Species richness and food-web structure jointly drive community biomass and its temporal stability in fish communities

Functional diversity shapes the stability of reef fish biomass under global change

Understanding how environmental and human pressures impact the temporal stability of fish community biomass on shallow reefs is essential for effective conservation and management. These pressures influence community stability directly, by affecting species' stability and asynchrony in species' fluctuations. However, their effects may also indirectly depend on the functional traits of the species composing the community, which remains poorly understood. Here, we examine both direct and indirect, trait-mediated effects of environmental variability and human impacts on species' biomass stability and asynchrony in 215 Australian shallow reefs. These communities span a 10-degree sea surface temperature (SST) gradient and have been monitored over 14 years. Our results indicate higher asynchrony in tropical reefs owing to higher trait diversity and trait redundancy and higher species' stability in colder, temperate communities owing to higher mean trophic level. Human impacts, through their negative effects on species' stability and trait diversity, were the main destabilizing factor of fish community biomass. Temporal change in SST destabilized species' biomass while increasing mean trophic level in fish communities. Overall, our findings show that a comprehensive analysis of the multiple facets of functional diversity is crucial to better understand and forecast the long-term stability of marine ecosystems under global change.

Drivers of interspecific synchrony and diversity-stability relationships in floodplain fish communities

Diversity and interspecific synchrony are among the main drivers behind the temporal stability of community abundance. Diversity can increase stability through the portfolio effect, while higher synchrony generally decreases stability. In turn, species interactions and similar responses to environmental variation are considered the main factors underlying the strength of interspecific synchrony, despite the challenges in determining their relative roles. The analysis of the relationship between interspecific synchrony and the trait (or phylogenetic) distance between species can increase the robustness of inferences about these factors. Here, we used pairwise interspecific and community-wide analyses to investigate, respectively, the drivers of interspecific synchrony and the influence of trait and phylogenetic diversity on the stability of fish communities. For that, we used 18 years of fish abundance data from the Upper Paraná River floodplain. At the interspecific level, we used quantile regressions to test within-guild relationships between interspecific synchrony and trait and phylogenetic distance between species. At the community level, we tested the relationships between community-wide synchrony, stability, and (trait and phylogenetic) diversity. We found that interspecific synchrony decreased with trait and phylogenetic distances. In the community-level analysis, we found that more synchronous fish communities were less stable, but the relationship between diversity and stability was in general weak. At the interspecific level, our study highlights the role of similar responses to environmental variation in driving species' temporal dynamics. At the community level, the strength of the relationships between trait or phylogenetic diversity and community stability depended on the feeding guild. On the other hand, we found strong relationships between synchrony and stability. These results suggest that increased synchrony levels in response to regional environmental changes could decrease the stability of fish communities in this floodplain.

Testing food web theory in a large lake: The role of body size in habitat coupling in Lake Michigan

The landscape theory of food web architecture (LTFWA) describes relationships among body size, trophic position, mobility, and energy channels that serve to couple heterogenous habitats, which in turn promotes long-term system stability. However, empirical tests of the LTFWA are rare and support differs among terrestrial, freshwater, and marine systems. Further, it is unclear whether the theory applies in highly altered ecosystems dominated by introduced species such as the Laurentian Great Lakes. Here, we provide an empirical test of the LTFWA by relating body size, trophic position, and the coupling of different energy channels using stable isotope data from species throughout the Lake Michigan food web. We found that body size was positively related to trophic position, but for a given trophic position, organisms predominately supported by pelagic energy had smaller body sizes than organisms predominately supported by nearshore benthic energy. We also found a hump-shaped trophic relationship in the food web where there is a gradual increase in the coupling of pelagic and nearshore energy channels with larger body sizes as well as higher trophic positions. This highlights the important role of body size and connectivity among habitats in structuring food webs. However, important deviations from expectations are suggestive of how species introductions and other anthropogenic impacts can affect food web structure in large lakes. First, native top predators appear to be flexible couplers that may provide food web resilience, whereas introduced top predators may confer less stability when they specialize on a single energy pathway. Second, some smaller bodied prey fish and invertebrates, in addition to mobile predators, coupled energy from pelagic and nearshore energy channels, which suggests that some prey species may also be important integrators of energy pathways in the system. We conclude that patterns predicted by the LTFWA are present in the face of species introductions and other anthropogenic stressors to a degree, but time-series evaluations are needed to fully understand the mechanisms that promote stability.

The interaction between warming and enrichment accelerates food-web simplification in freshwater systems

Nutrient enrichment and climate warming threaten freshwater systems. Metabolic theory and the paradox of enrichment predict that both stressors independently can lead to simpler food-webs having fewer nodes, shorter food-chains and lower connectance, but cancel each other's effects when simultaneously present. Yet, these theoretical predictions remain untested in complex natural systems. We inferred the food-web structure of 256 lakes and 373 streams from standardized fish community samplings in France. Contrary to theoretical predictions, we found that warming shortens fish food-chain length and that this effect was magnified in enriched streams and lakes. Additionally, lakes experiencing enrichment exhibit lower connectance in their fish food-webs. Our study suggests that warming and enrichment interact to magnify food-web simplification in nature, raising further concerns about the fate of freshwater systems as climate change effects will dramatically increase in the coming decades.

Body size and trophic structure explain global asymmetric response of tetrapod diversity to climate effects

Although climate-based hypotheses are widely used to explain large-scale diversity patterns, they fall short of explaining the spatial variation among taxonomic groups. Integrating food web and metabolic theories into macroecology is a promising step forward, as they allow including explicit taxon-specific traits that can potentially mediate the relationship between climate and diversity. Our investigation focuses on the role of body size and trophic structure in mediating the influence of contemporary climate and historical climate change on global tetrapods species richness. We used piecewise structural equation modeling to assess the direct effects of contemporary climate and climate instability of species richness and the indirect effects of climate on tetrapod richness mediated by community-wide species traits. We found that birds and mammals are less sensitive to the direct effect of contemporary climate than amphibians and squamates. Contemporary climate and climate instability favored the species richness of mammals and amphibians. However, for birds and squamates, this link is only associated with contemporary climate. Moreover, we showed that community-wide traits are correlated with species richness gradients. However, we highlight that this relationship is dependent upon the specific traits and taxonomic groups. Specifically, bird communities with smaller bodies and bottom-heavy structures support higher species richness. Squamates also tend to be more diverse in communities with prevalence of smaller bodies, while mammals are correlated with top-heavy structures. Moreover, we showed that higher contemporary climate and climate instability reduce the species richness of birds and mammals through community-wide traits and indirectly increase squamate species richness. We also showed that body size and trophic structure are driving a global asymmetric response of tetrapod diversity to climate effects, which highlights the limitation to use the "typical" climate-based hypotheses. Furthermore, by combining multiple theories, our research contributes to a more realistic and mechanistic understanding of diversity patterns across taxonomic groups.

Understanding temporal variability across trophic levels and spatial scales in freshwater ecosystems

A tenet of ecology is that temporal variability in ecological structure and processes tends to decrease with increasing spatial scales (from locales to regions) and levels of biological organization (from populations to communities). However, patterns in temporal variability across trophic levels and the mechanisms that produce them remain poorly understood. Here we analyzed the abundance time series of spatially structured communities (i.e., metacommunities) spanning basal resources to top predators from 355 freshwater sites across three continents. Specifically, we used a hierarchical partitioning method to disentangle the propagation of temporal variability in abundance across spatial scales and trophic levels. We then used structural equation modeling to determine if the strength and direction of relationships between temporal variability, synchrony, biodiversity, and environmental and spatial settings depended on trophic level and spatial scale. We found that temporal variability in abundance decreased from producers to tertiary consumers but did so mainly at the local scale. Species population synchrony within sites increased with trophic level, whereas synchrony among communities decreased. At the local scale, temporal variability in precipitation and species diversity were associated with population variability (linear partial coefficient, β = 0.23) and population synchrony (β = -0.39) similarly across trophic levels, respectively. At the regional scale, community synchrony was not related to climatic or spatial predictors, but the strength of relationships between metacommunity variability and community synchrony decreased systematically from top predators (β = 0.73) to secondary consumers (β = 0.54), to primary consumers (β = 0.30) to producers (β = 0). Our results suggest that mobile predators may often stabilize metacommunities by buffering variability that originates at the base of food webs. This finding illustrates that the trophic structure of metacommunities, which integrates variation in organismal body size and its correlates, should be considered when investigating ecological stability in natural systems. More broadly, our work advances the notion that temporal stability is an emergent property of ecosystems that may be threatened in complex ways by biodiversity loss and habitat fragmentation.

Relationships of temperature and biodiversity with stability of natural aquatic food webs

Temperature and biodiversity changes occur in concert, but their joint effects on ecological stability of natural food webs are unknown. Here, we assess these relationships in 19 planktonic food webs. We estimate stability as structural stability (using the volume contraction rate) and temporal stability (using the temporal variation of species abundances). Warmer temperatures were associated with lower structural and temporal stability, while biodiversity had no consistent effects on either stability property. While species richness was associated with lower structural stability and higher temporal stability, Simpson diversity was associated with higher temporal stability. The responses of structural stability were linked to disproportionate contributions from two trophic groups (predators and consumers), while the responses of temporal stability were linked both to synchrony of all species within the food web and distinctive contributions from three trophic groups (predators, consumers, and producers). Our results suggest that, in natural ecosystems, warmer temperatures can erode ecosystem stability, while biodiversity changes may not have consistent effects.

Temperature, productivity, and habitat characteristics collectively drive lake food web structure

While many efforts have been devoted to understand variations in food web structure among terrestrial and aquatic ecosystems, the environmental factors influencing food web structure at large spatial scales remain hardly explored. Here, we compiled biodiversity inventories to infer food web structure of 67 French lakes using an allometric niche-based model and tested how environmental variables (temperature, productivity, and habitat) influence them. By applying a multivariate analysis on 20 metrics of food web topology, we found that food web structural variations are represented by two distinct complementary and independent structural descriptors. The first is related to the overall trophic diversity, whereas the second is related to the vertical structure. Interestingly, the trophic diversity descriptor was mostly explained by habitat size (26.7% of total deviance explained) and habitat complexity (20.1%) followed by productivity (dissolved organic carbon: 16.4%; nitrate: 9.1%) and thermal variations (10.7%). Regarding the vertical structure descriptor, it was mostly explained by water thermal seasonality (39.0% of total deviance explained) and habitat depth (31.9%) followed by habitat complexity (8.5%) and size (5.5%) as well as annual mean temperature (5.6%). Overall, we found that temperature, productivity, and habitat characteristics collectively shape lake food web structure. We also found that intermediate levels of productivity, high levels of temperature (mean and seasonality), as well as large habitats are associated with the largest and most complex food webs. Our findings, therefore, highlight the importance of focusing on these three components especially in the context of global change, as significant structural changes in aquatic food webs could be expected under increased temperature, pollution, and habitat alterations.

High seed diversity and availability increase rodent community stability under human disturbance and climate variation

The relationship between diversity and stability is a focus in community ecology, but the relevant hypotheses have not been rigorously tested at trophic and network levels due to a lack of long-term data of species interactions. Here, by using seed tagging and infrared camera tracking methods, we qualified the seed-rodent interactions, and analyzed the associations of rodent community stability with species diversity, species abundance, and seed-rodent network complexity of 15 patches in a subtropical forest from 2013 to 2021. A total of 47,400 seeds were released, 1,467 rodents were marked, and 110 seed-rodent networks were reconstructed to estimate species richness, species abundance, and seed-rodent network metrics. We found, from younger to older stands, species richness and abundance (biomass) of seeds increased, while those of rodents decreased, leading to a seed-rodent network with higher nestedness, linkage density, and generality in older stands, but higher connectance in younger stands. With the increase of temperature and precipitation, seed abundance (biomass), rodent abundance, and the growth rate of rodent abundance increased significantly. We found rodent community stability (i.e., the inverse of rodent abundance variability) was significantly and positively associated with seed diversity, seed availability, linkage density and generality of seed-rodent networks, providing evidence of supporting the Bottom-Up Diversity-Stability Hypotheses and the Abundant Food Diversity-Stability Hypothesis. Our findings highlight the significant role of resource diversity and availability in promoting consumers' community stability at trophic and network levels, and the necessity of protecting biodiversity for increasing ecosystem stability under human disturbance and climate variation.

Environmental factors indirectly reduce phytoplankton community stability via functional diversity

The biodiversity-stability relationship is a fundamental subject of ecological research. Considerable evidence demonstrates that biodiversity can either increase or decrease stability. Most relevant research mainly focuses on grassland and forest ecosystems. The biodiversity-stability relationship in aquatic ecosystems and the underlying mechanisms remain poorly understood. To fill the gap, we conducted a year-long study on the phytoplankton of reservoir ecosystems in the Xiangxi Bay of Three Gorges Reservoir (TGR) to test the following hypotheses: (H1) phytoplankton species richness and functional diversity directly reduce phytoplankton community stability in reservoir ecosystems; (H2) nutrient enrichment and water temperature increasing directly reduce phytoplankton community stability; and (H3) nutrients and water temperature indirectly reduce phytoplankton community stability via biodiversity. The structural equation model (SEM) found that functional diversity (community-weighted means of traits and functional divergence) had significant negative correlations with phytoplankton community stability (p < 0.05), while the species diversity had no significant correlation with phytoplankton community stability (p > 0.05). This finding partially supported the hypothesis H1, which suggested that the functional diversity had a closer tie with stability than the species diversity. SEM did not find any direct effect of environmental factors on phytoplankton community stability, which rejected our hypothesis H2. Instead, SEM found that water temperature and phosphate decreased phytoplankton community stability by increasing the first principal component of the community-weighted means of traits (CWM_PC1), which supported hypothesis H3. Further analysis showed that the increased water temperature and phosphate concentration can promote “r-strategists” species (larger CWM_PC1), which are less resistant to environmental disturbances, therefore decreasing the phytoplankton community stability. Our study highlights the importance of functional diversity in maintaining the relationship between biodiversity and stability in the phytoplankton community, which may provide a mechanistic understanding of the biodiversity-stability relationships in aquatic ecosystems.

Role of Impoundments Created by Low-Head Dams in Affecting Fish Assemblages in Subtropical Headwater Streams in China

Low-head dams are ubiquitous human disturbances that degrade aquatic ecosystem function worldwide. The localized effects of low-head dams have been relatively well documented; however, most previous studies have ignored the concealed process caused by native-invasive species. Based on fish assemblage data from the first-order streams of four basins in the Wannan Mountains, we used a quantitative approach to assess the effects of low-head dams on fish assemblages by distinguishing between native and native-invasive species using occurrence- and abundance-based data, respectively. Low-head dams significantly decreased native fish alpha diversity while favoring native-invasive fish. The opposite pattern between the two fish types partly masked changes in the whole fish assemblage. Meanwhile, the establishment of widespread native-invasive species and the loss of native species driven by low-head dams influenced the interaction network structure. The degree to which local fish assemblages were altered by low-head dams, i.e., beta diversity (β-diversity) was significantly higher for abundance-based approaches than for occurrence-based ones, suggesting that the latter underestimated the effects of low-head dams. Furthermore, the species contribution to β-diversity of native species was significantly higher than that of native-invasive species in both impoundments and free-flowing segments for abundance-based data. In communities or regions where native fish species are predominant, our results suggest that understanding which species contribute to β-diversity will offer new insights into the development of effective conservation strategies by taking the identities of native and native-invasive species into account.

Signals of Potential Species Associations Offer Clues about Community Organisation of Stream Fish across Seasons

Simple Summary

Species interactions are one of the main factors affecting community assembly, yet the role of such interactions remains mostly unknown. Here, we investigated roles of potential species associations in fish community assembly in the Qiupu River, China. Our results suggested that potential species associations might have been underestimated in stream fish community assembly. The contribution of potential species associations to fish community assembly can be reflected by interaction network structures. Omnivorous species play an important role in maintaining network structure as they may have more associations with other species. This study highlights the importance of capturing species associations in river ecosystems across different geographical and environmental settings.

Abstract

Environmental filtering, spatial factors and species interactions are fundamental ecological mechanisms for community organisation, yet the role of such interactions across different environmental and spatial settings remains mostly unknown. In this study, we investigated fish community organisation scenarios and seasonal species-to-species associations potentially reflecting biotic associations along the Qiupu River (China). Based on a latent variable approach and a tree-based method, we compared the relative contribution of the abiotic environment, spatial covariates and potential species associations for variation in the community structure, and assessed whether different assembly scenarios were modulated by concomitant changes in the interaction network structure of fish communities across seasons. We found that potential species associations might have been underestimated in community-based assessments of stream fish. Omnivore species, since they have more associations with other species, were found to be key components sustaining fish interaction networks across different stream orders. Hence, we suggest that species interactions, such as predation and competition, likely played a key role in community structure. For instance, indices accounting for network structure, such as connectance and nestedness, were strongly correlated with the unexplained residuals from our latent variable approach, thereby re-emphasising that biotic signals, potentially reflecting species interactions, may be of primary importance in determining stream fish communities across seasons. Overall, our findings indicate that interaction network structures are a powerful tool to reflect the contribution of potential species associations to community assembly. From an applied perspective, this study should encourage freshwater ecologists to empirically capture and manage biotic constraints in stream ecosystems across different geographical and environmental settings, especially in the context of the ever-increasing impacts of human-induced local extinction debts and species invasions.

Network analysis suggests changes in food web stability produced by bottom trawl fishery in Patagonia

Demersal fisheries are one of the top anthropic stressors in marine environments. In the long term, some species are more vulnerable to fishery impacts than others, which can lead to permanent changes on the food web. The trophic relationships between predator and prey constitute the food web and it represents a network of the energy channels in an ecosystem. In turn, the network structure influences ecosystem diversity and stability. The first aim of this study was to describe for the first time the food web of the San Jorge Gulf (Patagonia Argentina) with high resolution, i.e. to the species level when information is available. The San Jorge Gulf was subject to intense fisheries thus our second aim is to analyse the food web structure with and without fishery to evaluate if the bottom-trawl industrial fishery altered the network structure and stability. We used several network metrics like: mean trophic level, omnivory, modularity and quasi-sign stability. We included these metrics because they are related to stability and can be evaluated using predator diets that can weight the links between predators and prey. The network presented 165 species organized in almost five trophic levels. The inclusion of a fishery node adds 69 new trophic links. All weighted and unweighted metrics showed differences between the two networks, reflecting a decrease in stability when fishery was included in the system. Thus, our results suggested a probable change of state of the system. The observed changes in species abundances since the fishery was established, could represent the state change predicted by network analysis. Our results suggests that changes in the stability of food webs can be used to evaluate the impacts of human activity on ecosystems.