Optimization of Production Methods for Black Soldier Fly Larvae (Hermetia illucens L.) in Burkina Faso

Larvae of Hermetia illucens are a valuable source of protein for animal feed that can be produced by exposing animal and agro-industrial wastes to naturally occurring flies. The objective of this study was to improve techniques for obtaining H. illucens larvae to feed livestock in Burkina Faso. An experiment was conducted to determine the most favourable substrates and seasons for larval production. The substrates used were poultry manure, local beer waste, local beer waste mixed with poultry manure, cottonseed cake, and industrial brewery waste mixed with poultry manure. The production of larvae was carried out in four different seasons. The effect of the container's oviposition area (0.07 m2, 0.09 m2, and 0.11 m2) and the type of container (terracotta, plastic, and iron) on larval production was also assessed. The produced larval biomass was high during, or just after, the rainy season but very low during the cool dry and hot dry seasons. Yields were higher with local beer waste mixed with poultry manure followed by local beer waste and cottonseed cake. The average mass of H. illucens larvae increased slightly with the oviposition area for the same amount of substrate. Iron and terracotta containers provided better results than plastic containers. The suitability of this production method for H. illucens larvae production is discussed.

Extension Services for Livestock Keepers in Low-Income Countries-A Low Priority?

Achievement of sustainable agricultural development and national food security in Africa is dependent on several factors, including productivity in the livestock production sub-sector. This study surveyed farmers’ perceptions on provision of extension services relating to livestock production in Burkina Faso, Mali, and Benin. A structured questionnaire comprising dichotomous, multiple-choice, and open-ended questions was used to survey a total of 1560 farmers in Burkina Faso, 345 in Mali, and 480 in Benin. Most farmers surveyed pursued integrated crop and livestock production, but more frequently in Burkina Faso (91%) than in Mali and Benin (66%). Around one-third (36%) of the respondents in Burkina Faso had access to livestock extension services, while the corresponding figure in Mali and Benin was 54% and 69%, respectively (p < 0.01). Moreover, 71% of respondents in Mali, 73% in Burkina Faso, and 84% in Benin reported significantly (p < 0.05) fewer extension activities for livestock compared with crop production. Thus, livestock production seems to be given low priority in agricultural extension interventions. We recommend that future diffusion of technological packages should be more holistic, considering the major concerns of the specific environment and the socio-cultural traditions of both livestock and crop producers.

Effect of supplementation on the feed intake and performance of confined and scavenging crossbred growing chickens in Burkina Faso

An experiment was conducted to evaluate the performance of crossbred growing chickens (Rhode Island Red x indigenous Burkina Faso hens) from 6 to 17 weeks of age, under five feeding/management regimes: (1) CMx(+), confined and given a mixed feed containing cracked maize and cowpea and a vitamin-mineral premix ad libitum; (2) CS(+), confined and offered ad libitum a choice of cracked maize and cowpea with the premix; (3) ScS(+), scavenging from 09:00 to 16:00 with the diet in treatment (2) available from 16:00 to 09:00; (4) ScS(-), treatment (3) but without the premix; and (5) ScO, scavenging only, with no supplements provided. Daily dry matter (DM) intake was highest for CS(+) (43.5 g), and lowest for CMx(+) (33.6 g) (p < 0.05), with intermediate intakes for ScS(+) and Sc(-) of 36.7 g and 36.2 g, respectively. The ratios of intakes of cowpea to maize were 50:50, 21:79, 27:73 and 22:78 for CMx(+), CS(+), ScS(+) and ScS(-), respectively (p < 0.05). Dietary concentrations of crude protein (CP) were 15.7%, 11.5%, 12.3% and 11.6% of DM for CMx(+), CS(+), ScS(+) and ScS(-), respectively. Average daily gains (ADG) were 8.15 g, 5.24 g, 6.03 g, 5.36 g and 4.45 g for CMx(+), CS(+), ScS(+), ScS(-) and ScO, respectively, and were significantly higher for CMx(+) (p < 0.05). Feed conversion ratio was highest for CS(+) and lowest for CMx(+). ADG of the males (6.44 g) was significantly (p < 0.05) higher than that of the females (5.86 g). Breast and thigh muscle weights were highest for ScS(+) (p < 0.05).

Scavenging Pullets in Burkina Faso: Effect of Season, Location and Breed on Feed and Nutrient Intake

A study on scavenging local (n = 64) and crossbred (n = 64) pullets was undertaken in the dry and rainy seasons in two villages in Burkina Faso: Korea in the arid northern Sahelian region and Bounouna in the sub-humid south. After 4 weeks of scavenging, the birds were killed and the crop contents were subjected to physical and chemical analysis. Cereal grains, brans, green and dry forages, insects/worms and household leftovers were the main physical components. The proportion of cereal grains was higher in the rainy season, whereas the proportion of bran, peanut and sand/grit was higher in the dry season (p < 0.05). The proportion of kitchen waste and millet/milo grains was higher in local than in crossbred birds, whereas the opposite was the case for millet/milo bran (p < 0.05). Rice and local beer residues were not found in the crops of birds from Korea. Dry matter, ash, crude fibre and potassium contents were higher in the dry season (p < 0.05), while calculated metabolizable energy content was higher in the rainy season (p < 0.05). There were no location or breed effects on chemical composition parameters (p > 0.05), except that potassium content was higher in Korea. Mean live weight at slaughter was 806 +/- 22.0 g (local breed) and 881 +/- 22.0 g (crossbreds) (p < 0.05). Digestive organ weights, including contents, were higher for crossbred birds (p < 0.05). Gastrointestinal tract percentage was higher in the rainy season and in Bounouna (p < 0.05). The nutrient composition of the crop contents indicates the need for supplementation, particularly of protein, for higher levels of production.