Environmental performance of commercial beef production systems utilizing conventional productivity-enhancing technologies

The objective of this study was to evaluate the effects of using conventional productivity-enhancing technologies (PETs) with or without other natural PETs on the growth performance, carcass traits and environmental impacts of feedlot cattle. A total of 768 cross-bred yearling steers (499 ± 28.6 kg; n = 384) and heifers (390 ± 34.9 kg; n = 384) were offered a barley grain-based basal diet and divided into implanted or non-implanted groups. Steers were then allocated to diets that contained either: (i) no additive (control); natural feed additives including (ii) fibrolytic enzymes (Enz), (iii) essential oil (Oleo), (iv) direct fed microbial (DFM), (v) DFM + Enz + Oleo combination; conventional feed additives including (vi) Conv (monensin, tylosin, and beta-adrenergic agonists [βAA]); or Conv with the natural feed additives including (vii) Conv + DFM + Enz; (viii) Conv + DFM + Enz + Oleo. Heifers received one of the first three dietary treatments or the following: (iv) probiotic (Citr); (v) Oleo + Citr; (vi) Melengesterol acetate (MGA) + Oleo + βAA; (vii) Conv (monensin, tylosine, βAA, and MGA); or (viii) Conv + Oleo (ConvOleo). Data were used to estimate greenhouse gas (GHG) and ammonia (NH3) emissions, as well as land and water use. Implant and Conv-treated cattle exhibited improvements in growth and carcass traits as compared to the other treatments (P < 0.05). Improvements in the performance of Conv-cattle illustrated that replacing conventional feed additives with natural feed additives would increase both the land and water required to satisfy the feed demand of steers and heifers by 7.9% and 10.5%, respectively. Further, GHG emission intensity for steers and heifers increased by 5.8% and 6.7%, and NH3 emission intensity by 4.3% and 6.7%, respectively. Eliminating the use of implants in cattle increased both land and water use by 14.6% and 19.5%, GHG emission intensity by 10.5% and 15.8%, and NH3 emission intensity by 3.4% and 11.0% for heifers and steers, respectively. These results demonstrate that use of conventional PETs increased animal performance while reducing environmental impacts of beef production. Restricting use would increase the environmental footprint of beef produced for both domestic and international markets.

Effects of biochar source, level of inclusion, and particle size on in vitro dry matter disappearance, total gas, and methane production and ruminal fermentation parameters in a barley silage-based diet

This study evaluated the effects of biochar differing in source, inclusion level, and particle size on dry matter disappearance (DMD), total gas and methane (CH4) production, and ruminal fermentation in a barley silage-based diet. The seven biochar products used were coconut (CP001 and CP014) or pine (CP002, CP015, CP016, CP023, CP024)-based. Experiment 1 (Exp. 1) evaluated these biochars at 4.5%, 13.5%, and 22.5% level of diet inclusion, whereas Experiment 2 (Exp. 2) evaluated CP002, CP016, and CP023 at 2.25% and 4.50% of the diet at <0.5, 0.5–2.0, >2.0 mm particle size. Data were analyzed using PROC MIXED in SAS as a randomized complete block design, with biochar source, inclusion level, and particle size (Exp. 2 only) as fixed effects with run and replicate as random effects. Increasing level of biochar inclusion linearly (P < 0.01) decreased DMD in Exp. 1 and did not influence DMD (P > 0.05) in Exp. 2. Total gas, CH4 (mL·g−1 DMD), and ruminal fermentation parameters were not affected by product, inclusion level, or particle size (P > 0.05). In conclusion, biochar of varying source and particle size did not mitigate CH4 production, but reduced DMD at higher inclusion levels in the barley silage-based diet.

Accelerated discovery of novel glycoside hydrolases using targeted functional profiling and selective pressure on the rumen microbiome

BACKGROUND

Carbohydrate-active enzymes (CAZymes) form the most widespread and structurally diverse set of enzymes involved in the breakdown, biosynthesis, or modification of lignocellulose that can be found in living organisms. However, the structural diversity of CAZymes has rendered the targeted discovery of novel enzymes extremely challenging, as these proteins catalyze many different chemical reactions and are sourced by a vast array of microbes. Consequently, many uncharacterized members of CAZyme families of interest have been overlooked by current methodologies (e.g., metagenomic screening) used to discover lignocellulolytic enzymes.

RESULTS

In the present study, we combined phenotype-based selective pressure on the rumen microbiota with targeted functional profiling to guide the discovery of unknown CAZymes. In this study, we found 61 families of glycoside hydrolases (GH) (out of 182 CAZymes) from protein sequences deposited in the CAZy database-currently associated with more than 20,324 microbial genomes. Phenotype-based selective pressure on the rumen microbiome showed that lignocellulolytic bacteria (e.g., Fibrobacter succinogenes, Butyrivibrio proteoclasticus) and three GH families (e.g., GH11, GH13, GH45) exhibited an increased relative abundance in the rumen of feed efficient cattle when compared to their inefficient counterparts. These results paved the way for the application of targeted functional profiling to screen members of the GH11 and GH45 families against a de novo protein reference database comprised of 1184 uncharacterized enzymes, which led to the identification of 18 putative xylanases (GH11) and three putative endoglucanases (GH45). The biochemical proof of the xylanolytic activity of the newly discovered enzyme validated the computational simulations and demonstrated the stability of the most abundant xylanase.

CONCLUSIONS

These findings contribute to the discovery of novel enzymes for the breakdown, biosynthesis, or modification of lignocellulose and demonstrate that the rumen microbiome is a source of promising enzyme candidates for the biotechnology industry. The combined approaches conceptualized in this study can be adapted to any microbial environment, provided that the targeted microbiome is easy to manipulate and facilitates enrichment for the microbes of interest. Video Abstract.

Effect of pine-based biochars with differing physiochemical properties on methane production, ruminal fermentation, and rumen microbiota in an artificial rumen (RUSITEC) fed barley silage

This study investigated the effects of three pine-based biochar products on nutrient disappearance, total gas and methane (CH4) production, rumen fermentation, microbial protein synthesis, and rumen microbiota in a rumen simulation technique (RUSITEC) fed a barley-silage-based total mixed ration (TMR). Treatments consisted of 10 g TMR supplemented with no biochar (control) and three different biochars (CP016, CP024, and CP028) included at 20 g·kg−1 DM. Treatments were assigned to 16 fermenters (n = 4 per treatment) in two RUSITEC units in a randomized block design for a 17 d experimental period. Data were analyzed using MIXED procedure in SAS, with treatment and day of sampling as fixed effects and RUSITEC unit and fermenters as random effects. Biochar did not affect nutrient disappearance (P > 0.05), nor total gas or CH4, irrespective of unit of expression. The volatile fatty acid, NH3-N, total protozoa, and microbial protein synthesis were not affected by biochar inclusion (P > 0.05). Alpha and beta diversity and rumen microbiota families were not affected by biochar inclusion (P > 0.05). In conclusion, biochar did not reduce CH4 emissions nor affect nutrient disappearance, rumen fermentation, microbial protein synthesis, or rumen microbiota in the RUSITEC.

Effect of engineered biocarbon on rumen fermentation, microbial protein synthesis, and methane production in an artificial rumen (RUSITEC) fed a high forage diet

The objective of this study was to investigate the effects of adding engineered biocarbon to a high-forage diet on ruminal fermentation, nutrient digestion, and enteric methane (CH4) production in a semi-continuous culture artificial rumen system (RUSITEC). The experiment was a completely randomized block design with four treatments assigned to sixteen fermentation vessels (four/treatment) in two RUSITEC apparatuses. The basal diet consisted of 60% barley silage, 27% barley grain, 10% canola meal, and 3% supplement (DM basis) with biocarbon added at 0, 0.5, 1, and 2% of substrate DM. The study period was 17 d, with a 10-d adaptation and 7-d sample collection period. Increasing biocarbon linearly increased (P < 0.05) disappearance of DM, OM, CP, ADF and NDF. Compared to control, increasing biocarbon enhanced (P < 0.01) production of total VFA, acetate, propionate, branch-chained VFAs, and tended to increase (P = 0.06) NH3-N. Microbial protein synthesis linearly increased (P = 0.01) with increasing biocarbon. Addition of biocarbon reduced overall CH4 production compared with the control (P ≤ 0.05). There were no differences (P > 0.05) in production of total gas, large or small peptides, or in the number of protozoa as a result of addition of biocarbon to the diet. Addition of biocarbon to a forage diet increased DM digestibility by up to 2%, while lowering enteric CH4 production and enhancing microbial protein synthesis in in vitro semi- continuous culture fermenters.

Effect of changes in management practices and animal performance on ammonia emissions from Canadian beef production in 1981 as compared with 2011

The present study compared ammonia (NH3) emissions from Canadian beef production in 1981–2011. Temporal and regional differences in cattle categories, feed types and management systems, average daily gains, carcass weights, and manure handling practices were considered. A scenario-based sensitivity analysis in 2011 estimated the impact of substituting corn dried distillers’ grains with solubles (DDGS) for grain in feedlot diets. On average, 22% of the total nitrogen (N) intake was lost as ammoniacal nitrogen (NH3-N) in both years. Manure emission sources were consistent across years, averaging 12%, 40%, 28%, and 21% for grazing, confinement, storage, and land spreading, respectively. Emissions per animal in 1981 and 2011 were 16.0 and 18.4 kg NH3 animal−1 yr−1, respectively. On an intensity basis, kilogram of NH3 emitted per kilogram of beef decreased 20%, from 0.17 in 1981 to 0.14 in 2011. This reduction was attributed to increases in reproductive efficiency, average daily gain and carcass weight, and improved breeding herd productivity. In 2011, substituting DDGS for grain in feedlot diets increased total NH3 emissions and losses per animal. Although addition of by-products from the bioethanol industry can lower diet costs, it will be at the expense of an increase in NH3 emissions.

Water use intensity of Canadian beef production in 1981 as compared to 2011

The amount of beef produced per animal in Canada increased significantly from 1981 to 2011, due to enhanced production efficiency and increased carcass weight. This study examined the impact of improvements in production efficiency on water use intensity over this period. Temporal and regional differences in cattle categories, water use for drinking, feed production and meat processing, feeding systems, average daily gains, and carcass weight were considered in the analysis. Potential evapotranspiration (PET) was estimated by the National Drought Model (NDM) from 679 weather stations across Canada using the Priestley and Taylor equation. To adjust PET estimates for each crop included in cattle diets, FAO crop coefficients were used to calculate total feed water demand. Estimates of drinking water consumed by a given class of cattle accounted for physiological status, body weight and dry matter intake as well as ambient temperature. In both years, drinking water accounted for less than 1% of total water use with precipitation (i.e., green water) included for feed and pasture production. With exclusion of green water, drinking water accounted for 24% and 21% of total water use for Canadian beef production in 1981 and 2011, respectively. The estimated intensity of blue water (surface and groundwater) use per kilogram of boneless beef was 577L in 1981 and 459 in 2011, a 20% decline. The observed reduction in water use intensity over the past three decades is attributed to an increase in average daily gain and slaughter weight, improved reproductive efficiency, reduced time to slaughter as well as improvements in crop yields and irrigation efficiency. Given that feed production accounts for the majority of water use in beef production, further advances may be achieved by improving feeding efficiencies and reducing water use per unit of feed crop and pasture production.

BOARD-INVITED REVIEW: Quantifying water use in ruminant production

The depletion of water resources, in terms of both quantity and quality, has become a major concern both locally and globally. Ruminants, in particular, are under increased public scrutiny due to their relatively high water use per unit of meat or milk produced. Estimating the water footprint of livestock production is a relatively new field of research for which methods are still evolving. This review describes the approaches used to quantify water use in ruminant production systems as well as the methodological and conceptual issues associated with each approach. Water use estimates for the main products from ruminant production systems are also presented, along with possible management strategies to reduce water use. In the past, quantifying water withdrawal in ruminant production focused on the water demand for drinking or operational purposes. Recently, the recognition of water as a scarce resource has led to the development of several methodologies including water footprint assessment, life cycle assessment, and livestock water productivity to assess water use and its environmental impacts. These methods differ with respect to their target outcome (efficiency or environmental impacts), geographic focus (local or global), description of water sources (green, blue, and gray), handling of water quality concerns, the interpretation of environmental impacts, and the metric by which results are communicated (volumetric units or impact equivalents). Ruminant production is a complex activity where animals are often reared at different sites using a range of resources over their lifetime. Additional water use occurs during slaughter, product processing, and packaging. Estimating water use at the various stages of meat and milk production and communicating those estimates will help producers and other stakeholders identify hotspots and implement strategies to improve water use efficiency. Improvements in ruminant productivity (i.e., BW and milk production) and reproductive efficiency can also reduce the water footprint per unit product. However, given that feed production makes up the majority of water use by ruminants, research and development efforts should focus on this area. More research and clarity are needed to examine the validity of assumptions and possible trade-offs between ruminants' water use and other sustainability indicators.

Application of fecal near-infrared reflectance spectroscopy profiling for the prediction of diet nutritional characteristics and voluntary intake in beef cattle

The objective of this study was to evaluate the use of fecal near-infrared reflectance spectroscopy (NIRS) profiling to predict diet nutritional characteristics and voluntary DMI in beef cattle. Fecal samples were collected for growing cattle across 11 experiments in which individual animal performance and DMI was measured. Dried and ground fecal composite samples collected from each animal were subjected to fecal NIRS analysis by a Foss NIRS 6500 scanning monochromator (Foss, Eden Prairie, MN) at the Grazingland Animal Nutrition Laboratory (Temple, TX). Fecal spectra were then used to develop equations to predict diet composition (trials 1 to 11; = 408), digestibility (trials 1 to 5; = 155), and DMI (trials 1 to 11; = 408). Coefficients of determination for calibration () and cross-validation () for prediction of diet nutritional characteristics were lower for NDF ( = 0.85; = 0.82) than for CP ( = 0.90; = 0.88). For the prediction of DMI, and ranged from 0.69 and 0.67 for the prediction of trial-average DMI to 0.76 and 0.73 for the prediction of fecal-collection-period DMI. While the and obtained for the prediction of DMI were lower than those obtained for the prediction of diet composition or digestibility, fecal NIRS prediction equations for DMI were successful in predicting the mean DMI of groups, as no differences were found for the prediction of fecal-collection-period DMI (Diff. = 1.10; = 0.72) or trial DMI (Diff. = -0.47; = 0.86).

A typological characterization of Canadian beef cattle farms based on a producer survey

The diverse nature of beef production was captured by establishing a farm typology based on an extensive survey of 1005 Canadian farms in 2011. The survey provided information on the type of operation, cattle numbers, feed storage and management, manure management, land use, producer demographics and attitudes to risk, and technology adoption. Principal component analysis and cluster analysis were used to understand the relationships among variables and to statistically identify farm types. A total of 41 diagnostic variables from 133 survey questions were used to define 16 principal components explaining 68% of the variation. Cluster analysis yielded eight major clusters as distinct farm types. The largest number of farms (37%) was grouped as small-scale, part-time cow–calf operations. Mixed operations (crop–beef) were next most frequent (22%), followed by large cow–calf backgrounding (18%) and diversified cow–calf operations that included crop–beef mixed operations as well as off-farm activities (11%). Cow–calf operations that finished calves comprised 8% of the total farms surveyed. Extensive cow–calf backgrounding operations, large backgrounding/finishing operations, and large finishing operations represented the remaining 3% of the farms. The typology not only provides a strategy by which the Canadian beef cattle industry can be characterized, but also improves understanding of the diversity of farm management practices to help develop policies and beneficial management practices.

Evaluation of greenhouse gas emissions from hog manure application in a Canadian cow–calf production system using whole-farm models

The development of beneficial management practices is a key strategy to reduce greenhouse gas (GHG) emissions from animal agriculture. The objective of the present study was to evaluate the impact of time and amount of hog manure application on farm productivity and GHG emissions from a cow–calf production system using two whole-farm models. Detailed model inputs (climate, soil and manure properties, farm operation data) were collected from a 3-year field study that evaluated the following three treatments: no application of hog manure on grassland (baseline); a single application of hog manure on grassland in spring (single); and two applications of hog manure as fall and spring (split). All three treatments were simulated in a representative cow–calf production system at the farm-gate using the following whole-farm models: a Coupled Components Model (CCM) that used existing farm component models and the Integrated Farm System Model (IFSM). Annual GHG intensities for the baseline scenario were 17.7 kg CO2-eq/kg liveweight for CCM and 18.1 kg CO2-eq/kg liveweight for IFSM. Of the total farm GHG emissions, 73–77% were from enteric methane production. The application of hog manure on grassland showed a mean emission increase of 7.8 and 8.4 kg CO2-eq/kg liveweight above the baseline for the single and split scenarios, respectively. For the manured scenarios, farm GHG emissions were mainly from enteric methane (47–54%) and soil nitrous oxide (33–41%). Emission estimates from the different GHG sources in the farm varied between models for the single and split application scenarios. Although farm productivity was 3–4% higher in the split than in single application (0.14 t liveweight/ha), the environmental advantage of applying manure in a single or split application was not consistent between models for farm emission intensity. Further component and whole-farm assessments are required to fully understand the impact of timing and the amount of livestock manure application on GHG emissions from beef production systems.

Reducing GHG emissions through genetic improvement for feed efficiency: effects on economically important traits and enteric methane production

Genetic selection for residual feed intake (RFI) is an indirect approach for reducing enteric methane (CH4) emissions in beef and dairy cattle. RFI is moderately heritable (0.26 to 0.43), moderately repeatable across diets (0.33 to 0.67) and independent of body size and production, and when adjusted for off-test ultrasound backfat thickness (RFI fat) is also independent of body fatness in growing animals. It is highly dependent on accurate measurement of individual animal feed intake. Within-animal repeatability of feed intake is moderate (0.29 to 0.49) with distinctive diurnal patterns associated with cattle type, diet and genotype, necessitating the recording of feed intake for at least 35 days. In addition, direct measurement of enteric CH4 production will likely be more variable and expensive than measuring feed intake and if conducted should be expressed as CH4 production (g/animal per day) adjusted for body size, growth, body composition and dry matter intake (DMI) or as residual CH4 production. A further disadvantage of a direct CH4 phenotype is that the relationships of enteric CH4 production on other economically important traits are largely unknown. Selection for low RFI fat (efficient, -RFI fat) will result in cattle that consume less dry matter (DMI) and have an improved feed conversion ratio (FCR) compared with high RFI fat cattle (inefficient; +RFI fat). Few antagonistic effects have been reported for the relationships of RFI fat on carcass and meat quality, fertility, cow lifetime productivity and adaptability to stress or extensive grazing conditions. Low RFI fat cattle also produce 15% to 25% less enteric CH4 than +RFI fat cattle, since DMI is positively related to enteric methane (CH4) production. In addition, lower DMI and feeding duration and frequency, and a different rumen bacterial profile that improves rumen fermentation in -RFI fat cattle may favor a 1% to 2% improvement in dry matter and CP digestibility compared with +RFI fat cattle. Rate of genetic change using this approach is expected to improve feed efficiency and reduce enteric CH4 emissions from cattle by 0.75% to 1.0% per year at equal levels of body size, growth and body fatness compared with cattle not selected for RFI fat.

Screening of condensed tannins from Canadian prairie forages for anti-Escherichia coli O157:H7 with an emphasis on purple prairie clover (Dalea purpurea Vent)

Tannins from forages grown (n = 10) on the Canadian prairie, as well as from Quebracho, Rhus semialata, and brown seaweed (Ascophyllum nodosum), were screened for anti-Escherichia coli O157:H7 activity against E. coli O157:H7 strain 3081 at a concentration of 400 μg/ml for each tannin type, except for brown seaweed, which was at 50 μg/ml. Growth of the bacteria was assessed by measuring the optical density at 600 nm over 24 h. Tannin from seaweed at a concentration of 50 μg/ml inhibited growth of strain 3081. Among the terrestrial forages, only condensed tannins (CT) from purple prairie clover (Dalea purpurea Vent; PPC) increased (P < 0.05) the lag time and reduced (P < 0.05) the growth rate of E. coli O157:H7. The anti-E. coli O157:H7 activity of PPC CT was further assessed by culturing E. coli strain ATCC 25922 and eight strains of E. coli O157:H7 with PPC CT at 0, 25, 50, 100, or 200 μg/ml. Selected strains were enumerated after 0, 6, and 24 h of incubation, and fatty acid composition was determined after 24 h of incubation. E. coli strain 25922 was cultured with 0, 50, or 200 μg of CT per ml and harvested during the exponential growth phase for examination by transmission electron microscopy. Increasing CT concentration linearly increased (P < 0.001) the lag times of seven strains and linearly reduced (P < 0.001) the growth rates of eight E. coli O157:H7 strains. Proportions of unsaturated fatty acids in the total fatty acids were decreased (P < 0.01) by CT at 50 μg/ml. Transmission electron microscopy showed that CT disrupted the outer membrane structure. Anti-E. coli O157:H7 activity of PPC CT at levels of up to 200 μg/ml was bacteriostatic rather than bactericidal, and the mechanism of anti-E. coli activity may involve alteration in the fatty acid composition and disruption of the outer membrane of the cell.

Pasture productivity, cattle productivity and metabolic status following fertilization of a grassland with liquid hog manure: A three-year study

Forage yield and quality, cattle and pasture productivity, and enteric methane (CH4) emissions were determined from grass pastures receiving liquid hog manure. Three treatments were evaluated: grass pastures receiving no manure (Control), grass pastures receiving liquid hog manure applied as a single application of 142 ± 20 kg available N ha-1 in the spring (Single) or a split application of 70 ± 6 kg available N ha-1 in both the spring and autumn (Split). Each treatment was represented by two paddocks. The study was carried out over three grazing seasons, from 2004 to 2006, with each grazing season divided into three, 28-d periods. Growing steers (338 ± 32 kg) were introduced into pastures in early summer (May-June) of each year. Standing biomass, measured using quadrats, averaged 1.2, 2.6, and 2.0 ± 0.44 t dry matter (DM) ha-1 for Control, Split and Single pastures, respectively, and was not influenced (P = 0.13) by liquid hog manure application. Liquid hog manure application caused a shift in pasture grasses resulting in a predominance of quackgrass [Elytrigia repens (L.) Nevski]. Nutrient profiles of forage samples collected by hand plucking showed no treatment response for forage gross energy (GE; P = 0.18) and neutral detergent fibre (NDF; P = 0.19), but forage crude protein (CP) (P = 0.027) as well as ash (P = 0.002), K (P = 0.001), P (P = 0.001), and Mg (P = 0.001) concentrations increased with manure application. Liquid hog manure application did not influence dry matter intake (DMI) (P = 0.56), GE intake (P = 0.58), and NDF intake (P = 0.79) of grass forages. Higher CP intake of steers on Split and Single pastures resulted in higher (P = 0.001) serum urea N (5.7 and 5.9 ± 0.42 mmol L-1, respectively) compared with steers grazing Control pastures, 2.5 ± 0.42 mmol L-1. Enteric CH4 emissions (L d-1) tended to be lower (P = 0.09) in cattle grazing the Split pasture treatment. Though application of liquid hog manure did not improve individual animal gains, pasture carrying capacity increased (P = 0.001) from 89 to 324 grazing days ha-1 and liveweight gain increased (P = 0.001) from 100 to 329 kg ha-1 in Control and manured pastures, respectively. Application of liquid hog manure to grasslands generated significant benefits through improved forage quality and pasture productivity measured as carrying capacity and liveweight gain. Split liquid hog manure application may have a further benefit in terms of improved carrying capacity and lower enteric CH4 emissions. Key words: Liquid hog manure, enteric methane, beef cattle, carrying capacity, serum urea nitrogen

Effects of chop length of alfalfa and corn silage on milk production and rumen fermentation of dairy cows

Effects of chop length (shorter = 10 mm or longer = 19 mm) of alfalfa silage and corn silage were determined in 16 midlactation Holstein cows using a 4 x 4 Latin square design with a 2 x 2 arrangement of treatments. Experimental periods were 21 d long and consisted of 14 d of adaptation and 7 d of sampling. Cows received total mixed ration containing (dry matter basis) 44.0% barley grain-based energy supplement, 12.6% protein supplement, and 21.7% longer chop or shorter chop alfalfa silage and 21.7% longer chop or shorter chop corn silage. Reducing the chop length of alfalfa silage and corn silage reduced the average geometric particle length from 14.4 to 11.0 mm and from 14.2 to 10.4 mm, respectively. Reducing the chop length of both silages reduced the proportion of the diets retained by the 8- and 19-mm screen of the Penn State Particle Separator from 55.0 to 46.0% of dry matter. Reducing the alfalfa chop length increased total rumen volatile fatty acids at 4 to 5 h after feeding but did not affect rumen pH at 4 to 5 h after feeding, feed intake, and milk production. Reducing the corn silage chop length increased dry matter intake from 22.3 to 23.2 kg/d, increased rumen pH at 4 to 5 h after feeding from 6.12 to 6.20, but did not alter rumen volatile fatty acids at 4 to 5 h after feeding or milk production. Daily milk yield, milk fat percentage, and milk protein percentage averaged 38.2 kg/d, 2.62%, and 3.29%, respectively, across all diets. The low milk fat percentages suggest that all diets induced subacute ruminal acidosis (SARA), whereas the rumen pH did not indicate SARA. This discrepancy could be due to a difference in the time of rumen pH measurement and the time of the lowest rumen pH. Hence, the pH data need to be interpreted with caution. Diets could have induced SARA, because for all experimental diets the content of forage neutral detergent fiber was lower than recommended for barley grain-based diets.

Efficacy of ionophores in cattle diets for mitigation of enteric methane

Use of ionophores in cattle diets has been proposed as a strategy for mitigation of enteric CH4 emissions. Short- and long-term effects of feeding a single ionophore (monensin) or rotation of 2 ionophores (monensin and lasalocid) on enteric CH4 emissions were evaluated in 36 Angus yearling steers (328 +/- 24.9 kg of BW) over a 16-wk period. Steers were randomly assigned to 6 dietary treatments of 6 steers each. The 6 diets were low-concentrate without ionophore supplementation, low-concentrate with monensin supplementation, low-concentrate with a 2-wk rotation of monensin and lasalocid supplementation, high-concentrate without ionophore supplementation, high-concentrate with monensin supplementation, and high-concentrate with a 2-wk rotation of monensin and lasalocid supplementation. Daily enteric CH4 emissions, as measured using the SF(6) tracer gas technique, ranged from 54.7 to 369.3 L/steer daily. Supplementing ionophores decreased (P < 0.05) enteric CH4 emissions, expressed as liters per kilogram of DMI or percentage of GE intake, by 30% for the first 2 wk and by 27% for the first 4 wk, for cattle receiving the high-concentrate and low-concentrate diets, respectively. Cattle fed a rotation of ionophores did not (P > 0.05) exhibit a greater decrease and did not (P > 0.05) have a longer period of depressed enteric CH4 emissions compared with cattle receiving monensin only. Ionophore supplementation did not (P > 0.05) alter total ruminal fluid VFA concentration; however, the acetate:propionate ratio and ammonia-N concentration in ruminal fluid were decreased (P < 0.001) from the time that ionophores were introduced to the time they were removed from the diets. Both monensin and the rotation of monensin and lasalocid decreased (P < 0.001) total ciliate protozoal populations by 82.5% in the first 2 wk and by 76.8% in the first 4 wk during which they were supplemented in the high-concentrate and low-concentrate diets, respectively. Original ciliate protozoal populations were restored by the fourth and sixth week of supplementation when cattle were fed the high- or low-concentrate diets, respectively. No significant change was observed thereafter. These data suggest that the effects of ionophores on enteric CH(4) production are related to ciliate protozoal populations and that ciliate protozoal populations can adapt to the ionophores present in either low- or high-concentrate diets. Rotation of monensin and lasalocid did not (P > 0.05) prevent ciliate protozoal adaptation to ionophores.

Physiological and production responses to feeding schedule in lactating dairy cows exposed to short-term, moderate heat stress

The objective of this research was to characterize the production responses of lactating dairy cows during and after short-term, moderate heat exposure, and to determine whether evening (p.m.) feeding would alleviate the associated production losses. In a two-period, cross-over design, eight mature lactating cows were fed a total mixed ration at either 0830 or 2030 h. Each 15-d period consisted of a 5-d thermoneutral phase, a 5-d heat stress phase and a 5-d thermoneutral recovery phase. Mean daily vaginal temperature and respiration rate increased by 0.6 +/- 0.04 degrees C and 27 +/- 1.3 breaths/min, respectively, during short-term heat exposure. Daily dry matter intake, milk yield and solids-not-fat were depressed by 1.4 +/- 0.13 kg, 1.7 +/- 0.32 kg and 0.07 +/- 0.023%, respectively, during heat exposure. During the recovery phase, dry matter intake remained depressed, milk protein declined by 0.05 +/- 0.020%, and daily milk yield exhibited a further decline of 1.2 +/- 0.32 kg. Time of feeding had no effect on vaginal temperature, respiration rate, dry matter intake, water intake, milk yield, fat-corrected milk, protein percent, solids-non-fat percent or somatic cell count during heat exposure or during the recovery period that followed. Fat percent was, however, significantly lower in p.m.-fed animals. These data indicate that short-term, moderate heat stress, which occurs during the spring and summer months in Canada and the Northern United States, will significantly decrease production in the lactating cow. Shifting from morning to evening feeding did not alleviate production losses associated with this type of heat stress.

The relationship between scrotal circumference at weaning and at one year of age in beef bulls

Scrotal circumference data obtained from performance test station bulls were corrected to 240 and 365 days of age. Data were analyzed, retrospectively, to determine the outcome for scrotal circumference at 365 days of age, if bulls were culled at selected cut-off values for scrotal circumference at 240 days of age. The data indicate that scrotal circumference measurements in weaned bulls may not be useful as a culling tool, since a large proportion of bulls, irrespective of breed, fell below the selected cut-off measurement for scrotal circumference at weaning, but met the minimum scrotal circumference at one year of age. Scrotal circumference measurements at 240 days of age may, however, be useful as a tool for selecting bulls with a greater than 80% probability of achieving the minimum scrotal circumference measurement at one year of age.

The incidence and distribution of ochratoxin A in western Canadian swine

A survey of swine destined for slaughter in Manitoba was conducted to examine the incidence of ochratoxin A (OA) in swine herds from different regions of Manitoba throughout the year 1989-90. Thirty-six percent of the serum samples which were collected from 1600 pigs contained detectable levels of OA. The identity of this toxin was confirmed using liquid chromatography-mass spectrometry and enzymatic hydrolysis. There was a significant effect of the region from which the herds originated, as well as the season in which the samples were collected on both the incidence (p < 0.001) and concentration of OA (p < 0.001). In July, 65% of the samples contained detectable levels of OA, compared with 38, 21 and 17%, in April, October and January respectively. Furthermore, 24% of the samples collected in July contained greater than 15 ng/ml of OA, while only 2, 9, and 1% of the samples collected in April, October and January respectively, contained greater than 15 ng/ml of OA. Based on the six samples collected from each herd, it appears that the presence and concentration of OA within a herd may be estimated from a limited number of animals per herd.