1
|
Zhao J, Wang Y, Xu K, He J, Yi J. GRAS salts in postharvest fruit preservation: Disease control, freshness retention, and application mode. PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY 2025; 211:106386. [PMID: 40350224 DOI: 10.1016/j.pestbp.2025.106386] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/25/2025] [Revised: 03/14/2025] [Accepted: 03/22/2025] [Indexed: 05/14/2025]
Abstract
As consumers become increasingly aware of the nutritional and market value of fruit, postharvest decay and nutrient loss significantly reduce the economic value of fresh agricultural products. Traditionally, physical, chemical, and biological treatments have been employed to mitigate these issues. However, concerns over cost, safety, and environmental pollution have prompted the search for safer postharvest solutions. Generally Recognized As Safe (GRAS) salts, known for their safety and environmental friendliness, offer multiple benefits, including antimicrobial properties, the induction of fruit resistance, extended shelf life, and exemption from residue tolerances on agricultural commodities. This study aims to analyze the current understanding of the impact of postharvest application of GRAS salts on fruit quality and their inhibitory effects on postharvest pathogens, while also elucidating their mechanisms of action. The review begins with an overview of the legislative framework surrounding the use of GRAS salts, detailing their specific applications across various fruits and describing the different compounds involved. The focus then shifts to the antimicrobial mechanisms of GRAS salts and their effectiveness in different fruits. Finally, the study discusses the practical applications of GRAS salts in the industry and explores their future prospects in postharvest preservation. This review highlights the potential of GRAS salts in reducing losses and maintaining fruit quality, encouraging further research on their practical applications.
Collapse
Affiliation(s)
- Juan Zhao
- Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming, Yunnan Province 650500, China; Yunnan Key Laboratory of Plateau Food Advanced Manufacturing, Kunming 650500, China; International Green Food Processing Research and Development Center of Kunming City, Kunming 650500, China; Yunnan International Joint Laboratory of Green Food Processing, Kunming 650500, China.
| | - Yumei Wang
- Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming, Yunnan Province 650500, China; Yunnan Key Laboratory of Plateau Food Advanced Manufacturing, Kunming 650500, China; International Green Food Processing Research and Development Center of Kunming City, Kunming 650500, China; Yunnan International Joint Laboratory of Green Food Processing, Kunming 650500, China
| | - Kangyuan Xu
- Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming, Yunnan Province 650500, China; Yunnan Key Laboratory of Plateau Food Advanced Manufacturing, Kunming 650500, China; International Green Food Processing Research and Development Center of Kunming City, Kunming 650500, China; Yunnan International Joint Laboratory of Green Food Processing, Kunming 650500, China
| | - Jing He
- Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming, Yunnan Province 650500, China; Yunnan Key Laboratory of Plateau Food Advanced Manufacturing, Kunming 650500, China; International Green Food Processing Research and Development Center of Kunming City, Kunming 650500, China; Yunnan International Joint Laboratory of Green Food Processing, Kunming 650500, China
| | - Junjie Yi
- Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming, Yunnan Province 650500, China; Yunnan Key Laboratory of Plateau Food Advanced Manufacturing, Kunming 650500, China; International Green Food Processing Research and Development Center of Kunming City, Kunming 650500, China; Yunnan International Joint Laboratory of Green Food Processing, Kunming 650500, China
| |
Collapse
|
2
|
Cervantes-Santos JA, Villar-Luna H, Bojórquez-Orozco AM, Díaz-Navarro JE, Arce-Leal ÁP, Santos-Cervantes ME, Claros MG, Méndez-Lozano J, Rodríguez-Negrete EA, Leyva-López NE. Huanglongbing as a Persistent Threat to Citriculture in Latin America. BIOLOGY 2025; 14:335. [PMID: 40282200 PMCID: PMC12025139 DOI: 10.3390/biology14040335] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/29/2025] [Revised: 03/22/2025] [Accepted: 03/22/2025] [Indexed: 04/29/2025]
Abstract
Citrus commercial species are the most important fruit crops in the world; however, their cultivation is seriously threatened by the fast dispersion of emerging diseases, including Huanglongbing (HLB) citrus greening. HLB disease is vectored by psyllid vectors and associated with phloem-limited α-proteobacteria belonging to the Candidatus Liberibacter genus. Climatic change and trade globalization have led to the rapid spread of HLB from its origin center in Southeast Asia, causing a great economic impact in the main production areas, including East Asia (China), the Mediterranean basin, North America (the United States), and Latin America (Brazil and Mexico). Despite important advances to understand the HLB epidemiology, Candidatus Liberibacter genetics, psyllid vector control, the molecular citrus-Candidatus Liberibacter interaction, and the development of integral disease management strategies, the study areas have been mostly restricted to high-tech-producing countries. Thus, in this review, we provide an overview of the epidemiology, distribution, genetic diversity, management aspects, and omics analysis of HLB in Latin America, where this information to date is limited.
Collapse
Affiliation(s)
- Jael Arely Cervantes-Santos
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| | - Hernán Villar-Luna
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| | - Ana Marlenne Bojórquez-Orozco
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| | - José Ernesto Díaz-Navarro
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| | - Ángela Paulina Arce-Leal
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| | - María Elena Santos-Cervantes
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| | - Manuel Gonzalo Claros
- Institute for Mediterranean and Subtropical Horticulture “La Mayora” (IHSM-UMA-CSIC), 29010 Malaga, Spain;
- Department of Molecular Biology and Biochemistry, Universidad de Málaga, 29010 Malaga, Spain
- CIBER de Enfermedades Raras (CIBERER) U741, 29071 Malaga, Spain
- Institute of Biomedical Research in Málaga (IBIMA), IBAMA-RARE, 29010 Malaga, Spain
| | - Jesús Méndez-Lozano
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| | - Edgar Antonio Rodríguez-Negrete
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| | - Norma Elena Leyva-López
- Departamento de Biotecnología Agrícola, CIIDIR Unidad Sinaloa, Instituto Politécnico Nacional, Guasave 81101, Mexico; (J.A.C.-S.); (H.V.-L.); (A.M.B.-O.); (J.E.D.-N.); (Á.P.A.-L.); (M.E.S.-C.); (J.M.-L.); (E.A.R.-N.)
| |
Collapse
|
3
|
Liang X, Wang Y, Shen W, Liao B, Liu X, Yang Z, Chen J, Zhao C, Liao Z, Cao J, Wang P, Wang P, Ke F, Xu J, Lin Q, Xi W, Wang L, Xu J, Zhao X, Sun C. Genomic and metabolomic insights into the selection and differentiation of bioactive compounds in citrus. MOLECULAR PLANT 2024; 17:1753-1772. [PMID: 39444162 DOI: 10.1016/j.molp.2024.10.009] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/04/2024] [Revised: 06/30/2024] [Accepted: 10/22/2024] [Indexed: 10/25/2024]
Abstract
Bioactive compounds play an increasingly prominent role in breeding functional and nutritive fruit crops such as citrus. However, the genomic and metabolic bases for the selection and differentiation underlying bioactive compound variations in citrus remain poorly understood. In this study, we constructed a species-level variation atlas of genomes and metabolomes using 299 citrus accessions. A total of 19 829 significant SNPs were targeted to 653 annotated metabolites, among which multiple significant signals were identified for secondary metabolites, especially flavonoids. Significant differential accumulation of bioactive compounds in the phenylpropane pathway, mainly flavonoids and coumarins, was unveiled across ancestral citrus species during differentiation, which is likely associated with the divergent haplotype distribution and/or expression profiles of relevant genes, including p-coumaroyl coenzyme A 2'-hydroxylases, flavone synthases, cytochrome P450 enzymes, prenyltransferases, and uridine diphosphate glycosyltransferases. Moreover, we systematically evaluated the beneficial bioactivities such as the antioxidant and anticancer capacities of 219 citrus varieties, and identified robust associations between distinct bioactivities and specific metabolites. Collectively, these findings provide citrus breeding options for enrichment of beneficial flavonoids and avoidance of potential risk of coumarins. Our study will accelerate the application of genomic and metabolic engineering strategies in developing modern healthy citrus cultivars.
Collapse
Affiliation(s)
- Xiao Liang
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China
| | - Yue Wang
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China
| | - Wanxia Shen
- Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, China
| | - Bin Liao
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China
| | - Xiaojuan Liu
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China
| | - Zimeng Yang
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China
| | - Jiebiao Chen
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China
| | - Chenning Zhao
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China
| | - Zhenkun Liao
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China
| | - Jinping Cao
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China; Hainan Institute of Zhejiang University, Sanya, China
| | - Ping Wang
- Zhejiang Citrus Research Institute, Taizhou, China
| | - Peng Wang
- Zhejiang Citrus Research Institute, Taizhou, China
| | - Fuzhi Ke
- Zhejiang Citrus Research Institute, Taizhou, China
| | - Jianguo Xu
- Zhejiang Citrus Research Institute, Taizhou, China
| | - Qiong Lin
- Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs/ Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, China
| | - Wanpeng Xi
- College of Horticulture and Landscape Architecture, Southwest University, Chongqing, China
| | - Lishu Wang
- Department of Hematology and Hematopoietic Cell Transplantation, Comprehensive Cancer Center, City of Hope National Medical Center, Duarte, CA, USA
| | - Juan Xu
- Key Laboratory of Horticultural Plant Biology (Ministry of Education), Huazhong Agricultural University, Wuhan, China
| | - Xiaochun Zhao
- Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, China
| | - Chongde Sun
- Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China; Hainan Institute of Zhejiang University, Sanya, China.
| |
Collapse
|
4
|
Mubeen M, Ali A, Iftikhar Y, Shahbaz M, Ullah MI, Ali MA, Fatima N, Sathiya Seelan JS, Tan YS, Algopishi UB. Innovative strategies for characterizing and managing huanglongbing in citrus. World J Microbiol Biotechnol 2024; 40:342. [PMID: 39375239 DOI: 10.1007/s11274-024-04135-3] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/03/2024] [Accepted: 09/08/2024] [Indexed: 10/09/2024]
Abstract
Huanglongbing is a severe citrus disease that causes significant tree and crop losses worldwide. It is caused by three Candidatus liberibacter species and spread by psyllids and infected budwood. Various methods have been used to diagnose and understand HLB, including recent advances in molecular and biochemical assays that explore the pathogen's mode of action and its impact on the host plant. Characterization is essential for developing sustainable HLB management strategies. Nanotechnology, particularly nano sensors and metal nanoparticles, shows potential for precise disease diagnosis and control. Additionally, antibiotics, nanomaterials, and genetic engineering techniques like transgenesis offer promising avenues for mitigating HLB. These diverse approaches, from conventional to cutting-edge, contribute to developing integrated HLB management strategies for sustainable citrus cultivation. The review highlights the significant advancements in conventional and advanced molecular and biochemical characterization of HLB, aiding in early detection and understanding of the infection mechanism. It emphasizes the multidimensional efforts required to characterize disease and devise innovative management strategies. As the citrus industry faces unprecedented challenges, exploring new frontiers in HLB research provides hope for sustainable solutions and a resilient future for global citrus cultivation.
Collapse
Affiliation(s)
- Mustansar Mubeen
- Department of Plant Pathology, College of Agriculture, University of Sargodha, Sargodha, 40100, Pakistan
| | - Amjad Ali
- Department of Plant Protection, Sivas University of Science and Technology, Sivas, 58140, Turkey
| | - Yasir Iftikhar
- Department of Plant Pathology, College of Agriculture, University of Sargodha, Sargodha, 40100, Pakistan.
| | - Muhammad Shahbaz
- Institute for Tropical Biology and Conservation, Universiti Malaysia Sabah, Jalan UMS, Kota Kinabalu, Sabah, 88400, Malaysia.
| | - Muhammad Irfan Ullah
- Department of Entomology, College of Agriculture, University of Sargodha, Sargodha, 40100, Pakistan
| | - Md Arshad Ali
- Biotechnology Programme, Faculty of Science and Natural Resources, Universiti Malaysia Sabah, Jalan UMS, Kota Kinabalu, Sabah, 88400, Malaysia
| | - Noor Fatima
- Department of Botany, Lahore College for Women University, Lahore, 44444, Pakistan
| | - Jaya Seelan Sathiya Seelan
- Institute for Tropical Biology and Conservation, Universiti Malaysia Sabah, Jalan UMS, Kota Kinabalu, Sabah, 88400, Malaysia
- Mushroom Research Centre, Universiti Malaya, Kuala Lumpur, 50603, Malaysia
| | - Yee Shin Tan
- Institute of Biological Sciences, Faculty of Science, Universiti Malaya, Kuala Lumpur, 50603, Malaysia
- Mushroom Research Centre, Universiti Malaya, Kuala Lumpur, 50603, Malaysia
| | | |
Collapse
|
5
|
Qian C, Sun Y, Zhang B, Shao Y, Liu J, Kan J, Zhang M, Xiao L, Jin C, Qi X. Effects of melatonin on inhibiting quality deterioration of postharvest water bamboo shoots. FOOD CHEMISTRY. MOLECULAR SCIENCES 2024; 8:100208. [PMID: 38883998 PMCID: PMC11178984 DOI: 10.1016/j.fochms.2024.100208] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 02/20/2024] [Revised: 04/21/2024] [Accepted: 05/25/2024] [Indexed: 06/18/2024]
Abstract
Water bamboo shoots (Zizania latifolia) is prone to quality deterioration during cold storage after harvest, which causes the decline of commodity value. Chlorophyll synthesis and lignin deposition are the major reasons for quality degradation. This paper studied the influence of exogenous melatonin (MT) on the cold storage quality of water bamboo shoots. MT treatment could delay the increase in skin browning, hardness and weight loss rate, inhibit chlorophyll synthesis and color change of water bamboo shoots, while maintain the content of total phenols and flavonoids, and inhibit lignin deposition by inhibiting the activity and gene expression of phenylpropanoid metabolism related enzymes as PAL, C4H, 4CL, CAD, and POD. The results indicate that exogenous MT treatment can effectively inhibit the quality degradation of cold stored water bamboo shoots.
Collapse
Affiliation(s)
- Chunlu Qian
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Yan Sun
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Bei Zhang
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Yuyang Shao
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Jun Liu
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Juan Kan
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Man Zhang
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Lixia Xiao
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Changhai Jin
- Department of Food Science and Engineering, School of Food Science and Engineering, Yangzhou University, Yangzhou, China
| | - Xiaohua Qi
- Department of Horticulture, College of Horticulture and Landscape Architecture, Yangzhou University, Yangzhou, China
| |
Collapse
|
6
|
Raeisi H, Safarnejad MR, Alavi SM, de Oliveira Andrade M, Farrokhi N, Elahinia SA. Transient expression of anti-HrpE scFv antibody reduces the hypersensitive response in non-host plant against bacterial phytopathogen Xanthomonas citri subsp. citri. Sci Rep 2024; 14:7121. [PMID: 38531981 DOI: 10.1038/s41598-024-57355-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/06/2023] [Accepted: 03/18/2024] [Indexed: 03/28/2024] Open
Abstract
Citrus canker is a bacterial disease caused by Xanthomonas citri subsp. citri (Xcc) that affects the citrus industry worldwide. Hrp pili subunits (HrpE), an essential component of Type III secretion system (T3SS) bacteria, play a crucial role in the pathogenesis of Xcc by transporting effector proteins into the host cell and causing canker symptoms. Therefore, development of antibodies that block HrpE can suppress disease progression. In this study, a specific scFv detecting HrpE was developed using phage display technique and characterized using sequencing, ELISA, Western blotting, and molecular docking. In addition, a plant expression vector of pCAMBIA-scFvH6 was constructed and agroinfiltrated into Nicotiana tabacum cv. Samson leaves. The hypersensitive response (HR) in the leaves of transformed and non-transformed plants was evaluated by inoculating leaves with Xcc. After three rounds of biopanning of the phage library, a specific human scFv antibody, named scFvH6, was identified that showed high binding activity against HrpE in ELISA and Western blotting. Molecular docking results showed that five intermolecular hydrogen bonds are involved in HrpE-scFvH6 interaction, confirming the specificity and high binding activity of scFvH6. Successful transient expression of pCAMBIA-scFvH6 in tobacco leaves was verified using immunoassay tests. The binding activity of plant-produced scFvH6 to detect HrpE in Western blotting and ELISA was similar to that of bacterial-produced scFvH6 antibody. Interestingly, tobacco plants expressing scFvH6 showed a remarkable reduction in HR induced by Xcc compared with control plants, so that incidence of necrotic lesions was significantly higher in non-transformed controls (≥ 1.5 lesions/cm2) than in the plants producing scFvH6 (≤ 0.5 lesions/cm2) after infiltration with Xcc inoculum. Our results revealed that the expression of scFvH6 in tobacco leaves can confer resistance to Xcc, indicating that this approach could be considered to provide resistance to citrus bacterial canker disease.
Collapse
Affiliation(s)
- Hamideh Raeisi
- Foodborne and Waterborne Diseases Research Center, Research Institute for Gastroenterology and Liver Diseases, Shahid Beheshti University of Medical Sciences, Shahid Arabi Ave., Yemen St., Velenjak, Tehran, Iran.
| | - Mohammad Reza Safarnejad
- Department of Plant Viruses, Agricultural Research Education and Extension Organization of Iran, Iranian Research Institute of Plant Protection, Tehran, Iran
| | - Seyed Mehdi Alavi
- Department of Plant Biotechnology, National Institute of Genetic Engineering and Biotechnology, Tehran, Iran
| | - Maxuel de Oliveira Andrade
- Brazilian Biorenewables National Laboratory (LNBR), Brazilian Center for Research in Energy and Materials (CNPEM), Campinas, Brazil
| | - Naser Farrokhi
- Departement of Cell & Molecular Biology, Faculty of Life Sciences & Biotechnology, Shahid Beheshti University G.C, Evin, Tehran, Iran
| | - Seyed Ali Elahinia
- Department of Plant Protection, College of Agricultural Sciences, Guilan University, Rasht, Iran
| |
Collapse
|
7
|
Rodrigues MGF, Nakanishi ES, Soutello RVG, Diniz FONH. Global methylation in 'Valencia' orange seedlings associated with rootstocks and Huanglongbing. BRAZ J BIOL 2023; 83:e277679. [PMID: 38126644 DOI: 10.1590/1519-6984.277679] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2023] [Accepted: 11/20/2023] [Indexed: 12/23/2023] Open
Abstract
Citrus farming is one of the main activities that contributed to the Brazilian trade balance, with citrus seedling being the most important input in the formation of orchards to guarantee high productivity and fruit quality, which fundamentally depends on the chosen genetics. The present study aimed to analyze the existence of epigenetic variability in 'Valencia' orange plants on rootstocks, associated or not with HLB, through the quantification of the global methylation of its genome, in order to support works on genetic improvement and crop production. For this purpose, this work was carried out in greenhouse in a completely randomized experimental design, with 5 treatments and 6 replicates per treatment, each seedling being considered a replicate, namely: T1 = "Valencia" orange grafted onto "Rangpur" lemon, inoculated with HLB; T2 = "Valencia" orange grafted onto "Swingle" citrumelo, inoculated with HLB; T3 = "Valencia" orange grafted onto "Rangpur" lemon, without HLB inoculation ; T4 = "Valencia" orange grafted onto "Swingle" citrumelo, without HLB inoculation ; T5 = "Valencia" orange in free standing. The DNA was extracted from leaves and the ELISA test (Enzyme-Linked Immunosorbent Assay) was carried out, based on the use of receptors sensitive to 5-mC., to measure the relative quantification of global methylation between genomic orange DNAs . Since the control treatment (T5) consists of "Valencia" orange in free standing, it could be inferred that both the normal grafting technique in the seedling formation process and the inoculation of buds infected with HLB are external factors capable of changing the methylation pattern in the evaluated plants, including the DNA demethylation process, causing an adaptive response in association with the expression of genes previously silenced by genome methylation.
Collapse
Affiliation(s)
- M G F Rodrigues
- Universidade Estadual Paulista - UNESP, Faculdade de Ciências Agrárias e Tecnológicas - FCAT, Departamento de Produção Vegetal, Dracena, SP, Brasil
| | - E S Nakanishi
- Universidade Estadual Paulista - UNESP, Faculdade de Ciências Agrárias e Tecnológicas - FCAT, Dracena, SP, Brasil
| | - R V G Soutello
- Universidade Estadual Paulista - UNESP, Departamento de Produção Animal, Faculdade de Ciências Agrárias e Tecnológicas - FCAT, Dracena, SP, Brasil
| | - F O N H Diniz
- Universidade Estadual Paulista - UNESP, Faculdade de Engenharia de Ilha Solteira - FEIS, Ilha Solteira, SP, Brasil
| |
Collapse
|
8
|
Singh S, Tarannum Z, Kokane S, Ghosh DK, Sharma AK, Chauhan H. Efficient transformation and regeneration of transgenic plants in commercial cultivars of Citrus aurantifolia and Citrus sinensis. Transgenic Res 2023; 32:523-536. [PMID: 37702987 DOI: 10.1007/s11248-023-00367-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/14/2022] [Accepted: 08/30/2023] [Indexed: 09/14/2023]
Abstract
Citrus is one of the major horticultural crops with high economic and nutraceutical value. Despite the fact that conventional research has developed numerous improved varieties, citriculture is still susceptible to various stresses and requires innovative solutions such as genetic engineering. Among all the currently available modern approaches, Agrobacterium-mediated transformation is the most efficient method for introducing desired traits in citrus. However, being a non-host for Agrobacterium, various citrus species, including Citrus aurantifolia and Citrus sinensis, are recalcitrant to this method. The available reports on Agrobacterium-mediated transformation of commercial citrus cultivars show very low transformation efficiency with poor recovery rates of whole transgenic plantlets. Here, we provide an efficient and reliable procedure of Agrobacterium-mediated transformation for both C. aurantifolia and C. sinensis. This protocol depends on providing callus-inducing treatment to explants before and during Agrobacterium co-cultivation, using optimum conditions for shoot regeneration and modifying in-vitro micrografting protocol to combat the loss of transgenic lines. As transgenic citrus shoots are difficult to root, we also developed the ideal conditions for their rooting. Using this protocol, the whole transgenic plantlets of C. aurantifolia and C. sinensis can be developed in about ~ 4 months, with transformation efficiency of 30% and 22% for the respective species.
Collapse
Affiliation(s)
- Sweta Singh
- Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247 667, India
| | - Zeba Tarannum
- Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247 667, India
| | - Sunil Kokane
- ICAR-Central Citrus Research Institute, Nagpur, 440 033, India
| | - Dilip K Ghosh
- ICAR-Central Citrus Research Institute, Nagpur, 440 033, India
| | - Ashwani K Sharma
- Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247 667, India
| | - Harsh Chauhan
- Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247 667, India.
| |
Collapse
|
9
|
Su Y, Dai S, Li N, Gentile A, He C, Xu J, Duan K, Wang X, Wang B, Li D. Unleashing the Potential of EIL Transcription Factors in Enhancing Sweet Orange Resistance to Bacterial Pathologies: Genome-Wide Identification and Expression Profiling. Int J Mol Sci 2023; 24:12644. [PMID: 37628825 PMCID: PMC10454048 DOI: 10.3390/ijms241612644] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/10/2023] [Revised: 08/02/2023] [Accepted: 08/05/2023] [Indexed: 08/27/2023] Open
Abstract
The ETHYLENE INSENSITIVE3-LIKE (EIL) family is one of the most important transcription factor (TF) families in plants and is involved in diverse plant physiological and biochemical processes. In this study, ten EIL transcription factors (CsEILs) in sweet orange were systematically characterized via whole-genome analysis. The CsEIL genes were unevenly distributed across the four sweet orange chromosomes. Putative cis-acting regulatory elements (CREs) associated with CsEIL were found to be involved in plant development, as well as responses to biotic and abiotic stress. Notably, quantitative reverse transcription polymerase chain reaction (qRT-PCR) revealed that CsEIL genes were widely expressed in different organs of sweet orange and responded to both high and low temperature, NaCl treatment, and to ethylene-dependent induction of transcription, while eight additionally responded to Xanthomonas citri pv. Citri (Xcc) infection, which causes citrus canker. Among these, CsEIL2, CsEIL5 and CsEIL10 showed pronounced upregulation. Moreover, nine genes exhibited differential expression in response to Candidatus Liberibacter asiaticus (CLas) infection, which causes Citrus Huanglongbing (HLB). The genome-wide characterization and expression profile analysis of CsEIL genes provide insights into the potential functions of the CsEIL family in disease resistance.
Collapse
Affiliation(s)
- Yajun Su
- National Citrus Improvement Center, Hunan Agricultural University (Changsha Branch), Changsha 410128, China
- College of Horticulture, Hunan Agricultural University, Changsha 410128, China
- College of Plant Protection, Hunan Agricultural University, Changsha 410128, China (X.W.)
| | - Suming Dai
- National Citrus Improvement Center, Hunan Agricultural University (Changsha Branch), Changsha 410128, China
- College of Horticulture, Hunan Agricultural University, Changsha 410128, China
| | - Na Li
- National Citrus Improvement Center, Hunan Agricultural University (Changsha Branch), Changsha 410128, China
- College of Horticulture, Hunan Agricultural University, Changsha 410128, China
| | - Alessandra Gentile
- Department of Agriculture and Food Science, University of Catania, 95123 Catania, Italy;
| | - Cong He
- National Citrus Improvement Center, Hunan Agricultural University (Changsha Branch), Changsha 410128, China
- College of Horticulture, Hunan Agricultural University, Changsha 410128, China
| | - Jing Xu
- College of Plant Protection, Hunan Agricultural University, Changsha 410128, China (X.W.)
| | - Kangle Duan
- College of Plant Protection, Hunan Agricultural University, Changsha 410128, China (X.W.)
| | - Xue Wang
- College of Plant Protection, Hunan Agricultural University, Changsha 410128, China (X.W.)
| | - Bing Wang
- College of Plant Protection, Hunan Agricultural University, Changsha 410128, China (X.W.)
| | - Dazhi Li
- National Citrus Improvement Center, Hunan Agricultural University (Changsha Branch), Changsha 410128, China
- College of Horticulture, Hunan Agricultural University, Changsha 410128, China
| |
Collapse
|
10
|
Zhao J, Wang Y, Liu Q, Liu S, Pan H, Cheng Y, Long C. The GRAS Salts of Na 2SiO 3 and EDTA-Na 2 Control Citrus Postharvest Pathogens by Disrupting the Cell Membrane. Foods 2023; 12:2368. [PMID: 37372585 DOI: 10.3390/foods12122368] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/28/2023] [Revised: 05/28/2023] [Accepted: 05/29/2023] [Indexed: 06/29/2023] Open
Abstract
Sodium silicate (Na2SiO3) and ethylenediaminetetraacetic acid disodium salt (EDTA-Na2) are inorganic salts classified as 'Generally Recognized as Safe' (GRAS) compounds with great advantages in controlling various pathogens of postharvest fruits and vegetables. Here, we determined the median effective concentration (EC50) of Na2SiO3 (0.06%, 0.05%, 0.07% and 0.08%) and EDTA-Na2 (0.11%, 0.08%, 0.5%, and 0.07%) against common pathogens affecting postharvest citrus fruit, including Penicillium digitatum, Penicillium italicum, Geotrichum citri-aurantii, and Colletotrichum gloeosporioides. Na2SiO3 and EDTA-Na2 treatments at the EC50 decreased the spore germination rate, visibly disrupted the spore cell membrane integrity, and significantly increased the lipid droplets (LDs) of the four postharvest pathogens. Moreover, both treatments at EC50 significantly reduced the disease incidence of P. italicum (by 60% and 93.335, respectively) and G. citri-aurantii (by 50% and 76.67%, respectively) relative to the control. Furthermore, Na2SiO3 and EDTA-Na2 treatment resulted in dramatically lower disease severity of the four pathogens, while also demonstrating no significant change in citrus fruit quality compared with the control. Therefore, Na2SiO3 and EDTA-Na2 present a promising approach to control the postharvest diseases of citrus fruit.
Collapse
Affiliation(s)
- Juan Zhao
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, National R&D Center for Citrus Preservation, National Centre of Citrus Breeding, Huazhong Agricultural University, Wuhan 430070, China
| | - Yuqing Wang
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, National R&D Center for Citrus Preservation, National Centre of Citrus Breeding, Huazhong Agricultural University, Wuhan 430070, China
| | - Qianyi Liu
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, National R&D Center for Citrus Preservation, National Centre of Citrus Breeding, Huazhong Agricultural University, Wuhan 430070, China
| | - Shuqi Liu
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, National R&D Center for Citrus Preservation, National Centre of Citrus Breeding, Huazhong Agricultural University, Wuhan 430070, China
| | - Hui Pan
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, National R&D Center for Citrus Preservation, National Centre of Citrus Breeding, Huazhong Agricultural University, Wuhan 430070, China
| | - Yunjiang Cheng
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, National R&D Center for Citrus Preservation, National Centre of Citrus Breeding, Huazhong Agricultural University, Wuhan 430070, China
| | - Chaoan Long
- National Key Laboratory for Germplasm Innovation & Utilization of Horticultural Crops, National R&D Center for Citrus Preservation, National Centre of Citrus Breeding, Huazhong Agricultural University, Wuhan 430070, China
- Shenzhen Institute of Nutrition and Health, Huazhong Agricultural University, Wuhan 430070, China
- Shenzhen Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen 518120, China
| |
Collapse
|
11
|
Xiong B, Li L, Li Q, Mao H, Wang L, Bie Y, Zeng X, Liao L, Wang X, Deng H, Zhang M, Sun G, Wang Z. Identification of Photosynthesis Characteristics and Chlorophyll Metabolism in Leaves of Citrus Cultivar ( Harumi) with Varying Degrees of Chlorosis. Int J Mol Sci 2023; 24:ijms24098394. [PMID: 37176103 PMCID: PMC10179384 DOI: 10.3390/ijms24098394] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/01/2023] [Revised: 04/22/2023] [Accepted: 05/05/2023] [Indexed: 05/15/2023] Open
Abstract
In autumn and spring, citrus leaves with a Ponkan (Citrus reticulata Blanco cv. Ponkan) genetic background (Harumi, Daya, etc.) are prone to abnormal physiological chlorosis. The effects of different degrees of chlorosis (normal, mild, moderate and severe) on photosynthesis and the chlorophyll metabolism of leaves of Citrus cultivar (Harumi) were studied via field experiment. Compared with severe chlorotic leaves, the results showed that chlorosis could break leaf metabolism balance, including reduced chlorophyll content, photosynthetic parameters, antioxidant enzyme activity and enzyme activity related to chlorophyll synthesis, increased catalase and decreased enzyme activity. In addition, the content of chlorophyll synthesis precursors showed an overall downward trend expected for uroporphyrinogen III. Furthermore, the relative expression of genes for chlorophyll synthesis (HEMA1, HEME2, HEMG1 and CHLH) was down-regulated to some extent and chlorophyll degradation (CAO, CLH, PPH, PAO and SGR) showed the opposite trend with increased chlorosis. Changes in degradation were more significant. In general, the chlorosis of Harumi leaves might be related to the blocked transformation of uroporphyrinogen III (Urogen III) to coproporphyrinogen III (Coprogen III), the weakening of antioxidant enzyme system activity, the weakening of chlorophyll synthesis and the enhancement in degradation.
Collapse
Affiliation(s)
- Bo Xiong
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Ling Li
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Qin Li
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Huiqiong Mao
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Lixinyi Wang
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Yuhui Bie
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Xin Zeng
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Ling Liao
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Xun Wang
- Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Honghong Deng
- Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Mingfei Zhang
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Guochao Sun
- Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu 611130, China
| | - Zhihui Wang
- College of Horticulture, Sichuan Agricultural University, Chengdu 611130, China
- Institute of Pomology and Olericulture, Sichuan Agricultural University, Chengdu 611130, China
| |
Collapse
|
12
|
Brower-Toland B, Shyu C, Vega-Sanchez ME, Slewinski TL. Pedigree or identity? How genome editing can fundamentally change the path for crop development. JOURNAL OF EXPERIMENTAL BOTANY 2023; 74:2794-2798. [PMID: 36738269 PMCID: PMC10134896 DOI: 10.1093/jxb/erad033] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/24/2022] [Accepted: 01/24/2023] [Indexed: 06/06/2023]
|
13
|
Estrella-Maldonado H, González-Cruz C, Matilde-Hernández C, Adame-García J, Santamaría JM, Santillán-Mendoza R, Flores-de la Rosa FR. Insights into the Molecular Basis of Huanglongbing Tolerance in Persian Lime ( Citrus latifolia Tan.) through a Transcriptomic Approach. Int J Mol Sci 2023; 24:ijms24087497. [PMID: 37108662 PMCID: PMC10144405 DOI: 10.3390/ijms24087497] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/23/2023] [Revised: 04/14/2023] [Accepted: 04/17/2023] [Indexed: 04/29/2023] Open
Abstract
Huanglongbing (HLB) is a vascular disease of Citrus caused by three species of the α-proteobacteria "Candidatus Liberibacter", with "Candidatus Liberibacter asiaticus" (CLas) being the most widespread and the one causing significant economic losses in citrus-producing regions worldwide. However, Persian lime (Citrus latifolia Tanaka) has shown tolerance to the disease. To understand the molecular mechanisms of this tolerance, transcriptomic analysis of HLB was performed using asymptomatic and symptomatic leaves. RNA-Seq analysis revealed 652 differentially expressed genes (DEGs) in response to CLas infection, of which 457 were upregulated and 195 were downregulated. KEGG analysis revealed that after CLas infection, some DEGs were present in the plant-pathogen interaction and in the starch and sucrose metabolism pathways. DEGs present in the plant-pathogen interaction pathway suggests that tolerance against HLB in Persian lime could be mediated, at least partly, by the ClRSP2 and ClHSP90 genes. Previous reports documented that RSP2 and HSP90 showed low expression in susceptible citrus genotypes. Regarding the starch and sucrose metabolism pathways, some genes were identified as being related to the imbalance of starch accumulation. On the other hand, eight biotic stress-related genes were selected for further RT-qPCR analysis to validate our results. RT-qPCR results confirmed that symptomatic HLB leaves had high relative expression levels of the ClPR1, ClNFP, ClDR27, and ClSRK genes, whereas the ClHSL1, ClRPP13, ClPDR1, and ClNAC genes were expressed at lower levels than those from HLB asymptomatic leaves. Taken together, the present transcriptomic analysis contributes to the understanding of the CLas-Persian lime interaction in its natural environment and may set the basis for developing strategies for the integrated management of this important Citrus disease through the identification of blanks for genetic improvement.
Collapse
Affiliation(s)
- Humberto Estrella-Maldonado
- Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP), Campo Experimental Ixtacuaco, Km 4.5 Carretera Martínez de la Torre-Tlapacoyan, Cong. Javier Rojo Gómez, Tlapacoyan C.P. 93600, Veracruz, Mexico
| | - Carlos González-Cruz
- Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP), Campo Experimental Ixtacuaco, Km 4.5 Carretera Martínez de la Torre-Tlapacoyan, Cong. Javier Rojo Gómez, Tlapacoyan C.P. 93600, Veracruz, Mexico
| | - Cristian Matilde-Hernández
- Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP), Campo Experimental Ixtacuaco, Km 4.5 Carretera Martínez de la Torre-Tlapacoyan, Cong. Javier Rojo Gómez, Tlapacoyan C.P. 93600, Veracruz, Mexico
| | - Jacel Adame-García
- Tecnológico Nacional de México, Campus Úrsulo Galván, Km 4.5 Carretera Cd. Cardel-Chachalacas, Úrsulo Galván C.P. 91667, Veracruz, Mexico
| | - Jorge M Santamaría
- Centro de Investigación Científica de Yucatán A.C., Calle 43 No. 130, Colonia Chuburná de Hidalgo, Mérida C.P. 97205, Yucatán, Mexico
| | - Ricardo Santillán-Mendoza
- Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP), Campo Experimental Ixtacuaco, Km 4.5 Carretera Martínez de la Torre-Tlapacoyan, Cong. Javier Rojo Gómez, Tlapacoyan C.P. 93600, Veracruz, Mexico
| | - Felipe Roberto Flores-de la Rosa
- Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP), Campo Experimental Ixtacuaco, Km 4.5 Carretera Martínez de la Torre-Tlapacoyan, Cong. Javier Rojo Gómez, Tlapacoyan C.P. 93600, Veracruz, Mexico
| |
Collapse
|
14
|
Martin AP, Martínez MF, Chiesa MA, Garcia L, Gerhardt N, Uviedo F, Torres PS, Marano MR. Priming crop plants with rosemary (Salvia rosmarinus Spenn, syn Rosmarinus officinalis L.) extract triggers protective defense response against pathogens. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2023; 197:107644. [PMID: 36996636 DOI: 10.1016/j.plaphy.2023.107644] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/05/2023] [Revised: 02/28/2023] [Accepted: 03/13/2023] [Indexed: 06/19/2023]
Abstract
Plant bioactive compounds provide novel straightforward approaches to control plant diseases. Rosemary (Salvia rosmarinus)-derived extracts carry many prominent pharmacological activities, including antimicrobial and antioxidant, mainly due to its phenolic compounds, rosmarinic acid (RA), carnosic acid and carnosol. However, the effects of these extracts on plant diseases are still unknown, which constrains its potential application as bioprotectant in the agricultural production. In this study we demonstrate the antiviral effect of the aqueous rosemary extract (ARE) against tobacco necrosis virus strain A (TNVA) in ARE-treated tobacco (Nicotiana tabacum) plants. Our results show that ARE-treatment enhances plant defense response, contributing to reduce virus replication and systemic movement in tobacco plants. RA, the main phenolic compound detected in this extract, is one of the main inducers of TNVA control. The ARE-induced protection in TNVA-infected plants was characterized by the expression of H2O2 scavengers and defense-related genes, involving salicylic acid- and jasmonic acid-regulated pathways. Furthermore, treatment with ARE in lemon (Citrus limon) and soybean (Glycine max) leaves protects the plants against Xanthomonas citri subsp. citri and Diaporthe phaseolorum var. meridionalis, respectively. Additionally, ARE treatment also promotes growth and development, suggesting a biostimulant activity in soybean. These results open the way for the potential use of ARE as a bioprotective agent in disease management.
Collapse
Affiliation(s)
- Ana Paula Martin
- Instituto de Biología Molecular y Celular de Rosario (IBR)-Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Ocampo y Esmeralda S/N, S2002 FHN, Rosario, Argentina; Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Suipacha 590, S2002LRK, Rosario, Argentina
| | - María Florencia Martínez
- Instituto de Biología Molecular y Celular de Rosario (IBR)-Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Ocampo y Esmeralda S/N, S2002 FHN, Rosario, Argentina
| | - María Amalia Chiesa
- Laboratorio de Eco-Fisiología Vegetal (LEFIVE), Instituto de Investigaciones en Ciencias Agrarias de Rosario (IICAR)-UNR/CONICET, Parque Villarino S/N, 2125, Zavalla, Santa Fe, Argentina
| | - Lucila Garcia
- Instituto de Biología Molecular y Celular de Rosario (IBR)-Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Ocampo y Esmeralda S/N, S2002 FHN, Rosario, Argentina; Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Suipacha 590, S2002LRK, Rosario, Argentina
| | - Nadia Gerhardt
- Instituto de Biología Molecular y Celular de Rosario (IBR)-Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Ocampo y Esmeralda S/N, S2002 FHN, Rosario, Argentina; Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Suipacha 590, S2002LRK, Rosario, Argentina
| | - Facundo Uviedo
- Instituto de Biología Molecular y Celular de Rosario (IBR)-Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Ocampo y Esmeralda S/N, S2002 FHN, Rosario, Argentina
| | - Pablo S Torres
- Instituto de Biología Molecular y Celular de Rosario (IBR)-Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Ocampo y Esmeralda S/N, S2002 FHN, Rosario, Argentina
| | - María Rosa Marano
- Instituto de Biología Molecular y Celular de Rosario (IBR)-Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Ocampo y Esmeralda S/N, S2002 FHN, Rosario, Argentina; Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario (UNR), Suipacha 590, S2002LRK, Rosario, Argentina.
| |
Collapse
|
15
|
Kaur S, Sharma PC. Microsatellite diversity in four cultivated species of Actinidiaceae and Rutaceae. Bioinformation 2023; 19:230-234. [PMID: 37808387 PMCID: PMC10557435 DOI: 10.6026/97320630019230] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/01/2023] [Revised: 03/31/2023] [Accepted: 03/31/2023] [Indexed: 10/10/2023] Open
Abstract
Microsatellites or Simple Sequence Repeats (SSRs) are short iterations of 1-6 bp in the genomes of almost all living organisms. Our study aimed to explore the microsatellite diversity in four cultivated species, namely Actinidia chinensis, Actinidia eriantha, Citrus maxima, and Citrus sinensis of the Actinidiaceae and Rutaceae families. We present a comprehensive analysis of microsatellite abundance, distribution, and motif composition in the genomes of these species. The association of microsatellite abundance with genomic features such as genome size, GC content, number of microsatellites, relative abundance, and relative density was also examined. The results revealed significant variations in the frequency and distribution of microsatellites across the genomes of these four species. Notably, a positive correlation was observed between genome size and microsatellite number as well as with GC content, indicating that larger genomes provide more opportunities for the accumulation of microsatellites. Furthermore, a negative correlation of genome size with relative microsatellite abundance and relative density was observed. These findings provide new insights into the microsatellite landscape of Actinidiaceae and Rutaceae, which could be explored for the development of microsatellite markers for diverse applications in the characterization of genetic diversity, molecular plant breeding, and phylogenetic analysis.
Collapse
Affiliation(s)
- Simerpreet Kaur
- University School of Biotechnology, Guru Gobind Singh Indraprastha University, New Delhi, India
| | - Prakash Chand Sharma
- University School of Biotechnology, Guru Gobind Singh Indraprastha University, New Delhi, India
| |
Collapse
|
16
|
Yin T, Han P, Xi D, Yu W, Zhu L, Du C, Yang N, Liu X, Zhang H. Genome-wide identification, characterization, and expression profile ofNBS-LRRgene family in sweet orange (Citrussinensis). Gene 2023; 854:147117. [PMID: 36526123 DOI: 10.1016/j.gene.2022.147117] [Citation(s) in RCA: 17] [Impact Index Per Article: 8.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/24/2022] [Revised: 12/05/2022] [Accepted: 12/09/2022] [Indexed: 12/15/2022]
Abstract
BACKGROUND The NBS-LRR (nucleotide-binding site-leucine-rich repeat gene) gene family, known as the plant R (resistance) gene family with the most members, plays a significant role in plant resistance to various external adversity stresses. The NBS-LRR gene family has been researched in many plant species. Citrus is one of the most vital global cash crops, the number one fruit group, and the third most traded agricultural product world wild. However, as one of the largest citrus species, a comprehensive study of the NBS-LRR gene family has not been reported on sweet oranges. METHODS In this study, NBS-LRR genes were identified from the Citrus sinensis genome (v3.0), with a comprehensive analysis of this gene family performed, including phylogenetic analysis, gene structure, cis-acting element of a promoter, and chromosomal localization, among others. The expression pattern of NBS-LRR genes was analyzed when sweet orange fruits were infected by Penicillium digitatum, employing experimental data from our research group. It first reported the expression patterns of NBS-LRR genes under abiotic stresses, using three transcript data from NCBI (National Center for Biotechnology Information). RESULTS In this study, 111 NBS-LRR genes were identified in the C. sinensis genome (v3.0) and classified into seven subfamilies according to their N-terminal and C-terminal domains. The phylogenetic tree results indicate that genes containing only the NBS structural domain are more ancient in the sweet orange NBS-LRR gene family. The chromosome localization results showed that 111 NBS-LRR genes were distributed unevenly on nine chromosomes, with the most genes distributed on chromosome 1. In addition, we identified a total of 18 tandem duplication gene pairs in the sweet orange NBS-LRR gene family, and based on the Ka/Ks ratio, all of the tandem duplication genes underwent purifying selection. Transcriptome data analysis showed a significant number of NBS-LRR genes expressed under biotic and abiotic stresses, and some reached significantly different levels of expression. It indicates that the NBS-LRR gene family is vital in resistance to biotic and abiotic stresses in sweet oranges. CONCLUSION Our study provides the first comprehensive framework on the NBS-LRR family of genes, which provides a basis for further in-depth studies on the biological functions of NBS-LRR in growth, development, and response to abiotic stresses in sweet orange.
Collapse
Affiliation(s)
- Tuo Yin
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming 650224, China.
| | - Peichen Han
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming 650224, China.
| | - Dengxian Xi
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming 650224, China.
| | - Wencai Yu
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming 650224, China.
| | - Ling Zhu
- Key Laboratory of Biodiversity Conservation in Southwest China, National Forest and Grassland Administration, Southwest Forestry University, Kunming 650224, China.
| | - Chaojin Du
- Key Laboratory of Biodiversity Conservation in Southwest China, National Forest and Grassland Administration, Southwest Forestry University, Kunming 650224, China.
| | - Na Yang
- Key Laboratory of Biodiversity Conservation in Southwest China, National Forest and Grassland Administration, Southwest Forestry University, Kunming 650224, China.
| | - Xiaozhen Liu
- Key Laboratory for Forest Resources Conservation and Utilization in the Southwest Mountains of China, Ministry of Education, Southwest Forestry University, Kunming 650224, China.
| | - Hanyao Zhang
- Key Laboratory of Biodiversity Conservation in Southwest China, National Forest and Grassland Administration, Southwest Forestry University, Kunming 650224, China.
| |
Collapse
|
17
|
Shahbaz E, Ali M, Shafiq M, Atiq M, Hussain M, Balal RM, Sarkhosh A, Alferez F, Sadiq S, Shahid MA. Citrus Canker Pathogen, Its Mechanism of Infection, Eradication, and Impacts. PLANTS (BASEL, SWITZERLAND) 2022; 12:plants12010123. [PMID: 36616252 PMCID: PMC9824702 DOI: 10.3390/plants12010123] [Citation(s) in RCA: 17] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/11/2022] [Revised: 11/14/2022] [Accepted: 12/13/2022] [Indexed: 05/16/2023]
Abstract
Citrus canker is a ravaging bacterial disease threatening citrus crops. Its major types are Asiatic Canker, Cancrosis B, and Cancrosis C, caused by Xanthomonas citri pv. citri (Xcc), Xanthomonas citri pv. aurantifolii pathotype-B (XauB), and pathotype-C (XauC), respectively. The bacterium enters its host through stomata and wounds, from which it invades the intercellular spaces in the apoplast. It produces erumpent corky necrotic lesions often surrounded by a chlorotic halo on the leaves, young stems, and fruits, which causes dark spots, defoliation, reduced photosynthetic rate, rupture of leaf epidermis, dieback, and premature fruit drop in severe cases. Its main pathogenicity determinant gene is pthA, whose variants are present in all citrus canker-causing pathogens. Countries where citrus canker is not endemic adopt different methods to prevent the introduction of the pathogen into the region, eradicate the pathogen, and minimize its dissemination, whereas endemic regions require an integrated management program to control the disease. The main aim of the present manuscript is to shed light on the pathogen profile, its mechanism of infection, and fruitful strategies for disease management. Although an adequate method to completely eradicate citrus canker has not been introduced so far, many new methods are under research to abate the disease.
Collapse
Affiliation(s)
- Esha Shahbaz
- Department of Food Sciences, Faculty of Agricultural Sciences, University of the Punjab, Lahore 54590, Pakistan
| | - Mobeen Ali
- Department of Horticulture, Faculty of Agricultural Sciences, University of the Punjab, Lahore 54590, Pakistan
| | - Muhammad Shafiq
- Department of Horticulture, Faculty of Agricultural Sciences, University of the Punjab, Lahore 54590, Pakistan
| | - Muhammad Atiq
- Department of Plant Pathology, University of Agriculture, Faisalabad 38000, Pakistan
| | - Mujahid Hussain
- Horticultural Science Department, North Florida Research and Education Center, University of Florida/IFAS, Quincy, FL 32351, USA
| | - Rashad Mukhtar Balal
- Department of Horticulture, College of Agriculture, University of Sargodha, Sargodha 40100, Pakistan
| | - Ali Sarkhosh
- Horticultural Sciences Department, University of Florida, Gainesville, FL 32611, USA
| | - Fernando Alferez
- Horticultural Science Department, Southwest Florida Research and Education Center, University of Florida/IFAS, Immokalee, FL 34142, USA
| | - Saleha Sadiq
- Department of Horticulture, Faculty of Agricultural Sciences, University of the Punjab, Lahore 54590, Pakistan
| | - Muhammad Adnan Shahid
- Horticultural Science Department, North Florida Research and Education Center, University of Florida/IFAS, Quincy, FL 32351, USA
- Correspondence:
| |
Collapse
|
18
|
Wang Y, Zafar N, Ali Q, Manghwar H, Wang G, Yu L, Ding X, Ding F, Hong N, Wang G, Jin S. CRISPR/Cas Genome Editing Technologies for Plant Improvement against Biotic and Abiotic Stresses: Advances, Limitations, and Future Perspectives. Cells 2022; 11:3928. [PMID: 36497186 PMCID: PMC9736268 DOI: 10.3390/cells11233928] [Citation(s) in RCA: 17] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/29/2022] [Revised: 11/28/2022] [Accepted: 12/01/2022] [Indexed: 12/12/2022] Open
Abstract
Crossbreeding, mutation breeding, and traditional transgenic breeding take much time to improve desirable characters/traits. CRISPR/Cas-mediated genome editing (GE) is a game-changing tool that can create variation in desired traits, such as biotic and abiotic resistance, increase quality and yield in less time with easy applications, high efficiency, and low cost in producing the targeted edits for rapid improvement of crop plants. Plant pathogens and the severe environment cause considerable crop losses worldwide. GE approaches have emerged and opened new doors for breeding multiple-resistance crop varieties. Here, we have summarized recent advances in CRISPR/Cas-mediated GE for resistance against biotic and abiotic stresses in a crop molecular breeding program that includes the modification and improvement of genes response to biotic stresses induced by fungus, virus, and bacterial pathogens. We also discussed in depth the application of CRISPR/Cas for abiotic stresses (herbicide, drought, heat, and cold) in plants. In addition, we discussed the limitations and future challenges faced by breeders using GE tools for crop improvement and suggested directions for future improvements in GE for agricultural applications, providing novel ideas to create super cultivars with broad resistance to biotic and abiotic stress.
Collapse
Affiliation(s)
- Yaxin Wang
- Hubei Key Laboratory of Plant Pathology, Huazhong Agricultural University, Wuhan 430070, China
- Hubei Hongshan Laboratory, National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| | - Naeem Zafar
- Hubei Hongshan Laboratory, National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| | - Qurban Ali
- Hubei Key Laboratory of Plant Pathology, Huazhong Agricultural University, Wuhan 430070, China
| | - Hakim Manghwar
- Hubei Hongshan Laboratory, National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| | - Guanying Wang
- Hubei Hongshan Laboratory, National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| | - Lu Yu
- Hubei Hongshan Laboratory, National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| | - Xiao Ding
- Hubei Hongshan Laboratory, National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| | - Fang Ding
- Hubei Key Laboratory of Plant Pathology, Huazhong Agricultural University, Wuhan 430070, China
| | - Ni Hong
- Hubei Key Laboratory of Plant Pathology, Huazhong Agricultural University, Wuhan 430070, China
| | - Guoping Wang
- Hubei Key Laboratory of Plant Pathology, Huazhong Agricultural University, Wuhan 430070, China
| | - Shuangxia Jin
- Hubei Hongshan Laboratory, National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| |
Collapse
|
19
|
Lee S, Choi G, Park HC, Choi C. Automatic Classification Service System for Citrus Pest Recognition Based on Deep Learning. SENSORS (BASEL, SWITZERLAND) 2022; 22:8911. [PMID: 36433508 PMCID: PMC9692507 DOI: 10.3390/s22228911] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/21/2022] [Revised: 11/10/2022] [Accepted: 11/16/2022] [Indexed: 06/16/2023]
Abstract
Plant diseases are a major cause of reduction in agricultural output, which leads to severe economic losses and unstable food supply. The citrus plant is an economically important fruit crop grown and produced worldwide. However, citrus plants are easily affected by various factors, such as climate change, pests, and diseases, resulting in reduced yield and quality. Advances in computer vision in recent years have been widely used for plant disease detection and classification, providing opportunities for early disease detection, and resulting in improvements in agriculture. Particularly, the early and accurate detection of citrus diseases, which are vulnerable to pests, is very important to prevent the spread of pests and reduce crop damage. Research on citrus pest disease is ongoing, but it is difficult to apply research results to cultivation owing to a lack of datasets for research and limited types of pests. In this study, we built a dataset by self-collecting a total of 20,000 citrus pest images, including fruits and leaves, from actual cultivation sites. The constructed dataset was trained, verified, and tested using a model that had undergone five transfer learning steps. All models used in the experiment had an average accuracy of 97% or more and an average f1 score of 96% or more. We built a web application server using the EfficientNet-b0 model, which exhibited the best performance among the five learning models. The built web application tested citrus pest disease using image samples collected from websites other than the self-collected image samples and prepared data, and both samples correctly classified the disease. The citrus pest automatic diagnosis web system using the model proposed in this study plays a useful auxiliary role in recognizing and classifying citrus diseases. This can, in turn, help improve the overall quality of citrus fruits.
Collapse
Affiliation(s)
- Saebom Lee
- Department of Computer Engineering, Gachon University, Sujeong-gu, Seongnam-si 461-701, Gyeonggi-do, Republic of Korea
| | - Gyuho Choi
- Department of Computer Engineering, Gachon University, Sujeong-gu, Seongnam-si 461-701, Gyeonggi-do, Republic of Korea
| | - Hyun-Cheol Park
- Department of AI Software, Gachon University, Sujeong-gu, Seongnam-si 461-701, Gyeonggi-do, Republic of Korea
| | - Chang Choi
- Department of Computer Engineering, Gachon University, Sujeong-gu, Seongnam-si 461-701, Gyeonggi-do, Republic of Korea
| |
Collapse
|
20
|
Wang N, An J, Zhang Z, Liu Y, Fang J, Yang Z. The Antimicrobial Activity and Characterization of Bioactive Compounds in Peganum harmala L. Based on HPLC and HS-SPME-GC-MS. Front Microbiol 2022; 13:916371. [PMID: 35928166 PMCID: PMC9343986 DOI: 10.3389/fmicb.2022.916371] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/09/2022] [Accepted: 06/22/2022] [Indexed: 12/02/2022] Open
Abstract
Peganum harmala L. is a perennial herb of the Tribulus family and its aerial parts and seeds can be used as medicine in the traditional medicine of China. However, the differences in chemical components and antibacterial activity between different parts have not been reported. In this study, the chemical composition of the different parts of P. harmala was characterized by high-performance liquid chromatography (HPLC) and headspace-solid phase microextraction-gas chromatography-mass spectrometry (HS-SPME-GC-MS). The antimicrobial activities of the different parts and some isolated components were also carried out on 12 bacterial strains and phytopathogenic fungi. The HPLC results revealed that the contents of harmine and harmaline in the seeds were higher than that in the aerial parts. A total of 94 volatile organic compounds (VOCs) were tentatively identified by HS-SPME-GC-MS for the first time. The major components were methyl hexadecanoate, p-xylene, octane, (Z)-9-octadecanoate, ethylbenzene, methyl octadecanoate, ethyl hexadecanoate, and methyl tetradecanoate. At the concentration of 800 μg·mL−1, the methanol extracts of seeds showed stronger antimicrobial activities with a wide antimicrobial spectrum, inhibiting Escherichia coli (ATCC 24433), Xanthomonas oryzae (ACCC 11602), and Xanthomonas axonopodis with inhibitory rates of more than 90%. Furthermore, harmine and harmaline showed better antibacterial activities against all the bacteria. These findings indicated that alkaloids from P. harmala could account for antimicrobial activity, which could be used as lead molecules in the development of new antimicrobial drugs.
Collapse
Affiliation(s)
- Ningning Wang
- School of Pharmacy, Lanzhou University, Lanzhou, China
| | - Junxia An
- School of Pharmacy, Lanzhou University, Lanzhou, China
| | - Zhijun Zhang
- School of Pharmacy, Lanzhou University, Lanzhou, China
- Collaborative Innovation Center for Northwestern Chinese Medicine, Lanzhou University, Lanzhou, China
| | - Yingqian Liu
- School of Pharmacy, Lanzhou University, Lanzhou, China
- Collaborative Innovation Center for Northwestern Chinese Medicine, Lanzhou University, Lanzhou, China
| | - Jianguo Fang
- School of Chemistry and Chemical Engineering, Lanzhou University, Lanzhou, China
| | - Zhigang Yang
- School of Pharmacy, Lanzhou University, Lanzhou, China
- Collaborative Innovation Center for Northwestern Chinese Medicine, Lanzhou University, Lanzhou, China
- *Correspondence: Zhigang Yang
| |
Collapse
|
21
|
Li Y, Tang D, Liu Z, Chen J, Cheng B, Kumar R, Yer H, Li Y. An Improved Procedure for Agrobacterium-Mediated Transformation of ‘Carrizo’ Citrange. PLANTS 2022; 11:plants11111457. [PMID: 35684233 PMCID: PMC9183180 DOI: 10.3390/plants11111457] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 04/29/2022] [Revised: 05/23/2022] [Accepted: 05/25/2022] [Indexed: 11/16/2022]
Abstract
Although several protocols for genetic transformation of citrus have been published, it is highly desirable to further improve its efficiency. Here we report treatments of Agrobacterium cells and citrus explants prior to and during co-cultivation process to enhance transformation efficiency using a commercially used rootstock ‘Carrizo’ citrange [Citrus sinensis (L.) Osb. × Poncirius trifoliata (L.) Raf.] as a model plant. We found explants from light-grown seedlings exhibited higher transformation efficiency than those from etiolated seedlings. We pre-cultured Agrobacterium cells in a 1/10 MS, 0.5 g/L 2-(N-morpholino) ethanesulfonic acid (MES) and 100 µM acetosyringone liquid medium for 6 h at 25 °C before used to infect citrus explants. We incubated epicotyl segments in an MS liquid medium containing 13.2 µM 6-BA, 4.5 µM 2,4-D, 0.5 µM NAA for 3 h at 25 °C prior to Agrobacterium infection. In the co-cultivation medium, we added 30 µM paclobutrazol and 10 µM lipoic acid. Each of these treatments significantly increased the efficiencies of transformation up to 30.4% (treating Agrobacterium with acetosyringone), 31.8% (treating explants with cytokinin and auxin), 34.9% (paclobutrazol) and 38.6% (lipoic acid), respectively. When the three treatments were combined, we observed that the transformation efficiency was enhanced from 11.5% to 52.3%. The improvement of genetic transformation efficiency mediated by these three simple treatments may facilitate more efficient applications of transgenic and gene editing technologies for functional characterization of citrus genes and for genetic improvement of citrus cultivars.
Collapse
Affiliation(s)
- Yanjun Li
- Department of Plant Science, University of Connecticut, Storrs, CT 06269, USA; (Y.L.); (D.T.); (R.K.); (H.Y.)
| | - Dan Tang
- Department of Plant Science, University of Connecticut, Storrs, CT 06269, USA; (Y.L.); (D.T.); (R.K.); (H.Y.)
- Horticulture and Landscape College, Hunan Agricultural University, Changsha 410128, China
| | - Zongrang Liu
- Appalachian Fruit Research Station, Agricultural Research Service, U.S. Department of Agriculture, Kearneysville, WV 25430, USA;
| | - Jianjun Chen
- Mid-Florida Research and Education Center, Department of Environmental Horticulture, Institute of Food and Agricultural Sciences, University of Florida, Apopka, FL 32703, USA;
| | - Baoping Cheng
- Plant Protection Research Institute, Guangdong Academy of Agricultural Sciences, Guangdong Provincial Key Laboratory of High Technology for Plant Protection, Guangzhou 510640, China;
| | - Rahul Kumar
- Department of Plant Science, University of Connecticut, Storrs, CT 06269, USA; (Y.L.); (D.T.); (R.K.); (H.Y.)
| | - Huseyin Yer
- Department of Plant Science, University of Connecticut, Storrs, CT 06269, USA; (Y.L.); (D.T.); (R.K.); (H.Y.)
| | - Yi Li
- Department of Plant Science, University of Connecticut, Storrs, CT 06269, USA; (Y.L.); (D.T.); (R.K.); (H.Y.)
- Correspondence: ; Tel.: +1-(860)-486-6780
| |
Collapse
|
22
|
Kumari C, Sharma M, Kumar V, Sharma R, Kumar V, Sharma P, Kumar P, Irfan M. Genome Editing Technology for Genetic Amelioration of Fruits and Vegetables for Alleviating Post-Harvest Loss. Bioengineering (Basel) 2022; 9:bioengineering9040176. [PMID: 35447736 PMCID: PMC9028506 DOI: 10.3390/bioengineering9040176] [Citation(s) in RCA: 14] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/28/2021] [Revised: 02/02/2022] [Accepted: 04/15/2022] [Indexed: 01/13/2023] Open
Abstract
Food security and crop production are challenged worldwide due to overpopulation, changing environmental conditions, crop establishment failure, and various kinds of post-harvest losses. The demand for high-quality foods with improved nutritional quality is also growing day by day. Therefore, production of high-quality produce and reducing post-harvest losses of produce, particularly of perishable fruits and vegetables, are vital. For many decades, attempts have been made to improve the post-harvest quality traits of horticultural crops. Recently, modern genetic tools such as genome editing emerged as a new approach to manage and overcome post-harvest effectively and efficiently. The different genome editing tools including ZFNs, TALENs, and CRISPR/Cas9 system effectively introduce mutations (In Dels) in many horticultural crops to address and resolve the issues associated with post-harvest storage quality. Henceforth, we provide a broad review of genome editing applications in horticulture crops to improve post-harvest stability traits such as shelf life, texture, and resistance to pathogens without compromising nutritional value. Moreover, major roadblocks, challenges, and their possible solutions for employing genome editing tools are also discussed.
Collapse
Affiliation(s)
- Chanchal Kumari
- Department of Biotechnology, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan, Himachal Pradesh 173230, India; (C.K.); (M.S.); (V.K.); (R.S.); (P.K.)
| | - Megha Sharma
- Department of Biotechnology, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan, Himachal Pradesh 173230, India; (C.K.); (M.S.); (V.K.); (R.S.); (P.K.)
| | - Vinay Kumar
- Department of Biotechnology, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan, Himachal Pradesh 173230, India; (C.K.); (M.S.); (V.K.); (R.S.); (P.K.)
| | - Rajnish Sharma
- Department of Biotechnology, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan, Himachal Pradesh 173230, India; (C.K.); (M.S.); (V.K.); (R.S.); (P.K.)
| | - Vinay Kumar
- Department of Physiology and Cell Biology, Department of Internal Medicine, The Ohio State University Wexner Medical Center, Columbus, OH 43210, USA;
| | - Parul Sharma
- Department of Biotechnology, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan, Himachal Pradesh 173230, India; (C.K.); (M.S.); (V.K.); (R.S.); (P.K.)
- Correspondence: (P.S.); (M.I.)
| | - Pankaj Kumar
- Department of Biotechnology, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan, Himachal Pradesh 173230, India; (C.K.); (M.S.); (V.K.); (R.S.); (P.K.)
| | - Mohammad Irfan
- Plant Biology Section, School of Integrative Plant Sciences, Cornell University, Ithaca, NY 14853, USA
- Correspondence: (P.S.); (M.I.)
| |
Collapse
|
23
|
Peng W, Yang Y, Xu J, Peng E, Dai S, Dai L, Wang Y, Yi T, Wang B, Li D, Song N. TALE Transcription Factors in Sweet Orange ( Citrus sinensis): Genome-Wide Identification, Characterization, and Expression in Response to Biotic and Abiotic Stresses. FRONTIERS IN PLANT SCIENCE 2022; 12:814252. [PMID: 35126435 PMCID: PMC8811264 DOI: 10.3389/fpls.2021.814252] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/13/2021] [Accepted: 12/13/2021] [Indexed: 06/14/2023]
Abstract
Three-amino-acid-loop-extension (TALE) transcription factors comprise one of the largest gene families in plants, in which they contribute to regulation of a wide variety of biological processes, including plant growth and development, as well as governing stress responses. Although sweet orange (Citrus sinensis) is among the most commercially important fruit crops cultivated worldwide, there have been relatively few functional studies on TALE genes in this species. In this study, we investigated 18 CsTALE gene family members with respect to their phylogeny, physicochemical properties, conserved motif/domain sequences, gene structures, chromosomal location, cis-acting regulatory elements, and protein-protein interactions (PPIs). These CsTALE genes were classified into two subfamilies based on sequence homology and phylogenetic analyses, and the classification was equally strongly supported by the highly conserved gene structures and motif/domain compositions. CsTALEs were found to be unevenly distributed on the chromosomes, and duplication analysis revealed that segmental duplication and purifying selection have been major driving force in the evolution of these genes. Expression profile analysis indicated that CsTALE genes exhibit a discernible spatial expression pattern in different tissues and differing expression patterns in response to different biotic/abiotic stresses. Of the 18 CsTALE genes examined, 10 were found to be responsive to high temperature, four to low temperature, eight to salt, and four to wounding. Moreover, the expression of CsTALE3/8/12/16 was induced in response to infection with the fungal pathogen Diaporthe citri and bacterial pathogen Candidatus Liberibacter asiaticus, whereas the expression of CsTALE15/17 was strongly suppressed. The transcriptional activity of CsTALE proteins was also verified in yeast, with yeast two-hybrid assays indicating that CsTALE3/CsTALE8, CsTALE3/CsTALE11, CsTALE10/CsTALE12, CsTALE14/CsTALE8, CsTALE14/CsTALE11 can form respective heterodimers. The findings of this study could lay the foundations for elucidating the biological functions of the TALE family genes in sweet orange and contribute to the breeding of stress-tolerant plants.
Collapse
Affiliation(s)
- Weiye Peng
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| | - Yang Yang
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| | - Jing Xu
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| | - Erping Peng
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| | - Suming Dai
- Horticulture College, Hunan Agricultural University, Changsha, China
- National Center for Citrus Improvement Changsha, Changsha, China
| | - Liangying Dai
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| | - Yunsheng Wang
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| | - Tuyong Yi
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| | - Bing Wang
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| | - Dazhi Li
- Horticulture College, Hunan Agricultural University, Changsha, China
- National Center for Citrus Improvement Changsha, Changsha, China
| | - Na Song
- College of Plant Protection, Hunan Agricultural University, Changsha, China
- Hunan Provincial Key Laboratory for Biology and Control of Plant Diseases and Insect Pests, Hunan Agricultural University, Changsha, China
| |
Collapse
|
24
|
Li G, Lei J, Li S, Jiang Y, Zhang F, Song C, Xiao S, Fu S, Zhou J, Wu F, Wang G. Extraction of flavonoids from Citri Reticulatae Pericarpium Viride using a deep eutectic solvent. RSC Adv 2022; 12:26975-26988. [PMID: 36275141 PMCID: PMC9490517 DOI: 10.1039/d2ra04276b] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/11/2022] [Accepted: 09/12/2022] [Indexed: 11/22/2022] Open
Abstract
Flavonoids are the main active ingredient in Citri Reticulatae Pericarpium Viride (CRPV). In this study, a deep eutectic solvent (DES) was explored to extract the main flavonoids from CRPV, including narirutin (NAR) and hesperidin (HES). A total of 30 DESs were prepared, and DES-20 (proline : urea) was selected as the optimal solvent. According to the single factor and response surface methodology experiments, the optimal extraction conditions for the flavonoids included a molar ratio of 1 : 2, water content of 30%, extraction time of 28 min, extraction power of 240 W, and a liquid-to-solid ratio of 70 mL g−1 and the optimal extraction yields of NAR and HES were 21 ± 2 mg g−1 and 60 ± 2 mg g−1, respectively. The recovery rate of NAR and HES with macroporous resin SP825 were 88 ± 3% and 86 ± 4%, respectively. Compared with traditional extraction methods, this novel method greatly improved extraction efficiency and saved time. Scanning electron microscopy results showed that this novel method could destroy the plant cell wall to enhance the extraction efficiency. Then, 21 flavonoids were identified through an ultra-high-performance liquid chromatography-quadrupole time-of-flight mass spectrometry (UPLC-Q-TOF-MS) technique and nine of them were discovered for the first time in CRPV extracts. Furthermore, a high-performance liquid chromatography (HPLC) method was simultaneously used to determine NAR and HES in CRPV extracts upon methodological validation. Finally, antioxidant and cytotoxic experiments in vitro showed that the flavonoids extracted from the CRPV exhibited certain antioxidant and cytotoxic activities. The above results indicated that the DES was a green solvent, which can effectively extract NAR and HES from CRPV. Flavonoids are the main active ingredient in Citri Reticulatae Pericarpium Viride (CRPV).![]()
Collapse
Affiliation(s)
- Gang Li
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Jie Lei
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Sihui Li
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Yongmei Jiang
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Feng Zhang
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Changwei Song
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Shiji Xiao
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Shaobin Fu
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Jinquan Zhou
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Faming Wu
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| | - Gang Wang
- School of Pharmacy, Zunyi Medical University, Zunyi 563000, Guizhou, China
| |
Collapse
|
25
|
Tian T, Xie W, Liu L, Fan S, Zhang H, Qin Z, Yang C. Industrial application of antimicrobial peptides based on their biological activity and structure-activity relationship. Crit Rev Food Sci Nutr 2021:1-16. [PMID: 34955061 DOI: 10.1080/10408398.2021.2019673] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
Abstract
Last several years, a rapid increase in drug resistance to traditional antibiotics has driven the emergence and development of antimicrobial peptides (AMPs). AMPs have also gained considerable attention from scientists due to their high potency in combatting infectious pathogens. A subset of analogues and their derivatives with specific targets have been successfully designed based on natural peptide patterns. In this review, scientific knowledge on the mechanisms of action related to biological activity and structure-activity relationship (SAR) of AMPs are summarized, and the biological applications in several important fields are critically discussed. SAR shows that the positive charge, secondary structure, special amino acid residues, hydrophobicity, and helicity of AMPs are closely related to their biological activities. The combination of nanotechnology, bioinformatics, and genetic engineering can accelerate to achieve the application of AMPs as effective, safe, economical, and nonresistant antimicrobial agents in medicine, the food and feed industries, and agriculture in coming years. Given the intense interest in AMPs, further investigations are needed in the future to evaluate the specific structure and function that make their use favorable in several industries. This review may provide a comprehensive reference for future studies on chemical modifications, mechanistic exploration, and applications of AMPs.
Collapse
Affiliation(s)
- Tiantian Tian
- Center for Biological Science and Technology, Advanced Institute of Natural Sciences, Beijing Normal University at Zhuhai, Zhuhai, Guangdong 519087, China
| | - Wansheng Xie
- Hainan Center for Drug and Medical Device Evaluation and Service, Hainan Provincial Drug Administration, Haikou, Hainan, China
| | - Luxuan Liu
- Center for Biological Science and Technology, Advanced Institute of Natural Sciences, Beijing Normal University at Zhuhai, Zhuhai, Guangdong 519087, China
| | - Siting Fan
- Center for Biological Science and Technology, Advanced Institute of Natural Sciences, Beijing Normal University at Zhuhai, Zhuhai, Guangdong 519087, China
| | - Heqian Zhang
- Center for Biological Science and Technology, Advanced Institute of Natural Sciences, Beijing Normal University at Zhuhai, Zhuhai, Guangdong 519087, China
| | - Zhiwei Qin
- Center for Biological Science and Technology, Advanced Institute of Natural Sciences, Beijing Normal University at Zhuhai, Zhuhai, Guangdong 519087, China
| | - Chao Yang
- Center for Biological Science and Technology, Advanced Institute of Natural Sciences, Beijing Normal University at Zhuhai, Zhuhai, Guangdong 519087, China.,State Key Laboratory of Quality Research in Chinese Medicine/Macau Institute for Applied research in Medicine and Health, University of Science and Technology, Taipa, Macao, China
| |
Collapse
|
26
|
Wikandari R, Manikharda, Baldermann S, Ningrum A, Taherzadeh MJ. Application of cell culture technology and genetic engineering for production of future foods and crop improvement to strengthen food security. Bioengineered 2021; 12:11305-11330. [PMID: 34779353 PMCID: PMC8810126 DOI: 10.1080/21655979.2021.2003665] [Citation(s) in RCA: 16] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/24/2021] [Revised: 11/02/2021] [Accepted: 11/04/2021] [Indexed: 12/20/2022] Open
Abstract
The growing population and the climate changes put a pressure on food production globally, therefore a fundamental transformation of food production is required. One approach to accelerate food production is application of modern biotechnology such as cell culture, marker assisted selection, and genetic engineering. Cell culture technology reduces the usage of arable land, while marker-assisted selection increases the genetic gain of crop breeding and genetic engineering enable to introduce a desired traits to crop. The cell culture technology has resulted in development of cultured meat, fungal biomass food (mycoprotein), and bioactive compounds from plant cell culture. Except cultured meat which recently begin to penetrate the market, the other products have been in the market for years. The marker-assisted selection and genetic engineering have contributed significantly to increase the resiliency against emerging pests and abiotic stresses. This review addresses diverse techniques of cell culture technology as well as advanced genetic engineering technology CRISPR Cas-9 and its application for crop improvement. The pros and cons of different techniques as well as the challenges and future perspective of application of modern biotechnology for strengthening food security are also discussed.
Collapse
Affiliation(s)
- Rachma Wikandari
- Department of Food and Agricultural Product Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
| | - Manikharda
- Department of Food and Agricultural Product Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
| | - Susanne Baldermann
- Faculty of Life Science, Food Nutrition and Health, Food Metabolome, Universitat Bayreuth, Kulmbach, 95326, Germany
- Food4Future (F4F), Leibniz Institute of Vegetable and Ornamental Crops (IGZ), Theodor-Echtermeyer-Weg1, Grossbeeren, Germany
| | - Andriati Ningrum
- Department of Food and Agricultural Product Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
| | | |
Collapse
|
27
|
Shin K, Kwon SH, Lee SC, Moon YE. Sensitive and Rapid Detection of Citrus Scab Using an RPA-CRISPR/Cas12a System Combined with a Lateral Flow Assay. PLANTS 2021; 10:plants10102132. [PMID: 34685941 PMCID: PMC8539466 DOI: 10.3390/plants10102132] [Citation(s) in RCA: 17] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 09/14/2021] [Revised: 10/02/2021] [Accepted: 10/02/2021] [Indexed: 12/14/2022]
Abstract
Citrus is the most extensively produced fruit tree crop in the world and is grown in over 130 countries. Fungal diseases in citrus can cause significant losses in yield and quality. An accurate diagnosis is critical for determining the best management practices and preventing future losses. In this study, a Recombinase polymerase amplification (RPA)-clustered regularly interspaced short palindromic repeats (CRISPR)/associated (Cas) system was established with the integration of a lateral flow assay (LFA) readout system for diagnosis of citrus scab. This detection can be completed within 1 h, is highly sensitive and prevents cross-reactions with other common fungal citrus diseases. Furthermore, the detection system is compatible with crude DNA extracted from infected plant tissue. This RPA-CRISPR/Cas12a-LFA system provides a sensitive, rapid, and cost-effective method with promising and significant practical value for point-of-care diagnosis of citrus scab. To our knowledge, this is the first report to establish an RPA- and CRISPR-based method with LFA for fungal diseases in plants.
Collapse
|
28
|
Catalano C, Di Guardo M, Distefano G, Caruso M, Nicolosi E, Deng Z, Gentile A, La Malfa SG. Biotechnological Approaches for Genetic Improvement of Lemon ( Citrus limon (L.) Burm. f.) against Mal Secco Disease. PLANTS 2021; 10:plants10051002. [PMID: 34067841 PMCID: PMC8157051 DOI: 10.3390/plants10051002] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 04/07/2021] [Revised: 05/12/2021] [Accepted: 05/13/2021] [Indexed: 12/17/2022]
Abstract
Among Citrus species, lemon is one of the most susceptible to mal secco disease, a tracheomycosis caused by the mitosporic fungus Plenodomus tracheiphilus, which induces chlorosis followed by leaf drop and progressive desiccation of twigs and branches. Severe infection can cause the death of the plant. Since no effective control strategies are available to efficiently control the pathogen spread, host tolerance is the most desirable goal in the struggle against mal secco disease. To date, both traditional breeding programs and biotechnological techniques were not efficient in developing novel varieties coupling tolerance to mal secco with optimal fruit quality. Furthermore, the genetic basis of host resistance has not been fully deciphered yet, hampering the set-up of marker-assisted selection (MAS) schemes. This paper provides an overview of the biotechnological approaches adopted so far for the selection of mal secco tolerant lemon varieties and emphasizes the promising contribution of marker-trait association analysis techniques for both unraveling the genetic determinism of the resistance to mal secco and detecting molecular markers that can be readily used for MAS. Such an approach has already proved its efficiency in several crops and could represent a valuable tool to select novel lemon varieties coupling superior fruit quality traits and resistance to mal secco.
Collapse
Affiliation(s)
- Chiara Catalano
- Department of Agriculture, Food and Environment (Di3A), University of Catania, via Valdisavoia 5, 95123 Catania, Italy; (C.C.); (M.D.G.); (G.D.); (E.N.); (S.G.L.M.)
| | - Mario Di Guardo
- Department of Agriculture, Food and Environment (Di3A), University of Catania, via Valdisavoia 5, 95123 Catania, Italy; (C.C.); (M.D.G.); (G.D.); (E.N.); (S.G.L.M.)
| | - Gaetano Distefano
- Department of Agriculture, Food and Environment (Di3A), University of Catania, via Valdisavoia 5, 95123 Catania, Italy; (C.C.); (M.D.G.); (G.D.); (E.N.); (S.G.L.M.)
| | - Marco Caruso
- CREA, Research Centre for Olive, Fruit and Citrus Crops, Corso Savoia 190, 95024 Acireale, Italy;
| | - Elisabetta Nicolosi
- Department of Agriculture, Food and Environment (Di3A), University of Catania, via Valdisavoia 5, 95123 Catania, Italy; (C.C.); (M.D.G.); (G.D.); (E.N.); (S.G.L.M.)
| | - Ziniu Deng
- College of Horticulture and Landscape, Hunan Agricultural University, Changsha 410128, China;
| | - Alessandra Gentile
- Department of Agriculture, Food and Environment (Di3A), University of Catania, via Valdisavoia 5, 95123 Catania, Italy; (C.C.); (M.D.G.); (G.D.); (E.N.); (S.G.L.M.)
- College of Horticulture and Landscape, Hunan Agricultural University, Changsha 410128, China;
- Correspondence:
| | - Stefano Giovanni La Malfa
- Department of Agriculture, Food and Environment (Di3A), University of Catania, via Valdisavoia 5, 95123 Catania, Italy; (C.C.); (M.D.G.); (G.D.); (E.N.); (S.G.L.M.)
| |
Collapse
|
29
|
Syed-Ab-Rahman SF, Hesamian MH, Prasad M. Citrus disease detection and classification using end-to-end anchor-based deep learning model. APPL INTELL 2021. [DOI: 10.1007/s10489-021-02452-w] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/22/2023]
|
30
|
Chen O, Deng L, Ruan C, Yi L, Zeng K. Pichia galeiformis Induces Resistance in Postharvest Citrus by Activating the Phenylpropanoid Biosynthesis Pathway. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2021; 69:2619-2631. [PMID: 33594880 DOI: 10.1021/acs.jafc.0c06283] [Citation(s) in RCA: 44] [Impact Index Per Article: 11.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/24/2023]
Abstract
This study aimed to investigate the effect of Pichia galeiformis on disease resistance and elucidate the changes in phenylpropane biosynthesis treated by P. galeiformis in postharvest citrus. The results showed that P. galeiformis reduced the disease incidence and lesion diameters without direct contact with the pathogen Penicillium digitatum. Transcriptome analysis revealed that phenylpropanoid biosynthesis was triggered by P. galeiformis. Genes encoding phenylpropanoid biosynthesis were upregulated, including phenylalanine ammonia-lyase (PAL), 4-coumaroyl-CoA ligase (4CL), cinnamate-4-hydroxylase (C4H), peroxidase (POD), cinnamyl alcohol dehydrogenase (CAD), O-methyltransferase, and hydroxyl cinnamoyl transferase. Moreover, P. galeiformis increased the activity of PAL, 4CL, C4H, POD, polyphenol oxidase, and CAD in citrus pericarp. In addition, P. galeiformis treated citrus displayed higher levels of total phenolic compounds, flavonoid, and lignin and higher amounts of ferulic and sinapic acid. In conclusion, these results suggested that P. galeiformis could induce resistance through modulating the pathway of phenylpropanoid biosynthesis in postharvest citrus.
Collapse
Affiliation(s)
- Ou Chen
- College of Food Science, Southwest University, Chongqing 400715, PR China
| | - Lili Deng
- College of Food Science, Southwest University, Chongqing 400715, PR China
- Key Laboratory of Plant Hormones and Development Regulation of Chongqing, Chongqing 401331, PR China
| | - Changqing Ruan
- College of Food Science, Southwest University, Chongqing 400715, PR China
- Food Storage and Logistics Research Center, Southwest University, Chongqing 400715, PR China
| | - Lanhua Yi
- College of Food Science, Southwest University, Chongqing 400715, PR China
- Food Storage and Logistics Research Center, Southwest University, Chongqing 400715, PR China
| | - Kaifang Zeng
- College of Food Science, Southwest University, Chongqing 400715, PR China
- Food Storage and Logistics Research Center, Southwest University, Chongqing 400715, PR China
| |
Collapse
|
31
|
Dasgupta K, Hotton S, Belknap W, Syed Y, Dardick C, Thilmony R, Thomson JG. Isolation of novel citrus and plum fruit promoters and their functional characterization for fruit biotechnology. BMC Biotechnol 2020; 20:43. [PMID: 32819338 PMCID: PMC7439555 DOI: 10.1186/s12896-020-00635-w] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/08/2020] [Accepted: 08/02/2020] [Indexed: 01/22/2023] Open
Abstract
Background Promoters that confer expression in fruit tissues are important tools for genetic engineering of fruit quality traits, yet few fruit-specific promoters have been identified, particularly for citrus fruit development. Results In this study, we report five citrus fruit-specific/preferential promoters for genetic engineering. Additionally, we have characterized a novel fruit-preferential promoter from plum. Genes specifically expressed in fruit tissues were selected and their isolated promoter regions were fused with the GUSPlus reporter gene for evaluation in transgenic plants. Stable transformation in Micro-Tom tomato demonstrated that the candidate promoter regions exhibit differing levels of expression and with varying degrees of fruit specificity. Conclusions Among the five candidate citrus promoters characterized in this study, the CitSEP promoter showed a fruit-specific expression pattern, while the CitWAX and CitJuSac promoters exhibited high fruit-preferential expression with strong activity in the fruit, weak activity in floral tissues and low or undetectable activity in other tissues. The CitVO1, CitUNK and PamMybA promoters, while exhibiting strong fruit-preferential expression, also showed consistent weak but detectable activity in leaves and other vegetative tissues. Use of these fruit specific/preferential promoters for genetic engineering can help with precise expression of beneficial genes and help with accurate prediction of the activity of new genes in host fruit plants.
Collapse
Affiliation(s)
- Kasturi Dasgupta
- Citrus Research Board, Visalia, CA, USA.,Crop Improvement and Genetics, Western Regional Research Center, USDA-ARS, Albany, CA, USA.,Present address: Impossible Foods, Redwood City, CA, 94063, USA
| | - Sara Hotton
- Crop Improvement and Genetics, Western Regional Research Center, USDA-ARS, Albany, CA, USA
| | - William Belknap
- Crop Improvement and Genetics, Western Regional Research Center, USDA-ARS, Albany, CA, USA
| | - Yasra Syed
- Crop Improvement and Genetics, Western Regional Research Center, USDA-ARS, Albany, CA, USA
| | - Christopher Dardick
- Genetic Improvement of Fruit Crops using advanced Genomics and Breeding Technologies, Kearneysville, WV, USA
| | - Roger Thilmony
- Crop Improvement and Genetics, Western Regional Research Center, USDA-ARS, Albany, CA, USA.
| | - James G Thomson
- Crop Improvement and Genetics, Western Regional Research Center, USDA-ARS, Albany, CA, USA.
| |
Collapse
|
32
|
Belabess Z, Sagouti T, Rhallabi N, Tahiri A, Massart S, Tahzima R, Lahlali R, Jijakli MH. Citrus Psorosis Virus: Current Insights on a Still Poorly Understood Ophiovirus. Microorganisms 2020; 8:microorganisms8081197. [PMID: 32781662 PMCID: PMC7465697 DOI: 10.3390/microorganisms8081197] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/29/2020] [Revised: 07/27/2020] [Accepted: 08/03/2020] [Indexed: 01/11/2023] Open
Abstract
Citrus psorosis was reported for the first time in Florida in 1896 and was confirmed as a graft-transmissible disease in 1934. Citrus psorosis virus (CPsV) is the presumed causal agent of this disease. It is considered as a type species of the genus Ophiovirus, within the family Aspiviridae. CPsV genome is a negative single-stranded RNA (-ssRNA) with three segments. It has a coat protein (CP) of 48 kDa and its particles are non-enveloped with naked filamentous nucleocapsids existing as either circular open structures or collapsed pseudo-linear forms. Numerous rapid and sensitive immuno-enzymatic and molecular-based detection methods specific to CPsV are available. CPsV occurrence in key citrus growing regions across the world has been spurred the establishment of the earliest eradication and virus-free budwood programs. Despite these efforts, CPsV remains a common and serious challenge in several countries and causes a range of symptoms depending on the isolate, the cultivar, and the environment. CPsV can be transmitted mechanically to some herbaceous hosts and back to citrus. Although CPsV was confirmed to be seedborne, the seed transmission is not efficient. CPsV natural spread has been increasing based on both CPsV surveys detection and specific CPsV symptoms monitoring. However, trials to ensure its transmission by a soil-inhabiting fungus and one aphid species have been unsuccessful. Psorosis disease control is achieved using CPsV-free buds for new plantations, launching budwood certification and indexing programs, and establishing a quarantine system for the introduction of new varieties. The use of natural resistance to control CPsV is very challenging. Transgenic resistance to at least some CPsV isolates is now possible in at least some sweet orange varieties and constitutes a promising biotechnological alternative to control CPsV. This paper provides an overview of the most remarkable achievements in CPsV research that could improve the understanding of the disease and lead the development of better control strategies.
Collapse
Affiliation(s)
- Zineb Belabess
- Plant Protection Laboratory. INRA, Centre Régional de la Recherche Agronomique (CRRA), Oujda 60000, Qualipole de Berkane, 63300 Berkane, Morocco;
| | - Tourya Sagouti
- Faculté des Sciences et Techniques de Mohammedia, Laboratoire de Virologie, Microbiologie et Qualité/Ecotoxicologie et Biodiversité, 20650 Mohammedia, Morocco; (T.S.); (N.R.)
| | - Naima Rhallabi
- Faculté des Sciences et Techniques de Mohammedia, Laboratoire de Virologie, Microbiologie et Qualité/Ecotoxicologie et Biodiversité, 20650 Mohammedia, Morocco; (T.S.); (N.R.)
| | - Abdessalem Tahiri
- Phytopathology Unit, Department of Plant Protection, Ecole Nationale d’Agriculture de Meknès, 50001 Meknes, Morocco;
| | - Sébastien Massart
- Integrated and Urban Plant Pathology Laboratory, Gembloux Agro BioTech, University of Liege, 25030 Gembloux, Belgium; (S.M.); (R.T.); (M.H.J.)
| | - Rachid Tahzima
- Integrated and Urban Plant Pathology Laboratory, Gembloux Agro BioTech, University of Liege, 25030 Gembloux, Belgium; (S.M.); (R.T.); (M.H.J.)
| | - Rachid Lahlali
- Phytopathology Unit, Department of Plant Protection, Ecole Nationale d’Agriculture de Meknès, 50001 Meknes, Morocco;
- Correspondence: ; Tel.: +212-55-30-02-39
| | - M. Haissam Jijakli
- Integrated and Urban Plant Pathology Laboratory, Gembloux Agro BioTech, University of Liege, 25030 Gembloux, Belgium; (S.M.); (R.T.); (M.H.J.)
| |
Collapse
|
33
|
Timilsina S, Potnis N, Newberry EA, Liyanapathiranage P, Iruegas-Bocardo F, White FF, Goss EM, Jones JB. Xanthomonas diversity, virulence and plant-pathogen interactions. Nat Rev Microbiol 2020; 18:415-427. [PMID: 32346148 DOI: 10.1038/s41579-020-0361-8] [Citation(s) in RCA: 172] [Impact Index Per Article: 34.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Accepted: 03/19/2020] [Indexed: 12/19/2022]
Abstract
Xanthomonas spp. encompass a wide range of plant pathogens that use numerous virulence factors for pathogenicity and fitness in plant hosts. In this Review, we examine recent insights into host-pathogen co-evolution, diversity in Xanthomonas populations and host specificity of Xanthomonas spp. that have substantially improved our fundamental understanding of pathogen biology. We emphasize the virulence factors in xanthomonads, such as type III secreted effectors including transcription activator-like effectors, type II secretion systems, diversity resulting in host specificity, evolution of emerging strains, activation of susceptibility genes and strategies of host evasion. We summarize the genomic diversity in several Xanthomonas spp. and implications for disease outbreaks, management strategies and breeding for disease resistance.
Collapse
Affiliation(s)
- Sujan Timilsina
- Plant Pathology Department, University of Florida, Gainesville, FL, USA
| | - Neha Potnis
- Entomology and Plant Pathology, Auburn University, Auburn, AL, USA
| | - Eric A Newberry
- Entomology and Plant Pathology, Auburn University, Auburn, AL, USA
| | | | | | - Frank F White
- Plant Pathology Department, University of Florida, Gainesville, FL, USA
| | - Erica M Goss
- Plant Pathology Department, University of Florida, Gainesville, FL, USA. .,Emerging Pathogens Institute, University of Florida, Gainesville, FL, USA.
| | - Jeffrey B Jones
- Plant Pathology Department, University of Florida, Gainesville, FL, USA.
| |
Collapse
|
34
|
Li H, Ying X, Shang L, Redfern B, Kypraios N, Xie X, Xu F, Wang S, Zhang J, Jian H, Yu H, Lv D. Heterologous Expression of CLIBASIA_03915/CLIBASIA_04250 by Tobacco Mosaic Virus Resulted in Phloem Necrosis in the Senescent Leaves of Nicotiana benthamiana. Int J Mol Sci 2020; 21:E1414. [PMID: 32093101 PMCID: PMC7073121 DOI: 10.3390/ijms21041414] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/19/2020] [Revised: 02/15/2020] [Accepted: 02/17/2020] [Indexed: 12/02/2022] Open
Abstract
Huanglongbing (HLB), also known as citrus greening, is the most notorious citrus disease worldwide. Candidatus Liberibacter asiaticus (CaLas) is a phloem-restricted bacterium associated with HLB. Because there is no mutant library available, the pathogenesis of CaLas is obscure. In this study, we employed tobacco mosaic virus (TMV) to express two mature secretion proteins CLIBASIA_03915 (m03915) and CLIBASIA_04250 (m04250) in Nicotiana benthamiana (N. benthamiana). Phloem necrosis was observed in the senescent leaves of N. benthamiana that expressed the two low molecular weight proteins, while no phloem necrosis was observed in the plants that expressed the control, green fluorescent protein (GFP). Additionally, no phloem necrosis was observed in the senescent leaves of N. benthamiana that expressed the null mutation of m03915 and frameshifting m04250. The subcellular localizations of m03915 and m04250 were determined by fusion with GFP using confocal microscopy. The subcellular localization of m03915 was found to be as free GFP without a nuclear localization sequence (NLS). However, m04250 did have an NLS. Yeast two-hybrid (Y2H) was carried out to probe the citrus proteins interacting with m03915 and m04250. Six citrus proteins were found to interact with m03915. The identified proteins were involved in the metabolism of compounds, transcription, response to abiotic stress, ubiquitin-mediated protein degradation, etc. The prey of m04250 was involved in the processing of specific pre-mRNAs. Identification of new virulence factors of CaLas will give insight into the pathogenesis of CaLas, and therefore, it will eventually help develop the HLB-resistant citrus.
Collapse
Affiliation(s)
- Hui Li
- College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (H.L.); (L.S.); (H.J.)
- State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Chongqing 400715, China
| | - Xiaobao Ying
- Gulf Coast Research and Education Center, University of Florida, Wimauma, FL 33598, USA; (X.Y.); (B.R.); (N.K.)
| | - Lina Shang
- College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (H.L.); (L.S.); (H.J.)
| | - Bryce Redfern
- Gulf Coast Research and Education Center, University of Florida, Wimauma, FL 33598, USA; (X.Y.); (B.R.); (N.K.)
| | - Nicholas Kypraios
- Gulf Coast Research and Education Center, University of Florida, Wimauma, FL 33598, USA; (X.Y.); (B.R.); (N.K.)
| | - Xuejun Xie
- Changzhou Institute of Technology, Changzhou 213032, China;
| | - FeiFei Xu
- Heilongjiang Academy of Agricultural Sciences, Harbin 10086, China (S.W.); (J.Z.); (H.Y.)
| | - Shaopeng Wang
- Heilongjiang Academy of Agricultural Sciences, Harbin 10086, China (S.W.); (J.Z.); (H.Y.)
| | - Jinghua Zhang
- Heilongjiang Academy of Agricultural Sciences, Harbin 10086, China (S.W.); (J.Z.); (H.Y.)
| | - Hongju Jian
- College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (H.L.); (L.S.); (H.J.)
- State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Chongqing 400715, China
| | - Hongtao Yu
- Heilongjiang Academy of Agricultural Sciences, Harbin 10086, China (S.W.); (J.Z.); (H.Y.)
| | - Dianqiu Lv
- College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (H.L.); (L.S.); (H.J.)
- State Cultivation Base of Crop Stress Biology for Southern Mountainous Land of Southwest University, Chongqing 400715, China
| |
Collapse
|
35
|
Citrus Taste Modification Potentials by Genetic Engineering. Int J Mol Sci 2019; 20:ijms20246194. [PMID: 31817978 PMCID: PMC6940753 DOI: 10.3390/ijms20246194] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/31/2019] [Revised: 11/25/2019] [Accepted: 12/04/2019] [Indexed: 12/22/2022] Open
Abstract
Citrus fruits are mainly consumed as fresh fruit and processed juice products. They serve as nutritional and a tasty diet in our daily life. However, the formidable bitterness and delayed bitterness significantly impact the citrus industry attributable to the two major bitter compounds naringin and limonin. The extremely sour and acidic also negatively affects the sensory quality of citrus products. Citrus breeding programs have developed different strategies to improve citrus quality and a wealth of studies have aimed to uncover the genetic and biochemical basis of citrus flavor. In this minireview, we outline the major genes characterized to be involved in pathways shaping the sweet, bitter, or sour taste in citrus, and discuss briefly about the possible approaches to modify citrus taste by genetic engineering.
Collapse
|