A feedback loop between management, intraspecific trait variation and harvesting practices

Intraspecific variation in plants is a major ecological mechanism whose local determinants are still poorly understood. In particular, the relationship between this variation and human practices may be key to understanding human-nature relationships. We argue that it is necessary to consider how human practices both influence and depend on the phenotypic variability of species of interest. Arnica montana (arnica) is a good model to study the complex interactions between human actions and plant phenotype, as (i) its ecological niche is shaped by human management actions and (ii) its variability has consequences for harvesters. Using a functional trait approach, we examined feedback loops linking management actions, plant phenotype and harvesting practices. In 27 sites in southeastern France, we measured vegetative and reproductive functional traits of arnica of interest for harvesters, and recorded management actions (grazing; mowing) and ecological variables (including height of surrounding vegetation and tree cover). We examined their effects on plant traits with linear mixed models and used path analysis to test if the effects of human management on traits are mediated by the height of surrounding vegetation. Management actions affected functional traits of arnica. Biomass removal practices (grazing, mowing) were associated with smaller plants producing smaller leaves with reduced specific leaf area. We uncovered the core role of the height of surrounding vegetation in determining this phenotype. Tree cover was associated with reduced flowering. The observed intraspecific variation in response to management actions differentially impacts the two main harvesting practices. Flower-head harvesting depends on reproductive traits that are not impacted by mowing (which is done in winter) but adversely affected by tree cover. In contrast, traits associated with large biomass under tree cover or with high surrounding vegetation are favourable for whole-plant harvesters. Our trait-based approach unveiled clear links between management actions and plant phenotype, with impacts on both vegetative and reproductive traits. These changes induced by management also affect the practices of harvesters. We thus demonstrated a feedback loop between human actions and plant phenotype and provided a novel perspective on human-related causes and consequences of plant intraspecific variability.

Why do plants silicify?

Despite seminal papers that stress the significance of silicon (Si) in plant biology and ecology, most studies focus on manipulations of Si supply and mitigation of stresses. The ecological significance of Si varies with different levels of biological organization, and remains hard to capture. We show that the costs of Si accumulation are greater than is currently acknowledged, and discuss potential links between Si and fitness components (growth, survival, reproduction), environment, and ecosystem functioning. We suggest that Si is more important in trait-based ecology than is currently recognized. Si potentially plays a significant role in many aspects of plant ecology, but knowledge gaps prevent us from understanding its possible contribution to the success of some clades and the expansion of specific biomes.

The Influence of Fine-Scale Grazing Heterogeneity on Dung Beetle Assemblages: What Trait Analysis Teaches Us

Livestock grazing puts major anthropogenic pressure on biological communities worldwide. Not all species are expected to be affected in the same way, and the impacts will depend on species' traits. Focusing on traits thus helps identify the mechanisms underlying changes in community composition under grazing pressures. We investigated how fine-scale grazing heterogeneity affects the trait composition and diversity of dung beetle assemblages in Western Europe. We sampled dung beetles in habitat patches differing in terms of grazing intensity within rangelands of two distinct biogeographical areas: a Mediterranean lowland steppe and Western alpine meadows. We measured five morphological traits expected to respond to the local-scale filtering pressure exerted by variations in grazing intensity. Using individual-based data, we assessed responses in terms of single-trait mean values in communities and complementary trait diversity indices. We found strong shifts in trait composition and diversity between the habitat patches. In both study areas, variations in habitat conditions are likely to have filtered the local occurrence and abundance of dung beetles by the mean of traits such as body mass (which have several functional implications), as well as traits linked to underground activity. We hypothesize that fine-scale variation in resource availability (i.e., droppings) and disturbance intensity (i.e., trampling) are key drivers of the observed patterns in species assemblages. Trait richness peaks at moderate grazing intensity in both study areas, suggesting that patches with an intermediated level of available resources and soil disturbance enable individuals with a greater range of autecological requirements to coexist.

Traits determining the digestibility-decomposability relationships in species from Mediterranean rangelands

Background and Aims

Forage quality for herbivores and litter quality for decomposers are two key plant properties affecting ecosystem carbon and nutrient cycling. Although there is a positive relationship between palatability and decomposition, very few studies have focused on larger vertebrate herbivores while considering links between the digestibility of living leaves and stems and the decomposability of litter and associated traits. The hypothesis tested is that some defences of living organs would reduce their digestibility and, as a consequence, their litter decomposability, through 'afterlife' effects. Additionally in high-fertility conditions the presence of intense herbivory would select for communities dominated by fast-growing plants, which are able to compensate for tissue loss by herbivory, producing both highly digestible organs and easily decomposable litter.

Methods

Relationships between dry matter digestibility and decomposability were quantified in 16 dominant species from Mediterranean rangelands, which are subject to management regimes that differ in grazing intensity and fertilization. The digestibility and decomposability of leaves and stems were estimated at peak standing biomass, in plots that were either fertilized and intensively grazed or unfertilized and moderately grazed. Several traits were measured on living and senesced organs: fibre content, dry matter content and nitrogen, phosphorus and tannin concentrations.

Key results

Digestibility was positively related to decomposability, both properties being influenced in the same direction by management regime, organ and growth forms. Digestibility of leaves and stems was negatively related to their fibre concentrations, and positively related to their nitrogen concentration. Decomposability was more strongly related to traits measured on living organs than on litter. Digestibility and decomposition were governed by similar structural traits, in particular fibre concentration, affecting both herbivores and micro-organisms through the afterlife effects.

Conclusions

This study contributes to a better understanding of the interspecific relationships between forage quality and litter decomposition in leaves and stems and demonstrates the key role these traits play in the link between plant and soil via herbivory and decomposition. Fibre concentration and dry matter content can be considered as good predictors of both digestibility and decomposability.

Litter mixture effects on tropical tree seedling growth--a greenhouse experiment

Decomposing litter provides critical nutrients for plants, particularly in nutrient-poor ecosystems such as tropical forests. We hypothesised that decomposing litter improves the performance of a variety of tropical tree seedlings, and that this litter effect varies depending on the species of litter present in litter mixtures. We addressed these hypotheses with a large pot experiment manipulating a range of different litter mixtures of contrasting quality and using seedlings of four tree species from the Amazonian forest of French Guiana. In contrast to our initial hypothesis, decomposing litter had either neutral or negative impacts on seedling growth, despite strongly different growth rates, biomass allocation patterns and leaf and root traits among tree species. Tree species varied in their responses to litter additions, which were further modified by species identity of the added litter. Our data show litter species-specific effects on growth, biomass allocation and leaf and root traits of tropical tree seedlings. These results suggest that a net nutrient release from decomposing litter does not necessarily improve tree seedling growth, even under nutrient-limiting conditions. In conclusion, litter layer composition may affect seedling establishment and recruitment success beyond litter-derived plant nutrient availability, which may contribute to tree species composition and dynamics in the studied tropical forest.

Leaf traits and decomposition in tropical rainforests: revisiting some commonly held views and towards a new hypothesis

Proper estimates of decomposition are essential for tropical forests, given their key role in the global carbon (C) cycle. However, the current paradigm for litter decomposition is insufficient to account for recent observations and may limit model predictions for highly diverse tropical ecosystems. In light of recent findings from a nutrient-poor Amazonian rainforest, we revisit the commonly held views that: litter traits are a mere legacy of live leaf traits; nitrogen (N) and lignin are the key litter traits controlling decomposition; and favourable climatic conditions result in rapid decomposition in tropical forests. Substantial interspecific variation in litter phosphorus (P) was found to be unrelated to variation in green leaves. Litter nutrients explained no variation in decomposition, which instead was controlled primarily by non-lignin litter C compounds at low concentrations with important soil fauna effects. Despite near-optimal climatic conditions, tropical litter decomposition proceeded more slowly than in a climatically less favourable temperate forest. We suggest that slow decomposition in the studied rainforest results from a syndrome of poor litter C quality beyond a simple lignin control, enforcing energy starvation of decomposers.We hypothesize that the litter trait syndrome in nutrient-poor tropical rainforests may have evolved to increase plant access to limiting nutrients via mycorrhizal associations.

Interspecific variation in leaf litter tannins drives decomposition in a tropical rain forest of French Guiana

Tannins are believed to be particularly abundant in tropical tree foliage and are mainly associated with plant herbivore defense. Very little is known of the quantity, variation, and potential role of tannins in tropical leaf litter. Here we report on the interspecific variability of litter condensed tannin (CT) concentration among 16 co-occurring tropical rain forest tree species of French Guiana and explore the functional significance of variable litter CT concentration for litter decomposition. We compared some classical methods in the ecological literature to a method based on high-performance liquid chromatography (HPLC), coupled with CT degradation by phloroglucinolysis. The same litter was allowed to decompose in the field in the presence or absence of soil fauna. We found large interspecific differences in the average polymerization degree (2.7 to 21.3, for non-extractable CT) and concentration of litter CT (0-3.7% dry mass, for total CT) determined by HPLC, which did not correlate with Folin total phenolics but correlated reasonably well with acid butanol CT. The concentration and polymerization degree of HPLC-determined CT were the only variables of the multitude of measured initial litter quality parameters that explained a significant amount of variation in litter mass loss among species, irrespective of animal presence. However, animal presence increased mean litter mass loss by a factor of 1.5, and the fauna effect on decomposition was best explained by a negative correlation with total HPLC CT and by a positive correlation with hemicellulose. Our results suggest that the commonly used acid butanol assay yields a reliable estimate of interspecific variation in CT concentration. However, the chemical structure of CTs, such as the polymerization degree, adds important information for the understanding of the functional role of CTs in litter decomposition. We conclude that the wide variation in structure and concentration of leaf litter CTs among tropical tree species is an important driver of decomposition in this nutrient-poor Amazonian rain forest.

The hidden face of food phenolic composition

Plant polyphenols are extremely diverse, due to the occurrence of several basic structures, numerous substitutions and, for some groups, of polymers (tannins). Plant polyphenol composition depends on the plant species and organ, with some molecules specific of particular plant families while others are ubiquitous. The polyphenol content is classically assessed by global analysis methods, which lack specificity and accuracy. These methods have been replaced with high performance liquid chromatography (HPLC), that enables accurate determination of individual molecules, provided they can be unambiguously identified and calibration curves can be established. However, HPLC analysis is restricted to simple compounds and difficult to apply in the case of complex extracts. Further difficulties encountered in the case of polymers include irreversible adsorption on the stationary phases. Proanthocyanidin analysis by HPLC after acid-catalysed depolymerisation in the presence of a nucleophile permits to overcome these problems and shows that proanthocyanidins predominate in the polyphenol composition of most plants. Large varietal differences in tannin quantitative and qualitative composition were observed for all plant species studied. Moreover, analysis is usually performed after extraction, which may lead to significant underestimation of the polyphenol content, since a large proportion is not extracted by usual solvents. This may be due to covalent binding to other plant constituents and to non-covalent adsorption on plant solids. Such matrix effect also influences the taste perception of polyphenols and their fate in the digestive tract, from in-mouth interactions with salivary proteins to their metabolism by colon microflora, with potential influence on bioavailability.