Physiological responses of garden cress (L. sativum) to different types of microplastics

Glutathione treatment suppresses the adverse effects of microplastics in rice

Oryza sativa is grown worldwide and exhibit sensitivity to different stresses. Exponential increase in microplastics in agroecosystems is damaging and demand pragmatic strategies to protect growth and yield losses. We evaluated exogenous application of different doses of glutathione (GSH) for mediation of physiological traits of rice plants experiencing two different MPs i.e. PET and HDPE in root zone. All the rice seedlings exhibited MP-induced significant (P ≤ 0.001) growth inhibition compared to the control plants. GSH application (T₃) significantly increased the shoot fresh weight (8.80%), root fresh weight (19.22%), shoot dry weight (13.705%), root dry weight (25.52%), plant height (5.75%) and 100-grain weight (9.36%), compared to control plants. GSH treated plants (T₄) showed a recovery mechanism by managing the marginal rate of reduction of all photosynthetic and gas exchange attributes by showing 34.44, 20.98, 34.83, 42.16, 39.70, and 51.38% reduction for Chl-a, Chl-b, total cholophyll, photosynthetic rate (A), transpiration rate (E), and stomatal conductance (Gs), respectively, compared to control plants. Under 5 mg L^-1 HDPE and PET, rice seedlings without GSH treatment responded in terms of increase in total soluble sugar, total free amino acid, glutathione, glutathione disulfide contents, while total soluble protein and ascorbic acid contents decreased significantly, compared with control plants. Corrleation matrix revealed positive relationship between GSH and improvement in studied attributes. Moreover, exogenous GSH improved rice growth and productivity to counter the negative role of MPs. This unique study examined the effects of GSH on rice plants growing in MP-contaminated media and revealed how exogenous GSH helps plants survive MP-stress.

Transcriptomic and physiological effects of polyethylene microplastics on Zea mays seedlings and their role as a vector for organic pollutants

The widespread employment of plastics in recent decades has resulted in the accumulation of plastic residues in all ecosystems. Their presence and degradation into small particles such as microplastics (MPs) may have a negative effect on plant development and therefore on crop production. In this study, the effects of two types of polyethylene MPs on Zea mays seedlings cultured in vitro were analysed. In addition, four organic pollutants (ibuprofen, simazine, sertraline, and amoxicillin) were adsorbed by the MPs to evaluate their capacity as other contaminant vectors. The development of the plants was negatively affected by MPs alone or with the organic compounds. The strongest effect was observed in the W-MPs treatments, with a reduction in leaf and root length near 70%. Chlorophyll content was also differentially affected depending on the treatment. Transcriptome analysis showed that MPs affected gene expression in the roots of maize seedlings. As observed in the physiological parameters analysed, some gene expression changes were associated with specific treatments, such as changes in sugar transport genes in the B-MIX treatment. These results contribute to a better understanding of the molecular mechanisms of plants in regard to plastic stress responses.

Microplastics and Nanoplastics Effects on Plant-Pollinator Interaction and Pollination Biology

Microplastics and nanoplastics (MNPs) contamination is an emerging environmental and public health concern, and these particles have been reported both in aquatic and terrestrial ecosystems. Recent studies have expanded our understanding of the adverse effects of MNPs pollution on human, terrestrial, and aquatic animals, insects, and plants. In this perspective, we describe the adverse effects of MNPs particles on pollinator and plant health and discuss the mechanisms by which MNPs disrupt the pollination process. We discuss the evidence and integrate transcriptome studies to investigate the negative effects of MNPs on the molecular biology of pollination, which may cause delay or inhibit the pollination services. We conclude by addressing challenges to plant-pollinator health from MNPs pollution and argue that such harmful effects disrupt the communication between plant and pollinator for a successful pollination process.

Potential impact of polyethylene microplastics on the growth of water spinach (Ipomoea aquatica F.): Endophyte and rhizosphere effects

Microplastic contamination has received much attention, especially in agroecosystems. However, since edible crops with different genetic backgrounds may present different responses to microplastics, more research should be conducted and focused on more edible crops. In the current study, pot experiments were conducted to investigate the potential impact of polyethylene microplastic (PE) (particle sizes: 0.5 μm and 1.0 μm, addition levels: 0 (control), 0.5% and 1.0% (w/w)) addition on the physiological and biochemical variations of I. aquatica F.. The results indicated that PE addition caused an increase in the soil pH and NH₄⁺-N and soil organic matter contents, which increased by 10.1%, 29.9% and 50.1% when PE addition at A10P0.5 level (10 g (PE) kg^-1 soil, particle size: 0.5 μm). While, PE exposure resulted in a decrease in soil available phosphorus and total phosphorus contents, which decreased by 53.9% and 10.5% when PE addition at A10P0.5 level. In addition, PE addition altered the soil enzyme activities. Two-way ANOVA indicated that particle size had a greater impact on the variations in soil properties and enzyme activities than the addition level. PE addition had a strong impact on the rhizosphere microbial and root endophyte community diversity and structure of I. aquatica F.. Two-way ANOVA results indicated that the particle size and addition level significantly altered the α-diversity indices of both rhizosphere microbial and root endophyte (P < 0.05, P < 0.01 or P < 0.001). Moreover, PE was adsorbed by I. aquatica F., which was clearly observed in the transverse roots and significantly increased the H₂O₂, ·O₂^-, malondialdehyde and ascorbic acid contents in both the roots and aerial parts of I. aquatica F., leading to a decrease in I. aquatica F. biomass. Overall, the current study enriches the understanding of the effect of microplastics on edible crops.

Responses of mangrove (Kandelia obovata) growth, photosynthesis, and rhizosphere soil properties to microplastic pollution

In this study, we used Kandelia obovata to explore the toxicities of three typical MPs in mangroves: polyethylene, polypropylene, and polyvinylchloride. MPs were mixed into soils at 5 % (w/w) for cultivation in mangrove tide-tank system. Plant growth and soil characteristics were determined after 12 months. The results showed that MPs multiply restricted root growth, leaf ionome, chlorophyll concentration, and photosynthetic efficiency, changed leaf photochemical efficiency and excited energy distribution. Polyethylene and polypropylene MPs with 150 μm sizes significantly reduced leaf and root biomass. As for soil properties, all MPs mainly reduced bulk density but improved porosity, with 600 μm polyethylene resulting in 1.4 g cm^-3 bulk density and 55.1 % porosity. This study represent the first paper highlighting that MPs negatively affect mangrove plants by affecting plant growth, leaf ionome, and photosynthesis, which may be related with the changed soil properties, especially reduced bulk density and improved porosity.

Nano- and microplastics commonly cause adverse impacts on plants at environmentally relevant levels: A systematic review

Over the last years there has been significant research on the presence and effects of plastics in terrestrial systems. Here we summarize current research findings on the effects of nano- and microplastics (NMPs) on terrestrial plants, with the aim to determine patterns of response and sensitive endpoints. We conducted a systematic review (based on 78 studies) on the effects of NMPs on germination, plant growth and biochemical biomarkers. This review highlights that the majority of studies to date have used pristine polystyrene or polyethylene particles, either in a hydroponic or pot-plant setup. Based on these studies we found that effects on plants are widespread. We noted similar responses between and within monocots and dicots to NMPs, except for consistent lower germination seen in dicots exposed to NMPs. During early development, germination and root growth are more strongly affected compared to shoot growth. NMPs induced similar adverse growth effects on plant biomass and length in the most tested plant species (lettuce, wheat, corn, and rice) irrespective of the polymer type and size used. Moreover, biomarker responses were consistent across species; chlorophyll levels were commonly negatively affected, while stress indicators (e.g., ROS or free radicals) and stress respondents (e.g., antioxidant enzymes) were consistently upregulated. In addition, effects were commonly observed at environmentally relevant levels. These findings provide clear evidence that NMPs have wide-ranging impacts on plant performance. However, as most studies have been conducted under highly controlled conditions and with pristine plastics, there is an urgent need to test under more environmentally realistic conditions to ensure the lab-based studies can be extrapolated to the field.

Impact of plastic mulching as a major source of microplastics in agroecosystems

The contamination of agroecosystems by microplastics (MPs) has raised great concerns recently. Plastic mulching has contributed a lot in the building of MP pollution in farmlands. This technique has been in use for decades worldwide because of its immense advantages, preferably in drier and colder regions. The physical extraction of plastic mulches at the end of the growing season is very laborious and ineffective, and thus small pieces of mulches are left in the field which later convert into MP particles after aging, weathering, or on exposure to solar radiation. MPs not only influence physical, chemical, or biological properties of soils but also reduce crop productivity which could be a threat to our food security. They also interact with and accumulate other environmental contaminants such as microbial pathogens, heavy metals, and persistent organic pollutants on their surfaces which increase their risk of toxicity in the environment. MPs also transfer from one trophic level to the other in the food chain and ultimately may impact human health. Because of the ineffectiveness of the recovery of plastic film fragments from fields, researchers are now mainly focusing on alternative solutions to conventional plastic mulch films such as the use of biodegradable mulches. In this review, we have discussed the issue of plastic mulch films in agroecosystems and tried to link already existing knowledge to the current limitations in research on this topic from cropland soils and future prospects have been identified and proposed.

Physiological Toxicity and Antioxidant Mechanism of Photoaging Microplastics on Pisum sativum L. Seedlings

Recent studies have confirmed that changes in the physical properties of microplastics (MPs) trigger toxicological effects and ecological risks. To explore the toxicity of different types of MPs on plants, and the influence of MP photoaging, this study investigated the toxicity mechanisms of pristine, 7 and 14 d photoaged polystyrene (PS), polyamide (PA), polyethylene (PE), and polyethylene terephthalate (PET) MPs on seed germination, root growth, nutrient fraction, oxidative stress, and antioxidant systems of Pisum sativum L. (pea) seedlings. The results showed that pristine PS and 14 d photoaged PET inhibited seed germination. Compared to the pristine MPs, photoaged MPs had negative effects on root elongation. Moreover, photoaged PA and PE impeded the nutrient transport of soluble sugars from roots to stems. Notably, the production of superoxide anion radicals (•O₂^-) and hydroxyl radicals (•OH) through the photoaging of MPs exacerbated oxidative stress and reactive oxygen species formation in roots. Antioxidant enzyme data revealed that the activities of superoxide dismutase and catalase were significantly activated in photoaged PS and PE, respectively, in order to scavenge •O₂^- and hydrogen peroxide (H₂O₂) accumulation and alleviate lipid peroxidation levels in cells. These findings provide a new research perspective on the phytotoxicity and ecological risk of photoaged MPs.

Responses of maize (Zea mays L.) seedlings growth and physiological traits triggered by polyvinyl chloride microplastics is dominated by soil available nitrogen

As a burgeoning pollutant, microplastics (MPs) has elicited global concern. However, ecological effects and mechanisms of MPs on plant-soil system are still poorly understood. In the present study, the impacts of polyvinyl chloride microplastics (PVC-MPs) on maize (Zea mays L.) seedlings growth and physiological traits and soil properties were discussed through a 30-day pot experiment. Results showed that PVC-MPs had greater toxicity effect on seedlings shoot biomass than root biomass. To defense the impact of PVC-MPs, the superoxide dismutase and catalase activities in seedlings leaf were stimulated. Moreover, the adhesion of MPs on soil particles increased, and soil microorganism, enzymes, and nutrients were altered significantly with increasing content of PVC-MPs. Notably, soil nitrate nitrogen decreased significantly with increasing content of PVC-MPs, whereas soil ammonium nitrogen was promoted under lower contents (0.1% and 1%) of PVC-MPs. Redundancy analysis indicated that soil nitrate nitrogen and ammonium nitrogen can explain 87.4% and 7.7% of variation in maize seedlings growth and physiological traits, respectively. These results display that maize seedlings shoot is more susceptible to the impact of PVC-MPs and soil available nitrogen is the primary limiting factor on maize seedlings growth and physiological traits triggered by PVC-MPs. Impacts of PVC-MPs on maize seedlings growth and physiological traits by nitrogen depletion lead to the possible yield and economic loess and potential risks due to the over use of nitrogen fertilizers.

Type-dependent effects of microplastics on tomato (Lycopersicon esculentum L.): Focus on root exudates and metabolic reprogramming

Much attention has been paid to the prevalence of microplastics (MPs) in terrestrial systems. MPs have been shown to affect the physio-biochemical properties of plants. Different MPs may have distinctive behaviors and diverse effects on plant growth. In the present study, the effects of polystyrene (PS), polyethylene (PE), and polypropylene (PP) MPs on physio-biochemical properties, root exudates, and metabolomics of tomato (Lycopersicon esculentum L.) under hydroponic conditions were investigated. Our results show that MPs exposure has adverse effects on tomato growth. MPs exposure had a significant type-dependent effect (p < 0.001) on photosynthetic gas parameters, chlorophyll content, and antioxidant enzyme activities. After exposure to MPs, the content of low molecular weight organic acids in tomato root exudates was significantly increased, which was considered as a strategy to alleviate the toxicity of MPs. In addition, MPs treatment significantly changed the metabolites of tomato root and leaf. Metabolic pathway analysis showed that MPs treatment had a great effect on amino acid metabolism. We also found that plants exposed to PS and PP MPs produced more significant metabolic reprogramming than those exposed to PE MPs. This study provides important implications for the mechanism studies on the toxic effect of various MPs on crops and their future risk assessment.

Phytotoxic Effects of Polystyrene and Polymethyl Methacrylate Microplastics on Allium cepa Roots

Plastic contamination has become one of the most pressing environmental issues due to rapidly increasing production of disposable plastic products, their fragmentation into smaller pieces, and long persistence in the environment, which affects all living organisms, including plants. In this study, Allium cepa roots were exposed to 0.01, 0.1, and 1 g L^-1 of commercial polystyrene (PS-MPs) and polymethyl methacrylate microparticles (PMMA-MPs) for 72 h. Dynamic light scattering (DLS) analyses showed high stability of both types of MPs in ultrapure water used for A. cepa treatment. Morphometric analysis revealed no significant change in root length compared to control. Pyrolysis hyphenated to gas chromatography and mass spectrometry (Py-GC-MS) has proven PS-MPs uptake by onion roots in all treatments, while PMMA-MPs were recorded only upon exposure to the highest concentration. Neither MPs induced any (cyto)toxic effect on root growth and PMMA-MPs even had a stimulating effect on root growth. ROS production as well as lipid and protein oxidation were somewhat higher in PS-MP treatments compared to the corresponding concentrations of PMMA-MP, while neither of the applied MPs induced significant damage to the DNA molecule assayed with a Comet test. Significantly elevated activity of H₂O₂ scavenging enzymes, catalase, and peroxidases was measured after exposure to both types of MPs. Obtained results suggest that onion roots take up PS-MPs more readily in comparison to PMMA-MPs, while both types of MPs induce a successful activation of antioxidant machinery in root cells that prevented the occurrence of toxic effects.

Influence of polyvinyl chloride microplastic on chromium uptake and toxicity in sweet potato

The extensive use of plastic products and rapid industrialization have created a universal concern about microplastics (MPs). MPs can pose serious environmental risks when combined with heavy metals. However, current research on the combined effects of MPs and hexavalent chromium [Cr(VI)] on plants is insufficient. Herein, a 14-day hydroponic experiment was conducted to investigate the impact of PVC MPs (100 and 200 mg/L) and Cr(VI) (5, 10, and 20 μM) alone and in combination on sweet potato. Results showed that combined Cr(VI) and PVC MPs affected plant growth parameters significantly, but PVC MPs alone did not. The combined application of PVC MPs and Cr(VI) resulted in a decrease in plant height (24-65%), fresh biomass per plant (36-71%), and chlorophyll content (16-34%). Cr(VI) bioaccumulation increased with the increase in its doses, with the highest concentration of Cr(VI) in the leaves (16.45 mg/kg), stems (13.81 mg/kg), and roots (236.65 mg/kg). Cr(VI) and PVC MPs-induced inhibition varied with Cr(VI) and PVC MPs doses. Osmolytes and antioxidants, lipid peroxidation, and H₂O₂ contents were significantly increased, while antioxidant enzymes except CAT were decreased with increasing Cr(VI) concentration alone and mixed treatments. The presence of PVC MPs promoted Cr(VI) accumulation in sweet potato plants, which clearly showed severe toxic effects on their physio-biochemical characteristics, as indicated by a negative correlation between Cr(VI) concentration and these parameters. PVC MPs alone did not significantly inhibit these parameters. The findings of this study provide valuable implications for the proper management of PVC MPs and Cr(VI) in sweet potato plants.

A discussion of microplastics in soil and risks for ecosystems and food chains

Microplastics are among the major contaminations in terrestrial and marine environments worldwide. These persistent organic contaminants composed of tiny particles are of concern due to their potential hazards to ecosystem and human health. Microplastics accumulates in the ocean and in terrestrial ecosystems, exerting effects on living organisms including microbiomes, fish and plants. While the accumulation and fate of microplastics in marine ecosystems is thoroughly studied, the distribution and biological effects in terrestrial soil call for more research. Here, we review the sources of microplastics and its effects on soil physical and chemical properties, including water holding capacity, bulk density, pH value as well as the potential effects to microorganisms and animals. In addition, we discuss the effects of microplastics in combination with other toxic environmental contaminants including heavy metals and antibiotics on plant growth and physiology, as well as human health and possible degradation and remediation methods. This reflect is an urgent need for monitoring projects that assess the toxicity of microplastics in soil and plants in various soil environments. The prospect of these future research activities should prioritize microplastics in agro-ecosystems, focusing on microbial degradation for remediation purposes of microplastics in the environment.

Effects of biochar on the phytotoxicity of polyvinyl chloride microplastics

Polyvinyl chloride microplastics (PVC-MPs) are toxic to crops, resulting in economic losses during agricultural production. Owing to its strong adsorption capacity, biochar can effectively remove MPs from water. It is presumed that biochar can alleviate the phytotoxicity of PVC-MPs. To verify this hypothesis, the effects of different concentrations of corncob biochar (CCBC) on the phytotoxicity of PVC-MPs were investigated using hydroponic experiments. The results showed that PVC-MPs attached to lettuce roots substantially inhibited the growth and quality of lettuce. The tested CCBC adsorbed the PVC-MPs. At appropriate concentrations, CCBC alleviated the inhibitory effect of PVC-MPs on lettuce yield; however, it decreased some quality indicators. The single PVC-MPs induced oxidative damage to lettuce, as demonstrated by the increased hydrogen peroxide (H2O2) and malondialdehyde (MDA) content. Addition of CCBC considerably decreased the contents of H2O2 and MDA in the lettuce shoots but increased the H2O2 content in the roots. These findings indicate that CCBC may alleviate the adverse effects caused by PVC-MPs to the lettuce shoots but aggravate the toxic effects on the lettuce roots. This study provides a basis for understanding the removal of the phytotoxicity of MPs.

Environmental microplastics: Classification, sources, fates, and effects on plants

Microplastic (MP) pollution has become a global concern due to the generation of extensive plastic waste and products (370 million metric tons in 2020) that are difficult to biodegrade. Therefore, MPs have attracted a great deal of research attention, and many new findings regarding MPs (over 9000 papers published in the last 3 years) have been reported. MPs generally exert adverse effects on plants. As MPs accumulate in agricultural ecosystems, many studies have sought to understand the sources and fates of MPs and their effects on various plants. However, there have been few reviews of the properties of MPs, their effects on plants, and their interactions with other factors (e.g., drought, heat, ultraviolet light, plant hormones, heavy metals, and other pollutants) remain poorly understood. In this review, we performed scientometrics analyses of research papers (January 1, 2019, to September 30, 2022) in this field. We focused on the recent progress in the classification of MPs and their sources, circulation, and deposition in agricultural ecosystems. We review MP uptake and transport in plants, as well as factors (size, type, and environmental factors) that affect MP uptake, the positive and negative effects of MPs on plants, and the mechanisms of MP impacts on plants. We discuss current issues and future perspectives concerning research into plant interactions with MPs, along with some promising methods to manage the MP issue.

Accumulation of Plastics and Trace Elements in the Mangrove Forests of Bima City Bay, Indonesia

Pollution with microplastics (MPs), nanoplastics (NPs) and trace elements (TEs) remains a considerable threat for mangrove biomes due to their capability to capture pollutants suspended in the water. This study investigated the abundance and composition of plastics and TEs contained in the soil and pneumatophores of Avicennia alba sampled in experimental areas (hotel, market, river mouth, port, and rural areas) differentiated in anthropopressure, located in Bima Bay, Indonesia. Polymers were extracted and analyzed with the use of a modified sediment isolation method and Fourier transform infrared spectroscopy. Trace elements were detected by inductively coupled plasma optical emission spectrometry. The lowest and highest quantities of MPs in soil were recorded in rural and hotel areas, respectively. The rural site was characterized by distinct MP composition. The amounts of sediment-trapped MPs in the tested localities should be considered as high, and the recognized polymers partly corresponded with local human activity. Concentrations of seven plastic types found in plant tissues did not entirely reflect sediment pollution with nine types, suggesting a selective accumulation (particularly of polyamides and vinylidene chloride) and substance migration from other areas. Very low concentrations of non-biogenic TEs were observed, both in sediments and pneumatophores. The results highlight the relevance of environmental contamination with plastics.

Acute effects of three surface-modified nanoplastics against Microcystis aeruginosa: Growth, microcystin production, and mechanisms

As plastic pollution continues to increase and plastic waste is shredded to form smaller plastic particles, there is growing concern about the potential impact of nanoplastics (NPs) on freshwater ecosystems. In this work, the effects of three surface-modified NPs, including polystyrene (PS), PS-NH₂, and PS-COOH, on the growth, photosynthetic activity, oxidative damage, and microcystins (MCs) production/release of Microcystis aeruginosa (M. aeruginosa) were investigated. Results indicated that all three NPs significantly inhibited the growth of M. aeruginosa after a 96 h exposure, and the growth inhibition followed the order of PS-NH₂ > PS > PS-COOH (p < 0.05). Meanwhile, all three NPs at the concentration of 100 mg/L significantly increased the content of intra-MCs (115 %, 147 %, and 121 % higher than the control, respectively) and extra-MCs (142 %, 175 %, and 151 % higher than the control, respectively) after a 96 h exposure (p < 0.05). Moreover, our findings also suggested that the potential mechanisms of surface-modified PS NPs on M. aeruginosa growth and MCs production/release were associated with physical constraints, photosynthetic activity obstruct, and oxidative damage. Our findings provided direct evidence for different kinds of surface modifications of PS NPs on freshwater algae and improve the understanding of the potential risk of NPs in aquatic ecosystems.

Micro- and nano-plastics pollution and its potential remediation pathway by phytoremediation

This review proposed that phytoremediation could be applied for the decontamination of MPs/NPs. Micro- and nano-plastics (MPs < 5 mm; NPs < 100 nm) are emerging contaminants. Much of the recent concerns have focused on the investigation of their pollution and their potential eco-toxicity. Yet little review was available on the decontamination of MPs/NPs. Recently, the uptake of MPs/NPs by plants has been confirmed. Here, in view of the current knowledge, this review introduces MPs/NPs pollution and highlights the updated information about the interaction between MPs/NPs and plants. This review proposed that phytoremediation could be a potential possible way for the in situ remediation of MPs/NPs-contaminated environment. The possible mechanisms, influencing factors, and existing problems are summarized, and further research needs are proposed. This review herein provides new insights into the development of plant-based process for emerging pollutants decontamination, as well as the alleviation of MPs/NPs-induced toxicity to the ecosystem.

Surface functionalization and size of polystyrene microplastics concomitantly regulate growth, photosynthesis and anti-oxidant status of Cicer arietinum L

Microplastics are a recent entrant in the list of environmental pollutants, exhibiting great diversity owing to different sizes, surface charges, and morphologies. The present study explores the impact of varied size, surface functionalization, and concentration of polystyrene microplastics (PS MP) on plants. For this study, Cicer seedlings were exposed to two different sizes of PS (1 μm and 12 μm) with three different surface functionalization (plain, carboxylated, and aminated) and at three distinct concentrations (10, 50, and 100 mg/L). The growth and photosynthetic parameters (like pigment content, Hill activity, etc.) along with oxidative stress marker (ROS) and anti-oxidant enzyme activities (like Superoxide dismutase, Catalase, and Peroxidase) were assessed. The results incline towards the idea that with increasing concentration of PS, there was a decline in the growth of the seedlings. There was also a dose-dependent increase in oxidative stress due to the suppression of the action of antioxidant enzymes. The effect was more prominent for 12 μm PS, perhaps due to its larger size and adherence to roots resulting in mechanical damage as deduced from MDA levels in the seedlings. Besides, MP with negative surface charge was comparatively less toxic than uncharged or positively charged PS of 1 μm. Overall, it can be concluded that the impact of MP on plants does not rely on individual characteristics of the particles alone, rather it is a concerted result of various determinants like size, charge, and concentration.

Micro(nano)plastic pollution in terrestrial ecosystem: emphasis on impacts of polystyrene on soil biota, plants, animals, and humans

Pollution with emerging microscopic contaminants such as microplastics (MPs) and nanoplastics (NPs) including polystyrene (PS) in aquatic and terrestrial environments is increasingly recognized. PS is largely used in packaging materials and is dumped directly into the ecosystem. PS micro-nano-plastics (MNPs) can be potentially bioaccumulated in the food chain and can cause human health concerns through food consumption. Earlier MP research has focused on the aquatic environments, but recent researches show significant MP and NP contamination in the terrestrial environments especially agricultural fields. Though PS is the hotspot of MPs research, however, to our knowledge, this systematic review represents the first of its kind that specifically focused on PS contamination in agricultural soils, covering sources, effects, and ways of PS mitigation. The paper also provides updated information on the effects of PS on soil organisms, its uptake by plants, and effects on higher animals as well as human beings. Directions for future research are also proposed to increase our understanding of the environmental contamination of PS in terrestrial environments.

Can aged microplastics be transport vectors for organic micropollutants? - Sorption and phytotoxicity tests

Microplastics have been investigated over the last decade as potential transport vectors for other pollutants. However, the specific role of plastic aging, in which plastics change their characteristics over time when exposed to environmental agents, has been overlooked. Therefore, sorption experiments were herein conducted using virgin and aged (by ozone treatment or rooftop weathering) microplastic particles of LDPE - low-density polyethylene, PET - poly(ethylene terephthalate), or uPVC - unplasticized poly(vinyl chloride). The organic micropollutants (OMPs) selected as sorbates comprise a diversified group of priority substances and contaminants of emerging concern, including pharmaceutical substances (florfenicol, trimethoprim, diclofenac, tramadol, citalopram, venlafaxine) and pesticides (alachlor, clofibric acid, diuron, pentachlorophenol), analyzed at trace concentrations (each ≤100 μg L^-1). Sorption kinetics and equilibrium isotherms were obtained, as well as the confirmation that the aging degree of microplastics plays a major role in their sorption capacities. The results show an increased sorption of several OMPs on aged microplastics when compared to pristine samples, i.e. the sorption capacity increasing from one or two sorbed substances (maximum 3 μg g^-1 per sorbate) up to nine after aging (maximum 10 μg g^-1 per sorbate). The extent of sorption depends on the OMP, polymer and the effectiveness of the aging treatment. The modifications (e.g. in the chemical structure) between virgin and aged microplastics were linked to the increased sorption capacity of certain OMPs, allowing to better understand the different affinities observed. Additionally, phytotoxicity tests were performed to evaluate the mobility of the OMPs sorbed on the microplastics and the potential effects (on germination and early growth) of the combo on two species of plants (Lepidium sativum and Sinapis alba). These tests suggest low or no phytotoxicity effect under the conditions tested but indicate a need for further research on the behavior of microplastics on soil-plant systems.

Response of soybean (Glycine max L.) seedlings to polystyrene nanoplastics: Physiological, biochemical, and molecular perspectives

Micro and nanoplastics are new generation contaminants of global concern. It is important to evaluate the effects on edible products due to the presence of micro- and nano-sized plastics in the treated wastewater. A hydroponic experiment was carried out to explore the effect of polsytrene nanoplastics (PS-NPs; 20 nm) at different concentrations (0, 12.5, 25, and 50 mg L^-1) on Glycine max L. (soybean) seedlings for 7-days. In the current study, firstly the uptake of PS-NPs by Glycine max L. (soybean) roots were confirmed by laser confocal scanning microscope. Exposure to PS-NPs, negatively affected growth parameters and increased Fe, Zn and Mn contents in roots and leaves of soybean seedlings. PS-NPs treatments caused oxidative stress in soybean seedlings. The hydrogen peroxide and malondialdehyde contents, showed similar increase pattern in seedlings exposed to PS-NPs. Response to PS-NPs, the level of antioxidant enzymes (superoxide dismutase, catalase, ascorbate peroxidase, and guaiacol peroxidase) and proline content were generally enhanced in roots and leaves of soybean. The expression level of stress-related genes examined in the study included CSD5, FSD3, APX1, and POD up-regulated in PS-NPs treated-soybean seedlings in a tissue specific manner. The results of the present study showed the adverse effects of PS-NPs on soybean seedlings, which may have important implications for the risk assessment of NPs on crop production and environmental safety.

Responses of cherry radish to different types of microplastics in the presence of oxytetracycline

Croplands have become a hotspot for antibiotic and microplastic (MP) pollution. However, little is known regarding their combined effects on crops. In this study, the individual and combined effects of oxytetracycline (OTC) and three MPs (i.e., polypropylene (PP), polyamide (PA), and polyvinylchloride (PVC)) on cherry radish were investigated using pot experiments. Individually, OTC (50 mg kg^-1), PA (2%, w/w), and PP (2%, w/w) induced negligible effects on cherry radish biomass and the root/shoot ratio. However, PVC (2%, w/w) significantly inhibited cherry radish growth; that is, its shoot and root fresh weight decreased by 46.2% and 81.1%, respectively. In the combined exposure groups, OTC alleviated the adverse effects of PVC on the cherry radish leaf number and shoot fresh weight. This was linked to that OTC increased the content of photosynthetic pigments. Superoxide dismutase activity in cherry radish roots was inhibited to different extents in all treatment groups except for the PA and PVC treatments. Malondialdehyde (MDA) content in cherry radish roots increased in all treatment groups, suggesting that both OTC and MPs caused oxidative damage to cherry radish root cells, therefore inhibiting cherry radish root growth. However, the presence of OTC non-significantly changed the effects of MPs on cherry radish roots. Irrespective of OTC presence, MPs induced a reduction in the root/shoot ratio of cherry radish, suggesting that the inhibitory effect of MPs on cherry radish roots was stronger than that on shoots. These findings contribute to the evaluation of the phytotoxicity of antibiotics and MPs in soil-vegetable systems.

Exploration of Single and Co-Toxic Effects of Polypropylene Micro-Plastics and Cadmium on Rice (Oryza sativa L.)

The widespread application of micro-plastics (MP) and their release in the open environment has become a matter of worldwide concern. When interacting with contaminants such as heavy metals in the soil ecosystem, MPs can result in detrimental effects on the soil environment and plant growth and development. However, information based on the interaction between MPs and heavy metals and their effects on terrestrial plants is still limited. Keeping this in mind, the present study was conducted to explore the single and combined toxicity of polypropylene (PP) MPs (13 and 6.5 μm) and cadmium (Cd) on germination indices; root and stem growth; fresh and dry weight; and anti-oxidative enzyme activities of rice (Oryza sativa L.) seedlings. Our results indicated that a single application of PP MP and Cd on rice seedlings inhibited most of the germination indicators, while their co-occurrence (PP + Cd) showed a reduction in the overall toxicity to some extent. A single application of both the contaminants significantly inhibited root length, stem length, fresh weight and the activities of catalase (CAT), peroxidase (POD) and superoxide dismutase (SOD) enzymes in rice seedling, while no significant effect on dry weight was observed. The combined toxicity of both PP and Cd revealed that 13 μm PP + Cd had an antagonistic effect on the growth of rice seedlings, while 6.5 μm PP + Cd showed a synergistic effect. The present study revealed that smaller PP MP particles (6.5 µm) prominently affected plant growth more as compared to larger particles (13 µm). Our work reported the combined effect of PP MP and Cd on the germination and growth of rice for the first time. This study can provide the basis for future research on the combined effects of different types and sizes of MPs and heavy metals on the terrestrial ecosystem.

Microplastic/nanoplastic toxicity in plants: an imminent concern

The toxic impact of microplastics/nanoplastics (MPs/NPs) in plants and the food chain has recently become a top priority. Several research articles highlighted the impact of MPs/NPs on the aquatic food chain; however, very little has been done in the terrestrial ecosystem. A number of studies revealed that MPs/NPs uptake and subsequent translocation in plants alter plant morphological, physiological, biochemical, and genetic properties to varying degrees. However, there is a research gap regarding MPs/NPs entry into plants, associated factors influencing phytotoxicity levels, and potential remediation plans in terms of food safety and security. To address these issues, all sources of MPs/NPs intrusion in agroecosystems should be revised to avoid these hazardous materials with special consideration as preventive measures. Furthermore, this review focuses on the routes of accumulation and transmission of MPs/NPs into plant tissues, related aspects influencing the intensity of plant stress, and potential solutions to improve food quality and quantity. This paper also concludes by providing an outlook approach of applying exogenous melatonin and introducing engineered plants that would enhance stress tolerance against MPs/NPs. In addition, an overview of inoculation of beneficial microorganisms and encapsulated enzymes in soil has been addressed, which would make the degradation of MPs/NPs faster.

Ecotoxicological effects of plastics on plants, soil fauna and microorganisms: A meta-analysis

The interactions of plastics and soil organisms are complex and inconsistent observations on the effects of plastics on soil organisms have been made in published studies. In this study, we assessed the effects of plastic exposure on plants, fauna and microbial communities, with a meta-analysis. Using a total of 2936 observations from 140 publications, we analysed how responses in plants, soil fauna and microorganisms depended on the plastic concentration, size, type, species and exposure media. We found that overall plastics caused substantial detrimental effects to plants and fauna, but less so to microbial diversity and richness. Plastic concentration was one of the most important factors explaining variations in plant and faunal responses. Larger plastics (>1 μm) caused unfavourable changes to plant growth, germination and oxidative stress, while nanoplastics (NPs; ≤ 1 μm) only increased oxidative stress. On the contrary, there was a clear trend showing that small plastics adversely affected fauna reproduction, survival and locomotion than large plastics. Plant responses were indifferent to plastic type, with most studies conducted using polyethylene (PE) and polystyrene (PS) plastics, but soil fauna were frequently more sensitive to PS than to PE exposure. Plant species played a vital role in some parameters, with the effects of plastics being considerably greater on vegetable plants than on cereal plants.

Combined Inhibitory Effect of Canada Goldenrod Invasion and Soil Microplastics on Rice Growth

Alien plant invasion and residual soil microplastics (MPs) are growing threats to agricultural crop production. This study determined the adverse effects of Canadian goldenrod (Solidago canadensis L.) invasion and residual soil MPs on rice growth and development. The biomass, phenological indices, photosynthetic parameters, and antioxidant enzyme activities of rice were measured on the 50th and 80th day of post-plantation. Biomass and phenotypic results indicated the more harmful effects of the combination of S. canadensis invasion and residual soil MPs compared to S. canadensis invasion or residual soil MPs effects alone. Moreover, the interaction effect of S. canadensis invasion and residual soil MPs markedly reduced the ascorbate peroxidase and catalase belowground, while they increased in the aboveground parts of the rice. However, the S. canadensis invasion and residual soil MPs interactive treatments lowered the superoxide dismutase concentrations in the belowground parts of the rice plants while elevating the peroxidase and reactive oxygen species concentrations in both the belowground and aboveground parts compared to the other treatments. Among all treatments, S. canadensis invasion alone had the most negligible negative impact on rice biomass and growth indices. Our study suggests that soil MPs could negatively affect crop production with invasive alien plants, and the combined effects were more harmful than either of the single factors. Our findings will lay the groundwork for analyzing the impacts of invasive alien plants on rice crops.

Interplay of plastic pollution with algae and plants: hidden danger or a blessing?

In the era of plastic pollution, plants have been discarded as a system that is not affected by micro and nanoplastics, but contrary to beliefs that plants cannot absorb plastic particles, recent research proved otherwise. The presented review gives insight into known aspects of plants' interplay with plastics and how plants' ability to absorb plastic particles can be utilized to remove plastics from water and soil systems. Microplastics usually cannot be absorbed by plant root systems due to their size, but some reports indicate they might enter plant tissues through stomata. On the other hand, nanoparticles can enter plant root systems, and reports of their transport via xylem to upper plant parts have been recorded. Bioaccumulation of nanoplastics in upper plant parts is still not confirmed. The prospects of using biosystems for the remediation of soils contaminated with plastics are still unknown. However, algae could be used to degrade plastic particles in water systems through enzyme facilitated degradation processes. Considering the amount of plastic pollution, especially in the oceans, further research is necessary on the utilization of algae in plastic degradation. Special attention should be given to the research concerning utilization of algae with restricted algal growth, ensuring that a different problem is not induced, "sea blooming", during the degradation of plastics.

Plastic is in the air: Impact of micro-nanoplastics from airborne pollution on Tillandsia usneoides (L.) L. (Bromeliaceae) as a possible green sensor

Due to the increasing evidence of widespread plastic pollution in the air, the impact on plants of airborne particles of polycarbonate (PC), polyethyleneterephthalate (PET), polyethylene (PE), and polyvinylchloride (PVC) was tested by administering pristine and aged airborne micro-nanoplastics (MNPs) to Tillandsia usneoides for two weeks. Here we showed that exposure to pristine MNPs, significantly reduced plant growth with respect to controls. Particularly, PVC almost halved plant development at the end of the treatment, while the other plastics exerted negative effects on growth only at the beginning of the exposure, with final stages comparable to those of controls. Plants exposed to aged MNPs showed significantly decreased growth at early stages with PC, later in the growth with PE, and even later with PET. Aged PVC did not exert a toxic effect on plants. When present, the plastic-mediated reduction in plant growth was coupled with a decrease in photosynthetic activity and alterations in the plant concentration of macro- and micronutrients. The plastic particles were showed to adhere to the plant surface and, preferentially, on the trichome wings. Our results reported, for the first time, evidence of negative effects of airborne plastic pollution on plant health, thus raising concerns for related environmental risks.

Microplastics in plant-soil ecosystems: A meta-analysis

Microplastic pollution is a recognized hazard in aquatic systems, but in the past decade has emerged as a pollutant of interest in terrestrial ecosystems. This paper is the first formal meta-analysis to examine the phytotoxic effects of microplastics and their impact on soil functions in the plant-soil system. Our specific aims were to: 1) determine how the type and size of microplastics affect plant and soil health, 2) identify which agricultural plants are more sensitive to microplastics, and 3) investigate how the frequency and amount of microplastic pollution affect soil functions. Plant morphology, antioxidant production and photosynthesis capacity were impacted by the composition of polymers in microplastics, and the responses could be negative, positive or neutral depending on the polymer type. Phytotoxicity testing revealed that maize (Zea mays) was more sensitive than rice (Oryza sativa) and wheat (Triticum aestivum) within the Poaceae family, while wheat and lettuce (Lactuca sativa) were less sensitive to microplastics exposure. Microplastics-impacted soils tend to be more porous and retain more water, but this did not improve soil stability or increase soil microbial diversity, suggesting that microplastics occupied physical space but were not integrated into the soil biophysical matrix. The meta-data revealed that microplastics enhanced soil evapotranspiration, organic carbon, soil porosity, CO2 flux, water saturation, nitrogen content and soil microbial biomass, but decreased soil N2O flux, water stable aggregates, water use efficiency, soil bulk density and soil microbial diversity.

Effects of microplastics on lentil (Lens culinaris) seed germination and seedling growth

Widespread use of plastics and mishandling has resulted in severe environmental issues affecting seed germination and seedling growth. This study investigates the effect of polyethylene microplastics (740-4990 nm PEMPs) on lentil (Lens culinaris) seed germination and seedling growth using Biospeckle Optical Coherence Tomography (bOCT), a technique that we successfully demonstrated earlier in visualizing the internal activity of plants. Lentil seeds were exposed to PEMPs bioassay for seven days with 10, 50, and 100 mg L^-1 concentrations. The average speckle contrast was calculated after 0 h, 6 h, 12 h, and 24 h of exposure, and statistically significant differences were observed just after 6 h of exposure under all the treatments. However, with conventional parameters, germination viability, germination rate, root and shoot lengths, fresh and dry seedling weights, and antioxidative enzymes, no significant effect was observed until 2 d of exposure. The results revealed that the presence of PEMPs significantly reduced the internal activity at the initial stages that could be visualized only by the use of bOCT, which has never been observed till now. Our results demonstrated for the first time the effect that microplastics indeed could hinder the internal activity during germination of the seeds, possibly resulting from the physical blockage of pores leading to stunted growth at later stages.

Leached degradation products from beached microplastics: A potential threat to coastal dune plants

Plants play a fundamental role in maintaining coastal dunes but also accumulate littered microplastics (MPs). Migration tests suggest that naturally weathered MPs can leach out a broader range of potentially phytotoxic chemicals than virgin MPs. Thus, assessing MPs effects on plants using beached-collected particles rather than virgin ones is critically important. Here, the effects on plants of leachates from two pools of beach-collected and virgin MPs, high-density polyethylene (HDPE) and polypropylene (PP), and their mixture, were explored combining toxicity tests and chemical analyses. Phytotoxicity of MP leachates at different dilutions was evaluated under standard laboratory conditions using test species and under environmentally realistic conditions using the dune species Thinopyrum junceum. Leachates from beached PP and HDPE adversely affected all species, and the extent of these effects varied according to polymer type, concentration, and species. Virgin MPs had weaker effects than beached ones. Several potentially phytotoxic oxidized compounds were detected in water by GC/MS analysis, and their amount estimated. Results indicate that the molecular species leaching from beached MPs - at ppm concentration levels for the individual chemical species - can inhibit plant growth, and the effects of leachates from mixtures of degraded MPs can differ from those from individual polymers, highlighting the need for further investigation of MPs consequences for coastal ecosystems.

Ecotoxicological effects of micro- and nanoplastics on terrestrial food web from plants to human beings

Micro- and nanoplastics (MNPs) are present in almost all environmental compartments. Terrestrial soils are major environmental reservoirs for MNPs, but the ecotoxicological effects of MNPs on terrestrial biota remain relatively understudied. In this review, we collated findings of previous research on the uptake and impact of MNPs in terrestrial organisms, including flora, fauna, and human beings. Terrestrial plants can take up MNPs via the roots or leaves and translocate them to other parts. MNPs have been detected in the gastrointestinal tracts or feces of many terrestrial animals, including some high trophic-level predators, indicating the incidence of direct ingestion or trophic transfer of MNPs. The presence of MNPs in food items and human feces combines to verify human intake of MNPs via the dietary pathway. Exposure to MNPs can cause diverse effects on terrestrial organisms, including alterations in growth performance, oxidative stress, metabolic disturbance, cytotoxicity, genotoxicity, and mortality. The biological internalization and impact of MNPs are influenced by the physicochemical properties of MNPs (e.g., particle size, polymer type, surface chemistry, and exposure concentrations) and the physiology of the species. MNPs can also affect the bioavailability of co-occurring intrinsic or extrinsic contaminants to terrestrial biota, but their specific role is under dispute. Finally, we underlined the current research gaps and proposed several priorities for future studies.

Indirect effects of COVID-19 on the environment: How plastic contamination from disposable surgical masks affect early development of plants

Personal protective equipment, used extensively during the COVID-19 pandemic, heavily burdened the environment due to improper waste management. Owing to their fibrous structure, layered non-woven polypropylene (PP) disposable masks release secondary fragments at a much higher rate than other plastic waste types, thus, posing a barely understood new form of ecological hazard. Here we show that PP mask fragments of different sizes induce morphogenic responses in plants during their early development. Using in vitro systems and soil-filled rhizotrons, we found that several PP mask treatments modified the root growth of Brassica napus (L.) regardless of the experimental system. The environment around the root and mask fragments seemed to influence the effect of PP fabric fragment contamination on early root growth. In soil, primary root length was clearly inhibited by larger PP mask fragments at 1 % concentration, while the two smallest sizes of applied mask fragments caused distinct, concentration-dependent changes in the lateral root numbers. Our results indicate that PP can act as a stressor: contamination by PP surgical masks affects plant growth and hence, warrants attention. Further investigations regarding the effects of plastic pollution on plant-soil interactions involving various soil types are urgently needed.

Effects of plastic residues and microplastics on soil ecosystems: A global meta-analysis

Plastic pollution is one of the global pressing environmental problems, threatening the health of aquatic and terrestrial ecosystems. However, the influence of plastic residues and microplastics (MPs) in soil ecosystems remains unclear. We conducted a global meta-analysis to quantify the effect of plastic residues and MPs on indicators of global soil ecosystem functioning (i.e. soil physicochemical properties, plant and soil animal health, abundance and diversity of soil microorganisms). Concentrations of plastic residues and MPs were 1-2700 kg ha^-1 and 0.01-600,000 mg kg^-1, respectively, based on 6223 observations. Results show that plastic residues and MPs can decrease soil wetting front vertical and horizontal movement, dissolved organic carbon, and total nitrogen content of soil by 14%, 10%, 9%, and 7%, respectively. Plant height and root biomass were decreased by 13% and 14% in the presence of plastic residues and MPs, while the body mass and reproduction rate of soil animals decreased by 5% and 11%, respectively. However, soil enzyme activity increased by 7%441% in the presence of plastic residues and MPs. For soil microorganisms, plastic residues and MPs can change the abundance of several bacteria phyla and families, but the effects vary between different bacteria.

Effects of polystyrene nanoplastics on lead toxicity in dandelion seedlings

Increasing rates of commercialization and industrialization have led to the comprehensive evaluation of toxic effects of microplastics on crop plants. However, research on the impact of functionalized polystyrene nanoplastics on the toxicity of heavy metals remains limited. This study investigated the effects of polystyrene, carboxy-modified polystyrene, and amino-modified polystyrene on lead (Pb) toxicity in dandelion seedlings. The results showed that carboxy -modified polystyrene with a negative charge absorbed more Pb²⁺ than polystyrene and amino-modified polystyrene, and their maximum adsorption amounts were 5.328, 0.247, and 0.153 μg g^-1, respectively. The hydroponic experiment demonstrated that single amino-modified polystyrene was more toxic to dandelion seedlings than polystyrene and carboxy-modified polystyrene. The presence of Pb²⁺ was found to increase antioxidant enzymes (superoxide dismutase and catalase) and non-antioxidant enzymes (glutathione and ascorbic acid) activities in response to excessive reactive oxygen species in dandelion leaves and roots treated with polystyrene and carboxy-modified polystyrene, while it did not change much when amino-modified polystyrene was added. Interestingly, compared with single Pb²⁺, the addition of amino-modified polystyrene with positive charges induced an obvious decrease in the above parameters; however, they declined slightly in the treatments with polystyrene and carboxy-modified polystyrene despite a stronger adsorption capacity for Pb²⁺. Similarly, the bioactive compounds, including flavonoids, polyphenols, and polysaccharides in dandelion, showed a scavenging effect on O₂^- and H₂O₂, thereby inhibiting the accumulation and reducing medicinal properties. This study found that the effects of microplastics on the uptake, distribution, and toxicity of heavy metals depended on the nanoparticle surface charge.

Effects of Microplastics on Higher Plants: A Review

Microplastics pose great risks to terrestrial systems owing to their large quantity and strong persistence. Higher plants, an irreplaceable part of the terrestrial ecosystem, are inevitably exposed to microplastics. This review highlights the effects of microplastics on higher plant growth and performance. The tested microplastics, plant species, and cultural methods used in existing studies were summarized. We discussed the reasons why these microplastics, plants, and methods were selected. The various responses of higher plants to microplastics in both soils and waters were critically reviewed. We also highlighted the influencing mechanisms of microplastics on higher plants. Conclusively, more than 13 types of common microplastics and more than 30 species of higher plants have been selected and studied by the published literatures. Soil culture tests and hydroponic experiments are almost equally divided. The effects of microplastics on higher plants varied among microplastic properties, plant species, and environmental factors. Microplastics had no or positive effects on higher plants under certain experimental conditions. However, more studies showed that microplastics can inhibit higher plant growth and performance. We reduced the inhibitory mechanisms into direct and indirect mechanisms. The direct mechanisms include blocking pores or light, causing mechanical damage to roots, hindering genes expression, and releasing additives. The indirect mechanisms contain changing soil properties, affecting soil microbes or soil animals, and affecting bioavailability of other pollutants. This review improves the understanding of effects and influencing mechanisms of microplastics on higher plants.

Bio-effects of bio-based and fossil-based microplastics: Case study with lettuce-soil system

Bio-based plastics have been developed as alternative materials to solve the energy crisis brought by plastic production, but their impacts on soil ecosystems (e.g. plant and microorganisms) remain largely unknown. Here, we conducted study on the impacts of polyethylene 2,5-furan-dicarboxylate (PEF), a new bio-based plastic, on the plant-soil ecosystem, with comparison of fossil-based plastic polyethylene terephthalate (PET). Our investigation showed that, after 21 days exposure to microplastics (MPs) at doses of 0.5%, 1% and 2%, both PEF and PET MPs inhibited the growth of lettuce, where chlorophyll was found to be the most sensitive index. According to the comprehensive stress resistance indicators, PET MPs showed more severe phytotoxicity than PEF MPs. Although both PEF and PET MPs could inhibit soil enzyme activities, PET MPs exhibited significantly reduction on the diversity of rhizosphere soil bacterial community and changed the relative abundance of dominant species. Our study gave insights into the effects of PEF and PET MPs on the plant-soil system, where bio-based PEF MPs showed more friendly interaction with plant and soil than fossil-based PET MPs. Our results provided scientific data for risk assessment and useful information for the prospective application of bio-based plastics.

A review of microplastics in soil: Occurrence, analytical methods, combined contamination and risks

Microplastics (MPs) pollution is becoming a serious environmental issue of global concern. Currently, the effects of MPs on aquatic ecosystems have been studied in detail and in depth from species to communities. However, soils, the largest reservoir of MPs, have been less studied, and little is known about the occurrence, environmental fate and ecological impacts of MPs. Therefore, based on the existing knowledge, this paper firstly focused specifically on the main sources of soil MPs pollution and explored the main reasons for their strong heterogeneity in spatial distribution. Secondly, as a primary prerequisite for evaluating MPs contamination, we systematically summarized the analytical methods for soil MPs and critically compared the advantages and disadvantages of the different methods in the various operational steps. Furthermore, this review highlighted the combined contamination of MPs with complex chemical contaminants, the sorption mechanisms and the associated factors in the soil. Finally, the risks posed by MPs to soil, plants, the food chain and even humans were outlined, and future directions for soil MPs research were proposed, while the urgent need for a unified approach to MPs extraction and identification was emphasized. This study provides a theoretical reference for a comprehensive understanding of the separation of soil MPs and their ecological risk as carriers of pollution.

Impact of microplastics from polyethylene and biodegradable mulch films on rice (Oryza sativa L.)

Extensive use of plastic film mulch has resulted in accumulation of a large amount of residual plastic, which will eventually fragment into microplastics in agricultural soils. However, it is unclear how microplastics from plastic mulch film affect crops. To address this issue, rice plants exposed to microplastics derived from poly(butyleneadipate-co-terephthalate) (PBAT)-based biodegradable mulch film (BM) and polyethylene (PE) mulch film (PM) were investigated for plant growth, physio-biochemical processes, and gene expressions. Both types of microplastics significantly reduced the height and dry weight of rice plant. Oxidative stress was induced by microplastics in rice shoot and root, with levels of ROS relatively higher under treatment PM than that under treatment BM. Transcriptomic data showed that more genes were down-regulated by treatment PM than that by treatment BM. Genes encoding ammonium and nitrate transporters were down-regulated by both types of microplastics in rice roots at vegetative stage, whereas up-regulated at reproductive stage, as compared to their respective treatment with no microplastics (CK). Similar results regarding phenylpropanoid biosynthesis pathway and lignin content were also observed in rice roots. Net photosynthetic rate and SPAD value were significantly inhibited by treatments BM and PM in rice shoot, and the expression of genes involved in light reaction was reduced at vegetative stage, whereas there were no differences of them at reproductive stage, as compared to their respective treatment CK. Our study suggests that microplastics from BM and PM both affect the growth of rice plants via nitrogen metabolism and photosynthesis. The negative effects imposed by both types of microplastics on rice plant can be mitigated with the growth of plants, and the negative effects of microplastics from PE mulch film on rice plant are relatively stronger than that from the PBAT-based biodegradable film.

Activities of Microplastics (MPs) in Agricultural Soil: A Review of MPs Pollution from the Perspective of Agricultural Ecosystems

Microplastics are emerging persistent pollutants which have attracted increasing attention worldwide. Although microplastics have been widely detected in aquatic environments, their presence in soil ecosystems remains largely unexplored. Plastic debris accumulates in farmland, causing serious environmental problems, which may directly affect food substances or indirectly affect the members in each trophic level of the food chain. This review summarizes the origins, migration, and fate of microplastics in agricultural soils and discusses the interaction between microplastics and the components in farmland from the perspectives of toxicology and accumulation and deduces impacts on ecosystems by linking the organismal response to an ecological role. The effects on farmland ecosystem function are also discussed, emphasizing the supply of agricultural products, food chain pathways, carbon deposition, and nitrogen cycling and soil and water conservation, as microplastic pollution will affect agricultural ecosystems for a long period, posing an ecological risk. Finally, several directions for future research are proposed, which is important for reducing the effect of microplastics in agricultural systems.

Occurrence and distribution of micro/nanoplastics in soils and their phytotoxic effects: A review

Some recent studies have reviewed the occurrence and phytotoxicity of micro/nanoplastics, but their distribution in the soil environment, mechanisms of uptake by roots and the mode of action are unclear. Thus, this review comprehensively represents the relative abundance of micro/nanoplastics in different soil types and their toxicities in plants with insights into their partitioning to different soil matrices, uptake mechanisms, and the mode of action. Partitioning of micro/nanoplastics to different soil matrices (like-soil particles, naturally occurring soil organic matters, pore waters and soil fauna) could modify their bioavailability to plants. The small micro/nanoplastic particles can be taken up by roots through the apoplastic and symplastic pathways. In this regard, cellular endocytosis and aquaporin might play a significant role. The shape of the polymers can also regulate their uptake, and the polymers with spherical shapes are more easily absorbed by roots than the polymers with other shapes. Bioaccumulation of micro/nanoplastic induces oxidative stress, which, in turn, causes alterations of gene expressions and different metabolic pathways responsible for plant growth, biomass production and synthesis of secondary metabolites.

Mangrove leaves: An undeniably important sink of MPs from tidal water and air

Capturing microplastics (MPs) were one of the important characteristics for terrestrial plant. Whereas, role of mangrove leaves in capturing MPs from tidal water and air were still largely unexplored. Here, we detected the spatial distribution of MPs at both submerged (0.10-0.49 n/cm²) and non-submerged mangrove leaves (0.09-0.24 n/cm²) in the Beibu Gulf. Abundance of MPs on submerged mangrove leaves was significantly higher than that on non-submerged mangrove leaves in landward and middle zone (*p < 0.05). Almost no difference existed in the abundances of MPs detected on leaves of different mangrove species. Abundance of MPs on submerged mangrove leaves increased following the sequences of seaward zone (0.11 n/cm²) < middle zone (0.21 n/cm²) < landward zone (0.36 n/cm²). PE MPs with uncoloured/fiber characteristics dominated the MPs both on the non-submerged and submerged mangrove leaves. Furthermore, contribution of tidal water was significantly greater than that of atmospheric deposition on MPs retention on submerged mangrove leaves. Results of this work highlight the importance of tidal water and air in the spatial distribution of MPs at mangrove leaves, and the globally MPs gross reserves at mangrove leaves cannot be ignored in evaluating the MPs sink in mangrove wetland.

Research progress of microplastics in soil-plant system: Ecological effects and potential risks

The effect of microplastics on soil ecosystem is a hot topic in recent years. It is increasingly recognized that soil is also an important sink for microplastics in addition to the aquatic environment. This review aims to discuss the direct and indirect effects of microplastics on the soil-plant system, focusing on the effects of microplastics on soil aggregates and soil nutrient cycling as well as the combined effects of microplastics and other pollutants on soil-plant systems. Microplastics have been shown to affect the rooting ability of plants by altering soil bulk density and water-holding capacity, as well as reducing photosynthetic rate by directly interfering with the balance of plant chlorophyll a/chlorophyll b ratios. In addition, microplastics affect the stability of aggregates by interfering with abiotic factors (e.g., sesquioxide and exchangeable cations) or biotic factors (e.g., soil organic matter and organism activities in the soil). Moreover, microplastics may affect soil nutrient cycling by altering the dominant bacteria phyla in the soil or genes and enzymes associated with the carbon, nitrogen, and phosphorus cycle. When microplastics and other pollutants have combined effects on plants, microplastics attached onto the root surface physically hamper the contact of the pollutants with the roots but are more likely to exacerbate the damage of pollutants to plants. Different types, sizes and concentrations of microplastics have different effects on the soil-plant system. Microplastics with similar shape and size to soil particles have less significant effects, while microfibers, small-sized microplastics and biodegradable plastic particles have more significant effects. Finally, this review also provides an outlook for future research.

Effects of polystyrene microplastics on the seed germination of herbaceous ornamental plants

Although microplastic (MP) pollution has become an environmental issue worldwide, most related research has been confined to marine ecosystems. The impacts of MPs on terrestrial ecosystems, and especially on terrestrial plants, are poorly studied. In our study, different particle sizes (2 μm and 80 nm) and different concentrations (0, 10, 50, 100, and 500 mg·L^-1) of polystyrene MPs were selected as the experimental materials, and their effects on three herbaceous ornamental plants, Trifolium repens, Orychophragmus violaceus, and Impatiens balsamina, were investigated. Seed germination tendency, germination rate, and various physiological and biochemical indicators were observed in the treated plants. The germination rates and germination potentials of these plants decreased significantly as the polystyrene MP concentration increased. Root formation, as well as a decrease in root hair density, was observed. The catalase, superoxide dismutase, hydrogen peroxide, proline, soluble protein, and soluble sugar contents all showed overall trends that increased first and then decreased, which conformed to the "Plant-ES" equation. Thus, polystyrene MPs appeared to have significant inhibitory effects on the seed germination processes of herbaceous ornamental plants.

National-scale distribution of micro(meso)plastics in farmland soils across China: Implications for environmental impacts

Microplastics (MPs) pollution is increasingly appreciated as a significant environmental issue, however, the large-scale pattern of MPs in farmland soils and its associated environmental impacts are unknown. This study investigated a national-scale distribution of micro(meso)plastics (MMPs) in the soil of 30 farmlands across China. The abundance of MMPs in soils was 25.56-2067.78 items kg^-1, with a mean of 358.37 items kg^-1, i.e. 6.79 mg kg^-1 or 0.0007% after mass conversion. MPs accounted for 93.1% of MMPs, the abundance varied greatly among different regions, high in arid or semi-arid north but relatively low in mild southwest regions. Major MPs included polypropylene, polyethylene, and polyester, tending to decrease in abundance from surface to deeper soil layers. Further, meta-analysis revealed that MPs exposure influenced bulk density, soil enzymes including fluorescein diacetate hydrolase (FDAse) and urease, and crop biomass, and minimum effective concentrations (MEC) were in the range of 0.0040-10%. We found that actual abundance in the national-scale soils was lower than MEC, but partly overlapped or close, which implies various degrees of environmental impacts. These findings disclose the national-scale pollution pattern of MPs in farmlands and its latent risks to soil environments and crop growth.

A critical review of microplastics in the soil-plant system: Distribution, uptake, phytotoxicity and prevention

Microplastics (MPs) are creating an emerging threat on the soil ecosystems and are of great global concern. However, the distribution in soil-plant system, as well as the phytotoxicity and impact mechanisms of MPs remain largely unexplored so far. This study introduced the diverse sources of MPs and showed the significant spatial variation in the global geographic distribution of MPs contamination based on data collected from 116 studies (1003 sampling sites). We systematically discussed MPs phytotoxicity, such as plant uptake and migration to stems and leaves, delaying seed germination, impeding plant growth, inhibiting photosynthesis, interfering with nutrient metabolism, causing oxidative damage, and producing genotoxicity. We further highlighted the alterations of soil structure and function by MPs, as well as their self and load toxicity, as potential mechanisms that threaten plants. Finally, this paper provided several preventive strategies to mitigate soil MPs pollution and presented research gaps in the biogeochemical behavior of MPs in soil-plant systems. Meanwhile, we recommended that methods for the quantitative detection of MPs accumulated in plant tissues should be explored and established as soon as possible. This review will improve the understanding of the environmental behavior of MPs in soil-plant systems and provide a theoretical reference to better assess the ecological risk of MPs.

Effects of micro(nano)plastics on higher plants and the rhizosphere environment

Microplastic/nanoplastic (MP/NP) pollution has emerged as one of the world's most serious environmental issues, with the potential for grave consequences for ecosystems and human health. This review summarizes the current literature on the impacts of MPs/NPs on higher plants to reveal their phytotoxicity. MPs/NPs can be absorbed into plant roots and then enter and translocate to other tissues by transpirational pull. The interaction between plastic particles and plants not only causes oxidative stress but also induces adverse impacts on photosynthesis, metabolism, genetic expression, and other growth parameters. Furthermore, the combination of MP/NP pollution with other contaminants makes the joint effect more complex. The phytotoxicity of MPs/NPs depends on the characteristics of the plastic particles (exposure dose, size, shape, type, age, and surface charge) and of the plants (species, tissues, and growth stage). The ecotoxicity of MPs/NPs in plant species' surrounding habitats is also discussed. MPs/NPs can alter soil characteristics such as soil structure, water holding capacity, and pH in the rhizosphere. In addition, the rhizosphere microbial community composition and diversity were observed to change in the presence of MPs/NPs. Therefore, MPs/NPs can indirectly affect plant growth by changing the soil properties and the microbial community. In addition, suggestions for future study directions were also given. In summary, this review highlights the potential effects of MPs/NPs on higher plants and the surrounding environment and calls for additional studies to be carried out on the impact of plastic particles on the ecosystem and human health.

Impact of microplastics on growth, photosynthesis and essential elements in Cucurbita pepo L

In this study, Cucurbita pepo L., one of the most cultivated, consumed and economically important crop worldwide, was used as model plant to test the toxic effects of the four most abundant microplastics identified in contaminated soils, i.e. polypropylene (PP), polyethylene (PE), polyvinylchloride (PVC), and polyethyleneterephthalate (PET). Cucurbita plants were grown in pots with increasing concentrations of the microplastics, then plant biometry, photosynthetic parameters and ionome of treated vs. untreated samples were compared to evaluate the toxicity of each plastic. All the pollutants impaired root and, especially, shoot growth. Specific and concentration-dependant effects of the different microplastics were found, including reduction in leaf size, chlorophyll content and photosynthetic efficiency, as well as changes in the micro- and macro-elemental profile. Among all the microplastics, PVC was identified as the most toxic and PE as the less toxic material. PVC decreased the dimensions of the leaf lamina, the values of the photosynthetic performance index and the plant iron concentration to a higher extent in respect to the other treatments. Microplastic toxicity exerted on the growth of C. pepo raises concerns about possible yield and economic loss, as well as for risks of a possible transfer into the food chain.