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Lin M, Gao Z, Qian Z, Deng Y, Chen Y, Wang Y, Li X. Ultrasensitive Ti 3C 2Tx@Pt-Based Immunochromatography with Catalytic Amplification and a Dual Signal for the Detection of Chloramphenicol in Animal-Derived Foods. Foods 2024; 13:1416. [PMID: 38731787 PMCID: PMC11083481 DOI: 10.3390/foods13091416] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2024] [Revised: 04/30/2024] [Accepted: 05/02/2024] [Indexed: 05/13/2024] Open
Abstract
Herein, a catalytic amplification enhanced dual-signal immunochromatographic assay (ICA) based on Pt nanoparticles (Pt NPs) modified with Ti3C2Tx MXene (Ti3C2Tx@Pt) was first developed for chloramphenicol (CAP) in animal-derived foods. Due to the large specific surface area and abundant active sites of Ti3C2Tx@Pt, they can be loaded with hundreds of Pt NPs to enhance their catalytic activity, resulting in a significant increase in the detection sensitivity; the sensitivity was up to 50-fold more sensitive than the reported ICA for CAP. The LODs of the developed method for milk/chicken/fish were 0.01 μg/kg, the LOQs were 0.03 μg/kg and the recovery rates were 80.5-117.0%, 87.2-118.1% and 92.7-117.9%, with corresponding variations ranging from 3.1 to 9.6%, 6.0 to 12.7% and 6.0 to 13.6%, respectively. The linear range was 0.0125-1.0 μg/kg. The results of the LC-MS/MS confirmation test on 30 real samples had a good correlation with that of our established method (R2 > 0.98), indicating the practical reliability of the established method. The above results indicated that an ICA based on the Ti3C2Tx@Pt nanozyme has excellent potential as a food safety detection tool.
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Affiliation(s)
- Mengfang Lin
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China; (M.L.); (Y.D.)
| | - Zhimin Gao
- Guangdong Agricultural Product Quality and Safety Center (Guangdong Green Food Development Center), Guangzhou 510230, China;
| | - Zhenjie Qian
- Guangzhou Institute for Food Inspection, Guangzhou 511410, China; (Z.Q.); (Y.C.)
| | - Youwen Deng
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China; (M.L.); (Y.D.)
| | - Yanhong Chen
- Guangzhou Institute for Food Inspection, Guangzhou 511410, China; (Z.Q.); (Y.C.)
| | - Yu Wang
- Guangzhou Institute for Food Inspection, Guangzhou 511410, China; (Z.Q.); (Y.C.)
| | - Xiangmei Li
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China; (M.L.); (Y.D.)
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2
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Huang S, Chang J, Xu Z, Shen X, Lei H, Li X. Robust and bioaffinity-enhanced nanocarrier based immunochromatographic assay with simplified sample preparation for pentachlorophenol sodium in animal tissues. Talanta 2024; 267:125190. [PMID: 37714040 DOI: 10.1016/j.talanta.2023.125190] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/30/2023] [Revised: 09/06/2023] [Accepted: 09/08/2023] [Indexed: 09/17/2023]
Abstract
Sample pretreatment is directly related to the accuracy and reproducibility of test results, simple and controllable sample pretreatment can greatly reduce analysis errors. Herein, MIL-88B-NH2 was synthesized with a regular octahedral rigid framework structure and used as antibody carrier to develop an immunochromatographic assay (ICA) for the detection of sodium pentachlorophenol (PCP) in animal tissues. MIL-88B-NH2 has superior molar absorption coefficient, ultrahigh antibody affinity, and extreme detection environmental tolerance, which were 1.57, 2.5, and 2 times higher than those of traditional colloidal gold, respectively. Therefore, even complex animal tissues can be detected by simple extraction without nitrogen blowing. Ultimately, the cut-off values of this method for pork, chicken and shrimp were 8/5/3 μg/kg, the limits of detection were 1.15/1.28/0.25 μg/kg. The recoveries ranged from 95.5% to 103.0%, with the coefficient of variation from 1.87% to 9.69%. A parallel analysis of 30 samples was confirmed by LC-MS/MS; the results showed a good correlation (R2 > 0.95), indicating the authenticity and reliability of the MIL-88B-NH2-ICA. This work provides a detection strategy with enhanced sensitivity and robustness and simplified sample pretreatment, which has broad application prospects.
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Affiliation(s)
- Siruo Huang
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou, 510642, China.
| | - Jinliang Chang
- Dongying Food and Drug Inspection and Testing Center, Dongying, 257092, China
| | - Zhenlin Xu
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou, 510642, China
| | - Xing Shen
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou, 510642, China
| | - Hongtao Lei
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou, 510642, China
| | - Xiangmei Li
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou, 510642, China.
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3
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Zhuang Q, Guo H, Peng T, Ding E, Zhao H, Liu Q, He S, Zhao G. Advances in the detection of β-lactamase: A review. Int J Biol Macromol 2023; 251:126159. [PMID: 37549760 DOI: 10.1016/j.ijbiomac.2023.126159] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/31/2023] [Revised: 07/17/2023] [Accepted: 08/04/2023] [Indexed: 08/09/2023]
Abstract
β-lactamase, an enzyme secreted by bacteria, is the main resistant mechanism of Gram-negative bacteria to β-lactam antibiotics. The resistance of bacteria to β-lactam antibiotics can be evaluated by testing the activity of β-lactamase. Traditional phenotypic detection is a golden principle, but it is time-consuming. In recent years, many new methods have emerged, which improve the efficiency by virtue of their sensitivity, low cost, easy operation, and other advantages. In this paper, we systematically review these researches and emphasize their limits of detection, sample operation, and test duration. Noteworthily, some detection systems can identify the β-lactamase subtype conveniently. We mainly divide these tests into three categories to elaborate their characteristics and application status. Both advantages and disadvantages of these methods are discussed. Additionally, we analyze the recent 5 years published researches to predict the trend of development in this field.
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Affiliation(s)
- Qian Zhuang
- Department of Biochemistry and Molecular Biology, China Medical University, Shenyang, Liaoning 110122, China; Department of Pediatrics, Shengjing Hospital of China Medical University, Shenyang, Liaoning 110122, China
| | - Huijun Guo
- General Party Branch of the Second Clinical Department, China Medical University, Shenyang, Liaoning 110122, China
| | - Tian Peng
- General Party Branch of the Second Clinical Department, China Medical University, Shenyang, Liaoning 110122, China
| | - Enjie Ding
- General Party Branch of the Second Clinical Department, China Medical University, Shenyang, Liaoning 110122, China
| | - Hui Zhao
- General Party Branch of the Second Clinical Department, China Medical University, Shenyang, Liaoning 110122, China
| | - Qiulan Liu
- General Party Branch of the Second Clinical Department, China Medical University, Shenyang, Liaoning 110122, China
| | - Shiyin He
- Department of Biochemistry and Molecular Biology, China Medical University, Shenyang, Liaoning 110122, China
| | - Guojie Zhao
- Department of Biochemistry and Molecular Biology, China Medical University, Shenyang, Liaoning 110122, China.
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4
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Shi X, Luo Y, Yan H, Tian G, Yang S, He Z, Zhang F, Wang Y, Guo L, Chen H. Gold nanoparticle dimer-based immunochromatography for in situ ultrasensitive detection of porcine epidemic diarrhea virus. Mikrochim Acta 2023; 190:430. [PMID: 37804452 DOI: 10.1007/s00604-023-06013-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/05/2023] [Accepted: 09/21/2023] [Indexed: 10/09/2023]
Abstract
The low detection sensitivity of lateral-flow immunochromatography assay (LFIA) based on spherical gold nanoparticle (AuNP) limits its wide applications. In the present study, AuNP dimers with strong plasma scattering and robust signal output were synthesized via the Ag ion soldering (AIS) strategy and used as labeled probes in LFIA to boost the sensitivity without any extra operation process and equipment. The established LFIA exhibited high sensitivity with a limit of detection (LOD) of 2.0 × 102 TCID50/mL for PEDV, which provides 50 times higher sensitivity than commercial LFIA based on spherical colloidal gold. In addition, the AuNP dimer-based LFIA showed strong specificity, good reproducibility, high stability, and good accordance to reverse transcription polymer chain reaction (RT-PCR) when detecting 109 clinical samples. Thus, the AuNP dimers is a promising probe for LFIA and the developed AuNP dimer-based LFIA is suitable for the rapid detection of PEDV in the field.
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Affiliation(s)
- Xinrui Shi
- College of Animal Science and Technology, Guangxi University, Nanning, 530005, Guangxi, China
- Guangxi Zhuang Autonomous Region Engineering Research Center of Veterinary Biologics, Nanning, 530004, Guangxi, China
| | - Yaxiang Luo
- College of Animal Science and Technology, Guangxi University, Nanning, 530005, Guangxi, China
- Guangxi Zhuang Autonomous Region Engineering Research Center of Veterinary Biologics, Nanning, 530004, Guangxi, China
| | - Hao Yan
- College of Animal Science and Technology, Guangxi University, Nanning, 530005, Guangxi, China
- Jiaxing Key Laboratory of Molecular Recognition and Sensing, College of Biological, Chemical Sciences and Engineering, Jiaxing University, Jiaxing, Zhejiang, 314001, China
| | - Guangzhao Tian
- College of Animal Science and Technology, Guangxi University, Nanning, 530005, Guangxi, China
- Guangxi Zhuang Autonomous Region Engineering Research Center of Veterinary Biologics, Nanning, 530004, Guangxi, China
| | - Songxin Yang
- College of Animal Science and Technology, Guangxi University, Nanning, 530005, Guangxi, China
- Jiaxing Key Laboratory of Molecular Recognition and Sensing, College of Biological, Chemical Sciences and Engineering, Jiaxing University, Jiaxing, Zhejiang, 314001, China
| | - Zhaoyuan He
- College of Animal Science and Technology, Guangxi University, Nanning, 530005, Guangxi, China
| | - Fuxin Zhang
- College of Animal Science and Technology, Guangxi University, Nanning, 530005, Guangxi, China
- Jiaxing Key Laboratory of Molecular Recognition and Sensing, College of Biological, Chemical Sciences and Engineering, Jiaxing University, Jiaxing, Zhejiang, 314001, China
| | - Yueliang Wang
- Jiaxing Key Laboratory of Molecular Recognition and Sensing, College of Biological, Chemical Sciences and Engineering, Jiaxing University, Jiaxing, Zhejiang, 314001, China.
| | - Longhua Guo
- Jiaxing Key Laboratory of Molecular Recognition and Sensing, College of Biological, Chemical Sciences and Engineering, Jiaxing University, Jiaxing, Zhejiang, 314001, China.
| | - Hailan Chen
- College of Animal Science and Technology, Guangxi University, Nanning, 530005, Guangxi, China.
- Jiaxing Key Laboratory of Molecular Recognition and Sensing, College of Biological, Chemical Sciences and Engineering, Jiaxing University, Jiaxing, Zhejiang, 314001, China.
- Guangxi Key Laboratory of Animal Reproduction, Breeding and Disease Control, Nanning, 530004, Guangxi, China.
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5
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Zhao Y, Huang S, Chao M, Wang Y, Liu P, Li P, Fang X, Routledge MN, Peng C, Zhang C. Highly resistant and sensitive colorimetric immunochromatographic assay for sibutramine (SBT) illegally adulterated into diet food based on PDA/AuNP labelling. Analyst 2023; 148:5094-5104. [PMID: 37671915 DOI: 10.1039/d2an02094g] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 09/07/2023]
Abstract
A gold nanoparticle (AuNP) based immunochromatographic assay strip is a valuable tool for monitoring chemicals in foods. However, the sensitive ICA strip for SBT is rarely reported due to the fact that monoclonal antibodies (mAbs) against SBT with high affinity are commercially unavailable. Herein, a monoclonal antibody against SBT was prepared through a designed hapten with a carboxyl end-capped space arm. The obtained mAb showed high affinity for SBT and N-desmethylsibutramine, a metabolite of SBT. Furthermore, a series of core-shell NPs, polydopamine (PDA) coated AuNPs (PDA/AuNPs) with controlled shell thickness and packing density were synthesized. The obtained PDA/AuNP-mAb conjugate demonstrated high tolerance to salt and good stability in a wide pH range, which is beneficial for improving the matrix interference common in ICA. As a result, PDA/AuNP-based ICA could quantify SBT in the range of 3.39-69.60 ng mL-1 with a limit of detection (LOD) of 0.98 ng mL-1. This novel ICA improved the sensitivity of the traditional AuNP-based ICA by nearly 12 times. Method validation was conducted with spiked samples of slimming food and human serum and compared with HPLC-MS/MS. Consistent results indicated that high sensitivity, accuracy, and reliability of the PDA/AuNP-based ICA approach were achieved. To the best of our knowledge, this study reported the most sensitive immunoassay for SBT thus far.
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Affiliation(s)
- Yun Zhao
- School of Food Science and Technology, Jiangnan University, Wuxi 214122, PR China.
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base of Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, PR China.
| | - Sijie Huang
- Nanjing Institute of Environmental Sciences, Ministry of Ecology and Environment, Nanjing 210042, PR China
| | - Mengjia Chao
- School of Food Science and Technology, Jiangnan University, Wuxi 214122, PR China.
| | - Yulong Wang
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base of Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, PR China.
| | - Pengyan Liu
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base of Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, PR China.
| | - Pan Li
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base of Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, PR China.
| | - Xuechen Fang
- College of Food Science and Technology, Nanchang University, Nanchang 330031, PR China
| | - Michael N Routledge
- School of Medicine, University of Leeds, Leeds LS2 9JT, UK
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu Province, China and International Joint Research Laboratory of Intelligent Agriculture and Agri-products Processing (Jiangsu University), Jiangsu Education Department, China
| | - Chifang Peng
- School of Food Science and Technology, Jiangnan University, Wuxi 214122, PR China.
| | - Cunzheng Zhang
- Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base of Ministry of Science and Technology, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, PR China.
- College of Food Science and Technology, Nanchang University, Nanchang 330031, PR China
- School of Medicine, University of Leeds, Leeds LS2 9JT, UK
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6
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Han X, Liu C, Guo X, Sui J, Lin H, Chen X, Cao L. Controlling the amount of coupling agents on the synthesis of coating antigens to enhance the sensitivity of fluoroquinolone immunodetection. Heliyon 2023; 9:e16821. [PMID: 37332970 PMCID: PMC10272328 DOI: 10.1016/j.heliyon.2023.e16821] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/12/2023] [Revised: 04/11/2023] [Accepted: 05/30/2023] [Indexed: 06/20/2023] Open
Abstract
There is now increasing demand to improve the sensitivity of various immunoassays for fluoroquinolones (FQs) and other food hazards. In this study, different coating antigens were prepared by adjusting the content of 1-(3-dimethylaminopropyl)-3-ethylcarbodiimide hydrochloride (EDC) to explore its influence on the immunoassay sensitivity of FQs. The results indicated that, unlike traditional assumptions, a reasonable EDC dosage should be addressed to reach the best analytical efficiency, and excessive EDC could enhance the hapten-carrier conjugation but significantly reduce the detection sensitivity. For the FQs investigated, the hapten:EDC:BSA proportion of 20:2.5:50 (Mole ratio:74:34:1) seemed the best for preparation of coating antigens, and the sensitivity could be improved more than 1000 times both for indirect competitive enzyme linked immunosorbent assay ELISA (ic-ELISA) and gold immunochromatography assay (GICA) due to two key factors including coupling-ratios and amide bond groups. Such an improved efficiency was also validated well with different food samples, which indicated the reasonable optimization of EDC in coating antigen synthesis may be widely used as a new, simple and more effective strategy to improve the immunoassay for low molecular targets in medical, environment and food detection filed.
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Affiliation(s)
- Xiangning Han
- College of Food Science and Engineering, Ocean University of China, 5 Yushan Rd, Qingdao, China
| | - Chang Liu
- College of Food Science and Engineering, Ocean University of China, 5 Yushan Rd, Qingdao, China
| | - Xinping Guo
- College of Food Science and Engineering, Ocean University of China, 5 Yushan Rd, Qingdao, China
| | - Jianxin Sui
- College of Food Science and Engineering, Ocean University of China, 5 Yushan Rd, Qingdao, China
| | - Hong Lin
- College of Food Science and Engineering, Ocean University of China, 5 Yushan Rd, Qingdao, China
| | - Xiangfeng Chen
- Shandong Analysis and Test Center, Qilu University of Technology, 19 Keyuan Rd, Jinan, China
| | - Limin Cao
- College of Food Science and Engineering, Ocean University of China, 5 Yushan Rd, Qingdao, China
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7
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Chen J, Jiang J, Liang J, Wu H, Chen L, Xu Z, Lei H, Li X. Bifunctional magnetic ZnCdSe/ZnS quantum dots nanocomposite-based lateral flow immunoassay for ultrasensitive detection of streptomycin and dihydrostreptomycin in milk, muscle, liver, kidney, and honey. Food Chem 2023; 406:135022. [PMID: 36455313 DOI: 10.1016/j.foodchem.2022.135022] [Citation(s) in RCA: 5] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/31/2022] [Revised: 10/14/2022] [Accepted: 11/18/2022] [Indexed: 11/22/2022]
Abstract
In this study, bifunctional magnetic ZnCdSe/ZnS quantum dots nanocomposite (MQNs) were synthesized, and firstly used to develop a lateral flow immunoassay (LFIA) for streptomycin (STR) and dihydrostreptomycin (DHSTR) detection in milk, muscle, liver, kidney, and honey simultaneously. The fluorescence signal of MQNs was 9-fold stronger than that of the original quantum dots. The detection limits of the established MQNs-LFIA for STR and DHSTR in five samples were 0.08-1.78 μg/kg, the quantitation limits were 0.26-5.87 μg/kg, the recoveries were between 85.0% and 120.0%, and the coefficient of variations were between 0.8% and 19.3%, respectively. The sensitivity was up to 42-fold more sensitive than the reported LFIAs. The single blind test results of 25 samples were consistent with that of the confirmation method (R2 ≥ 0.99). Besides, a portable reader was self-developed and used for rapid quantification. Our study demonstrated MQNs as a promising signal-amplifying tag can be used for ultrasensitive detection of chemical contaminants in foods.
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Affiliation(s)
- Jiayi Chen
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Jiali Jiang
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Jinxuan Liang
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Han Wu
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Liping Chen
- Shenzhen Zhenrui Biological Technology Co., Ltd., Shenzhen 518109, China
| | - Zhenlin Xu
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Hongtao Lei
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Xiangmei Li
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China.
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8
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Facile immunochromatographic assay based on metal-organic framework-decorated polydopamine for the determination of hydrochlorothiazide adulteration in functional foods. Food Chem 2023; 406:135100. [PMID: 36470087 DOI: 10.1016/j.foodchem.2022.135100] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/11/2022] [Revised: 10/08/2022] [Accepted: 11/25/2022] [Indexed: 12/05/2022]
Abstract
Herein, a novel immunochromatographic assay (ICA) based on metal-organic framework-decorated polydopamine (MOF@PDA) was firstly developed for the determination of hydrochlorothiazide (HCTZ) adulteration in functional foods. The coupling rate of MOF@PDA carrier to HCTZ antibody was as high as 91.7 %. The detection limits of the developed MOF@PDA-ICA in functional tablets and capsules were 5.93 and 4.72 μg/kg, the linear ranges were 11.2-91.91 μg/kg and 9.11-86.78 μg/kg, respectively. The sensitivity was 27-fold higher than that of the reported ICA. The recovery was 82.5-116.6 %, and coefficient of variation was 6.9-14.2 %. The results can be achieved and analyzed in 8 min with the smartphone-based detection device. The parallel tests of 23 commercial functional tablets and capsules showed that the results of the MOF@PDA-ICA were consistent with that of the LC-MS/MS (R2 > 0.99). Therefore, our method is facile, sensitive, portable, and can provide a reliable technical mean for the detection of HCTZ adulteration in functional foods.
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9
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Li Z, Liu Y, Chen X, Wang Y, Niu H, Li F, Gao H, Yu H, Yuan Y, Yin Y, Li D. Affinity-Based Analysis Methods for the Detection of Aminoglycoside Antibiotic Residues in Animal-Derived Foods: A Review. Foods 2023; 12:foods12081587. [PMID: 37107381 PMCID: PMC10137665 DOI: 10.3390/foods12081587] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/18/2023] [Revised: 04/04/2023] [Accepted: 04/06/2023] [Indexed: 04/29/2023] Open
Abstract
With the increasingly serious problem of aminoglycoside antibiotic residues, it is imperative to develop rapid, sensitive and efficient detection methods. This article reviews the detection methods of aminoglycoside antibiotics in animal-derived foods, including enzyme-linked immunosorbent assay, fluorescent immunoassay, chemical immunoassay, affinity sensing assay, lateral flow immunochromatography and molecular imprinted immunoassay. After evaluating the performance of these methods, the advantages and disadvantages were analyzed and compared. Furthermore, development prospects and research trends were proposed and summarized. This review can serve as a basis for further research and provide helpful references and new insights for the analysis of aminoglycoside residues. Accordingly, the in-depth investigation and analysis will certainly make great contributions to food safety, public hygiene and human health.
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Affiliation(s)
- Zhaozhou Li
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Yanyan Liu
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Xiujin Chen
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Yao Wang
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Huawei Niu
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Fang Li
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Hongli Gao
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Huichun Yu
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Yunxia Yuan
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Yong Yin
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
| | - Daomin Li
- Henan International Joint Laboratory of Food Green Processing and Quality Safety Control, College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471000, China
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10
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Liang J, Liu Z, Fang Y, Shen X, Xu Z, Lei H, Huang X, Li X. Two kinds of lateral flow immunoassays based on multifunctional magnetic prussian blue nanoenzyme and colloidal gold for the detection of 38 β-agonists in swine urine and pork. Food Chem 2023; 417:135897. [PMID: 36924717 DOI: 10.1016/j.foodchem.2023.135897] [Citation(s) in RCA: 6] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/04/2022] [Revised: 02/26/2023] [Accepted: 03/05/2023] [Indexed: 03/13/2023]
Abstract
Herein, novel multifunctional magnetic prussian blue nanoenzymes (MPBNs) and colloidal gold (CG) were synthesized and used to develop two kinds of lateral flow immunoassays (LFIAs) for the detection of 38 β-agonists. Since MPBNs has a unique three-in-one function of colorimetric magnetic catalytic activities, the signal intensity and coupling ratio are 2 and 8-fold higher than that of the CG. The cut-off values of the CG-LFIA and MPBNs-LFIA for swine urine and pork are 5/5 and 0.3/0.5 μg/kg, the limits of detection are 0.19/0.29 and 0.02/0.03 μg/kg, respectively. The sensitivity of MPBNs-LFIA is 10-fold higher than that of CG-LFIA, and up to 200-fold higher than that of the reported LFIAs. The recoveries of the LFIAs are 80.0%-116.7%, with coefficients of variation of 1.4%-14.3%. Our study proved that the MPBNs have more advantages than CG, and can offer a promising signal label for ultrasensitive immunoassay techniques.
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Affiliation(s)
- Jinxuan Liang
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Zhiwei Liu
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Yalin Fang
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Xing Shen
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Zhenlin Xu
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Hongtao Lei
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China
| | - Xianhui Huang
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China; Guangdong Provincial Key Laboratory of Veterinary Drug Development and Safety Evaluation, College of Veterinary Medicine, South China Agricultural University, Guangzhou 510642, China.
| | - Xiangmei Li
- Guangdong Provincial Key Laboratory of Food Quality and Safety, College of Food Science, South China Agricultural University, Guangzhou 510642, China; Guangdong Provincial Key Laboratory of Veterinary Drug Development and Safety Evaluation, College of Veterinary Medicine, South China Agricultural University, Guangzhou 510642, China.
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Constructing NaX Nanozeolite Modified Carbon Paste Electrode for Electro-Catalytic Measurement of Gentamicin Sulfate in Pharmaceutical Samples. J Inorg Organomet Polym Mater 2023. [DOI: 10.1007/s10904-023-02587-y] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/08/2023]
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An Ultrasensitive Lateral Flow Immunoassay Based on Metal-Organic Framework-Decorated Polydopamine for Multiple Sulfonylureas Adulteration in Functional Foods. Foods 2023; 12:foods12030539. [PMID: 36766067 PMCID: PMC9914140 DOI: 10.3390/foods12030539] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/21/2022] [Revised: 01/17/2023] [Accepted: 01/20/2023] [Indexed: 01/27/2023] Open
Abstract
Herein, an ultrasensitive lateral flow immunoassay (LFIA), based on metal-organic framework-decorated polydopamine (PCN-224@PDA) was first established to detect multiple sulfonylureas (SUs) in functional foods. The PCN-224@PDA was synthesized using the one-pot hydrothermal method and covalently coupled with SUs antibodies, and the coupling rate was up to 91.8%. The detection limits of the developed PCN-224@PDA-LFIA for multiple SUs in functional teas and capsules were 0.22-3.72 μg/kg and 0.40-3.71 μg/kg, and quantification limits were 0.75-8.19 μg/kg and 1.03-9.08 μg/kg, respectively. The analytical sensitivity was 128-fold higher than that of similar methods reported so far. The recovery rates ranged from 83.8 to 119.0%, with coefficients of variation of 7.6-14.4%. The parallel analysis of 20 real samples by LC-MS/MS confirmed the reliability of the proposed method. Therefore, our work offers novel, ultrasensitive, and rapid technical support for on-site monitoring of SUs in functional foods.
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