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Zhang S, McClements DJ, Zheng R, Yu X, Sun Z, Xie B, Chen Y, Deng Q. A promising perspective to boost the utilizability of oil bodies: Moderate regulation and modification of interface. Compr Rev Food Sci Food Saf 2025; 24:e70145. [PMID: 40421834 DOI: 10.1111/1541-4337.70145] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/31/2024] [Revised: 01/31/2025] [Accepted: 02/04/2025] [Indexed: 05/28/2025]
Abstract
Oil bodies (OBs), as natural oil storage organelles, can be obtained and utilized directly by simple extraction, thereby satisfying consumer demand for plant-derived green foods. The unique topological structure of the phospholipid-protein membrane renders OBs controllable and resistant to environmental stres, demonstrating their promising prospects for applications. As natural self-assemblies, the nutrient distribution, composition, and structural characteristics of OBs can be modified in multiple ways, including the genetic improvement and various processing techniques, to meet diverse application requirements. Generally, the utilization of OBs (e.g., processing stability, emulsifying, digestion, etc.) is closely related to their interfacial properties, but the associated studies have not been systematically reviewed. In this paper, we systematically review the structural and interfacial characteristics of OBs for the first time, encompassing their biosynthetic pathways and the structure-function relationship critical to their processability and bioavailability In particular, targeted improvement methods were also discussed. The underlying mechanisms of the physicochemical stability of OBs were primarily related to the interfacial modulation, including linkages between density, charge, and the number of protein-phospholipid salt bridges, as well as the quantity and structure of extrinsic proteins. The membrane compactness, enzyme binding sites, and aggregation of OBs in gastrointestinal tract significantly impact their digestion and subsequent metabolic fate. In summary, moderate interfacial modification, by altering the interactions between membrane components and retaining some extrinsic proteins, may be a promising approach to boost the stability and functionality of OBs.
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Affiliation(s)
- Shan Zhang
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Oil Crops and Lipids Process Technology National & Local Joint Engineering Laboratory, Key Laboratory of Oilseeds Processing, Ministry of Agriculture, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
- Natural Product Laboratory, Department of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China
| | | | - Ruofan Zheng
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Oil Crops and Lipids Process Technology National & Local Joint Engineering Laboratory, Key Laboratory of Oilseeds Processing, Ministry of Agriculture, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
| | - Xiao Yu
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Oil Crops and Lipids Process Technology National & Local Joint Engineering Laboratory, Key Laboratory of Oilseeds Processing, Ministry of Agriculture, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
- College of Food and Bioengineering, Zhengzhou University of Light Industry, Henan Key Laboratory of Cold Chain Food Quality and Safety Control, Collaborative Innovation Center for Food Production and Safety, Zhengzhou, Henan Province, China
| | - Zhida Sun
- Natural Product Laboratory, Department of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China
| | - Bijun Xie
- Natural Product Laboratory, Department of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China
| | - Yashu Chen
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Oil Crops and Lipids Process Technology National & Local Joint Engineering Laboratory, Key Laboratory of Oilseeds Processing, Ministry of Agriculture, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
| | - Qianchun Deng
- Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Oil Crops and Lipids Process Technology National & Local Joint Engineering Laboratory, Key Laboratory of Oilseeds Processing, Ministry of Agriculture, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, China
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2
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Geng R, Fan X, Sarwar R, Wang Y, Dong K, Tan XL. CRISPR mutant rapid identification in B. napus: RNA-Seq functional profiling and breeding technology application. FRONTIERS IN PLANT SCIENCE 2025; 16:1572020. [PMID: 40330131 PMCID: PMC12052763 DOI: 10.3389/fpls.2025.1572020] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 02/06/2025] [Accepted: 03/27/2025] [Indexed: 05/08/2025]
Abstract
Introduction Traditional rapeseed breeding is inefficient and imprecise. CRISPR genome editing offers a precise alternative for trait improvement. Here, we edited the Bnaida gene in elite rapeseed cultivar ZS11 to study its role in floral organ abcission and enable rapid trait transfer to elite lines. Methods The BnaIDA gene was CRISPR-edited in ZS11. Phenotypes (petal adhesion time, cracking force of siliques) were statistically analyzed. And analyze the mutants using RNA -Seq. Edited alleles were introgressed into elite line SW1-6 via backcrossing. Locus-specific primers enabled efficient genotyping to distinguish hetero- and homozygous plants during selection. Results and discussion In this study, The Bnaida mutant by gene editing in the cv ZS11, which is widely used in rapeseed breeding. The phenotypic analysis showed that the petal was attached to the pod and pods were harder to crack in edited plants, and then we quickly introduced two Bnaida loci into the elite line of SW1-6 by backcrossing with edited ZS11 as the donor plant. Locus-specific primer combinations were designed to differentiate heterozygous and homozygous genotypes in backcrossing generations, enabling efficient and rapid selection. This study highlights the integration of gene editing and genotyping selection, offering insights into the future of gene editing-assisted breeding.
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Affiliation(s)
- Rui Geng
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China
- School of Life Sciences, Jiangsu University, Zhenjiang, China
| | - Xiang Fan
- School of Life Sciences, Jiangsu University, Zhenjiang, China
| | - Rehman Sarwar
- School of Food and Biological Engineering, Jiangsu University, Zhenjiang, China
- School of Life Sciences, Jiangsu University, Zhenjiang, China
| | - Yong Wang
- School of Life Sciences, Jiangsu University, Zhenjiang, China
| | - Ke Dong
- School of Life Sciences, Jiangsu University, Zhenjiang, China
| | - Xiao-Li Tan
- School of Life Sciences, Jiangsu University, Zhenjiang, China
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3
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Li L, Zhang D, Zhang Z, Zhang B. CRISPR/Cas: a powerful tool for designing and improving oil crops. Trends Biotechnol 2025; 43:773-789. [PMID: 39362812 DOI: 10.1016/j.tibtech.2024.09.007] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/05/2024] [Revised: 09/09/2024] [Accepted: 09/09/2024] [Indexed: 10/05/2024]
Abstract
Improving oil yield and quality is a major goal for crop breeding, and CRISPR/Cas-mediated genome editing has opened a new era for designing oil crops with enhanced yield and quality. CRISPR/Cas technology can not only increase oil production but also enhance oil quality, including enhancing pharmaceutical and health components, improving oil nutrients, and removing allergic and toxic components. As new molecular targets for oil biosynthesis are discovered and the CRISPR/Cas system is further improved, CRISPR/Cas will become a better molecular tool for designing new oil crops with higher oil production, enhanced nutrients, and improved health components. 'CRISPRized' oil crops will have broad applications both in industry (e.g., as biofuels) and in daily human life.
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Affiliation(s)
- Lijie Li
- Henan Collaborative Innovation Center of Modern Biological Breeding, Henan Key Laboratory for Molecular Ecology and Germplasm Innovation of Cotton and Wheat, and Xinxiang Key Laboratory of Crop Root Biology and Green Efficient Production, School of Life Sciences, Henan Institute of Science and Technology, Xinxiang, Henan 453003, China; Department of Biology, East Carolina University, Greenville, NC 27858, USA.
| | - Dangquan Zhang
- Henan Province Engineering Research Center for Forest Biomass Value-Added Products, College of Forestry, Henan Agricultural University, Zhengzhou, Henan 450002, China.
| | - Zhiyong Zhang
- Henan Collaborative Innovation Center of Modern Biological Breeding, Henan Key Laboratory for Molecular Ecology and Germplasm Innovation of Cotton and Wheat, and Xinxiang Key Laboratory of Crop Root Biology and Green Efficient Production, School of Life Sciences, Henan Institute of Science and Technology, Xinxiang, Henan 453003, China.
| | - Baohong Zhang
- Department of Biology, East Carolina University, Greenville, NC 27858, USA.
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4
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Shen S, Tang Y, Liu D, Chen L, Zhang Y, Ye K, Sun F, Wei X, Du H, Zhao H, Li J, Qu C, Yin N. Untargeted Metabolomics Analysis Reveals Differential Accumulation of Flavonoids Between Yellow-Seeded and Black-Seeded Rapeseed Varieties. PLANTS (BASEL, SWITZERLAND) 2025; 14:753. [PMID: 40094714 PMCID: PMC11902209 DOI: 10.3390/plants14050753] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/16/2025] [Revised: 02/19/2025] [Accepted: 02/27/2025] [Indexed: 03/19/2025]
Abstract
Rapeseed (Brassica napus) is an important oilseed crop and yellow-seeded and black-seeded varieties have different metabolite profiles, which determines the quality and edibility of their oil. In this study, we performed a non-targeted metabolomics analysis of seeds from four rapeseed varieties at eight developmental stages. This analysis identified 4540 features, of which 366 were annotated as known metabolites. The content of these metabolites was closely related to seed developmental stage, with the critical period for seed metabolite accumulation being between 10 and 20 days after pollination. Through a comparative analysis, we identified 18 differentially abundant flavonoid features between yellow-seeded and black-seeded rapeseed varieties. By combining the flavonoid data with transcriptome data, we constructed a gene regulatory network that may reflect the accumulation of differentially abundant flavonoid features. Finally, we predicted 38 unknown features as being flavonoid features through molecular networking. These results provide valuable metabolomics information for the breeding of yellow-seeded rapeseed varieties.
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Affiliation(s)
- Shulin Shen
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Yunshan Tang
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Daiqin Liu
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Lulu Chen
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Yi Zhang
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Kaijie Ye
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Fujun Sun
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Xingzhi Wei
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Hai Du
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Huiyan Zhao
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Jiana Li
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Cunmin Qu
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
| | - Nengwen Yin
- Integrative Science Center of Germplasm Creation in Western China (CHONGQING) Science City, College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China; (S.S.); (J.L.)
- Academy of Agricultural Sciences, Southwest University, Chongqing 400715, China
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Ye J, Wu X, Li X, Zhang Y, Li Y, Zhang H, Chen J, Xiang Y, Xia Y, Zhao H, Tan Z, Guo L, Yao X. Manipulation of seed coat content for increasing oil content via modulating BnaMYB52 in Brassica napus. Cell Rep 2025; 44:115280. [PMID: 39937644 DOI: 10.1016/j.celrep.2025.115280] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/16/2024] [Revised: 11/25/2024] [Accepted: 01/16/2025] [Indexed: 02/14/2025] Open
Abstract
Seed oil is synthesized in the embryo, which is surrounded by the seed coat. However, the genetic and molecular mechanisms of how seed coat development affects seed oil content (SOC) remains less studied. Through genome-wide association studies in Brassica napus accessions, we identify BnaA09.MYB52 transcription factor as a candidate gene underlying ZS11_qSCC.A09. Knocking out BnaMYB52 results in a 7.7%-8.2% reduction in seed coat content (SCC) but a 12.3%-13.4% increase in SOC, whereas overexpression of BnaA09.MYB52 leads to the opposite effects. Intriguingly, BnaA09.MYB52 has predominant expression in seed coat during seed development. BnaA09.MYB52 activates the expression of PMEI14 and BAN. Mutant analyses indicate that the SOC is increased by 4.3%-7.7%, while seed coat thickness shows a 12.9%-22.8% reduction in the ban and pmei14 mutants. Thus, our findings identify the molecular mechanism of MYB52-BAN/PMEI14 modules regulating SCC and SOC and provide a potential target for oil content improvement in B. napus.
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Affiliation(s)
- Jiang Ye
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China
| | - Xiaowei Wu
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China; Yazhouwan National Laboratory, Sanya, Hainan 572025, China
| | - Xiang Li
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China
| | - Yuting Zhang
- Yazhouwan National Laboratory, Sanya, Hainan 572025, China
| | - Yuqing Li
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China
| | - Hui Zhang
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China
| | - Jie Chen
- Yazhouwan National Laboratory, Sanya, Hainan 572025, China
| | - Yuyan Xiang
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China
| | - Yefan Xia
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China
| | - Hu Zhao
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China
| | - Zengdong Tan
- Yazhouwan National Laboratory, Sanya, Hainan 572025, China.
| | - Liang Guo
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China; Yazhouwan National Laboratory, Sanya, Hainan 572025, China.
| | - Xuan Yao
- National Key Laboratory of Crop Genetic Improvement, Hubei Hongshan Laboratory, Huazhong Agricultural University, Wuhan, Hubei 430070, China; Yazhouwan National Laboratory, Sanya, Hainan 572025, China.
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6
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Zhao D, Zhou B, Hong B, Mao J, Chen H, Wu J, Liao L, Guan C, Guan M. The Function of Two Brassica napus β-Ketoacyl-CoA Synthases on the Fatty Acid Composition. PLANTS (BASEL, SWITZERLAND) 2025; 14:202. [PMID: 39861556 PMCID: PMC11769367 DOI: 10.3390/plants14020202] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/28/2024] [Revised: 12/27/2024] [Accepted: 01/08/2025] [Indexed: 01/27/2025]
Abstract
Rapeseed (Brassica napus L.) is one of the four major oilseed crops in the world and is rich in fatty acids. Changes in the fatty acid composition affect the quality of rapeseed. Fatty acids play various roles in plants, but the functions of the genes involved in the fatty acid composition during plant development remain unclear. β-Ketoacyl-CoA synthase (KCS) is a key enzyme involved in the elongation of fatty acids. Various types of fatty acid products are used to build lipid molecules, such as oils, suberin, wax, and membrane lipids. In B. napus, BnaKCSA8 and BnaKCSC3 belong to the KCS family, but their specific functions remain unclear. This study cloned BnaKCSA8 and BnaKCSC3 from Brassica napus L. and analyzed their functions. The gene structures of BnaKCSA8 and BnaKCSC3 were similar and they were localized to the endoplasmic reticulum (ER). In yeast, overexpression of BnaKCSA8 increased the ratios of palmitoleic acid and oleic acid, while BnaKCSC3 decreased the ratios of oleic acid. In Arabidopsis, overexpression of BnaKCSA8 and BnaKCSC3 lead to an increase in the proportion of linoleic acid and a decrease in the erucic acid. In summary, BnaKCSA8 and BnaKCSC3 altered the composition ratios of fatty acids. These findings lay the foundation for an understanding of the role of KCS in the fatty acids in rapeseed, potentially improving its health and nutritional qualities.
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Affiliation(s)
- Dongfang Zhao
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
| | - Bingqian Zhou
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
| | - Bo Hong
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
| | - Jiajun Mao
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
| | - Hu Chen
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
| | - Junjie Wu
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
| | - Li Liao
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
| | - Chunyun Guan
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
- Hunan Branch of National Oilseed Crops Improvement Center, Changsha 410128, China
- Southern Regional Collaborative Innovation Center for Grain and Oil Crops in China, Changsha 410128, China
| | - Mei Guan
- College of Agriculture, Hunan Agricultural University, Changsha 410128, China; (D.Z.); (B.Z.); (B.H.); (J.M.); (H.C.); (J.W.); (L.L.); (C.G.)
- Hunan Branch of National Oilseed Crops Improvement Center, Changsha 410128, China
- Southern Regional Collaborative Innovation Center for Grain and Oil Crops in China, Changsha 410128, China
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7
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Gao H, Pei X, Song X, Wang S, Yang Z, Zhu J, Lin Q, Zhu Q, Yang X. Application and development of CRISPR technology in the secondary metabolic pathway of the active ingredients of phytopharmaceuticals. FRONTIERS IN PLANT SCIENCE 2025; 15:1477894. [PMID: 39850214 PMCID: PMC11753916 DOI: 10.3389/fpls.2024.1477894] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/08/2024] [Accepted: 10/22/2024] [Indexed: 01/25/2025]
Abstract
As an efficient gene editing tool, the CRISPR/Cas9 system has been widely employed to investigate and regulate the biosynthetic pathways of active ingredients in medicinal plants. CRISPR technology holds significant potential for enhancing both the yield and quality of active ingredients in medicinal plants. By precisely regulating the expression of key enzymes and transcription factors, CRISPR technology not only deepens our understanding of secondary metabolic pathways in medicinal plants but also opens new avenues for drug development and the modernization of traditional Chinese medicine. This article introduces the principles of CRISPR technology and its efficacy in gene editing, followed by a detailed discussion of its applications in the secondary metabolism of medicinal plants. This includes an examination of the composition of active ingredients and the implementation of CRISPR strategies within metabolic pathways, as well as the influence of Cas9 protein variants and advanced CRISPR systems in the field. In addition, this article examines the long-term impact of CRISPR technology on the progress of medicinal plant research and development. It also raises existing issues in research, including off-target effects, complexity of genome structure, low transformation efficiency, and insufficient understanding of metabolic pathways. At the same time, this article puts forward some insights in order to provide new ideas for the subsequent application of CRISPR in medicinal plants. In summary, CRISPR technology presents broad application prospects in the study of secondary metabolism in medicinal plants and is poised to facilitate further advancements in biomedicine and agricultural science. As technological advancements continue and challenges are progressively addressed, CRISPR technology is expected to play an increasingly vital role in the research of active ingredients in medicinal plants.
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Affiliation(s)
- Haixin Gao
- College of Life Sciences, Northwest Agricultural and Forestry University, Yangling, Shaanxi, China
| | - Xinyi Pei
- College of Life Sciences, Northwest Agricultural and Forestry University, Yangling, Shaanxi, China
| | - Xianshui Song
- Zhejiang Key Agricultural Enterprise Institute of Tiefengtang Dendrobium Officinale, Wenzhou, Zhejiang, China
| | - Shiying Wang
- College of Resources and Environment, ABA Teachers College, Wenchuan, Sichuan, China
| | - Zisong Yang
- College of Resources and Environment, ABA Teachers College, Wenchuan, Sichuan, China
| | - Jianjun Zhu
- College of Landscape and Hydraulic Engineering, Wenzhou Vocational College of Science and Technology, Wenzhou, Zhejiang, China
| | - Qiupeng Lin
- College of Agriculture, South China Agricultural University, Guangzhou, Guangdong, China
| | - Qinlong Zhu
- College of Agriculture, South China Agricultural University, Guangzhou, Guangdong, China
| | - Xiangna Yang
- College of Life Sciences, Northwest Agricultural and Forestry University, Yangling, Shaanxi, China
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8
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Li H, Wu M, Chao H, Yin Y, Xia Y, Cheng X, Chen K, Yan S, Wang X, Xiong Y, He J, Fan S, Ding Y, Zhang L, Jia H, Zhang C, Li M. A rare dominant allele DYSOC1 determines seed coat color and improves seed oil content in Brassica napus. SCIENCE ADVANCES 2025; 11:eads7620. [PMID: 39752491 PMCID: PMC11698099 DOI: 10.1126/sciadv.ads7620] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/27/2024] [Accepted: 11/27/2024] [Indexed: 01/06/2025]
Abstract
Yellow seed coat color (SCC) is a valuable trait in Brassica napus, which is significantly correlated to high seed oil content (SOC) and low seed lignocellulose content (SLC). However, no dominant yellow SCC genes were identified in B. napus. In this study, a dominant yellow SCC B. napus N53-2 was verified, and then 58,981 eQTLs and 25 trans-eQTL hotspots were identified in a double haploid population derived from N53-2 and black SCC material Ken-C8. A rare dominant allele DYSOC1 (dominant gene of yellow seed coat color and improved seed oil content 1) was subsequently cloned in a trans-eQTL hotspot that colocated with SCC, SOC, and SLC QTL hotspot on ChrA09 through QTL fine mapping and multi-omics analysis. Transgenic experiments revealed that the expression of DYSOC1 produced yellow SCC seeds with significantly increased SOC and decreased SLC. Our result provides a rare dominant yellow SCC allele in B. napus, which has excellent potential for yellow SCC and high SOC rapeseed breeding.
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Affiliation(s)
- Huaixin Li
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Mingli Wu
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Hongbo Chao
- School of Agricultural Sciences, Zhengzhou University, Zhengzhou 450001, China
| | - Yongtai Yin
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
- Temasek Life Sciences Laboratory, 1 Research Link, National University of Singapore, Singapore 117604, Singapore
| | - Yutian Xia
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Xin Cheng
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Kang Chen
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Shuxiang Yan
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Xiaodong Wang
- Institute of Industrial Crops, Jiangsu Academy of Agricultural Sciences, Key Laboratory of Cotton and Rapeseed, Ministry of Agriculture and Rural Affairs, Nanjing 210014, China
| | - Yiyi Xiong
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Jianjie He
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Shipeng Fan
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Yiran Ding
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Libin Zhang
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
- Hubei Bioinformatics and Molecular Imaging Key Laboratory, Wuhan 430074, China
| | - Haibo Jia
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
| | - Chunyu Zhang
- National Key Lab of Crop Genetic Improvement, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China
| | - Maoteng Li
- College of Life Science and Technology, Key Laboratory of Molecular Biophysics of the Ministry of Education, Huazhong University of Science and Technology, Wuhan 430074, China
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Shen X, Dong Q, Zhao X, Hu L, Bala S, Deng S, Zhao Y, Duan Q, Liu Z, He H, Fan C. Targeted mutation of BnaMS1/ BnaMS2 combined with the RUBY reporter enables an efficient two-line system for hybrid seed production in Brassica napus. HORTICULTURE RESEARCH 2025; 12:uhae270. [PMID: 39897731 PMCID: PMC11783330 DOI: 10.1093/hr/uhae270] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/29/2024] [Accepted: 09/17/2024] [Indexed: 02/04/2025]
Abstract
The recessive genic male sterility (RGMS) method has several benefits in hybrid seed production; however, it is seldom employed in industrial hybrid seed production owing to the difficulty of producing an ample number of pure male-sterile seeds. In this study, we present an efficient methodology for developing a two-line strategy to produce hybrid seed through targeted mutation of BnaMS1 and BnaMS2 in conjunction with the RUBY reporter in Brassica napus. In this method, male-sterile lines were successfully created directly from different elite rapeseed breeding lines through CRISPR/Cas9-mediated mutagenesis and enhanced Agrobacterium-mediated transformation. To establish an efficient transgenic maintainer, three seed production technology (SPT) cassettes carrying a functional BnaMS1 gene linked to different reporters (DsRed, BnaA07.PAP2, and RUBY) were tested and compared in rapeseed. The results indicated that the PMR-based reporter possesses advantages such as phenotypic stability and ease of identification at early stages, making it an ideal tool for rapid and efficient screening. Subsequently, ideal transgenic maintainer lines with a single hemizygous copy of the SPT cassette were successfully developed in the context of Bnams1Bnams2 double mutants. The progeny from crossing the maintainer line with its male-sterile counterpart exhibited a 1:1 segregation pattern of nontransgenic male-sterile and male-fertile maintainer plants, distinguishable by seedling color. This biotechnological approach to male sterility offers promising prospects for improving the propagation of recessive genic male-sterile plants and the development of hybrid seeds in rapeseed. Furthermore, it is simple to adapt this technique to more Brassica crops.
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Affiliation(s)
- Xiaoxiao Shen
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Qing Dong
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Xiang Zhao
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Limin Hu
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Sukanta Bala
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Songyue Deng
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Yanyan Zhao
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Qun Duan
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Zilong Liu
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Hanzi He
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
| | - Chuchuan Fan
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, Hubei, China
- Hubei Hongshan Laboratory, Wuhan 430070, Hubei, China
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10
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Manikandan A, Muthusamy S, Wang ES, Ivarson E, Manickam S, Sivakami R, Narayanan MB, Zhu LH, Rajasekaran R, Kanagarajan S. Breeding and biotechnology approaches to enhance the nutritional quality of rapeseed byproducts for sustainable alternative protein sources- a critical review. FRONTIERS IN PLANT SCIENCE 2024; 15:1468675. [PMID: 39588088 PMCID: PMC11586226 DOI: 10.3389/fpls.2024.1468675] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/22/2024] [Accepted: 09/30/2024] [Indexed: 11/27/2024]
Abstract
Global protein consumption is increasing exponentially, which requires efficient identification of potential, healthy, and simple protein sources to fulfil the demands. The existing sources of animal proteins are high in fat and low in fiber composition, which might cause serious health risks when consumed regularly. Moreover, protein production from animal sources can negatively affect the environment, as it often requires more energy and natural resources and contributes to greenhouse gas emissions. Thus, finding alternative plant-based protein sources becomes indispensable. Rapeseed is an important oilseed crop and the world's third leading oil source. Rapeseed byproducts, such as seed cakes or meals, are considered the best alternative protein source after soybean owing to their promising protein profile (30%-60% crude protein) to supplement dietary requirements. After oil extraction, these rapeseed byproducts can be utilized as food for human consumption and animal feed. However, anti-nutritional factors (ANFs) like glucosinolates, phytic acid, tannins, and sinapines make them unsuitable for direct consumption. Techniques like microbial fermentation, advanced breeding, and genome editing can improve protein quality, reduce ANFs in rapeseed byproducts, and facilitate their usage in the food and feed industry. This review summarizes these approaches and offers the best bio-nutrition breakthroughs to develop nutrient-rich rapeseed byproducts as plant-based protein sources.
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Affiliation(s)
- Anandhavalli Manikandan
- Department of Genetics and Plant Breeding, Centre for Plant Breeding and Genetics, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India
- Department of Plant Breeding, Swedish University of Agricultural Sciences, Lomma, Sweden
| | - Saraladevi Muthusamy
- Department of Plant Breeding, Swedish University of Agricultural Sciences, Lomma, Sweden
| | - Eu Sheng Wang
- Department of Plant Breeding, Swedish University of Agricultural Sciences, Lomma, Sweden
| | - Emelie Ivarson
- Department of Plant Breeding, Swedish University of Agricultural Sciences, Lomma, Sweden
| | - Sudha Manickam
- Department of Plant Biotechnology, Centre for Plant Molecular Biology and Biotechnology, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India
| | - Rajeswari Sivakami
- Centre for Plant Breeding and Genetics, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India
| | - Manikanda Boopathi Narayanan
- Department of Plant Biotechnology, Centre for Plant Molecular Biology and Biotechnology, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India
| | - Li-Hua Zhu
- Department of Plant Breeding, Swedish University of Agricultural Sciences, Lomma, Sweden
| | - Ravikesavan Rajasekaran
- Centre for Plant Breeding and Genetics, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India
| | - Selvaraju Kanagarajan
- Department of Plant Breeding, Swedish University of Agricultural Sciences, Lomma, Sweden
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11
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Weselake RJ, Fell DA, Wang X, Scofield S, Chen G, Harwood JL. Increasing oil content in Brassica oilseed species. Prog Lipid Res 2024; 96:101306. [PMID: 39566857 DOI: 10.1016/j.plipres.2024.101306] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/27/2024] [Revised: 11/13/2024] [Accepted: 11/13/2024] [Indexed: 11/22/2024]
Abstract
Brassica oilseed species are the third most important in the world, providing approximately 15 % of the total vegetable oils. Three species (Brassica rapa, B. juncea, B. napus) dominate with B. napus being the most common in Canada, China and Europe. Originally, B. napus was a crop producing seed with high erucic acid content, which still persists today, to some extent, and is used for industrial purposes. In contrast, cultivars which produce seed used for food and feed are low erucic acid cultivars which also have reduced glucosinolate content. Because of the limit to agricultural land, recent efforts have been made to increase productivity of oil crops, including Brassica oilseed species. In this article, we have detailed research in this regard. We have covered modern genetic, genomic and metabolic control analysis approaches to identifying potential targets for the manipulation of seed oil content. Details of work on the use of quantitative trait loci, genome-wide association and comparative functional genomics to highlight factors influencing seed oil accumulation are given and functional proteins which can affect this process are discussed. In summary, a wide variety of inputs are proving useful for the improvement of Brassica oilseed species, as major sources of global vegetable oil.
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Affiliation(s)
- Randall J Weselake
- Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta T6H 2P5, Canada
| | - David A Fell
- Department of Biological and Molecular Sciences, Oxford Brookes University, Oxford OX3 0BP, UK
| | - Xiaoyu Wang
- Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta T6H 2P5, Canada
| | - Simon Scofield
- School of Biosciences, Cardiff University, Cardiff CF10 3AX, UK
| | - Guanqun Chen
- Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta T6H 2P5, Canada
| | - John L Harwood
- School of Biosciences, Cardiff University, Cardiff CF10 3AX, UK.
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12
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Lee KR, Park ME, Kim HU. Domestication and engineering of pennycress (Thlaspi arvense L.): challenges and opportunities for sustainable bio-based feedstocks. PLANTA 2024; 260:127. [PMID: 39470818 DOI: 10.1007/s00425-024-04560-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/23/2024] [Accepted: 10/19/2024] [Indexed: 11/01/2024]
Abstract
MAIN CONCLUSION Pennycress, as an emerging oilseed crop with high oil content, faces challenges but offers potential for sustainable bioproducts; ongoing research aims to enhance its traits and quality. Pennycress (Thlaspi arvense L.) is an emerging oilseed crop with many advantages, such as high seed oil (27-39%) and monounsaturated fatty acid (55.6%) content, making it an attractive candidate to produce sustainable bioproducts. However, several challenges are associated with domesticating pennycress, including high silicle shatter, which reduces seed yield during harvest, non-uniformed germination rate and high contents of erucic acid and glucosinolates, which have adverse health effects on humans and animals. Pennycress, which can be easily and rapidly transformed using the floral dip method under vacuum, can achieve trait improvements. Ongoing research for pennycress domestication using mutation breeding, including ethylmethylsulfonate treatment and genome editing, aims to improve its quality. Pennycress can be used as an excellent platform for producing industrially important fatty acids such as hydroxy and epoxy fatty acids and docosahexaenoic acid. In conclusion, pennycress is a promising oilseed crop with multiple advantages and potential applications. Continuous improvements in quality and engineering for producing high-value bio-based feedstocks in pennycress will establish it as a sustainable and economically valuable crop.
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Affiliation(s)
- Kyeong-Ryeol Lee
- Department of Agricultural Biotechnology, National Institute of Agricultural Sciences, Rural Development Administration, Jeonju, 54875, Republic of Korea
| | - Mid-Eum Park
- Department of Molecular Biology, Sejong University, Seoul, 05006, Republic of Korea
| | - Hyun Uk Kim
- Department of Molecular Biology, Sejong University, Seoul, 05006, Republic of Korea.
- Department of Bioindustry and Bioresource Engineering, Sejong University, Seoul, 05006, Republic of Korea.
- Plant Engineering Research Institute, Sejong University, Seoul, 05006, Republic of Korea.
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13
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Cai Y, Liang Y, Shi H, Cui J, Prakash S, Zhang J, Anaokar S, Chai J, Schwender J, Lu C, Yu X, Shanklin J. Creating yellow seed Camelina sativa with enhanced oil accumulation by CRISPR-mediated disruption of Transparent Testa 8. PLANT BIOTECHNOLOGY JOURNAL 2024; 22:2773-2784. [PMID: 38859598 PMCID: PMC11536548 DOI: 10.1111/pbi.14403] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/01/2024] [Revised: 04/26/2024] [Accepted: 05/23/2024] [Indexed: 06/12/2024]
Abstract
Camelina (Camelina sativa L.), a hexaploid member of the Brassicaceae family, is an emerging oilseed crop being developed to meet the increasing demand for plant oils as biofuel feedstocks. In other Brassicas, high oil content can be associated with a yellow seed phenotype, which is unknown for camelina. We sought to create yellow seed camelina using CRISPR/Cas9 technology to disrupt its Transparent Testa 8 (TT8) transcription factor genes and to evaluate the resulting seed phenotype. We identified three TT8 genes, one in each of the three camelina subgenomes, and obtained independent CsTT8 lines containing frameshift edits. Disruption of TT8 caused seed coat colour to change from brown to yellow reflecting their reduced flavonoid accumulation of up to 44%, and the loss of a well-organized seed coat mucilage layer. Transcriptomic analysis of CsTT8-edited seeds revealed significantly increased expression of the lipid-related transcription factors LEC1, LEC2, FUS3, and WRI1 and their downstream fatty acid synthesis-related targets. These changes caused metabolic remodelling with increased fatty acid synthesis rates and corresponding increases in total fatty acid (TFA) accumulation from 32.4% to as high as 38.0% of seed weight, and TAG yield by more than 21% without significant changes in starch or protein levels compared to parental line. These data highlight the effectiveness of CRISPR in creating novel enhanced-oil germplasm in camelina. The resulting lines may directly contribute to future net-zero carbon energy production or be combined with other traits to produce desired lipid-derived bioproducts at high yields.
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Affiliation(s)
- Yuanheng Cai
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
- Department of Biochemistry and Cell BiologyStony Brook UniversityStony BrookNYUSA
| | - Yuanxue Liang
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
| | - Hai Shi
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
| | - Jodie Cui
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
- Department of Biochemistry and Cell BiologyStony Brook UniversityStony BrookNYUSA
| | - Shreyas Prakash
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
| | - Jianhui Zhang
- Department of Plant Sciences and Plant PathologyMontana State UniversityBozemanMTUSA
| | - Sanket Anaokar
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
| | - Jin Chai
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
| | - Jorg Schwender
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
| | - Chaofu Lu
- Department of Plant Sciences and Plant PathologyMontana State UniversityBozemanMTUSA
| | - Xiao‐Hong Yu
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
- Department of Biochemistry and Cell BiologyStony Brook UniversityStony BrookNYUSA
| | - John Shanklin
- Department of BiologyBrookhaven National LaboratoryUptonNYUSA
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14
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Li Z, Geng G, Xie H, Zhou L, Wang L, Qiao F. Metabolomic and transcriptomic reveal flavonoid biosynthesis and regulation mechanism in Phlomoides rotata from different habitats. Genomics 2024; 116:110850. [PMID: 38685286 DOI: 10.1016/j.ygeno.2024.110850] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2024] [Revised: 04/24/2024] [Accepted: 04/25/2024] [Indexed: 05/02/2024]
Abstract
Phlomoides rotata is a traditional medical plant at 3100-5200 m altitude in the Tibet Plateau. In this study, flavonoid metabolites were investigated in P. rotata from Henan County (HN), Guoluo County (GL), Yushu County (YS), and Chengduo County (CD) habitats in Qinghai. The level of kaempferol 3-neohesperidoside, sakuranetin, and biochanin A was high in HN. The content of limocitrin and isoquercetin was high in YS. The levels of ikarisoside A and chrysosplenol D in GL were high. Schaftoside, miquelianin, malvidin chloride, and glabrene in CD exhibited high levels. The results showed a significant correlation between 59 flavonoids and 29 DEGs. Eleven flavonoids increased with altitude. PAL2, UFGT6, COMT1, HCT2, 4CL4, and HCT3 genes were crucial in regulating flavonoid biosynthesis. Three enzymes CHS, 4CL, and UFGT, were crucial in regulating flavonoid biosynthesis. This study provided biological and chemical evidence for the different uses of various regional plants of P. rotata.
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Affiliation(s)
- Zuxia Li
- Key Laboratory of Tibetan Plateau Medicinal Plant and Animal Resources, School of Life Sciences, Qinghai Normal University, Xining 810008, China
| | - Guigong Geng
- Academy of Agricultural and Forestry Sciences, Qinghai University, Xining 810016, China
| | - Huichun Xie
- Key Laboratory of Tibetan Plateau Medicinal Plant and Animal Resources, School of Life Sciences, Qinghai Normal University, Xining 810008, China; Academy of Plateau Science and Sustainability, Qinghai Normal University, Xining 810008, China
| | - Lianyu Zhou
- Key Laboratory of Tibetan Plateau Medicinal Plant and Animal Resources, School of Life Sciences, Qinghai Normal University, Xining 810008, China; Academy of Plateau Science and Sustainability, Qinghai Normal University, Xining 810008, China
| | - Luhao Wang
- Key Laboratory of Tibetan Plateau Medicinal Plant and Animal Resources, School of Life Sciences, Qinghai Normal University, Xining 810008, China
| | - Feng Qiao
- Key Laboratory of Tibetan Plateau Medicinal Plant and Animal Resources, School of Life Sciences, Qinghai Normal University, Xining 810008, China; Academy of Plateau Science and Sustainability, Qinghai Normal University, Xining 810008, China.
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15
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Wang Y, Lu H, Liu X, Liu L, Zhang W, Huang Z, Li K, Xu A. Identification of Yellow Seed Color Genes Using Bulked Segregant RNA Sequencing in Brassica juncea L. Int J Mol Sci 2024; 25:1573. [PMID: 38338852 PMCID: PMC10855766 DOI: 10.3390/ijms25031573] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/23/2023] [Revised: 12/19/2023] [Accepted: 12/29/2023] [Indexed: 02/12/2024] Open
Abstract
Yellow seed breeding is an effective method to improve oil yield and quality in rapeseed (Brassica napus L.). However, naturally occurring yellow-seeded genotypes have not been identified in B. napus. Mustard (Brassica juncea L.) has some natural, yellow-seeded germplasms, yet the molecular mechanism underlying this trait remains unclear. In this study, a BC9 population derived from the cross of yellow seed mustard "Wuqi" and brown seed mustard "Wugong" was used to analyze the candidate genes controlling the yellow seed color of B. juncea. Subsequently, yellow-seeded (BY) and brown-seeded (BB) bulks were constructed in the BC9 population and subjected to bulked segregant RNA sequencing (BSR-Seq). A total of 511 differentially expressed genes (DEGs) were identified between the brown and yellow seed bulks. Enrichment analysis revealed that these DEGs were involved in the phenylpropanoid biosynthetic process and flavonoid biosynthetic process, including key genes such as 4CL, C4H, LDOX/TT18, PAL1, PAL2, PAL4, TT10, TT12, TT4, TT8, BAN, DFR/TT3, F3H/TT6, TT19, and CHI/TT5. In addition, 111,540 credible single-nucleotide polymorphisms (SNPs) and 86,319 INDELs were obtained and used for quantitative trait locus (QTL) identification. Subsequently, two significant QTLs on chromosome A09, namely, qSCA09-3 and qSCA09-7, were identified by G' analysis, and five DEGs (BjuA09PAL2, BjuA09TT5, BjuA09TT6, BjuA09TT4, BjuA09TT3) involved in the flavonoid pathway were identified as hub genes based on the protein-to-protein network. Among these five genes, only BjuA09PAL2 and BjuA09F3H had SNPs between BY and BB bulks. Interestingly, the majority of SNPs in BjuA09PAL2 were consistent with the SNPs identified between the high-quality assembled B. juncea reference genome "T84-66" (brown-seed) and "AU213" (yellow-seed). Therefore, BjuA09PAL2, which encodes phenylalanine lyase, was considered as the candidate gene associated with yellow seed color of B. juncea. The identification of a novel gene associated with the yellow seed coloration of B. juncea through this study may play a significant role in enhancing yellow seed breeding in rapeseed.
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Affiliation(s)
| | | | | | | | | | | | - Keqi Li
- State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A&F University, Xianyang 712100, China
| | - Aixia Xu
- State Key Laboratory of Crop Stress Biology for Arid Areas, College of Agronomy, Northwest A&F University, Xianyang 712100, China
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16
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Li X, Yell V, Li X. Two Arabidopsis promoters drive seed-coat specific gene expression in pennycress and camelina. PLANT METHODS 2023; 19:140. [PMID: 38053155 DOI: 10.1186/s13007-023-01114-x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/06/2023] [Accepted: 11/20/2023] [Indexed: 12/07/2023]
Abstract
BACKGROUND Pennycress and camelina are two important novel biofuel oilseed crop species. Their seeds contain high content of oil that can be easily converted into biodiesel or jet fuel, while the left-over materials are usually made into press cake meals for feeding livestock. Therefore, the ability to manipulate the seed coat encapsulating the oil- and protein-rich embryos is critical for improving seed oil production and press cake quality. RESULTS Here, we tested the promoter activity of two Arabidopsis seed coat genes, AtTT10 and AtDP1, in pennycress and camelina by using eGFP and GUS reporters. Overall, both promoters show high levels of activities in the seed coat in these two biofuel crops, with very low or no expression in other tissues. Importantly, AtTT10 promoter activity in camelina shows differences from that in Arabidopsis, which highlights that the behavior of an exogenous promoter in closely related species cannot be assumed the same and still requires experimental determination. CONCLUSION Our work demonstrates that AtTT10 and AtDP1 promoters are suitable for driving gene expression in the outer integument of the seed coat in pennycress and camelina.
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Affiliation(s)
- Xin Li
- Department of Plant and Microbial Biology, North Carolina State University, Raleigh, NC, 27695, USA
- Plants for Human Health Institute, North Carolina State University, Kannapolis, NC, 28081, USA
| | - Victoria Yell
- Department of Plant and Microbial Biology, North Carolina State University, Raleigh, NC, 27695, USA
- Plants for Human Health Institute, North Carolina State University, Kannapolis, NC, 28081, USA
| | - Xu Li
- Department of Plant and Microbial Biology, North Carolina State University, Raleigh, NC, 27695, USA.
- Plants for Human Health Institute, North Carolina State University, Kannapolis, NC, 28081, USA.
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