Effects of compost-derived humic acid on the bio-dechlorination of pentachlorophenol in high iron content paddy soil

Pentachlorophenol (PCP) is a common residual organic pollutant in paddy soil, and its harmful effects on soil ecosystems have been confirmed. Humic acid (HA) could act as an electron shuttle to promote the reductive dechlorination of PCP under anaerobic conditions. Humic-like substances produced by composting of kitchen waste were able to facilitate the reductive dechlorination of PCP during Fe(III) oxide reduction by iron-reducing bacteria. However, the effects of compost-derived HAs on reductive dechlorination of PCP in a paddy soil system with a high iron content have not been fully confirmed. The characteristics of HAs from different stages of composting during bio-dechlorination of PCP were still unclear. The functional components of compost-derived HAs, which are responsible for reductive dechlorination of PCP in different stages of composting, also need further investigation. In this study, we conducted a series of experiments on the Guangdong paddy soil system with high iron content (17.5 mg kg^-1) to investigate the reductive dechlorination of PCP by HA in the early, middle, and later stages of food waste composting. The results showed that the middle- and late-stages of compost-derived HAs all promoted reductive dechlorination of PCP in the paddy system, but it was opposite in the early-stage. Significant differences were also presented in the components of HAs from different stages of composting. The early-stage compost-derived HAs contain numerous easy degradable components, it would inhibit the dechlorination of PCP by the changes of microbial metabolism in paddy soil. Compost-derived HAs in the middle composting stage showed the best reductive dechlorination effects on PCP. The reason might be that the compost-derived HAs in the middle composting stage could act both as electron donors and transfers. The electron transfer capacities (ETC) of middle-stage compost-derived HAs were significantly higher than those in the early and later composting stages. Compared with the natural HAs in the soil system, compost-derived HAs contained more chlorinated products with lower toxicities after the PCP degradation. This result mainly contributed to the detoxification and mineralization of PCP in the soil. These findings clarified the effects of compost-derived HAs on PCP bio-dechlorination in paddy soil with high iron content, identifying the optimal phase of compost-derived HA and providing a theoretical basis for the utilization of kitchen waste composting as a resource of HA.

Health Beneficial Effects of Moomiaii in Traditional Medicine

Traditional medicine (TM) that developed over the years within various societies consists of medical experimental knowledge and practices, which apply natural methods and compounds for general wellness and healing. Moomiaii as a pale-brown to blackish-brown natural exudate is one of the natural compounds in traditional medicine that has been used over 3000 years in many countries of the world especially in India, China, Russia, Iran, Mongolia, Kazakhstan and Kirgizstan. We reviewed all English-language studies about Moomiaii that we accessed them. In traditional medicine, many beneficial activities have been attributed to Moomiaii and to its main constituents, Humic acid and Fulvic acid, which are widely used to prevent and treatment of different diseases. Some modern scientific investigations showed that Moomiaii as a safe dietary supplement can be beneficial in various health complications. Even though the beneficial effects of Moomiaii have been confirmed in traditional and modern medicine, it seems that additional in-vitro/in-vivo studies and comprehensive clinical trials are necessary to explain the whole mechanisms of action and to determine the effective doses in various diseases. We discuss and clarify the claimed health beneficial effects of Moomiaii in some wide-spread diseases regarding its anti-ulcerogenic, immunomodulatory, antidiabetic, antioxidative and anticancer properties.

Equilibrium isotherms, kinetics and effect of the water matrix

Carbamazepine is an antiepileptic drug that is not easily degraded in the environment. In this study, the removal of carbamazepine, an emerging contaminant, dissolved in deionized water and wastewater matrices by means of their adsorption onto Humic Acid, Humasorb and Montmorillonite was investigated. The effect of various parameters including adsorption time, adsorbent dosage, and initial adsorbate concentration was determined. The optimum exposure time for the removal of carbamazepine by Humic Acid was 30 min and by Humasorb and Montmorillonite were 2 h, in both distilled and wastewater. The maximum percent removal of carbamazepine by Humic Acid, Humasorb and Montmorillonite in deionized water was 90.5 ± 3.1%, 85.2 ± 2.3% and 83.8 ± 4.5% and in wastewater was 87.0 ± 1.5%, 87.3 ± 5.1% and 78.2 ± 1.2%, respectively, when the initial concentration of carbamazepine was 20 µg/mL and the mass of absorbent 100 mg in 10 mL samples. Three isotherms models including Langmuir, Freundlich, and Elovich were applied to the experimental data. It was found that the adsorption isotherms for the two adsorbents best matched Langmuir model indicating surface adsorption from deionized water (R²= 0.986 for Humic Acid, R² = 0.955 for Humasorb and R² = 0.865 for Montmorillonite) as well as from wastewater (R² = 0.893 for Humic Acid, R² = 0.949 for Humasorb and R² = 0.984 for Montmorillonite). According to the kinetic studies, the pseudo-second-order kinetic model better fits to the removal of carbamazepine by the three adsorbents from both water matrices. However, pseudo-second-order model cannot exclusively explain the experimental data trend, but it could be explained by diffusion.

A review of the application of adsorbents for landfill leachate treatment: Focus on magnetic adsorption

Landfill leachate is a significant environmental threat due to the complexity and variety of its pollutants. There are various physical, chemical, and biological treatment methods proposed for leachate treatment. Adsorption with conventional adsorbents such as activated carbon is a process which has been widely employed with relative success. Magnetic adsorbents are a special type of adsorbents with favorable stability, high adsorption capacities, and excellent recycling and reuse capabilities when compared to conventional sorbents. Research regarding the synthesis and use of magnetic adsorbents has been growing at a rapid pace, exhibiting >8-fold increase in publications in the decade of 2010 to 2020. In the current study, both conventional and magnetic adsorbents for landfill leachate treatment have been comprehensively reviewed and discussed. The application of magnetic adsorbents for landfill leachate treatment is relatively new, with numerous avenues of research open to study. Although the production of magnetic adsorbents is significantly more expensive than conventional adsorbents, when taking into consideration all life cycle costs, they are much more competitive than it initially appears. If environmental impacts are of concern, research should shift towards the use of greener chemicals and processes for magnetic adsorbent synthesis, because preliminary analysis of the current synthesis processes shows a much higher environmental impact compared to conventional adsorbents, in particular in terms of global warming potential and energy use.

Growth, carcass traits, cecal microbial counts, and blood chemistry of meat-type quail fed diets supplemented with humic acid and black cumin seeds

OBJECTIVE

The present study attempted to determine safe and sufficient growth promoters in poultry feeding.

METHODS

A total of 520 seven-day-old quail chicks were randomly allotted to eight treatment groups in a 4×2 factorial design experiment to evaluate the effect of different levels of humic acid (HA) and black cumin (BC) seed and their interactions on growth, carcass traits, gut microbes, and blood chemistry of growing quails. Quails were randomly distributed into 8 groups in a 4×2 factorial design, included 4 HA levels (0, 0.75, 1.5, and 2.25 g/kg diet) and 2 BC levels (0 or 5 g/ kg diet).

RESULTS

Increasing HA level associated with a gradual increase in final weight, feed intake and body weight gain along with an improvement in feed conversion ratio. Dietary addition of 5 g BC powder/kg diet gave similar results. The highest level of HA (2.25 g/kg diet) recorded the best values of carcass weight, breast yield, intestinal length, and intestinal weight comparing with the control and other HA levels. Total viable microbial counts decreased (p<0.05) with increasing levels of HA except the intermediate level (1.5 g/kg diet). The concentration of serum cholesterol and low density lipoprotein (excluding that 0.75 g HA) decreased (p<0.05) and high density lipoprotein increased (p = 0.034) along with increasing HA level. The interaction between the 2.25 g HA×5 g gave the best results regarding most studied parameters.

CONCLUSION

These findings indicated that HA combined with BC could be used as effective growth promoters, with the recommended level being 2.25 g HA+5 g BC/kg of quail diet.

Effects of dietary humic acid and enzymes on meat quality and fatty acid profiles of broiler chickens fed canola-based diets

Objective

This study was conducted to assess the effect of potassium humate and enzymes (Xylanase+Amylase+Protease) inclusion in diets on carcass characteristics, meat quality and fatty acid profiles of broilers fed canola-based diets.

Methods

Two hundred and twenty broilers randomly allotted to 5 dietary treatments: the control (commercial broiler diet); CM (17.5% canola meal inclusion); CMEnz (17.5% CM inclusion+0.3 g/kg Axtra XAP); CMPh (17.5% CM inclusion+1.5% Potassium Humate, PH); and CMEnzPh (17.5% CM inclusion+1.5% PH+0.3 g/kg Axtra XAP) were slaughtered at day 42 for assessment of carcass and meat quality parameters.

Results

Diet had no effect on carcass traits apart from breast muscle weight and breast muscle index. The highest breast muscle weight was observed in broilers fed CMEnz (487.6±17.5 g) followed by those fed the control diet (474.37±17.5 g). Diet also had no significant dietary effect on pH, temperature, drip loss and shear force values of the breast muscle. However, diet significantly affected meat colour and water-holding capacity. Broilers in the control and CMPh groups (52.94±0.67 and 52.91±0.67) had the highest (p<0.05) values for lightness (L*), whilst those fed CMEnzPh had the lowest value (47.94±0.67). In contrast, CM group had the lowest (p<0.05) value for redness (a*) with CMEnzPh group having the highest values. The proportion of polyunsaturated fatty acids (PUFAs), n-6 and n-3 fatty acids and the PUFA/saturated fatty acid ratio were increased in CM-based diets containing enzymes and humic acid.

Conclusion

It can, therefore, be concluded that CM can be included in broiler diets in the presence of enzymes and humic acid with positive effects on meat quality and important fatty acids that are beneficial to the health of consumers.

Humic acid degradation by the synthesized flower-like Ag/ZnO nanostructure as an efficient photocatalyst

Nano-sized flower-like Ag/ZnO was synthesized by a simple method using zinc acetate and silver acetate under hydrothermal condition. Powder X-ray diffraction (PXRD) and transmission electron microscopy (TEM) were used to characterize the structure and morphology of the synthesized powder. Nano flower-like Ag/ZnO was used as a photocatalyst for degradation of humic acid in aqueous solution. The disappearance of HA was analyzed by measuring the absorbance of sample at special wavelength (254 nm). The effects of various parameters such as amount of photocatalyst, pH, initial humic acid concentration and irradiation time on degradation rate were systematically investigated. Photodegradation efficiency was small when the photolysis was carried out in the absence of Ag/ZnO and it was also negligible in the absence of light. Approximately 70% of humic acid (50 mg/L) has been eliminated after 40 minutes in the presences of catalyst (catalyst dose o.6 g/L and pH =7) and UVA irradiation. While, 100% of humic acid has been eliminated with solar irradiation.