Effects of ocean acidification on 109Cd, 57Co, and 134Cs bioconcentration by the European oyster (Ostrea edulis): Biokinetics and tissue-to-subcellular partitioning

Differential reaction norms to ocean acidification in two oyster species from contrasting habitats

Ocean acidification (OA), a consequence of the increase in anthropogenic emissions of carbon dioxide, causes major changes in the chemistry of carbonates in the ocean with deleterious effects on calcifying organisms. The pH/PCO2 range to which species are exposed in nature is important to consider when interpreting the response of coastal organisms to OA. In this context, emerging approaches, which assess the reaction norms of organisms to a wide pH gradient, are improving our understanding of tolerance thresholds and acclimation potential to OA. In this study, we deciphered the reaction norms of two oyster species living in contrasting habitats: the intertidal oyster Crassostrea gigas and the subtidal flat oyster Ostrea edulis, which are two economically and ecologically valuable species in temperate ecosystems. Six-month-old oysters of each species were exposed in common garden tanks for 48 days to a pH gradient ranging from 7.7 to 6.4 (total scale). Both species were tolerant down to a pH of 6.6 with high plasticity in fitness-related traits such as survival and growth. However, oysters underwent remodelling of membrane fatty acids to cope with decreasing pH along with shell bleaching impairing shell integrity and consequently animal fitness. Finally, our work revealed species-specific physiological responses and highlights that intertidal C. gigas seem to have a better acclimation potential to rapid and extreme OA changes than O. edulis. Overall, our study provides important data about the phenotypic plasticity and its limits in two oyster species, which is essential for assessing the challenges posed to marine organisms by OA.

Impact of ocean acidification on shells of the abalone species Haliotis diversicolor and Haliotis discus hannai

Ocean acidification (OA) results from the absorption of anthropogenic CO2 emissions by the ocean and threatens the survival of many marine calcareous organisms including molluscs. We studied OA effects on adult shells of the abalone species Haliotis diversicolor and Haliotis discus hannai that were exposed to three pCO2 conditions (ambient, ∼880, and ∼1600 μatm) for 1 year. Shell periostracum corrosion under OA was observed for both species. OA reduced shell hardness and altered the nacre ultrastructure in H. diversicolor, making its shells more vulnerable to crushing force. OA exposure did not reduce the shell hardness of H. discus hannai and did not alter nacre ultrastructure. However, the reduced calcification also decreased its resistance to crushing force. Sr/Ca in the shell increased with rising calcification rate. Mg/Ca increased upon OA exposure could be due to a complimentary mechanism of preventing shell hardness further reduced. The Na/Ca distribution between the aragonite and calcite of abalone shells was also changed by OA. In general, both abalone species are at a greater risk in a more acidified ocean. Their shells may not provide sufficient protection from predators or to transportation stress in aquaculture.

Climate Change Implications for Metal and Metalloid Dynamics in Aquatic Ecosystems and its Context within the Decade of Ocean Sciences

Anthropogenic activities are affecting marine ecosystems, notably coastal ones, in multiple ways and at increasing rates, leading to habitat degradation, loss of biodiversity, and greater exposure of flora and fauna to chemical contaminants, with serious effects on ocean health. Chemical pollution, in particular, is a significant negative stressor for aquatic ecosystems, both oceanic and coastal, and has recently been identified as a priority for conservation efforts. Metals and metalloids, in particular, present environmental persistence, bioavailability, tendency to bioaccumulate along the trophic chain, and potential toxic effects. However, the current scenario of climate change is increasingly affecting the aquatic environment, altering water mass flows and the transport of pollutants, aggravating toxic effects and ecological risks. Moreover, although traditional sources of contamination have been studied for decades, many knowledge gaps persist, in addition to the emerging effects of climate change that are still poorly studied. In this regard, this review aims to discuss climate change implications for metal and metalloid dynamics in aquatic ecosystems and its context within the Decade of Ocean Sciences. We also discuss how an increasing interest in plastic pollution has led to contamination by metals and metalloids being neglected, requiring mutual efforts to move forward in the understating of the negative and often lethal impacts of this type of pollutants, thus aiming at prioritizing contamination by metals and metalloids not just in the oceans, but in all water bodies.

Impact of Polycyclic Aromatic Hydrocarbon Accumulation on Oyster Health

In the past decade, the Deepwater Horizon oil spill triggered a spike in investigatory effort on the effects of crude oil chemicals, most notably polycyclic aromatic hydrocarbons (PAHs), on marine organisms and ecosystems. Oysters, susceptible to both waterborne and sediment-bound contaminants due to their filter-feeding and sessile nature, have become of great interest among scientists as both a bioindicator and model organism for research on environmental stressors. It has been shown in many parts of the world that PAHs readily bioaccumulate in the soft tissues of oysters. Subsequent experiments have highlighted the negative effects associated with exposure to PAHs including the upregulation of antioxidant and detoxifying gene transcripts and enzyme activities such as Superoxide dismutase, Cytochrome P450 enzymes, and Glutathione S-transferase, reduction in DNA integrity, increased infection prevalence, and reduced and abnormal larval growth. Much of these effects could be attributed to either oxidative damage, or a reallocation of energy away from critical biological processes such as reproduction and calcification toward health maintenance. Additional abiotic stressors including increased temperature, reduced salinity, and reduced pH may change how the oyster responds to environmental contaminants and may compound the negative effects of PAH exposure. The negative effects of acidification and longer-term salinity changes appear to add onto that of PAH toxicity, while shorter-term salinity changes may induce mechanisms that reduce PAH exposure. Elevated temperatures, on the other hand, cause such large physiological effects on their own that additional PAH exposure either fails to cause any significant effects or that the effects have little discernable pattern. In this review, the oyster is recognized as a model organism for the study of negative anthropogenic impacts on the environment, and the effects of various environmental stressors on the oyster model are compared, while synergistic effects of these stressors to PAH exposure are considered. Lastly, the understudied effects of PAH photo-toxicity on oysters reveals drastic increases to the toxicity of PAHs via photooxidation and the formation of quinones. The consequences of the interaction between local and global environmental stressors thus provide a glimpse into the differential response to anthropogenic impacts across regions of the world.

Risks of consuming cadmium-contaminated shellfish under seawater acidification scenario: Estimates of PBPK and benchmark dose

We aim to assess the risks of renal dysfunction and osteoporosis that is attributed to the seawater acidification caused cadmium (Cd) level increase in human consumed shellfish. A physiology-based pharmacokinetic model was used to estimate Cd concentrations in urine and blood among shellfish-only consumers and among the general population. We used the benchmark dose (BMD) method to determine the threshold limits of Cd in urine for renal dysfunction and in blood for osteoporosis for assessing the human health risk. Our results revealed that seawater acidification could increase the Cd accumulation in shellfish by 10-13% compared to the situations under current pH levels. Under the lower seawater pH level, the daily intake of Cd could increase by 21%-67% among shellfish-only consumers, and by 13%-17% among the general population. Our findings indicated that seawater acidification would lead to a marginal increase in Cd intake among humans in shellfish-only consumers. The results of BMDs of urinary Cd showed that the threshold limits for renal dysfunction at 5% were 3.00 μg g^-1 in males and 12.35 μg g^-1 in females. For osteoporosis, the estimated BMDs of blood Cd were 7.95 μg L^-1 in males and 1.23 μg L^-1 in females. These results of the risk of Cd intake showed that the consumption of Cd-contaminated shellfish in the general population is largely unaffected by changes in seawater pH levels. Notably, the potential impact of seawater acidification on renal dysfunction for males in shellfish-only consumers face a 14% increase of risk.

Impacts of elevated pCO2 on Mediterranean mussel (Mytilus galloprovincialis): Metal bioaccumulation, physiological and cellular parameters

Ocean acidification alters physiology, acid-base balance and metabolic activity in marine animals. Near future elevated pCO₂ conditions could be expected to influence the bioaccumulation of metals, feeding rate and immune parameters in marine mussels. To better understand such impairments, a series of laboratory-controlled experiment was conducted by using a model marine mussel, Mytilus galloprovincialis. The mussels were exposed to three pH conditions according to the projected CO₂ emissions in the near future (one ambient: 8.10 and two reduced: 7.80 and 7.50). At first, the bioconcentration of Ag and Cd was studied in both juvenile (2.5 cm) and adult (5.1 cm) mussels by using a highly sensitive radiotracer method (^110mAg and ¹⁰⁹Cd). The uptake and depuration kinetics were followed 21 and 30 days, respectively. The biokinetic experiments demonstrated that the effect of ocean acidification on bioconcentration was metal-specific and size-specific. The uptake, depuration and tissue distribution of ^110mAg were not affected by elevated pCO₂ in both juvenile and adult mussels, whereas ¹⁰⁹Cd uptake significantly increased with decreasing pH in juveniles but not in adults. Regardless of pH, ^110mAg accumulated more efficiently in juvenile mussels than adult mussels. After executing the biokinetic experiment, the perturbation was sustained by using the same mussels and the same experimental set-up, which enabled us to determine filtration rate, haemocyte viability, lysosomal membrane stability, circulating cell-free nucleic acids (ccf-NAs) and protein (ccf-protein) levels. The filtration rate and haemocyte viability gradually decreased by increasing pCO₂ level, whereas the lysosomal membrane stability, ccf-NAs, and ccf-protein levels remained unchanged in the mussels exposed to elevated pCO₂ for eighty-two days. This study suggests that acidified seawater partially shift metal bioaccumulation, physiological and cellular parameters in the mussel Mytilus galloprovincialis.

Influence of pH on Pb accumulation in the blue mussel, Mytilus edulis

Changes in seawater pH can alter the chemical speciation of waterborne chemical elements, affecting their bioavailability and, consequently, their bioaccumulation in marine organisms. Here, controlled environmental conditions and a ²¹⁰Pb radiotracer were used to assess the effect of five distinct pH conditions (pH_T ranging from 7.16 to 7.94) on the short-term (9 days) accumulation of Pb in the blue mussel, Mytilus edulis. After 9 days of exposure, higher levels of Pb were observed in the soft tissues of mussels maintained in the lower pH conditions, while Pb levels accumulated by mussel shells showed no difference across pH conditions. These results suggest that pH decreases such as those predicted by ocean acidification scenarios could enhance Pb contamination in marine organisms, with potential subsequent contamination and effect risks for human consumers.

Harmful effects of cocaine byproduct in the reproduction of sea urchin in different ocean acidification scenarios

This study has as main objective assessing the toxicity of crack-cocaine combined with different scenarios of ocean acidification on fertilization rate and embryo-larval development of Echinometra lucunter sea urchin. Effects on early life stages were assessed at five different concentrations (6,25 mg.L^-1; 12,5 mg.L^-1; 25 mg.L^-1; 50 mg.L^-1 and 100 mg.L^-1) of crack-cocaine at four different pH values (8.5; 8.0; 7.5; 7.0). The pH values were achieved using two different methodologies: adding hydrochloric acid (HCl) and injecting carbon dioxide (CO₂). The fertilization test did not show significant differences (p ≤ 0.05) compared with control sample at pH values 8.5; 8.0 and 7.5. Results of embryo-larval assays showed a half maximal effective concentration (EC50) of crack-cocaine at pH values tested (8.5, 8.0, 7.5) as 58.83, 10.67 and 11.58 mg/L^-1 for HCl acidification and 58.83, 23.28 and 12.57 mg/L^-1 for CO₂ enrichment. At pH 7.0 the effects observed in fertilization rate and embryo development were associated with the acidification. This study is the first ecotoxicological assessment of illicit drug toxicity in aquatic ecosystems at different ocean acidification scenarios.

Linking social preferences and ocean acidification impacts in mussel aquaculture

Ocean Acidification (OA) has become one of the most studied global stressors in marine science during the last fifteen years. Despite the variety of studies on the biological effects of OA with marine commercial species, estimations of these impacts over consumers' preferences have not been studied in detail, compromising our ability to undertake an assessment of market and economic impacts resulting from OA at local scales. Here, we use a novel and interdisciplinary approach to fill this gap. We experimentally test the impact of OA on commercially relevant physical and nutritional attributes of mussels, and then we use economic discrete choice models to assess the marginal effects of these impacts over consumers' preferences and wellbeing. Results showed that attributes, which were significantly affected by OA, are also those preferred by consumers. Consumers are willing to pay on average 52% less for mussels with evidences of OA and are willing to increase the price they pay to avoid negative changes in attributes due to OA. The interdisciplinary approach developed here, complements research conducted on OA by effectively informing how OA economic impacts can be analyzed under the lens of marginal changes in market price and consumer' welfare. Thereby, linking global phenomena to consumers' wellbeing, and shifting the focus of OA impacts to assess the effects of local vulnerabilities in a wider context of people and businesses.