Detection of goat herding impact on vegetation cover change using multi-season, multi-herd tracking and satellite imagery

The frequency and severity of Mediterranean forest fires are expected to worsen as climate change progresses, heightening the need to evaluate understory fuel management strategies as rigorously as possible. Prescribed small-ruminant foraging is considered a sustainable, cost-effective strategy, but demonstrating a link between animal presence and vegetation change is challenging. This study tested whether the effect of small-ruminant herd presence in Mediterranean woodlands can be detected by integrating remote sensing and herd tracking at the landscape scale. The daily foraging routes of seven shepherded goat herds that exploited a 100-km2 forested area of the Judean Hills, Israel, were tracked over six years using GPS (Global Positioning System) collars. Herd locations were converted to stocking rates, with units of animal-presence-days per unit area per defined time period, and mapped at a spatial resolution of 10 m. We estimated pixel-level vegetation cover change based on a time series of 63 monthly Landsat-8 images expressed as the normalized soil-adjusted vegetation index (SAVI). Spatiotemporal trend analysis assessed the magnitude and direction of change, and a random forest machine-learning algorithm estimated the relative impact on vegetation cover change of environmental factors as well as the herd-related factors of stocking rate that accrued over six years and distance to the closest corral. The last two factors were among the most influential factors determining vegetation cover change in the regional and individual-herd analyses. In some respects, the permanent herds differed in their spatial pattern of stocking rate from the mobile herds that periodically relocated their night corral throughout the year, but stocking rate scaled logarithmically for all herds individually and combined. The combination of multi-season GPS tracking, remote sensing, and machine-learning techniques, applied at a regional scale, detected herd impacts on vegetation cover trends, consistent with livestock foraging being an effective tool for fuel reduction in Mediterranean woodlands.

Pasture brome and perennial ryegrass characteristics that influence ewe lamb dietary preference during different seasons and periods of the day

Under the current scenario for climate change, Bromus valdivianus Phil. (Bv), a drought-resistant species, is an option to complement Lolium perenne L. (Lp) in temperate pastures. However, little is known about animal preference for Bv. A randomised complete block design was used to study ewe lamb's preference between Lp and Bv during morning and afternoon grazing sessions in winter, spring, and summer by assessing the animal behaviour and pasture morphological and chemical attributes. Ewe lambs showed a higher preference for Lp in the afternoon in winter (P < 0.05) and summer (P < 0.01), while no differences were found in spring (P > 0.05). In winter, Bv, relative to Lp, had both greater ADF and NDF (P < 0.001), and lower pasture height (P < 0.01) which negatively affected its preference. The lack of differences in spring were due to an increase in ADF concentration in Lp. In summer, ewe lambs showed the typical daily preference pattern, selecting Lp in the morning to ensure a greater quality and showing no preference during the afternoon to fill the rumen with higher fibre content. In addition, greater sheath weight per tiller in Bv could make it less desirable, as the decrease in bite rate in the species was likely due to a higher shear strength and lower pasture sward mass per bite which increased foraging time. These results provided evidence on how Bv characteristics influence ewe lamb's preference; but more research is needed on how this will affect preference for Lp and Bv in a mixed pasture.

Relevance of sward structure and forage nutrient contents in explaining methane emissions from grazing beef cattle and sheep

Forage nutrient contents are an important factor explaining the dry matter intake (DMI), average daily gain (ADG), and methane emissions (CH₄) of ruminants fed indoors. However, for grazing animals, the forage nutrient contents might be limited in explaining such response variables. We aimed to verify the explanatory power of forage nutrient contents and sward structure on daily intake, performance, and CH₄ emissions by sheep and beef cattle grazing different grassland types in southern Brazil. We analyzed data from five grazing trials using sheep and beef cattle grazing on Italian ryegrass (Lolium multiflorum), mixed Italian ryegrass and black oat (Lolium multiflorum + Avena strigosa), pearl millet (Pennisetum americanum), and multispecies native grassland. We used mixed models, including the forage nutrient contents [crude protein (CP), neutral detergent fiber (NDF), and acid detergent fiber (ADF)], sward structure (sward height and herbage mass) and their interactions, as fixed effects and trial, season, methodologies, animal species, grassland type, and paddock, as random effects. The model for DMI (kg DM/LW^0.75) had an adjusted coefficient of determination (R²_adj) of 71.6 %, where 11.3, 23.1, and 37.2 % of the R²_adj were explained by the forage nutrient contents, sward structure, and their interaction, respectively. The ADG (kg/LW^0.75) model presented an R²_adj of 74.2 %, with 12.5 % explained by forage nutrient contents, 29.3 % by sward structure, and 32.4 % by their interaction. The daily CH₄ emission (g/LW^0.75) model had a lower adjusted coefficient of determination (R²_adj = 47.6 %), with 16.8 % explained by forage nutrient contents and 30.8 % explained by sward structure, but no effect of the interaction. Our results show that in grazing ecosystems, the forage nutrient contents explain a small fraction, and the greater explanatory power for DMI, ADG, and CH₄ emissions models is related to sward structure descriptors, such as sward height and herbage mass. Moreover, the interaction between these variables explains most of the variation. In conclusion, forage nutrient contents and sward structure have different influences on DMI, ADG, and CH₄ emissions by grazing ruminants. Because of its relevance to daily CH₄ emissions, offering an optimal sward structure to grazing animals is a major climate-smart strategy to improve animal production and mitigate CH₄ emissions in pastoral ecosystems.

Understanding Animal-Plant-Parasite Interactions to Improve the Management of Gastrointestinal Nematodes in Grazing Ruminants

Grazing systems have great potential to promote animal welfare by allowing animals to express natural behaviours, but they also present risks to the animals. Diseases caused by gastrointestinal nematodes are some of the most important causes of poor ruminant health and welfare in grazing systems and cause important economic losses. Reduced growth, health, reproduction and fitness, and negative affective states that indicate suffering are some of the negative effects on welfare in animals infected by gastrointestinal nematode parasitism. Conventional forms of control are based on anthelmintics, but their growing inefficiency due to resistance to many drugs, their potential for contamination of soil and products, and negative public opinion indicate an urgency to seek alternatives. We can learn to deal with these challenges by observing biological aspects of the parasite and the host’s behaviour to develop managements that have a multidimensional view that vary in time and space. Improving animal welfare in the context of the parasitic challenge in grazing systems should be seen as a priority to ensure the sustainability of livestock production. Among the measures to control gastrointestinal nematodes and increase animal welfare in grazing systems are the management and decontamination of pastures, offering multispecies pastures, and grazing strategies such as co-grazing with other species that have different grazing behaviours, rotational grazing with short grazing periods, and improved nutrition. Genetic selection to improve herd or flock parasite resistance to gastrointestinal nematode infection may also be incorporated into a holistic control plan, aiming at a substantial reduction in the use of anthelmintics and endectocides to make grazing systems more sustainable.

Differences in ingestive behavior between grazing goats and sheep at the bite scale

This study aimed to clarify the differences in ingestive behavior between goats and sheep at the bite scale. Animals were allowed to graze a feeding station of bahiagrass (Paspalum notatum Flügge) with two sward heights (short and tall) to two levels of bite depletion (20 and 40 bites). Ingestive behavior variables, which represent the rate and mass of bites and chews, intake rate, bite dimensions, and bite placement characteristics, were quantified. The interspecies difference in ingestive behavior became obvious at the short sward. Goats reduced the inter-bite distance and maintained bite overlapping but took deeper bites than sheep at the short sward, resulting in slightly greater bite mass. These behavioral changes with efficient chewing may be helpful to maintain the intake rate at the short sward. Sheep maintained their inter-bite distance regardless of the sward height and decreased overlapping bites at the short sward. These behavioral characteristics in sheep in response to sward height may partly compensate for the decrease in the bite mass at the short sward, although it may not always maintain the intake rate. Thus, the present study suggests that goats and sheep implement different bite scale ingestive behaviors, including bite placement, when they eat short swards.

Determining the pre-grazing sward height of Kikuyu grass (Cenchrus clandestinus - Hochst. ex Chiov.) for optimizing nutrient intake rate of dairy heifers

Understanding the grazing process and animal response to sward structures (e.g., sward height) is key to setting targets for efficient grazing management. We hypothesized that the short-term intake rate (STIR) of dry matter (DM) and digestible organic matter (OM) by dairy heifers is maximized with Kikuyu grass (Cenchrus clandestinus—Hochst. ex Chiov.) of intermediate sward heights. The treatments consisted of five pre-grazing sward heights (10, 15, 20, 25, and 30 cm) randomly assigned to two of ten paddocks. The experimental design included two measurements of each paddock at different periods and times of day. Three Holstein heifers (440 ± 42 kg body weight) were used to determine the STIR, which was estimated using the double-weighing technique with correction for insensible weight losses. The bite mass (BM), bite rate (BR), sward structural characteristics, and nutritional value of herbage samples were assessed. The data were analyzed using mixed models with a factorial arrangement of five sward heights, two times of day, and two evaluation periods. The sward height of Kikuyu grass that maximized both STIRs was approximately 20 cm. The STIR of the DM was 30% and 15% lower than the maximum in the shortest and tallest swards tested, respectively. In swards shorter than 20 cm, the STIR was lower because the BM decreased with sward height, whereas in those greater than 20 cm, the lower BM and STIR of DM was explained by a decrease in bulk density and bite volume. The top stratum was composed mainly of highly digestible leaf blades with similar nutrient content across sward heights; therefore the STIR of digestible OM was also maximized at 20 cm. Hence, the optimal pre-grazing sward height of Kikuyu grass should be managed at 20 cm under rotational stocking systems to maximize nutrient intake rate of dairy heifers.

Tillering dynamics in spring and summer of marandu palisade grass pastures previously used under deferred grazing

ABSTRACT This work was conducted to evaluate the effect of deferred pasture condition of Brachiaria brizantha cv. Marandu in the late winter on tillering during the growing season. The treatments were three pasture conditions at late winter: short pasture, tall pasture and tall/mown pasture. In September and October, tiller appearance rate (TApR) and tiller mortality rate (TMoR) were greater in the tall/mown pasture. In November and December, tall pasture presented greater TApR. From November to January the TMoR was greater in the tall pasture. The tiller stability index of short and tall/mown pastures were greater in October. The short pasture presented a greater tiller number than the tall and tall/mown pastures during the entire experimental period. Deferred and short pasture of marandu palisade grass at late winter presents in general lower tiller mortality and higher population density of tillers from the early spring onwards, in comparison to tall pasture. The mowing of marandu palisade grass with high forage mass at the late winter, although it only temporarily compromises the population stability of tillers, also stimulates its fast tillering from spring on.

Grazing of cover crops in integrated crop-livestock systems

Conventional agriculture is specializing rapidly into the management of few monoculture crops, threatening crop diversity and questioning the sustainability of extensive cropping systems. The grazing of cover crops in integrated crop-livestock systems could be a feasible biologically based technology to restore crop diversity and mitigate ecological issues in cropping systems. However, there is limited evidence on plausible synergies or trade-offs for the practice, and about how grazing plans could affect the herbage production and services from cover crops. This work assessed the effects of cattle grazing on the primary and secondary production of annual ryegrass (Lolium multiflorum) in an integrated ryegrass-soybean rotation system. Specifically, the prediction for synergistic effects of cattle grazing on the ryegrass herbage production, residual crop cover and animal performance were tested in a 2-year (2014 and 2015) study comprising a randomized complete block design of four grazing intensity treatments, replicated three times. A no-cattle grazing treatment (NG), used as control, or continuous grazing with Holstein heifers (~220kg live weight) at targeted sward heights of 5, 10, 15 and 20cm (hereafter referred as G₅, G₁₀, G₁₅ and G₂₀, respectively) was applied to ryegrass plots. The herbage production and residual herbage cover of ryegrass, and the average daily gain (ADG, kg/day) and live weight gain per hectare (LWG, kg/ha) of heifers were analyzed by ANOVA (P<0.05) and compared by the Tukey_HSD test (P<0.05). Regression models were used to estimate relationships between herbage production, animal performance and sward height. The herbage production was 60% higher (P<0.01) for the grazing treatments compared to NG. The residual herbage for G₁₅ and G₂₀ was not different than that for NG and increased linearly as sward heights increased, reaching highest values for G₁₅ and G_20. Maximum ADG was 1.10kg/day for ryegrass grazed at a 20.6cm height, whereas maximum LWG was 427kg/ha for ryegrass grazed to a 16.1cm height. The results support the hypothesis for synergistic effects of using annual ryegrass as a dual forage and service cover crop. Moderate grazing intensity to sward height of 12-18cm with continuous stocking led to optimized forage production and utilization by dairy heifers.

Características estruturais e produção de forragem do capim-piatã submetido a regimes de desfolhação intermitente

RESUMO Objetivou-se avaliar as características estruturais e a produção de forragem do capim-piatã submetido à combinação de duas frequências de corte (95% e máxima interceptação de luz pelo dossel forrageiro, ILmax) e duas alturas pós-corte (15 e 20cm), no período de janeiro de 2012 a março de 2013. O delineamento utilizado foi em blocos ao acaso, com três repetições, em esquema fatorial 2x2, totalizando 12 unidades experimentais de 14m2 cada. Foram avaliadas as seguintes variáveis-respostas: altura do dossel no pré-corte, intervalo de corte, índice de área foliar pré e pós-corte, taxa de produção de forragem e as percentagens de colmo, folha e forragem morta na forragem produzida. A altura pré-corte decresceu durante o experimento (de 65,81 para 34,03cm), sendo a menor altura observada no dossel sob alta frequência de desfolhação (95% de IL). A taxa de produção de forragem foi maior nas épocas favoráveis ao crescimento da gramínea forrageira. As percentagens de folha, colmo e forragem morta foram semelhantes entre as frequências de corte. Assim, o capim-piatã sob manejo de desfolhação intermitente pode ser colhido com qualquer combinação de frequências de corte de 95% e ou máxima interceptação de luz, e alturas pós-corte de 15 ou 20cm.

Tall fescue sward structure affects the grazing process of sheep

The study of factors influencing animal intake can provide a better understanding of the dynamics of the pasture ecosystem and serve as a basis for managing livestock in a more efficient way. We measured different sward surface heights of tall fescue in the process of short-term intake rate of sheep. There was a significant effect of sward surface height on herbage mass (P < 0.001), leaf lamina mass (P < 0.001), other species mass (P = 0.02), bite mass (P = 0.01) and short-term intake rate (P = 0.03) of sheep. There was a quadratic fit between time per bite and bite mass (P = 0.006). Multivariate analysis showed that the short-term intake rate and bite mass were positively correlated (r = 0.97), bite rate and total jaw movement rate were positively correlated but both were negatively correlated with time per bite. The sward surface height of tall fescue corresponding to the maximum short-term herbage intake rate was 22.3 cm. The underlying processes were driven by the bite mass, which was influenced by the leaf lamina bulk density and its consequences upon time per bite. This sward surface height can be adopted as a pre-grazing target for rotational stocking systems to optimize sheep nutrition on pastures.

A comparison of two rotational stocking strategies on the foraging behaviour and herbage intake by grazing sheep

An understanding of the processes involved in grazing behaviour is a prerequisite for the design of efficient grassland management systems. The purpose of managing the grazing process is to identify sward structures that can maximize animal forage daily intake and optimize grazing time. Our aim was to evaluate the effect of different grazing management strategies on foraging behaviour and herbage intake by sheep grazing Italian ryegrass under rotational stocking. The experiment was carried out in 2015 in southern Brazil. The experimental design was a randomized complete block with two grazing management strategies and four replicates. The grazing management treatments were a traditional rotational stocking (RT), with pre- and post-grazing sward heights of 25 and 5 cm, respectively, and a 'Rotatinuous' stocking (RN) with pre- and post-grazing sward heights of 18 and 11 cm, respectively. Male sheep with an average live weight of 32 ± 2.3 kg were used. As intended, the pre- and post-grazing sward heights were according to the treatments. The pre-grazing leaf/stem ratio of the Italian ryegrass pasture did not differ between treatments (P > 0.05) (~2.87), but the post-grazing leaf/stem ratio was greater (P < 0.001) in the RN than in the RT treatment (1.59 and 0.76, respectively). The percentage of the non-grazed area was greater (P < 0.01) in post-grazing for RN compared with RT treatment, with an average of 29.7% and 3.49%, respectively. Herbage nutritive value was greater for the RN than for the RT treatment, with greater CP and lower ADF and NDF contents. The total time spent grazing, ruminating and resting did not differ between treatments (P > 0.05), with averages of 439, 167 and 85 min, respectively. The bite rate, feeding stations per min and steps per min by sheep were greater (P < 0.05) in the RN than in the RT treatment. The grazing time per hour and the bite rate were greater (P < 0.05) in the afternoon than in the morning in both treatments. The daily herbage intake by sheep grazing Italian ryegrass was greater (P < 0.05) in the RN than in the RT treatment (843.7 and 707.8 g organic matter/sheep, respectively). Our study supports the idea that even though the grazing time was not affected by the grazing management strategies when the animal behaviour responses drive management targets, such as in 'Rotatinuous' stocking, the sheep herbage intake is maximized, and the grazing time is optimized.

Maximizing Lucerne (Medicago sativa) Pasture Intake of Dairy Cows: 1-the Effect of Pre-Grazing Pasture Height and Mixed Ration Level

Simple Summary

Pre-grazing pasture height has significant impact on intake rate and intake in grazing dairy herds, and the ideal pre-grazing pasture height varies between pasture species. Defining the ideal pre-grazing pasture height of lucerne pasture has potential to significantly increase milk production of cows on sub-tropical partial mixed ration (PMR) dairies in Australia. Pasture intake of dairy cows was highest when the pre-grazing pasture height of lucerne was 39 cm and a proportion of the pasture remained un-grazed, irrespective of the amount of mixed ration offered.

Abstract

The effect of lucerne (Medicago sativa L.) pre-grazing pasture height on pasture intake and milk production was investigated in a sub-tropical partial mixed ration (PMR) dairy system in south-east Queensland, Australia. The experiment involved a 26-day adaptation period followed by an eight-day measurement period during April and May 2018. Twenty-four multiparous Holstein-Friesian dairy cows were offered a mixed ration at either 7 (low) or 14 (high) kg dry matter (DM)/cow/day and allocated pastures at pre-grazing heights ranging from 23 to 39 cm. The targeted pasture intake was 14 and 7 kg DM/cow/day for cows offered the low and high mixed ration allowances respectively, with a total intake target of 21 kg DM/cow/day. Pasture structure did not limit pasture intake as the all groups left at least 12% of the allocated area ungrazed, and therefore could selectively graze pasture. There was no significant difference in intake between mixed ration levels, however intake had a positive linear relationship with pre-grazing pasture height. For every one cm increase in pasture height, intake increased by 0.3 kg DM/cow/day. Using a grazing strategy that ensures the some pasture remains ungrazed and the pre-grazing height of lucerne is approximately 39 cm above ground level will maximise pasture intake in sub-tropical PMR dairy systems.

Comportamento ingestivo de novilhas de corte em pastagem de sorgo forrageiro implantada com diferentes arranjos populacionais

RESUMO O objetivo do presente estudo foi avaliar os efeitos da implantação de pastagem de sorgo forrageiro com diferentes arranjos populacionais no comportamento animal e na estrutura do pasto e de suas relações. Os tratamentos foram a combinação de dois espaçamentos entrelinhas e duas densidades de sementes ha-1, sendo 22 ou 44cm entrelinhas e 12 ou 24kg de sementes ha-1. Foram utilizadas 36 novilhas, com idade e peso corporal inicial de 15 meses e 262kg, respectivamente. Os tratamentos E44D24 e E22D12 apresentaram maior tempo de pastejo (469,33 e 467,78 minutos, respectivamente). Os animais do tratamento E44D24 apresentaram menor taxa de bocado (23,99 bocados minuto-1) em relação ao tratamento E22D24 (32,45 bocados minuto-1). Os animais do tratamento E44D12 apresentaram maior número de estações alimentares minuto-1 (9,21) e maior taxa de deslocamento (11,76 passos minuto-1). O espaçamento entrelinhas de plantio de 22cm aumenta o número de bocados estação-1. O aumento na densidade de sementes (24kg ha-1) e a utilização de maiores espaçamentos entrelinhas de plantio aumentam a densidade de folhas nos estratos inferior (0-30cm) e superior (acima de 60cm) do pasto. Os tratamentos E44D12 e E22D24 apresentaram maiores quantidades de colmos no estrato superior do pasto.

Strategic grazing management towards sustainable intensification at tropical pasture-based dairy systems

Agricultural systems are responsible for environmental impacts that can be mitigated through the adoption of more sustainable principles. Our objective was to investigate the influence of two pre-grazing targets (95% and maximum canopy light interception during pasture regrowth; LI_95% and LI_Max, respectively) on sward structure and herbage nutritive value of elephant grass cv. Cameroon, and dry matter intake (DMI), milk yield, stocking rate, enteric methane (CH₄) emissions by Holstein × Jersey dairy cows. We hypothesized that grazing strategies modifying the sward structure of elephant grass (Pennisetum purpureum Schum.) improves nutritive value of herbage, increasing DMI and reducing intensity of enteric CH₄ emissions, providing environmental and productivity benefits to tropical pasture-based dairy systems. Results indicated that pre-sward surface height was greater for LI_Max (≈135 cm) than LI_95% (≈100 cm) and can be used as a reliable field guide for monitoring sward structure. Grazing management based on LI_95% criteria improved herbage nutritive value and grazing efficiency, allowing greater DMI, milk yield and stocking rate by dairy cows. Daily enteric CH₄ emission was not affected; however, cows grazing elephant grass at LI_95% were more efficient and emitted 21% less CH₄/kg of milk yield and 18% less CH₄/kg of DMI. The 51% increase in milk yield per hectare overcame the 29% increase in enteric CH₄ emissions per hectare in LI_95% grazing management. Thereby the same resource allocation resulted in a 16% mitigation of the main greenhouse gas from pasture-based dairy systems. Overall, strategic grazing management is an environmental friendly practice that improves use efficiency of allocated resources through optimization of processes evolving plant, ruminant and their interface, and enhances milk production efficiency of tropical pasture-based systems.

Padrões de deslocamento de bezerras de corte recebendo suplemento em pastagem de azevém

RESUMO O objetivo deste trabalho foi avaliar o tempo de permanência, o número de bocados nas estações e o deslocamento entre estações alimentares por bezerras de corte em pastagem de azevém (Lolium multiflorum Lam.) e recebendo farelo de arroz integral como suplemento em três níveis (0,0; 0,5 e 1,0% PC). O método de pastejo foi rotacionado, com número variável de animais. O período de descanso foi estabelecido pela soma térmica (ST) de 187,5ºC, equivalente à ST necessária para a emissão de 1,5 folhas de azevém. O delineamento experimental foi inteiramente ao acaso, com medidas repetidas no tempo, três níveis de suplemento e seis ciclos de pastejo. O tempo de permanência em cada estação alimentar (9,4s) foi semelhante para bezerras exclusivamente a pasto e as que receberam 1,0% PC de suplemento. As bezerras que receberam 0,5% PC de suplemento permanecem 1,1s a mais na estação alimentar quando comparadas com as bezerras nos demais níveis. O deslocamento entre estações alimentares (1,7 passos) e o número de bocados em cada estação alimentar (sete bocados) foram semelhantes independentemente do nível de farelo de arroz fornecido. As bezerras, ao receberem 0,5% PC de farelo de arroz, são mais dependentes da presença de lâminas foliares no estrato pastejável do dossel.

Effect of residual leaf area index on spatial components of Tifton 85 pastures and ingestive behaviour of sheep

This study compared the effect of residual leaf area index (rLAI) on the spatial distribution of morphological components of Tifton 85 (Cynodon spp.) pastures and the ingestive behaviour of grazing sheep. Also, it was investigated whether any specific correlation could be found between pasture structural characteristics and sheep ingestive behaviour. Four rLAI treatments (0.8; 1.4; 2.0 and 2.6) with four replications were evaluated per period. Sheep grazed under rotational stocking management and they grazed for 4 days in each pasture while pasture regrowth period was determined by the 95% light interception requirement. Pasture structure was evaluated using inclined point-quadrat, LAI estimates, light interception and leaf : stem ratio. The 2.6 rLAI yielded the highest proportion of dead material in the lower canopy. In the post-grazing period the proportion of leaves increased with increasing rLAI, especially on the canopy surface during the rainy season. In the pre-grazing average pasture height ranged between 19 and 26 cm with dead material and stem observed up to the canopy surface in the dry season. The animals grazed longer on the last day (89.72%) compared with the first day (80.25%) in the dry season. However, they spent less time (11.45%) ruminating in the dry season compared with the rainy season (15.38%), regardless of the grazing day. Grazing time decreased and rumination time increased as rLAI increased. Sheep grazing time correlated negatively with pasture height, before and after grazing. The sheep tend to graze longer on Tifton 85 pastures when rLAI was lower and forage supply was possibly less as on the last grazing day and in the dry season.

Effect of sources of calcium salts of fatty acids on production, nutrient digestibility, energy balance, and carryover effects of early lactation grazing dairy cows

The objective of our study was to investigate the effects of sources of calcium salts of fatty acids (FA) on production, nutrient digestibility, energy balance, and carryover effects of early lactation grazing dairy cows. Treatment diets were offered from 3 to 16 wk postpartum (the treatment period), in which all cows grazed elephantgrass (Pennisetum purpureum 'Cameroon') and treatments were added to a concentrate supplement. The treatments were (1) control (concentrate without supplemental fat); (2) concentrate with calcium salts of soybean FA (CSSO); and (3) concentrate with calcium salts of palm FA (CSPO). From 17 to 42 wk postpartum (the carryover period), all cows received a common diet fed as a total mixed ration. During the treatment period, CSPO increased milk yield, milk fat yield, 3.5% fat-corrected milk, energy-corrected milk, and cumulative milk yield compared with control and CSSO. Treatment CSSO increased the yield of milk but did not affect 3.5% fat-corrected milk or energy-corrected compared with control. Also, CSSO decreased milk fat yield, dry matter intake, neutral detergent fiber digestibility, and body weight and body condition loss. Compared with control, both CSSO and CSPO increased feed efficiency (3.5% fat-corrected milk:dry matter intake), and CSPO increased feed efficiency compared with CSSO. When considering energy partitioning (as % energy intake), CSPO increased energy partitioning toward milk and increased energy mobilized from body reserves compared with control and CSSO. Furthermore, CSSO tended to reduce the mobilization of energy from body reserves compared with control. In the carryover period, no differences in milk composition were observed among treatments. A treatment by time interaction was observed during the carryover period for milk yield because cows on CSPO maintained higher production compared with control and CSSO cows until 30 wk postpartum; CSSO had a lower carryover effect sustaining higher milk yield compared with control until 25 wk postpartum. In conclusion, supplementation with CSPO was an effective strategy to increase energy intake and yields of milk and milk solids and it had a greater carryover effect. Supplementation with CSSO resulted in lower mobilization of reserves and less variation in body weight and body condition throughout lactation.

Comportamento ingestivo de bovinos em capim-piatã sob lotação intermitente em resposta a distintas alturas de entrada

RESUMO O conhecimento da interface planta/animal no ecossistema pastagem é de fundamental importância quando se busca maximizar o desempenho produtivo do sistema. Nesse sentido, objetivou-se verificar se a altura de entrada em capim-piatã (30, 40 e 50cm) interfere na qualidade da forragem, comportamento ingestivo, padrões de deslocamento e uso de estações alimentares de bovinos em duas condições de tempo, o pré-pastejo (zero dias de pastejo) e o pós-pastejo (sete dias de pastejo). As avaliações foram realizadas no período de 06h:30m as 18h:20m, no segundo e quarto ciclos de pastejo com animais que apresentavam 16 meses de idade e 239,8±25,7kg de PV. As alturas de entrada não alteraram o comportamento ingestivo, mas houve efeito para a condição do pasto (pré e pós-pastejo). O número de intervalo de refeições foi maior aos 30cm e menor no pré-pastejo. A maior taxa de bocados foi aos 30cm e a menor aos 40cm, enquanto que, a redução da TB aos 50cm em relação aos 30cm reflete à dificuldade de manipular bocados. No pré-pastejo, maior número de estações por minuto foi verificada aos 40cm, enquanto no pós-pastejo foi aos 50cm. No pré-pastejo houve redução do tempo por refeição em relação ao pós-pastejo, refletindo a melhor estrutura do pasto nessa condição. A altura de entrada não alterou o comportamento ingestivo, entretanto, o tempo de pastejo modifica o comportamento ingestivo o padrão de deslocamento, busca e apreensão de forragem pelos animais, principalmente na condição pós-pastejo aos 50cm.

Supplementation with Ca salts of soybean oil interacts with concentrate level in grazing dairy cows: milk production and milk composition

In this study, we investigated the associative effects of concentrate levels and Ca salts of soybean oil (CSSO) supplementation on milk production, milk composition, and milk fatty acids of mid-lactation dairy cows grazing on tropical pasture. Twenty-four Jersey × Holstein cows were used in a randomized block design and assigned to four treatments arranged in a 2 × 2 factorial design. Factors evaluated were concentrate levels (low, 3 kg/day vs. high, 7 kg/day of concentrate) and CSSO supplementation (without CSSO vs. with 250 g CSSO cow/day). All cows grazed on elephant grass (Pennisetum purpureum cv. Cameroon) and received the supplemental treatments for a 90-day period. Interactions between concentrate level and CSSO were detected for milk yield, milk yield components, energy-corrected milk (ECM) and 3.5 % fat-corrected milk (FCM). Milk yield increased when CSSO was fed in a low concentrate level, while it decreased milk production in a high concentrate level. Yields of fat, protein, lactose, 3.5 % FCM, and ECM were not affected with CSSO in the low concentrate, but reduced in the high concentrate level. CSSO increased proportions of monounsaturated milk FA, C18:2 trans-10 cis-12, and polyunsaturated FA, and reduced proportions of saturated milk FA in milk. In conclusion, feeding the high level of concentrate was an effective strategy to improve milk yield and solid production. CSSO supplementation increased milk production when fed at low concentrate level but did not affect yield of solids.