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Guo J, Jiang S, Lu B, Zhang W, Zhang Y, Hu X, Yang W, Feng H, Xu L. Exploring the potential of microscopic hyperspectral, Raman, and LIBS for nondestructive quality assessment of diverse rice samples. PLANT METHODS 2025; 21:25. [PMID: 39979983 PMCID: PMC11844132 DOI: 10.1186/s13007-025-01345-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/02/2024] [Accepted: 02/10/2025] [Indexed: 02/22/2025]
Abstract
The enhancement of rice quality stands as a pivotal focus in crop breeding research, with spectral analysis-based non-destructive quality assessment emerging as a widely adopted tool in agriculture. A prevalent trend in this field prioritizes the assessment of effectiveness of individual spectral technologies while overlooking the influence of sample type on spectral quality testing outcomes. Thus, the present study employed Microscopic Hyperspectral Imaging, Raman, and Laser-Induced Breakdown Spectroscopy (LIBS) to acquire spectral data from paddy rice, brown rice, polished rice, and rice flour. The data were then modeled and analyzed with respect to the amylopectin and protein contents of the rice samples via regression methods. Correlation analysis revealed varying degrees of correlation, both positive and negative, among the three spectral techniques and the analytes of interest. LIBS and Raman spectroscopy demonstrated stronger correlations with the analytes compared to microscopic hyperspectral imaging. Based on the selected correlation variables, feature screening and regression modeling were conducted. The modeling results indicated that microscopic hyperspectral data modeling yielded the lowest coefficient of determination of R² = 0.2, followed by Raman data modeling result was higher than it, which was about 0.5. The modeling effect of polished rice is the best. LIBS data modeling performed best, with a coefficient of determination of 0.6. The influence of different sample types on the modeling results was less than that of Raman spectroscopy, and modeling results of grains were better. The feature matching analysis of Raman and libs spectroscopy techniques showed that there were spectral variables that could match amylopectin and protein in the features obtained by multiple modeling statistics, but some modeling variables failed to match. LIBS matched more variables than Raman. These findings provide valuable insights into the application effectiveness of different spectral techniques in detecting rice contents across diverse sample types.
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Affiliation(s)
- Jing Guo
- College of Plant Science, Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, National Center of Plant Gene Research (Wuhan), Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
| | - Sijia Jiang
- Changchun Institute of Optics, Fine Mechanics and Physics, Chinese Academy of Sciences, Changchun, 130033, China
| | - Bingjie Lu
- College of Informatics, Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, National Center of Plant Gene Research (Wuhan), Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
| | - Wei Zhang
- Changchun Institute of Optics, Fine Mechanics and Physics, Chinese Academy of Sciences, Changchun, 130033, China
| | - Yinyin Zhang
- College of Plant Science, Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, National Center of Plant Gene Research (Wuhan), Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
| | - Xiao Hu
- College of Plant Science, Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, National Center of Plant Gene Research (Wuhan), Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
| | - Wanneng Yang
- College of Plant Science, Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, National Center of Plant Gene Research (Wuhan), Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China
| | - Hui Feng
- College of Informatics, Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China.
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, National Center of Plant Gene Research (Wuhan), Huazhong Agricultural University, Wuhan, Hubei, 430070, PR China.
| | - Liang Xu
- Changchun Institute of Optics, Fine Mechanics and Physics, Chinese Academy of Sciences, Changchun, 130033, China.
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Zhang Y, Chen T, Wang Z, Liang W, Wang X, Zhang X, Lu X, Liu X, Zhao C, Xu G. High-resolution mass spectrometry-based suspect and nontarget screening of natural toxins in foodstuffs and risk assessment of dietary exposure. ENVIRONMENTAL POLLUTION (BARKING, ESSEX : 1987) 2025; 365:125338. [PMID: 39577611 DOI: 10.1016/j.envpol.2024.125338] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/04/2024] [Revised: 11/15/2024] [Accepted: 11/16/2024] [Indexed: 11/24/2024]
Abstract
Daily dietary intake inevitably exposes individuals to various natural toxins, which may pose potential health threats. Focusing only on specific toxins could underestimate dietary risks. Therefore, we have developed a suspect and nontarget method based on ultrahigh-performance liquid chromatography-high resolution mass spectrometry (UHPLC-HRMS) to screen both known and unknown natural toxins in various foodstuffs. An in-house database containing 2952 natural toxins including fungal toxins, phytotoxins, animal toxins and cyanotoxins was established, facilitating suspect screening. Predicted retention time and mass spectrometry data were employed to enhance the confidence levels. Subsequently, Nontarget screening method was conducted based on molecular network analysis, annotating the edges and nodes through modified types and fragmentation characteristics. Finally, we analyzed 102 foodstuff samples and identified a total of 90 natural toxins, including mycotoxins and phytotoxins, with 65 identified by suspect screening and 25 by nontarget screening. Based on measured concentrations, the daily per capita dietary intake of total natural toxins was estimated, it was below risk doses for natural toxins with available reference values. Overall, this work established a novel method for the comprehensive identification of natural toxins in foodstuffs and emphasized the importance of dietary risk assessment for natural toxins.
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Affiliation(s)
- Yujie Zhang
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
| | - Tiantian Chen
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
| | - Zixuan Wang
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
| | - Wenying Liang
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
| | - Xinxin Wang
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
| | - Xiuqiong Zhang
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
| | - Xin Lu
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; Liaoning Province Key Laboratory of Metabolomics, Dalian, 116023, China.
| | - Xinyu Liu
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; Liaoning Province Key Laboratory of Metabolomics, Dalian, 116023, China.
| | - Chunxia Zhao
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; Liaoning Province Key Laboratory of Metabolomics, Dalian, 116023, China.
| | - Guowang Xu
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, 116023, China; University of Chinese Academy of Sciences, Beijing, 100049, China; Liaoning Province Key Laboratory of Metabolomics, Dalian, 116023, China.
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Wang F, Jiao Y, Qiu S, Han M, Hou X, He G, Qin S. Multi-pesticide residue screening, identification, and quantification analysis in various fruits and vegetables by UHPLC-Q Exactive HRMS. ANALYTICAL METHODS : ADVANCING METHODS AND APPLICATIONS 2024; 16:5990-5998. [PMID: 39162138 DOI: 10.1039/d4ay00563e] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 08/21/2024]
Abstract
A general strategy for qualitative screening and quantitative analysis of 403 pesticides in various fruits and vegetables was developed using ultrahigh-performance liquid chromatography (UHPLC) in conjunction with a Thermo Q Exactive Focus high-resolution mass spectrometer, relying on an executable compound database comprised of the exacted mass of precursor ions, retention times, and fragment ions. Taking advantage of the powerful separation capacity of UHPLC, an Orbitrap analyzer with high sensitivity in full scan mode and elevated mass resolution of product ions in the MS/MS mode, eight pairs of isomers and fifty-seven groups of isobaric compounds were selectively identified. The method was then systematically assessed and validated for eight fruits and vegetables, in terms of screening detection limit (SDL), matrix effects, recovery, and precision over 400 pesticides. The results showed that the SDLs of 68.0-84.4% for the pesticides were less than or equal to 10 μg kg-1 in the representative matrices, recoveries in the range of 60-120% accounting for 48.6-84.4% of all the targets at three lower fortified levels of 5, 20, and 50 μg kg-1 with a precision of less than 20% while the range of overall average recoveries for the majority of the pesticides were from 82.4% to 105.1% in the as-selected matrices with RSDs between 3.9% and 7.7%. Using this method, screening data from a survey of pesticide residues in 68 practical samples across 32 different matrix types provides scientific data for the inspection and supervision of pesticide residue safety of fruits and vegetables.
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Affiliation(s)
- Fengyi Wang
- Institute of Quality Standard and Testing Technology for Agro-products of Sichuan Academy of Agricultural Sciences, Chengdu 610066, China.
- Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China
| | - Ying Jiao
- Institute of Quality Standard and Testing Technology for Agro-products of Sichuan Academy of Agricultural Sciences, Chengdu 610066, China.
- Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China
| | - Shiting Qiu
- Institute of Quality Standard and Testing Technology for Agro-products of Sichuan Academy of Agricultural Sciences, Chengdu 610066, China.
- Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China
| | - Mei Han
- Institute of Quality Standard and Testing Technology for Agro-products of Sichuan Academy of Agricultural Sciences, Chengdu 610066, China.
- Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China
| | - Xue Hou
- Institute of Quality Standard and Testing Technology for Agro-products of Sichuan Academy of Agricultural Sciences, Chengdu 610066, China.
- Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China
| | - Guangyun He
- Institute of Quality Standard and Testing Technology for Agro-products of Sichuan Academy of Agricultural Sciences, Chengdu 610066, China.
- Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China
| | - Shudi Qin
- Institute of Quality Standard and Testing Technology for Agro-products of Sichuan Academy of Agricultural Sciences, Chengdu 610066, China.
- Laboratory of Quality and Safety Risk Assessment for Agro-products (Chengdu), Ministry of Agriculture, Chengdu, 610066, China
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Zhu Z, Guo W, Cheng H, Zhao H, Wang J, Abdallah MF, Zhou X, Lei H, Tu W, Wang H, Yang J. Co-contamination and interactions of multiple mycotoxins and heavy metals in rice, maize, soybeans, and wheat flour marketed in Shanghai City. JOURNAL OF HAZARDOUS MATERIALS 2024; 474:134695. [PMID: 38815395 DOI: 10.1016/j.jhazmat.2024.134695] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/25/2024] [Revised: 05/02/2024] [Accepted: 05/21/2024] [Indexed: 06/01/2024]
Abstract
Mycotoxins and heavy metals extensively contaminate grains and grain products, posing severe health risks. This work implements validated ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) and inductively coupled plasma mass spectrometry (ICP-MS) methods to quantify the concentration of 12 mycotoxins and five heavy metals in rice, maize, soybeans, and wheat flour samples marketed in Shanghai. The mixed contamination characteristics were analyzed using correlation cluster analysis and co-contamination index, and the probabilities of all cross combinations of contaminations were analyzed using a self-designed JAVA language program. The results showed that grains and grain products were frequently contaminated with both mycotoxins and heavy metals, mostly with deoxynivalenol (DON), 3-acetyl-deoxynivalenol (3-ADON), 15-acetyl-deoxynivalenol (15-ADON), ochratoxin A (OTA), aflatoxins, fumonisin B1 (FB1), fumonisin B2 (FB2), fumonisin B3 (FB3), arsenic (As), chromium (Cr) and cadmium (Cd). All the samples (100 %) were contaminated with two or more contaminants, and 77.3 % of the samples were co-contaminated with more than four contaminants. In cereals and cereal products, the following combinations were closely associated: (FB3 +3-ADON), (FB1 +As), (FB1 +FB2), (DON+FB1), (DON+Cd), (As+Cd), (DON+Cd+As), (FB1 +FB2 +As), and (DON+3-ADON+15-ADON). The results indicated that mycotoxins and heavy metals frequently co-occurred in Shanghai grains and grain products, and they provided primary data for safety assessments, early warnings, and regulatory measures on these contaminants to protect public health.
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Affiliation(s)
- Zuoyin Zhu
- Institute for Agro-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, PR China; School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, PR China
| | - Wenbo Guo
- Institute for Agro-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, PR China
| | - Haisheng Cheng
- Institute for Agro-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, PR China; School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, PR China
| | - Hanke Zhao
- Institute for Agro-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, PR China
| | - Jie Wang
- Institute for Agro-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, PR China; School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, PR China
| | - Mohamed F Abdallah
- Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Belgium; Laboratory of Human Biology and Toxicology, Faculty of Medicine and Pharmacy, University of Mons, Belgium
| | - Xinli Zhou
- School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai 200093, PR China
| | - Hulong Lei
- Institute of Animal Science and Veterinary Medicine, Shanghai Academy of Agricultural Sciences, Shanghai 201106, PR China
| | - Weilong Tu
- Institute of Animal Science and Veterinary Medicine, Shanghai Academy of Agricultural Sciences, Shanghai 201106, PR China
| | - Hongyang Wang
- Institute of Animal Science and Veterinary Medicine, Shanghai Academy of Agricultural Sciences, Shanghai 201106, PR China
| | - Junhua Yang
- Institute for Agro-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, PR China.
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Xiang S, Li J, Wang F, Yang Y, Yang H, Cai R, Tan W. Ultrasensitive Electrochemiluminescence Biosensing Platform Based on Polymer Dots with Aggregation-Induced Emission for Dual-Biotoxin Assay. ACS APPLIED MATERIALS & INTERFACES 2024; 16:37748-37756. [PMID: 38990678 DOI: 10.1021/acsami.4c08302] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 07/13/2024]
Abstract
Multitarget assay has always been a hot topic in electrochemiluminescence (ECL) methods. Herein, a "on-off-on" ECL aptasensor was developed for the ultrasensitive and sequential detection of possible biological warfare agents, deoxynivalenol (DON) and abrin (ABR). As a luminophore, polymer dots (Pdots) with aggregation-induced emission exhibit high ECL efficiency in the aptasensor, i.e., the signal "on" state. The DON assays mainly depend on ECL quenching due to the efficient quenching effect between ferrocene-H2-ferrocene (Fc-H2-Fc) and Pdots, i.e., the signal "off" state. When the aptasensor is incubated with the oligonucleotide sequence S2 to replace Fc-H2-Fc, obvious ECL recovery occurs, i.e., the signal "on" state, which can be used to sequentially detect ABR. The limit of detection (LOD) for DON is 0.73 fg·mL-1 in the range of 5.0 to 50 ng·mL-1; and the LOD for ABR is ∼0.38 pg·mL-1 in the range of 1.25 pg·mL-1 to 1.25 μg·mL-1. The as-designed ECL aptasensor exhibits good stability and reproducibility, high specificity, and favorable practicality. Therefore, this work provides a new approach for assays of DON and ABR in food safety and can be used as a model to design an ultrasensitive ECL biosensor for multitarget detection.
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Affiliation(s)
- Shi Xiang
- Molecular Science and Biomedicine Laboratory, State Key Laboratory for Chemo/Bio-Sensing and Chemometrics, College of Material Science and Engineering, College of Chemistry and Chemical Engineering, College of Biology, Hunan University, Changsha 410082, China
| | - Jingxian Li
- Molecular Science and Biomedicine Laboratory, State Key Laboratory for Chemo/Bio-Sensing and Chemometrics, College of Material Science and Engineering, College of Chemistry and Chemical Engineering, College of Biology, Hunan University, Changsha 410082, China
| | - Futing Wang
- Molecular Science and Biomedicine Laboratory, State Key Laboratory for Chemo/Bio-Sensing and Chemometrics, College of Material Science and Engineering, College of Chemistry and Chemical Engineering, College of Biology, Hunan University, Changsha 410082, China
| | - Yan Yang
- Molecular Science and Biomedicine Laboratory, State Key Laboratory for Chemo/Bio-Sensing and Chemometrics, College of Material Science and Engineering, College of Chemistry and Chemical Engineering, College of Biology, Hunan University, Changsha 410082, China
| | - Hongfen Yang
- Hunan Key Laboratory of Typical Environmental Pollution and Health Hazards, School of Public Health, Hengyang Medical School, University of South China, Hengyang 421001, China
| | - Ren Cai
- Molecular Science and Biomedicine Laboratory, State Key Laboratory for Chemo/Bio-Sensing and Chemometrics, College of Material Science and Engineering, College of Chemistry and Chemical Engineering, College of Biology, Hunan University, Changsha 410082, China
| | - Weihong Tan
- Molecular Science and Biomedicine Laboratory, State Key Laboratory for Chemo/Bio-Sensing and Chemometrics, College of Material Science and Engineering, College of Chemistry and Chemical Engineering, College of Biology, Hunan University, Changsha 410082, China
- The Cancer Hospital of the University of Chinese Academy of Sciences (Zhejiang Cancer Hospital), Hangzhou Institute of Medicine (HIM), Chinese Academy of Sciences, Hangzhou, Zhejiang 310022, China
- Institute of Molecular Medicine, Renji Hospital, Shanghai Jiao Tong University School of Medicine, and College of Chemistry and Chemical Engineering, Shanghai Jiao Tong University, Shanghai 200240, China
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Mesterhazy A. What Is Fusarium Head Blight (FHB) Resistance and What Are Its Food Safety Risks in Wheat? Problems and Solutions-A Review. Toxins (Basel) 2024; 16:31. [PMID: 38251247 PMCID: PMC10820574 DOI: 10.3390/toxins16010031] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/23/2023] [Revised: 11/23/2023] [Accepted: 12/12/2023] [Indexed: 01/23/2024] Open
Abstract
The term "Fusarium Head Blight" (FHB) resistance supposedly covers common resistances to different Fusarium spp. without any generally accepted evidence. For food safety, all should be considered with their toxins, except for deoxynivalenol (DON). Disease index (DI), scabby kernels (FDK), and DON steadily result from FHB, and even the genetic regulation of Fusarium spp. may differ; therefore, multitoxin contamination is common. The resistance types of FHB form a rather complex syndrome that has been the subject of debate for decades. It seems that resistance types are not independent variables but rather a series of components that follow disease and epidemic development; their genetic regulation may differ. Spraying inoculation (Type 1 resistance) includes the phase where spores land on palea and lemma and spread to the ovarium and also includes the spread-inhibiting resistance factor; therefore, it provides the overall resistance that is needed. A significant part of Type 1-resistant QTLs could, therefore, be Type 2, requiring the retesting of the QTLs; this is, at least, the case for the most effective ones. The updated resistance components are as follows: Component 1 is overall resistance, as discussed above; Component 2 includes spreading from the ovarium through the head, which is a part of Component 1; Component 3 includes factors from grain development to ripening (FDK); Component 4 includes factors influencing DON contamination, decrease, overproduction, and relative toxin resistance; and for Component 5, the tolerance has a low significance without new results. Independent QTLs with different functions can be identified for one or more traits. Resistance to different Fusarium spp. seems to be connected; it is species non-specific, but further research is necessary. Their toxin relations are unknown. DI, FDK, and DON should be checked as they serve as the basic data for the risk analysis of cultivars. A better understanding of the multitoxin risk is needed regarding resistance to the main Fusarium spp.; therefore, an updated testing methodology is suggested. This will provide more precise data for research, genetics, and variety registration. In winter and spring wheat, the existing resistance level is very high, close to Sumai 3, and provides much greater food safety combined with sophisticated fungicide preventive control and other practices in commercial production.
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Affiliation(s)
- Akos Mesterhazy
- Cereal Research Non-Profit Ltd., Alsokikotosor 9, 6726 Szeged, Hungary
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Zhang Y, Chen T, Chen D, Liang W, Lu X, Zhao C, Xu G. Suspect and nontarget screening of mycotoxins and their modified forms in wheat products based on ultrahigh-performance liquid chromatography-high resolution mass spectrometry. J Chromatogr A 2023; 1708:464370. [PMID: 37717452 DOI: 10.1016/j.chroma.2023.464370] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/26/2023] [Revised: 09/05/2023] [Accepted: 09/06/2023] [Indexed: 09/19/2023]
Abstract
Various forms of mycotoxins commonly exist in food and pose a significant risk to human health. Here a comprehensive suspect and nontarget screening strategy for both parent and modified mycotoxins was developed using ultrahigh-performance liquid chromatography-high resolution mass spectrometry (UHPLCHRMS). We constructed an in-house MS/MS database containing 82 mycotoxins in 8 categories. Then fragmentation characteristics of different classes of mycotoxins were rapidly extracted by a Python program "Fragmentation pattern screener (FPScreener)" and nontarget screening rules were determined by analyzing the frequencies and average intensities of fragmentation characteristics. Using the suspect and nontarget screening strategy, we successfully identified six parent mycotoxins and eight modified mycotoxins with different confidence levels in contaminated wheat and flour samples. This strategy enables screening of unknown parents and modified mycotoxins in food matrices with corresponding fragmentation characteristics.
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Affiliation(s)
- Yujie Zhang
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Tiantian Chen
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Dawei Chen
- Food Safety Research Unit of Chinese Academy of Medical Science (2019RU014), NHC Key Lab of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing 100022, China
| | - Wenying Liang
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China; University of Chinese Academy of Sciences, Beijing 100049, China
| | - Xin Lu
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China; Liaoning Province Key Laboratory of Metabolomics, Dalian 116023, China
| | - Chunxia Zhao
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China; Liaoning Province Key Laboratory of Metabolomics, Dalian 116023, China.
| | - Guowang Xu
- CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China; University of Chinese Academy of Sciences, Beijing 100049, China; Liaoning Province Key Laboratory of Metabolomics, Dalian 116023, China.
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8
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Yu Y, Han J, Yin J, Huang J, Liu J, Geng L, Sun X, Zhao W. Dual-Target Electrochemical Sensor Based on 3D MoS2-rGO and Aptamer Functionalized Probes for Simultaneous Detection of Mycotoxins. Front Chem 2022; 10:932954. [PMID: 35836672 PMCID: PMC9274162 DOI: 10.3389/fchem.2022.932954] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2022] [Accepted: 06/10/2022] [Indexed: 12/03/2022] Open
Abstract
A dual-target aptamer functionalized probes (DTAFP) was applied for the detection of aflatoxin B1 (AFB1) and zearalenone (ZEN) simultaneously, which has not been reported. Meanwhile, two functional materials for signal amplification of the DTAFP were synthesized: 1) a three-dimensional molybdenum disulfide-reduced graphene oxide (MoS2-rGO) as a favorable loading interface; 2) a double-probes gold nanoparticles (AuNPs) modified by Thionin (Thi) and 6-(Ferrocenyl) hexanethiol (FC6S) as distinguishable and non-interfering signals. Mycotoxins on the electrode surface release into solution under the function of the DTAFP, leading a reduction of the differential peak impulse in signal response. Under the optimum conditions, the aptasensor exhibited a detection range of 1.0 pg mL−1–100 ng mL−1 for AFB1 and ZEN, with no observable cross reactivity. In addition, the aptasensor performed excellent stability, reproducibility, specificity, and favorable recovery in the detection of edible oil. This work demonstrated a novel method for the construction of a simple, rapid, and sensitive aptasensor in the detection of multiple mycotoxins simultaneously.
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Affiliation(s)
- Yanyang Yu
- School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, China
- Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, Zibo, China
- Zibo City Key Laboratory of Agricultural Product Safety Traceability, Zibo, China
| | - Jie Han
- School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, China
- Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, Zibo, China
- Zibo City Key Laboratory of Agricultural Product Safety Traceability, Zibo, China
| | - Jiaqi Yin
- School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, China
- Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, Zibo, China
- Zibo City Key Laboratory of Agricultural Product Safety Traceability, Zibo, China
| | - Jingcheng Huang
- School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, China
- Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, Zibo, China
- Zibo City Key Laboratory of Agricultural Product Safety Traceability, Zibo, China
| | - Jing Liu
- School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, China
- Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, Zibo, China
- Zibo City Key Laboratory of Agricultural Product Safety Traceability, Zibo, China
| | - Lingjun Geng
- School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, China
- Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, Zibo, China
- Zibo City Key Laboratory of Agricultural Product Safety Traceability, Zibo, China
| | - Xia Sun
- School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, China
- Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, Zibo, China
- Zibo City Key Laboratory of Agricultural Product Safety Traceability, Zibo, China
| | - Wenping Zhao
- School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo, China
- Shandong Provincial Engineering Research Center of Vegetable Safety and Quality Traceability, Zibo, China
- Zibo City Key Laboratory of Agricultural Product Safety Traceability, Zibo, China
- *Correspondence: Wenping Zhao,
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