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Zhang X, Li Y, Terranova M, Ortmann S, Kehraus S, Gerspach C, Kreuzer M, Clauss M, Hummel J. A pilot investigation on the effect of induced saliva flow on digestive parameters in sheep, and a comparison with cattle. J Anim Physiol Anim Nutr (Berl) 2023; 107:1176-1186. [PMID: 36891877 DOI: 10.1111/jpn.13815] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/08/2022] [Revised: 01/19/2023] [Accepted: 02/21/2023] [Indexed: 03/10/2023]
Abstract
Sheep with a relatively low methane yield were observed to have shorter fluid and particle mean retention times (MRT). Because the application of pilocarpine, a saliva stimulant, was successful in reducing retention times in ruminants in previous studies, we applied this substance to sheep, expecting a reduction in MRT and methane yield. Three non-pregnant sheep (74 ± 10 kg) were fed a hay-only diet in a 3 × 3 Latin square design with oral doses of 0, 2.5 and 5 mg pilocarpine/kg body weight and day. Measurements included feed and water intake, MRT of liquid and particulate phases in the reticulorumen (RR) and total gastrointestinal tract (GIT), ruminal microbial yield (via urinary purine bases and metabolic faecal nitrogen), total tract methane emission, apparent nutrient digestibility and rumen fluid parameters. Data were investigated for linear and quadratic effects using orthogonal polynomial contrasts. The MRT of liquid and small particles in the RR and total GIT, and the short-chain fatty acid concentration in rumen fluid, linearly declined with increasing pilocarpine dosage, while no quadratic relationship was detected. Intake of feed DM and water, apparent nutrient digestibility, methane yield and microbial yield were not affected by pilocarpine. When combining the sheep data with that of a similar experiment in cattle, we found that the MRT of the liquid phase was positively associated with estimated NDF digestibility and with methane production per digested NDF, but was not associated with microbial yield or the ratio of acetate to propionate. The ratio between MRT of the particulate and the liquid phase was smaller for sheep than that for cattle, and was not affected by treatment. Differences in this ratio might explain why species reacted differently to the saliva-inducing agent, which might help to explain the discrepancy between species in the effect of induced saliva flow on digestive parameters.
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Affiliation(s)
- Xiaoyu Zhang
- Ruminant Nutrition, Department of Animal Sciences, University of Göttingen, Göttingen, Germany
| | - Yang Li
- Institute of Agricultural Sciences, ETH Zurich, Lindau, Switzerland
| | | | - Sylvia Ortmann
- Leibniz Institute for Zoo and Wildlife Research (IZW), Berlin, Germany
| | - Saskia Kehraus
- Institute of Animal Science, University of Bonn, Bonn, Germany
| | - Christian Gerspach
- Food Animal Department, Vetsuisse Faculty, University of Zurich, Zürich, Switzerland
| | - Michael Kreuzer
- Institute of Agricultural Sciences, ETH Zurich, Lindau, Switzerland
| | - Marcus Clauss
- Clinic for Zoo Animals, Exotic Pets and Wildlife, Vetsuisse Faculty, University of Zurich, Zürich, Switzerland
- AgroVet-Strickhof, Lindau Site, Lindau, Switzerland
| | - Jürgen Hummel
- Ruminant Nutrition, Department of Animal Sciences, University of Göttingen, Göttingen, Germany
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Zhang X, Li Y, Terranova M, Ortmann S, Kehraus S, Gerspach C, Kreuzer M, Hummel J, Clauss M. Effect of induced saliva flow on fluid retention time, ruminal microbial yield and methane emission in cattle. J Anim Physiol Anim Nutr (Berl) 2022; 107:769-782. [PMID: 36111703 DOI: 10.1111/jpn.13773] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/05/2022] [Revised: 08/28/2022] [Accepted: 08/30/2022] [Indexed: 11/29/2022]
Abstract
Both in vitro and animal studies indicated that a higher dilution rate is related to a more efficient microbial synthesis and a lower methane (CH4 ) yield. The latter could be a consequence of the former, as an increase in microbial cell synthesis offers an alternative hydrogen sink competing with methanogenesis. To test this assumption in live animals, we applied a saliva stimulant, pilocarpine, to modify liquid flow rate in cattle. Four non-lactating cows (750 ± 71 kg) were fed forage only (restricted to constant intake) in a 4 × 4 Latin square design with oral doses of 0, 1, 2.5 and 5mg pilocarpine/kg body weight and day. We quantified feed and water intake, ruminal and total tract mean retention time (MRT) of solute and particle markers, ruminal microbial yield (via urinary purine bases or metabolic faecal nitrogen), CH4 emission, digestibility, chewing behaviour, reticular motility and rumen fluid parameters. The effect of induced saliva flow was evident by visibly increased salivation and water intake. Increasing the pilocarpine dosages resulted in a linearly decreased MRT of fluid and small particles (p < 0.001 and p< 0.05, respectively) and methane yield as related to digested DM (p < 0.05), the latter at a magnitude of 5%. No effect of treatment was found on ruminal microbial yield estimated via purine derivates. Metabolic faecal N as an indicator of microbial growth linearly correlated with pilocarpine dosages (p < 0.05). No significant relationship was found between pilocarpine dosages and large particle MRT, nutrient digestibility, ruminal pH and short-chain fatty acids. In conclusion, different from some in vitro studies, there was little indication of a reciprocal effect of CH4 and microbial biomass production in cows fed a forage-only diet.
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Affiliation(s)
- Xiaoyu Zhang
- Ruminant Nutrition, Department of Animal Sciences University of Göttingen Göttingen Germany
| | - Yang Li
- ETH Zurich Institute of Agricultural Sciences Lindau Switzerland
| | | | - Sylvia Ortmann
- Leibniz Institute for Zoo and Wildlife Research (IZW) Berlin Germany
| | - Saskia Kehraus
- Institute of Animal Science University of Bonn Bonn Germany
| | - Christian Gerspach
- Food Animal Department, Vetsuisse Faculty University of Zurich Zürich Switzerland
| | - Michael Kreuzer
- ETH Zurich Institute of Agricultural Sciences Lindau Switzerland
| | - Jürgen Hummel
- Ruminant Nutrition, Department of Animal Sciences University of Göttingen Göttingen Germany
| | - Marcus Clauss
- Clinic for Zoo Animals, Exotic Pets and Wildlife, Vetsuisse Faculty University of Zurich Zürich Switzerland
- AgroVet‐Strickhof Lindau Site Lindau Switzerland
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Schwarzkopf S, Kinoshita A, Hüther L, Salm L, Kehraus S, Südekum KH, Huber K, Dänicke S, Frahm J. Weaning age influences indicators of rumen function and development in female Holstein calves. BMC Vet Res 2022; 18:102. [PMID: 35300681 PMCID: PMC8928593 DOI: 10.1186/s12917-022-03163-1] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/09/2021] [Accepted: 01/25/2022] [Indexed: 11/27/2022] Open
Abstract
Background Prenatal and postnatal conditions are crucial for the development of calves. Primiparous cows are still maturing during pregnancy, thus competing with the nutritional needs of their offspring. Therefore, mature cows might provide a superior intrauterine condition. Furthermore, weaning calves at an older age might affect them positively as well by reducing stress and offering time for various organs and their functions to develop. We aimed to evaluate effects of mothers’ parity and calves’ weaning age on gastrointestinal development and corresponding acid–base balance. Fifty-nine female German Holstein calves (about 8 days old) were investigated in a 2 × 2 factorial experiment with factors weaning age (7 vs. 17 weeks) and parity of mother (primiparous vs. multiparous). Calves were randomly assigned to one of these four groups. Animal behavior that was observed included resting, chewing and active behavior. Results Behavioral patterns were interactively affected by time and weaning age. Rumen sounds per 2 min increased in early-weaned calves during their weaning period. In late-weaned calves a consistently increase in rumen sounds was already recorded before their weaning period. Urinary N-containing compounds (creatinine, hippuric acid, uric acid, urea, allantoin) were interactively affected by time and weaning age. Concentrations of all measured compounds except urea increased during early weaning. All except hippuric acid concentration decreased in early-weaned calves after weaning. In late-weaned calves allantoin and uric acid increased before weaning and did not change during weaning. Conclusion These results suggest that late-weaned calves developed adequate rumen functions and acid–base balance, whereas early-weaned calves might have suffered from ruminal acidosis and catabolism. Weaning calves at 7 weeks of age might be too early for an adequate rumen development.
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Affiliation(s)
- Sarah Schwarzkopf
- Department of Functional Anatomy of Livestock, Institute of Animal Science, University of Hohenheim, Fruwithstr. 35, 70593, Stuttgart, Germany
| | - Asako Kinoshita
- Department of Functional Anatomy of Livestock, Institute of Animal Science, University of Hohenheim, Fruwithstr. 35, 70593, Stuttgart, Germany
| | - Liane Hüther
- Institute of Animal Nutrition, Friedrich-Loeffler-Institute, Bundesallee 37, 38116, Braunschweig, Germany
| | - Laurenz Salm
- Institute of Animal Nutrition, Friedrich-Loeffler-Institute, Bundesallee 37, 38116, Braunschweig, Germany
| | - Saskia Kehraus
- Institute of Animal Science, University of Bonn, Endenicher Allee 15, 53115, Bonn, Germany
| | - Karl-Heinz Südekum
- Institute of Animal Science, University of Bonn, Endenicher Allee 15, 53115, Bonn, Germany
| | - Korinna Huber
- Department of Functional Anatomy of Livestock, Institute of Animal Science, University of Hohenheim, Fruwithstr. 35, 70593, Stuttgart, Germany
| | - Sven Dänicke
- Institute of Animal Nutrition, Friedrich-Loeffler-Institute, Bundesallee 37, 38116, Braunschweig, Germany
| | - Jana Frahm
- Institute of Animal Nutrition, Friedrich-Loeffler-Institute, Bundesallee 37, 38116, Braunschweig, Germany.
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Abdel-Wareth AA, Kehraus S, Südekum KH. Evaluation of oregano leaves and plant bioactive lipid compounds as feed additives for growing rabbits: Effects on performance, nutrient digestibility, serum metabolic profile and carcass traits. Anim Feed Sci Technol 2022. [DOI: 10.1016/j.anifeedsci.2022.115208] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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Abdel-Wareth AAA, Kehraus S, Südekum KH. Peppermint and its respective active component in diets of broiler chickens: growth performance, viability, economics, meat physicochemical properties, and carcass characteristics. Poult Sci 2019; 98:3850-3859. [PMID: 30877743 DOI: 10.3382/ps/pez099] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/19/2018] [Accepted: 02/09/2019] [Indexed: 01/01/2023] Open
Abstract
This study was conducted to investigate effects of dietary peppermint leaves and menthol supplementations on performance, survivability rate, cost economics, meat physicochemical properties, and carcass characteristics of broiler chicks. A total of 384 1-day-old, unsexed Ross 308 broiler chicks, were divided into 2 experiments. Each experiment included 192 birds that were assigned to 4 dietary treatments that included peppermint leaves at concentrations of 0, 5, 10, or 15 g/kg in the first experiment or menthol at concentrations of 0, 26, 52, or 78 mg/kg in the second experiment. Each treatment had 6 replicate pens with 8 birds. The experiments lasted for 35 D. The peppermint leaves contained 1.48% essential oil that contained 35.1% menthol, and the levels of menthol were selected based on the concentrations in peppermint leaf levels. Body weight and body-weight gain increased with the increase in dietary peppermint leaves (linear, P < 0.01) and menthol concentrations (linear, quadratic, P < 0.01) during the trial periods. In addition, the feed intake linearly increased (P < 0.01) with increasing peppermint leaves or menthol levels and, in turn, caused linear improvements (P < 0.01) in feed conversion values. Interestingly, a lower mortality rate was recorded in the supplementation groups and, therefore, a higher net return was observed. However, pH values and drip loss percentage of breast and leg muscles were not affected by either dietary peppermint levels or menthol levels. Increasing peppermint or menthol levels decreased (P < 0.001) cook-loss percentage of breast and leg muscles. On the other hand, dietary supplementation of peppermint leaves or menthol had no effect (P ≥ 0.05) on the relative weights of dressing, breast, leg, liver, heart, gizzard, spleen, or pancreas. Interestingly, abdominal fat percentage was decreased by either supplemental peppermint or menthol. Hence, the present investigation demonstrates that peppermint leaves can be used as an effective novel nutritional bio-agent up to 15 g/kg to improve the performance of broiler chicks, mainly due to its active component.
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Affiliation(s)
- Ahmed A A Abdel-Wareth
- Institute of Animal Science, University of Bonn, Endenicher Allee 15, Bonn 53115, Germany.,Department of Animal and Poultry Production, Faculty of Agriculture, South Valley University, Qena 83523, Egypt
| | - Saskia Kehraus
- Institute of Animal Science, University of Bonn, Endenicher Allee 15, Bonn 53115, Germany
| | - Karl-Heinz Südekum
- Institute of Animal Science, University of Bonn, Endenicher Allee 15, Bonn 53115, Germany
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Abdel-Wareth AAA, Kehraus S, Ali AHH, Ismail ZSH, Südekum KH. Effects of temporary intensive feed restriction on performance, nutrient digestibility and carcass criteria of growing male Californian rabbits. Arch Anim Nutr 2015; 69:69-78. [PMID: 25588067 DOI: 10.1080/1745039x.2014.1002672] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
Abstract
The aim of the study was to evaluate the effect of a temporary quantitative feed restriction on growth performance, nutrient digestibility and carcass criteria of rabbits. A total of 80 weaned male Californian rabbits (30 d of age) were randomly assigned to four treatments of 20 rabbits each. The Control group was fed ad libitum during the whole experimental period (days 30-72 of age). For the three restricted fed groups the feed intake was reduced by 15%, 30% and 45% compared to the Control group, respectively. The feed restriction was applied after weaning and lasted for 21 d. Thereafter, at 51 d of age, in all treatments the feed supply returned to ad libitum intake till 72 d of age (AL period). The feed restriction decreased the body weight gain of rabbits (during the restriction period and the whole experimental period, p < 0.001) and improved feed conversion ratio during all tested periods (p < 0.001). In the AL period, the daily body weight gain of all groups was similar. After the AL period, the digestibility of all measured nutrients was significantly higher for animals fed restrictively. Furthermore, feed restrictions significantly decreased the proportion of perirenal and scapular fat and increased relative weight and length of the gastrointestinal tract. Therefore, it can be concluded that the applied feed restriction improved feed conversion, nutrient digestibility and reduced fat at the slaughter age of Californian rabbits, but the reduced body weight gain could not be compensated by a subsequent ad libitum feeding for 3 weeks.
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Affiliation(s)
- Ahmed A A Abdel-Wareth
- a Department of Animal and Poultry Production, Faculty of Agriculture , South Valley University , Qena , Egypt
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Abdel-Wareth A, Kehraus S, Hippenstiel F, Südekum KH. Effects of thyme and oregano on growth performance of broilers from 4 to 42 days of age and on microbial counts in crop, small intestine and caecum of 42-day-old broilers. Anim Feed Sci Technol 2012. [DOI: 10.1016/j.anifeedsci.2012.10.006] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
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Kehraus S, König GM, Wright AD. New carbonimidic dichlorides from the Australian sponge Ulosa spongia and their possible taxonomic significance. J Nat Prod 2001; 64:939-941. [PMID: 11473428 DOI: 10.1021/np0100587] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/23/2023]
Abstract
Five sesquiterpene carbonimide dichlorides (1-5) have been isolated from the dichloromethane extract of the Australian sponge Ulosa spongia. The structures of the two new compounds, ulosins A (1) and B (2), were elucidated by employing spectroscopic techniques (NMR, MS, UV, and IR). The chemotaxonomic significance of our data is discussed.
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Affiliation(s)
- S Kehraus
- Institute for Pharmaceutical Biology, University of Bonn, Nussallee 6, D-53115 Bonn, Germany
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Büning-Pfaue H, Hartmann R, Harder J, Kehraus S, Urban C. NIR-spectrometric analysis of food. Methodical development and achievable performance values. ACTA ACUST UNITED AC 1998. [DOI: 10.1007/s002160050821] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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