Piggery: from environmental pollution to a climate change solution

Proposed solutions to anthropogenic climate change: A systematic literature review and a new way forward

Humanity is now facing what may be the biggest challenge to its existence: irreversible climate change brought about by human activity. Our planet is in a state of emergency, and we only have a short window of time (7-8 years) to enact meaningful change. The goal of this systematic literature review is to summarize the peer-reviewed literature on proposed solutions to climate change in the last 20 years (2002-2022), and to propose a framework for a unified approach to solving this climate change crisis. Solutions reviewed include a transition toward use of renewable energy resources, reduced energy consumption, rethinking the global transport sector, and nature-based solutions. This review highlights one of the most important but overlooked pieces in the puzzle of solving the climate change problem - the gradual shift to a plant-based diet and global phaseout of factory (industrialized animal) farming, the most damaging and prolific form of animal agriculture. The gradual global phaseout of industrialized animal farming can be achieved by increasingly replacing animal meat and other animal products with plant-based products, ending government subsidies for animal-based meat, dairy, and eggs, and initiating taxes on such products. Failure to act will ultimately result in a scenario of irreversible climate change with widespread famine and disease, global devastation, climate refugees, and warfare. We therefore suggest an "All Life" approach, invoking the interconnectedness of all life forms on our planet. The logistics for achieving this include a global standardization of Environmental, Social, and Governance (ESG) or similar measures and the introduction of a regulatory body for verification of such measures. These approaches will help deliver environmental and sustainability benefits for our planet far beyond an immediate reduction in global warming.

Chlorella vulgaris cultivation in pilot-scale to treat real swine wastewater and mitigate carbon dioxide for sustainable biodiesel production by direct enzymatic transesterification

This study firstly addressed real swine wastewater (RSW) treatment by an indigenous Chlorella vulgaris MBFJNU-1 in 5-m³ outdoor open raceway ponds and then direct enzymatic transesterification of the resulting lipids from the wet biomass for sustainable biodiesel production. Compared to the control group, C. vulgaris MBFJNU-1 at 3% CO₂ achieved higher microalgal biomass (478.5 mg/L) and total fatty acids content (21.3%), higher CO₂ bio-fixation (63.2 mg/L/d) and lipid (9.1 mg/L/d) productivities, and greater nutrients removals (total nitrogen, 82.1%; total phosphorus, 28.4%; chemical oxygen demand, 37.1%). The highest biodiesel conversion (93.3%) was attained by enzymatic transesterification of wet disrupted Chlorella biomass with 5% lipase TL and 5% phospholipase PLA. Moreover, the enzymatic transesterification gave around 83% biodiesel conversion in a 15-L stirred tank bioreactor. Furthermore, the integrated process was a cost-effective approach to treat RSW and mitigate CO₂ for microalgal biodiesel production, based on the mass and energy balances analysis.

An integrated semi-continuous culture to treat original swine wastewater and fix carbon dioxide by an indigenous Chlorella vulgaris MBFJNU-1 in an outdoor photobioreactor

This work was the first time to evaluate the ability of an isolated Chlorella vulgaris MBFJNU-1 to remove nutrients of original swine wastewater (OSW) and fix carbon dioxide (CO₂) under outdoor conditions in a simultaneous manner using column photobioreactors. The results showed that microalga cultivated at 3% CO₂ in a batch mode achieved the highest biomass and CO₂ fixation rate. Then, a semi-continuous process for OSW treatment and CO₂ fixation simultaneously by microalga was established and the renewal rate of this process was deeply investigated. Microalga cultivated at 3% CO₂ and 80% renewal rate gave the highest productivities of total biomass, CO₂ fixation and the greatest average removal rates of total nitrogen, N-NH₄⁺, total phosphorus and chemical oxygen demand. Taken together, C. vulgaris MBFJNU-1 was the promising microalga under outdoor conditions for swine wastewater treatment and CO₂ fixation simultaneously for biofuels and biofertilizer production.

Greenhouse gas emissions from inorganic and organic fertilizer production and use: A review of emission factors and their variability

Fertilizers have become an essential part of our global food supply chain and are necessary to sustain our growing population. However, fertilizers can also contribute to greenhouse gas (GHG) emissions, along with other potential nutrient losses in the environment, e.g. through leaching. To reduce this environmental impact, tools such as life cycle assessments and decision support systems are being used to aid in selecting sustainable fertilization scenarios. These scenarios often include organic waste-derived amendments, such as manures, composts and digestates. To produce an accurate assessment and comparison of potential fertilization scenarios, these tools require emission factors (EFs) that are used to estimate GHG emissions and that are an integral part of these analyses. However, such EFs seem to be very variable in nature, thereby often resulting in high uncertainty on the outcomes of the analyses. This review aims to identify ranges and sources of variability in EFs to provide a better understanding of the potential uncertainty on the outcomes, as well as to provide recommendations for selecting EFs for future studies. As such, an extensive review of the literature on GHG emissions from production, storage, transportation and application of synthetic fertilizers (N, P, K), composts, digestates and manures was performed. This paper highlights the high variability that is present in emissions data and confirms the great impact of this uncertainty on the quality and validity of GHG predictions related to fertilizers. Variability in EFs stem from the energy source used for production, operating conditions, storage systems, crop and soil type, soil nutrient content, amount and method of fertilizer application, soil bacterial community, irrigation method, among others. Furthermore, a knowledge gap exists related to EFs for potassium fertilizers and waste valorization (anaerobic digestion/composting) processes. Overall, based on this review, it is recommended to determine EFs on a case by case basis when possible and to use uncertainty analyses as a tool to better understand the impact of EF variability.

Nutrients removal from piggery wastewater coupled to lipid production by a newly isolated self-flocculating microalga Desmodesmus sp. PW1

A newly isolated microalgal strain, Desmodesmus sp. PW1, possessing not only high potential for removing nitrogen and phosphorous from piggery wastewater but excellent self-flocculating ability, was provided here. Strain PW1 grew well in diluted and undiluted piggery wastewater, and could effectively remove total nitrogen and total phosphorus with removal rates up to 90% and 70%, respectively. In the laboratory scale by 30-L photobioreactor, microalga also performed well in TN (65.3%) and TP (83.5%) removal. Strain PW1 cultivated in the stationary phase achieved high self-flocculating efficiency (>90%) in 2.5 h of settling; meanwhile, temperature and pH slightly influenced on the flocculation. The potential mechanism on self-flocculation was considered related to hydrophobic extracellular polymeric substances. Furthermore, the fatty acid compositions of PW1 were mainly hexadecanoic acid, oleic acid and linoleic acid. Taken together, Desmodesmus sp. PW1 was the promising candidate to overcome the microalgae harvesting problem in piggery wastewater treatment.

Differences of methanogenesis between mesophilic and thermophilic in situ biogas-upgrading systems by hydrogen addition

To investigate the differences in microbial community structure between mesophilic and thermophilic in situ biogas-upgrading systems by H2 addition, two reactors (35 °C and 55 °C) were run for four stages according to different H2 addition rates (H2/CO2 of 0:1, 1:1, and 4:1) and mixing mode (intermittent and continuous). 16S rRNA gene-sequencing technology was applied to analyze microbial community structure. The results showed that the temperature is a crucial factor in impacting succession of microbial community structure and the H2 utilization pathway. For mesophilic digestion, most of added H2 was consumed indirectly by the combination of homoacetogens and strict aceticlastic methanogens. In the thermophilic system, most of added H2 may be used for microbial cell growth, and part of H2 was utilized directly by strict hydrogenotrophic methanogens and facultative aceticlastic methanogens. Continuous stirring was harmful to the stabilization of mesophilic system, but not to the thermophilic one.

Viability of combining microalgae and macroalgae cultures for treating anaerobically digested piggery effluent

Algal phytoremediation represents a practical green solution for treating anaerobically digested piggery effluent (ADPE). The potential and viability of combining microalgae and macroalgae cultivation for the efficient treatment of ADPE were evaluated in this study. Bioprospecting the ability of different locally isolated macroalgae species illustrated the potential of Cladophora sp. to successfully grow and treat ADPE with up to 150 mg/L NH₄⁺ with a biomass productivity of (0.13 ± 0.02) g/(L·day) and ammonium removal rate of (10.23 ± 0.18) mg/(L·day) NH₄⁺. When grown by itself, the microalgae consortium used in this study consisting of Chlorella sp. and Scenedesmus sp. was found to grow and treat undiluted ADPE (up to 525 mg/L NH₄⁺) with an average ammonium removal rate of 25 mg/(L·day) NH₄⁺ and biomass productivity of (0.012 ± 0.0001) g/(L·day). Nevertheless, when combined together, despite the different cultivation systems (attached and non-attached) evaluated, microalgae and macroalgae were unable to co-exist together and treat ADPE as their respective growth were inversely related to each other due to direct competition for nutrients and available resources as well as the negative physical interaction between both algal groups.

Use of mixed wastewaters from piggery and winery for nutrient removal and lipid production by Chlorella sp. MM3

The larger-scale generation of piggery and winery wastewaters and consequent eutrophication are quite alarming, necessitating the use of a cost-effective treatment. This study attempted to remediate wastewaters from piggery and winery mixed in the ratios of 20:80, 50:50, 80:20, 100:0 and 0:100, in terms of nutrient removal and subsequent lipid accumulation by soil microalga, Chlorella sp. MM3. The per cent removal of total nitrogen and phosphates by the alga from mixed wastewaters within 10-days ranged between 51 and 89 and 26-49, respectively. As determined by FTIR spectroscopy, the lipid accumulation in the microalgal cells grown in wastewater mixtures ranged between 29 and 51%. Our results suggest that Chlorella sp. MM3 could be a potential candidate for bioremediation of wastewaters derived from piggery farm and winery industry, and that mixing of these wastewaters in 20:80 ratio would be an efficient approach for phycoremediation of mineral-rich effluents and subsequent yield of fairly good amounts of biofuel.

Effects of co-digestion of cucumber residues to corn stover and pig manure ratio on methane production in solid state anaerobic digestion

This study investigated the performance of co-digesting cucumber residues, corn stover, and pig manure at different ratios. Microbial community structure was analyzed to elucidate functional microorganism contributing to methane production during co-digestion. Results show that mixing cucumber residues with pig manure and corn stover could significantly improved methane yields 1.27-3.46 times higher than mono-feedstock. The methane yields decreased with the cucumber residues increasing when the pig manure ratio was fixed at 4 and 3, and was opposite at ratio 5. The optimal mixture ratio was T2 with the highest methane yield (305.4 mL/g VS) and co-digestion performance index (1.97). The main microbiological community in T2 was bacteria of Firmicutes (44.6%), Bacteroidetes (32.5%), Synergistetes (3.8%) and archaea of Methanosaeta (37.1%), Methanospirillum (18.2%). The mixture ratios changed the microbial community structures. The adding proportion of cucumber residues changed the community composition of the archaea, especially the proportion of Methanosaeta.

The dynamic changes and interactional networks of prokaryotic community between co-digestion and mono-digestions of corn stalk and pig manure

Anaerobic co-digestion is considered to be an efficient way to improve the biogas production. The abundance, dynamic and interactional networks of prokaryotic community were investigated between co-digestion and mono-digestions of corn stalk and pig manure in mesophilic batch test. Co-digestion showed higher methane production, and contributed to suitable microenvironment as well as stable prokaryotic community structure. The highest methane production was achieved with the highest relative abundance of Methanosaeta. Prokaryotic community in mono-digestions might inhibited by FA or FVFA. The functional modules in co-digestion and mono-digestion of pig manure clustered together with bigger size and higher degree, and the connections of metabolic functions were better-organized, which means high-efficient utilization of substrate and prevention of the two digestion systems crash. The partial mantel tests showed the functional modules were significantly affected by environmental factors. These results further explained that why co-digestion was more efficient than mono-digestion owing to suitable microenvironment.

Good science for improving policy: greenhouse gas emissions from agricultural manures

Australia’s and New Zealand’s major agricultural manure management emission sources are reported to be, in descending order of magnitude: (1) methane (CH4) from dairy farms in both countries; (2) CH4 from pig farms in Australia; and nitrous oxide (N2O) from (3) beef feedlots and (4) poultry sheds in Australia. We used literature to critically review these inventory estimates. Alarmingly for dairy farm CH4 (1), our review revealed assumptions and omissions that when addressed could dramatically increase this emission estimate. The estimate of CH4 from Australian pig farms (2) appears to be accurate, according to industry data and field measurements. The N2O emission estimates for beef feedlots (3) and poultry sheds (4) are based on northern hemisphere default factors whose appropriateness for Australia is questionable and unverified. Therefore, most of Australasia’s key livestock manure management greenhouse gas (GHG) emission profiles are either questionable or are unsubstantiated by region-specific research. Encouragingly, GHG from dairy shed manure are relatively easy to mitigate because they are a point source which can be managed by several ‘close-to-market’ abatement solutions. Reducing these manure emissions therefore constitutes an opportunity for meaningful action sooner compared with the more difficult-to-implement and long-term strategies that currently dominate agricultural GHG mitigation research. At an international level, our review highlights the critical need to carefully reassess GHG emission profiles, particularly if such assessments have not been made since the compilation of original inventories. Failure to act in this regard presents the very real risk of missing the ‘low hanging fruit’ in the rush towards a meaningful response to climate change.

Energy production, nutrient recovery and greenhouse gas emission potentials from integrated pig manure management systems

Improper management of pig manure has resulted in environmental problems such as surface water eutrophication, ground water pollution, and greenhouse gas emissions. This study develops and compares 14 alternative manure management scenarios aiming at energy and nutrient extraction. The scenarios based on combinations of thermal pretreatment, anaerobic digestion, anaerobic co-digestion, liquid/solid separation, drying, incineration, and thermal gasification were compared with respect to their energy, nutrient and greenhouse gas balances. Both sole pig manure and pig manure mixed with other types of waste materials were considered. Data for the analyses were obtained from existing waste treatment facilities, experimental plants, laboratory measurements and literature. The assessment reveals that incineration combined with liquid/solid separation and drying of the solids is a promising management option yielding a high potential energy utilization rate and greenhouse gas savings. If maximum electricity production is desired, anaerobic digestion is advantageous as the biogas can be converted to electricity at high efficiency in a gas engine while allowing production of heat for operation of the digestion process. In conclusion, this study shows that the choice of technology has a strong influence on energy, nutrient and greenhouse gas balances. Thus, to get the most reliable results, it is important to consider the most representative (and up-to-date) technology combined with data representing the area or region in question.