Global and local disturbances interact to modify seagrass palatability

Seagrass Tolerance to Simulated Herbivory Along a Latitudinal Gradient: Predicting the Potential Effects of Tropicalisation

The polewards range expansion of tropical herbivorous fish into temperate latitudes is leading to overgrazing of marine habitats and community phase shifts in some regions. Here, we test the potential effects of increased herbivory on the temperate habitat-forming seagrass Posidonia australis. We used a series of simulated herbivory experiments to predict the potential impacts of climate-mediated increases in seagrass consumption along P. australis entire latitudinal range (~9° latitude) in eastern Australia (1700 km of coastline). We subjected treatment plots to two levels of simulated herbivory (10% or 80% of leaves clipped) and compared them to unclipped controls. We measured seagrass leaf growth rates and tissue chemical traits: carbohydrates in rhizomes, leaf phenolics, and nutrients (carbon, nitrogen, and C:N ratio) in leaves and rhizomes. At the warmest range-edge population, we also tested how responses to increased herbivory may vary between summer and winter, or with repeated clipping events. Clipped shoots maintained growth rates similar to unclipped controls despite losing up to 80% of leaf biomass. This was consistent along the full latitudinal range and after repeated simulated herbivory at the northernmost location. One-off clipping events impacted plant architecture, increasing the number of subdividing shoots. At the species range edge, leaves grew more in winter than in summer, and clipping tended to lower seagrass growth only in winter; however, higher levels of shoot subdivision were produced over summer than in winter. Plant chemical traits could not explain consistently the growth patterns observed despite some traits varying with latitude (e.g., leaf nitrogen content decreased with latitude and C:N ratio increased) and/or simulated herbivory. Synthesis: P. australis growth is not affected by increases in simulated herbivory and may be relatively resilient to future increases in seagrass consumption, suggesting that this species could be a relative 'winner' under future climate change conditions that lead to enhanced herbivory.

Patch age alters seagrass response mechanisms to herbivory damage

Natural disturbances can produce a mosaic of seagrass patches of different ages, which may affect the response to herbivory. These pressures can have consequences for plant performance. To assess how seagrass patch age affects the response to herbivory, we simulated the effect of herbivory by clipping leaves of Halodule wrightii in patches of 2, 4 and 6 years. All clipped plants showed ability to compensate herbivory by increasing leaf growth rate (on average 4.5-fold). The oldest patches showed resistance response by increasing phenolic compounds (1.2-fold). Contrastingly, the concentration of phenolics decreased in the youngest patches (0.26-fold), although they had a similar leaf carbon content to controls. These results suggest that younger plants facing herbivory pressure reallocate their phenolic compounds towards primary metabolism. Results confirm the H. wrightii tolerance to herbivory damage and provides evidence of age-dependent compensatory responses, which may have consequences for seagrass colonization and growth in perturbed habitats.

Cultivable mycoflora on bleached, decaying and healthy Posidonia oceanica leaves in a warm-edge Mediterranean location

Marine fungi are widely distributed in the ocean, playing an important role in the ecosystems, but only little information is available about their occurrence and activity. Seagrass bleaching is also a neglected phenomenon that seems to be linked to warm environments, even though the causes are still to be defined. In this study, the cultivable mycoflora associated to the leaf conditions (bleached, necrotic and live) and section (from the base to the tip) in the seagrass Posidonia oceanica was investigated in a Mediterranean warm-edge location (Cyprus). A total of 17 Ascomycota species/taxon were identified and results highlighted that mycoflora composition changed significantly in relation to both the leaf condition and section. A few known pathogens of terrestrial plants were detected only on bleached leaves, but it remains unknown whether they have any direct connections with P. oceanica bleaching phenomenon.

Limited trait responses of a tropical seagrass to the combination of increasing pCO2 and warming

Understanding species-specific trait responses under future global change scenarios is of importance for conservation efforts and to make informed decisions within management projects. The combined and single effects of seawater acidification and warmer average temperature were investigated by means of the trait responses of Cymodocea serrulata, a tropical seagrass, under experimental conditions. After a 35 d exposure period, biochemical, morphological, and photo-physiological trait responses were measured. Overall, biochemical traits mildly responded under the individual exposure to high temperature and increasing pCO2 values. The response of C. serrulata was limited to a decrease in %C and an increase in the sucrose content in the rhizome under the high temperature treatment, 32 °C. This suggests that this temperature was lower than the maximum tolerance limit for this species. Increasing pCO2 levels increased %C in the rhizome, and also showed a significant increase in leaf δ13C values. The effects of all treatments were sublethal; however, small changes in their traits could affect the ecosystem services they provide. In particular, changes in tissue carbon concentrations may affect carbon storage capacity, one key ecosystem service. The simultaneous study of different types of trait responses contributes to establish a holistic framework of seagrass ecosystem health under climate change.

Resilient consumers accelerate the plant decomposition in a naturally acidified seagrass ecosystem

Anthropogenic stressors are predicted to alter biodiversity and ecosystem functioning worldwide. However, scaling up from species to ecosystem responses poses a challenge, as species and functional groups can exhibit different capacities to adapt, acclimate, and compensate under changing environments. We used a naturally acidified seagrass ecosystem (the endemic Mediterranean Posidonia oceanica) as a model system to examine how ocean acidification (OA) modifies the community structure and functioning of plant detritivores, which play vital roles in the coastal nutrient cycling and food web dynamics. In seagrass beds associated with volcanic CO₂ vents (Ischia, Italy), we quantified the effects of OA on seagrass decomposition by deploying litterbags in three distinct pH zones (i.e., ambient, low, extreme low pH), which differed in the mean and variability of seawater pH. We replicated the study in two discrete vents for 117 days (litterbags sampled on day 5, 10, 28, 55, and 117). Acidification reduced seagrass detritivore richness and diversity through the loss of less abundant, pH-sensitive species but increased the abundance of the dominant detritivore (amphipod Gammarella fucicola). Such compensatory shifts in species abundance caused more than a threefold increase in the total detritivore abundance in lower pH zones. These community changes were associated with increased consumption (52%-112%) and decay of seagrass detritus (up to 67% faster decomposition rate for the slow-decaying, refractory detrital pool) under acidification. Seagrass detritus deployed in acidified zones showed increased N content and decreased C:N ratio, indicating that altered microbial activities under OA may have affected the decay process. The findings suggest that OA could restructure consumer assemblages and modify plant decomposition in blue carbon ecosystems, which may have important implications for carbon sequestration, nutrient recycling, and trophic transfer. Our study highlights the importance of within-community response variability and compensatory processes in modulating ecosystem functions under extreme global change scenarios.

Response of Cymodocea nodosa to ocean acidification and warming in the Canary Islands: Direct and indirect effects

As detected in warming and ocean acidification, global change can have profound impact on marine life. Its effects on seagrasses are becoming increasingly well-known, since several studies have focused on the responses of these species to global change conditions. However a few studies have assessed the combined effect of temperature and acidification on seagrasses. Overall in this study, the combined effects of increased ocean temperature and pH levels expected at the end of this century (+5 °C and pH 7.5) on Cymodocea nodosa from Canary Islands, were evaluated for one month through manipulative laboratory experiments. Growth, net production, respiration, gross primary production, chlorophyll-a concentration and its vulnerability to herbivory were quantified. Results showed a positive effect of decreased pH on growth and gross primary production, as well as greater vulnerability to consumption by the sea urchin Paracentrotus lividus. In contrast, increased temperature limited net and gross primary production. This study shows than in future scenarios, C. nodosa from the Canary Islands may be a losing species in the global change stakes.

Increasing nutrient inputs over the last 500 years in an Italian low-impacted seagrass meadow

Posidonia oceanica is a seagrass endemic to the Mediterranean and it has been widely used as a bioindicator. We studied the layers of a 500-year-old matte using a multiproxy approach (δ¹³C, δ¹⁵N, ¹⁴C and C and N concentrations in seagrass debris) in order to evaluate the potential of P. oceanica as a long-term environmental indicator of N pollution and CO₂ emissions. From 1581 to 1800, accumulation rate was ca. 0.35 cm year^-1, while in the last 100 years it has amounted to ca. 0.51 cm year^-1. We observed increasing δ¹⁵N values with height in the vertical matte profile, indicating an increase in anthropogenic organic N inputs over time. In contrast, no clear trend in the δ¹³C values was observed. This study reconstructs the long-term impact of human activities on a seagrass meadow located off the Italian coast, yielding long-term background information that can help managers to implement efficient plans.

Economic mapping and assessment of Cymodocea nodosa meadows as nursery grounds for commercially important fish species. A case study in the Canary Islands

Cymodocea nodosa seagrass meadows provide several socio-economically ecosystem services, including nurseries for numerous species of commercial interest. These seagrasses are experiencing a worldwide decline, with global loss rates approaching 5% per year, mainly related to coastal human activities. Cymodocea nodosa, the predominant seagrass in the Canary Archipelago (Spain), is also exposed to these threats, which could lead to habitat loss or even local disappearance. In this case study, we estimated the potential economic value of Cymodocea nodosa seagrass meadows for local fisheries at an archipelago scale. Habitat suitability maps were constructed using MAXENT 3.4.1, a software for modelling species distributions by applying a maximum entropy machine-learning method, from a set of environmental variables and presence and background records extracted from historical cartographies. This model allows characterising and assessing the C. nodosa habitat suitability, overcoming the implicit complexity derived from seasonal changes in this species highly dynamic meadows and using it as a first step for the mapping and assessment of ecosystem services. In a second step, value transfer methodologies were used, along with published economic valuations of commercially-interesting fish species related to C. nodosa meadows. We estimate that the potential monetary value of these species can add up to more than 3 million euros per year for the entire Archipelago. The simplicity of the proposed methodology facilitates its repeatability in other similar regions, using freely available data and hence, being suitable for data-scarce scenarios.

Nutrient History Affects the Response and Resilience of the Tropical Seagrass Halophila stipulacea to Further Enrichment in Its Native Habitat

Eutrophication is one of the main threats to seagrass meadows, but there is limited knowledge on the interactive effects of nutrients under a changing climate, particularly for tropical seagrass species. This study aimed to detect the onset of stress in the tropical seagrass, Halophila stipulacea, by investigating the effect of in situ nutrient addition during an unusually warm summer over a 6-month period. We measured a suite of different morphological and biochemical community metrics and individual plant traits from two different sites with contrasting levels of eutrophication history before and after in situ fertilization in the Gulf of Aqaba. Nutrient stress combined with summer temperatures that surpassed the threshold for optimal growth negatively affected seagrass plants from South Beach (SB), an oligotrophic marine protected area, while H. stipulacea populations from North Beach (NB), a eutrophic and anthropogenically impacted area, benefited from the additional nutrient input. Lower aboveground (AG) and belowground (BG) biomass, reduced Leaf Area Index (LAI), smaller internodal distances, high sexual reproductive effort and the increasing occurrence of apical shoots in seagrasses from SB sites indicated that the plants were under stress and not growing under optimal conditions. Moreover, AG and BG biomass and internodal distances decreased further with the addition of fertilizer in SB sites. Results presented here highlight the fact that H. stipulacea is one of the most tolerant and plastic seagrass species. Our study further demonstrates that the effects of fertilization differ significantly between meadows that are growing exposed to different levels of anthropogenic pressures. Thus, the meadow's "history" affects it resilience and response to further stress. Our results suggest that monitoring efforts on H. stipulacea populations in its native range should focus especially on carbohydrate reserves in leaves and rhizomes, LAI, internodal length and percentage of apical shoots as suitable warning indicators for nutrient stress in this seagrass species to minimize future impacts on these valuable ecosystems.

Warming intensifies the interaction between the temperate seagrass Posidonia oceanica and its dominant fish herbivore Sarpa salpa

Apart from directly influencing individual life histories of species, climate change is altering key biotic interactions as well, causing community processes to unravel. With rising temperatures, disruptions to producer-consumer relationships can have major knock-on effects, particularly when the producer is a habitat-forming species. We studied how sea surface temperature (SST) modifies multiple pathways influencing the interaction between the foundational seagrass species, Posidonia oceanica, and its main consumer, the fish Sarpa salpa in the Mediterranean Sea. We used a combination of a field-based temperature gradient approaches and experimental manipulations to assess the effect of temperature on seagrass performance (growth) and fish early life history (larval development) as well as on the interaction itself (seagrass palatability and fish foraging activity). Within the range of temperatures assessed, S. salpa larvae grew slightly faster at warmer conditions but maintained their settlement size, resulting in a relatively small reduction in pelagic larval duration (PLD) and potentially reducing dispersion. Under warmer conditions (>24 °C), P. oceanica reduced its growth rate considerably and seemed to display fewer deterring mechanisms as indicated by a disproportionate consumption in choice experiments. However, our field-based observations along the temperature gradient showed no change in fish foraging time, or in other aspects of feeding behaviour. As oceans warm, our results indicate that, while S. salpa may show little change in early life history, its preference towards P. oceanica might increase, which, together with reduced seagrass growth, could considerably intensify the strength of herbivory. It is unclear if P. oceanica meadows can sustain such an intensification, but it will clearly add to the raft of pressures this threatened ecosystem already faces from global and local environmental change.

Evaluating multiple stressor research in coastal wetlands: A systematic review

Multiple stressors are ubiquitous in coastal ecosystems as a result of increased human activity and development along coastlines. Accurately assessing multiple stressor effects is essential for predicting stressor impacts and informing management to efficiently and effectively mitigate potentially complex ecological responses. Extracting relevant information on multiple stressor studies conducted specifically within coastal wetlands is not possible from existing reviews, posing challenges in highlighting knowledge gaps and guiding future research. Here, we systematically review manipulative studies that assess multiple anthropogenic stressors within saltmarsh, mangrove, and seagrass ecosystems. In the past decade, there has been a rapid increase in publications, with seagrasses receiving the most attention (76 out of a total of 143 studies). Across all studies, nutrient loading and temperature were tested most often (N = 64 and N = 48, respectively), while the most common stressor combination was temperature with salinity (N = 12). Stressor application and study design varied across ecosystems. Studies are mostly conducted in highly controlled environments, without considering how natural variations in the physicochemical environment of coastal ecosystems may influence stressor intensity and timing under these conditions. This may result in vastly different ecological responses across levels of biological organisation. Shifting focus from univariate analytical approaches to multivariate, particularly path analysis, will help elucidate complex ecological relationships and highlight direct and indirect effects of multiple stressors in coastal ecosystems. There is a solid foundation of multiple stressor research in coastal wetlands. However, we recommend future research enhance ecological realism in experimental design by studying the effects of stressor combinations whilst accounting for spatiotemporal variability that reflects natural conditions of coastal ecosystems.

Species-Specific Trait Responses of Three Tropical Seagrasses to Multiple Stressors: The Case of Increasing Temperature and Nutrient Enrichment

Seagrass meadows are declining globally. The decrease of seagrass area is influenced by the simultaneous occurrence of many factors at the local and global scale, including nutrient enrichment and climate change. This study aims to find out how increasing temperature and nutrient enrichment affect the morphological, biochemical and physiological responses of three coexisting tropical species, Thalassia hemprichii, Cymodocea serrulata and Halophila stipulacea. To achieve these aims, a 1-month experiment under laboratory conditions combining two temperature (maximum ambient temperature and current average temperature) and two nutrient (high and low N and P concentrations) treatments was conducted. The results showed that the seagrasses were differentially affected by all treatments depending on their life-history strategies. Under higher temperature treatments, C. serrulata showed photo-acclimation strategies, while T. hemprichii showed decreased photo-physiological performance. In contrast, T. hemprichii was resistant to nutrient over-enrichment, showing enhanced nutrient content and physiological changes, but C. serrulata suffered BG nutrient loss. The limited response of H. stipulacea to nutrient enrichment or high temperature suggests that this seagrass is a tolerant species that may have a dormancy state with lower photosynthetic performance and smaller-size individuals. Interaction between both factors was limited and generally showed antagonistic effects only on morphological and biochemical traits, but not on physiological traits. These results highlight the different effects and strategies co-inhabiting seagrasses have in response to environmental changes, showing winners and losers of a climate change scenario that may eventually cause biodiversity loss. Trait responses to these stressors could potentially make the seagrasses weaker to cope with following events, due to BG biomass or nutrient loss. This is of importance as biodiversity loss in tropical seagrass ecosystems could change the overall effectiveness of ecosystem functions and services provided by the seagrass meadows.

Interactive effect of temperature, acidification and ammonium enrichment on the seagrass Cymodocea nodosa

Global (e.g. climate change) and local factors (e.g. nutrient enrichment) act together in nature strongly hammering coastal ecosystems, where seagrasses play a critical ecological role. This experiment explores the combined effects of warming, acidification and ammonium enrichment on the seagrass Cymodocea nodosa under a full factorial mesocosm design. Warming increased plant production but at the expense of reducing carbon reserves. Meanwhile, acidification had not effects on plant production but increased slightly carbon reserves, while a slight stimulation of net production and a slight decrease on carbon reserves under ammonium supply were recorded. When all the factors were combined together improved the production and carbon reserves of Cymodocea nodosa, indicating that acidification improved ammonium assimilation and buffered the enhanced respiration promoted by temperature. Therefore, it could indicate that this temperate species may benefit under the simulated future scenarios, but indirect effects (e.g. herbivory, mechanical stress, etc.) may counteract this balance.

Effects of ocean acidification on algae growth and feeding rates of juvenile sea urchins

The recent decrease in seawater pH has stimulated a great deal of research on the effects of ocean acidification on various organisms. Most of these studies have mainly focused on the direct effects of acidification on organisms. However, the effects on ecological interactions have been poorly studied. In this paper we have focused on determining the effects of acidification on feeding rates of two species of sea urchins, Paracentrotus lividus and Diadema africanum through laboratory experiments. Nine algae species were reared under two pH treatmens (ph = 8.1 vs. pH = 7.6) for 10 days. We evaluated possible changes in calcification rates, growth and internal structure. Then these algae were offered to juvenile sea urchins for 7 days, evaluating the consumption rates of juvenile sea urchins under these different pH conditions. The algae reared in the control treatment showed higher growth rates and concentration of calcium carbonate, however no internal structural changes were observed in any algae. Juvenile Paracentrotus lividus showed higher consumption rates on algae previously subjected to pH 7.6 than on algae reared under control conditions and between algae species in low pH.The algae most consumed were C. liebetruthii, C. abies-marina and C. elongata by P. lividus juveniles from low pH treatment. However in D. africanum the feeding rates were similar between treatments. This study demonstrated the negative effects of low pH on various species of algae in growth, and indirectly the increase in herbivory rates of juvenile sea urchins on algae reared under low pH.

The Role of Herbivory in Structuring Tropical Seagrass Ecosystem Service Delivery

Seagrass meadows support key ecosystem services, via provision of food directly for herbivores, and indirectly to their predators. The importance of herbivores in seagrass meadows has been well-documented, but the links between food webs and ecosystem services in seagrass meadows have not previously been made explicit. Herbivores interact with ecosystem services - including carbon sequestration, cultural values, and coastal protection. Interactions can be positive or negative and depend on a range of factors including the herbivore identity and the grazing type and intensity. There can be unintended consequences from management actions based on a poor understanding of trade-offs that occur with complex seagrass-herbivore interactions. Tropical seagrass meadows support a diversity of grazers spanning the meso-, macro-, and megaherbivore scales. We present a conceptual model to describe how multiple ecosystem services are influenced by herbivore pressure in tropical seagrass meadows. Our model suggests that a balanced ecosystem, incorporating both seagrass and herbivore diversity, is likely to sustain the broadest range of ecosystem services. Our framework suggests the pathway to achieve desired ecosystem services outcomes requires knowledge on four key areas: (1) how size classes of herbivores interact to structure seagrass; (2) desired community and management values; (3) seagrass responses to top-down and bottom-up controls; (4) the pathway from intermediate to final ecosystem services and human benefits. We suggest research should be directed to these areas. Herbivory is a major structuring influence in tropical seagrass systems and needs to be considered for effective management of these critical habitats and their services.