Cerium oxide nanoparticles transformation at the root-soil interface of barley (Hordeum vulgare L.)

Effect of CeO2, TiO2 and SiO2 nanoparticles on the growth and quality of model medicinal plant Salvia miltiorrhiza by acting on soil microenvironment

In this study, a six-month pot experiment was conducted to explore the effects of nanoparticles (NPs), including CeO2, TiO2 and SiO2 NPs at 200 and 800 mg/kg, on the growth and quality of model medicinal plant Salvia miltiorrhiza. A control group was implemented without the application of NPs. Results showed that NPs had no significant effect on root biomass. Treatment with 200 mg/kg of SiO2 NPs significantly increased the total tanshinone content by 44.07 %, while 200 mg/kg of CeO2 NPs were conducive to a 22.34 % increase in salvianolic acid B content. Exposure to CeO2 NPs induced a substantial rise in the MDA content in leaves (176.25 % and 329.15 % under low and high concentration exposure, respectively), resulting in pronounced oxidative stress. However, TiO2 and SiO2 NPs did not evoke a robust response from the antioxidant system. Besides, high doses of CeO2 NP-amended soil led to reduced nitrogen, phosphorus and potassium contents. Furthermore, the NP amendment disturbed the carbon and nitrogen metabolism in the plant rhizosphere and reshaped the rhizosphere microbial community structure. The application of CeO2 and TiO2 NPs promoted the accumulation of metabolites with antioxidant functions, such as D-altrose, trehalose, arachidonic acid and ergosterol. NPs displayed a notable suppressive effect on pathogenic fungi (Fusarium and Gibberella) in the rhizosphere, while enriching beneficial taxa with disease resistance, heavy metal antagonism and plant growth promotion ability (Lysobacter, Streptomycetaceae, Bacillaceae and Hannaella). Correlation analysis indicated the involvement of rhizosphere microorganisms in plant adaptation to NP amendments. NPs regulate plant growth and quality by altering soil properties, rhizosphere microbial community structure, and influencing plant and rhizosphere microbe metabolism. These findings were beneficial to deepening the understanding of the mechanism by which NPs affect medicinal plants.

CeO2 nanoparticle dose and exposure modulate soybean development and plant-mediated responses in root-associated bacterial communities

Agricultural soils are increasingly undergoing inadvertent and purposeful exposures to engineered CeO2 nanoparticles (NPs), which can impact crops and root-associated microbial communities. However, interactions between NP concentration and exposure duration on plant-mediated responses of root-associated bacterial communities are not well understood. Soybeans seedlings were grown in soil with uncoated NPs added at concentrations of 0, 1 or 100 mg kg-1. Total soil exposure durations were either 190 days, starting 106 days before planting or 84 days with NP amendments coinciding with planting. We assessed plant development, bacterial diversity, differential abundance and inferred functional changes across rhizosphere, rhizoplane, and root tissue compartments. Plant non-monotonic dose responses were mirrored in bacterial communities. Most notably, effects were magnified in the rhizoplane under low-dose, short-exposures. Enriched metabolic pathways were primarily related to biosynthesis and degradation/utilization/assimilation, rather than responses to metals or oxidative stress. Our results indicate that plant-mediated bacterial responses were greater than direct NP impacts. Also, we identify needs for modeling non-monotonic legume stress responses that account for coinfection with mutualistic and parasitic bacteroids. Our findings provide new insights regarding effects of applications of soil amendments such as biosolids containing NPs or nano-enabled formulations used in cultivation of legumes and other crops.

Cerium oxide nanoparticles (nCeO2) exert minimal adverse effects on microbial communities in soils with and without biosolids amendment

Increased use of nano-cerium oxide (nCeO₂) in an array of industrial applications has raised environmental concerns due to potential increased loadings to the soil environment. This research investigated the potential adverse effects of nCeO₂ (10-30 nm) on the soil microbial community in two exposure scenarios: direct application to soil, and indirect application to soil through chemical spiking of biosolids, followed by mixing into soil. Total Ce in test soils without, and with biosolids amendment, ranged from 44 to 770, and 73 to 664 mg Ce kg^-1 soil, respectively. In order to help distinguish whether observed effects were elicited by the solid-phase colloids or the activity of dissolved Ce, a soluble Ce salt (Ce (NO₃)₃) treatment was included in select assays. A suite of tests was used to investigate effects on critical processes: microbial growth (heterotrophic plate count), microbial activity (organic matter (OM) decomposition, enzyme activity and, nitrification) and diversity (structural and functional). Although results showed significant inhibition on microbial growth in soil without biosolids amendment at ≥ 156 mg Ce kg^-1 soil by week 5, these results were inconsistent and non-significant thereafter. In general, nCeO₂ showed no evidence of consistent adverse effects on OM decomposition, nitrification, soil enzyme activities and functional diversity. Leucine aminopeptidase showed significant (p< 0.05) stimulatory effects over time at ≥ 44 mg Ce kg^-1 in soils without biosolids, which was not observed in soils with biosolids amendment. The lack of inhibitory effects of nCeO₂ may be attributed to its low solubility; Ce in soil extracts (0.01 M CaCl₂) were all below detection (< 0.003 mg kg^-1) in the nCeO₂-spiked soils, but detectable in the Ce (NO₃)₃ samples. In contrast, soluble Ce at 359 mg Ce kg^-1 showed a significant reduction in OM decomposition and effects on microbial genomic diversity based on the 16S rDNA data in soils with and without biosolids amendment (359 and 690 mg Ce kg^-1). The nCeO₂ behaviour and effects information described herein are expected to help fulfill data gaps for the characterization of this priority nanomaterial.

Effects of CeO2 Nanoparticles on Nutritional Quality of Two Crop Plants, Corn (Zea mays L.) and Soybean (Glycine max L.)

With the widespread applications of manufactured nanoparticles (NPs), there are increasing concerns about their potential adverse effects on the environment and living systems. Many studies demonstrated that NPs could significantly affect the growth and development of crop plants. However, knowledge regarding the impacts of NPs on crop quality is rather limited. In this study, the effects of CeO₂ NPs (25, 75, and 225 mg Ce/kg) and CeCl₃ (25 mg Ce/kg) on the nutritional components of soil-cultivated corn and soybean plants were evaluated. Both treatments tended to decrease the dry weight of grain per plant, while only 225 mg/kg CeO₂ NPs on soybean and CeCl₃ on corn showed statistical significance compared with the respective control. CeO₂ NPs at 225 mg/kg significantly decreased the content of starch in the corn kernels by 18.2% but increased total phenols in soybean seeds by 18.4%. Neither CeO₂ NPs nor CeCl₃ significantly affected the contents of minerals in corn kernels except for Zn. However, in the case of soybean, the two treatments tended to decrease the contents of P, Zn, Mn, and Mo but increase the content of S. Overall, the results suggest that CeO₂ NPs and Ce³⁺ ions showed similar but not identical effects on corn and soybean plants. CeO₂ NPs affect the nutritional quality of crop plants in a species-dependent manner.

Toxicity of ceria nanoparticles to the regeneration of freshwater planarian Dugesia japonica: The role of biotransformation

Cerium oxide nanoparticles (n-CeO₂) have wide applications ranging from industrial to consumer products, which would inevitably lead to their release into the environment. Despite the toxicity of n-CeO₂ on aquatic organisms has been largely reported, research on developing organisms is still lacking. In this study, we investigate the toxic effects of n-CeO₂ on the stem cells, tissue- and neuro-regeneration, using freshwater planarian Dugesia japonica as a model. Effects of bulk sized (μ-) CeO₂ and ionic Ce (Ce³⁺) were compared with that of n-CeO₂ to explore the origin of the toxic effects of n-CeO₂. No overt toxicity was observed in μ-CeO₂ treatment. n-CeO₂ not only impaired the homeostasis of normal planarians, but also inhibited the regeneration processes of regenerated planarians, demonstrated by the inhibited blastema growth, disturbed antioxidant defense system at molecular levels, elevated DNA-damage and decreased stem cell proliferation. Regenerating organisms are more susceptible to n-CeO₂ than the normal ones. Ce³⁺ exhibited significantly higher toxicity than n-CeO₂, even though the total Ce uptake is 0.2 % less in Ce³⁺ than in n-CeO₂ treated in planarian. X-ray absorption near edge spectroscopy (XANES) analysis revealed that 12.8 % of n-CeO₂ (5.95 mg/kg Ce per planarian) was transformed to Ce³⁺ after interaction with planarian, suggesting that biotransformation at the nano-bio interface might play an important role in the observed toxicity. Since the biotransformation of n-CeO₂ is a slow process, it may cause long-term chronic toxicity to planarians due to the slow while sustained release of toxic Ce³⁺ ions.

Bacterial Metabolites and Particle Size Determine Cerium Oxide Nanomaterial Biotransformation

Soil is a major receptor of manufactured nanomaterials (NMs) following unintentional releases or intentional uses. Ceria NMs have been shown to undergo biotransformation in plant and soil organisms with a partial Ce(IV) reduction into Ce(III), but the influence of environmentally widespread soil bacteria is poorly understood. We used high-energy resolution fluorescence-detected X-ray absorption spectroscopy (HERFD-XAS) with an unprecedented detection limit to assess Ce speciation in a model soil bacterium (Pseudomonas brassicacearum) exposed to CeO₂ NMs of different sizes and shapes. The findings revealed that the CeO₂ NM's size drives the biotransformation process. No biotransformation was observed for the 31 nm CeO₂ NMs, contrary to 7 and 4 nm CeO₂ NMs, with a Ce reduction of 64 ± 14% and 70 ± 15%, respectively. This major reduction appeared quickly, from the early exponential bacterial growth phase. Environmentally relevant organic acid metabolites secreted by Pseudomonas, especially in the rhizosphere, were investigated. The 2-keto-gluconic and citric acid metabolites alone were able to induce a significant reduction in 4 nm CeO₂ NMs. The high biotransformation measured for <7 nm NMs would affect the fate of Ce in the soil and biota.

Effect of CeO2 nanoparticles on plant growth and soil microcosm in a soil-plant interactive system

The impact of CeO₂ nanoparticles (NPs) on plant physiology and soil microcosm and the underlying mechanism remains unclear to date. This study investigates the effect of CeO₂ NPs on plant growth and soil microbial communities in both the rhizosphere of cucumber seedlings and the surrounding bulk soil, with CeCl₃ as a comparison to identify the contribution of the particulate and ionic form to the phytotoxicity of CeO₂ NPs. The results show that Ce was significantly accumulated in the cucumber tissue after CeO₂ NPs exposure. In the roots, 5.3% of the accumulated Ce has transformed to Ce³⁺. This transformation might take place prior to uptake by the roots since 2.5% of CeO₂ NPs was found transformed in the rhizosphere soil. However, the transformation of CeO₂ NPs in the bulk soil was negligible, indicating the critical role of rhizosphere chemistry in the transformation. CeO₂ NPs treatment induced oxidative stress in the roots, but the biomass of the roots was significantly increased, although the Vitamin C (Vc) content and soluble sugar content were decreased and mineral nutrient contents were altered. The soil enzymatic activity and the microbial community in both rhizosphere and bulk soil samples were altered, with rhizosphere soil showing more prominent changes. CeCl₃ treatment induced similar effects although less than CeO₂ NPs, suggesting that Ce³⁺ released from CeO₂ NPs contributed to the CeO₂ NPs induced impacts on soil health and plant physiology.

Phytotoxic effect of sub-3-nm crystalline ceria nanoparticles on the hydroponic growth of Daikon radish microgreens

Cerium oxide nanoparticles (ceria NPs) have been widely used in many industrial applications. They have been proposed as a potential remedy for reducing oxidative stress in biological systems. General concerns over the toxicity of engineered ceria NPs have led to studies of their phytotoxicity in plants. Most of these plant growth studies were conducted in soil using grain crops and commercial ceria NPs of sizes from 6 nm to 100's nm. In this paper, we report our evaluation of the phytotoxicity and uptake of sub-3-nm crystalline ceria NPs by exposing Daikon radish (Raphanus sativus var. longipinnatus) microgreens to these NPs with environmentally relevant concentrations under hydroponic growth conditions. Aqueous suspensions of different concentrations of these ceria NPs (0.1 ppm, 1 ppm, and 10 ppm) were applied to these microgreens for the last 7 days of the 12-day growth period. Our results revealed the uptake of cerium by plant roots and the translocation of cerium to the stems and the cotyledons (seed leaves). The accumulation of cerium was found to be maximum at the roots, followed by the cotyledons and the stems of the plants. Even at the lowest concentration (0.1 ppm) of the sub-3-nm ceria NPs, the accumulation of cerium at the roots significantly stunted the root growth. However, these NP treatments did not show significant changes to the distributions of macro-minerals (Mg, K, and Ca) and micro-minerals (Zn and Cu) in the microgreens at the end of the 12-day growth period. The phytotoxic effect of sub-3-nm crystalline ceria nanoparticles on the hydroponic growth of Daikon radish microgreens was studied. The cerium uptake by the plant and its effect on the bioavailability of major macro-minerals and micro-minerals within the plant were examined.

Dissolution and Retention Process of CeO2 Nanoparticles in Soil with Dynamic Redox Conditions

The time-course association of soil physicochemical properties and fate of CeO₂ nanoparticles (NPs) is not well understood. This study for the first time investigated the dissolution and retention of CeO₂ NPs (<25 nm) during soil short-term (6 h) and long-term (30 d) aging processes with dynamic redox conditions. Under the additional reductant-induced initial reductive condition, theoretically, up to 220‰ of Ce(IV) was temporarily reductively dissolved within 10 min, accompanied by a slow retention process (180 min) of Ce species in soil solutions. Conversely, the dissolution and slow retention of Ce species were not significant in soil solutions without added reductant. X-ray absorption near edge spectroscopy (XANES) shows that most of Ce species were present as Ce(IV) (94.0%-97.8%) in all soils after a long-term aging process. These results indicate that the soil dynamic redox conditions induced by oxidant/reductant intrinsically determined the different time-course dissolution and retention of CeO₂ NPs, highlighting the occasional reductive condition in soil solution that may contribute to the migration and diffusion of Ce species. The time-course study should be also adopted to develop a comprehensive understanding of the nano-soil interactions.

Dissolution and Aggregation of Metal Oxide Nanoparticles in Root Exudates and Soil Leachate: Implications for Nanoagrochemical Application

Knowledge of dissolution, aggregation, and stability of nanoagrochemicals in root exudates (RE) and soil leachate will contribute to improving delivery mechanisms, transport in plants, and bioavailability. We characterized aggregation, stability, and dissolution of four nanoparticles (NPs) in soybean RE and soil leachate: nano-CeO₂, nano-Mn₃O₄, nano-Cu(OH)₂, and nano-MoO₃. Aggregation differed considerably in different media. In RE, nano-Cu(OH)₂, and nano-MoO₃ increased their aggregate size for 5 days; their mean sizes increased from 518 ± 43 nm to 938 ± 32 nm, and from 372 ± 14 nm to 690 ± 65 nm, respectively. Conversely, nano-CeO₂ and nano-Mn₃O₄ disaggregated in RE with time, decreasing from 289 ± 5 nm to 129 ± 10 nm, and from 761 ± 58 nm to 143 ± 18 nm, respectively. Organic acids in RE and soil leachate can be adsorbed onto particle surfaces, influencing aggregation. Charge of the four NPs was negative in contact with RE and soil leachate, due to organic matter present in RE and soil leachate. Dissolution in RE after 6 days was 38%, 1.2%, 0.5%, and <0.1% of the elemental content of MoO₃, Cu(OH)₂, Mn₃O₄, and CeO₂ NPs. Thus, the bioavailability and efficiency of delivery of the NPs or their active ingredients will be substantially modified soon after they are in contact with RE or soil leachate.

Recent insights into the impact, fate and transport of cerium oxide nanoparticles in the plant-soil continuum

The advent of the nanotechnology era offers a unique opportunity for sustainable agriculture provided that the exposure and toxicity are adequately assessed and properly controlled. The global production and application of cerium oxide nanoparticles (CeO₂-NPs) in various industrial sectors have tremendously increased. Most of the nanoparticles end up in water and soil where they interact with soil microorganisms and plants. Investigating the uptake, translocation and accumulation of CeO₂-NPs is critical for its safe application in agriculture. Plant uptake of CeO₂-NPs may lead to their accumulation in different plant tissues and interference with key metabolic processes of plants. Soil microbes can also be affected by increasing CeO₂-NPs in soil, leading to changes in the physiology and enzymatic activity of soil microorganisms. The interactions between CeO₂-NPs, microbes and plants in the agricultural system need systemic research in ecologically relevant conditions. In the present review, The uptake pathways and in-planta translocation of CeO₂-NPs,and their impact on plant morphology, nutritional values, antioxidant enzymes and molecular determinants are presented. The role of CeO₂-NPs in modifying soil microbial community in plant rhizosphere is also discussed. Overall, the review aims to provide a comprehensive account on the behaviour of CeO₂-NPs in soil-plant systems and their potential impacts on the soil microbial community and plant health.

Role of plant growth promoting bacteria in driving speciation gradients across soil-rhizosphere-plant interfaces in zinc-contaminated soils

Inoculation of soil or seeds with plant growth promoting bacteria ameliorates metal toxicity to plants by changing metal speciation in plant tissues but the exact location of these changes remains unknown. Knowing where the changes occur is a critical first step to establish whether metal speciation changes are driven by microbial metabolism or by plant responses. Since bacteria concentrate in the rhizosphere, we hypothesised steep changes in metal speciation across the rhizosphere. We tested this by comparing speciation of zinc (Zn) in roots of Brassica juncea plants grown in soil contaminated with 600 mg kg^-1 of Zn with that of bulk and rhizospheric soil using synchrotron X-ray absorption spectroscopy (XAS). Seeds were either uninoculated or inoculated with Rhizobium leguminosarum bv. trifolii and Zn was supplied in the form of sulfide (ZnS nanoparticles) and sulfate (ZnSO₄). Consistent with previous studies, Zn toxicity, as assessed by plant growth parameters, was alleviated in B. juncea inoculated with Rhizobium leguminosarum. XAS results showed that in both ZnS and ZnSO₄ treatments, the most significant changes in speciation occurred between the rhizosphere and the root, and involved an increase in the proportion of organic acids and thiol complexes. In ZnS treatments, Zn phytate and Zn citrate were the dominant organic acid complexes, whilst Zn histidine also appeared in roots exposed to ZnSO₄. Inoculation with bacteria was associated with the appearance of Zn cysteine and Zn formate in roots, suggesting that these two forms are driven by bacterial metabolism. In contrast, Zn complexation with phytate, citrate and histidine is attributed to plant responses, perhaps in the form of exudates, some with long range influence into the bulk soil, leading to shallower speciation gradients.

Effects of ceria nanoparticles and CeCl3 on growth, physiological and biochemical parameters of corn (Zea mays) plants grown in soil

The release of toxic ions from metal-based nanoparticles (NPs) may play an important role in biological effects of NPs. In this life cycle study, physiological and biochemical responses of soil-grown corn (Zea mays) plants exposed to ceria NPs and its ionic counterparts Ce³⁺ ions at 0, 25, 75 and 225 mg Ce/kg were investigated. Both treatments tended to reduce the fresh weight and height of the plants at 28 days after sowing (DAS), and delay silk appearance and finally decrease fruit weight at harvest. Uptake and distribution of some mineral nutrients, Ca, P, Fe, B, Zn and Mn in the plants were disturbed. None of the treatments significantly affected activities of antioxidant enzymes and MDA contents in the roots and leaves at 28 DAS. At 90 DAS, ceria NPs and Ce³⁺ ions disturbed the homeostasis of antioxidative systems in the plants, Ce³⁺ ions at all concentrations provoked significant oxidative damage in the roots and significantly increased MDA levels as compare to the control. The results indicate that the effects of ceria NPs and Ce³⁺ ions on corn plants varied with different growth stages and ceria NPs had similar but less severe impacts than Ce³⁺ ions. Speciation analysis revealed there was mutual transformation between CeO₂ and Ce³⁺ in the soil-plant system. It is speculated that Ce³⁺ ions play a key role in toxicity. To the authors' knowledge, this is the first report of a life cycle study on comparative toxicity of CeO₂ NPs and Ce³⁺ ions on corn plants.

Abiotic mediation of common ions on the co-exposure of CeO2 NPs with Sb (III) or Sb (V) to Glycine max (Linn.) Merrill. (Soybean): Impacts on uptake, accumulation and physiochemical characters

With the most active Sb mines, the "dominance" on Sb production of China lead to increasingly release and omnipresence of Sb in environment through mining activities as well as the life cycle of Sb-containing productions. The introduction of engineered nanoparticles (ENPs) accidentally or intentionally (such as NP-containing sludge as fertilizer) might increase the probability of co-exposed with Sb to plants. In this study, CeO2 NPs, one of the most widely used nanomaterials in industries with potential oxidizing or reducing properties, was selected and co-exposed with Sb (III) or Sb (V) to investigate their mutual effects on uptake, accumulation and physiological effects in soybeans. The results showed that CeO2 NPs increased the Sb (III) and Sb (V) concentrations in roots by 36.7% and 14.0% respectively, while Sb (III) and Sb (V) inhibited the concentration of Ce in roots by 97.1% and 86.9% respectively. In addition, the impacts of extra common ions (Mn2+, Cu2+, Fe3+ and Zn2+) on the fate of Ce and Sb in soybeans in co-exposure of CeO2 NPs with Sb were investigated as well. Mn2+ and Fe3+ increased the accumulations of Ce and Sb (III) in the co-exposure of CeO2 NPs with Sb (III), but reduced that in the co-exposure of CeO2 NPs with Sb (V). Notably, the addition of Cu2+ and Zn2+ consistently increased the uptake and accumulation of Ce and Sb in the co-exposure treatments. Moreover, the effects of Sb on the dissolved portion of CeO2 NPs in soybean roots were also investigated. This study provided a perspective that extra ingredient (mineral elements, organic element or other nutrients) might regulated the interactions in ENPs-heavy metals-plants system which need further explorations.

Nanomaterial Transformation in the Soil-Plant System: Implications for Food Safety and Application in Agriculture

Engineered nanomaterials (ENMs) have huge potential for improving use efficiency of agrochemicals, crop production, and soil health; however, the behavior and fate of ENMs and the potential for negative long-term impacts to agroecosystems remain largely unknown. In particular, there is a lack of clear understanding of the transformation of ENMs in both soil and plant compartments. The transformation can be physical, chemical, and/or biological, and may occur in soil, at the plant interface, and/or inside the plant. Due to these highly dynamic processes, ENMs may acquire new properties distinct from their original profile; as such, the behavior, fate, and biological effects may also differ significantly. Several essential questions in terms of ENMs transformation are discussed, including the drivers and locations of ENM transformation in the soil-plant system and the effects of ENM transformation on analyte uptake, translocation, and toxicity. The main knowledge gaps in this area are highlighted and future research needs are outlined so as to ensure sustainable nanoenabled agricultural applications.

Effects of Ceria Nanoparticles and CeCl3 on Plant Growth, Biological and Physiological Parameters, and Nutritional Value of Soil Grown Common Bean (Phaseolus vulgaris)

The release of metal ions may play an important role in toxicity of metal-based nanoparticles. In this report, a life cycle study is carried out in a greenhouse, to compare the effects of ceria nanoparticles (NPs) and Ce³⁺ ions at 0, 50, 100, and 200 mg Ce kg^-1 on plant growth, biological and physiological parameters, and nutritional value of soil-grown common bean plants. Ceria NPs have a tendency to negatively affect photosynthesis, but the effect is not statistically significant. Ce³⁺ ionic treatments at 50, 100, and 200 mg Ce kg^-1 result in increases of 1.25-, 0.66-, and 1.20-fold in stomatal conductance, respectively, relative to control plants. Both ceria NPs and Ce³⁺ ions disturb the homeostasis of antioxidant defense system in the plants, but only 200 mg Ce kg^-1 ceria NPs significantly induce lipid peroxidation in the roots. Ceria NP treatments tend to reduced fresh weight and to increase mineral contents of the green pods, but have no effect on the organic nutrient contents. On the contrary, Ce³⁺ ion treatments modify the organic compositions and thus alter the nutritional quality and flavor of the green pods. These results suggest that the two Ce forms may have different mechanisms on common bean plants.

Uptake, translocation and impact of green synthesized nanoceria on growth and antioxidant enzymes activity of Solanum lycopersicum L

Cerium oxide nanoparticles (nanoceria) were synthesized by a novel, simple green chemistry procedure using Elaeagnus angustifolia leaf extract as a reducing and capping agent. The crystalline nature of nanoceria was confirmed by XRD analysis. FTIR analysis revealed that phytochemicals are present on the surface of nanoceria. SEM and TEM images revealed that the nanoceria are well dispersed, spherical in shape with a particle size range in between 30 and 75 nm. Thereafter, the effects of various concentrations of cerium oxide (CeO₂) and green synthesized nanoceria on growth and metabolism of Solanum lycopersicum (tomato) were investigated. The bio-accumulation of Ce in tomato seedlings was found to be dose dependent and the results showed that with the increase in exposure concentrations, the accumulation of Ce contents in both root and shoots augmented. However, unlike nanoceria treated seedlings, Ce contents in the roots with CeO₂ treatments were negligible than that in the shoots at lower concentrations and this suggested the immobilization of Ce in CeO₂ treatment at lower concentrations. Nanoceria at 500 and 1000 mg/L resulted in inhibitory effect on growth of test plant as compared to CeO₂ component. The exposure of plants to nanoceria and CeO₂ has resulted in significant reduction in pigment content, increased LP, EL and H₂O₂ content. The activities of antioxidant enzymes viz. SOD, CAT, APX and GPX were significantly up regulated on exposure of nanoceria and CeO₂. It is concluded that plant exposure with nanoceria at concentrations of 20 and 100 mg/L were more beneficial for growth and metabolism of tomato plants than that of CeO₂ at equivalent concentrations.

Detection, occurrence, and fate of emerging contaminants in agricultural environments (2019)

A review of 82 papers published in 2018 is presented. The topics ranged from detailed descriptions of analytical methods, to fate and occurrence studies, to ecological effects and sampling techniques for a wide variety of emerging contaminants likely to occur in agricultural environments. New methods and studies on veterinary pharmaceuticals, microplastics, and engineered nanomaterials in agricultural environments continue to expand our knowledge base on the occurrence and potential impacts of these compounds. This review is divided into the following sections: Introduction, Analytical Methods, Fate and Occurrence, Pharmaceutical Metabolites, Anthelmintics, Microplastics, and Engineered Nanomaterials. PRACTITIONER POINTS: New research describes innovative new techniques for emerging contaminant detection in agricultural settings. Newer classes of contaminants include human and veterinary pharmaceuticals. Research in microplastics and nanomaterials shows that these also occur in agricultural environments and will likely be topics of future work.

Nanomaterials in Plants: A Review of Hazard and Applications in the Agri-Food Sector

Agricultural food crop plants interact with engineered nanomaterials (ENMs) from the application of agri-food nanotechnologies and from unintentional emissions originating from other nanotechnologies. Both types of exposure present implications for agricultural yield and quality, food chain transfer, and environmental and human health. In this review, the most recent findings from agricultural plant-ENM studies published in 2017 and 2018 are summarized. The aim of this is to identify the current hazard potential of ENMs for plants grown under typical field conditions that originate from both intentional and unintentional exposures and to contribute to knowledge-based decisions on the application of ENMs in food-agriculture. We also address recent knowledge on ENM adsorption, internalization, translocation, and bioaccumulation by plants, ENM impacts on agricultural crop yield and nutrition, and ENM biotransformation. Using adverse effect level concentrations and data on ENM accumulation in environmental matrices, the literature analyses revealed that C-, Ag-, Ce-, and Ti-based ENMs are unlikely to pose a risk to plants grown under typical field conditions, whereas Cu- and Zn-based ENMs require surveillance. Since multiple factors (e.g., ENM concentration, route of exposure, and plant type) influence the effects of ENMs on plants, biomonitoring is recommended for tracking ENM environmental exposure in the future.

Influence of Surface Charge on the Phytotoxicity, Transformation, and Translocation of CeO2 Nanoparticles in Cucumber Plants

The physiochemical properties of nanoparticles (NPs), including surface charge, will affect their uptake, transformation, translocation, and final fate in the environment. In this study, we compared the phytoxoxicity and transport behaviors of nano CeO₂ (nCeO₂) functionalized with positively charged (Cs-nCeO₂) and negatively charged (PAA-nCeO₂) coatings. Cucumber seedlings were hydroponically exposed to 0-1000 mg/L of Cs-nCeO₂ and PAA-nCeO₂ for 14 days and the contents, distribution, translocation, and transformation of Ce in plants were analyzed using inductively coupled plasma mass spectrometry, micro X-ray fluorescence (μ-XRF), and X-ray absorption near-edge spectroscopy (XANES), respectively. Results showed that the seedling growth and Ce contents in plant tissues were functions of exposure concentrations and surface charge. Cs-nCeO₂ was adsorbed strongly on a negatively charged root surface, which led to significantly higher Ce contents in the roots and lower translocation factors of Ce from the roots to shoots in Cs-nCeO₂ group than in PAA-nCeO₂ group. The results of μ-XRF showed that Ce elements were mainly accumulated at the root tips and lateral roots, as well as in the veins and at the edge of leaves. XANES results revealed that the proportion of Ce(III) was comparable in the plant tissues of the two groups. We speculated that Cs-nCeO₂ and PAA-nCeO₂ were partially dissolved under the effect of root exudates, releasing Ce³⁺ ions as a result. Then, the Ce³⁺ ions were transported upward in the form of Ce(III) complexes along the vascular bundles and eventually accumulated in the veins. The other portion of Cs-nCeO₂ and PAA-nCeO₂ entered the roots through the gap of a Casparian strip at root tips/lateral roots and was transported upward as intact NPs and finally accumulated at the edge of the blade. This study will greatly advance our information on how the properties of NPs influence their phytotoxicity, uptake, and subsequent trophic transfer in terrestrial food webs.

Shifts in N and δ15N in wheat and barley exposed to cerium oxide nanoparticles

The effects of cerium oxide nanoparticles (CeO2-NPs) on 15N/14N ratio (δ15N) in wheat and barley were investigated. Seedlings were exposed to 0 and 500 mg CeO2-NPs/L (Ce-0 and Ce-500, respectively) in hydroponic suspension supplied with NH4NO3, NH4 +, or NO3 -. N uptake and δ15N discrimination (i.e. differences in δ15N of plant and δ15N of N source) were measured. Results showed that N content and 15N abundance decreased in wheat but increased in barley. Ce-500 only induced whole-plant δ15N discrimination (-1.48‰, P ≤ 0.10) with a simultaneous decrease (P ≤ 0.05) in whole-plant δ15N (-3.24‰) compared to Ce-0 (-2.74‰) in wheat in NH4 +. Ce-500 decreased (P ≤ 0.01) root δ15N of wheat in NH4NO3 and NH4 + (3.23 and -2.25‰, respectively) compared to Ce-0 (4.96 and -1.27‰, respectively), but increased (P ≤ 0.05) root δ15N of wheat in NO3 - (3.27‰) compared to Ce-0 (2.60‰). Synchrotron micro-XRF revealed the presence of CeO2-NPs in shoots of wheat and barley regardless of N source. Although the longer-term consequences of CeO2-NP exposure on N uptake and metabolism are unknown, the results clearly show the potential for ENMs to interfere with plant metabolism of critical plant nutrients such as N even when toxicity is not observed.