Seasonal bioaccumulation of toxic trace elements in economically important fish species from the Caspian Sea using GFAAS

Bioaccumulation of potentially toxic elements in fish species of Serbia: a review

In the first review of potentially toxic elements (PTEs) in fish in water ecosystems in Serbia, 40 studies related to fish contamination with PTEs were identified and evaluated. Studies of concentrations of PTEs in fish tissues covered 28 ecosystems (108 localities). The main studied river ecosystems were the Danube and the Sava, and the Međuvršje reservoir was the most studied standing water ecosystem. Among the most studied fish species were catfish (Silurus glanis), followed by pikeperch (Sander lucioperca), bream (Abramis brama), carp (Cyprinus carpio), and barbel (Barbus barbus). There were 48 "hot spot" sampling sites where concentrations of Hg, Cd, Pb, As, Ni, Fe, and/or Cu exceeded the maximum permitted concentrations (MPCs) prescribed by legislation. Elevated concentrations of these elements were the most detected in fish species sampled in the Danube, Sava, and rivers belonging to the Velika Morava basin. Hg concentrations were the most common above MPC in muscle tissue of species sampled from the Danube and Sava rivers. On the other hand, we can single out the species Vimba bream (Vimba vimba), sampled in Danube River in Zemun near Belgrade, as the safest species for human consumption due to the largest number of elements in fish meat below detection limits. Finally, having in mind all the criteria prescribed by U.S. EPA (2000), we identify and recommend two predatory fish species pikeperch (S. lucioperca) and catfish (S. glanis), and bottom-feeding fish species barbel (B. barbus) as bioindicators of PTEs contamination in Serbian waters.

The Changing Dynamics of Kazakhstan’s Fisheries Sector: From the Early Soviet Era to the Twenty-First Century

Kazakhstan, a former Soviet republic that is now independent, lies near the center of arid Eurasia. Its sparse hydrographic network includes a small number of large rivers, lakes, and reservoirs, many ponds and smaller streams, as well as littoral zones bordering the Caspian Sea and the Aral Sea. A diverse fisheries sector, initially based on wild fish capture and later including aquaculture, developed in these waters during the Soviet era, when animal agriculture was unable to meet the protein needs of Soviet citizens. The sector, which was originally centered on the Volga–Caspian basin, was tightly managed by Moscow and benefitted from coordinated investments in research, infrastructure, and human resources, as well as policies to increase the consumption of fish products. Independence in 1991 administered a political and economic shock that disrupted these relationships. Kazakhstan’s wild fish harvests plummeted by more than two-thirds, and aquaculture collapsed to just 3% of its previous level. Per capita consumption of fish products also declined, as did processing capacity. Favorable recent policies to define fishing rights, incentivize investments, prevent illegal fishing, and make stocking more effective have helped to reverse these trends and stabilize the sector. Continued recovery will require additional steps to manage water resources sustainably, prioritize the use of water for fish habitats, and minimize the effects of climate change. This comprehensive assessment of Kazakhstan’s fisheries sector over the past century provides the basis to understand how long-term dynamic interactions of the environment with the political economy influence fisheries in Eurasia’s largest country.

Bioaccumulation of heavy metals in fish species of Iran: a review

Accumulation of heavy metals (HMs) in fish tissues is an important factor in monitoring the health and safety of aquatic ecosystems. Furthermore, fish are important parts of aquatic food chains and play a significant role in human health. Considering the significant role of fish in the diet of humans and their ability to transfer and biomagnify HMs, it is necessary to determine and study these contaminants in fish tissues, especially in the edible parts of the fish. In addition to the other ecological and economic services of aquatic ecosystems, water bodies, especially the Persian Gulf in the south and the Caspian Sea in the north of Iran, are the main sources of seafood for people in nearby areas, as well as people living farther away who have gained access to seafood due to the extensive trade of aquatic organisms. This study provides an overview of the health conditions of the aquatic ecosystems in Iran by monitoring HM bioaccumulation in fish species. For this purpose, we reviewed, summarized, and evaluated papers published on HM concentrations in fish species from different aquatic ecosystems, including the Persian Gulf, the Caspian Sea, wetlands, rivers, qanats, water reservoirs, lakes, and dams, with emphasis on species habitats, feeding habits, and target organs in accumulation of HMs. Generally, the highest concentrations of HMs were observed in fishes collected from the Persian Gulf, followed by species from the Caspian Sea. Species inhabiting the lower zone of the water column and carnivorous and/or omnivorous species showed the highest levels of HMs. Moreover, liver was the main accumulator organ for HMs.

The concentration and probabilistic risk assessment of potentially toxic elements in fillets of silver pomfret (Pampus argenteus): A global systematic review and meta-analysis

The contamination of fish type products such as silver pomfret fish fillets by potentially toxic elements (PTEs) has raised global health concerns. Related studies regarding the concentration of PTEs in fillets of silver pomfret fish were retrieved among some international databases such as Scopus, PubMed and Embase between 1 January 1983 and 10 March 2020. The pooled (mean) concentration of PTEs in fillets of silver pomfret fish was meta-analyzed with the aid of a random-effect model (REM). Also, the non-carcinogenic risk was estimated via calculating the 95th percentile of the total target hazard quotient (TTHQ). The meta-analysis of 21 articles (containing 25 studies or data reports) indicated that the ranking of PTEs in fillets of silver pomfret fish was Fe (11,414.81 µg/kg wet weight, ww) > Zn (6055.72 µg/kg ww) > Cr (1825.79 µg/kg ww) > Pb (1486.44 µg/kg ww) > Se (1053.47 µg/kg ww) > Cd (992.50 µg/kg ww) > Ni (745.23 µg/kg ww) > Cu (669.71 µg/kg ww) > total As (408.24 µg/kg ww) > Co (87.03 µg/kg ww) > methyl Hg (46.58 µg/kg ww). The rank order of health risk assessment by country based on the TTHQ for adult consumers was Malaysia (2.500) > Bangladesh (0.886) > Iran (0.144) > China (0.045) > Pakistan (0.020) > India (0.015), while the corresponding values for child consumers was Malaysia (11.790) > Bangladesh (4.146) > Iran (0.675) > China (0.206) > Pakistan (0.096) > India (0.077). The adult consumers in Malaysia and children in Malaysia and Bangladesh were at considerable non-carcinogenic risk. Therefore, following the recommended control plans in order to reduce the health risk associated with the ingestion of PTEs via consumption of silver pomfret fish fillets is crucial.

Use of 13C and 15N for the determination of the metal flux in the Caspian Sea fishes

Biomagnification of metals (Cd, Cr, Cu, Mn, Ni, Zn, Fe) was investigated in 14 species of Caspian Sea commercial fishes using ¹³C and ¹⁵N analyses to decode their trophic position (TP). The stable nitrogen isotope ratios varied among the Caspian Sea fish species from 8.7 to 13.8‰ while the stable carbon isotope ratios varied from -23.7 to -17.6‰. The TPs varied between 2.2 and 4.9. Clupeonella caspia had the lowest average TP, and Acipenseridae species (except Acipenser persicus) and Sander lucioperca had higher average TPs. Wide intra- and inter-specific differences were observed in metal concentrations. The stable isotope results were relatively coordinated with feeding behaviour of species. However, some exceptions were observed particularly in Alburnus chalcoides and S. lucioperca. By comparing logarithmic concentration of metals vs. TPs, no metal biomagnification was observed. The estimated daily intakes of metals were lower than the provisional tolerable daily intakes and, thus, these amounts do not pose any threat on human health.

Impact of glazing based on chitosan-gelatin incorporated with Persian lime (Citrus latifolia) peel essential oil on quality of rainbow trout fillets stored at superchilled condition

In this research, a new ice-glazing based on chitosan-gelatin (Ch-Gl) incorporated with Persian lime peel essential oil (LEO), and superchilled storage was established to assess the microbial, physicochemical, and sensory quality of rainbow trout fillets. The fillets were immersed in distilled water (control), Ch-Gl, Ch-Gl + 1% LEO, and Ch-Gl + 2% LEO to form glazing layer on the surface, then stored at -1.4 °C for 30 days. All treatments delayed the growth of total mesophilic bacteria, total psychrotrophic bacteria, Enterobacteriaceae, and lactic acid bacteria compared to control during the storage period. The treatments also retarded the increase in the contents of total volatile nitrogen, conjugated dienes, thiobarbituric acid reactive substances, protein carbonyls, pH, and electric conductivity during storage. The freshness indexes i.e. K and F_r values were improved in treated groups compared to control group. The combined treatments (Ch-Gl + 1% or 2% LEO) were more effective than Ch-Gl alone to inhibit the microbial growth, retard the physicochemical deterioration, and improve freshness indexes in the fillets. It can be concluded that ice-glazing based on Ch-Gl incorporated with LEO, and superchilled storage is effective to enhance the quality and shelf-life of rainbow trout fillets.

Morphometric and water quality features of Lake Cajititlán, Mexico

Lake Cajititlán is a shallow water body located in an endorheic basin in western Mexico at 1551 m a.s.l. The surface area is 1744 ha, maximum storage volume achieved is 70.89 Hm³, and maximum depth is 5.4 m at its maximum capacity. The lake has experienced significant changes in its level because of drought conditions in recent years. Because the lake has shallow features and is settled in a closed basin with rapid population growth, the lake water has suffered severe anthropogenic contamination causing damages in its intrinsic esthetic, social, environmental, and economic values.

Dietary exposure to toxic and essential trace elements by consumption of wild and farmed carp (Cyprinus carpio) and Caspian kutum (Rutilus frisii kutum) in Iran

This study was conducted to determine and compare the concentrations of mercury (Hg), cadmium (Cd), arsenic (As), lead (Pb), nickel (Ni), iron (Fe), zinc (Zn), copper (Cu), manganese (Mn), cobalt (Co), and selenium (Se) in the muscle of wild and farmed carp (Cyprinus carpio) and wild and farmed Caspian kutum (Rutilus frisii kutum) collected from south-western Caspian Sea areas of Iran between December 2014 and March 2015. In addition, risk assessment of consumers to exposure to metals through fish consumption was estimated. In all the samples, the arsenic concentration was lower than the detection limit. The Pb, Cd, Hg and Mn concentrations were significantly higher in the wild fish samples compared to the farmed fish samples. There was no significant difference in the Fe, Zn, Cu, Co, Ni and Se concentrations of the wild and farmed carp and the wild and farmed Caspian kutum. Iron displayed the highest concentration of all the analysed metals in both the wild and farmed fish, followed by Zn and Cu. The highest Hg, Cd, Pb, Ni, Fe, Zn, Cu, Mn, Co and Se concentrations were 0.056, 0.011, 0.065, 0.120, 4.151, 3.792, 2.948, 2.690, 0.037 and 0.162 μg g^-1, respectively. The estimated daily intake of all metals was acceptable, and the hazard quotient values showed that consumption of the analysed fish posed no health risk to consumers.