Differential allelopathic expression of different plant parts of Achillea biebersteinii

The Impacts of Woolly Cupgrass on the Antioxidative System and Growth of a Maize Hybrid

Woolly cupgrass (Eriochloa villosa (Thunb.) Kunth) is a new invasive weed in Hungary. This study was conducted to elucidate the effects of this weed on the biochemistry and growth of maize (Zea mays L. cv. Armagnac) under greenhouse conditions. Activities of the antioxidative enzymes (ascorbate peroxidase (APX), guaiacol peroxidase (POD), superoxide dismutase (SOD)), the contents of malondialdehyde (MDA), and protein were measured in the shoots and roots, whereas the content of the photosynthetic pigments was measured only in the shoots. The measured growth parameters included plant height, root length, root volume, root and shoot dry weight, and stem diameter. Results showed the allelopathic effects of woolly cupgrass on maize, with significant decreases in plant height, root length, root volume, and root dry weight. Woolly cupgrass infestation (WCI) induced significantly higher activities of APX and SOD in the shoots, whereas POD was only induced in the roots. The contents of chlorophyll-a, total chlorophyll (including relative chlorophyll), carotenoids, and root protein were substantially reduced by WCI, except for the leaf chlorophyll-b. The results suggest that high APX and SOD activities in the shoots could be involved in stabilizing the leaf chlorophyll-b, chlorophyll a/b, shoot protein, and shoot dry weight because all of these parameters were not inhibited when these two enzymes were induced. In contrast, high activity of POD in the roots is not effective in counteracting allelopathy. Therefore, it would be worthwhile to further investigate if an increase in the activities of APX and SOD in the shoots of WCI maize is responsible for stabilizing leaf chlorophyll-b, shoot protein, and shoot dry weight, which could contribute to improved maize yield under WCI.

A review: Application of allelochemicals in water ecological restoration--algal inhibition

Problems caused by harmful algal blooms have attracted worldwide attention due to their severe harm to aquatic ecosystems, prompting researchers to study applicable measures to inhibit the growth of algae. Allelochemicals, as secondary metabolites secreted by plants, have excellent biocompatibility, biodegradability, obvious algal inhibiting effect and little ecological harm, and have promising application prospect in the field of water ecological restoration. This review summarized the research progress of allelochemicals, including (i) definition, development, and classification, (ii) influencing factors and mechanism of algal inhibition, (iii) the preparation methods of algal inhibitors based on allelochemicals. The future research directions of allelochemicals sustained-released microspheres (SRMs) were also prospected. In the future, it is urgent to explore more efficient allelochemicals, to study the regulation mechanism of allelochemicals in natural water bodies, and to improve the preparation method of allelopathic algal suppressant. This paper proposed a feasible direction for the development of allelochemicals SRMs which exhibited certain guiding significance for their application in water ecological restoration.

Allelopathic Effects of Castanea henryi Aqueous Extracts on the Growth and Physiology of Brassica pekinensis and Zea mays

The present study investigated the allelopathic effects of aqueous extracts of Castanea henryi litter on the growth and physiological responses of Brassica pekinensis and Zea mays. Treatment with high concentrations of leaf extract (0.05 g/ml for B. pekinensis and 0.10 g/ml for Z. mays) significantly increased malonaldehyde content and reduced seed germination, seedling growth, chlorophyll content, and the activity levels of antioxidant enzymes. These effects generally increased with increasing extract concentration. However, in Z. mays, low extract concentrations actually promoted seed germination, shoot growth, chlorophyll content, and antioxidant enzyme activity. The allelopathic effects of the various C. henryi extracts decreased as follows: leaf extract > twig extract > shell extract. Eleven potential allelochemicals including rutin, quercetin, luteolin, procyanidin A2, kaempferol, allantoin, propionic acid, salicylic acid, jasmonic acid, methylmalonic acid, and gentisic acid were identified in the leaves of C. henryi which were linked to the strongest allelopathic effects. These findings suggest that the allelopathic effects of C. henryi differ depending on receptor plant species, and that leaves are the most allelopathic litter in C. henryi.

Allelopathic Potentials of <I> Artrmisia monosperma</I> and <I> Thymus vulgaris</I> on Growth and Physio-Biochemical Characteristics of Pea Seedlings

BACKGROUND AND OBJECTIVE

Several medicinal plants are reported as having allelochemicals potentials and favorable results have been obtained in this regard. The present investigation aimed to evaluate the effect of different concentrations of leaf aqueous extract of two medicinal plants, Artrmisia monosperma and Thymus vulgaris on growth criteria, physio-biochemical attributes and antioxidant enzyme activities of pea (Pisum sativum L.) seedlings.

MATERIALS AND METHODS

Germination of pea was performed in Petri dishes under different concentrations (0, 2, 4, 6, 8 and 10%) of leaf aqueous extracts of the two medicinal plants collected from natural habitats in Saudi Arabia. At the end of experiment (10 days), the growth and physio-biochemical characteristics of pea seedlings were measured. The data were statistically analyzed by one-way ANOVA analysis of variance using SPSS program.

RESULTS

Leaf aqueous extracts of A. monosperma and T. vulgaris reduced germination capability, shoot and root length, total free amino acids and proline content. Contrariwise, there was an increase in carbohydrates, proteins, K+, Ca2+ and the activity of antioxidant enzymes. Lipid peroxidation and H2O2 contents were significantly enhanced with increasing concentrations of both extracts. The highest inhibitory or stimulatory effects of leaf aqueous extract were observed at concentrations 8 and 10%. T. vulgaris was more effective than A. monosperma.

CONCLUSION

This investigation indicated that the two medicinal plants had allelopathic compounds with strong potential, which may play important role in weed control and used as an alternative of chemical compounds. The aqueous extract of T. vulgaris has allelopathic potential more than A. monosperma and could be evaluated as an allelopathic species.