Response of forage nutrient storages to grazing in alpine grasslands

Effects of warming and nitrogen deposition on species and functional diversity of plant communities in the alpine meadow of Qinghai-Tibet Plateau

Plant species and functional diversity play an important role in the stability and sustainability of grassland ecosystems. However, the changes and mechanisms of plant species and functional diversity under warming and nitrogen deposition are still unclear. In this study, we investigated the plant and soil characteristics of alpine meadows on the Qinghai-Tibet Plateau to explore the changes in species and functional diversity of plant communities under warming and nitrogen deposition, as well as their interrelationships and key determinants. The results showed that warming, nitrogen deposition, and their interactions had significant effects on plant species diversity (plant Shannon-Wiener index) and functional diversity (functional richness index, functional differentiation index, functional dispersion, and Rao's quadratic entropy index). With the increase of warming and nitrogen deposition, the Shannon-Wiener index of plants increased first and then decreased. The plant functional richness index, functional diversity index, functional dispersion index, and Rao's quadratic entropy index showed a decreasing trend. At the same time, with the increase in temperature and nitrogen deposition, the relationship between plant species diversity index and functional diversity index in the alpine meadow of Qinghai-Tibet Plateau gradually weakened. Redundancy analysis and structural equation modeling showed that both warming and nitrogen deposition had significant negative effects on the plant species diversity index and plant functional diversity index. Plant factors (Grasses importance value, leaf nitrogen weighted mean, specific leaf area-weighted mean, leaf area-weighted mean, and leaf weight weighted mean) and soil environmental factors (soil total nitrogen and soil carbon-nitrogen ratio) directly or indirectly affect plant community diversity under warming and nitrogen deposition.

Coevolutionary dynamics in the grass-livestock social-ecological system of China's alpine pastoral areas: A case study of the Qilian Mountains region in China

Evaluating the dynamic co-evolution and feedback mechanisms within socio-ecological systems is crucial for determining the resilience and sustainability of environmental governance strategies. The grass-livestock system, as a complex entity encompassing livestock nutrition, foraging behavior, vegetation ecology, pastoralists' economic income, and policy interventions, indicates that any change in a single element may trigger a chain reaction within the system. This paper uses a system dynamics approach to construct a simulation model of the grass-livestock system in alpine pastoral areas, simulating the long-term dynamic co-evolution of the socio-ecological system in the Qilian Mountains region of China. Four optimization schemes were proposed, and the synergistic development of the grass-livestock system in alpine pastoral areas under each scheme was simulated. The results show that, under the premise of sustainable use of grazing-based artificial grassland, the combination of reasonable use of fenced grasslands and cooperative management by pastoralists can effectively control livestock numbers, ensure pastoralists' income, and maintain grassland quality within the next 20 years, thereby achieving coordinated socio-economic and ecological development. Additionally, optimizing feed supply can significantly improve grass production, livestock weight, and income. Therefore, it is recommended that alpine pastoral areas prioritize both grassland ecological management and development, adopt grassland restoration technologies, strengthen the management of artificial grasslands, set reasonable grazing bans, develop pastoralist cooperative organizations and design internal operational mechanisms.

The quality of Tibetan sheep meat from pastures was synergistically regulated by the rumen microbiota and related genes at different phenological stages

Meat quality is a key indicator of meat performance in ruminants, and its mechanism and regulation are also key to ruminant research. Studies have shown that animal meat quality is related to the gut microbiota. In this study, RT-qPCR and 16S omics were employed to assess meat quality and intestinal microbiota. The objective was to investigate the influence of seasonal variations on the meat quality of Tibetan sheep ewes by examining the rumen microflora, meat quality attributes, and associated gene expression profiles over three distinct months: May, August, and December.The results indicate that muscle tenderness was significantly greater (p < 0.001) in the grass period than in the regrowth and dry grass periods and was highest in the longest dorsal muscle. The cooking rate of the foreleg muscle was significantly greater (p < 0.05) than that during the regrowth and dry grass periods, and the pH24h significantly differed (p < 0.05) across the different seasonal periods. The crude protein content of the longest back muscle and the foreleg muscle was significantly greater (p < 0.001) than that of the wither and grass stages during the regrowth period and slightly decreased during the grass stage. The crude fat and crude ash contents of the three groups differed significantly, and the fat content during the grass stage was significantly (p < 0.05) greater than that during the regrowth stage and the wither stage. Expression analysis of genes related to meat quality revealed that the expression of the ADSL gene was significantly greater (p < 0.05) in the anterior and posterior leg muscles during the grass period than during the regrowth and wilting periods, whereas the expression of the FABP3 gene was lower than that during these two periods. Correlation analysis revealed that Rikenellaceae_RC9_gut_group was significantly positively correlated (p < 0.05) with shear forceand cooked meat percentage and significantly negatively correlated (p < 0.05). Ruminococcus and Butyrivibrio were significantly positively correlated (p < 0.05) with CAST and highly significantly positively correlated (p < 0.05). In conclusion, meat quality during different seasons is regulated by the rumen microbiota and their associated genes.

Uncovering the multi-fencing effects: Changes in plant diversity across dimensions and spatio, and the relationship between diversity and stability

Plant diversity is fundamental to maintaining grassland ecosystem function. Rangeland managers use fencing as a strategy to enhance plant diversity in degraded grasslands. However, the effects of this natural management approach on grasslands across a wide range of environmental gradients and its spatial pattern remain unclear. This study investigated 37 pairs of fencing and grazing sites along an 1800 km transect of alpine grasslands on the Tibetan Plateau to evaluate the effects of fencing on plant species, functional, and phylogenetic alpha and beta diversity. Fencing increased plant functional and species alpha-diversity, as well as phylogenetic and functional beta-diversity by 0.20%-26.18%, but decreased species beta-diversity by 0.70%. The sensitivity of functional diversity to fencing was higher in alpine meadows than in alpine steppes and alpine desert steppes. Fencing resulted in spatial heterogeneity in plant alpha and beta diversity in alpine grasslands. The beta-diversity of plant communities in the three dimensions across all the alpine grasslands was dominated by turnover components. The response of plant diversity to fencing increased with longitude but declined with latitude and elevation. Consequently, the effects of fencing on plant diversity in Tibetan alpine grasslands are associated with grassland types and climatic conditions. Notably, fencing did not consistently yield positive outcomes for plant diversity, indicating it should be applied selectively for biodiversity restoration. Given the nonlinear relationship between diversity and ecosystem stability, it is recommended that restoration of degraded grasslands should consider not only species selection but also a balanced composition of species with varied functional and phylogenetic traits.

Reshaping the spatiotemporal patterns of temporal stability of forage nutrition quality in alpine grasslands of the Qinghai-Tibet Plateau: Spatial homogeneity, overall decline and localized increases

There is increasing evidence that forage nutrition quality is becoming more unstable over time due to climate change and/or human activities. However, there are limited numbers of studies at the regional scale exploring the spatiotemporal patterns and driving mechanisms of temporal stability of nutrition quality. Therefore, this study quantified the spatiotemporal patterns of temporal stability of forage nutrition quality in alpine grasslands of the Qinghai-Tibet Plateau under the singular or combined influences of climate change and human activities in 2000-2020. Temporal stability of forage nutrition quality displayed obvious spatiotemporal patterns, with human activities altering the impact of climate change on these spatiotemporal patterns. Under combined effects of climate change and human activities, spatial average values of temporal stability of crude protein (CP), ash (Ash), ether extract (EE), water-soluble carbohydrates (WSC), acid detergent fiber (ADF), and neutral detergent fiber (NDF) decreased by 13.54 %, 7.40 %, 9.02 %, 17.78 %, 9.20 %, and 7.28 % across the whole grasslands, respectively. However, 39.43 %, 45.72 %, 42.98 %, 37.82 %, 42.27 %, and 43.50 % areas showed increasing trends for the temporal stability of CP, Ash, EE, WSC, ADF and NDF, respectively. Climate change predominated 46.15 %, 44.46 %, 44.22 %, 47.32 %, 28.68 %, and 45.31 % of the relative change of temporal stability of CP, Ash, EE, WSC, ADF, and NDF, but human activities had higher influence for 53.82 %, 55.53 %, 55.77 %, 52.55 %, 71.30 %, and 54.68 % of grasslands, respectively. Therefore, the spatial patterns of temporal stability of forage nutrition quality were shifting towards homogeneity, with an overall decrease in temporal stability but localized increases in alpine grasslands of the Qinghai-Tibet Plateau. The effects of climate change and human activities on forage nutrition quality were not always synergistic. The trade-off between nutrition quality and its temporal stability did not always exist, but varied with geographic position.

Assessing the suitability and dynamics of three medicinal Sambucus species in China under current and future climate scenarios

Climate change exerts profound influences on the ecological environments on a global scale, leading to habitat destruction and altering distribution patterns for numerous plant species. Traditional Chinese medicinal plants, such as those belonging to the Sambucus genus, have been extensively utilized for several centuries to treat fractures, rheumatism, and inflammation. However, our understanding of their geographic distribution and climatic adaptation within China still needs to be improved. In this study, we screened the optimal predictive model (random forest model) to predict the potential suitable distribution of three Sambucus species (Sambucus adnata, Sambucus javanica, and Sambucus williamsii) across China under both current and future climate scenarios. Moreover, we identified key climate factors that influence their potential distributions. Our findings revealed that S. adnata and S. javanica are predominantly shaped by temperature seasonality and mean diurnal range, respectively, whereas S. williamsii is significantly affected by the precipitation of the wettest month. Currently, S. williamsii is primarily distributed in north and central south China (covering 9.57 × 105 km2), S. javanica is prevalent in the south and east regions (covering 6.41×105 km2), and S. adnata predominantly thrives in the southwest China (covering 1.99×105 km2). Under future climate change scenarios, it is anticipated that S. adnata may migrate to higher latitudes while S. javanica may shift to lower latitudes. However, potentially suitable areas for S. williamsii may contract under certain scenarios for the years 2050 and 2090, with an expansion trend under the SSP585 scenario for the year 2090. Our study emphasizes the importance of climatic variables in influencing the potential geographic distribution of Sambucus species. These findings provide valuable theoretical insights for the preservation, cultivation, and utilization of Sambucus medicinal plant resources in the context of ongoing climate change.

Effects of Climate Change and Fencing on Forage Nutrition Quality of Alpine Grasslands in the Northern Tibet

How climate change and fencing will affect forage nutrition quality of alpine grasslands is still unknown in the Northern Tibet. Here, we reported the effects of climate change and fencing on forage nutrition quality (i.e., CP: crude protein, ADF: acid detergent fiber, NDF: neutral detergent fiber, Ash: crude ash, EE: ether extract and DTS: dissolvable total sugar) in alpine grasslands across the Northern Tibet based on a transect survey dataset from 2018. Over the whole survey transect, fencing reduced the NDF content by 5.15% and the EE content by 15.79%, but did not affect forage nutrition quality (R2 = 0.04, p = 0.389). Air temperature and precipitation explained 24% and 8% of variation in the CP content under the fencing conditions, respectively. Precipitation explained 22% of variation in the NDF content under the fencing conditions. The CP content decreased and increased exponentially with increasing air temperature under the fencing and grazing conditions, respectively. The NDF content showed logarithmic and negative relationships with precipitation under the fencing and grazing conditions (-8.45 vs. -6.68lnNDF). The response of the CP content to fencing showed negative relationships with temperature and the response of AGB to fencing, but showed a positive relationship with precipitation. The CP and DTS contents showed negative relationships with AGB under the fencing and grazing conditions. In contrast, the ADF content showed a positive relationship with AGB. The response of AGB, SR and community composition to fencing explained 11%, 56% and 35% of variation in the response of forage nutrition quality to fencing, respectively. Therefore, climate change may not always have adverse effects on forage nutrition quality, whereas fencing may not always have favorable effects on forage nutrition quality. Fencing and climate change can have an interactive effect on forage nutrition quality. Fencing can alter the temperature and precipitation sensitivities of forage nutrition quality. In colder and wetter regions, the forage nutrition quality may be more responsive to fencing. There may be a trade-off between forage nutrition quality and quantity. Compared to the change in AGB caused by fencing, the changes in species α-diversity and community composition caused by fencing can have greater effects on the response of forage nutrition quality to fencing. Local climate conditions and the trade-offs between forage nutrition quality and biomass should be considered when evaluating the effects of fencing on the restoration of degraded grassland plants.

Response of Aboveground Net Primary Production, Species and Phylogenetic Diversity to Warming and Increased Precipitation in an Alpine Meadow

The uncertain responses of aboveground net primary productivity (ANPP) and plant diversity to climate warming and increased precipitation will limit our ability to predict changes in vegetation productivity and plant diversity under future climate change and further constrain our ability to protect biodiversity and ecosystems. A long-term experiment was conducted to explore the responses of ANPP, plant species, phylogenetic α-diversity, and community composition to warming and increased precipitation in an alpine meadow of the Northern Tibet from 2014 to 2019. Coverage, height, and species name were obtained by conventional community investigation methods, and ANPP was obtained using observed height and coverage. Open-top chambers with two different heights were used to simulate low- and high-level climate warming. The low- and high-level increased precipitation treatments were achieved by using two kinds of surface area funnel devices. The high-level warming reduced sedge ANPP (ANPPsedge) by 62.81%, species richness (SR) by 21.05%, Shannon by 13.06%, and phylogenetic diversity (PD) by 14.48%, but increased forb ANPP (ANPPforb) by 56.65% and mean nearest taxon distance (MNTD) by 33.88%. Species richness, Shannon, and PD of the high-level warming were 19.64%, 9.67%, and 14.66% lower than those of the low-level warming, respectively. The high-level warming-induced dissimilarity magnitudes of species and phylogenetic composition were greater than those caused by low-level warming. The low- rather than high-level increased precipitation altered species and phylogenetic composition. There were significant inter-annual variations of ANPP, plant species, phylogenetic α-diversity and community composition. Therefore, climate warming and increased precipitation had non-linear effects on ANPP and plant diversity, which were due to non-linear changes in temperature, water availability, and/or soil nutrition caused by warming and increased precipitation. The inter-annual variations of ANPP and plant diversity were stronger than the effects of warming and especially increased precipitation on ANPP and plant diversity. In terms of plant diversity conservation and related policy formulation, we should pay more attention to regions with greater warming, at least for the northern Tibet grasslands. Besides paying attention to the responses of ANPP and plant diversity to climate change, the large inter-annual changes of ANPP and plant diversity should be given great attention because the large inter-annual variation indicates the low temporal stability of ANPP and plant diversity and thus produces great uncertainty for the development of animal husbandry.

Impacts of Anthropogenic Activities and Climate Change on Forage Nutrition Storage in Tibetan Grasslands

Uncertainties about the impacts of anthropogenic activities and climate change on forage nutrition storage of grasslands can limit the adaptive management of grasslands across the whole Tibetan Plateau. The main objective was to investigate the impacts of anthropogenic activities and climate change on the forage nutrition storage of grasslands on the Tibetan Plateau. Based on random forest models, we quantified the responses of forage nutrition storage to anthropogenic activities and climate change across the whole Tibetan grasslands from 2000 to 2020. Warming and increased precipitation did not always increase forage nutrition storage, and cooling and decreased precipitation did not always reduce forage nutrition storage. Compared to temperature and precipitation changes, radiation change had stronger contributions to potential and actual forage nutrition storage. Humankind's activities altered the impacts of climate change on forage nutrition storage. The impacts of anthropogenic activities on forage nutrition storage increased linearly with increasing mean annual temperature and decreasing elevation but showed quadratic relationships with longitude, mean annual precipitation and radiation. The change in the impacts of humankind's activities on forage nutrition storage was more closely related to radiation change than temperature and precipitation changes. The findings observed by this study caution that the impacts of radiation change on forage nutrition forage should be taken seriously under global change. Both climate change and humankind activities cannot always increase forage nutrition storage but may cause the degradation of forage nutrition storage.

Non-growing/growing season non-uniform-warming increases precipitation use efficiency but reduces its temporal stability in an alpine meadow

There are still uncertainties on the impacts of season-non-uniform-warming on plant precipitation use efficiency (PUE) and its temporal stability (PUE_stability) in alpine areas. Here, we examined the changes of PUE and PUE_stability under two scenes of non-growing/growing season non-uniform-warming (i.e., GLNG: growing-season-warming lower than non-growing-season-warming; GHNG: growing-season-warming higher than non-growing-season-warming) based on a five-year non-uniform-warming of non-growing/growing season experiment. The GLNG treatment increased PUE by 38.70% and reduced PUE_stability by 50.47%, but the GHNG treatment did not change PUE and PUE_stability. This finding was mainly due to the fact that the GLNG treatment had stronger influences on aboveground biomass (AGB), non-growing-season soil moisture (SM_NG), temporal stability of AGB (AGB_stability), temporal stability of non-growing-season air temperature (T _{a_NG_stability}), temporal stability of growing-season vapor pressure deficit (VPD_{G_stability}) and temporal stability of start of growing-season (SGS_stability). Therefore, the warming scene with a higher non-growing-season-warming can have greater influences on PUE and PUE_stability than the warming scene with a higher growing-season-warming, and there were possibly trade-offs between plant PUE and PUE_stability under season-non-uniform-warming scenes in the alpine meadow.

Geo-Distribution Patterns of Soil Fungal Community of Pennisetum flaccidum in Tibet

Pennisetum flaccidum can be used as a pioneer species for the restoration of degraded grasslands and as a high-quality forage for local yak and sheep in alpine regions. The geographical distribution pattern of soil fungal community can modify that of P. flaccidum. A field survey along 32 sampling sites was conducted to explore the geo-distribution patterns of soil fungal community of P. flaccidum in Tibet. Soil fungal species, phylogenetic and function diversity generally had a closer correlation with longitude/elevation than latitude. The geo-distribution patterns of soil fungal species, phylogenetic and function diversity varied with soil depth. Soil fungal species, phylogenetic and function diversity had dissimilar geo-distribution patterns. Precipitation had stronger impacts on total abundance, species α-diversity, phylogenetic α-diversity, and function β-diversity than temperature for both topsoil (0-10 cm depth) and subtopsoil (10-20 cm depth). Furthermore, precipitation had stronger impacts on function α-diversity for topsoil, species β-diversity for topsoil, and phylogenetic β-diversity for subtopsoil than temperature. The combination of species, phylogenetic and function diversity can better reflect geo-distribution patterns of soil fungal community. Compared to global warming, the impact of precipitation change on the variation in soil fungal community of P. flaccidum should be given more attention.