Performance of mixed algae for treatment of slaughterhouse wastewater and microbial community analysis

Microalgae cultivation for treating agricultural effluent and producing value-added products

Wastewater generated within agricultural sectors such as dairies, piggeries, poultry farms, and cattle meat processing plants is expected to reach 600 million m3 yr-1 globally. Currently, the wastewater produced by these industries are primarily treated by aerobic and anaerobic methods. However, the treated effluent maintains a significant concentration of nutrients, particularly nitrogen and phosphorus. On the other hand, the valorisation of conventional microalgae biomass into bioproducts with high market value still requires expensive processing pathways such as dewatering and extraction. Consequently, cultivating microalgae using agricultural effluents shows the potential as a future technology for producing value-added products and treated water with low nutrient content. This review explores the feasibility of growing microalgae on agricultural effluents and their ability to remove nutrients, specifically nitrogen and phosphorus. In addition to evaluating the market size and value of products from wastewater-grown microalgae, we also analysed their biochemical characteristics including protein, carbohydrate, lipid, and pigment content. Furthermore, we assessed the costs of both upstream and downstream processing of biomass to gain a comprehensive understanding of the economic potential of the process. The findings from this study are expected to facilitate further techno-economic and feasibility assessments by providing insights into optimized processing pathways and ultimately leading to the reduction of costs.

Microalgal co-cultivation -recent methods, trends in omic-studies, applications, and future challenges

The burgeoning human population has resulted in an augmented demand for raw materials and energy sources, which in turn has led to a deleterious environmental impact marked by elevated greenhouse gas (GHG) emissions, acidification of water bodies, and escalating global temperatures. Therefore, it is imperative that modern society develop sustainable technologies to avert future environmental degradation and generate alternative bioproduct-producing technologies. A promising approach to tackling this challenge involves utilizing natural microbial consortia or designing synthetic communities of microorganisms as a foundation to develop diverse and sustainable applications for bioproduct production, wastewater treatment, GHG emission reduction, energy crisis alleviation, and soil fertility enhancement. Microalgae, which are photosynthetic microorganisms that inhabit aquatic environments and exhibit a high capacity for CO2 fixation, are particularly appealing in this context. They can convert light energy and atmospheric CO2 or industrial flue gases into valuable biomass and organic chemicals, thereby contributing to GHG emission reduction. To date, most microalgae cultivation studies have focused on monoculture systems. However, maintaining a microalgae monoculture system can be challenging due to contamination by other microorganisms (e.g., yeasts, fungi, bacteria, and other microalgae species), which can lead to low productivity, culture collapse, and low-quality biomass. Co-culture systems, which produce robust microorganism consortia or communities, present a compelling strategy for addressing contamination problems. In recent years, research and development of innovative co-cultivation techniques have substantially increased. Nevertheless, many microalgae co-culturing technologies remain in the developmental phase and have yet to be scaled and commercialized. Accordingly, this review presents a thorough literature review of research conducted in the last few decades, exploring the advantages and disadvantages of microalgae co-cultivation systems that involve microalgae-bacteria, microalgae-fungi, and microalgae-microalgae/algae systems. The manuscript also addresses diverse uses of co-culture systems, and growing methods, and includes one of the most exciting research areas in co-culturing systems, which are omic studies that elucidate different interaction mechanisms among microbial communities. Finally, the manuscript discusses the economic viability, future challenges, and prospects of microalgal co-cultivation methods.

Long term outdoor microalgal phycoremediation of anaerobically digested abattoir effluent

Sufficient and reliable long-term field data on the growth, productivity and nutrient removal rates of microalgal based wastewater treatment system is essential to validate its overall techno-economic feasibility. Here, we investigated the semi-continuous microalgal cultivation of Scenedesmus sp. in anaerobically digested abattoir effluent (ADAE) for 13 months in outdoor raceway ponds operated at 20 cm depth. This study was initiated with three different cultures consisting of 1) monocultures of Chlorella sp., 2) Scenedesmus sp., and 3) an equal mixed concentration of both microalgae species. However, after 15 weeks, Scenedesmus sp. was found to be the most dominant microalgae species in all the different cultures, even completely taking over the Chlorella sp. monoculture. Over the course of summer and early autumn, the average weekly biomass productivity of Scenedesmus sp. cultures was 12.5 ± 0.6 g m^-2 d^-1 which was 16% and 30% higher than productivities recorded in spring and winter, respectively. All available ammoniacal nitrogen (NH₃-N) was found to be exhausted during each growth period with an average 33.6% nitrogen assimilation rate. The average rate of phosphate and COD (chemical oxygen demand) removals were 85.2% and 37.5% throughout the cultivation period. No significant differences were found in carbohydrate, lipid and protein content of Scenedesmus sp. during different seasons of the year. Over 53% increase in biomass productivity can be achieved if CO₂ is added to control culture pH at pH 6.5. Here, we successfully demonstrated reliability of continuous long-term cultivation of microalgae in ADAE for simultaneous wastewater treatment and algal biomass production.

Characterization of Slaughterhouse Wastewater and Development of Treatment Techniques: A Review

Commercialization in the meat-processing industry has emerged as one of the major agrobusiness challenges due to the large volume of wastewater produced during slaughtering and cleaning of slaughtering facilities. Slaughterhouse wastewater (SWW) contains proteins, fats, high organic contents, microbes, and other emerging pollutants (pharmaceutical and veterinary residues). It is important to first characterize the wastewater so that adequate treatment techniques can be employed so that discharge of this wastewater does not negatively impact the environment. Conventional characterization bulk parameters of slaughterhouse wastewater include pH, color, turbidity, biochemical oxygen demand (BOD), chemical oxygen demand (COD), total organic carbon (TOC), total suspended solids (TSS), total nitrogen (TN), total phosphorus (TP), and coliform counts. Characterization studies conducted have revealed the effects of the pollutants on microbial activity of SWW through identification of toxicity of antibiotic-resistant strains of bacteria. Due to the high-strength characteristics and complex recalcitrant pollutants, treatment techniques through combined processes such as anaerobic digestion coupled with advanced oxidation process were found to be more effective than stand-alone methods. Hence, there is need to explore and evaluate innovative treatments and techniques to provide a comprehensive summary of processes that can reduce the toxicity of slaughterhouse wastewater to the environment. This work presents a review of recent studies on the characterization of SWW, innovative treatments and technologies, and critical assessment for future research.

Cultivation of Mixed Microalgae Using Municipal Wastewater: Biomass Productivity, Nutrient Removal, and Biochemical Content

BACKGROUND

Microalgal biotechnology has gained much attention previously. Monoculture algae cultivation has been carried out extensively in the last decades. However, although the mixed microalgae cultivation has some advantageous over pure cultures, there is still a lack of knowledge about the performance of mixed cultures.

OBJECTIVE

In this study, it has been tried to investigate all growth aspects of marine and freshwater microalgal species in a mixed culture and their biological effects on biomass growth and composition based on wastewater nutrient consumption.

MATERIAL AND METHODS

Three algal species of Chlorella vulgaris, Scenedesmus obliquus, and Nannochloropsis sp. were cultivated in saline wastewater individually, then the effects of mixing the three strains on biomass productivity, nutrient removal efficiency, chlorophyll, carotenoid, and lipid content were investigated.

RESULTS

The obtained results revealed that the mixed culture of three strains showed the highest biomass productivity of 191 mg. L^-1.d^-1. Also, while there were no significant differences between the performance of mono and mixed culture of algal species in the removal efficiency of wastewater nutrients, the three-strain microalgal mixed culture showed the highest values of 3.5 mg.L^-1.d^-1 and 5.75 mg.L^-1.d^-1 in the removal rate of phosphate and nitrate, respectively. In terms of total chlorophyll and carotenoid per produced biomass, however, the mixed culture of three species showed the lowest values of 4.08 and 0.6 mg. g biomass^-1, respectively.

CONCLUSIONS

The finding proves the potential of attractive and economically feasible mixed microalgae cultivation for high percentage nutrient removal and microalgal biomass production.

Production of algal biomass for its biochemical profile using slaughterhouse wastewater for treatment under axenic conditions

Slaughterhouse produce large amount of wastewater, containing high pollutant load in terms of protein, fats and meat pieces, might lead to source of non-point contamination. Various concentrations (25%, 50%, 75%, and 100%) of slaughterhouse wastewater were used to increase the algal biomass production, pollutants removal and biochemical profile analysis under controlled conditions of C. pyrenoidosa. Results showed that the maximum biomass yield 430 mg L-1 was achieved at 50% concentration of wastewater to other concentration of wastewater. Direct relation was observed in between pollution load and nutrient load of SHWW with biochemical profile of C. pyrenoidosa. The COD/BOD ratio (1.9) was found to be significant on the scale of degradability by algal biomass. Sufficient nutrient removal efficiencies (23-42%, 18-48%) and pollutant load efficiencies (17-31%, 7-29%) were observed. Findings showed that slaughterhouse wastewater is rich in nutrients, which can be utilized for algal biomass production and wastewater remediation for future endeavors.

Integration of sodium hypochlorite pretreatment with co-immobilized microalgae/bacteria treatment of meat processing wastewater

Wastewater with 0.2, 0.4, 0.8, 1.0 mg/L free chlorine was biologically treated using co-immobilized microalgae/bacteria. In contrast, non-pretreated wastewater was treated with beads (control) and blank beads (blank) under the same operating condition. Results showed that NaClO pretreatment removed 8-33% total nitrogen (TN), 31-45% true color and 0.7-2.5 log CFU/mL aerobic-bacteria. At the end of treatment, maximum algal biomass (2,027 dry weight mg/L) was achieved with 0.2 mg/L free chlorine. Bacterial growth in wastewater was decreased by NaClO pretreatment before reaching 7.2-7.7 log CFU/mL on the fifth day. Beads with microorganisms (control) removed 15% more chemical-oxygen-demand (COD), 16% more TN, and 13% more total phosphate (PO₄^3-) than blank. Pretreatment with 0.2 mg/L free chlorine increased TN removal from 75% to 80% while pollutants removal was substantially decreased with 0.4-1.0 mg/L free chlorine. Considering algal biomass growth and pollutants removal, 0.2 mg/L free chlorine pretreatment was recommended for microalgae/bacteria co-immobilized system.

Resource recovery from wastewaters using microalgae-based approaches: A circular bioeconomy perspective

The basic concepts of circular bioeconomy are reduce, reuse and recycle. Recovery of recyclable nutrients from secondary sources could play a key role in meeting the increased demands of the growing population. Wastewaters of different origin are rich in energy and nutrients sources that can be recovered and reused in a circular bioeconomy perspective. Microalgae can effectively utilize wastewater nutrients for growth and biomass production. Integration of wastewater treatment and microalgal cultivation improves the environmental impacts of the currently used wastewater treatment methods. This review provides comprehensive information on the potential of using microalgae for the recovery of carbon, nitrogen, phosphorus and other micronutrients from wastewaters. Major factors influencing large scale microalgal wastewater treatment are discussed and future research perspectives are proposed to foster the future development in this area.

Biological wastewater treatment (anaerobic-aerobic) technologies for safe discharge of treated slaughterhouse and meat processing wastewater

Slaughterhouse industry generates considerable amount of wastewater rich in proteins, lipids, fibres, and carbohydrates. Numerous technologies such as electrocoagulation, membrane separation, advanced oxidation, physico-chemical processes, and biological treatment have been implemented for reducing the concentrations of these compounds. Nevertheless, this review aims to provide extensive information solely on the biological treatment (anaerobic and aerobic) of slaughterhouse wastewater. The advantages of anaerobic treatment are excellent organic matter removal, less sludge production, low energy requirement, execution of higher loading rates, and considerable production of biogas. Aerobic treatment on the other hand is a less sensitive process, possess lower start-up period, and efficient nutrient removal process. Numerous case studies are described to bestow maximum understanding of the wastewater characteristics, kind of treatment employed, and complications involved in managing and treating of slaughterhouse effluent. Additionally, role of microbial community involved in the treatment of slaughterhouse waste is also discussed. Sequential anaerobic and aerobic reactors are also reviewed in order to present their advantages over single bioreactors. Intermittent sequencing batch reactor is a promising technology than other high rate digesters in the removal of carbon, nitrogen, and phosphorous.

Effect of light/dark cycle on nitrate and phosphate removal from synthetic wastewater based on BG11 medium by Scenedesmus sp

In this study, microalgae growth in the synthetic wastewater and their ability to remove nutrients under different light levels was investigated. For this purpose, a comparative study was conducted on freshwater microalgae Scenedesmus sp. to evaluate their performance to remove nitrate and phosphate from both slaughterhouse and dairy synthetic treated wastewaters, under different light/dark cycles (12/12, 16/8 and 24/0 h), in Erlenmeyer flasks. The best light/dark cycles in Erlenmeyer flasks for nitrate and phosphate removal and growth were obtained at 24/0 h. Moreover, nitrate and phosphate removal under light conditions at 24/0 h light/dark cycles were tested in a designed open raceway pond. The maximum nitrate removal in slaughterhouse and dairy synthetic wastewater was 78% and 99.7%, and the phosphate removal was 31% and 68%, respectively. Furthermore, the highest biomass productivity in dairy and slaughterhouse synthetic wastewater during 9 days was 0.65 g L^-1 and 1.5 g L^-1, respectively. Thus, Scenedesmus sp. could be potential candidates by showing their intrinsic merit, for the reduction of nitrate and phosphate residue levels from dairy and slaughterhouse synthetic wastewaters in open raceway ponds.