducted at 90% of voluntary intake. Dietary N intakes (g/d) were 7.1, 11.5 and 18.6 for diets A, B and C respectively. 3. Absorption of ammonia-N from the rumen (g/d) was 3.5, 6.7 and 8.9 for diets A, B and C respectively, with all dietary differences being significantly different (P less than 0.05). 4. Non-ammonia-N (NAN) leaving the abomasum (g/d) was 9.6, 12.7 and 14.8 for diets A, B and C respectively. Microbial N leaving the abomasum (g/d) was 6.8, 9.6 and 10.7 for diets A, B and C respectively. Hence, significantly (P less than 0.05) more N was provided to the intestines with increased urea supplementation. Net efficiencies of microbial protein synthesis (g N/kg organic matter apparently digested in the rumen), estimated from 15N incorporation, were 24.2, 23.7 and 25.3 for diets A, B and C respectively, and were not significantly different (P greater than 0.05). 5. Calculated proportions of microbial N derived from rumen NH3-N were 1.05, 0.95 and 0.91 for diets A, B and C respectively, reflecting the high proportion of total N as urea-N in the diets. Proportions of microbial N derived from blood urea-N were 0.31, 0.21 and 0.12 for diets A, B and C respectively, indicating a decreasing significance of blood urea as a source of microbial N as dietary urea increased (P less than 0.05). 6. Transfer of blood urea-N to the rumen (g/d) was 3.8, 4.7 and 2.6 for diets A, B and C respectively, being significantly (P less than 0.05) lower on diet C. Using an estimate of the salivary contribution of urea-N to the rumen, it was concluded that there was a significant though not large transfer of blood urea-N across the rumen wall on all diets. 7. Net transfer of blood urea-N to the rumen was estimated from a two-pool model and was +0.4 g/d for diet A, though this was not significantly different from zero.(ABSTRACT TRUNCATED AT 400 WORDS)

A comparison of methods for the estimation of the proportion of microbial nitrogen in duodenal digesta, and of correction for microbial contamination in nylon bags incubated in the rumen of sheep

Four sheep, each fitted with cannulas in the rumen and proximal duodenum, were given two diets (1390 g dry matter (DM)/d) consisting of lucerne (Medicago sativa) pellets (24.2 g nitrogen/kg DM) plus pelleted reed canary grass (Phalaris arundinacea; 14.1 g N/kg DM) or chopped hay (11.8 g N/kg DM) at intervals of 2 h. Flow of duodenal digesta measured by reference to the markers 51Cr-EDTA and 103Ru-phenanthroline indicated a net gain of 5.8-7.5 g non-ammonia-N (NAN) between mouth and duodenum. The proportion of microbial N in duodenal digesta N was estimated using 15N and 35S incorporation into bacteria and digesta. Two methods of analysis for 35S content, the Bird & Fountain (1970; B&F method) and the Mathers & Miller (1980; M&M method), were used. (15NH4)2SO4 and Na2(35)SO4 were infused into the rumen for 3.5 d before and 4.0 d during sampling. A bacterial fraction was prepared from the fluid phases of sampled duodenal digesta and rumen contents by differential centrifugation. In addition, samples of ground canary grass and of lucerne were incubated in nylon bags in the rumen for 3-48 h during the infusion. Each of the 35S analytical methods yielded similar values of 35S content of isolated rumen or duodenal bacteria, but there was more (P less than 0.05) incorporation of 15N into rumen than into duodenal bacteria. Relative to values obtained using the M&M method and 15N incorporation, the B&F method for S analysis yielded higher (P less than 0.05) estimates of microbial content of duodenal digesta from sheep given chopped reed canary grass. 35S activity associated with washed nylon-bag residues increased rapidly with time-period of incubation and was substantially greater (P less than 0.05) when analysed by the B&F method compared with the M&M method. The 35S content (/g DM) of adherent bacteria removed from nylon-bag residues by homogenization in a second experiment varied from 0.65 to 1.88 that of free-living bacteria isolated from rumen fluid by differential centrifugation. The difference in 35S content in digesta and nylon-bag residues as measured using the two analytical methods was considered in relation to 35S-labelled extracellular material postulated to be produced by bacteria adherent to plant residues. Estimates of disappearance of dietary N from nylon bags after correction for microbial contamination indicated a disparity with estimates based on in vivo information.

Transfer of plasma sulfate from blood to rumen. A review

Sulfate of blood plasma recycled to the rumen is potentially an important source of sulfur for rumen bacteria, especially when the diet is low in sulfur, in much the same way as ammonia released from urea and transferred from the blood is a source of nitrogen. Estimates of recycling of endogenous sulfur to the rumen vary considerably among various roughage diets. Transfer of plasma sulfate from blood to rumen is attributable mainly to salivary sulfate, whereas direct flow of sulfate across the rumen epithelium is of minor importance. Regression analyses show that the rate of transfer of sulfate from blood plasma to the rumen for given diets is related to concentrations of sulfate in plasma. It is suggested that during sulfur deprivation, utilization of sulfate recycled to the rumen can be of considerable significance to sulfur economy of the ruminant.

A simple procedure using 35S incorporation of the measurement of microbial and undegraded food protein in ruminant digesta

1. A simple procedure using 35S incorporation for the measurement of microbial protein in absomasal or duodenal digesta of ruminants was developed and tested. 2. Microbial protein synthesized in the rumen was labelled with 35S by intraruminal infusion of 35SO4 and a microbial fraction was isolated by differential centrifugation. 3. 35S not bound by micro-organisms and present as inorganic 35S in whole digesta and in microbial fractions was oxidized to 35SO4 and the samples were brought into solution by acid-hydrolysis. 35SO4 was precipitated as Ba35SO4. 4. The proportion of microbial non-ammonia-nitrogen (NAN) in digesta NAN was determined as 35S: NAN (digesta) divided by 35S: NAN (microbial). 5. In sheep offered grass nuts at maintenance level of feeding, 48% of NAN flowing through the abomasum was of microbial origin. NAN flow to the small intestine was estimated using chronic oxide as a marker and it was calculated that 49% of the grass N was degraded in the rumen.

Transfer of urea from the blood to the rumen of sheep

1. The rate of transfer of plasma urea-nitrogen to rumen ammonia was measured by infusion of 15NH4Cl and [15N]urea into sheep given brome grass (Bromus inermis) or lucerne (Medicago sativa) pellets. Urea was infused into the rumen or abomasum of two sheep given brome grass in order to increase the concentration of rumen ammonia. 2. From 6.2 to 9.8 g/d of plasma urea-N were transferred to the rumen of sheep given brome grass pellets and a measurement of 1.3 g nitrogen/d was obtained for a sheep given lucerne pellets. When urea was infused into the rumen of sheep given brome grass pellets the transfer was only 2.8--3.7 g N/d. 3. There was a significant negative correlation between the rate of transfer of plasma urea-N to the rumen and the concentration of rumen ammonia.

Effects of cold exposure on digestion, microbial synthesis and nitrogen transformations in sheep

1. Six closely shorn sheep were given brome grass (Bromus inermis) pellets at the rate of 59 or 98 g dry matter (dm)/h and maintained at ambient temperatures of 2–5° and 22–25° for 35 d. Measurements of digestion, rate of passage of digesta, and nitrogen transformations were made during the last 13 d of temperature exposure.

2. Cold exposure at the lower level of intake reduced the apparent digestibility of dm and organic matter (om) approximately 0.055 units. Apparent digestibility of dm and om was further decreased approximately 0.03 units with the higher level of food intake in the cold. Apparent N digestibility was significantly depressed from 0.62 to 0.59–0.60 for sheep exposed to cold at both levels of intake.

3. Exposure of sheep to cold resulted in a decrease in the turnover time of the particulate marker, 103Ru, from 19 h to 10.12 h in the rumen, a decrease in rumen volume, and a significant increase in dm and om which escaped digestion in the stomach. Volatile fatty acid and methane production in the rumen were highly correlated with the amount of om digested in the stomach. Methane production in the rumen comprised 0.81 of total production in warm sheep, and 0.68–0.74 of total production in cold-exposed sheep.

4. More om and non-ammonia-N were apparently digested in the intestines of sheep exposed to cold than in warm sheep at the same food intake, but the apparent digestibilities in the intestines of dm, om and non-ammonia-N leaving the abomasum did not change significantly between treatments. The retention time of 103Ru in the intestines was 17.18 h in sheep given 59 g dm food/h at both exposure temperatures, but was reduced to 12 h for cold-exposed sheep given 98 g dm/h. Methane production in the postruminal tract was increased at the higher food intake, but there was no difference between warm and cold-exposed sheep at the same food intake.

5. The rate of irreversible loss of plasma urea and rumen ammonia was measured by infusion of [15N]urea and [15N]ammonium chloride. Exposure to cold reduced the irreversible loss of plasma urea from 0.85 to 0.75–0.77 g N/g N intake, and the irreversible loss of rumen ammonia from 0.66 to 0.57–0.61 g N/g N intake. The transfer of plasma urea-N to the rumen ammonia pool was significantly greater (9.5 g N/d) in the cold-exposed sheep than the value (7.3 g N/d) in warm sheep.

6. The efficiency of microbial synthesis in the rumen was increased in cold-exposed sheep, and was related to the amount of N recycled through the rumen ammonia pool from intraruminal sources. The effect of dilution rate and fermentation patterns on efficiency of microbial synthesis is discussed.