|
1
|
Alfreeh L, Abulmeaty M, Alam I, Shivappa N, Hebert J, Aljuraiban G. Association between the inflammatory potential of diet and stress relative to inflammatory markers among female college students. Clin Nutr ESPEN 2020. [DOI: 10.1016/j.clnesp.2020.09.370] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
|
|
2
|
Alfreeh L, Abulmeaty MMA, Abudawood M, Aljaser F, Shivappa N, Hebert JR, Almuammar M, Al-Sheikh Y, Aljuraiban GS. Association between the Inflammatory Potential of Diet and Stress among Female College Students. Nutrients 2020; 12:nu12082389. [PMID: 32785011 PMCID: PMC7468951 DOI: 10.3390/nu12082389] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/29/2020] [Revised: 08/04/2020] [Accepted: 08/06/2020] [Indexed: 12/17/2022] Open
Abstract
A pro-inflammatory diet may have an adverse influence on stress and inflammatory biomarker levels among college students. The dietary inflammatory index (DII®) is a tool used to assess the inflammatory potential of a diet. However, evidence for the association between DII and stress is limited. We examined the association between energy-adjusted DII (E-DIITM), high sensitivity-C-reactive protein [hs-CRP], and stress among female college students. This cross-sectional study included 401 randomly selected female students, aged 19–35 years. Data collection included blood, anthropometric measurements, a healthy-history questionnaire, the perceived stress scale (PSS-10), the Saudi food frequency questionnaire (FFQ), and E-DII. Multiple linear regression analyses were used to examine the association between FFQ-derived E-DII score, hs-CRP, and PSS. A higher E-DII score per 1SD (1.8) was associated with a 2.4-times higher PSS score (95% CI: 1.8, 3.1). Higher hs-CRP per 1SD (3.3 mg/L) was associated with a 0.9 (95% CI: 0.7–1.1) times higher PSS score, independent of lifestyle and dietary factors. Our findings indicate that pro-inflammatory diets were highly prevalent among Saudi college students and were associated with higher stress levels. Consideration of the role of stress and focusing on anti-inflammatory foods may be key for healthier dietary habits.
Collapse
Affiliation(s)
- Leenah Alfreeh
- Department of Community Health Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11362, Saudi Arabia; (L.A.); (M.M.A.A.); (M.A.)
| | - Mahmoud M. A. Abulmeaty
- Department of Community Health Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11362, Saudi Arabia; (L.A.); (M.M.A.A.); (M.A.)
- Medical Physiology Department, Faculty of Medicine, Zagazig University, Zagazig 44519, Egypt
| | - Manal Abudawood
- Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11362, Saudi Arabia; (M.A.); (F.A.); (Y.A.-S.)
- Chair of Medical and Molecular Genetics Research, Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11433, Saudi Arabia
| | - Feda Aljaser
- Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11362, Saudi Arabia; (M.A.); (F.A.); (Y.A.-S.)
- Chair of Medical and Molecular Genetics Research, Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11433, Saudi Arabia
| | - Nitin Shivappa
- Department of Epidemiology & Biostatistics, University of South Carolina, Columbia, SC 29208, USA; (N.S.); (J.R.H.)
- Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 29208, USA
| | - James R. Hebert
- Department of Epidemiology & Biostatistics, University of South Carolina, Columbia, SC 29208, USA; (N.S.); (J.R.H.)
- Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 29208, USA
| | - May Almuammar
- Department of Community Health Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11362, Saudi Arabia; (L.A.); (M.M.A.A.); (M.A.)
| | - Yazeed Al-Sheikh
- Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11362, Saudi Arabia; (M.A.); (F.A.); (Y.A.-S.)
- Chair of Medical and Molecular Genetics Research, Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11433, Saudi Arabia
| | - Ghadeer S. Aljuraiban
- Department of Community Health Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 11362, Saudi Arabia; (L.A.); (M.M.A.A.); (M.A.)
- Correspondence: ; Tel.: +966-118051122
| |
Collapse
|