Key Insights, Tools, and Future Prospects on Oyster Shell End-of-Life: A Critical Analysis of Sustainable Solutions

Optimization, application effects and improved microecology of a composite microbial agent containing oyster shells

Oysters are one of the largest marine shellfish species worldwide. However, oyster shells are treated as waste, accumulating on coastal shores and seriously polluting the ecosystem. In this study, a composite microbial agent was developed using calcined oyster shell powder, Beauveria bassiana spore powder, and ecological chitosan. To release the active ingredients, oyster shells were treated by calcination. The optimal application ratio of the agent was determined by detecting tomato growth indicators. Application of the optimized agent to vineyards increased 100-grain weight, carotenoids, and total amino acids by 10.55%, 8.71%, and 29.40%, respectively. Further detection of soil microbial population changes showed that the application of the agent increased the abundance and diversity of soil microbial populations, promoting the metabolism of bacterial amino acids, polysaccharides. These findings suggest that the agent not only enhanced plant growth and fruit quality, but also enriched the diversity and abundance of soil microbial communities.

Shellfish and algae: Climate change mitigation through green and valuable foods

Food safety issues have become increasingly severe, while the global population continues to grow. Shellfish and algae (SA), as sustainable and environmentally friendly foods, have great significance in helping countries worldwide achieve the goal of carbon neutrality. However, there is still a gap in quantitatively evaluating the carbon neutrality of SA farming. To address this gap, this study evaluated global SA farming, including aspects of carbon sinks, the drivers of carbon removal, value-added ecosystem services, and the performance of carbon reduction mechanisms. Results revealed that (1) 16.57 Mt. CO2-eq/yr were sequestered worldwide via SA farming during 2000-2020, wherein Asia was the dominant contributor to SA carbon sinks due to the abundance of production. (2) Product values were the main drivers for carbon sinks via SA farming. (3) The annual added value of SA was 501.40 million dollars during 2000-2020, of which algae farming accounted for the highest proportion. Mussel and laver were promising due to their excellent ability for carbon removal and added value. (4) It is estimated that SA farming can reduce carbon within a range from 47.72 Mt. CO2-eq/yr to 1539.95 Mt. CO2-eq/yr in 2021-2035. In general, the farming of SA is a promising way to respond to the call for carbon neutrality and food safety assurance worldwide, while the preference for mussel and laver can be further explored.

Exploring the functional properties and utilisation potential of mollusca shell by-products through an interdisciplinary approach

Molluscan shellfish aquaculture contributes to 42.6% of global aquaculture production. With a continued increase in shellfish production, disposal of shell waste during processing is emerging as an environmental and financial concern. Whilst major commercial species such as Crassostrea spp. has been extensively investigated on usage of its shell, with information that are crucial for valorisation, e.g. safety and crystal polymorphs, evaluated. There is currently little understanding of utilisation opportunities of shell in several uprising Australian commercially harvested species including Akoya Oyster (Pinctada fucata), Roe's Abalone (Haliotis roei) and Greenlip Abalone (Haliotis levigata), making it challenging to identify ideal usages based on evidence-based information. Therefore, in this study, an interdisciplinary approach was employed to characterise the shells, and thereafter suggest some potential utilisation opportunities. This characterisation included crude mineral content, elemental profiling and food safety evaluation. As well, physical, chemical, and thermal stability of the shell products was assessed. TGA result suggests that all shells investigated have high thermal stability, suggesting the possibility of utilisation as a functional filler in engineering applications. Subsequent FTIR, SEM and XRD analyses identified that CaCO3 was the main compositions with up to 77.6% of it found to be aragonite. The spectacular high aragonite content compared to well-investigated Crassostrea spp. suggested an opportunity for the utilisation of refined abalone shell as a source of biomedical engineering due to its potent biocompatibility. Additionally, safety evaluations on whole shell also outlined that all investigated samples were safe when utilised as a crude calcium supplement for populations > 11 years old, which could be another viable options of utilisation. This article could underpin abalone and akoya industries actions to fully utilise existing waste streams to achieve a more sustainable future.

The Potential Substitution of Oyster Shell Powder for Phosphate in Pork Patties Cured with Chinese Cabbage and Radish Powder

The use of natural ingredients in meat processing has recently gained considerable interest, as consumers are increasingly attracted to clean-label meat products. However, limited research has been conducted on the use of natural substitutes for synthetic phosphates in the production of clean-label meat products. Therefore, this study aimed to explore the potential of oyster shell powder as a substitute for synthetic phosphates in pork patties cured with Chinese cabbage or radish powders. Four different groups of patties were prepared using a combination of 0.3% or 0.6% oyster shell powder and 0.4% Chinese cabbage or radish powder, respectively. These were compared with a positive control group that contained added nitrite, phosphate, and ascorbate and a negative control group without these synthetic ingredients. The results showed that patties treated with oyster shell powder had lower (p<0.05) cooking loss, thickness and diameter shrinkage, and lipid oxidation than the negative control but had lower (p<0.05) residual nitrite content and curing efficiency than the positive control. However, the use of 0.6% oyster shell powder adversely affected the curing process, resulting in a decreased curing efficiency. The impact of the vegetable powder types tested in this study on the quality attributes of the cured pork patties was negligible. Consequently, this study suggests that 0.3% oyster shell powder could serve as a suitable replacement for synthetic phosphate in pork patties cured with Chinese cabbage or radish powders. Further research on the microbiological safety and sensory evaluation of clean-label patties during storage is required for practical applications.

Oyster shell for drinking water filtration compared with granular activated carbon: advantages and limitations

Deliberate media selection can be conducted to achieve targeted objective in filters. In this study, three biofilters (BFs) packed with calcinated oyster shell (COS), granular activated carbon (GAC), and COS + GAC (Mix) were set up in parallel following a rough filter packed with natural oyster shell to compare the performance for treating micro-polluted source water. Different media showed selective removal effects for different pollutants. GAC outperformed COS in terms of TOC and UV254. COS achieved higher reduction in turbidity than GAC. Due to the removal of total bacteria, the absolute and relative abundance of antibiotic resistance genes (ARGs) both decreased much in rough filter treated water (1.16 × 1014 to 1.40 × 1013 copies L-1 and 81.6 to 36.9%, respectively). The highest diverse and rich bacterial community was found in the biofilms on the COS filler, so microbial leakage gave rise to high bacterial content, leading to the highest absolute abundance of ARGs in COS BF effluent (2.11 × 1013 copies L-1). The highest relative abundance of ARGs (41.2%) was found in GAC BF effluent. SourceTracker and biomarker analysis both suggested that treatment process played a more important role in shaping the bacterial community structure in Mix BF effluent than single media BFs, which contributed to the lowest absolute (8.69 × 1012 copies L-1) and relative abundance (25.2%) of ARGs in Mix BF effluent among the three BFs. Our results suggested that mix COS + GAC can not only give full play to their respective advantages for traditional pollutants, but also achieve highest reduction in ARGs.

Effects of oyster shells on maturity and calcium activation in organic solid waste compost

With the rapid development of aquaculture, the production of oyster shells has surged, posing a potential threat to the environment. While oyster shell powder is widely recognized for its inherent alkalinity and rich calcium carbonate content, making it a superior soil conditioner, its role in organic solid waste composting remains underexplored. To investigate the effects of varying concentrations of oyster shell powder on compost maturation and calcium activation, this study employed thermophilic co-composting with acidic sugar residue and bean pulp, incorporating 0% (control), 10% (T1), 20% (T2), 30% (T3), and 40% (T4) oyster shell powder. Findings revealed that appropriate proportions of oyster shell powder significantly enhance temperature stability during composting and elevate maturation levels, notably reducing ammonia emissions between 62.5% and 76.7%. Intriguingly, the calcium in the oyster shell powder was significantly activated during composting, with the 40% addition group achieving the highest calcium activation rate of 48.5%. In summation, the inclusion of oyster shell powder not only optimizes the composting process but also efficiently activates the calcium, resulting in an alkaline organic-inorganic composite soil conditioner with high exchangeable calcium content. This research holds significant implications for promoting the high-value utilization of oyster shells.

Overview of structure, function and integrated utilization of marine shell

Marine shell resources have received great attention from researchers owing to their unique merits such as high hardness, good toughness, corrosion resistance, high adsorption, and bioactivity. Restricted by the level of comprehensive utilization technology, the utilization rate of shells is extremely low, resulting in serious waste and pollution. The research shows that the unique brick-mud structure of shells makes them have diverse and good functional characteristics, which guides them to have great utilization potential in different fields. Hence, this review highlights the constitutive relationship between microstructure-function-application of shells (e.g., gastropods, cephalopods, and amniotes), and the comprehensive applications and development ideas in the fields of biomedicine, adsorption enrichment, pHotocatalysis, marine carbon sink, and environmental deicer. It is worth mentioning that marine shells are currently well developed in three areas: bone repair, health care and medicinal value, and drug carrier, which together promote the progress of biomedical field. In addition, an in-depth summary of the application of marine shells in the adsorption and purification of various impurities such as crude oil, heavy metal ions and dyes at low-cost and high efficiency is presented. Finally, by integrating thoughts and approaches from different applications, we are committed to providing new pathways for the excavation and future high-value of shell resources, clarifying the existing development stages and bottlenecks, promoting the development of related technology industries, and achieving the synergistic win-win situation of economic and environmental benefits.

Study on antibacterial properties of heated oyster shell particle against Bacillus subtilis spores in rainwater by response surface methodology based on central composite design

Taiwan's oyster industry produces shell waste in abundant quantities every year. This study explored the feasibility of applying this resource as a simple and low-cost disinfectant to improve the microbial quality of harvested rainwater. Critical parameters affecting the disinfection efficacy of calcined oyster shell particles, i.e., heating temperature and duration, dosage, and contact time of the calcined shell material against Bacillus subtilis endospores in rainwater, were investigated. A central composite design of response surface methodology was employed to study the relative effects. As estimated from R² coefficients, a quadratic model was identified to predict the response variable satisfactorily. Results indicated that the heating temperature, dosage, and contact time of the calcined material in the rainwater significantly influenced (p < 0.05) the sporicidal effect, consistent with the prior literature on calcined shells of similar nature. However, heating time had a relatively low influence on the sporicidal impact, suggesting that the rate of shell activation, i.e., conversion of the carbonate compound in the shell material to oxide, occurs rapidly at high calcination temperatures. In addition, the sterilization kinetics for heated oyster shell particles in aqueous media under stagnant storage conditions were investigated and found to be in good agreement with Hom's model.

Development of novel green methods for preparation of lead-free preserved pidan (duck egg)

Pidan, a pickled duck egg, is a traditional Chinese cuisine and generally produced by soaking in metal ion containing strong alkaline solution such as NaOH solution. However, nowadays consumers possess negative perception for using strong alkali in food processing. Therefore, the objective of the current study was to determine the potential of incinerated eggshell powder and alkaline electrolyzed oxidized (EO) water for pidan production rather than harmful NaOH use. This study aims to obtain the optimal physicochemical and sensory qualities of pidan. Various dosing (1-5%) of the incinerated eggshell powder solution or alkaline EO water was used as a basic pickling solution. Duck eggs were pickled at 25-27 °C for 15-30 days with 3 days of an observation interval. Actual commercial process commonly undergoes for 14 days of ripening, after 25 days of picking process with incinerated eggshell powder or EO water. Results showed that physicochemical and sensory attributes of pidan obtained by incinerated eggshell powder solution and alkaline EO water were not significantly different (P < 0.05) from the commercial product. This study reports a cost-effective and green alternative method for pidan processing by replacing costly NaOH without compromising their physico-chemical and sensory attributes.

Modified oyster shell powder with iron (II) sulfate heptahydrate to improve arsenic uptake in solution and in contaminated soils

Arsenic is a metalloid whose presence can be due to natural or anthropological causes. It is considered as a toxic chemical that puts human health at high risk. In this study, we evaluated a novel modified oyster shell (MOS) that was coated with iron (II) sulfate heptahydrate using two different proportions through batch sorption experiments in an arsenic solution and in arsenic-contaminated soils. The arsenic solution was prepared using As(III)-standard solution. The arsenic contaminated soils were extracted from a contaminated site in Cheonan, South Korea, where the average arsenic concentration of the soil was reported as 136.28 mg/kg. Different doses of oyster shell and modified oyster were used to understand the effect of the addition of iron (II) sulfate heptahydrate via sorption batch experiments in solution and sorption tests in soils. The sorption tests were conducted with 50 g of contaminated soil; then, 150 g of soils was used for the pot cultivation tests, and finally, 150 g of contaminated soils was used for column percolation test. Through the experiments, the authors observed a comparable improvement of arsenic stabilization from 10 to 60% with the addition of iron (II) sulfate heptahydrate to oyster shell.

Microplastics: A Real Global Threat for Environment and Food Safety: A State of the Art Review

Microplastics are small plastic particles that come from the degradation of plastics, ubiquitous in nature and therefore affect both wildlife and humans. They have been detected in many marine species, but also in drinking water and in numerous foods, such as salt, honey and marine organisms. Exposure to microplastics can also occur through inhaled air. Data from animal studies have shown that once absorbed, plastic micro- and nanoparticles can distribute to the liver, spleen, heart, lungs, thymus, reproductive organs, kidneys and even the brain (crosses the blood-brain barrier). In addition, microplastics are transport operators of persistent organic pollutants or heavy metals from invertebrate organisms to other higher trophic levels. After ingestion, the additives and monomers in their composition can interfere with important biological processes in the human body and can cause disruption of the endocrine, immune system; can have a negative impact on mobility, reproduction and development; and can cause carcinogenesis. The pandemic caused by COVID-19 has affected not only human health and national economies but also the environment, due to the large volume of waste in the form of discarded personal protective equipment. The remarkable increase in global use of face masks, which mainly contain polypropylene, and poor waste management have led to worsening microplastic pollution, and the long-term consequences can be extremely devastating if urgent action is not taken.

Reutilization of waste oyster shell as filler for filter for drinking water pretreatment: Feasibility and implication

Oyster shell (OS) is a kind of reusable resource that can serve as carbon source, biofilms carrier and basifying agent, suggesting it is an attractive filler option for biofiltration, but studies on its application in drinking water treatment are limited. In this study, one pilot-scale up-flow filter filled with OS media were designed to pretreat surface source water. Filter performance and biological functions were investigated to determine its application scope. The results showed that effluent pH increased and was stable around 7.5 due to the alkalinity provided by OS and its buffering capacity. High and stable removal efficiencies of turbidity (mostly >60%) were achieved. The removal efficiencies of NH₄⁺-N changed in a wide range (mostly <30%). TOC and UV₂₅₄ removal rate was low (<10%). The biofilms formation period took about 45 days. During this period, this filter mainly removed pollutants through adsorption by OS. High-throughput sequencing results showed that functional taxa did not play a key role after adsorption saturation in early operation period. Functional microbial taxa formed on the OS surface after long-term operation and NH₄⁺-N removal rate increased to some extent. Our results suggested that unburned OS filter can be used as rough filter for turbidity removal instead of coagulation and sedimentation process. Preoxidation, calcination of OS, mixed with other filler and are recommended to improve the performance if it would be used for biofiltration. This study provides an insight for the reuse of OS in drinking water treatment.

Adsorption performance and its mechanism of aqueous As(III) on polyporous calcined oyster shell-supported Fe-Mn binary oxide

Fe-Mn binary oxide (FMBO) is a promising adsorbent for As(III) removal through combined adsorption and oxidation. The calcined oyster shell-supported Fe-Mn binary oxide (FMBO/OS) adsorbent was synthesized by the co-precipitation method. Results indicated that the calcined oyster shell, as a carrier, improved the stability of FMBO and its adsorption capacity for As(III). The maximum adsorption capacity of FMBO/OS on As(III) reached 140.5 mg·g^-1 . Under pH 5.0 and 25°C, the removal efficiency of FMBO/OS to As(III) solution (C₀  = 10 mg·L^-1 ) reached 87% within 12 h. Moreover, based on the characterization analyses, the removal mechanisms of As(III) were deduced to include the combined adsorption and oxidation process of FMBO and the synergistic effect of oyster shells. This work provides new insights into synthesizing efficient and green adsorbents to remove aqueous As(III). Meanwhile, it provides technical support for reusing waste biomass materials such as the oyster shell. PRACTITIONER POINTS: FMBO/OS was prepared by a simple hydrothermal co-precipitation method. The carrier alleviates the agglomeration of Fe-Mn oxides. The adsorbent shows a strong adsorption capacity of As(III) and good selectivity. The good results benefit from the synergistic effect of calcium arsenate generation. The prepared adsorbent can adsorb arsenic in real samples.

A novel and efficient strategy mediated with calcium carbonate-rich sources to remove ammonium sulfate from rare earth wastewater by heterotrophic Chlorella species

This work was the first time to establish the desired approach with two heterotrophic Chlorella species for ammonium sulfate (AS)-rich rare earth elements (REEs) wastewater treatment by heterotrophic cultivation. The results showed that these two Chlorella species treated by 6 g/L CaCO₃ performed the best ability to remove NH₄⁺-N and SO₄^2- of REEs wastewater. Moreover, the established process performed similar features in REEs wastewater treatment by replacing CaCO₃ with eggshell powder (ESP) and oyster shell powder (OSP) enriched in CaCO₃. Furthermore, microalgae treated by ESP/OSP in a 10-L fermenter showed 837.39 mg/(L·d) NH₄⁺-N and 1,820 mg/(L·d) SO₄^2- removal rates. The developed kinetic models could be well fitted to the experimental data obtained by the 10-L fermenter. Taken together, the established process mediated with two Chlorella species and ESP/OSP by heterotrophic cultivation was the great potential for AS-rich REEs wastewater treatment in a cost-effective manner.

Oyster Shell Powder, Zeolite and Red Mud as Binders for Immobilising Toxic Metals in Fine Granular Contaminated Soils (from Industrial Zones in South Korea)

Low-cost absorbent materials have elicited the attention of researchers as binders for the stabilisation/solidification technique. As, there is a no comprehensive study, the authors of this paper investigated the performance of Oyster shell powder (OS), zeolite (Z), and red mud (RM) in stabilising heavy metals in three types of heavy metal-contaminated soils by using toxicity characteristic leaching procedure (TCLP). Samples were collected from surroundings of an abandoned metal mine site and from military service zone. Furthermore, a Pb-contaminated soil was artificially prepared to evaluate each binder (100× regulatory level for Pb). OS bound approximately 82% of Pb and 78% of Cu in real cases scenario. While Z was highly effective in stabilizing Pb in highly polluted artificial soil (>50% of Pb) at lower dosages than OS and RM, it was not effective in stabilising those metals in the soils obtained from the contaminated sites. RM did not perform consistently stabilising toxic metals in soils from contaminated sites, but it demonstrated a remarkable Pb-immobilisation under dosages over than 5% in the artificial soil. Further, authors observed that OS removal efficiency reached up to 94% after 10 days. The results suggest that OS is the best low-cost adsorbent material to stabilize soils contaminated with toxic metals considered in the study.

Chemical evidence of rare porphyrins in purple shells of Crassostrea gigas oyster

The colour of oyster shells is a very diverse characteristic morphotype, forming intriguing vivid patterns both on the inside and outside of the shell. In the present study, we have identified for the first time, the presence of several porphyrins as constituents of the shell pigmentation of the Crassostrea gigas oyster consumed worldwide. The precise molecular structures of halochromic, fluorescent and acid-soluble porphyrins, such as uroporphyrin and turacin, are unambiguously determined by reverse phase liquid chromatography combined with high resolution mass spectrometry. Their presence account for the purple colouration of shells but also for the dark colouration of adductor muscle scars. We have also defined the endogenous origin of these porphyrins, specifically secreted or accumulated by the shell forming tissue. These findings are pioneering analytical proofs of the existence of the haem pathway in the edible oyster Crassostrea gigas, evidenced by the chemical identification of haem side-products and supported by the recent publication of the corresponding oyster genome.