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Fang F, Zhang XL, Luo HH, Zhou JJ, Gong YH, Li WJ, Shi ZW, He Q, Wu Q, Li L, Jiang LL, Cai ZG, Oren-Shamir M, Zhang ZQ, Pang XQ. An Intracellular Laccase Is Responsible for Epicatechin-Mediated Anthocyanin Degradation in Litchi Fruit Pericarp. Plant Physiol 2015; 169:2391-408. [PMID: 26514808 PMCID: PMC4677877 DOI: 10.1104/pp.15.00359] [Citation(s) in RCA: 32] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/06/2015] [Accepted: 10/27/2015] [Indexed: 05/21/2023]
Abstract
In contrast to the detailed molecular knowledge available on anthocyanin synthesis, little is known about its catabolism in plants. Litchi (Litchi chinensis) fruit lose their attractive red color soon after harvest. The mechanism leading to quick degradation of anthocyanins in the pericarp is not well understood. An anthocyanin degradation enzyme (ADE) was purified to homogeneity by sequential column chromatography, using partially purified anthocyanins from litchi pericarp as a substrate. The purified ADE, of 116 kD by urea SDS-PAGE, was identified as a laccase (ADE/LAC). The full-length complementary DNA encoding ADE/LAC was obtained, and a polyclonal antibody raised against a deduced peptide of the gene recognized the ADE protein. The anthocyanin degradation function of the gene was confirmed by its transient expression in tobacco (Nicotiana benthamiana) leaves. The highest ADE/LAC transcript abundance was in the pericarp in comparison with other tissues, and was about 1,000-fold higher than the polyphenol oxidase gene in the pericarp. Epicatechin was found to be the favorable substrate for the ADE/LAC. The dependence of anthocyanin degradation by the enzyme on the presence of epicatechin suggests an ADE/LAC epicatechin-coupled oxidation model. This model was supported by a dramatic decrease in epicatechin content in the pericarp parallel to anthocyanin degradation. Immunogold labeling transmission electron microscopy suggested that ADE/LAC is located mainly in the vacuole, with essential phenolic substances. ADE/LAC vacuolar localization, high expression levels in the pericarp, and high epicatechin-dependent anthocyanin degradation support its central role in pigment breakdown during pericarp browning.
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Affiliation(s)
- Fang Fang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Xue-lian Zhang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Hong-hui Luo
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Jia-jian Zhou
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Yi-hui Gong
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Wen-jun Li
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Zhao-wan Shi
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Quan He
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Qing Wu
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Lu Li
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Lin-lin Jiang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Zhi-gao Cai
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Michal Oren-Shamir
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Zhao-qi Zhang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
| | - Xue-qun Pang
- State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources (F.F., X.Z., H.L., J.Z., Y.G., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., Z.Z., X.P.), College of Life Sciences (F.F., X.Z., H.L., J.Z., W.L., Z.S., Q.H., Q.W., L.L., L.J., Z.C., X.P.), and College of Horticulture (Y.G., Z.Z.), South China Agricultural University, Guangzhou 510642, China;Research Institute of Food Science and Engineering Technology, Hezhou University, Hezhou 542899, China (F.F.); andDepartment of Ornamental Horticulture, Agriculture Research Organization, Volcani Centre, Bet Dagan 50250, Israel (M.O.-S.)
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