Monovalent concanavalin A

Dependence on cations for the binding activity of lectins as determined by affinity electrophoresis

The metal ion content of eighteen different lectins was determined. The lectins were demetallized and the binding activity of native and demetallized forms were investigated using non-denaturing polyacrylamide affinity gel electrophoresis. The binding activities of all lectins were dependent on their metal ion content; when the cations were removed the lectins lost their carbohydrate binding activity. There was a marked difference in the strength with which lectins bind divalent cations.

Metal ion content of dolichos biflorus lectin and effect of divalent cations on lectin activity

The metal ion content of the Dolichos biflorus seed lectin has been determined by using atomic absorption spectrophotometry. Ca2+, Mg2+, Mn2+, Zn2+, and Cu2+ were all found in the native lectin and could be removed to different degrees by using a variety of techniques such as high ionic strength, low pH, chelating agent, and combinations of these procedures. By use of affinity electrophoresis, the remaining binding capacity of the lectin could easily be determined, and the D. biflorus lectin showed an absolute requirement for divalent cations to be able to bind N-acetyl-D-galactosamine. The association constant (Ka) of the lectin for N-acetyl-D-galactosamine was determined after remetallization of the lectin with each individual metal ion and a combination of them. The Ka of the lectin for the hapten differed depending on which divalent cation had been used for remetallization. Ca2+ ion alone was equal to a combination of all metal ions in its ability to confer the highest binding activity of the lectin for N-acetyl-D-galactosamine. The other cations, Mg2+, Mn2+, Zn2+, and Cu2+, could not restore the binding activity of the lectin to the same degree as Ca2+ or a combination of all ions. The D. biflorus lectin is, therefore, one of the first lectins that has been shown to require only a single cation to fully retain its binding activity in contrast to most lectins that require a combination of Ca2+, Mn2+, Mg2+, or Zn2+. Furthermore, we have shown that there is a selective process of ion uptake into the lectin since the metal ion ratios in the native lectin compared to the whole seed are quite different.

Effect of divalent metal ions on the digestibility of concanavalin A by endopeptidases

Demetallized concanavalin A is degraded rapidly at pH 7.0 and 8.2 by alpha-chymotrypsin, thermolysin or trypsin, yielding peptide fragments devoid of ability to bind to Sephadex G-75. Addition of Ni2+ and of Ca2+ confers on concanavalin A high resistance towards proteolytic attack so that even after long periods of exposure to the enzymes, almost all of the saccharide-binding capacity is preserved. Ni2+ alone protects strongly at pH 7.0 but not at pH 8.2. Apparently, both the transition metal ion and Ca2+ play an important role in stabilizing the native conformation of the protein molecule. Digestion of demetallized concanavalin A with alpha-chymotrypsin or thermolysin readily yields small peptide fragments (Mr less than 10 000), while trypsin yields as the major product(s) larger peptide(s) (Mr approximately 20 000) of appreciable resistance to further fragmentation.

Mechanism of human lymphocyte stimulation by concanavalin A: role of valence and surface binding sites

A monovalent form of concanavalin A (m-Con A) has been prepared to determine the importance of valence for human lymphocyte surface binding and subsequent lymphocyte stimulation as measured by blast transformation and cytotoxicity. Concanavalin A (Con A) was fragmented by a proteolytic process and the m-Con A) derivative was isolated by elution with an ascending D-glucose gradient on a Sephadex G-200 column. The molecular weight of m-Con A was 18,000 by sodium dodecyl sulfate-polyacrylamide electrophoresis. Equilibrium dialysis with alpha-methyl D-glucoside and subsequent Scatchard plot analysis revealed an association constant (Ka) of 1.2 X 10(3) liters/mol and a valence of 1.1. Incubation of lymphocytes with 125I-labeled m-Con A demonstrated surface binding at 1.21 X 10(6) molecules per cell, which was comparable to the binding of [3H] Con A (1.02 X 10(6) molecules per cell). However, in contrast to the intact lectin, m-Con A had a markedly reduced capacity to agglutinate rabbit erythrocytes and human lymphocytes and did not stimulate lymphocyte blast transformation or cytotoxicity at 1 and 10 mug/ml. Finally, pretreatment of lymphocytes with m-Con A blocked blast transformation induced by Con A. These observations demonstrate that m-Con A binds to lymphocyte surface receptors but does not stimulate blast transformation or cytotoxicity, suggesting that Con A must bridge binding sites on the lymphocyte surface to induce lymphocyte activation.

Monovalent derivatives of concanavalin A

Monovalent dimers of concanavalin A (Con A) have been prepared by a combination of succinylation and photoaffinity labeling. Partial derivatization of native Con A using the photoaffinity label, p-azidophenyl-alpha-D-mannopyranoside, followed by affinity chromatography yielded a fraction that consisted of dimers with a single saccharide-binding site at pH 5. These monovalent dimers formed divalent tetramers at pH 7. In order to achieve a monovalent dimer at this pH, the divalent tetramers were succinylated by previously developed methods. Ultracentrifugation, equilibrium dialysis, and chromatographic experiments indicated that the resultant preparations consisted mainly of monovalent dimers which showed subunit exchange to yield about 15% divalent dimers after 12 hr at physiological pH. Freshly prepared material failed to agglutinate sheep erythrocytes at concentrations 500-fold higher than native tetravalent Con A. In addition, they showed saturating dose-response curves of mitogenic stimulation of mouse splenic lymphocytes. These curves resembled those of divalent succinyl-Con A but not those of the native molecule. Further development of methods for preparing stable monovalent derivatives of Con A should allow a refined analysis of the effects of lectin valence at the cell surface.