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Robi DT, Mossie T, Temteme S. Eukaryotic Infections in Dairy Calves: Impacts, Diagnosis, and Strategies for Prevention and Control. VETERINARY MEDICINE (AUCKLAND, N.Z.) 2023; 14:195-208. [PMID: 38058381 PMCID: PMC10697087 DOI: 10.2147/vmrr.s442374] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Subscribe] [Scholar Register] [Received: 09/27/2023] [Accepted: 11/27/2023] [Indexed: 12/08/2023]
Abstract
Eukaryotic infections are common among dairy calves and can have significant impacts on their health and growth rates. Fungal infections caused by Aspergillus fumigatus, Trichophyton verrucosum, and Candida albicans can cause respiratory diseases, dermatophytosis, and diarrhea, respectively. Protozoan parasites, including Cryptosporidium parvum, Giardia duodenalis, and Eimeria spp., are also common in dairy calves. C. parvum is highly contagious and can cause severe diarrhea and dehydration, while Giardia duodenalis can lead to poor growth and is transmissible to humans through contaminated food or water. Eimeria spp. can cause coccidiosis and lead to reduced growth rates, poor feed conversion, and death. The common helminthic infections in dairy calves include Ostertagia ostertagi, Cooperia spp., Fasciola hepatica, and Strongyloides papillosus. These parasitic infections significantly impact calf health, growth, and dairy industry productivity. Diagnosis of these infections can be made through fecal samples using microscopy or molecular methods. However, diagnosis of the infections can be challenging and requires a combination of clinical signs and laboratory tests such as culture and PCR. Preventing and controlling eukaryotic infections in dairy calves requires several measures. Good hygiene and sanitation practices, proper management strategies, and timely treatment of affected animals are important. It is also necessary to avoid overcrowding and consider vaccination against ringworm. Further research is needed to better understand the epidemiology and characterization of eukaryotic infections in dairy calves, which will help in the development of more effective prevention and control strategies. In general, good hygiene practices, appropriate management strategies, and timely treatment of affected animals are crucial in preventing and controlling the infections, ensuring the health and well-being of dairy calves.
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Affiliation(s)
- Dereje Tulu Robi
- Ethiopian Institute of Agricultural Research, Tepi Agricultural Research Center, Tepi, Ethiopia
| | - Tesfa Mossie
- Ethiopian Institute of Agriculture Research, Jimma Agriculture Research Center, Jimma, Ethiopia
| | - Shiferaw Temteme
- Ethiopian Institute of Agricultural Research, Tepi Agricultural Research Center, Tepi, Ethiopia
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Nielsen MK, Kaplan RM, Abbas G, Jabbar A. Biological implications of long-term anthelmintic treatment: what else besides resistance are we selecting for? Trends Parasitol 2023; 39:945-953. [PMID: 37633759 DOI: 10.1016/j.pt.2023.08.002] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/02/2023] [Revised: 08/02/2023] [Accepted: 08/03/2023] [Indexed: 08/28/2023]
Abstract
Long-term intensive use of anthelmintics for parasite control of livestock, companion animals, and humans has resulted in widespread anthelmintic resistance, a problem of great socioeconomic significance. But anthelmintic therapy may also select for other biological traits, which could have implications for anthelmintic performance. Here, we highlight recent examples of changing parasite dynamics following anthelmintic administration, which do not fit the definition of anthelmintic resistance. We also consider other possible examples in which anthelmintic resistance has clearly established, but where coselection for other biological traits may have also occurred. We offer suggestions for collecting more information and gaining a better understanding of these phenomena. Finally, we propose research questions that require further investigation and make suggestions to help address these knowledge gaps.
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Affiliation(s)
- Martin K Nielsen
- M.H. Gluck Equine Research Center, Department of Veterinary Science, University of Kentucky, Lexington, KY, USA.
| | - Ray M Kaplan
- School of Veterinary Medicine, St George's University, Grenada, West Indies
| | - Ghazanfar Abbas
- Melbourne Veterinary School, The University of Melbourne, Werribee, Victoria, Australia
| | - Abdul Jabbar
- Melbourne Veterinary School, The University of Melbourne, Werribee, Victoria, Australia
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Hatam-Nahavandi K, Carmena D, Rezaeian M, Mirjalali H, Rahimi HM, Badri M, Vafae Eslahi A, Shahrivar FF, Rodrigues Oliveira SM, Pereira MDL, Ahmadpour E. Gastrointestinal Parasites of Domestic Mammalian Hosts in Southeastern Iran. Vet Sci 2023; 10:vetsci10040261. [PMID: 37104416 PMCID: PMC10142063 DOI: 10.3390/vetsci10040261] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/22/2023] [Revised: 03/24/2023] [Accepted: 03/25/2023] [Indexed: 04/03/2023] Open
Abstract
Gastrointestinal parasites (GIP) are a major cause of disease and production loss in livestock. Some have zoonotic potential, so production animals can be a source of human infections. We describe the prevalence of GIP in domestic mammals in Southeastern Iran. Fresh fecal samples (n = 200) collected from cattle (n = 88), sheep (n = 50), goats (n = 23), camels (n = 30), donkeys (n = 5), horse (n = 1), and dogs (n = 3) were subjected to conventional coprological examination for the detection of protozoan (oo)cysts and helminth ova. Overall, 83% (166/200) of the samples were positive for one or more GIP. Helminths were found in dogs, donkeys, sheep (42%), camels (37%), goats (30%), and cattle (19%), but not in the horse. Protozoa were found in cattle (82%), goats (78%), sheep (60%), and camels (13%), but not in donkeys, dogs, or the horse. Lambs were 3.5 times more likely to be infected by protozoa than sheep (OR = 3.5, 95% CI: 1.05–11.66), whereas sheep were at higher odds of being infected by helminths than lambs (OR = 4.09, 95% CI: 1.06–16.59). This is the first study assessing the prevalence of GIP in domestic mammals in Southeastern Iran.
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Bricarello PA, Longo C, da Rocha RA, Hötzel MJ. Understanding Animal-Plant-Parasite Interactions to Improve the Management of Gastrointestinal Nematodes in Grazing Ruminants. Pathogens 2023; 12:pathogens12040531. [PMID: 37111417 PMCID: PMC10145647 DOI: 10.3390/pathogens12040531] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/14/2022] [Revised: 03/20/2023] [Accepted: 03/26/2023] [Indexed: 03/31/2023] Open
Abstract
Grazing systems have great potential to promote animal welfare by allowing animals to express natural behaviours, but they also present risks to the animals. Diseases caused by gastrointestinal nematodes are some of the most important causes of poor ruminant health and welfare in grazing systems and cause important economic losses. Reduced growth, health, reproduction and fitness, and negative affective states that indicate suffering are some of the negative effects on welfare in animals infected by gastrointestinal nematode parasitism. Conventional forms of control are based on anthelmintics, but their growing inefficiency due to resistance to many drugs, their potential for contamination of soil and products, and negative public opinion indicate an urgency to seek alternatives. We can learn to deal with these challenges by observing biological aspects of the parasite and the host’s behaviour to develop managements that have a multidimensional view that vary in time and space. Improving animal welfare in the context of the parasitic challenge in grazing systems should be seen as a priority to ensure the sustainability of livestock production. Among the measures to control gastrointestinal nematodes and increase animal welfare in grazing systems are the management and decontamination of pastures, offering multispecies pastures, and grazing strategies such as co-grazing with other species that have different grazing behaviours, rotational grazing with short grazing periods, and improved nutrition. Genetic selection to improve herd or flock parasite resistance to gastrointestinal nematode infection may also be incorporated into a holistic control plan, aiming at a substantial reduction in the use of anthelmintics and endectocides to make grazing systems more sustainable.
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McFarland C, Rose Vineer H, Chesney L, Henry N, Brown C, Airs P, Nicholson C, Scollan N, Lively F, Kyriazakis I, Morgan ER. Tracking gastrointestinal nematode risk on cattle farms through pasture contamination mapping. Int J Parasitol 2022; 52:691-703. [PMID: 36113619 DOI: 10.1016/j.ijpara.2022.07.003] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/22/2022] [Accepted: 07/28/2022] [Indexed: 11/15/2022]
Abstract
Gastrointestinal nematode (GIN) parasites in grazing cattle are a major cause of production loss and their control is increasingly difficult due to anthelmintic resistance and climate change. Rotational grazing can support control and decrease reliance on chemical intervention, but is often complex due to the need to track grazing periods and infection levels, and the effect of weather on larval availability. In this paper, a simulation model was developed to predict the availability of infective larvae of the bovine GIN, Ostertagia ostertagi, at the level of individual pastures. The model was applied within a complex rotational grazing system and successfully reproduced observed variation in larval density between fields and over time. Four groups of cattle in their second grazing season (n = 44) were followed throughout the temperate grazing season with regular assessment of GIN faecal egg counts, which were dominated by O. ostertagi, animal weight and recording of field rotations. Each group of cattle was rotationally grazed on six group-specific fields throughout the 2019 grazing season. Maps and calendars were produced to illustrate the change in pasture infectivity (density of L3 on herbage) across the 24 separate grazing fields. Simulations predicted differences in pasture contamination levels in relation to the timing of grazing and the return period. A proportion of L3 was predicted to persist on herbage over winter, declining to similar intensities across fields before the start of the following grazing season, irrespective of contamination levels in the previous year. Model predictions showed good agreement with pasture larval counts. The model also simulated differences in seasonal pasture infectivity under rotational grazing in systems that differed in temperature and rainfall profiles. Further application could support individual farm decisions on evasive grazing and refugia management, and improved regional evaluation of optimal grazing strategies for parasite control. The integration of weather and livestock movement is inherent to the model, and facilitates consideration of climate change adaptation through improved disease control.
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Affiliation(s)
- Christopher McFarland
- Institute for Global Food Security, Queen's University Belfast, Biological Sciences, 19, Chlorine Gardens, BT9 5DL, UK.
| | - Hannah Rose Vineer
- Department of Infection Biology, Institute of Infection and Global Health, University of Liverpool, Leahurst Campus, Cheshire CH64 7TE, UK
| | - Lauren Chesney
- Institute for Global Food Security, Queen's University Belfast, Biological Sciences, 19, Chlorine Gardens, BT9 5DL, UK; Agri-Food and Biosciences Institute, Hillsborough, Co. Down, Northern Ireland BT16 6DR, UK
| | - Nicole Henry
- Institute for Global Food Security, Queen's University Belfast, Biological Sciences, 19, Chlorine Gardens, BT9 5DL, UK
| | - Claire Brown
- Institute for Global Food Security, Queen's University Belfast, Biological Sciences, 19, Chlorine Gardens, BT9 5DL, UK
| | - Paul Airs
- Institute for Global Food Security, Queen's University Belfast, Biological Sciences, 19, Chlorine Gardens, BT9 5DL, UK
| | - Christine Nicholson
- Agri-Food and Biosciences Institute, Hillsborough, Co. Down, Northern Ireland BT16 6DR, UK
| | - Nigel Scollan
- Institute for Global Food Security, Queen's University Belfast, Biological Sciences, 19, Chlorine Gardens, BT9 5DL, UK
| | - Francis Lively
- Agri-Food and Biosciences Institute, Hillsborough, Co. Down, Northern Ireland BT16 6DR, UK
| | - Ilias Kyriazakis
- Institute for Global Food Security, Queen's University Belfast, Biological Sciences, 19, Chlorine Gardens, BT9 5DL, UK; Agri-Food and Biosciences Institute, Hillsborough, Co. Down, Northern Ireland BT16 6DR, UK
| | - Eric R Morgan
- Institute for Global Food Security, Queen's University Belfast, Biological Sciences, 19, Chlorine Gardens, BT9 5DL, UK
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Poli CHEC, Monteiro ALG, Devincenzi T, de Albuquerque FHMAR, da Motta JH, Borges LI, Muir JP. Management Strategies for Lamb Production on Pasture-Based Systems in Subtropical Regions: A Review. Front Vet Sci 2020; 7:543. [PMID: 33102541 PMCID: PMC7522395 DOI: 10.3389/fvets.2020.00543] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/30/2020] [Accepted: 07/13/2020] [Indexed: 12/05/2022] Open
Abstract
Sheep production on pasture plays an important role in subtropical climates around the world, with great economic and environmental relevance to those regions. However, this production is much lower than its true potential in subtropical regions, largely due to lack of knowledge of how to feed grazing lambs, and mitigate gastrointestinal parasite infections. Due to weather instability and the high growth rate of tropical grasses, it is difficult to adjust the quality and quantity of feed consumed by lambs. In addition, due to warm, wet weather during spring, summer, and autumn, gastrointestinal parasite infection can be intense on subtropical pastures. Thus, the objective of this paper is to summarize 17 years of research in southern regions of Brazil testing alternative management for sheep farmers under these challenging conditions. Our review indicates that ewes play important roles raising their lambs. Besides protecting and providing milk, they leave a better pasture structure for lamb nutrition. The use of creep feeding and creep grazing are additional alternatives to improve lamb growth. However, feeding supplementation with concentrate can deteriorate pasture quality at the end of the summer–autumn season. Gastrointestinal parasitic infections can be reduced with improved lamb nutrition, although L3 larvae of Haemonchus contortus can be present at various pasture heights. This indicates that it is difficult to control L3 ingestion solely by manipulating grazing heights. We summarize important technologies for raising lambs on pasture-based systems to make the best of high herbage growth and minimize intense parasitic infections common in subtropical regions. We discuss research results in light of the latest studies from other ecoregions and climates, although there is a lack of similar research in subtropical regions of the world.
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Affiliation(s)
| | | | - Thais Devincenzi
- Programa Nacional de Producción de Carne y Lana, Instituto Nacional de Investigación Agropecuaria (INIA), Tacuarembó, Uruguay
| | | | - Juliano Henriques da Motta
- Departamento de Zootecnia, Faculdade de Agronomia, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil
| | - Luiza Ilha Borges
- Departamento de Zootecnia, Universidade Federal do Paraná, Curitiba, Brazil
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Kipling RP, Virkajärvi P, Breitsameter L, Curnel Y, De Swaef T, Gustavsson AM, Hennart S, Höglind M, Järvenranta K, Minet J, Nendel C, Persson T, Picon-Cochard C, Rolinski S, Sandars DL, Scollan ND, Sebek L, Seddaiu G, Topp CFE, Twardy S, Van Middelkoop J, Wu L, Bellocchi G. Key challenges and priorities for modelling European grasslands under climate change. THE SCIENCE OF THE TOTAL ENVIRONMENT 2016; 566-567:851-864. [PMID: 27259038 DOI: 10.1016/j.scitotenv.2016.05.144] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/04/2016] [Revised: 04/28/2016] [Accepted: 05/19/2016] [Indexed: 05/28/2023]
Abstract
Grassland-based ruminant production systems are integral to sustainable food production in Europe, converting plant materials indigestible to humans into nutritious food, while providing a range of environmental and cultural benefits. Climate change poses significant challenges for such systems, their productivity and the wider benefits they supply. In this context, grassland models have an important role in predicting and understanding the impacts of climate change on grassland systems, and assessing the efficacy of potential adaptation and mitigation strategies. In order to identify the key challenges for European grassland modelling under climate change, modellers and researchers from across Europe were consulted via workshop and questionnaire. Participants identified fifteen challenges and considered the current state of modelling and priorities for future research in relation to each. A review of literature was undertaken to corroborate and enrich the information provided during the horizon scanning activities. Challenges were in four categories relating to: 1) the direct and indirect effects of climate change on the sward 2) climate change effects on grassland systems outputs 3) mediation of climate change impacts by site, system and management and 4) cross-cutting methodological issues. While research priorities differed between challenges, an underlying theme was the need for accessible, shared inventories of models, approaches and data, as a resource for stakeholders and to stimulate new research. Developing grassland models to effectively support efforts to tackle climate change impacts, while increasing productivity and enhancing ecosystem services, will require engagement with stakeholders and policy-makers, as well as modellers and experimental researchers across many disciplines. The challenges and priorities identified are intended to be a resource 1) for grassland modellers and experimental researchers, to stimulate the development of new research directions and collaborative opportunities, and 2) for policy-makers involved in shaping the research agenda for European grassland modelling under climate change.
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Affiliation(s)
- Richard P Kipling
- IBERS, Aberystwyth University, 1st Floor, Stapledon Building, Plas Gogerddan, Aberystwyth Ceredigion, SY23 3EE, UK.
| | - Perttu Virkajärvi
- Green Technology, Natural Resources Institute Finland (Luke), Halolantie 31 A, 71750 Maaninka, Finland.
| | - Laura Breitsameter
- Leibniz Universität Hannover, Institut für Gartenbauliche Produktionssysteme, Systemmodellierung Gemüsebau, Herrenhäuser Straße 2, 30419 Hannover, Germany.
| | - Yannick Curnel
- Farming Systems, Territories and Information Technologies Unit, Walloon Agricultural Research Centre (CRA-W), 9 rue de Liroux, B-5030 Gembloux, Belgium.
| | - Tom De Swaef
- ILVO, Plant Sciences Unit, Caritasstraat 39, 9090 Melle, Belgium.
| | - Anne-Maj Gustavsson
- Swedish University of Agricultural Sciences (SLU), Department of Agricultural Research for Northern, Umeå, SE 901 83, Sweden.
| | - Sylvain Hennart
- Farming Systems, Territories and Information Technologies Unit, Walloon Agricultural Research Centre (CRA-W), 9 rue de Liroux, B-5030 Gembloux, Belgium
| | - Mats Höglind
- Norwegian Institute of Bioeconomy Research (NIBIO), Po. Box 115, NO -1431 Ås, Norway
| | - Kirsi Järvenranta
- Green Technology, Natural Resources Institute Finland (Luke), Halolantie 31 A, 71750 Maaninka, Finland
| | - Julien Minet
- Arlon Campus Environnement, University of Liège, Avenue de Longwy 185, 6700 Arlon, Belgium.
| | - Claas Nendel
- Institute of Landscape Systems Analysis, Leibniz Centre for Agricultural Landscape Research (ZALF), Eberswalder Straße 84, 15374, Müncheberg, Germany.
| | - Tomas Persson
- Norwegian Institute of Bioeconomy Research (NIBIO), Po. Box 115, NO -1431 Ås, Norway.
| | | | - Susanne Rolinski
- Potsdam Institute for Climate Impact Research, Telegraphenberg A31, 14473 Potsdam, Germany.
| | - Daniel L Sandars
- Cranfield University, School of Energy, Environment, and Agri-food, College Road, Cranfield, Bedfordshire MK43 0AL, UK
| | - Nigel D Scollan
- IBERS, Aberystwyth University, 1st Floor, Stapledon Building, Plas Gogerddan, Aberystwyth Ceredigion, SY23 3EE, UK
| | - Leon Sebek
- Wageningen UR Livestock Research, P.O. Box 338, 6700 AH Wageningen, The Netherlands
| | - Giovanna Seddaiu
- NRD, Desertification Research Centre; Dept. of Agriculture, University of Sassari, Viale Italia 39, 07100 Sassari, Italy.
| | | | - Stanislaw Twardy
- Institute of Technology and Life Sciences at Falenty, Malopolska Research Centre in Krakow, 31-450 Krakow, ul. Ulanow 21B, Poland.
| | | | - Lianhai Wu
- Rothamsted Research, North Wyke, Okehampton EX20 2SB, UK.
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A review of risk factors for bovine tuberculosis infection in cattle in the UK and Ireland. Epidemiol Infect 2016; 144:2899-2926. [DOI: 10.1017/s095026881600131x] [Citation(s) in RCA: 61] [Impact Index Per Article: 7.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022] Open
Abstract
SUMMARYBovine tuberculosis (bTB) is an important disease of cattle caused by infection withMycobacterium bovis, a pathogen that may be extremely difficult to eradicate in the presence of a true wildlife reservoir. Our objective was to identify and review relevant literature and provide a succinct summary of current knowledge of risk factors for transmission of infection of cattle. Search strings were developed to identify publications from electronic databases to February 2015. Abstracts of 4255 papers identified were reviewed by three reviewers to determine whether the entire article was likely to contain relevant information. Risk factors could be broadly grouped as follows: animal (including nutrition and genetics), herd (including bTB and testing history), environment, wildlife and social factors. Many risk factors are inter-related and study designs often do not enable differentiation between cause and consequence of infection. Despite differences in study design and location, some risk factors are consistently identified, e.g. herd size, bTB history, presence of infected wildlife, whereas the evidence for others is less consistent and coherent, e.g. nutrition, local cattle movements. We have identified knowledge gaps where further research may result in an improved understanding of bTB transmission dynamics. The application of targeted, multifactorial disease control regimens that address a range of risk factors simultaneously is likely to be a key to effective, evidence-informed control strategies.
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Fox NJ, Marion G, Davidson RS, White PCL, Hutchings MR. Climate-driven tipping-points could lead to sudden, high-intensity parasite outbreaks. ROYAL SOCIETY OPEN SCIENCE 2015; 2:140296. [PMID: 26064647 PMCID: PMC4453250 DOI: 10.1098/rsos.140296] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/09/2014] [Accepted: 04/23/2015] [Indexed: 05/27/2023]
Abstract
Parasitic nematodes represent one of the most pervasive and significant challenges to grazing livestock, and their intensity and distribution are strongly influenced by climate. Parasite levels and species composition have already shifted under climate change, with nematode parasite intensity frequently low in newly colonized areas, but sudden large-scale outbreaks are becoming increasingly common. These outbreaks compromise both food security and animal welfare, yet there is a paucity of predictions on how climate change will influence livestock parasites. This study aims to assess how climate change can affect parasite risk. Using a process-based approach, we determine how changes in temperature-sensitive elements of outbreaks influence parasite dynamics, to explore the potential for climate change to influence livestock helminth infections. We show that changes in temperate-sensitive parameters can result in nonlinear responses in outbreak dynamics, leading to distinct 'tipping-points' in nematode parasite burdens. Through applying two mechanistic models, of varying complexity, our approach demonstrates that these nonlinear responses are robust to the inclusion of a number of realistic processes that are present in livestock systems. Our study demonstrates that small changes in climatic conditions around critical thresholds may result in dramatic changes in parasite burdens.
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Affiliation(s)
- Naomi J. Fox
- Disease Systems Team, SRUC, King's Building, West Mains Road, Edinburgh EH9 3JG, UK
- Biomathematics and Statistics Scotland, King's Buildings, West Mains Road, Edinburgh EH9 3JZ, UK
- Department of Environment, University of York, Heslington, York YO10 5DD, UK
| | - Glenn Marion
- Biomathematics and Statistics Scotland, King's Buildings, West Mains Road, Edinburgh EH9 3JZ, UK
| | - Ross S. Davidson
- Disease Systems Team, SRUC, King's Building, West Mains Road, Edinburgh EH9 3JG, UK
| | - Piran C. L. White
- Department of Environment, University of York, Heslington, York YO10 5DD, UK
| | - Michael R. Hutchings
- Disease Systems Team, SRUC, King's Building, West Mains Road, Edinburgh EH9 3JG, UK
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10
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Effect of grazing on the cow welfare of dairy herds evaluated by a multidimensional welfare index. Animal 2012; 7:834-42. [PMID: 23244468 DOI: 10.1017/s1751731112002297] [Citation(s) in RCA: 36] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022] Open
Abstract
Structural development in the prime sector has led to increasing herd sizes and new barn systems, followed by less summer grazing for dairy cows in Denmark. Effects of grazing on single welfare measures in dairy cows - for example, the presence of integument alterations or mortality - have been studied under different conditions. However, the effect of grazing on welfare, conceptualised as the multidimensional physical and mental state of the animal, has not yet been studied in contemporary cubicle loose-housing systems. The aim of our study was to investigate, based on a Welfare Quality® inspired multidimensional dairy cow welfare assessment protocol, the within-herd effect of summer grazing compared with winter barn housing in Danish dairy herds with cubicle free-stall systems for the lactating cows. Our hypothesis was that cow welfare in dairy herds was better during summer grazing than during full-time winter housing. Furthermore, we expected improved welfare with an increase in daily summer grazing hours. In total, 41 herds have been visited once in the winter and once in the summer of 2010 to assess their welfare status with 17 different animal- and resource-based welfare measures. A panel of 20 experts on cattle welfare and husbandry evaluated the relative weight of the 17 welfare measures in a multidimensional assessment scheme. They estimated exact weights for a priori constituted severe compared with moderate scores of welfare impairment concerning each measure, as well as relevance of the measures in relation to each other. A welfare index (WI; possible range 0 to 5400) was calculated for each herd and season with a higher index indicating poorer welfare. The within-herd comparison of summer grazing v. winter housing considered all the 17 measures. The mean WI in summer was significantly lower (better) than in winter (mean 2926 v. 3330; paired t-test P = 0.0001) based on a better state of the integument, claw conformation and better access to water and food. Body condition and faeces consistence were worse in summer. Many daily grazing hours (range average above 3 to 9 h) turned out to be more beneficial than few daily grazing hours (range average above 9 to 21 h) for the welfare of the dairy herds. In conclusion, this study reports a positive within-herd effect of summer grazing on dairy cow welfare, where many daily grazing hours were more beneficial than few daily grazing hours.
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