Introduced bees (Osmia cornifrons) collect pollen from both coevolved and novel host-plant species within their family-level phylogenetic preferences

Pollen nutrition structures bee and plant community interactions

As bees' main source of protein and lipids, pollen is critical for their development, reproduction, and health. Plant species vary considerably in the macronutrient content of their pollen, and research in bee model systems has established that this variation both modulates performance and guides floral choice. Yet, how variation in pollen chemistry shapes interactions between plants and bees in natural communities is an open question, essential for both understanding the nutritional dynamics of plant-pollinator mutualisms and informing their conservation. To fill this gap, we asked how pollen nutrition (relative protein and lipid content) sampled from 109 co-flowering plant species structured visitation patterns observed among 75 subgenera of pollen-collecting bees in the Great Basin/Eastern Sierra region (USA). We found that the degree of similarity in co-flowering plant species' pollen nutrition predicted similarity among their visitor communities, even after accounting for floral morphology and phylogeny. Consideration of pollen nutrition also shed light on the structure of this interaction network: Bee subgenera and plant genera were arranged into distinct, interconnected groups, delineated by differences in pollen macronutrient values, revealing potential nutritional niches. Importantly, variation in pollen nutrition alone (high in protein, high in lipid, or balanced) did not predict the diversity of bee visitors, indicating that plant species offering complementary pollen nutrition may be equally valuable in supporting bee diversity. Nutritional diversity should thus be a key consideration when selecting plants for habitat restoration, and a nutritionally explicit perspective is needed when considering reward systems involved in the community ecology of pollination.

Plants, pollinators and their interactions under global ecological change: The role of pollen DNA metabarcoding

Anthropogenic activities are triggering global changes in the environment, causing entire communities of plants, pollinators and their interactions to restructure, and ultimately leading to species declines. To understand the mechanisms behind community shifts and declines, as well as monitoring and managing impacts, a global effort must be made to characterize plant-pollinator communities in detail, across different habitat types, latitudes, elevations, and levels and types of disturbances. Generating data of this scale will only be feasible with rapid, high-throughput methods. Pollen DNA metabarcoding provides advantages in throughput, efficiency and taxonomic resolution over traditional methods, such as microscopic pollen identification and visual observation of plant-pollinator interactions. This makes it ideal for understanding complex ecological networks and their responses to change. Pollen DNA metabarcoding is currently being applied to assess plant-pollinator interactions, survey ecosystem change and model the spatiotemporal distribution of allergenic pollen. Where samples are available from past collections, pollen DNA metabarcoding has been used to compare contemporary and past ecosystems. New avenues of research are possible with the expansion of pollen DNA metabarcoding to intraspecific identification, analysis of DNA in ancient pollen samples, and increased use of museum and herbarium specimens. Ongoing developments in sequencing technologies can accelerate progress towards these goals. Global ecological change is happening rapidly, and we anticipate that high-throughput methods such as pollen DNA metabarcoding are critical for understanding the evolutionary and ecological processes that support biodiversity, and predicting and responding to the impacts of change.

More than mesolectic: Characterizing the nutritional niche of Osmia cornifrons

Characterizing the nutritional needs of wild bee species is an essential step to better understanding bee biology and providing suitable supplemental forage for at-risk species. Here, we aim to characterize the nutritional needs of a model solitary bee species, Osmia cornifrons (Radoszkowski), by using dietary protein-to-lipid ratio (P:L ratio) as a proxy for nutritional niche and niche breadth. We first identified the mean target P:L ratio (~3.02:1) and P:L collection range (0.75-6.26:1) from pollen provisions collected across a variety of sites and time points. We then investigated the P:L tolerance range of larvae by rearing bees in vitro on a variety of diets. Multifloral and single-source pollen diets with P:L ratios within the range of surveyed provisions did not always support larval development, indicating that other dietary components such as plant secondary compounds and micronutrients must also be considered in bee nutritional experiments. Finally, we used pollen metabarcoding to identify pollen from whole larval provisions to understand how much pollen bees used from plants outside of their host plant families to meet their nutritional needs, as well as pollen from individual forager bouts, to observe if bees maintained strict floral constancy or visited multiple plant genera per foraging bout. Whole larval provision surveys revealed a surprising range of host plant pollen use, ranging from ~5% to 70% of host plant pollen per provision. Samples from individual foraging trips contained pollen from multiple genera, suggesting that bees are using some form of foraging decision making. Overall, these results suggest that O. cornifrons have a wide nutritional niche breadth, but while pollen P:L ratio tolerance is broad, a tolerable P:L ratio alone is not enough to create a quality diet for O. cornifrons, and the plant species that make up these diets must also be carefully considered.

Mason bees and honey bees synergistically enhance fruit set in sweet cherry orchards

Mason bees (Osmia spp.) are efficient fruit tree pollinators that can be encouraged to occupy and breed in artificial nesting material. In sweet cherry orchards, they are occasionally used as an alternative managed pollinator as a replacement for or in addition to honey bees (Apis mellifera). Yet, the lack of practical guidelines on management practices, for example optimal stocking rates, for both mason bee nesting material and honey bees might compromise pollination service provision. In this study, we assessed the relationship between stocking rates (honey bee hives and mason bee nesting material) and the abundance of honey bees and mason bees in 17 sweet cherry (Prunus avium) orchards in Central Germany. We furthermore performed a pollination experiment to explore the interactive effect of mason bees and honey bees on sweet cherry fruit set. In the orchards, both honey bee and mason bee abundance increased with increasing stocking rates of hives or nesting material, respectively. Honey bee abundance increased linearly with stocking rates. In contrast, mason bee abundance asymptoted at 2-3 nesting boxes per ha, beyond which more boxes resulted in little increase in visitation rate. Our pollination experiment demonstrated that orchards were pollen limited, with only 28% of insect-pollinated flowers setting fruit versus 39% of optimally hand-pollinated flowers. Honey bees and mason bees enhanced sweet cherry fruit set, but only when both were present and not when either was present alone in an orchard. Our findings demonstrate that offering nesting material for mason bees and employing honey bee hives can enhance bee abundance in sweet cherry orchards. By increasing honey bee abundance in combination with enhanced mason bee abundance, farmers can substantially boost fruit set and potentially sweet cherry yield. To enhance pollination services, farmers should consider the benefits of increasing pollinator biodiversity as an immediate benefit to improve crop yields.

Promoting Beneficial Arthropods in Urban Agroecosystems: Focus on Flowers, Maybe Not Native Plants

(1) Urbanization threatens biodiversity, yet urban native plants support native biodiversity, contributing to conservation and ecosystem services. Within urban agroecosystems, where non-native plants are abundant, native plants may boost the abundance and richness of beneficial arthropods. Nevertheless, current information focuses on pollinators, with little attention being paid to other beneficials, like natural enemies. (2) We examined how the species richness of native plants, garden management, and landscape composition influence the abundance and species richness of all, native, and non-native bees, ladybeetles, ants, and ground-foraging spiders in urban agroecosystems (i.e., urban community gardens) in California. (3) We found that native plants (~10% of species, but only ~2.5% of plant cover) had little influence on arthropods, with negative effects only on non-native spider richness, likely due to the low plant cover provided by native plants. Garden size boosted native and non-native bee abundance and richness and non-native spider richness; floral abundance boosted non-native spider abundance and native and non-native spider richness; and mulch cover and tree and shrub abundance boosted non-native spider richness. Natural habitat cover promoted non-native bee and native ant abundance, but fewer native ladybeetle species were observed. (4) While native plant richness may not strongly influence the abundance and richness of beneficial arthropods, other garden management features could be manipulated to promote the conservation of native organisms or ecosystem services provided by native and non-native organisms within urban agroecosystems.

A primer on pollen assignment by nanopore-based DNA sequencing

The possibility to identify plants based on the taxonomic information coming from their pollen grains offers many applications within various biological disciplines. In the past and depending on the application or research in question, pollen origin was analyzed by microscopy, usually preceded by chemical treatment methods. This procedure for identification of pollen grains is both time-consuming and requires expert knowledge of morphological features. Additionally, these microscopically recognizable features usually have a low resolution at species-level. Since a few decades, DNA has been used for the identification of pollen taxa, as sequencing technologies evolved both in their handling and affordability. We discuss advantages and challenges of pollen DNA analyses compared to traditional methods. With readers with little experience in this field in mind, we present a hands-on primer for genetic pollen analysis by nanopore sequencing. As our lab mainly works with pollen collected within agroecological research projects, we focus on pollen collected by pollinating insects. We briefly consider sample collection, storage and processing in the laboratory as well as bioinformatic aspects. Currently, pollen metabarcoding is mostly conducted with next-generation sequencing methods that generate short sequence reads (<1 kb). Increasingly, however, pollen DNA analysis is carried out using the long-read generating (several kb), low-budget and mobile MinION nanopore sequencing platform by Oxford Nanopore Technologies. Therefore, we are focusing on aspects for palynology with the MinION DNA sequencing device.

Establishment of the non-native horned-face bee Osmia cornifrons and the taurus mason bee Osmia taurus (Hymenoptera: Megachilidae) in Canada

Established populations of the non-native horned-face bee, Osmia cornifrons (Radoszkowski, 1887), and the taurus mason bee, Osmia taurus Smith, 1873 (Hymenoptera: Megachilidae), have been identified from Canada for the first time. In the US, the importation of O. cornifrons, beginning in the 1970s, led to its release for agricultural crop pollination and spread across the country. In this article, we report on O. cornifrons captured while sampling wild bees in Toronto, Ontario using hand nets, bug vacuums, and vane traps, as well as established populations in trap nests, from 2017-2020. The morphologically similar O. taurus, which was accidentally introduced to the US with shipments of imported O. cornifrons, was also recorded in our samples. Recently, a few individual O. taurus specimens have been identified from Ontario and Quebec; however, the extent of our sampling included nests, indicating it is also established in Canada. Others have shown its population growth to have been associated with concordant declines in abundances of native mason bee species in the US, and similar impacts are possible in Canada if action is not taken. We propose three non-mutually exclusive possible pathways for the arrival of O. cornifrons, as well as O. taurus, in Canada: (1) natural migration northward from non-native populations in the US, (2) international importation in the 1980s-2000s to support agricultural research programs, and (3) unintentional release of mason bee cocoons purchased from non-local vendors. We argue that a focus on enhancing populations of locally occurring native bees and stronger policy on the importation and sale of non-native bees are needed.

Wild Bee Nutritional Ecology: Integrative Strategies to Assess Foraging Preferences and Nutritional Requirements

Bees depend on flowering plants for their nutrition, and reduced availability of floral resources is a major driver of declines in both managed and wild bee populations. Understanding the nutritional needs of different bee species, and how these needs are met by the varying nutritional resources provided by different flowering plant taxa, can greatly inform land management recommendations to support bee populations and their associated ecosystem services. However, most bee nutrition research has focused on the three most commonly managed and commercially reared bee taxa—honey bees, bumble bees, and mason bees—with fewer studies focused on wild bees and other managed species, such as leafcutting bees, stingless bees, and alkali bees. Thus, we have limited information about the nutritional requirements and foraging preferences of the vast majority of bee species. Here, we discuss the approaches traditionally used to understand bee nutritional ecology: identification of floral visitors of selected focal plant species, evaluation of the foraging preferences of adults in selected focal bee species, evaluation of the nutritional requirements of focal bee species (larvae or adults) in controlled settings, and examine how these methods may be adapted to study a wider range of bee species. We also highlight emerging technologies that have the potential to greatly facilitate studies of the nutritional ecology of wild bee species, as well as evaluate bee nutritional ecology at significantly larger spatio-temporal scales than were previously feasible. While the focus of this review is on bee species, many of these techniques can be applied to other pollinator taxa as well.

Non-Native Non-Apis Bees Are More Abundant on Non-Native Versus Native Flowering Woody Landscape Plants

Simple Summary

Bees and other pollinators play a vital role in food production and natural ecosystems. Native bee populations are declining due in part to habitat loss. Individuals can help bees by landscaping with plants that provide pollen and nectar. Most information on bee-friendly plants concerns herbaceous ornamentals, but flowering trees and shrubs, too, can provide food for urban bees. Conservation organizations recommend landscaping mainly with native plants to support native bees, but some studies suggest that including some non-invasive non-native plants that bloom earlier or later than native plants can help support bees when resources from native plants are scarce. That strategy might backfire, however, if such plants disproportionately host invasive bee species. This study tested that hypothesis by identifying all non-native bees among 11,275 bees previously collected from 45 species of flowering woody plants across hundreds of urban sites. Besides the ubiquitous honey bee, six other non-native bee species comprised 2.9% of the total collection. Two alien species considered to have invasive tendencies by outcompeting native bees were more abundant on non-native plants. Planting their favored hosts might facilitate those bees’ spread in urban areas. Pros and cons of non-native woody landscape plants for urban bee conservation warrant further study.

Abstract

Urban ecosystems can support diverse communities of wild native bees. Because bloom times are conserved by geographic origin, incorporating some non-invasive non-native plants in urban landscapes can extend the flowering season and help support bees and other pollinators during periods when floral resources from native plants are limiting. A caveat, though, is the possibility that non-native plants might disproportionately host non-native, potentially invasive bee species. We tested that hypothesis by identifying all non-native bees among 11,275 total bees previously collected from 45 species of flowering woody landscape plants across 213 urban sites. Honey bees, Apis mellifera L., accounted for 22% of the total bees and 88.6% of the non-native bees in the collections. Six other non-native bee species, accounting for 2.86% of the total, were found on 16 non-native and 11 native woody plant species. Non-Apis non-native bees in total, and Osmia taurus Smith and Megachile sculpturalis (Smith), the two most abundant species, were significantly more abundant on non-native versus native plants. Planting of favored non-native hosts could potentially facilitate establishment and spread of non-Apis non-native bees in urban areas. Our host records may be useful for tracking those bees’ distribution in their introduced geographical ranges.

Harnessing the Power of Metabarcoding in the Ecological Interpretation of Plant-Pollinator DNA Data: Strategies and Consequences of Filtering Approaches

Although DNA metabarcoding of pollen mixtures has been increasingly used in the field of pollination biology, methodological and interpretation issues arise due to its high sensitivity. Filtering or maintaining false positives, contaminants, and rare taxa or molecular features could lead to different ecological results. Here, we reviewed how this choice has been addressed in 43 studies featuring pollen DNA metabarcoding, which highlighted a very high heterogeneity of filtering methods. We assessed how these strategies shaped pollen assemblage composition, species richness, and interaction networks. To do so, we compared four processing methods: unfiltering, filtering with a proportional 1% of sample reads, a fixed threshold of 100 reads, and the ROC approach (Receiver Operator Characteristic). The results indicated that filtering impacted species composition and reduced species richness, with ROC emerging as a conservative approach. Moreover, in contrast to unfiltered networks, filtering decreased network Connectance and Entropy, and it increased Modularity and Connectivity, indicating that using cut-off thresholds better describes interactions. Overall, unfiltering might compromise reliable ecological interpretations, unless a study targets rare species. We discuss the suitability of each filtering type, plead for justifying filtering strategies on biological or methodological bases and for developing shared approaches to make future studies more comparable.

Overlap of Ecological Niche Breadth of Euglossa cordata and Eulaema nigrita (Hymenoptera, Apidae, Euglossini) Accessed by Pollen Loads and Species Distribution Modeling

Urban areas can serve as biodiversity refuges for pollinators because of the high diversity of available floral and nesting resources. However, it remains unclear what plant species commonly used for urban landscaping provide floral resources that pollinators actively use. Here, we integrate data from the pollen and species distribution models of two abundant euglossine bees-the large-bodied Eulaema nigrita (Lepeletier, 1841) and the small-bodied Euglossa cordata (Linnaeus, 1758)-in urban areas to investigate their overlap in diet breadth and distribution. We hypothesized that because bees with larger body sizes tend to have larger foraging areas, large-bodied bees would have a wider diet breath than small-bodied bees. Contrary to our hypothesis, we found that Eg. cordata has a wider diet breadth than El. nigrita with the former species showing higher diversity of pollen types collected (per pollen load and on average across pollen loads). Pollen grains from Solanum paniculatum and Tradescantia zebrina represented 63% of the diet of Eg. cordata, whereas pollen from S. paniculatum and Psidium guajava represented 87% of the diet of El. nigrita. After overlaying the distribution of both bee species and the three most important pollen resources, the distribution models revealed that these three plant species can co-occur with both euglossine bees throughout a large portion of eastern Brazil near the coast. Thus, we conclude S. paniculatum, T. zebrina, and P. guajava should be considered key plants for the maintenance of these two urban euglossine bee species. The results of this study provide important information for urban landscaping programs that aim to protect and preserve pollinators.

The Scarcity of Specific Nutrients in Wild Bee Larval Food Negatively Influences Certain Life History Traits

Bee nutrition studies have focused on food quantity rather than quality, and on details of bee biology rather than on the functioning of bees in ecosystems. Ecological stoichiometry has been proposed for studies on bee nutritional ecology as an ecosystem-oriented approach complementary to traditional approaches. It uses atomic ratios of chemical elements in foods and organisms as metrics to ask ecological questions. However, information is needed on the fitness effects of nutritional mismatches between bee demand and the supply of specific elements in food. We performed the first laboratory feeding experiment on the wild bee Osmia bicornis, investigating the impact of Na, K, and Zn scarcity in larval food on fitness-related life history traits (mortality, cocoon development, and imago body mass). We showed that bee fitness is shaped by chemical element availability in larval food; this effect may be sex-specific, where Na might influence female body mass, while Zn influences male mortality and body mass, and the trade-off between K allocation in cocoons and adults may influence cocoon and body development. These results elucidate the nutritional mechanisms underlying the nutritional ecology, behavioral ecology, and population functioning of bees within the context of nutrient cycling in the food web.