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For: Chervaux C, Ehrlich SD, Maguin E. Physiological study of Lactobacillus delbrueckii subsp. bulgaricus strains in a novel chemically defined medium. Appl Environ Microbiol 2000;66:5306-11. [PMID: 11097906 PMCID: PMC92460 DOI: 10.1128/aem.66.12.5306-5311.2000] [Citation(s) in RCA: 69] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]  Open
Number Cited by Other Article(s)
1
Kwoji ID, Okpeku M, Aiyegoro OA, Adeleke MA. Metabolic interactions of Limosilactobacillus reuteri ZJ625 and Ligilactobacillus salivarius ZJ614 in co-culture: implications for multi-strain probiotics. J Appl Microbiol 2024;135:lxae264. [PMID: 39510973 DOI: 10.1093/jambio/lxae264] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/18/2024] [Revised: 08/31/2024] [Accepted: 11/05/2024] [Indexed: 11/15/2024]
2
Ichimura T, Ichiba T. The effects of lactose hydrolysis on a sensory evaluation and the physical properties of a nonfat set yogurt. J DAIRY RES 2024;91:471-476. [PMID: 40040583 DOI: 10.1017/s0022029925000135] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/06/2025]
3
Palmer-Young EC, Markowitz LM, Huang WF, Evans JD. High temperatures augment inhibition of parasites by a honey bee gut symbiont. Appl Environ Microbiol 2023;89:e0102323. [PMID: 37791764 PMCID: PMC10617414 DOI: 10.1128/aem.01023-23] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/29/2023] [Accepted: 08/02/2023] [Indexed: 10/05/2023]  Open
4
Aumiller K, Scheffler R, Stevens ET, Güvener ZT, Tung E, Grimaldo AB, Carlson HK, Deutschbauer AM, Taga ME, Marco ML, Ludington WB. A chemically-defined growth medium to support Lactobacillus-Acetobacter sp. community analysis. PLoS One 2023;18:e0292585. [PMID: 37824485 PMCID: PMC10569604 DOI: 10.1371/journal.pone.0292585] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/26/2023] [Accepted: 09/25/2023] [Indexed: 10/14/2023]  Open
5
Lee-Ling C, Hui Yan T, Saupi N, Nazamid S, Sarbini SR. An in vitro study: prebiotic effects of edible palm hearts in batch human fecal fermentation system. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2022;102:7231-7238. [PMID: 35760587 DOI: 10.1002/jsfa.12088] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/05/2022] [Revised: 05/27/2022] [Accepted: 06/28/2022] [Indexed: 06/15/2023]
6
Ulmer A, Erdemann F, Mueller S, Loesch M, Wildt S, Jensen ML, Gaspar P, Zeidan AA, Takors R. Differential Amino Acid Uptake and Depletion in Mono-Cultures and Co-Cultures of Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus in a Novel Semi-Synthetic Medium. Microorganisms 2022;10:microorganisms10091771. [PMID: 36144373 PMCID: PMC9505316 DOI: 10.3390/microorganisms10091771] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/08/2022] [Revised: 08/26/2022] [Accepted: 08/31/2022] [Indexed: 11/22/2022]  Open
7
Freeze-drying: A Flourishing Strategy to Fabricate Stable Pharmaceutical and Biological Products. Int J Pharm 2022;628:122233. [DOI: 10.1016/j.ijpharm.2022.122233] [Citation(s) in RCA: 23] [Impact Index Per Article: 7.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/18/2022] [Revised: 09/07/2022] [Accepted: 09/20/2022] [Indexed: 11/21/2022]
8
Nitrogen source: an effective component for the growth and viability of Lactobacillus delbrueckii subsp. bulgaricus. J DAIRY RES 2022. [DOI: 10.1017/s0022029922000541] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
9
Ayivi RD, Ibrahim SA, Krastanov A, Somani A, Siddiqui SA. The impact of alternative nitrogen sources on the growth and viability of Lactobacillus delbrueckii ssp. bulgaricus. J Dairy Sci 2022;105:7986-7997. [DOI: 10.3168/jds.2022-21971] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/15/2022] [Accepted: 06/03/2022] [Indexed: 11/19/2022]
10
Sørensen HM, Rochfort KD, Maye S, MacLeod G, Brabazon D, Loscher C, Freeland B. Exopolysaccharides of Lactic Acid Bacteria: Production, Purification and Health Benefits towards Functional Food. Nutrients 2022;14:2938. [PMID: 35889895 PMCID: PMC9319976 DOI: 10.3390/nu14142938] [Citation(s) in RCA: 46] [Impact Index Per Article: 15.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/24/2022] [Revised: 07/07/2022] [Accepted: 07/11/2022] [Indexed: 02/01/2023]  Open
11
Kwoji ID, Okpeku M, Adeleke MA, Aiyegoro OA. Formulation of Chemically Defined Media and Growth Evaluation of Ligilactobacillus salivarius ZJ614 and Limosilactobacillus reuteri ZJ625. Front Microbiol 2022;13:865493. [PMID: 35602032 PMCID: PMC9121020 DOI: 10.3389/fmicb.2022.865493] [Citation(s) in RCA: 7] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/29/2022] [Accepted: 04/04/2022] [Indexed: 01/12/2023]  Open
12
Jan G, Tarnaud F, Rosa do Carmo FL, Illikoud N, Canon F, Jardin J, Briard-Bion V, Guyomarc'h F, Gagnaire V. The stressing life of Lactobacillus delbrueckii subsp. bulgaricus in soy milk. Food Microbiol 2022;106:104042. [DOI: 10.1016/j.fm.2022.104042] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/17/2022] [Revised: 03/04/2022] [Accepted: 04/19/2022] [Indexed: 12/23/2022]
13
Nutritional and Volatile Characterisation of Milk Inoculated with Thermo-Tolerant Lactobacillus bulgaricus through Adaptive Laboratory Evolution. Foods 2021;10:foods10122944. [PMID: 34945497 PMCID: PMC8701330 DOI: 10.3390/foods10122944] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/28/2021] [Revised: 11/23/2021] [Accepted: 11/24/2021] [Indexed: 11/30/2022]  Open
14
Lapierre FM, Schmid J, Ederer B, Ihling N, Büchs J, Huber R. Revealing nutritional requirements of MICP-relevant Sporosarcina pasteurii DSM33 for growth improvement in chemically defined and complex media. Sci Rep 2020;10:22448. [PMID: 33384450 PMCID: PMC7775470 DOI: 10.1038/s41598-020-79904-9] [Citation(s) in RCA: 25] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2020] [Accepted: 12/10/2020] [Indexed: 11/12/2022]  Open
15
Oyeniran A, Ibrahim SA, Gyawali R, Tahergorabi R, Zimmerman T, Krastanov A. A modified reinforced clostridial medium for the isolation and enumeration of Lactobacillus delbrueckii ssp. bulgaricus in a mixed culture. J Dairy Sci 2020;103:5030-5042. [PMID: 32307174 DOI: 10.3168/jds.2019-17894] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/11/2019] [Accepted: 02/09/2020] [Indexed: 11/19/2022]
16
Malaka R, Maruddin F, Dwyana Z, Vargas MV. Assessment of exopolysaccharide production by Lactobacillus delbrueckii subsp. bulgaricus ropy strain in different substrate media. Food Sci Nutr 2020;8:1657-1664. [PMID: 32180973 PMCID: PMC7063361 DOI: 10.1002/fsn3.1452] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/12/2019] [Accepted: 01/05/2020] [Indexed: 12/30/2022]  Open
17
Production of D-Lactic Acid by the Fermentation of Orange Peel Waste Hydrolysate by Lactic Acid Bacteria. FERMENTATION-BASEL 2019. [DOI: 10.3390/fermentation6010001] [Citation(s) in RCA: 26] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
18
Yin Lau AT, Barbut S, Ross K, Diarra MS, Balamurugan S. The effect of cranberry pomace ethanol extract on the growth of meat starter cultures, Escherichia coli O157:H7, Salmonella enterica serovar Enteritidis and Listeria monocytogenes. Lebensm Wiss Technol 2019. [DOI: 10.1016/j.lwt.2019.108452] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
19
Sánchez J, Vegas C, Zavaleta AI, Esteve-Zarzoso B. Predominance of Lactobacillus plantarum Strains in Peruvian Amazonian Fruits. Pol J Microbiol 2019;68:127-137. [PMID: 31050261 PMCID: PMC7256758 DOI: 10.21307/pjm-2019-015] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Accepted: 01/03/2019] [Indexed: 12/22/2022]  Open
20
Gaucher F, Bonnassie S, Rabah H, Marchand P, Blanc P, Jeantet R, Jan G. Review: Adaptation of Beneficial Propionibacteria, Lactobacilli, and Bifidobacteria Improves Tolerance Toward Technological and Digestive Stresses. Front Microbiol 2019;10:841. [PMID: 31068918 PMCID: PMC6491719 DOI: 10.3389/fmicb.2019.00841] [Citation(s) in RCA: 44] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/19/2018] [Accepted: 04/02/2019] [Indexed: 01/15/2023]  Open
21
Adamu‐Governor OL, Shittu TA, Afolabi OR, Uzochukwu SVA. Screening for gum-producing Lactic acid bacteria in Oil palm (Elaeis guineensis) and raphia palm (Raphia regalis) sap from South-West Nigeria. Food Sci Nutr 2018;6:2047-2055. [PMID: 30510706 PMCID: PMC6261219 DOI: 10.1002/fsn3.750] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2018] [Accepted: 06/25/2018] [Indexed: 11/12/2022]  Open
22
Nwamaioha NO, Ibrahim SA. A selective medium for the enumeration and differentiation of Lactobacillus delbrueckii ssp. bulgaricus. J Dairy Sci 2018;101:4953-4961. [DOI: 10.3168/jds.2017-14155] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/19/2017] [Accepted: 02/12/2018] [Indexed: 11/19/2022]
23
Sieuwerts S, Bron PA, Smid EJ. Mutually stimulating interactions between lactic acid bacteria and Saccharomyces cerevisiae in sourdough fermentation. Lebensm Wiss Technol 2018. [DOI: 10.1016/j.lwt.2017.12.022] [Citation(s) in RCA: 54] [Impact Index Per Article: 7.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
24
Ai Z, Lv X, Huang S, Liu G, Sun X, Chen H, Sun J, Feng Z. The effect of controlled and uncontrolled pH cultures on the growth of Lactobacillus delbrueckii subsp. bulgaricus. Lebensm Wiss Technol 2017. [DOI: 10.1016/j.lwt.2016.11.057] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
25
Enhancing the Sweetness of Yoghurt through Metabolic Remodeling of Carbohydrate Metabolism in Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus. Appl Environ Microbiol 2016;82:3683-3692. [PMID: 27107115 DOI: 10.1128/aem.00462-16] [Citation(s) in RCA: 35] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/12/2016] [Accepted: 04/06/2016] [Indexed: 12/23/2022]  Open
26
Li C, Zhang GF, Mao X, Wang JY, Duan CY, Wang ZJ, Liu LB. Growth and acid production of Lactobacillus delbrueckii ssp. bulgaricus ATCC 11842 in the fermentation of algal carcass. J Dairy Sci 2016;99:4243-4250. [PMID: 26995135 DOI: 10.3168/jds.2015-10700] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Key Words] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/30/2015] [Accepted: 01/21/2016] [Indexed: 11/19/2022]
27
Streptococcus thermophilus urease activity boosts Lactobacillus delbrueckii subsp. bulgaricus homolactic fermentation. Int J Food Microbiol 2016;247:55-64. [PMID: 26826763 DOI: 10.1016/j.ijfoodmicro.2016.01.006] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/12/2015] [Revised: 12/29/2015] [Accepted: 01/10/2016] [Indexed: 02/08/2023]
28
Zhai Z, An H, Wang G, Luo Y, Hao Y. Functional role of pyruvate kinase from Lactobacillus bulgaricus in acid tolerance and identification of its transcription factor by bacterial one-hybrid. Sci Rep 2015;5:17024. [PMID: 26581248 PMCID: PMC4652205 DOI: 10.1038/srep17024] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/12/2015] [Accepted: 10/23/2015] [Indexed: 12/17/2022]  Open
29
Ayana IA, Ibrahim AE. Attributes of Low-Fat Yogurt and Kareish Cheese Made Using Exopolysaccharides Producing Lactic Acid Bacteria. ACTA ACUST UNITED AC 2014. [DOI: 10.3923/ajft.2015.48.57] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
30
Kim DH, Lee MK, Moon C, Yun YM, Lee W, Oh SE, Kim MS. Effect of hydraulic retention time on lactic acid production and granulation in an up-flow anaerobic sludge blanket reactor. BIORESOURCE TECHNOLOGY 2014;165:158-161. [PMID: 24767539 DOI: 10.1016/j.biortech.2014.03.097] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/06/2014] [Revised: 03/04/2014] [Accepted: 03/06/2014] [Indexed: 06/03/2023]
31
Senan S, Prajapati JB, Joshi CG. Comparative genome-scale analysis of niche-based stress-responsive genes in Lactobacillus helveticus strains. Genome 2014;57:185-92. [DOI: 10.1139/gen-2014-0020] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/27/2023]
32
Li K, Jiang T, Yu B, Wang L, Gao C, Ma C, Xu P, Ma Y. Escherichia coli transcription termination factor NusA: heat-induced oligomerization and chaperone activity. Sci Rep 2014;3:2347. [PMID: 23907089 PMCID: PMC3731644 DOI: 10.1038/srep02347] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/06/2013] [Accepted: 07/17/2013] [Indexed: 01/02/2023]  Open
33
Zaeim D, Soleimanian-Zad S, Sheikh-Zeinoddin M. Identification and Partial Characterization of a Bacteriocin-Like Inhibitory Substance (BLIS) fromLb. BulgaricusK41 Isolated from Indigenous Yogurts. J Food Sci 2013;79:M67-73. [DOI: 10.1111/1750-3841.12314] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/02/2013] [Accepted: 10/08/2013] [Indexed: 11/29/2022]
34
Transcriptome-based characterization of interactions between Saccharomyces cerevisiae and Lactobacillus delbrueckii subsp. bulgaricus in lactose-grown chemostat cocultures. Appl Environ Microbiol 2013;79:5949-61. [PMID: 23872557 DOI: 10.1128/aem.01115-13] [Citation(s) in RCA: 43] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]  Open
35
Menon R, Shields M, Duong T, Sturino JM. Development of a carbohydrate-supplemented semidefined medium for the semiselective cultivation of Lactobacillus spp. Lett Appl Microbiol 2013;57:249-57. [PMID: 23691927 DOI: 10.1111/lam.12106] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/02/2013] [Revised: 04/17/2013] [Accepted: 05/17/2013] [Indexed: 11/26/2022]
36
The role of cell surface architecture of lactobacilli in host-microbe interactions in the gastrointestinal tract. Mediators Inflamm 2013;2013:237921. [PMID: 23576850 PMCID: PMC3610365 DOI: 10.1155/2013/237921] [Citation(s) in RCA: 178] [Impact Index Per Article: 14.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/30/2012] [Accepted: 02/11/2013] [Indexed: 11/18/2022]  Open
37
Hongfei Z, Fengling B, Fang Z, Walczak P, Xiangning J, Bolin Z. Characterization of soybean protein hydrolysates able to promote the proliferation of Streptococcus thermophilus ST. J Food Sci 2013;78:M575-81. [PMID: 23488684 DOI: 10.1111/1750-3841.12075] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/05/2012] [Accepted: 12/23/2012] [Indexed: 11/28/2022]
38
Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. PLoS One 2013;8:e57235. [PMID: 23468944 PMCID: PMC3582564 DOI: 10.1371/journal.pone.0057235] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/24/2012] [Accepted: 01/18/2013] [Indexed: 11/19/2022]  Open
39
Agyei D, Danquah MK. Carbohydrate utilization affects Lactobacillus delbrueckii subsp. lactis 313 cell-enveloped-associated proteinase production. BIOTECHNOL BIOPROC E 2012. [DOI: 10.1007/s12257-012-0106-2] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
40
Mende S, Krzyzanowski L, Weber J, Jaros D, Rohm H. Growth and exopolysaccharide yield of Lactobacillus delbrueckii ssp. bulgaricus DSM 20081 in batch and continuous bioreactor experiments at constant pH. J Biosci Bioeng 2012;113:185-91. [DOI: 10.1016/j.jbiosc.2011.10.012] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/18/2011] [Revised: 10/13/2011] [Accepted: 10/14/2011] [Indexed: 10/15/2022]
41
Hongpattarakere T, Cherntong N, Wichienchot S, Kolida S, Rastall RA. In vitro prebiotic evaluation of exopolysaccharides produced by marine isolated lactic acid bacteria. Carbohydr Polym 2012;87:846-852. [DOI: 10.1016/j.carbpol.2011.08.085] [Citation(s) in RCA: 90] [Impact Index Per Article: 6.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/14/2011] [Accepted: 08/24/2011] [Indexed: 01/28/2023]
42
Effects of carbon sources and lipids on freeze-drying survival of Lactobacillus bulgaricus in growth media. ANN MICROBIOL 2011. [DOI: 10.1007/s13213-011-0332-4] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]  Open
43
Wang Y, Delettre J, Corrieu G, Béal C. Starvation induces physiological changes that act on the cryotolerance of Lactobacillus acidophilus RD758. Biotechnol Prog 2011;27:342-50. [DOI: 10.1002/btpr.566] [Citation(s) in RCA: 22] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/05/2010] [Revised: 11/08/2010] [Indexed: 11/09/2022]
44
Santos F, Teusink B, de Vos W, Hugenholtz J. The evidence that pseudovitamin B12is biologically active in mammals is still lacking - a comment on Molinaet al.’s (2009) experimental design. J Appl Microbiol 2009;107:1763; author reply 1764. [DOI: 10.1111/j.1365-2672.2009.04468.x] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
45
Selection of probiotic bacteria for the fermentation of a soy beverage in combination with Streptococcus thermophilus. Food Res Int 2009. [DOI: 10.1016/j.foodres.2008.12.018] [Citation(s) in RCA: 83] [Impact Index Per Article: 5.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
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Charlier C, Cretenet M, Even S, Le Loir Y. Interactions between Staphylococcus aureus and lactic acid bacteria: An old story with new perspectives. Int J Food Microbiol 2009;131:30-9. [DOI: 10.1016/j.ijfoodmicro.2008.06.032] [Citation(s) in RCA: 93] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/15/2008] [Revised: 06/30/2008] [Accepted: 06/30/2008] [Indexed: 12/15/2022]
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Biochemistry of non-starter lactic acid bacteria isolate Lactobacillus casei GCRL163: Production of metabolites by stationary-phase cultures. Int Dairy J 2009. [DOI: 10.1016/j.idairyj.2008.07.004] [Citation(s) in RCA: 15] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
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Growth and activity of Bulgarian yogurt starter culture in iron-fortified milk. J Ind Microbiol Biotechnol 2008;35:1109-15. [DOI: 10.1007/s10295-008-0389-7] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/04/2007] [Accepted: 06/13/2008] [Indexed: 10/21/2022]
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Saguir FM, de Nadra MCM. Improvement of a Chemically Defined Medium for the Sustained Growth of Lactobacillus plantarum: Nutritional Requirements. Curr Microbiol 2007;54:414-8. [PMID: 17503149 DOI: 10.1007/s00284-006-0456-0] [Citation(s) in RCA: 31] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/07/2006] [Accepted: 01/23/2007] [Indexed: 10/23/2022]
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Shene C, Bravo S. Whey fermentation by Lactobacillus delbrueckii subsp. bulgaricus for exopolysaccharide production in continuous culture. Enzyme Microb Technol 2007. [DOI: 10.1016/j.enzmictec.2006.11.003] [Citation(s) in RCA: 17] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
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