1
|
Lord KA, Larson G, Allaby RG, Karlsson EK. A universally applicable definition for domestication. Proc Natl Acad Sci U S A 2025; 122:e2413207122. [PMID: 40372471 DOI: 10.1073/pnas.2413207122] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 05/16/2025] Open
Abstract
The process of domestication is commonly perceived as a human achievement, and domestic species are typically assumed to be those under human control. Domestic species have emerged from a greater diversity of interactions than this perspective allows, and none of the many definitions proposed for domestication can readily, reliably, and consistently distinguish domestic and nondomestic populations. Here, we propose that the process of domestication should instead be defined solely as evolution of a nonhuman population in response to an anthropogenic niche and that a domestic population is one that cannot sustain itself outside of an anthropogenic niche. As a result, this definition does not require comparisons with a presumed and largely unobservable ancestor. Instead, it focuses on the observable relationship between a nonhuman population and humans. It also avoids making assumptions about how domestication happens, thus enabling an exploration of the mechanisms underlying the process of adaptation to an anthropogenic niche. By applying this definition to plants, animals, and microbes, we illustrate its utility for investigating the evolution of the relationship between humans and other species and for anticipating which species are likely to survive in an increasingly human-influenced world. Domestication is simply an evolutionary process resulting from the interaction between two species, one of which is human. As we work to protect Earth's biodiversity, this definition allows us to understand why, in response to the conditions human societies create, some species survive and thrive, while others struggle and go extinct.
Collapse
Affiliation(s)
- Kathryn A Lord
- Genomics and Computational Biology, University of Massachusetts Chan Medical School, Worcester, MA 01655
- Medical and Population Genetics Program, Broad Institute of MIT and Harvard, Cambridge, MA 02142
| | - Greger Larson
- The Palaeogenomics and Bio-Archaeology Research Network, School of Archaeology, University of Oxford, Oxford OX1 3TG, United Kingdom
| | - Robin G Allaby
- School of Life Sciences, University of Warwick, Coventry CV4 7AL, United Kingdom
| | - Elinor K Karlsson
- Genomics and Computational Biology, University of Massachusetts Chan Medical School, Worcester, MA 01655
- Medical and Population Genetics Program, Broad Institute of MIT and Harvard, Cambridge, MA 02142
| |
Collapse
|
2
|
Mueller NG. The sleeping crops of eastern North America: a new synthesis. Philos Trans R Soc Lond B Biol Sci 2025; 380:20240192. [PMID: 40370024 PMCID: PMC12079124 DOI: 10.1098/rstb.2024.0192] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/17/2024] [Revised: 09/19/2024] [Accepted: 09/20/2024] [Indexed: 05/16/2025] Open
Abstract
Indigenous peoples in eastern North America domesticated a diverse group of annual crops. Several of these crops fell out of cultivation around the time of European colonization, and their domesticated forms are known only from the archaeological record. These crops have previously been characterized as lost, but in the context of a renaissance in Indigenous agriculture in this region, they are perhaps better understood as sleeping: this ancient agricultural system and its myriad ecosystem interactions could be reawakened. I briefly review the history of research on native eastern North American crops, and then synthesize recent research in terms of three themes: new models of domestication based on ecological, experimental and archaeological studies; new insights into the evolution of ancient agrobiodiversity; and an increasingly expansive understanding of the domesticated landscapes of ancient eastern North America. I conclude by suggesting some priorities for future research, and considering this sleeping agricultural system as a source of alternative crops and methods for the North American midcontinent in an era of rapid climate change.This article is part of the theme issue 'Unravelling domestication: multi-disciplinary perspectives on human and non-human relationships in the past, present and future'.
Collapse
Affiliation(s)
- Natalie G. Mueller
- Department of Anthropology, Washington University, St Louis, MO63130, USA
| |
Collapse
|
3
|
Bar-Oz G, Schmidt J. Why study the archeo-histories of dryland landraces now? TRENDS IN PLANT SCIENCE 2025:S1360-1385(25)00008-1. [PMID: 39984375 DOI: 10.1016/j.tplants.2025.01.004] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/04/2024] [Revised: 01/03/2025] [Accepted: 01/20/2025] [Indexed: 02/23/2025]
Abstract
Living landrace fruit trees are preserved in the margins of the Mediterranean countryside. Often found in drought-prone areas and historically selected and bred for resilience to aridity, landrace cultivars have distinctive genetic identities. The study of their longevity, endurance, and intergenerational traits reveals how historical farmers adapted to harsh environments through resource management and the use of prized cultivars. We propose a model to merge archeological and socio-historical methods to contextualize the biological narratives in landrace fruit tree cultivars within their historical origins. Insights from this manner of research can enhance sustainable horticulture practices by offering innovative recourses for reclaiming traditional landrace cultivars. Using ancient landrace varieties to increase plant diversity can have various financial, cultural, and ecological benefits for modern agriculture.
Collapse
Affiliation(s)
- Guy Bar-Oz
- School of Archaeology and Maritime Cultures, University of Haifa, Haifa, 3498837, Mount Carmel, Israel.
| | - Joshua Schmidt
- School of Archaeology and Maritime Cultures, University of Haifa, Haifa, 3498837, Mount Carmel, Israel
| |
Collapse
|
4
|
Hou J, Guan X, Xia X, Lyu Y, Liu X, Mazei Y, Xie P, Chang F, Zhang X, Chen J, Li X, Zhang F, Jin L, Luo X, Sinding MHS, Sun X, Achilli A, Migliore NR, Zhang D, Lenstra JA, Han J, Fu Q, Liu X, Zhang X, Chen N, Lei C, Zhang H. Evolution and legacy of East Asian aurochs. Sci Bull (Beijing) 2024; 69:3425-3433. [PMID: 39322456 DOI: 10.1016/j.scib.2024.09.016] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/01/2024] [Revised: 08/28/2024] [Accepted: 08/29/2024] [Indexed: 09/27/2024]
Abstract
Aurochs (Bos primigenius), once widely distributed in Afro-Eurasia, became extinct in the early 1600 s. However, their phylogeography and relative contributions to domestic cattle remain unknown. In this study, we analyzed 16 genomes of ancient aurochs and three mitogenomes of ancient bison (Bison priscus) excavated in East Asia, dating from 43,000 to 3,590 years ago. These newly generated data with previously published genomic information on aurochs as well as ancient/extant domestic cattle worldwide through genome analysis. Our findings revealed significant genetic divergence between East Asian aurochs and their European, Near Eastern, and African counterparts on the basis of both mitochondrial and nuclear genomic data. Furthermore, we identified evidence of gene flow from East Asian aurochs into ancient and present-day taurine cattle, suggesting their potential role in facilitating the environmental adaptation of domestic cattle.
Collapse
Affiliation(s)
- Jiawen Hou
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China; Key Laboratory of Genetic Evolution & Animal Models, Kunming Institute of Zoology, Chinese Academy of Sciences, Kunming 650201, China; Yunnan Key Laboratory of Integrative Anthropology, Kunming Institute of Zoology, Chinese Academy of Sciences, Kunming 650201, China
| | - Xiwen Guan
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China
| | - Xiaoting Xia
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China
| | - Yang Lyu
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China
| | - Xin Liu
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China
| | - Yuri Mazei
- Department of Biology, Shenzhen MSU-BIT University, Shenzhen 518172, China
| | - Ping Xie
- Institute for Ecological Research and Pollution Control of Plateau Lakes, School of Ecology and Environmental Science, Yunnan University, Kunming 650500, China
| | - Fengqin Chang
- Institute for Ecological Research and Pollution Control of Plateau Lakes, School of Ecology and Environmental Science, Yunnan University, Kunming 650500, China
| | - Xiaonan Zhang
- Institute for Ecological Research and Pollution Control of Plateau Lakes, School of Ecology and Environmental Science, Yunnan University, Kunming 650500, China
| | - Jialei Chen
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China
| | - Xinyi Li
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China; Key Laboratory of Genetic Evolution & Animal Models, Kunming Institute of Zoology, Chinese Academy of Sciences, Kunming 650201, China
| | - Fengwei Zhang
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China
| | - Liangliang Jin
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China
| | - Xiaoyu Luo
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China
| | - Mikkel-Holger S Sinding
- Section for Computational and RNA Biology, Department of Biology, University of Copenhagen, Copenhagen DK-1350, Denmark
| | - Xin Sun
- Section for Computational and RNA Biology, Department of Biology, University of Copenhagen, Copenhagen DK-1350, Denmark
| | - Alessandro Achilli
- Department of Biology and Biotechnology, L. Spallanzani University of Pavia, Pavia 27100, Italy
| | | | - Dongju Zhang
- Key Laboratory of Western China's Environmental Systems (Ministry of Education), College of Earth and Environmental Sciences, Lanzhou University, Lanzhou 730000, China
| | - Johannes A Lenstra
- Faculty of Veterinary Medicine, Utrecht University, Utrecht 3584 CS, the Netherlands
| | - Jianlin Han
- Yazhouwan National Laboratory, Sanya 572024, China; CAAS-ILRI Joint Laboratory on Livestock and Forage Genetic Resources, Institute of Animal Science, Chinese Academy of Agricultural Sciences (CAAS), Beijing 100193, China
| | - Qiaomei Fu
- Key Laboratory of Vertebrate Evolution and Human Origins, Institute of Vertebrate Paleontology and Paleoanthropology, Center for Excellence in Life and Paleoenvironment, Chinese Academy of Sciences, Beijing 100044, China
| | - Xinyi Liu
- Anthropology Department, Washington University in St. Louis, Missouri, MO 63130, USA
| | - Xiaoming Zhang
- Key Laboratory of Genetic Evolution & Animal Models, Kunming Institute of Zoology, Chinese Academy of Sciences, Kunming 650201, China; Yunnan Key Laboratory of Integrative Anthropology, Kunming Institute of Zoology, Chinese Academy of Sciences, Kunming 650201, China; Center for Excellence in Animal Evolution and Genetics, Chinese Academy of Sciences, Kunming 650201, China.
| | - Ningbo Chen
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China.
| | - Chuzhao Lei
- Key Laboratory of Animal Genetics Breeding and Reproduction of Shaanxi Province, College of Animal Science and Technology, Northwest A&F University, Yangling 712100, China.
| | - Hucai Zhang
- Institute for Ecological Research and Pollution Control of Plateau Lakes, School of Ecology and Environmental Science, Yunnan University, Kunming 650500, China; Southwest United Graduate School, Kunming 650500, China.
| |
Collapse
|
5
|
Stevens CJ, Zhuang Y, Fuller DQ. Millets, dogs, pigs and permanent settlement: productivity transitions in Neolithic northern China. EVOLUTIONARY HUMAN SCIENCES 2024; 6:e44. [PMID: 39703940 PMCID: PMC11658956 DOI: 10.1017/ehs.2024.31] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/01/2024] [Revised: 05/28/2024] [Accepted: 05/29/2024] [Indexed: 12/21/2024] Open
Abstract
The transition to sedentary agricultural societies in northern China fuelled considerable demographic growth from 5000 to 2000 BC. In this article, we draw together archaeobotanical, zooarchaeological and bioarchaeological data and explore the relationship between several aspects of this transition, with an emphasis on the millet-farming productivity during the Yangshao period and how it facilitated changes in animal husbandry and consolidation of sedentism. We place the period of domestication (the evolution of non-shattering, initial grain size increase and panicle development) between 8300 and 4300 BC. The domestication and post-domestication of foxtail (Setaria italica) and broomcorn (Panicum miliaceum) millet increased their productivity substantially, with much greater rate of change than for rice (Oryza sativa). However, millets are significantly less productive per hectare than wet rice farming, a point reflected in the greater geographical expanse of northern Neolithic millet cultures (5000-3000 BC) in comparison with their Yangtze rice-growing counterparts. The domestication of pigs in the Yellow River region is evidenced by changes in their morphology after 6000 BC, and a transition to a millet-based diet c. 4500-3500 BC. Genetic data and isotopic data from dogs indicate a similar dietary transition from 6000 to 4000 BC, leading to new starch-consuming dog breeds. Significant population increase associated with agricultural transitions arose predominately from the improvement of these crops and animals following domestication, leading to the formation of the first proto-urban centres and the demic-diffusion of millet agriculture beyond central northern China between 4300-2000 BC.
Collapse
Affiliation(s)
- Chris J. Stevens
- UCL Institute of Archaeology, University College London, LondonWC1H 0PY, UK
- School of Archaeology and Museology, Peking University, Peking, China
| | - Yijie Zhuang
- UCL Institute of Archaeology, University College London, LondonWC1H 0PY, UK
| | - Dorian Q. Fuller
- UCL Institute of Archaeology, University College London, LondonWC1H 0PY, UK
| |
Collapse
|
6
|
Wang Z, Wang W, He Y, Xie X, Yang Z, Zhang X, Niu J, Peng H, Yao Y, Xie C, Xin M, Hu Z, Sun Q, Ni Z, Guo W. On the evolution and genetic diversity of the bread wheat D genome. MOLECULAR PLANT 2024; 17:1672-1686. [PMID: 39318095 DOI: 10.1016/j.molp.2024.09.007] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/28/2024] [Revised: 08/05/2024] [Accepted: 09/20/2024] [Indexed: 09/26/2024]
Abstract
Bread wheat (Triticum aestivum) became a globally dominant crop after incorporating the D genome from the donor species Aegilops tauschii, but the evolutionary history that shaped the D genome during this process remains to be clarified. Here, we propose a renewed evolutionary model linking Ae. tauschii and the hexaploid wheat D genome by constructing an ancestral haplotype map covering 762 Ae. tauschii and hexaploid wheat accessions. We dissected the evolutionary trajectories of Ae. tauschii lineages and reported a few independent intermediate accessions, demonstrating that low-frequency inter-sublineage gene flow had enriched the diversity of Ae. tauschii. We discovered that the D genome of hexaploid wheat was inherited from a unified ancestral template, but with a mosaic composition that was highly mixed and derived mainly from three Ae. tauschii L2 sublineages located in the Caspian coastal region. This result suggests that early agricultural activities facilitated innovations in D-genome composition and finalized the success of hexaploidization. We found that the majority (51.4%) of genetic diversity was attributed to novel mutations absent in Ae. tauschii, and we identified large Ae. tauschii introgressions from various lineages, which expanded the diversity of the wheat D genome and introduced beneficial alleles. This work sheds light on the process of wheat hexaploidization and highlights the evolutionary significance of the multi-layered genetic diversity of the bread wheat D genome.
Collapse
Affiliation(s)
- Zihao Wang
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China; Sanya Institute of China Agricultural University, Sanya 572025, China
| | - Wenxi Wang
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Yachao He
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Xiaoming Xie
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Zhengzhao Yang
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Xiaoyu Zhang
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China; Sanya Institute of China Agricultural University, Sanya 572025, China
| | - Jianxia Niu
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China; Sanya Institute of China Agricultural University, Sanya 572025, China
| | - Huiru Peng
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Yingyin Yao
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Chaojie Xie
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Mingming Xin
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Zhaorong Hu
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Qixin Sun
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Zhongfu Ni
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China.
| | - Weilong Guo
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China.
| |
Collapse
|
7
|
Mueller NG, Willman JC. Domestication as the evolution of interspecies cooperative breeding. Evol Anthropol 2024; 33:e22042. [PMID: 38987976 DOI: 10.1002/evan.22042] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/25/2024] [Revised: 06/13/2024] [Accepted: 06/28/2024] [Indexed: 07/12/2024]
Abstract
We propose that domestication is the result of interspecies cooperative breeding. Considering domestication as an outcome of cooperative breeding can explain how domestication occurs in both plants and animals, encompass cases of domestication that do not involve humans, and shed light on why humans are involved in so many domesticatory relationships. We review the cooperative breeding model of human evolution, which posits that care of human infants by alloparents enabled the evolution of costly human brains and long juvenile development, while selecting for tolerance of strangers. We then explore how human cooperation in the protection and provisioning of young plants and animals can explain the evolution of domestication traits such as changes in development; loss of aggressive, defensive, and bet-hedging aspects of the phenotype; and increased fertility. We argue that the importance of cooperative breeding to human societies has made humans especially likely to enter into interspecies cooperative breeding relationships.
Collapse
Affiliation(s)
- Natalie G Mueller
- Department of Anthropology, Washington University in St. Louis, St. Louis, Missouri, USA
| | - John C Willman
- CIAS-Research Centre for Anthropology and Health, Department of Life Sciences, Universidade de Coimbra, Coimbra, Portugal
| |
Collapse
|
8
|
Gasparini K, Figueiredo YG, Araújo WL, Peres LE, Zsögön A. De novo domestication in the Solanaceae: advances and challenges. Curr Opin Biotechnol 2024; 89:103177. [PMID: 39106791 DOI: 10.1016/j.copbio.2024.103177] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/03/2024] [Revised: 06/21/2024] [Accepted: 07/19/2024] [Indexed: 08/09/2024]
Abstract
The advent of highly efficient genome editing (GE) tools, coupled with high-throughput genome sequencing, has paved the way for the accelerated domestication of crop wild relatives. New crops could thus be rapidly created that are well adapted to cope with drought, flooding, soil salinity, or insect damage. De novo domestication avoids the complexity of transferring polygenic stress resistance from wild species to crops. Instead, new crops can be created by manipulating major genes in stress-resistant wild species. However, the genetic basis of certain relevant domestication-related traits often involve epistasis and pleiotropy. Furthermore, pan-genome analyses show that structural variation driving gene expression changes has been selected during domestication. A growing body of work suggests that the Solanaceae family, which includes crop species such as tomatoes, potatoes, eggplants, peppers, and tobacco, is a suitable model group to dissect these phenomena and operate changes in wild relatives to improve agronomic traits rapidly with GE. We briefly discuss the prospects of this exciting novel field in the interface between fundamental and applied plant biology and its potential impact in the coming years.
Collapse
Affiliation(s)
- Karla Gasparini
- National Institute of Science and Technology on Plant Physiology Under Stress Conditions, Departamento de Biologia Vegetal, Universidade Federal de Viçosa, 36570-900 Viçosa, MG, Brazil
| | - Yuri G Figueiredo
- National Institute of Science and Technology on Plant Physiology Under Stress Conditions, Departamento de Biologia Vegetal, Universidade Federal de Viçosa, 36570-900 Viçosa, MG, Brazil
| | - Wagner L Araújo
- National Institute of Science and Technology on Plant Physiology Under Stress Conditions, Departamento de Biologia Vegetal, Universidade Federal de Viçosa, 36570-900 Viçosa, MG, Brazil
| | - Lázaro Ep Peres
- Laboratory of Hormonal Control of Plant Development. Departamento de Ciências Biológicas, Escola Superior de Agricultura "Luiz de Queiroz", Universidade de São Paulo, 13418-900 Piracicaba, SP, Brazil
| | - Agustin Zsögön
- National Institute of Science and Technology on Plant Physiology Under Stress Conditions, Departamento de Biologia Vegetal, Universidade Federal de Viçosa, 36570-900 Viçosa, MG, Brazil
| |
Collapse
|
9
|
Bouby L, Bonhomme V, Ivorra S, Bacilieri R, Ben Makhad S, Bonnaire E, Cabanis M, Derreumaux M, Dietsch-Sellami MF, Durand F, Evin A, Figueiral I, Flottes L, Hallavant C, Jedrusiak F, Lacombe T, Marinval P, Martin L, Matterne V, Pagnoux C, Pastor T, Pinaud R, Pradat B, Preiss S, Ros J, Rovira N, Ruas MP, Schaal C, Tillier M, Toulemonde F, Wiethold J, Terral JF. Seed morphometrics unravels the evolutionary history of grapevine in France. Sci Rep 2024; 14:22207. [PMID: 39333563 PMCID: PMC11437209 DOI: 10.1038/s41598-024-72692-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/27/2024] [Accepted: 09/10/2024] [Indexed: 09/29/2024] Open
Abstract
The cultivation of grapevines has spanned millennia, leading to thousands of varieties through exchanges, mutations, and crosses between genotypes, as well probably as gene flow from wild populations. These varieties are typically categorized by regional origin and primary use, either for wine production or fruit consumption. France, within the Western European group, hosts many of the world's renowned wine grape varieties. However, the historical development of cultivated grapevines in France and in the world remains poorly understood. This study applies morphometry on 19,377 charred and waterlogged archaeological grape pips to investigate the evolutionary history of grapevine in France over the last 10,000 years. The study compares seed outlines and lengths, corrected for taphonomic distortions, with a reference collection of 80 wild and 466 modern domestic grapevine accessions. Findings reveal a shift from wild grapevine exploitation to the expansion of domestic varieties around 600-500 BCE, coinciding with Mediterranean cultural influences and the introduction of eastern grape types. The identification of the East-Table group, a group of varieties of eastern origin for fruit consumption, indicates that grapes were also grown for food, especially in Mediterranean regions and near urban areas, alongside wine production. Early French viticulture featured a notable presence of Western European wine-type grapevines. The abundance of pips with wild-like morphology suggests early cultivation involved plants at an initial domestication stage and gene flow between introduced and wild grapevines. As viticulture spread northward, wild and Eastern morphotypes declined, leading to the dominance of Western European wine types in inner France during the Middle Ages.
Collapse
Affiliation(s)
- L Bouby
- ISEM, University of Montpellier, CNRS, IRD, EPHE, Montpellier, France.
| | - V Bonhomme
- ISEM, University of Montpellier, CNRS, IRD, EPHE, Montpellier, France
- Athéna, Roquedur, France
| | - S Ivorra
- ISEM, University of Montpellier, CNRS, IRD, EPHE, Montpellier, France
| | - R Bacilieri
- AGAP Institut, University of Montpellier, CIRAD, INRAE, Institut Agro, UMT Géno-Vigne, Montpellier, France
| | | | - E Bonnaire
- AASPE, UMR 7209, CNRS-MNHN, Paris, France
- Archéologie Alsace, Sélestat, France
| | - M Cabanis
- Inrap, Institut national de recherches archéologiques préventives, cellule économie végétale et environnement, Paris, France
- GEOLAB, Université Clermont Auvergne, CNRS, Inrap, 63000, Clermont-Ferrand, France
| | - M Derreumaux
- AASPE, UMR 7209, CNRS-MNHN, Paris, France
- CRAVO, Compiègne, France
| | - M F Dietsch-Sellami
- Inrap, Institut national de recherches archéologiques préventives, cellule économie végétale et environnement, Paris, France
| | - F Durand
- Inrap, Institut national de recherches archéologiques préventives, cellule économie végétale et environnement, Paris, France
- TRACES, UMR 5608, CNRS-Université Toulouse Jean Jaurès-EHESS, Toulouse, France
| | - A Evin
- ISEM, University of Montpellier, CNRS, IRD, EPHE, Montpellier, France
| | - I Figueiral
- ISEM, University of Montpellier, CNRS, IRD, EPHE, Montpellier, France
- Inrap, Institut national de recherches archéologiques préventives, cellule économie végétale et environnement, Paris, France
| | | | | | - F Jedrusiak
- ARSCAN, UMR 7041, CNRS, Université Paris I, Université Paris Nanterre, Ministère Culture, Nanterre, France
| | - T Lacombe
- AGAP Institut, University of Montpellier, CIRAD, INRAE, Institut Agro, UMT Géno-Vigne, Montpellier, France
| | - P Marinval
- ASM, University Paul Valéry-Montpellier 3, CNRS, MCC, Inrap, Montpellier, France
| | - L Martin
- Laboratoire d'archéologie préhistorique et anthropologie, Université de Genève, Genève, Switzerland
- EDYTEM, UMR 5204, CNRS, Le Bourget-du Lac, France
| | - V Matterne
- AASPE, UMR 7209, CNRS-MNHN, Paris, France
| | - C Pagnoux
- AASPE, UMR 7209, CNRS-MNHN, Paris, France
| | - T Pastor
- ISEM, University of Montpellier, CNRS, IRD, EPHE, Montpellier, France
| | - R Pinaud
- ASM, University Paul Valéry-Montpellier 3, CNRS, MCC, Inrap, Montpellier, France
| | - B Pradat
- AASPE, UMR 7209, CNRS-MNHN, Paris, France
- Inrap, Institut national de recherches archéologiques préventives, cellule économie végétale et environnement, Paris, France
| | - S Preiss
- Institut Royal des Sciences naturelles de Belgique, Bruxelles, Belgium
| | - J Ros
- ISEM, University of Montpellier, CNRS, IRD, EPHE, Montpellier, France
| | - N Rovira
- ASM, University Paul Valéry-Montpellier 3, CNRS, MCC, Inrap, Montpellier, France
| | - M P Ruas
- AASPE, UMR 7209, CNRS-MNHN, Paris, France
| | - C Schaal
- Inrap, Institut national de recherches archéologiques préventives, cellule économie végétale et environnement, Paris, France
- Chrono-Environnement, UMR 6249, CNRS, Université Franche-Comté, Besançon, France
| | - M Tillier
- ASM, University Paul Valéry-Montpellier 3, CNRS, MCC, Inrap, Montpellier, France
- Ipso Facto, Arles, France
| | | | - J Wiethold
- Inrap, Institut national de recherches archéologiques préventives, cellule économie végétale et environnement, Paris, France
- ArTeHis, UMR 6298, CNRS, Université Bourgogne, Ministère Culture, Dijon, France
| | - J F Terral
- ISEM, University of Montpellier, CNRS, IRD, EPHE, Montpellier, France
| |
Collapse
|
10
|
Bronstein JL, Sridhar H. Connecting and integrating cooperation within and between species. Philos Trans R Soc Lond B Biol Sci 2024; 379:20230203. [PMID: 39034697 PMCID: PMC11293865 DOI: 10.1098/rstb.2023.0203] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/02/2023] [Revised: 12/31/2023] [Accepted: 01/24/2024] [Indexed: 07/23/2024] Open
Abstract
There has long been a fundamental divide in the study of cooperation: researchers focus either on cooperation within species, including but not limited to sociality, or else on cooperation between species, commonly termed mutualism. Here, we explore the ecologically and evolutionarily significant ways in which within- and between-species cooperation interact. We highlight two primary cross-linkages. First, cooperation of one type can change the context in which cooperation of the other type functions, and thus potentially its outcome. We delineate three possibilities: (i) within-species cooperation modulates benefits for a heterospecific partner; (ii) between-species cooperation affects the dynamics of within-species cooperation; and (iii) both processes take place interactively. The second type of cross-linkage emerges when resources or services that cooperation makes available are obtainable either from members of the same species or from different species. This brings cooperation at the two levels into direct interaction, to some extent obscuring the distinction between them. We expand on these intersections between within- and between-species cooperation in a diversity of taxa and interaction types. These interactions have the potential to weave together social networks and trophic dynamics, contributing to the structure and functioning of ecological communities in ways that are just beginning to be explored. This article is part of the theme issue 'Connected interactions: enriching food web research by spatial and social interactions'.
Collapse
Affiliation(s)
- Judith L. Bronstein
- Department of Ecology and Evolutionary Biology, University of Arizona, Tucson, AZ85721, USA
| | - Hari Sridhar
- Konrad Lorenz Institute for Evolution and Cognition Research, KlosterneuburgA-3400, Austria
| |
Collapse
|
11
|
Duran-Nebreda S, Bentley RA, Vidiella B, Spiridonov A, Eldredge N, O'Brien MJ, Valverde S. On the multiscale dynamics of punctuated evolution. Trends Ecol Evol 2024; 39:734-744. [PMID: 38821781 DOI: 10.1016/j.tree.2024.05.003] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/04/2023] [Revised: 05/07/2024] [Accepted: 05/07/2024] [Indexed: 06/02/2024]
Abstract
For five decades, paleontologists, paleobiologists, and ecologists have investigated patterns of punctuated equilibria in biology. Here, we step outside those fields and summarize recent advances in the theory of and evidence for punctuated equilibria, gathered from contemporary observations in geology, molecular biology, genetics, anthropology, and sociotechnology. Taken in the aggregate, these observations lead to a more general theory that we refer to as punctuated evolution. The quality of recent datasets is beginning to illustrate the mechanics of punctuated evolution in a way that can be modeled across a vast range of phenomena, from mass extinctions hundreds of millions of years ago to the possible future ahead in the Anthropocene. We expect the study of punctuated evolution to be applicable beyond biological scenarios.
Collapse
Affiliation(s)
- Salva Duran-Nebreda
- Evolution of Networks Lab, Institut de Biologia Evolutiva, Passeig Marítim de la Barceloneta 37 49, Barcelona 08003, Spain
| | - R Alexander Bentley
- Department of Anthropology, University of Tennessee, Knoxville, TN 37996, USA
| | - Blai Vidiella
- Evolution of Networks Lab, Institut de Biologia Evolutiva, Passeig Marítim de la Barceloneta 37 49, Barcelona 08003, Spain
| | - Andrej Spiridonov
- Department of Geology and Mineralogy, Vilnius University, Vilnius, Lithuania
| | - Niles Eldredge
- The American Museum of Natural History, New York, NY 10024, USA
| | - Michael J O'Brien
- Department of History, Philosophy, and Geography and Department of Life Sciences, Texas A&M University-San Antonio, San Antonio, TX 78224, USA; Department of Anthropology, University of Missouri, Columbia, MO 65205, USA.
| | - Sergi Valverde
- Evolution of Networks Lab, Institut de Biologia Evolutiva, Passeig Marítim de la Barceloneta 37 49, Barcelona 08003, Spain; European Centre for Living Technology, Ca' Bottacin, Dorsoduro 3911, 30123 Venice, Italy.
| |
Collapse
|
12
|
Przelomska NAS, Diaz RA, Ávila FA, Ballen GA, Cortés-B R, Kistler L, Chitwood DH, Charitonidou M, Renner SS, Pérez-Escobar OA, Antonelli A. Morphometrics and Phylogenomics of Coca (Erythroxylum spp.) Illuminate Its Reticulate Evolution, With Implications for Taxonomy. Mol Biol Evol 2024; 41:msae114. [PMID: 38982580 PMCID: PMC11233275 DOI: 10.1093/molbev/msae114] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/08/2023] [Revised: 05/01/2024] [Accepted: 05/10/2024] [Indexed: 07/11/2024] Open
Abstract
South American coca (Erythroxylum coca and E. novogranatense) has been a keystone crop for many Andean and Amazonian communities for at least 8,000 years. However, over the last half-century, global demand for its alkaloid cocaine has driven intensive agriculture of this plant and placed it in the center of armed conflict and deforestation. To monitor the changing landscape of coca plantations, the United Nations Office on Drugs and Crime collects annual data on their areas of cultivation. However, attempts to delineate areas in which different varieties are grown have failed due to limitations around identification. In the absence of flowers, identification relies on leaf morphology, yet the extent to which this is reflected in taxonomy is uncertain. Here, we analyze the consistency of the current naming system of coca and its four closest wild relatives (the "coca clade"), using morphometrics, phylogenomics, molecular clocks, and population genomics. We include name-bearing type specimens of coca's closest wild relatives E. gracilipes and E. cataractarum. Morphometrics of 342 digitized herbarium specimens show that leaf shape and size fail to reliably discriminate between species and varieties. However, the statistical analyses illuminate that rounder and more obovate leaves of certain varieties could be associated with the subtle domestication syndrome of coca. Our phylogenomic data indicate extensive gene flow involving E. gracilipes which, combined with morphometrics, supports E. gracilipes being retained as a single species. Establishing a robust evolutionary-taxonomic framework for the coca clade will facilitate the development of cost-effective genotyping methods to support reliable identification.
Collapse
Affiliation(s)
- Natalia A S Przelomska
- School of Biological Sciences, University of Portsmouth, Portsmouth PO1 2DY, UK
- Royal Botanic Gardens, Kew, Richmond, Surrey TW9 3AE, UK
- Department of Anthropology, National Museum of Natural History, Smithsonian Institution, Washington DC 20560, USA
| | - Rudy A Diaz
- Royal Botanic Gardens, Kew, Richmond, Surrey TW9 3AE, UK
| | | | - Gustavo A Ballen
- Instituto de Biociências, Universidade Estadual Paulista, Botucatu, São Paulo, Brazil
- School of Biological and Behavioural Sciences, Queen Mary University of London, London E1 4NS, UK
| | - Rocío Cortés-B
- Herbario Forestal Universidad Distrital, Campus El Vivero, CR 5E 15-82 Bogotá, Colombia
| | - Logan Kistler
- Department of Anthropology, National Museum of Natural History, Smithsonian Institution, Washington DC 20560, USA
| | - Daniel H Chitwood
- Department of Horticulture, Michigan State University, East Lansing, MI 48824, USA
- Department of Computational Mathematics, Science & Engineering, Michigan State University, East Lansing, MI 48824, USA
| | - Martha Charitonidou
- Department of Biological Applications and Technology, University of Ioannina, 45110 Ioannina, Greece
| | - Susanne S Renner
- Department of Biology, Washington University, Saint Louis, MO 63130, USA
| | | | - Alexandre Antonelli
- Royal Botanic Gardens, Kew, Richmond, Surrey TW9 3AE, UK
- Gothenburg Global Biodiversity Centre, Department of Biological and Environmental Sciences, University of Gothenburg, SE 41319 Göteborg, Sweden
- Department of Biology, University of Oxford, Oxford OX1 3RB, UK
| |
Collapse
|
13
|
Pavlik BM, Del Rio A, Bamberg J, Louderback LA. Evidence for human-caused founder effect in populations of Solanum jamesii at archaeological sites: II. Genetic sequencing establishes ancient transport across the Southwest USA. AMERICAN JOURNAL OF BOTANY 2024; 111:e16365. [PMID: 38992900 DOI: 10.1002/ajb2.16365] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/19/2023] [Revised: 04/23/2024] [Accepted: 04/24/2024] [Indexed: 07/13/2024]
Abstract
PREMISE The domestication of wild plant species can begin with gathering and transport of propagules by Indigenous peoples. The effect on genomic composition, especially in clonal, self-incompatible perennials would be instantaneous and drastic with respect to new, anthropogenic populations subsequently established. Reductions in genetic diversity and mating capability would be symptomatic and the presence of unique alleles and genetic sequences would reveal the origins and ancestry of populations associated with archaeological sites. The current distribution of the Four Corners potato, Solanum jamesii Torr. in the Southwestern USA, may thus reflect the early stages of a domestication process that began with tuber transport. METHODS Herein genetic sequencing (GBS) data are used to further examine the hypothesis of domestication in this culturally significant species by sampling 25 archaeological and non-archaeological populations. RESULTS Archaeological populations from Utah, Colorado and northern Arizona have lower levels of polymorphic loci, unique alleles, and heterozygosity than non-archaeological populations from the Mogollon region of central Arizona and New Mexico. Principle components analysis, Fst values, and structure analysis revealed that genetic relationships among archaeological populations did not correspond to geographic proximity. Populations in Escalante, Utah were related to those on the Mogollon Rim (400 km south) and had multiple origins and significant disjunctions with those populations in Bears Ears, Chaco Canyon, and Mesa Verde sites. CONCLUSIONS Movement of tubers from the Mogollon region may have occurred many times and in multiple directions during the past, resulting in the complex genetic patterns seen in populations from across the Four Corners region.
Collapse
Affiliation(s)
- Bruce M Pavlik
- Conservation Department, Red Butte Garden, University of Utah, Salt Lake City, 84108, Utah, USA
- Natural History Museum of Utah, University of Utah, Salt Lake City, 84108, Utah, USA
| | - Alfonso Del Rio
- Department of Horticulture, University of Wisconsin-Madison, 1575 Linden Drive, Madison, 53706, Wisconsin, USA
| | - John Bamberg
- USDA/ARS, U.S. Potato Genebank, 4312 Highway 42, Sturgeon Bay, 54235, Wisconsin, USA
| | - Lisbeth A Louderback
- Department of Anthropology, Natural History Museum of Utah, University of Utah, Salt Lake City, 84108, Utah, USA
| |
Collapse
|
14
|
Hylander K, Nemomissa S, Fischer J, Zewdie B, Ayalew B, Tack AJM. Lessons from Ethiopian coffee landscapes for global conservation in a post-wild world. Commun Biol 2024; 7:714. [PMID: 38858451 PMCID: PMC11164958 DOI: 10.1038/s42003-024-06381-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/28/2023] [Accepted: 05/24/2024] [Indexed: 06/12/2024] Open
Abstract
The reality for conservation of biodiversity across our planet is that all ecosystems are modified by humans in some way or another. Thus, biodiversity conservation needs to be implemented in multifunctional landscapes. In this paper we use a fascinating coffee-dominated landscape in southwest Ethiopia as our lens to derive general lessons for biodiversity conservation in a post-wild world. Considering a hierarchy of scales from genes to multi-species interactions and social-ecological system contexts, we focus on (i) threats to the genetic diversity of crop wild relatives, (ii) the mechanisms behind trade-offs between biodiversity and agricultural yields, (iii) underexplored species interactions suppressing pest and disease levels, (iv) how the interactions of climate change and land-use change sometimes provide opportunities for restoration, and finally, (v) how to work closely with stakeholders to identify scenarios for sustainable development. The story on how the ecology and evolution of coffee within its indigenous distribution shape biodiversity conservation from genes to social-ecological systems can inspire us to view other landscapes with fresh eyes. The ubiquitous presence of human-nature interactions demands proactive, creative solutions to foster biodiversity conservation not only in remote protected areas but across entire landscapes inhabited by people.
Collapse
Affiliation(s)
- Kristoffer Hylander
- Department of Ecology, Environment and Plant Sciences, Stockholm University, 106 91, Stockholm, Sweden.
| | - Sileshi Nemomissa
- Department of Plant Biology and Biodiversity Management, Addis Ababa University, Addis Ababa, Ethiopia
| | - Joern Fischer
- Leuphana University, Faculty of Sustainability, Scharnhorststrasse 1, 21335, Lueneburg, Germany
| | - Beyene Zewdie
- Department of Ecology, Environment and Plant Sciences, Stockholm University, 106 91, Stockholm, Sweden
| | - Biruk Ayalew
- Department of Ecology, Environment and Plant Sciences, Stockholm University, 106 91, Stockholm, Sweden
| | - Ayco J M Tack
- Department of Ecology, Environment and Plant Sciences, Stockholm University, 106 91, Stockholm, Sweden
| |
Collapse
|
15
|
Zhang J, Jiang L, Yu L, Huan X, Zhou L, Wang C, Jin J, Zuo X, Wu N, Zhao Z, Sun H, Yu Z, Zhang G, Zhu J, Wu Z, Dong Y, Fan B, Shen C, Lu H. Rice's trajectory from wild to domesticated in East Asia. Science 2024; 384:901-906. [PMID: 38781358 DOI: 10.1126/science.ade4487] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2022] [Accepted: 04/10/2024] [Indexed: 05/25/2024]
Abstract
Rice (Oryza sativa) serves as a staple food for more than one-third of the global population. However, its journey from a wild gathered food to domestication remains enigmatic, sparking ongoing debates in the biological and anthropological fields. Here, we present evidence of rice phytoliths sampled from two archaeological sites in China, Shangshan and Hehuashan, near the lower reaches of the Yangtze River. We demonstrate the growth of wild rice at least 100,000 years before present, its initial exploitation as a gathered resource at about 24,000 years before present, its predomestication cultivation at about 13,000 years before present, and eventually its domestication at about 11,000 years before present. These developmental stages illuminate a protracted process of rice domestication in East Asia and extend the continuous records of cereal evolution beyond the Fertile Crescent.
Collapse
Affiliation(s)
- Jianping Zhang
- Key Laboratory of Cenozoic Geology and Environment, Institute of Geology and Geophysics, Chinese Academy of Sciences, Beijing 100029, China
- Innovation Academy for Earth Science, Chinese Academy of Sciences, Beijing 100029, China
| | - Leping Jiang
- Zhejiang Provincial Institute of Cultural Relics and Archaeology, Hangzhou 310014, China
| | - Lupeng Yu
- Shandong Provincial Key Laboratory of Water and Soil Conservation and Environmental Protection, School of Resource and Environmental Sciences, Linyi University, Linyi 276000, China
| | - Xiujia Huan
- Key Laboratory of Cenozoic Geology and Environment, Institute of Geology and Geophysics, Chinese Academy of Sciences, Beijing 100029, China
- Shandong Provincial Key Laboratory of Water and Soil Conservation and Environmental Protection, School of Resource and Environmental Sciences, Linyi University, Linyi 276000, China
| | - Liping Zhou
- Laboratory for Earth Surface Processes, Department of Geography, Peking University, Beijing 100871, China
| | - Changsheng Wang
- Shandong Provincial Key Laboratory of Water and Soil Conservation and Environmental Protection, School of Resource and Environmental Sciences, Linyi University, Linyi 276000, China
| | - Jianhui Jin
- School of Geographical Sciences, Fujian Normal University, Fuzhou 350007, China
| | - Xinxin Zuo
- School of Geographical Sciences, Fujian Normal University, Fuzhou 350007, China
| | - Naiqin Wu
- Key Laboratory of Cenozoic Geology and Environment, Institute of Geology and Geophysics, Chinese Academy of Sciences, Beijing 100029, China
| | - Zhijun Zhao
- Institute of Cultural Heritage, Shandong University, Qingdao 266237, China
| | - Hanlong Sun
- Zhejiang Provincial Institute of Cultural Relics and Archaeology, Hangzhou 310014, China
| | - Zhaoyuan Yu
- Administration Center of Shangshan Site, Pujiang 322200, China
| | - Guoping Zhang
- Administration Center of Shangshan Site, Pujiang 322200, China
| | | | | | - Yajie Dong
- Key Laboratory of Cenozoic Geology and Environment, Institute of Geology and Geophysics, Chinese Academy of Sciences, Beijing 100029, China
| | - Baoshuo Fan
- Key Laboratory of Cenozoic Geology and Environment, Institute of Geology and Geophysics, Chinese Academy of Sciences, Beijing 100029, China
- College of Geographical Sciences, Hebei Normal University, Shijiazhuang 050024, China
| | - Caiming Shen
- Yunnan Key Laboratory of Plateau Geographical Processes and Environmental Changes, Faculty of Geography, Yunnan Normal University, Kunming 650500, China
| | - Houyuan Lu
- Key Laboratory of Cenozoic Geology and Environment, Institute of Geology and Geophysics, Chinese Academy of Sciences, Beijing 100029, China
- Innovation Academy for Earth Science, Chinese Academy of Sciences, Beijing 100029, China
- University of Chinese Academy of Sciences, Beijing 101408, China
| |
Collapse
|
16
|
Alam O, Purugganan MD. Domestication and the evolution of crops: variable syndromes, complex genetic architectures, and ecological entanglements. THE PLANT CELL 2024; 36:1227-1241. [PMID: 38243576 PMCID: PMC11062453 DOI: 10.1093/plcell/koae013] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/07/2023] [Revised: 12/01/2023] [Accepted: 12/14/2023] [Indexed: 01/21/2024]
Abstract
Domestication can be considered a specialized mutualism in which a domesticator exerts control over the reproduction or propagation (fitness) of a domesticated species to gain resources or services. The evolution of crops by human-associated selection provides a powerful set of models to study recent evolutionary adaptations and their genetic bases. Moreover, the domestication and dispersal of crops such as rice, maize, and wheat during the Holocene transformed human social and political organization by serving as the key mechanism by which human societies fed themselves. Here we review major themes and identify emerging questions in three fundamental areas of crop domestication research: domestication phenotypes and syndromes, genetic architecture underlying crop evolution, and the ecology of domestication. Current insights on the domestication syndrome in crops largely come from research on cereal crops such as rice and maize, and recent work indicates distinct domestication phenotypes can arise from different domestication histories. While early studies on the genetics of domestication often identified single large-effect loci underlying major domestication traits, emerging evidence supports polygenic bases for many canonical traits such as shattering and plant architecture. Adaptation in human-constructed environments also influenced ecological traits in domesticates such as resource acquisition rates and interactions with other organisms such as root mycorrhizal fungi and pollinators. Understanding the ecological context of domestication will be key to developing resource-efficient crops and implementing more sustainable land management and cultivation practices.
Collapse
Affiliation(s)
- Ornob Alam
- Center for Genomics and Systems Biology, New York University, New York, NY 10003, USA
| | - Michael D Purugganan
- Center for Genomics and Systems Biology, New York University, New York, NY 10003, USA
- Center for Genomics and Systems Biology, New York University Abu Dhabi, Abu Dhabi, United Arab Emirates
- Institute for the Study of the Ancient World, New York University, New York, NY, 10028, USA
| |
Collapse
|
17
|
Meiri M, Bar-Oz G. Unraveling the diversity and cultural heritage of fruit crops through paleogenomics. Trends Genet 2024; 40:398-409. [PMID: 38423916 PMCID: PMC11079635 DOI: 10.1016/j.tig.2024.02.003] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/30/2023] [Revised: 02/06/2024] [Accepted: 02/06/2024] [Indexed: 03/02/2024]
Abstract
Abundant and plentiful fruit crops are threatened by the loss of diverse legacy cultivars which are being replaced by a limited set of high-yielding ones. This article delves into the potential of paleogenomics that utilizes ancient DNA analysis to revive lost diversity. By focusing on grapevines, date palms, and tomatoes, recent studies showcase the effectiveness of paleogenomic techniques in identifying and understanding genetic traits crucial for crop resilience, disease resistance, and nutritional value. The approach not only tracks landrace dispersal and introgression but also sheds light on domestication events. In the face of major future environmental challenges, integrating paleogenomics with modern breeding strategies emerges as a promising avenue to significantly bolster fruit crop sustainability.
Collapse
Affiliation(s)
- Meirav Meiri
- The Steinhardt Museum of Natural History and Israel National Center for Biodiversity Studies, Tel Aviv University, Tel Aviv 6997801, Israel.
| | - Guy Bar-Oz
- School of Archaeology and Maritime Cultures, University of Haifa, Haifa, 3498837 Mount Carmel, Israel
| |
Collapse
|
18
|
Liu X, Jones M. Needs for a conceptual bridge between biological domestication and early food globalization. Proc Natl Acad Sci U S A 2024; 121:e2219055121. [PMID: 38536744 PMCID: PMC11032431 DOI: 10.1073/pnas.2219055121] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/23/2024] Open
Abstract
The past 15 y has seen much development in documentation of domestication of plants and animals as gradual traditions spanning millennia. There has also been considerable momentum in understanding the dispersals of major domesticated taxa across continents spanning thousands of miles. The two processes are often considered within different theoretical strains. What is missing from our repertoire of explanations is a conceptual bridge between the protracted process over millennia and the multiregional, globally dispersed nature of domestication. The evidence reviewed in this paper bears upon how we conceptualize domestication as an episode or a process. By bringing together the topics of crop domestication and crop movement, those complex, protracted, and continuous outcomes come more clearly into view.
Collapse
Affiliation(s)
- Xinyi Liu
- Department of Anthropology, Washington University in St. Louis, St. Louis, MO63130
| | - Martin Jones
- McDonald Institute for Archaeological Research, University of Cambridge, CambridgeCB2 3DZ, United Kingdom
| |
Collapse
|
19
|
Guerra-García A, Trněný O, Brus J, Renzi JP, Kumar S, Bariotakis M, Coyne CJ, Chitikineni A, Bett KE, Varshney R, Pirintsos S, Berger J, von Wettberg EJB, Smýkal P. Genetic structure and ecological niche space of lentil's closest wild relative, Lens orientalis (Boiss.) Schmalh. PLANT BIOLOGY (STUTTGART, GERMANY) 2024; 26:232-244. [PMID: 38230798 DOI: 10.1111/plb.13615] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/10/2023] [Accepted: 11/27/2023] [Indexed: 01/18/2024]
Abstract
Crops arose from wild ancestors and to understand their domestication it is essential to compare the cultivated species with their crop wild relatives. These represent an important source of further crop improvement, in particular in relation to climate change. Although there are about 58,000 Lens accessions held in genebanks, only 1% are wild. We examined the geographic distribution and genetic diversity of the lentil's immediate progenitor L. orientalis. We used Genotyping by Sequencing (GBS) to identify and characterize differentiation among accessions held at germplasm collections. We then determined whether genetically distinct clusters of accessions had been collected from climatically distinct locations. Of the 195 genotyped accessions, 124 were genuine L. orientalis with four identified genetic groups. Although an environmental distance matrix was significantly correlated with geographic distance in a Mantel test, the four identified genetic clusters were not found to occupy significantly different environmental space. Maxent modelling gave a distinct predicted distribution pattern centred in the Fertile Crescent, with intermediate probabilities of occurrence in parts of Turkey, Greece, Cyprus, Morocco, and the south of the Iberian Peninsula with NW Africa. Future projections did not show any dramatic alterations in the distribution according to the climate change scenarios tested. We have found considerable diversity in L. orientalis, some of which track climatic variability. The results of the study showed the genetic diversity of wild lentil and indicate the importance of ongoing collections and in situ conservation for our future capacity to harness the genetic variation of the lentil progenitor.
Collapse
Affiliation(s)
- A Guerra-García
- Department of Plant Sciences, University of Saskatchewan, Saskatoon, Canada
- Departamento de Biotecnología y Bioquímica, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (CINVESTAV-IPN), Irapuato, Guanajuato, Mexico
| | - O Trněný
- Agriculture Research Ltd, Troubsko, Czech Republic
| | - J Brus
- Department of Geoinformatics, Palacký University, Olomouc, Czech Republic
| | - J P Renzi
- Instituto Nacional de Tecnología Agropecuaria, Buenos Aires, Argentina
| | - S Kumar
- International Center for Agricultural Research in the Dry Areas (ICARDA), Rabat, Morocco
| | - M Bariotakis
- Department of Biology, University of Crete, Heraklion, Greece
- Botanical Garden, Rethymnon, Greece
| | - C J Coyne
- Western Regional Plant Introduction Station, USDA-ARS, Pullman, WA, USA
| | - A Chitikineni
- International Crop Research Institute for the semi-Arid Tropics (ICRISAT), Patancheru, Hyderabad, India
| | - K E Bett
- Department of Plant Sciences, University of Saskatchewan, Saskatoon, Canada
| | - R Varshney
- International Crop Research Institute for the semi-Arid Tropics (ICRISAT), Patancheru, Hyderabad, India
- Murdoch University, Murdoch, WA, Australia
| | - S Pirintsos
- Department of Biology, University of Crete, Heraklion, Greece
| | - J Berger
- CSIRO Plant Industry, Wembley, WA, Australia
| | - E J B von Wettberg
- Department of Plant and Soil Sciences, Gund Institute for the Environment, University of Vermont, Burlington, VT, USA
| | - P Smýkal
- Department of Botany, Palacký University, Olomouc, Czech Republic
| |
Collapse
|
20
|
Wang Z, Miao L, Chen Y, Peng H, Ni Z, Sun Q, Guo W. Deciphering the evolution and complexity of wheat germplasm from a genomic perspective. J Genet Genomics 2023; 50:846-860. [PMID: 37611848 DOI: 10.1016/j.jgg.2023.08.002] [Citation(s) in RCA: 11] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/28/2023] [Revised: 07/29/2023] [Accepted: 08/09/2023] [Indexed: 08/25/2023]
Abstract
Bread wheat provides an essential fraction of the daily calorific intake for humanity. Due to its huge and complex genome, progress in studying on the wheat genome is substantially trailed behind those of the other two major crops, rice and maize, for at least a decade. With rapid advances in genome assembling and reduced cost of high-throughput sequencing, emerging de novo genome assemblies of wheat and whole-genome sequencing data are leading to a paradigm shift in wheat research. Here, we review recent progress in dissecting the complex genome and germplasm evolution of wheat since the release of the first high-quality wheat genome. New insights have been gained in the evolution of wheat germplasm during domestication and modern breeding progress, genomic variations at multiple scales contributing to the diversity of wheat germplasm, and complex transcriptional and epigenetic regulations of functional genes in polyploid wheat. Genomics databases and bioinformatics tools meeting the urgent needs of wheat genomics research are also summarized. The ever-increasing omics data, along with advanced tools and well-structured databases, are expected to accelerate deciphering the germplasm and gene resources in wheat for future breeding advances.
Collapse
Affiliation(s)
- Zihao Wang
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Lingfeng Miao
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Yongming Chen
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Huiru Peng
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Zhongfu Ni
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Qixin Sun
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China
| | - Weilong Guo
- Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing 100193, China.
| |
Collapse
|
21
|
Flint-Garcia S, Feldmann MJ, Dempewolf H, Morrell PL, Ross-Ibarra J. Diamonds in the not-so-rough: Wild relative diversity hidden in crop genomes. PLoS Biol 2023; 21:e3002235. [PMID: 37440605 PMCID: PMC10368281 DOI: 10.1371/journal.pbio.3002235] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Revised: 07/25/2023] [Indexed: 07/15/2023] Open
Abstract
Crop production is becoming an increasing challenge as the global population grows and the climate changes. Modern cultivated crop species are selected for productivity under optimal growth environments and have often lost genetic variants that could allow them to adapt to diverse, and now rapidly changing, environments. These genetic variants are often present in their closest wild relatives, but so are less desirable traits. How to preserve and effectively utilize the rich genetic resources that crop wild relatives offer while avoiding detrimental variants and maladaptive genetic contributions is a central challenge for ongoing crop improvement. This Essay explores this challenge and potential paths that could lead to a solution.
Collapse
Affiliation(s)
- Sherry Flint-Garcia
- Plant Genetics Research Unit, United States Department of Agriculture, Agricultural Research Service, Columbia, Missouri, United States of America
| | - Mitchell J. Feldmann
- Department of Plant Sciences, University of California, Davis, California, United States of America
| | | | - Peter L. Morrell
- Department of Agronomy and Plant Genetics, University of Minnesota, Minneapolis, Minnesota, United States of America
| | - Jeffrey Ross-Ibarra
- Department of Evolution and Ecology, Center for Population Biology, and Genome Center, University of California, Davis, California, United States of America
| |
Collapse
|
22
|
Abstract
Plant life defines the environments to which animals adapt and provides the basis of food webs. This was equally true for hunter-gatherer economies of ancestral humans, yet through the domestication of plants and the creation of agricultural ecologies based around them, human societies transformed vegetation and transported plant taxa into new geographical regions. These human-plant interactions ultimately co-evolved, increasing human population densities, technologies of farming, and the diversification of landraces and crop complexes. Research in archaeology on preserved plant remains (archaeobotany) and on the genomes of crops, including ancient genomes, has transformed our scientific understanding of the complex relationships between humans and plants that are entailed by domestication. Key realizations of recent research include the recognition that: the co-evolution of domesticates and cultures was protracted, the adaptations of plant populations were unintended results of human economies rather than intentional breeding, domestication took place in dozens of world regions involving different crops and cultures, and convergent evolution can be recognized among cropping types - such as among seed crops, tuber crops, and fruit trees. Seven general domestication pathways can be defined for plants. Lessons for the present-day include: the importance of diversity in the past; genetic diversity within species has the potential to erode over time, but also to be rescued through processes of integration; similarly, diversification within agricultural ecosystems has undergone processes of decline, including marginalised, lost and 'forgotten' crops, as well as processes of renewal resulting from trade and human mobility that brought varied crops and varieties together.
Collapse
Affiliation(s)
- Dorian Q Fuller
- Institute of Archaeology, University College London (UCL), London, UK; School of Cultural Heritage, Northwest University, Xi'an, Shaanxi, China.
| | - Tim Denham
- School of Archaeology and Anthropology, The Australian National University, Canberra, Australia
| | - Robin Allaby
- School of Life Sciences, University of Warwick, Coventry, UK
| |
Collapse
|
23
|
Dong Y, Duan S, Xia Q, Liang Z, Dong X, Margaryan K, Musayev M, Goryslavets S, Zdunić G, Bert PF, Lacombe T, Maul E, Nick P, Bitskinashvili K, Bisztray GD, Drori E, De Lorenzis G, Cunha J, Popescu CF, Arroyo-Garcia R, Arnold C, Ergül A, Zhu Y, Ma C, Wang S, Liu S, Tang L, Wang C, Li D, Pan Y, Li J, Yang L, Li X, Xiang G, Yang Z, Chen B, Dai Z, Wang Y, Arakelyan A, Kuliyev V, Spotar G, Girollet N, Delrot S, Ollat N, This P, Marchal C, Sarah G, Laucou V, Bacilieri R, Röckel F, Guan P, Jung A, Riemann M, Ujmajuridze L, Zakalashvili T, Maghradze D, Höhn M, Jahnke G, Kiss E, Deák T, Rahimi O, Hübner S, Grassi F, Mercati F, Sunseri F, Eiras-Dias J, Dumitru AM, Carrasco D, Rodriguez-Izquierdo A, Muñoz G, Uysal T, Özer C, Kazan K, Xu M, Wang Y, Zhu S, Lu J, Zhao M, Wang L, Jiu S, Zhang Y, Sun L, Yang H, Weiss E, Wang S, Zhu Y, Li S, Sheng J, Chen W. Dual domestications and origin of traits in grapevine evolution. Science 2023; 379:892-901. [PMID: 36862793 DOI: 10.1126/science.add8655] [Citation(s) in RCA: 66] [Impact Index Per Article: 33.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/04/2023]
Abstract
We elucidate grapevine evolution and domestication histories with 3525 cultivated and wild accessions worldwide. In the Pleistocene, harsh climate drove the separation of wild grape ecotypes caused by continuous habitat fragmentation. Then, domestication occurred concurrently about 11,000 years ago in Western Asia and the Caucasus to yield table and wine grapevines. The Western Asia domesticates dispersed into Europe with early farmers, introgressed with ancient wild western ecotypes, and subsequently diversified along human migration trails into muscat and unique western wine grape ancestries by the late Neolithic. Analyses of domestication traits also reveal new insights into selection for berry palatability, hermaphroditism, muscat flavor, and berry skin color. These data demonstrate the role of the grapevines in the early inception of agriculture across Eurasia.
Collapse
Affiliation(s)
- Yang Dong
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Shengchang Duan
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Qiuju Xia
- State Key Laboratory of Agricultural Genomics, BGI-Shenzhen, Shenzhen 518083, China
| | - Zhenchang Liang
- Beijing Key Laboratory of Grape Science and Oenology and Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Beijing 100093, China
| | - Xiao Dong
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Kristine Margaryan
- Institute of Molecular Biology, NAS RA, 0014 Yerevan, Armenia.,Yerevan State University, 0014 Yerevan, Armenia
| | - Mirza Musayev
- Genetic Resources Institute, Azerbaijan National Academy of Sciences, AZ1106 Baku, Azerbaijan
| | | | - Goran Zdunić
- Institute for Adriatic Crops and Karst Reclamation, 21000 Split, Croatia
| | - Pierre-François Bert
- Bordeaux University, Bordeaux Sciences Agro, INRAE, UMR EGFV, ISVV, 33882 Villenave d'Ornon, France
| | - Thierry Lacombe
- AGAP Institut, University of Montpellier, CIRAD, INRAE, Institut Agro Montpellier, 34398 Montpellier, France
| | - Erika Maul
- Julius Kühn Institute (JKI) - Federal Research Center for Cultivated Plants, Institute for Grapevine Breeding Geilweilerhof, 76833 Siebeldingen, Germany
| | - Peter Nick
- Botanical Institute, Karlsruhe Institute of Technology, 76131 Karlsruhe, Germany
| | | | - György Dénes Bisztray
- Hungarian University of Agriculture and Life Sciences (MATE), 1118 Budapest, Hungary
| | - Elyashiv Drori
- Department of Chemical Engineering, Ariel University, 40700 Ariel, Israel.,Eastern Regional R&D Center, 40700 Ariel, Israel
| | - Gabriella De Lorenzis
- Department of Agricultural and Environmental Sciences, University of Milano, 20133 Milano, Italy
| | - Jorge Cunha
- Instituto Nacional de Investigação Agrária e Veterinária, I.P./INIAV-Dois Portos, 2565-191 Torres Vedras, Portugal.,Green-it Unit, Instituto de Tecnologia Química e Biológica, Universidade Nova de Lisboa, 2780-157 Oeiras, Portugal
| | - Carmen Florentina Popescu
- National Research and Development Institute for Biotechnology in Horticulture, Stefanesti, 117715 Arges, Romania
| | - Rosa Arroyo-Garcia
- Center for Plant Biotechnology and Genomics, UPM-INIA/CSIC, Pozuelo de Alarcon, 28223 Madrid, Spain
| | | | - Ali Ergül
- Biotechnology Institute, Ankara University, 06135 Ankara, Turkey
| | - Yifan Zhu
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China
| | - Chao Ma
- Department of Plant Science, School of Agriculture and Biology, Shanghai JiaoTong University, Shanghai 200240, China
| | - Shufen Wang
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Siqi Liu
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Liu Tang
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Chunping Wang
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Dawei Li
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Yunbing Pan
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Jingxian Li
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Ling Yang
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Xuzhen Li
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Guisheng Xiang
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Zijiang Yang
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Baozheng Chen
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Zhanwu Dai
- Beijing Key Laboratory of Grape Science and Oenology and Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Beijing 100093, China
| | - Yi Wang
- Beijing Key Laboratory of Grape Science and Oenology and Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Beijing 100093, China
| | - Arsen Arakelyan
- Institute of Molecular Biology, NAS RA, 0014 Yerevan, Armenia.,Armenian Bioinformatics Institute, 0014 Yerevan, Armenia.,Biomedicine and Pharmacy, RAU, 0051 Yerevan, Armenia
| | - Varis Kuliyev
- Institute of Bioresources, Nakhchivan Branch of the Azerbaijan National Academy of Sciences, AZ7000 Nakhchivan, Azerbaijan
| | - Gennady Spotar
- National Institute of Viticulture and Winemaking Magarach, Yalta 298600, Crimea
| | - Nabil Girollet
- Bordeaux University, Bordeaux Sciences Agro, INRAE, UMR EGFV, ISVV, 33882 Villenave d'Ornon, France
| | - Serge Delrot
- Bordeaux University, Bordeaux Sciences Agro, INRAE, UMR EGFV, ISVV, 33882 Villenave d'Ornon, France
| | - Nathalie Ollat
- Bordeaux University, Bordeaux Sciences Agro, INRAE, UMR EGFV, ISVV, 33882 Villenave d'Ornon, France
| | - Patrice This
- AGAP Institut, University of Montpellier, CIRAD, INRAE, Institut Agro Montpellier, 34398 Montpellier, France
| | - Cécile Marchal
- Vassal-Montpellier Grapevine Biological Resources Center, INRAE, 34340 Marseillan-Plage, France
| | - Gautier Sarah
- AGAP Institut, University of Montpellier, CIRAD, INRAE, Institut Agro Montpellier, 34398 Montpellier, France
| | - Valérie Laucou
- AGAP Institut, University of Montpellier, CIRAD, INRAE, Institut Agro Montpellier, 34398 Montpellier, France
| | - Roberto Bacilieri
- AGAP Institut, University of Montpellier, CIRAD, INRAE, Institut Agro Montpellier, 34398 Montpellier, France
| | - Franco Röckel
- Julius Kühn Institute (JKI) - Federal Research Center for Cultivated Plants, Institute for Grapevine Breeding Geilweilerhof, 76833 Siebeldingen, Germany
| | - Pingyin Guan
- Botanical Institute, Karlsruhe Institute of Technology, 76131 Karlsruhe, Germany
| | - Andreas Jung
- Historische Rebsorten-Sammlung, Rebschule (K39), 67599 Gundheim, Germany
| | - Michael Riemann
- Botanical Institute, Karlsruhe Institute of Technology, 76131 Karlsruhe, Germany
| | - Levan Ujmajuridze
- LEPL Scientific Research Center of Agriculture, 0159 Tbilisi, Georgia
| | | | - David Maghradze
- LEPL Scientific Research Center of Agriculture, 0159 Tbilisi, Georgia
| | - Maria Höhn
- Hungarian University of Agriculture and Life Sciences (MATE), 1118 Budapest, Hungary
| | - Gizella Jahnke
- Hungarian University of Agriculture and Life Sciences (MATE), 1118 Budapest, Hungary
| | - Erzsébet Kiss
- Hungarian University of Agriculture and Life Sciences (MATE), 1118 Budapest, Hungary
| | - Tamás Deák
- Hungarian University of Agriculture and Life Sciences (MATE), 1118 Budapest, Hungary
| | - Oshrit Rahimi
- Department of Chemical Engineering, Ariel University, 40700 Ariel, Israel
| | - Sariel Hübner
- Galilee Research Institute (Migal), Tel-Hai Academic College, 12210 Upper Galilee, Israel
| | - Fabrizio Grassi
- Department of Biotechnology and Biosciences, University of Milano-Bicocca, 20126 Milano, Italy.,NBFC, National Biodiversity Future Center, 90133 Palermo, Italy
| | - Francesco Mercati
- Institute of Biosciences and Bioresources, National Research Council, 90129 Palermo, Italy
| | - Francesco Sunseri
- Department AGRARIA, University Mediterranea of Reggio Calabria, Reggio 89122 Calabria, Italy
| | - José Eiras-Dias
- Instituto Nacional de Investigação Agrária e Veterinária, I.P./INIAV-Dois Portos, 2565-191 Torres Vedras, Portugal.,Green-it Unit, Instituto de Tecnologia Química e Biológica, Universidade Nova de Lisboa, 2780-157 Oeiras, Portugal
| | - Anamaria Mirabela Dumitru
- National Research and Development Institute for Biotechnology in Horticulture, Stefanesti, 117715 Arges, Romania
| | - David Carrasco
- Center for Plant Biotechnology and Genomics, UPM-INIA/CSIC, Pozuelo de Alarcon, 28223 Madrid, Spain
| | | | | | - Tamer Uysal
- Viticulture Research Institute, Ministry of Agriculture and Forestry, 59200 Tekirdağ, Turkey
| | - Cengiz Özer
- Viticulture Research Institute, Ministry of Agriculture and Forestry, 59200 Tekirdağ, Turkey
| | - Kemal Kazan
- Queensland Alliance for Agriculture and Food Innovation, University of Queensland, St. Lucia, Queensland 4072, Australia
| | - Meilong Xu
- Institute of Horticulture, Ningxia Academy of Agricultural and Forestry Sciences, Yinchuan 750002, China
| | - Yunyue Wang
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China
| | - Shusheng Zhu
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China
| | - Jiang Lu
- Center for Viticulture and Oenology, School of Agriculture and Biology, Shanghai JiaoTong University, Shanghai 200240, China
| | - Maoxiang Zhao
- Department of Plant Science, School of Agriculture and Biology, Shanghai JiaoTong University, Shanghai 200240, China
| | - Lei Wang
- Department of Plant Science, School of Agriculture and Biology, Shanghai JiaoTong University, Shanghai 200240, China
| | - Songtao Jiu
- Department of Plant Science, School of Agriculture and Biology, Shanghai JiaoTong University, Shanghai 200240, China
| | - Ying Zhang
- Zhengzhou Fruit Research Institutes, CAAS, Zhengzhou 450009, China
| | - Lei Sun
- Zhengzhou Fruit Research Institutes, CAAS, Zhengzhou 450009, China
| | | | - Ehud Weiss
- The Martin (Szusz) Department of Land of Israel Studies and Archaeology, Bar-Ilan University, 5290002 Ramat-Gan, Israel
| | - Shiping Wang
- Department of Plant Science, School of Agriculture and Biology, Shanghai JiaoTong University, Shanghai 200240, China
| | - Youyong Zhu
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China
| | - Shaohua Li
- Beijing Key Laboratory of Grape Science and Oenology and Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Beijing 100093, China
| | - Jun Sheng
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| | - Wei Chen
- State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming 650201, China.,Yunnan Research Institute for Local Plateau Agriculture and Industry, Kunming 650201, China
| |
Collapse
|
24
|
Abstract
Glacial cycles and wild adaptations shaped grape domestication and the rise of wine.
Collapse
Affiliation(s)
- Robin G Allaby
- School of Life Sciences, Gibbet Hill Campus, University of Warwick, Warwick, UK
| |
Collapse
|
25
|
Applications and Prospects of CRISPR/Cas9-Mediated Base Editing in Plant Breeding. Curr Issues Mol Biol 2023; 45:918-935. [PMID: 36826004 PMCID: PMC9955079 DOI: 10.3390/cimb45020059] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/24/2022] [Revised: 01/10/2023] [Accepted: 01/17/2023] [Indexed: 01/20/2023] Open
Abstract
The clustered regularly interspaced short palindromic repeats (CRISPR)/associated protein 9 system (Cas9) has been used at length to optimize multiple aspects of germplasm resources. However, large-scale genomic research has indicated that novel variations in crop plants are attributed to single-nucleotide polymorphisms (SNPs). Therefore, substituting single bases into a plant genome may produce desirable traits. Gene editing by CRISPR/Cas9 techniques frequently results in insertions-deletions (indels). Base editing allows precise single-nucleotide changes in the genome in the absence of double-strand breaks (DSBs) and donor repair templates (DRTs). Therefore, BEs have provided a new way of thinking about genome editing, and base editing techniques are currently being utilized to edit the genomes of many different organisms. As traditional breeding techniques and modern molecular breeding technologies complement each other, various genome editing technologies have emerged. How to realize the greater potential of BE applications is the question we need to consider. Here, we explain various base editings such as CBEs, ABEs, and CGBEs. In addition, the latest applications of base editing technologies in agriculture are summarized, including crop yield, quality, disease, and herbicide resistance. Finally, the challenges and future prospects of base editing technologies are presented. The aim is to provide a comprehensive overview of the application of BE in crop breeding to further improve BE and make the most of its value.
Collapse
|
26
|
Peleg Z, Abbo S, Gopher A. When half is more than the whole: Wheat domestication syndrome reconsidered. Evol Appl 2022; 15:2002-2009. [PMID: 36540632 PMCID: PMC9753826 DOI: 10.1111/eva.13472] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/23/2022] [Revised: 08/07/2022] [Accepted: 08/15/2022] [Indexed: 11/27/2022] Open
Abstract
Two opposing models currently dominate Near Eastern plant domestication research. The core area-one event model depicts a knowledge-based, conscious, geographically centered, rapid single-event domestication, while the protracted-autonomous model emphasizes a noncentered, millennia-long process based on unconscious dynamics. The latter model relies, in part, on quantitative depictions of diachronic changes (in archaeological remains) in proportions of spikelet shattering to nonshattering, towards full dominance of the nonshattering (domesticated) phenotypes in cultivated cereal populations. Recent wild wheat genome assembly suggests that shattering and nonshattering spikelets may originate from the same (individual) genotype. Therefore, their proportions among archaeobotanical assemblages cannot reliably describe the presumed protracted-selection dynamics underlying wheat domestication. This calls for a reappraisal of the "domestication syndrome" concept associated with cereal domestication.
Collapse
Affiliation(s)
- Zvi Peleg
- Robert H. Smith Institute of Plant Sciences and Genetics in AgricultureThe Hebrew University of JerusalemRehovotIsrael
| | - Shahal Abbo
- Robert H. Smith Institute of Plant Sciences and Genetics in AgricultureThe Hebrew University of JerusalemRehovotIsrael
| | - Avi Gopher
- Sonia and Marco Nadler Institute of ArchaeologyTel‐Aviv UniversityRamat AvivIsrael
| |
Collapse
|
27
|
Sun Y, Guo L, Zhu QH, Fan L. When domestication bottleneck meets weed. MOLECULAR PLANT 2022; 15:1405-1408. [PMID: 35971565 DOI: 10.1016/j.molp.2022.08.002] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/28/2022] [Revised: 07/05/2022] [Accepted: 08/12/2022] [Indexed: 06/15/2023]
Affiliation(s)
- Yanqing Sun
- State Key Lab for Rice Biology, China National Rice Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou 311401, China; Institute of Crop Science & Institute of Bioinformatics, Zhejiang University, Hangzhou 310058, China
| | - Longbiao Guo
- State Key Lab for Rice Biology, China National Rice Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou 311401, China
| | - Qian-Hao Zhu
- CSIRO Agriculture and Food, Canberra, ACT 2601, Australia
| | - Longjiang Fan
- Institute of Crop Science & Institute of Bioinformatics, Zhejiang University, Hangzhou 310058, China.
| |
Collapse
|
28
|
Clement CR. Control is not necessary in domestication. Trends Ecol Evol 2022; 37:823-824. [PMID: 35868882 DOI: 10.1016/j.tree.2022.07.001] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/16/2022] [Revised: 07/01/2022] [Accepted: 07/04/2022] [Indexed: 01/08/2023]
Affiliation(s)
- Charles R Clement
- Instituto Nacional de Pesquisas da Amazônia, Av. André Araújo, 2936 - Petrópolis, 69067-375 Manaus, Amazonas, Brazil.
| |
Collapse
|
29
|
Wang Z, Wang W, Xie X, Wang Y, Yang Z, Peng H, Xin M, Yao Y, Hu Z, Liu J, Su Z, Xie C, Li B, Ni Z, Sun Q, Guo W. Dispersed emergence and protracted domestication of polyploid wheat uncovered by mosaic ancestral haploblock inference. Nat Commun 2022; 13:3891. [PMID: 35794156 PMCID: PMC9259585 DOI: 10.1038/s41467-022-31581-0] [Citation(s) in RCA: 37] [Impact Index Per Article: 12.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/25/2021] [Accepted: 06/23/2022] [Indexed: 12/15/2022] Open
Abstract
Major crops are all survivors of domestication bottlenecks. Studies have focused on the genetic loci related to the domestication syndrome, while the contribution of ancient haplotypes remains largely unknown. Here, an ancestral genomic haploblock dissection method is developed and applied to a resequencing dataset of 386 tetraploid/hexaploid wheat accessions, generating a pan-ancestry haploblock map. Together with cytoplastic evidences, we reveal that domesticated polyploid wheat emerged from the admixture of six founder wild emmer lineages, which contributed the foundation of ancestral mosaics. The key domestication-related loci, originated over a wide geographical range, were gradually pyramided through a protracted process. Diverse stable-inheritance ancestral haplotype groups of the chromosome central zone are identified, revealing the expanding routes of wheat and the trends of modern wheat breeding. Finally, an evolution model of polyploid wheat is proposed, highlighting the key role of wild-to-crop and interploidy introgression, that increased genomic diversity following bottlenecks introduced by domestication and polyploidization.
Collapse
Affiliation(s)
- Zihao Wang
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
| | - Wenxi Wang
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
| | - Xiaoming Xie
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
| | - Yongfa Wang
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
| | - Zhengzhao Yang
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
| | - Huiru Peng
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Mingming Xin
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Yingyin Yao
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Zhaorong Hu
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Jie Liu
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Zhenqi Su
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Chaojie Xie
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Baoyun Li
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Zhongfu Ni
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China
| | - Qixin Sun
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China.
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China.
| | - Weilong Guo
- State Key Laboratory for Agrobiotechnology, Key Laboratory of Crop Heterosis Utilization (MOE), Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China.
- Frontiers Science Center for Molecular Design Breeding, China Agricultural University, Beijing, 100193, China.
| |
Collapse
|
30
|
Ding YM, Cao Y, Zhang WP, Chen J, Liu J, Li P, Renner SS, Zhang DY, Bai WN. Population-genomic analyses reveal bottlenecks and asymmetric introgression from Persian into iron walnut during domestication. Genome Biol 2022; 23:145. [PMID: 35787713 PMCID: PMC9254524 DOI: 10.1186/s13059-022-02720-z] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/30/2022] [Accepted: 06/25/2022] [Indexed: 12/05/2022] Open
Abstract
Background Persian walnut, Juglans regia, occurs naturally from Greece to western China, while its closest relative, the iron walnut, Juglans sigillata, is endemic in southwest China; both species are cultivated for their nuts and wood. Here, we infer their demographic histories and the time and direction of possible hybridization and introgression between them. Results We use whole-genome resequencing data, different population-genetic approaches (PSMC and GONE), and isolation-with-migration models (IMa3) on individuals from Europe, Iran, Kazakhstan, Pakistan, and China. IMa3 analyses indicate that the two species diverged from each other by 0.85 million years ago, with unidirectional gene flow from eastern J. regia and its ancestor into J. sigillata, including the shell-thickness gene. Within J. regia, a western group, located from Europe to Iran, and an eastern group with individuals from northern China, experienced dramatically declining population sizes about 80 generations ago (roughly 2400 to 4000 years), followed by an expansion at about 40 generations, while J. sigillata had a constant population size from about 100 to 20 generations ago, followed by a rapid decline. Conclusions Both J. regia and J. sigillata appear to have suffered sudden population declines during their domestication, suggesting that the bottleneck scenario of plant domestication may well apply in at least some perennial crop species. Introgression from introduced J. regia appears to have played a role in the domestication of J. sigillata. Supplementary Information The online version contains supplementary material available at 10.1186/s13059-022-02720-z.
Collapse
Affiliation(s)
- Ya-Mei Ding
- State Key Laboratory of Earth Surface Processes and Resource Ecology and Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, College of Life Sciences, Beijing Normal University, Beijing, 100875, China
| | - Yu Cao
- State Key Laboratory of Earth Surface Processes and Resource Ecology and Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, College of Life Sciences, Beijing Normal University, Beijing, 100875, China
| | - Wei-Ping Zhang
- State Key Laboratory of Earth Surface Processes and Resource Ecology and Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, College of Life Sciences, Beijing Normal University, Beijing, 100875, China
| | - Jun Chen
- State Key Laboratory of Earth Surface Processes and Resource Ecology and Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, College of Life Sciences, Beijing Normal University, Beijing, 100875, China.,China National Botanical Garden, Beijing, 100093, China
| | - Jie Liu
- CAS Key Laboratory for Plant Diversity and Biogeography of East Asia, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, 650201, Yunnan, China
| | - Pan Li
- The Key Laboratory of Conservation Biology for Endangered Wildlife of the Ministry of Education, College of Life Sciences, Zhejiang University, Hangzhou, 310058, China
| | - Susanne S Renner
- Department of Biology, Washington University, Saint Louis, MO, 63130, USA.
| | - Da-Yong Zhang
- State Key Laboratory of Earth Surface Processes and Resource Ecology and Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, College of Life Sciences, Beijing Normal University, Beijing, 100875, China.
| | - Wei-Ning Bai
- State Key Laboratory of Earth Surface Processes and Resource Ecology and Ministry of Education Key Laboratory for Biodiversity Science and Ecological Engineering, College of Life Sciences, Beijing Normal University, Beijing, 100875, China.
| |
Collapse
|
31
|
Huang X, Huang S, Han B, Li J. The integrated genomics of crop domestication and breeding. Cell 2022; 185:2828-2839. [PMID: 35643084 DOI: 10.1016/j.cell.2022.04.036] [Citation(s) in RCA: 79] [Impact Index Per Article: 26.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/18/2022] [Revised: 04/21/2022] [Accepted: 04/26/2022] [Indexed: 12/13/2022]
Abstract
As a major event in human civilization, wild plants were successfully domesticated to be crops, largely owing to continuing artificial selection. Here, we summarize new discoveries made during the past decade in crop domestication and breeding. The construction of crop genome maps and the functional characterization of numerous trait genes provide foundational information. Approaches to read, interpret, and write complex genetic information are being leveraged in many plants for highly efficient de novo or re-domestication. Understanding the underlying mechanisms of crop microevolution and applying the knowledge to agricultural productions will give possible solutions for future challenges in food security.
Collapse
Affiliation(s)
- Xuehui Huang
- Shanghai Key Laboratory of Plant Molecular Sciences, College of Life Sciences, Shanghai Normal University, Shanghai 200234, China.
| | - Sanwen Huang
- Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Area, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, Guangdong 518120, China.
| | - Bin Han
- National Center for Gene Research, CAS Center for Excellence in Molecular Plant Sciences, Chinese Academy of Sciences, Shanghai 200233, China
| | - Jiayang Li
- State Key Laboratory of Plant Genomics, National Center for Plant Gene Research, Institute of Genetics and Developmental Biology, Innovation Academy for Seed Design, Chinese Academy of Sciences, Beijing 100101, China.
| |
Collapse
|