Rice life cycle-based global mercury biotransport and human methylmercury exposure

Comprehensive review on in vitro bioaccessibility of mercury in various foodstuffs

Accurate assessment of dietary mercury (Hg) exposure and effective risk mitigation rely on a thorough understanding of its bioaccessibility. However, current knowledge of Hg bioaccessibility remains fragmented, with individual studies focusing on specific food types and influencing factors. This hinders the development of comprehensive strategies to achieve Hg exposure-related Sustainable Development Goals. To address this knowledge gap, we conducted a comprehensive review of the bioaccessibility of total Hg (THg) and methylmercury (MeHg) across various foodstuffs. Our analysis included 633 records from 58 studies, covering globally reported seafood and region-specific traditional medicines and rice. We delved into the effects of food components and cooking methods on Hg bioaccessibility and identified the limitations of current research in this area. Our review reveals significant variations in Hg bioaccessibility across foodstuffs, with values ranging from undetectable to 105 % for seafood. Globally, applying bioaccessibility corrections lowers estimates of dietary exposure to THg and MeHg from seafood by 20.6 %-70.9 % and 16.3 %-87.0 %, respectively. Analysis of affecting factors suggests that food components play a crucial role in shaping Hg bioaccessibility through processes such as complexation (including chelation) and sequestration, while high-temperature cooking lowers MeHg bioaccessibility by affecting MeHg-protein complexes. These findings suggest the potential of Hg bioaccessibility-manipulating strategies like co-digestion of foodstuffs rich in phytochemicals and high-temperature cooking to mitigate dietary Hg exposure. Future research should focus on addressing the uncertainty in extrapolating laboratory findings to real-world scenarios to further refine risk assessment and develop effective mitigation strategies.

Coupling of Mercury Contamination and Carbon Emissions in Rice Paddies: Methylmercury Dynamics versus CO2 and CH4 Emissions

Methylmercury (MeHg) accumulation in rice grains and greenhouse gas emissions are significant environmental concerns in rice paddy ecosystems. Dynamic of MeHg in paddy soils are likely interacted with the emissions of methane (CH4) and carbon dioxide (CO2), given the involvement of methanogenesis and organic matter mineralization in mercury (Hg) methylation, but poorly defined at present. Here, rice-growing pot experiments were performed with varying levels of paddy soil Hg to examine the interactions among CO2 and CH4 emissions and MeHg dynamics under variable Hg amendment scenarios. Mercury addition (20 mg kg-1) significantly enhanced the cumulative emissions of CO2 and CH4 from a paddy system, and shifts in methanogen community explained the increased CH4 emissions. In contrast, such enhancements were not observed at lower Hg addition levels. Under identical total Hg treatments, ecosystem-dependent negative correlations were observed between MeHg concentrations and C emissions during the rice growing period. The divergent kinetics associated with the production of MeHg, CO2, and CH4 likely explained the reason. In addition, methanogens mediated MeHg degradation as well as CH4 production from oxidative demethylation may also contribute to the negative correlations. Overall, this study enhances our understanding of the complex interplay between C emissions and MeHg dynamics in rice paddy ecosystems.

Global seafood production practices and trade patterns contribute to disparities in exposure to methylmercury

Seafood consumption is a major pathway for exposure to methylmercury (MeHg), a globally pervasive neurotoxin. Yet, how upstream processes in the seafood value chain influence MeHg exposure remains poorly understood. Here we quantified MeHg in seafood production, trade and consumption in 2019 around the world. We found that countries with seafood-MeHg exposures beyond the recommended threshold by the World Health Organization were predominately high-income countries. These countries experienced a tenfold increase in exposure levels compared with low-income countries, due to greater consumption and long-overlooked higher MeHg concentrations in seafood inherited from production. Notably, 43% of seafood MeHg in production was redistributed through seafood trade, marked by inequality, as exports from high-income to lower-income countries contained higher seafood-MeHg concentrations. These exposures may have resulted in 61,800 global premature deaths and economic losses of around US$2.87 trillion, underscoring the need to change seafood production practices and trade patterns.

Hydroxyl radicals produced from oxidation of ferrous sulfides promote mobilization of mercuric sulfide in soil-water system

Mercuric sulfide nanoparticles (HgS-NPs) are recognized as a significant source of bioavailable mercury in paddy fields. The factors influencing the mobilization and bioavailability of HgS-NPs formed in flooded or drained paddy field-like systems are complicated and remain unexplored to date. Here, we show that ferrous sulfide (FeS) as an important mineral substance plays a crucial role in the dissolution and transformation of HgS-NPs in overlying water or during the drainage stage, as well as their bioavailability toward rice. Specifically, we found that oxidation of FeS significantly enhances the dissolution of HgS-NPs, with the degree of activation intensified with increasing FeS concentrations. This activation was further evidenced to be driven by the generation of hydroxyl radicals (•OH) during FeS oxidation, leading to the release of Hg(Ⅱ). The enhanced dissolution of HgS-NPs increases its bioavailability, as verified by the augmented accumulation of Hg in rice upon FeS oxidation. This study underscores the overlooked yet important role of FeS in affecting the fate of HgS-NPs and offers valuable insights for pollution control of Hg-contaminated paddy fields and wetlands.

Probing methylmercury photodegradation by different fractions of natural organic matter in water: Degradation kinetics and mercury isotope fractionation characteristics

Recent advancements in mercury (Hg) isotopic fractionation research have evolved from conceptual demonstrations to practical applications. However, few studies have focused on revealing fractionation fingerprinting for aqueous methylmercury (MeHg) photodegradation due to its sensitivity to natural organic matter (NOM). Here, the impact of NOM fractions with varying chemical properties on MeHg photodegradation kinetics and Hg isotope fractionation characteristics was investigated. Findings reveal that reduced NOM, containing alcohol/phenol groups, slows the degradation rate compared to the oxidized. Low-molecular-weight NOM, rich in thiol groups, enhances the degradation rate more effectively than high-molecular-weight counterparts. Hydrophilic/hydrophobic-acidic/basic NOM also significantly influence the rate constant, with the highest for hydrophilic-acidic NOM. Isotopic analysis showed that NOM's redox properties affect the extent and direction of Hg isotope fractionation. NOM with various molecular weights controls mass-dependent and mass-independent fractionation by regulating MeHg-NOM triplet radical pairs reactions, likely due to differences in functional groups. Similar effects were observed for different hydrophilic/hydrophobic-acidic/basic fractions. Further experiments with scavenger addition indicated that direct photodegradation of MeHg-NOM is a possible degradation mechanism, with free radicals/reactive oxygen species playing a minor role. These findings underscore the sensitivity of both the degradation rates and Hg isotope fingerprinting to different NOM fractions.

Global mercury dataset with predicted methylmercury concentrations in seafoods during 1995-2022

Mercury exposure poses significant threats to human health, particularly in its organic form, methylmercury (MeHg). Diet is the main pathway for human MeHg exposure, especially through seafood consumption. In this context, numerous studies have established seafood MeHg concentration datasets to assess MeHg-related health risks from seafood consumption. However, existing datasets are limited to specific regions and short-term observations, making it difficult to support continuous and dynamic assessments of global MeHg-related health risks. This study takes a bottom-up approach to construct a global seafood MeHg concentration dataset during 1995-2022. Firstly, it compiles a long-term time series marine-scale dataset of seafood MeHg concentrations, based on the reported seafood mercury concentrations from existing literature and machine learning methods. Subsequently, this study used the seafood catch volumes of each nation in different marine areas as weights to estimate the national-scale seafood MeHg concentrations. This dataset can provide essential data support for environmental impact assessment of mercury and its compounds as mentioned in Articles 12 and 19 of the Minamata Convention on Mercury.

Mercury contents and potential exposure risk of rice-containing food products

Mercury (Hg), especially methylmercury (MeHg), accumulation in rice grain due to rice paddy possessing conditions conducive to Hg methylation has led to human Hg exposure through consumption of rice-based daily meals. In addition to being a food staple, rice is widely used as a raw material to produce a vast variety of processed food products. Little is known about Hg levels in snacking rice-food products and potential Hg exposure from consumption of them, besides previous studies on infant rice cereals. Aiming to provide complementary information for a more complete assessment on Hg exposure risk originated from Hg-containing rice, this study determined total Hg (THg) and MeHg levels in 195 rice-containing and rice-free processed food products covering all major types of snack foods marketed in China and the estimated daily intake (EDI) of dietary Hg from the consumption of these foods. The results clearly showed THg and MeHg contents in rice-containing foods were significantly higher than rice-free products, suggesting the transfer of Hg and MeHg from the rice to the end products, even after manufacturing processes. Moreover, significant positive correlations were observed between THg, MeHg, or MeHg/THg ratio and rice content for samples containing multiple grains as ingredients, further indicating the deciding role of rice for Hg levels in the end food products. Although the EDI of THg and MeHg via rice-based food products were relatively low compared to the reference dose, it should be considered these snacking food products would contribute additive Hg intake outside of the daily regular meals.

China's municipal wastewater policies enhanced seafood safety and offset health risks from atmospheric mercury emissions in the past four decades

The neurotoxin methylmercury in seafood threatens food safety worldwide. China has implemented stringent wastewater policies, established numerous treatment facilities and enforced rigorous water quality standards to address pollution in its waterways. However, the impact of these policies on seafood safety and methylmercury exposure remains unknown. Here we developed a process-based model showing that, although mercury reductions from municipal wastewater policies accounted for only 9% of atmospheric mercury emissions during 1980-2022, these measures unexpectedly prevented102,000 - 6,600 + 11,000 mercury-related deaths and counteracted nearly two thirds of potential deaths from those emissions. Furthermore, these policies ensured that146 - 9 + 8 megatonnes of freshwater seafood met the World Health Organization and China's mercury-safety standards, preventing US $ 498 - 29 + 32 billion in economic losses. Finally, we explore how China, as the primary global seafood producer and exporter, could develop municipal wastewater policies at the regional level to reduce aquatic pollutants and unlock the health benefits of seafood consumption.

A highly sensitive fluorescent probe based on functionalised ionic liquids for timely detection of trace Hg2+ and CH3Hg+ in food

A novel fluorescent probe was fabricated using fluorescein-based ionic liquids (ILs) to effectively achieve rapid and accurate detection of Hg2+ and CH3Hg+ in food. A probe developed by addition of modified fluorescein into the functionalised ILs presented a promising sensitivity toward Hg2+ and CH3Hg+ at concentrations of 0.4 and 60 nM, respectively. In addition, the novel probe could achieve visual and timely detection of Hg2+ and CH3Hg+ by the naked eyes at concentrations of 0.1 and 1 μM, respectively. The probe could also overcome the interference of potential ions and common organic ligands and detect Hg2+ and CH3Hg+ in real food samples, such as green tea and liquor. The probe could be converted into a paper-based sensor to visually detect Hg2+ and CH3Hg+ at levels as low as 10 nM.

Visualization of Hg2+ Stress on Plant Health at the Subcellular Level Revealed by a Highly Sensitive Fluorescent Sensor

The presence of Hg2+ causes substantial stress to plants, adversely affecting growth and health by disrupting cell cycle divisions, photosynthesis, and ionic homeostasis. Accurate visualization of the spatiotemporal distribution of Hg2+ in plant tissues is crucial for the management of Hg pollution; however, the related research is still at its early stage. Herein, a small-molecule amphiphilic fluorescent probe (termed LJTP2) was developed for the specific detection of Hg2+ with a high sensitivity (~16 nM). Fluorescent imaging applications with LJTP2 not only detected the dynamic distribution of Hg2+ within plant cells at the subcellular level but also enabled the understanding of cell membrane health under Hg2+ stress. This study introduces a valuable imaging tool for elucidating the molecular mechanism of Hg2+ stress in plants, demonstrating the potential of the application of small-molecule fluorescent probes in plant science.

Key active mercury methylating microorganisms and their synergistic effects on methylmercury production in paddy soils

Rice contamination with neurotoxic methylmercury (MeHg) from paddy soils is an escalating global concern. Identifying the microorganisms responsible for mercury (Hg) methylation in these soils is essential for controlling Hg contamination in the food chain and mitigating health impacts. Current research often focuses on total Hg-methylating microorganisms, overlooking the contributions of active ones, which can lead to either overestimating or neglecting the specific roles of microorganisms in Hg methylation within paddy soils. In this study, active Hg-methylating microorganisms in paddy soils were identified using a combination of DNA-SIP, Hg isotope labelling, and Hg methylation gene sequencing techniques. Our findings revealed that Geobacter and Anaerolinea are pivotal active Hg-methylating microorganisms across a contamination gradient in paddy soils. Transcriptomic analysis of soils from major rice-producing provinces in China confirmed the widespread and synergistic involvement of these microorganisms. Microbial incubation further validated their interaction significantly enhances Hg methylation, with Me198Hg concentrations increasing 2.8-fold compared to Geobacter alone and 5.2-fold compared to Anaerolinea alone. These findings enhance our understanding of microbial Hg methylation in paddy soils, providing critical insights for accurately predicting soil MeHg load, rice grain MeHg contamination, and human MeHg exposure risks.

Ignoring the food route underestimated human health risk from potentially toxic elements in agricultural environments of Ziyang, Shaanxi, China

Staple food is a crucial exposure route for the human intake of potentially toxic elements (PTEs), but it has been neglected in previous human health risk (HHR) studies. Lack of attention to this issue will lead to an underestimation of HHR caused by PTEs. This study establishes a comprehensive regional identification method for health risk assessment (HRA), namely, soil-maize health risk assessment (SMHRA) and applies it to Ziyang, Shaanxi, which is a typical agricultural county. SMHRA considered the exposure pathway of staple food and utilized Monte Carlo simulation to enhance the accuracy of HRA for PTEs. Results indicated the PTE spatial heterogeneity in a soil-maize system. Introducing staple food exposure pathway would increase HHR values and probabilities 1.57-2.80 and 1.53-5.63 times than that when food route was not considered. Overall, the HHR caused by a single PTE was low, which relatively safe. The introduction of food pathway contributed to accurate estimate the HHR of As and Ni, and the risk probabilities ranged from 0.04% to 12.46%. Few areas had high levels of Ni, which pose health risks: approximately 1.8% for children and higher than 0.5% for adults. Both As and Ni had the highest contribution to HHR among all PTEs, with 33.84%-41.56% TNCR caused by As, and 54.73%-56.90% TCR created by Ni, respectively. For human health risk routes, the staple food exhibited the highest contribution to HHR among all exposure routes, with TNCR of 36.15%-56.73% and the TCR of 44.96%-64.28%. Our research imply that dietary intake of PETs must be considered in the human health risk assessment in agricultural environment, which offers the foundation for subsequent environmental risk prevention and control.

Atmospheric monomethylmercury: Inferred sources constrained by observations and implications for human exposure

Monomethylmercury (MMHg) is a potent neurotoxin that poses a threat to human health. MMHg cycles in all spheres of the Earth but the sources and fate of atmospheric MMHg are unclear. Here, we develop a global model for atmospheric MMHg, which integrates the presently available data and indicates the limitations of the current study. Constrained by the observations in the atmosphere, the global atmospheric MMHg from all sources is 1009 (205-2474 as an uncertainty range) Mg/yr, with the largest sources from the in-cloud methylation of divalent mercury (475 Mg/yr) and MMHg sea spray (395 Mg/yr). MMHg has a short lifetime of 1.9 days in the troposphere due to rapid photo-demethylation. Our model indicates a net loss of marine MMHg to the atmosphere and thus a detoxifying effect on MMHg contamination in marine fish. However, it suggests additional MMHg deposition to the land, particularly in densely populated coastal areas, introducing a new risk pathway that needs to be considered in mercury exposure assessment. The atmosphere plays a non-negligible role in the biogeochemical cycle and human health, which requires further study and consideration in implementing the global Minamata Convention.

Sulfur-functionalized biochar: Synthesis, characterization, and utilization for contaminated soil and water remediation-a review

The development of innovative, eco-friendly, and cost-effective adsorbents is crucial for addressing the widespread issue of organic and inorganic pollutants in soil and water. Recent advancements in sulfur reagents-based materials, such as FeS, MoS2, MnS, S0, CS2, Na2S, Na2S2O32-, H2S, S-nZVI, and sulfidated Fe0, have shown potential in enhancing the functional properties and elemental composition of biochar for pollutant removal. This review explores the synthesis and characterization of sulfur reagents/species functionalized biochar (S-biochar), focusing on factors like waste biomass attributes, pyrolysis conditions, reagent adjustments, and experimental parameters. S-biochar is enriched with unique sulfur functional groups (e.g., C-S, -C-S-C, C=S, thiophene, sulfone, sulfate, sulfide, sulfite, elemental S) and various active sites (Fe, Mn, Mo, C, OH, H), which significantly enhance its adsorption efficiency for both organic pollutants (e.g., dyes, antibiotics) and inorganic pollutants (e.g., metal and metalloid ions). The literature analysis reveals that the choice of feedstock, influenced by its lignocellulosic content and xylem structure, critically impacts the effectiveness of pollutant removal in soil and water. Pyrolysis parameters, including temperature (200-600 °C), duration (2-10 h), carbon-to-hydrogen (C:H) and oxygen-to-hydrogen (O:H) ratios in biochar, as well as the biochar-to-sulfur reagent modification ratio, play key roles in determining adsorption performance. Additionally, solution pH (2-8) and temperature (288, 298, and 308 K) affect the efficiency of pollutant removal, though optimal dosages for adsorbents remain inconsistent. The primary removal mechanisms involve physisorption and chemisorption, encompassing adsorption, reduction, degradation, surface complexation, ion exchange, electrostatic interactions, π-π interactions, and hydrogen bonding. This review highlights the need for further research to optimize synthesis protocols and to better understand the long-term stability and optimal dosage of S-biochar for practical environmental applications.

Converting flooded rice to dry farming can alleviate MeHg accumulation in grains

The study explored the impact of water management on rice cultivation in mercury-contaminated paddy soil. The objective was to analyze the characteristics of mercury translocation by converting flooded soils to dry farming (non-flooded) to alleviate mercury accumulation in rice grains. The experiment was conducted over three consecutive rice-growing seasons, employing two distinct water management models: a continuously flooded rice cultivation mode and a flooded rice planting mode in the first season, followed by a non-flooded rice farming mode in the second and third seasons. The results showed that the change from flooded to non-flooded rice cultivation patterns presented extremely excellent environmental potential for inhibiting the uptake of both methylmercury and total mercury in rice. When transitioning from flooded cultivation to dry farming, the concentration of methylmercury and total mercury in the grains of non-flooded rice decreased by 87.15 % and 9.57 %, respectively, compared to that in the grains of flooded rice. In the third season, the methylmercury and total mercury in the grains of non-flooded rice decreased further by 95.03 % and 69.45 %, respectively. This study verified that the conversion of rice cultivation from flooded to non-flooded is an efficient strategy for suppressing the accumulation of methylmercury in rice grains, and it might offer a promising solution for managing soil mercury risks and ensuring the safety of rice for human consumption.

The duality of sulfate-reducing bacteria: Reducing methylmercury production in rhizosphere but enhancing accumulation in rice plants

Sulfate-reducing bacteria (SRB) are known to alter methylmercury (MeHg) production in paddy soil, but the effect of SRB on MeHg dynamics in rhizosphere and rice plants remains to be fully elucidated. The present study investigated the impact of SRB on MeHg levels in unsterilized and γ-sterilized mercury-polluted paddy soils, with the aim to close this knowledge gap. Results showed that the presence of SRB reduced MeHg production by ∼22 % and ∼17 % in the two soils, but elevated MeHg contents by approximately 55 % and 99 % in rice grains, respectively. Similar trend at smaller scales were seen in roots and shoots. SRB inoculation exerted the most profound impact on amino acid metabolism in roots, with the relative response of L-arginine positively linking to MeHg concentrations in rhizosphere. The SRB-induced enrichment of MeHg in rice plants may be interpreted by the stronger presence of endophytic nitrogen-related microbes (e.g. Methylocaldum, Hyphomicrobium and Methylocystis) and TGA transcription factors interacting with glutathione metabolism and calmodulin. Our study provides valuable insights into the complex effects of SRB inoculation on MeHg dynamics in rice ecosystems, and may help to develop strategies to effectively control MeHg accumulation in rice grains.

Warming-Induced Vegetation Greening May Aggravate Soil Mercury Levels Worldwide

Mercury, a neurotoxic substance, circulates globally, significantly stored in soils through atmospheric deposition and plant decay. Despite being deposited, mercury can be remobilized and released into the atmosphere and water, enhancing its global cycle. Recent research suggests that climate warming may amplify the remobilization of soil mercury, facilitating its incorporation into food webs that humans exploit. However, the potential geospatial feedback of soil mercury levels in response to warming remains unclear. By leveraging up-to-date soil measurements and observation-driven models, we determined the amount of mercury stored in global 0-100 cm soils to be 4.3 Tg (interquartile range: 2.5-6.3 Tg). Furthermore, our analysis indicates that warming likely aggravates global soil mercury levels, particularly in many temperate areas in East Asia, North Europe, and North America (>20 ng g-1 increase by 2100) due to warming-induced vegetation greening. Critically, observation-driven models raise the possibility that implementing ambitious mercury-emission-control schemes alone may be insufficient to counterbalance the positive feedback of soil mercury concentration, while process-based biogeochemical modeling demonstrates consistent patterns that reinforce this concern. These findings hold broad implications; for example, such feedback may catalyze mercury remobilization in land-ocean continuums and exacerbate human risks, stressing the necessity for continued reductions in greenhouse gas and mercury emissions.

Economic benefit of ecological remediation of mercury pollution in southwest China 2007-2022

Methylmercury (MeHg) exposure via rice consumption poses health risk to residents in mercury contaminated areas, such as the Wanshan Hg mining area (WSMA) in southwest China. Making use of the published data for WSMA, this study developed a database of rice MeHg concentrations for different villages in this region for the years of 2007, 2012, 2017, and 2019. The temporal changes of human MeHg exposure, health effects, and economic benefits under different ecological remediation measures were then assessed. Results from this study revealed a decrease of 3.88 μg/kg in rice MeHg concentration and a corresponding reduction of 0.039 μg/kg/d in probable daily intake of MeHg in 2019 compared to 2007 on regional average in the WSMA. Ecological remediation measures in this region resulted in the accumulated economic benefits of $38.7 million during 2007-2022, of which 84 % was from pollution source treatment and 16 % from planting structure adjustment. However, a flooding event in 2016 led to an economic loss of $2.43 million (0.38 % of regional total Gross Domestic Product). Planting structure adjustment generates the greatest economic benefits in the short term, whereas pollution source treatment maximizes economic benefits in the long term and prevents the perturbations from flooding event. These findings demonstrate the importance of ecological remediation measures in Hg polluted areas and provide the foundation for risk assessment of human MeHg exposure via rice consumption.

Warming inhibits HgII methylation but stimulates methylmercury demethylation in paddy soils

Inorganic mercury (HgII) can be transformed into neurotoxic methylmercury (MeHg) by microorganisms in paddy soils, and the subsequent accumulation in rice grains poses an exposure risk for human health. Warming as an important manifestation of climate change, changes the composition and structure of microbial communities, and regulates the biogeochemical cycles of Hg in natural environments. However, the response of specific HgII methylation/demethylation to the changes in microbial communities caused by warming remain unclear. Here, nationwide sampling of rice paddy soils and a temperature-adjusted incubation experiment coupled with isotope labeling technique (202HgII and Me198Hg) were conducted to investigate the effects of temperature on HgII methylation, MeHg demethylation, and microbial mechanisms in paddy soils along Hg gradients. We showed that increasing temperature significantly inhibited HgII methylation but promoted MeHg demethylation. The reduction in the relative abundance of Hg-methylating microorganisms and increase in the relative abundance of MeHg-demethylating microorganisms are the likely reasons. Consequently, the net Hg methylation production potential in rice paddy soils was largely inhibited under the increasing temperature. Collectively, our findings offer insights into the decrease in net MeHg production potential associated with increasing temperature and highlight the need for further evaluation of climate change for its potential effect on Hg transformation in Hg-sensitive ecosystems.

Molecular crosstalk and putative mechanisms underlying mitochondrial quality control: The hidden link with methylmercury-induced cognitive impairment

Methylmercury (MeHg) is a neurotoxin associated with foetal neurodevelopmental and adult cognitive deficits. Neurons are highly dependent on the tricarboxylic acid cycle and oxidative phosphorylation to produce ATP and meet their high energy demands. Therefore, mitochondrial quality control (MQC) is critical for neuronal homeostasis. While existing studies have generated a wealth of data on the toxicity of MeHg, the complex cascades and molecular pathways governing the mitochondrial network remain to be elucidated. Here, 0.6, 1.2 and 2.4 mg/kg body weight of MeHg were administered intragastrically to pregnant Sprague Dawley rats to model maternal MeHg exposure. The results of the in vivo study revealed that MeHg-treated rats tended to perform more directionless repetitive strategies in the Morris Water Maze and fewer target-orientation strategies than control offspring. Moreover, pathological injury and synaptic toxicity were observed in the hippocampus. Transmission electron microscopy (TEM) demonstrated that the autophagosomes encapsulated damaged mitochondria, while showing a typical mitochondrial fission phenotype, which was supported by the activation of PINK1-dependent key regulators of mitophagy. Moreover, there was upregulation of DRP1 and FIS1. Additionally, MeHg compensation promoted mitochondrial biogenesis, as evidenced by the activation of the mitochondrial PGC1-α-NRF1-TFAM signalling pathway. Notably, SIRT3/AMPK was activated by MeHg, and the expression and activity of p-AMPK, p-LKB1 and SIRT3 were consistently coordinated. Collectively, these findings provide new insights into the potential molecular mechanisms regulating MeHg-induced cognitive deficits through SIRT3/AMPK MQC network coordination.

Tracking and optimizing toxic chemical exposure pathways through food trade: A case study in SCCPs contaminated seafood in China

Food safety is related to human health and sustainable development. International food trade poses food safety risks through the collateral transport of toxic chemicals that are detrimental to human health. Domestic interprovincial trade has similar effects within countries but has not been comprehensively investigated previously. Here, we assessed the effects of interprovincial trade on food safety and human dietary exposure to short-chain chlorinated paraffins (SCCPs), a group of emerging persistent toxic chemicals, in seafood across China by synthesizing data from field observation and various models. Our findings indicate that there is a higher level of SCCPs exposure risk in coastal provinces compared to inland provinces. Approximately, 70.3% of human exposure to SCCPs through seafood consumption in China was embodied in the interprovincial seafood trade in 2021. Specifically, the domestic trade led to a remarkable increase in SCCPs exposure in the coastal provinces in South China, attributable to low SCCPs pollution in these provinces and imported seafood from those provinces with high SCCPs pollution. In contrast, human exposure to SCCPs decreased in those coastal provinces in East China due to importing seafood from those provinces with low SCCPs concentrations. The interprovincial seafood trade routes were optimized by linear programming to minimize human exposure to SCCPs considering both shipping cost and health risk constraints. The optimized trade routes reduced the national per capita SCCPs exposure through seafood consumption by over 12%. This study highlights the importance of interprovincial food trade in the risk assessment of toxic chemicals.

Temporal mercury dynamics throughout the rice cultivation season in the Ebro Delta (NE Spain): An integrative approach

During the last few decades, inputs of mercury (Hg) to the environment from anthropogenic sources have increased. The Ebro Delta is an important area of rice production in the Iberian Peninsula. Given the industrial activity and its legacy pollution along the Ebro river, residues containing Hg have been transported throughout the Ebro Delta ecosystems. Rice paddies are regarded as propitious environments for Hg methylation and its subsequent incorporation to plants and rice paddies' food webs. We have analyzed how Hg dynamics change throughout the rice cultivation season in different compartments from the paddies' ecosystems: soil, water, rice plants and fauna. Furthermore, we assessed the effect of different agricultural practices (ecological vs. conventional) associated to various flooding patterns (wet vs. mild alternating wet and dry) to the Hg levels in rice fields. Finally, we have estimated the proportion of methylmercury (MeHg) to total mercury in a subset of samples, as MeHg is the most bioaccumulable toxic form for humans and wildlife. Overall, we observed varying degrees of mercury concentration over the rice cultivation season in the different compartments. We found that different agricultural practices and flooding patterns did not influence the THg levels observed in water, soil or plants. However, Hg concentrations in fauna samples seemed to be affected by hydroperiod and we also observed evidence of Hg biomagnification along the rice fields' aquatic food webs.

Degradation of methylmercury into Hg(0) by the oxidation of iron(II) minerals

Mercury contamination is a global concern, and the degradation and detoxification of methylmercury have gained significant attention due to its neurotoxicity and biomagnification within the food chain. However, the currently known pathways of abiotic demethylation are limited to light-induced photodegradation process and little is known about light-independent abiotic demethylation of methylmercury. In this study, we reported a novel abiotic pathway for the degradation of methylmercury through the oxidation of both mineral structural iron(II) and surface-adsorbed iron(II) in the absence of light. Our findings reveal that methylmercury can be oxidatively degraded by reactive oxygen species, specifically hydroxyl and superoxide radicals, which are generated from the oxidation of iron(II) minerals under dark conditions. Surprisingly, Hg(0) trapping experiments demonstrated that inorganic Hg(II) resulting from the oxidative degradation of methylmercury was rapidly reduced to gaseous Hg(0) by iron(II) minerals. The demethylation of methylmercury, coupled with the generation of Hg(0), suggests a potential natural attenuation process for methylmercury. Our results highlight the underappreciated roles of iron(II) minerals in the abiotic degradation of methylmercury and the release of gaseous Hg(0) into the atmosphere.

New Insights into MeHg Accumulation in Rice (Oryza sativa L.): Evidence from Cysteine

The intake of methylmercury (MeHg)-contaminated rice poses immense health risks to rice consumers. However, the mechanisms of MeHg accumulation in rice plants are not entirely understood. The knowledge that the MeHg-Cysteine complex was dominant in polished rice proposed a hypothesis of co-transportation of MeHg and cysteine inside rice plants. This study was therefore designed to explore the MeHg accumulation processes in rice plants by investigating biogeochemical associations between MeHg and amino acids. Rice plants and underlying soils were collected from different Hg-contaminated sites in the Wanshan Hg mining area. The concentrations of both MeHg and cysteine in polished rice were higher than those in other rice tissues. A significant positive correlation between MeHg and cysteine in rice plants was found, especially in polished rice, indicating a close geochemical association between cysteine and MeHg. The translocation factor (TF) of cysteine showed behavior similar to that of the TF of MeHg, demonstrating that these two chemical species might share a similar transportation mechanism in rice plants. The accumulation of MeHg in rice plants may vary due to differences in the molar ratios of MeHg to cysteine and the presence of specific amino acid transporters. Our results suggest that cysteine plays a vital role in MeHg accumulation and transportation inside rice plants.

An integrated framework for source apportionment and spatial distribution of mercury in agricultural soil near a primary ore mining site

Mercury (Hg) is a global environmental concern that affects both humans and ecosystem. The comprehensive understanding of sources and dynamics is crucial for facilitating targeted and effective control strategies. Herein, a robust approach integrating Multivariate Statistics, Geostatistics, and Positive Matrix Factorization (PMF) was employed to quantitatively elucidate the distribution and sources of Hg in agricultural lands. Results indicated elevated Hg concentrations in the land with 74.46% of soils, including 84.85% of topsoil, 69.70% of subsoil, and 67.31% of deepsoil, exceeding risk screening value. Geoaccumulation Index of Hg in soil surpassed level Ⅱ with more than 50% of Hg in the residual fraction regardless of the layer or location. The levels of Hg in surface water for irrigation exhibited a negative correlation with the distance from the mine and a positive correlation with that in sediment (R2>0.78, p < 0.01), suggesting the downstream migration and remobilization from sediment. Source apportion revealed that human activities as primary contributors despite high variability across locations and soil layers. Contributions to downstream soil Hg from Natural Background (NB), Primary Ore Mining (OM), Agricultural Practices (AP), and Wastewater Irrigation (WI) were 15.5%, 83.1%, 1.3%, and 0.1%, respectively. A reliable approach for source apportionment of Hg in soil was suggested, demonstrating potential applicability in the risk management of Hg-contaminated sites.

Selenium- and chitosan-modified biochars reduce methylmercury contents in rice seeds with recruiting Bacillus to inhibit methylmercury production

Biochar could reshape microbial communities, thereby altering methylmercury (MeHg) concentrations in rice rhizosphere and seeds. However, it remains unclear whether and how biochar amendment perturbs microbe-mediated MeHg production in mercury (Hg) contaminated paddy soil. Here, we used pinecone-derived biochar and its six modified biochars to reveal the disturbance. Results showed that selenium- and chitosan-modified biochar significantly reduced MeHg concentrations in the rhizosphere by 85.83% and 63.90%, thereby decreasing MeHg contents in seeds by 86.37% and 75.50%. The two modified bicohars increased the abundance of putative Hg-resistant microorganisms Bacillus, the dominant microbe in rhizosphere. These reductions about MeHg could be facilitated by biochar sensitive microbes such as Oxalobacteraceae and Subgroup_7. Pinecone-derived biochar increased MeHg concentration in rhizosphere but unimpacted MeHg content in seeds was observed. This biochar decreased the abundance in Bacillus but enhanced in putative Hg methylator Desulfovibrio. The increasing MeHg concentration in rhizosphere could be improved by biochar sensitive microbes such as Saccharimonadales and Clostridia. Network analysis showed that Saccharimonadales and Clostridia were the most prominent keystone taxa in rhizosphere, and the three biochars manipulated abundances of the microbes related to MeHg production in rhizosphere by those biochar sensitive microbes. Therefore, selenium- and chitosan-modified biochar could reduce soil MeHg production by these microorganisms, and is helpful in controlling MeHg contamination in rice.

Seasonal variation of mercury in cloud water at a mountaintop in subtropical Hong Kong: Influences of transboundary transport and sea-salt aerosol

Understanding the distribution and controlling factors of mercury (Hg) speciation in cloud water is crucial for predicting the fate of atmospheric Hg and assessing the environmental impacts of Hg in cloud water. In this study, we collected 85 cloud water samples during autumn and spring at a mountaintop (957 m a.s.l.) in Hong Kong, China. The concentrations of total Hg (THg) in cloud water varied from 3.6 to 225.3 ng L-1, with volume-weighted mean values of 32.1 ng L-1 in autumn and 24.4 ng L-1 in spring. Due to the strong acidic condition of the cloud water, dissolved Hg (DHg) contributed to two-thirds of THg, with Hg complexes by dissolved organic matter (DOM) and chloride being the predominant species of DHg according to chemical equilibrium modeling simulations. Moreover, the levels of Hg-DOM were significantly higher in autumn cloud water compared to spring, and the latter contained more Hg(II)-halide complexes. These differences could be attributed to the different air mass pathways and their emission sources. By combining backward trajectories and Positive Matrix Factorization (PMF) models, we found that air masses originating from the inland Pearl River Delta region, which were only present in autumn cloud water and strongly influenced by stationary coal combustion, were responsible for the highest concentrations of THg, DHg, particulate Hg (PHg) and Hg-DOM. Additionally, air masses originating from regions in China-Indochina Peninsula were only found in spring samples and were significantly influenced by stationary coal combustion, industrial and biogenic sources, contributing to elevated proportions of methylmercury (MeHg) and PHg. In contrast, marine air masses mainly from the western Pacific Ocean contributed to high levels of Hg(II)-halide complexes, especially in spring cloud water. The dissolution and conversion of Hg from sea salt aerosols played a significant role in the enhanced DHg levels observed during cloud processing.

A hidden demethylation pathway removes mercury from rice plants and mitigates mercury flux to food chains

Dietary exposure to methylmercury (MeHg) causes irreversible damage to human cognition and is mitigated by photolysis and microbial demethylation of MeHg. Rice (Oryza sativa L.) has been identified as a major dietary source of MeHg. However, it remains unknown what drives the process within plants for MeHg to make its way from soils to rice and the subsequent human dietary exposure to Hg. Here we report a hidden pathway of MeHg demethylation independent of light and microorganisms in rice plants. This natural pathway is driven by reactive oxygen species generated in vivo, rapidly transforming MeHg to inorganic Hg and then eliminating Hg from plants as gaseous Hg°. MeHg concentrations in rice grains would increase by 2.4- to 4.7-fold without this pathway, which equates to intelligence quotient losses of 0.01-0.51 points per newborn in major rice-consuming countries, corresponding to annual economic losses of US$30.7-84.2 billion globally. This discovered pathway effectively removes Hg from human food webs, playing an important role in exposure mitigation and global Hg cycling.

Insights into the reduction of methylmercury accumulation in rice grains through biochar application: Hg transformation, isotope fractionation, and transcriptomic analysis

Methylmercury (MeHg), a potent neurotoxin, easily moves from the soil into rice plants and subsequently accumulates within the grains. Although biochar can reduce MeHg accumulation in rice grains, the precise mechanism underlying biochar-mediated responses to mercury (Hg) stress, specifically regarding MeHg accumulation in rice, remains poorly understood. In the current study, we employed a 4% biochar amendment to remediate Hg-contaminated paddy soil, elucidate the impacts of biochar on MeHg accumulation through a comprehensive analysis involving Hg isotopic fractionation and transcriptomic analyses. The results demonstrated that biochar effectively lowered the levels of MeHg in paddy soils by decreasing bioavailable Hg and microbial Hg methylation. Furthermore, biochar reduced the uptake and translocation of MeHg in rice plants, ultimately leading to a reduction MeHg accumulation in rice grains. During the process of total mercury (THg) uptake, biochar induced a more pronounced negative isotope fractionation magnitude, whereas the effect was less pronounced during the upward transport of THg. Conversely, biochar caused a more pronounced positive isotope fractionation magnitude during the upward transport of MeHg. Transcriptomics analyses revealed that biochar altered the expression levels of genes associated with the metabolism of cysteine, glutathione, and metallothionein, cell wall biogenesis, and transport, which possibly enhance the sequestration of MeHg in rice roots. These findings provide novel insights into the effects of biochar application on Hg transformation and transport, highlighting its role in mitigating MeHg accumulation in rice.

Large-Scale Observations Support Aboveground Vegetation as an Important Biological Mercury Sink in the Tibetan Plateau

Mercury, a pervasive global pollutant, primarily enters the atmosphere through human activities and legacy emissions from the land and oceans. A significant portion of this mercury subsequently settles on land through vegetation uptake. Characterizing mercury storage and distribution within vegetation is essential for comprehending regional and global mercury cycles. We conducted an unprecedented large-scale aboveground vegetation mercury survey across the expansive Tibetan Plateau. We find that mosses (31.1 ± 0.5 ng/g) and cushion plants (15.2 ± 0.7 ng/g) outstood high mercury concentrations. Despite exceptionally low anthropogenic mercury emissions, mercury concentrations of all biomes exceeded at least one-third of their respective global averages. While acknowledging the role of plant physiological factors, statistical models emphasize the predominant impact of atmospheric mercury on driving variations in mercury concentrations. Our estimations indicate that aboveground vegetation on the plateau accumulates 32-12+21 Mg (interquartile range) mercury. Forests occupy the highest biomass and store 82% of mercury, while mosses, representing only 3% of the biomass, disproportionally contribute 13% to mercury storage and account for 43% (2.5-1.4+3.0 Mg/year) of annual mercury assimilation by vegetation. Additionally, our study underscores that extrapolating aboveground vegetation mercury storage from lower-altitude regions to the Tibetan Plateau can lead to substantial overestimation, inspiring further exploration in alpine ecosystems worldwide.

The divergent effects of nitrate and ammonium application on mercury methylation, demethylation, and reduction in flooded paddy slurries

The production of methylmercury (MeHg) in flooded paddy fields determines its accumulation in rice grains; this, in turn, results in MeHg exposure risks for not only rice-eating humans but also wildlife. Nitrogen (N) fertilizers have been widely applied in rice cultivation fields to supply essential nutrients. However, the effects of N fertilizer addition on mercury (Hg) transformations are not unclear. This limits our understanding of MeHg formation in rice paddy ecosystems. In this study, we spiked three Hg tracers (200HgII, Me198Hg, and 202Hg0) in paddy slurries fertilized with urea, ammonium, and nitrate. The influences of N fertilization on Hg methylation, demethylation, and reduction and the underlying mechanisms were elucidated. The results revealed that dissimilatory nitrate reduction was the dominant process in the incubated paddy slurries. Nitrate addition inhibited HgII reduction, HgII methylation, and MeHg demethylation. Competition between nitrates and other electron acceptors (e.g., HgII, sulfate, or carbon dioxide) under dark conditions was the mechanism underlying nitrate-regulated Hg transformation. Ammonium and urea additions promoted HgII reduction, and anaerobic ammonium oxidation coupled with HgII reduction (Hgammox) was likely the reason. This work highlighted that nitrate addition not only inhibited HgII methylation but also reduced the demethylation of MeHg and therefore may generate more accumulation of MeHg in the incubated paddy slurries. Findings from this study link the biogeochemical cycling of N and Hg and provide crucial knowledge for assessing Hg risks in intermittently flooded wetland ecosystems.

Geochemical mercury pools regulate diverse communities of hgcA microbes and MeHg levels in paddy soils

Rice paddies are unique artificial wetlands generating methylmercury (MeHg), a highly potent neurotoxin. However, the impact of diverse mercury (Hg) pools on the Hg-methylating communities during rice growth is unclear. This study investigates soil treated with five mercury forms (HgCl2, α-HgS, β-HgS, nano-HgS, and Hg-DOM) at two levels (5 mg/kg and 50 mg/kg). The results showed a varying abundance of sulphate-reducing bacteria, Geobacteraceae, methanogens, and hgcA microbes in the soils across rice grown under different mercury treatments and concentrations. Soils treated with HgCl2, nano-HgS and β-HgS had higher than average levels of hgcA-methanogen abundance, and the abundance significantly and positively correlated with MeHg concentration in all samples (p < 0.05). The shifting trends in Hg-methylating microbial structure following treatment with α-HgS, β-HgS, nano-HgS and Hg-DOM at both 5 and 50 mg/kg Hg levels were diverse compared with the control group. HgCl2 treatment showed contrasting trends in community distribution of Hg methylators at 5 and 50 mg/kg Hg levels during rice growth. Dissolved organic carbon, redox potential and sulphate levels significantly correlated with variation in the Hg-methylating microbial community structure and MeHg production in soils.

Controlling Factors and Predictive Models of Total Mercury and Methylmercury Accumulation in Rice (Oryza sativa L.) from Mercury-Contaminated Paddy Soils

It is urgent to detect the major controlling factors and establish predictive models of mercury (Hg) accumulation in rice. A pot trial was conducted, exogenous Hg was added to 19 paddy soils at 4 concentration levels in this study. The major controlling factors of total Hg (THg) in brown rice were soil THg, pH and organic matter (OM) content, while those of methylmercury (MeHg) in brown rice were soil MeHg and OM. THg and MeHg in brown rice could be well predicted by soil THg, pH and clay content. The data from previous studies were collected to validate the predictive models of Hg in brown rice. The predicted values of Hg in brown rice were within the twofold prediction intervals of the observations, which demonstrated the predictive models in this study were reliable. The results could provide theoretical foundation for the risk assessment of Hg in paddy soils.

Edge-Enriched Molybdenum Disulfide Ultrathin Nanosheets with a Widened Interlayer Spacing for Highly Efficient Gaseous Elemental Mercury Capture

Transition metal sulfides have exhibited remarkable advantages in gaseous elemental mercury (Hg⁰) capture under high SO₂ atmosphere, whereas the weak thermal stability significantly inhibits their practical application. Herein, a novel N,N-dimethylformamide (DMF) insertion strategy via crystal growth engineering was developed to successfully enhance the Hg⁰ capture ability of MoS₂ at an elevated temperature for the first time. The DMF-inserted MoS₂ possesses an edge-enriched structure and an expanded interlayer spacing (9.8 Å) and can maintain structural stability at a temperature as high as 272 °C. The saturated Hg⁰ adsorption capacities of the DMF-inserted MoS₂ were measured to be 46.91 mg·g^-1 at 80 °C and 27.40 mg·g^-1 at 160 °C under high SO₂ atmosphere. The inserted DMF molecules chemically bond with MoS₂, which prevents possible structural collapse at a high temperature. The strong interaction of DMF with MoS₂ nanosheets facilitates the growth of abundant defects and edge sites and enhances the formation of Mo⁵⁺/Mo⁶⁺ and S₂^2- species, thereby improving the Hg⁰ capture activity at a wide temperature range. Particularly, Mo atoms on the (100) plane represent the strongest active sites for Hg⁰ oxidation and adsorption. The molecule insertion strategy developed in this work provides new insights into the engineering of advanced environmental materials.

Mercury and Sulfur Redox Cycling Affect Methylmercury Levels in Rice Paddy Soils across a Contamination Gradient

Methylmercury (MeHg) contamination in rice via paddy soils is an emerging global environmental issue. An understanding of mercury (Hg) transformation processes in paddy soils is urgently needed in order to control Hg contamination of human food and related health impacts. Sulfur (S)-regulated Hg transformation is one important process that controls Hg cycling in agricultural fields. In this study, Hg transformation processes, such as methylation, demethylation, oxidation, and reduction, and their responses to S input (sulfate and thiosulfate) in paddy soils with a Hg contamination gradient were elucidated simultaneously using a multi-compound-specific isotope labeling technique (200HgII, Me198Hg, and 202Hg0). In addition to HgII methylation and MeHg demethylation, this study revealed that microbially mediated reduction of HgII, methylation of Hg0, and oxidative demethylation-reduction of MeHg occurred under dark conditions; these processes served to transform Hg between different species (Hg0, HgII, and MeHg) in flooded paddy soils. Rapid redox recycling of Hg species contributed to Hg speciation resetting, which promoted the transformation between Hg0 and MeHg by generating bioavailable HgII for fuel methylation. Sulfur input also likely affected the microbial community structure and functional profile of HgII methylators and, therefore, influenced HgII methylation. The findings of this study contribute to our understanding of Hg transformation processes in paddy soils and provide much-needed knowledge for assessing Hg risks in hydrological fluctuation-regulated ecosystems.

Mercury and methylmercury in Hg-contaminated paddy soil and their uptake in rice as regulated by DOM from different agricultural sources

In this study, from the perspectives of structural and compositional variations of soil-dissolved organic matter (DOM), we explored the effects of agricultural DOM inputs on methylmercury (MeHg) accumulation in the soil and mercury (Hg) bioaccumulation in rice grains. Pot experiments with the addition of DOMs from maize straw (MaS), rape straw (RaS), rice straw (RiS), composted rice straw (CRiS), cow dung (CD), and composted cow dung (CCD) were then conducted. Results showed that, relative to the control, the DOM amendment from each agricultural source elevated MeHg concentrations in the soil, with an increase of 18-227%, but only parts of DOMs elevated total dissolved Hg (DHg) and MeHg (DMeHg) concentrations in pore water. Among all DOM species, RiS, CRiS, and CCD significantly increased total Hg (THg) and MeHg contents in rice grains by 34-64% and 32-118%, respectively. Compared with RiS, THg and MeHg contents in rice grains in the CRiS treatment decreased slightly, which was consistent with the distributions of DHg and DMeHg concentrations in pore water and the aromaticity variation of soil DOM. In contrast, the CCD input significantly enhanced the enrichment of THg and MeHg in rice grains relative to CD because it significantly reduced the humification of soil DOM at all rice-growing stages while increasing the low-molecular-weight fractions in soil DOM. The THg and MeHg contents in the rice grains were significantly lower treated by RaS than those by MaS and RiS, which may be related to the higher sulfur-containing compounds such as sulfate and cysteine in rape straw or its DOM solution. Overall, DOM amendment from different agricultural sources resulted in significantly discriminative effects on the MeHg accumulation in soil and Hg enrichment in rice in the Hg-contaminated paddy field by shaping soil DOM properties.

Effects of varying amounts of different biochars on mercury methylation in paddy soils and methylmercury accumulation in rice (Oryza sativa L.)

There is growing evidence for the potential of biochars (BCs) in remediating mercury-contaminated paddy soils, but the high doses commonly used in laboratory studies discourage BC application in practice. To address these difficulties, we compared the effects of varying amounts of BCs from different sources on the formation of methylmercury (MeHg) in soil and its accumulation in rice through microcosm and pot experiments. The addition of a wide range of added doses (0.3, 0.6, 1, 2, 4 and 5 %, w/w) of BCs derived from different biomass feedstocks (i.e., corn stalk, wheat straw, bamboo, oak and poplar) significantly decreased the fraction of ammonium thiosulfate ((NH₄)₂S₂O₃)-extractable MeHg in the soil, although the MeHg contents varied with BC types and doses during soil incubation. However, the extractable MeHg in the soil did not continuously decrease with increasing BC doses, especially at doses of >1 %, resulting in limited further reductions. Moreover, a relatively low application rate (0.3-0.6 %, w/w) of BCs (i.e., corn stalk, wheat straw and bamboo-derived BC), especially of bamboo-derived BCs, significantly decreased the MeHg levels (42-76 %) in rice grains (brown rice). Meanwhile, the extractable soil MeHg decreased (57-85 %), although the MeHg in the soil varied under BC amendment during rice cultivation. These results provide further evidence that applying BC produced from different raw carbon materials (e.g., lignocellulosic biomass) could effectively reduce MeHg accumulation in rice grains, possibly due to MeHg bioavailability reduction in the soil. Our results suggest the possibility of mitigating MeHg accumulation in rice with a low dose of BCs, with great potential for use in remediating moderately contaminated paddy soils.

Capacity, stability and energy requirement of divalent mercury uptake by non-methylating/non-demethylating bacteria

Methylmercury (MeHg) uptake by demethylating bacteria and inorganic divalent mercury [Hg(II)] uptake by methylating bacteria have been extensively investigated because uptake is the initial step of the intracellular Hg transformation. However, MeHg and Hg(II) uptake by non-methylating/non-demethylating bacteria is overlooked, which may play an important role in the biogeochemical cycling of mercury concerning their ubiquitous presence in the environment. Here we report that Shewanella oneidensis MR-1, a model strain of non-methylating/non-demethylating bacteria, can take up and immobilize MeHg and Hg(II) rapidly without intracellular transformation. In addition, when taken up into MR-1 cells, the intracellular MeHg and Hg(II) were proved to be hardly exported over time. In contrast, adsorbed mercury on cell surface was observed to be easily desorbed or remobilized. Moreover, inactivated MR-1 cells (starved and CCCP-treated) were still capable of taking up nonnegligible amounts of MeHg and Hg(II) over an extended period in the absence and presence of cysteine, suggesting that active metabolism may be not required for both MeHg and Hg(II) uptake. Our results provide an improved understanding of divalent mercury uptake by non-methylating/non-demethylating bacteria and highlight the possible broader involvement of these bacteria in mercury cycling in natural environments.

Resupply, diffusion, and bioavailability of Hg in paddy soil-water environment with flood-drain-reflood and straw amendment

Mercury (Hg) poses a significant risk in paddy fields, particularly when it is converted to methylmercury (MeHg) and accumulates in rice. However, the bioavailability and resupply kinetics of Hg in the paddy soil-water environment are not well understood. In this study, the diffusive gradients in thin films (DGT) and the 'DGT-induced fluxes in sediments' model (DIFS) were first adopted to investigate the Hg resupply kinetics, diffusion fluxes and bioavailability in a paddy environment subjected to flood-drain-reflood treatment and straw amendment. Our results shown that although the straw amendment limited the bioavailability of Hg (38.2%-47.9% lower than control) in porewater by decreasing its resupply capacity, especially with smaller straw particles, the net production of MeHg in paddy fields was significantly increased after straw amendment (73.5%-77.9% higher than control). The results of microbial sequencing indicate that enhanced methylators (e.g., family Geobacter) and non-Hg methylators (e.g., Methanosarcinaceae) played a crucial role in MeHg production following straw amendment. Moreover, Hg-containing paddy soils generally tend to release Hg into the overlying water, while drain-reflood treatment changes the direction of Hg diffusion fluxes in the paddy soil-water interface. The drainage-reflooded treatment decreases the Hg reactive and resupply capacity of the paddy soil, thereby hindering the release of Hg from soil into overlying water during the early stages of reflooding. Overall, this study provides novel insights into the behavior of Hg in paddy soil-water surface microlayers.

Elevated methylmercury production in mercury-contaminated paddy soil resulted from the favorable dissolved organic matter variation created by algal decomposition

Algae-derived organic matter (AOM) may considerably regulate methylmercury (MeHg) production and accumulation in the paddy fields by changing the soil-dissolved OM (SDOM) properties. In this study, a 25-day microcosm experiment was performed to compare the responding mechanisms of MeHg production in the Hg-contaminated paddy soil-water system to the input of algae-, rice-, and rape-derived OMs. Results showed that algal decomposition could release much more cysteine and sulfate than crop straws. Compared with crop straw-derived OMs, AOM input greatly increased the dissolved organic carbon concentrations in soil but resulted in a greater decrease in tryptophan-like fractions while accelerated the formation of high-molecular-weight fractions in soil DOM. Moreover, AOM input significantly increased MeHg concentrations in the pore water by 19.43%-3427.66% and 52.81%-5846.57% compared to rape- and rice-derived OMs, respectively (P < 0.05). And, a similar MeHg changing pattern was also observed in the overlying water (10-25 d) and the soil solid-phase particles (15-25 d) (P < 0.05). Correlation analysis revealed that MeHg concentrations in the AOM-added soil-water system had significantly negative and positive relationships with the tryptophan-like C4 fraction and molecular weight (E2/E3 ratio) of soil DOM, respectively (P < 0.01). These findings suggest that AOM has a higher capacity than crop straw-derived OMs to promote MeHg production and accumulation in the Hg-contaminated paddy soils by creating a favorable soil DOM variation and providing more microbial electron donors and receptors.

Mercury in wetlands over 60 years: Research progress and emerging trends

Wetlands are considered the hotspots for mercury (Hg) biogeochemistry, garnering global attention. Therefore, it is important to review the research progress in this field and predict future frontiers. To achieve that, we conducted a literature analysis by collecting 15,813 publications about Hg in wetlands from the Web of Science Core Collection. The focus of wetland Hg research has changed dramatically over time: 1) In the initial stage (i.e., 1959-1990), research mainly focused on investigating the sources and contents of Hg in wetland environments and fish. 2) For the next 20 years (i.e., 1991-2010), Hg transformation (e.g., Hg reduction and methylation) and environmental factors that affect Hg bioaccumulation have attracted extensive attention. 3) In the recent years of 2011-2022, hot topics in Hg study include microbial Hg methylators, Hg bioavailability, methylmercury (MeHg) demethylation, Hg stable isotope, and Hg cycling in paddy fields. Finally, we put forward future research priorities, i.e., 1) clarifying the primary factors controlling MeHg production, 2) uncovering the MeHg demethylation process, 3) elucidating MeHg bioaccumulation process to better predict its risk, and 4) recognizing the role of wetlands in Hg circulation. This research shows a comprehensive knowledge map for wetland Hg research and suggests avenues for future studies.

Mechanisms and biological effects of organic amendments on mercury speciation in soil-rice systems: A review

Mercury (Hg) pollution is a well-recognized global environmental and health issue and exhibits distinctive persistence, neurotoxicity, bioaccumulation, and biomagnification effects. As the largest global Hg reservoir, the Hg cumulatively stored in soils has reached as high as 250-1000 Gg. Even more concerning is that global soil-rice systems distributed in many countries have become central to the global Hg cycle because they are both a major food source for more than 3 billion people worldwide and the central bridge linking atmospheric and soil Hg circulation. In this review, we discuss the form distribution, transformation, and bioavailability of Hg in soil-rice systems by focusing on the Hg methylation and demethylation pathways and distribution, uptake, and accumulation in rice plants and the effects of Hg on the community structure and ecological functions of microorganisms in soil-rice systems. In addition, we clarify the mechanisms through which commonly used humus and biochar organic amendments influence Hg and its environmental effects in soil-rice systems. The review also elaborates on the advantages of sulfur-modified biochars and their critical role in controlling Hg migration and bioavailability in soils. Finally, we provide key information about Hg pollution in soil-rice systems, which is of great significance for developing appropriate strategies and mitigation planning to limit Hg bioconcentration in rice crops and achieving key global sustainable development goals, such as the guarantee of food security and the promotion of sustainable agriculture.

Mercury drives microbial community assembly and ecosystem multifunctionality across a Hg contamination gradient in rice paddies

Soil microbial communities are critical for maintaining terrestrial ecosystems and fundamental ecological processes. Mercury (Hg) is a heavy metal that is toxic to microorganisms, but its effects on microbial community assembly and ecosystem multifunctionality in rice paddy ecosystems remain largely unknown. In the current study, we analyzed the microbial community structure and ecosystem multifunctionality of paddy soils across a Hg contamination gradient. The results demonstrated that Hg contamination significantly altered the microbial community structure. The microbial communities were predominantly driven by deterministic selection rather than stochastic processes. The random forest model and variation partition analysis demonstrated that the Hg level was the most important predictor of microbial profiles. Ecosystem multifunctionality decreased across the Hg concentration gradient, and multifunctionality was significantly correlated with soil biodiversity, suggesting that Hg-induced reductions in soil biodiversity led to reduced ecosystem services. A structural equation model showed that Hg contamination directly and indirectly affected ecosystem multifunctionality. The present work broadens our knowledge of the assembly of the microbiome in rice paddies across a Hg contamination gradient and highlights the significance of soil biodiversity in regulating ecosystem functions, especially in Hg-polluted rice paddies.

Gaseous emissions and grain-heavy metal contents in rice paddies: A three-year partial organic substitution experiment

To reduce the utilization of chemical fertilisers, which cause substantial nitrogen loss and widespread nonpoint source pollution, the application of organic manure has become an increasingly popular alternative in rice agriculture. It plays key roles in improving soil quality and maintaining rice yields, but its integrated impacts on trace gas emissions and heavy metal contents in rice grains remain poorly documented. We conducted a three-year field experiment with two application ratios (25% and 50%) of sewage sludge compost (S) and pig manure compost (P) during the rice season in eastern China. The emissions of methane (CH₄), nitrous oxide (N₂O), ammonia (NH₃), and the grain contents of nickel (Ni), copper (Cu), zinc (Zn), cadmium (Cd), and lead (Pb) were measured. Compared with urea, partial organic application, particularly 50%S and 50%P, led to a considerable increase in CH₄ emission (52%-71%), global warming potential (GWP, 50%-69%), and greenhouse gas intensity (46%-68%). However, it substantially decreased N₂O emission and NH₃ volatilisation, thus lowering the cumulative nitrogen loss by 32%-62%. Moreover, the average concentrations of Ni, Cu, Zn, Cd, and Pb in rice grains were 100-151 μg kg^-1, 2.31-2.78 mg kg^-1, 20.3-24.3 mg kg^-1, 44.3-123 μg kg^-1, and 8.69-15.2 μg kg^-1, respectively, which were significantly lower than food standard limits for rice in China. Both 25%S and 50%S achieved the highest grain yields while significantly decreasing grain Ni and Cd contents. Health risk assessment showed that the target hazard quotient of all the metals was <1 (0.006-0.73), and the hazard index that represents additive effects of pollutants was higher than the threshold, except for 25%S and 50%S. The results suggested 25%S as a potential fertilisation practice in rice fields that not only maintains low GWP and high yields but also seldom poses grain pollution or health risks.

Mercury pollution in China: implications on the implementation of the Minamata Convention

Mercury (Hg) is a toxic metal released into the environment through human activities and natural processes. Human activities have profoundly increased the amount of Hg in the atmosphere and altered its global cycling since the Industrial Revolution. Gaseous elemental Hg is the predominant form of Hg in the atmosphere, which can undergo long-range transport and atmospheric deposition into the aquatic systems. Hg deposition elevates the methylmercury (MeHg) level in fish through bioaccumulation and biomagnification, which poses a serious human health risk. Acute poisoning of MeHg can result in Minamata disease, while low-level long-term exposure in pregnant women can reduce the intelligence quotient of infants. After five sessions of intergovernmental negotiation, the Minamata Convention on mercury entered into force in August 2017 to protect human health and the environment from Hg pollution. Currently China contributes the largest quantity of Hg production, consumption, and emission globally. However, the status of Hg pollution in the environment in China and its associated health risk remains relatively unknown, which hinders the development of implementation plans of the Minamata Convention. In this paper, we provide a comprehensive review on the atmospheric release of Hg, distribution of air Hg concentration, human exposure to MeHg and health impacts caused by Hg pollution in China. Ongoing improvement of air pollution control measures is expected to further decrease anthropogenic Hg emissions in China. Air Hg concentrations in China are higher than the background values in the Northern Hemisphere, with spatial distribution largely influenced by anthropogenic emissions. Long-term observations of GEM in China show a decline in recent years. The net Hg transport outflow from China in 2013 is estimated to be 511 t year^-1, and ∼60% of such outflow is caused by natural surface Hg emissions. Hg concentrations in fish and rice in China are relatively low and therefore the associated risks of human Hg exposure are low. Future research needs and recommendations for the implementation of the Minamata Convention are also discussed in this paper.

Embedded Health Risk from Arsenic in Globally Traded Rice

International food trade is fundamental to global food security but with often negative consequences in the producing country. We propose a method of quantifying flows of inorganic arsenic (iAs) and embedded increased lifetime cancer risks (EHR) at a global scale, where negative impacts are felt on the importing country. Computations were made for 153 countries. Vietnam exports the most iAs embedded in rice (796 kg/year) followed by India (788 kg/year), Thailand (485 kg/year), and the United States (323 kg/year). We show that continental China, Indonesia, and Malaysia have the highest imports of iAs (292, 174, and 123 kg/year, respectively). Bangladesh ranks highest in EHR followed by Vietnam and Cambodia (150, 141, and 111 per 100,000, respectively). Countries that depend exclusively on imported rice are importing a substantial amount of risk, as, e.g., Kiribati and Solomon Islands (57 and 53 per 100,000, respectively). We discuss the potential policy options for reducing population dietary health risks by well-balanced apportioning of rice sources. This study targets policy design solutions based on health gains, rather than on safe levels of the risk factor alone.

Airborne lead: A vital factor influencing rice lead accumulation in China

Traditionally, lead (Pb) in rice grains has been thought to be mostly derived from soil, and the contribution of aerosol Pb remains so far unknown. Based on a meta-analysis, we surprisingly found rice Pb content decreased proportionally with urban atmospheric Pb concentrations in major rice-growing provinces in China during 2001-2015, suggestive of the strong influence of long-range Pb transport on agricultural environment. With the combination of field survey, field experiment, as well as a predictive model, we confirmed high contribution of atmospheric exposure to rice grain Pb in China. We for the first time developed a predictive mathematical model which revealed that aerosol Pb accumulation ratios of rice grains were related to both grain weight and accumulation types. We successfully predicted the national-scale rice Pb in China on the basis of the public data of urban PM_2.5 from 19 rice-growing provinces and proposed a seasonal atmospheric Pb limit of 0.20 µg m^-3 based on the safe threshold level of Pb in rice, which was much lower than the current limit of 1 µg m^-3 set in China.