Mammal responses to global changes in human activity vary by trophic group and landscape

Wildlife must adapt to human presence to survive in the Anthropocene, so it is critical to understand species responses to humans in different contexts. We used camera trapping as a lens to view mammal responses to changes in human activity during the COVID-19 pandemic. Across 163 species sampled in 102 projects around the world, changes in the amount and timing of animal activity varied widely. Under higher human activity, mammals were less active in undeveloped areas but unexpectedly more active in developed areas while exhibiting greater nocturnality. Carnivores were most sensitive, showing the strongest decreases in activity and greatest increases in nocturnality. Wildlife managers must consider how habituation and uneven sensitivity across species may cause fundamental differences in human-wildlife interactions along gradients of human influence.

Why humans kill animals and why we cannot avoid it

Killing animals has been a ubiquitous human behaviour throughout history, yet it is becoming increasingly controversial and criticised in some parts of contemporary human society. Here we review 10 primary reasons why humans kill animals, discuss the necessity (or not) of these forms of killing, and describe the global ecological context for human killing of animals. Humans historically and currently kill animals either directly or indirectly for the following reasons: (1) wild harvest or food acquisition, (2) human health and safety, (3) agriculture and aquaculture, (4) urbanisation and industrialisation, (5) invasive, overabundant or nuisance wildlife control, (6) threatened species conservation, (7) recreation, sport or entertainment, (8) mercy or compassion, (9) cultural and religious practice, and (10) research, education and testing. While the necessity of some forms of animal killing is debatable and further depends on individual values, we emphasise that several of these forms of animal killing are a necessary component of our inescapable involvement in a single, functioning, finite, global food web. We conclude that humans (and all other animals) cannot live in a way that does not require animal killing either directly or indirectly, but humans can modify some of these killing behaviours in ways that improve the welfare of animals while they are alive, or to reduce animal suffering whenever they must be killed. We encourage a constructive dialogue that (1) accepts and permits human participation in one enormous global food web dependent on animal killing and (2) focuses on animal welfare and environmental sustainability. Doing so will improve the lives of both wild and domestic animals to a greater extent than efforts to avoid, prohibit or vilify human animal-killing behaviour.

Tracking the decline of weasels in North America

Small carnivores are of increasing conservation concern globally, including those formerly thought to be widespread and abundant. Three weasel species (Mustela nivalis, M. frenata, and M. erminea) are distributed across most of North America, yet several recent studies have reported difficulty detecting weasels within their historical range and several states have revised the status of weasels to that of species of conservation concern. To investigate the status and trends of weasels across the United States (US) and Canada, we analyzed four separate datasets: historical harvests, museum collections, citizen scientist observations (iNaturalist), and a recent US-wide trail camera survey. We observed 87–94% declines in weasel harvest across North America over the past 60 years. Declining trapper numbers and shifts in trapping practices likely partially explain the decline in harvest. Nonetheless, after accounting for trapper effort and pelt price, we still detected a significant decline in weasel harvest for 15 of 22 evaluated states and provinces. Comparisons of recent and historical museum and observational records suggest relatively consistent distributions for M. erminea, but a current range gap of >1000 km between two distinct populations of M. nivalis. We observed a dramatic drop-off in M. frenata records since 2000 in portions of its central, Great Lakes, and southern distribution, despite extensive sampling effort. In 2019, systematic trail camera surveys at 1509 sites in 50 US states detected weasels at 14 sites, all of which were above 40^o latitude. While none of these datasets are individually conclusive, they collectively support the hypothesis that weasel populations have declined in North America and highlight the need for improved methods for detecting and monitoring weasels. By identifying population declines for small carnivores that were formerly abundant across North America, our findings echo recent calls to expand investigations into the conservation need of small carnivores globally.