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Pop CE, Fendrihan S, Crăciun N, Vasilighean G, Chifor DE, Topârceanu F, Florea A, Mihăilescu DF, Mernea M. Antarctic Soil and Viable Microbiota After Long-Term Storage at Constant -20 °C. BIOLOGY 2025; 14:222. [PMID: 40136479 PMCID: PMC11940283 DOI: 10.3390/biology14030222] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/26/2024] [Revised: 02/14/2025] [Accepted: 02/17/2025] [Indexed: 03/27/2025]
Abstract
During an Antarctic expedition that took place in December 2010-January 2011 in the East Antarctic coastal region, soil samples were collected in aseptic conditions and stored for over a decade in freezers at -20 °C. Due to the shortly afterward passing of the Antarctic researcher in charge, Teodor Negoiță, the samples remained unintentionally frozen for a long period and were made available for research 13 years later. A chemical analysis of soil as well as screening for viable microbial presence was performed; soil analysis was conducted via inductively coupled plasma atomic emission spectroscopy (ICP-AES) and Fourier-transform infrared spectroscopy coupled with attenuated total reflection (FTIR-ATR). The presence of aerobic and facultative aerobic microbiotas was evaluated through a Biolog Ecoplates assay, and isolated strains were 16S sequenced for final taxonomic identification. The results obtained new insights into Antarctic soil characteristics from both chemical and microbiological aspects, even after over a decade of conservation.
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Affiliation(s)
- Cristian-Emilian Pop
- Non-Governmental Research Organization Biologic, 14 Schitului Str., 032044 Bucharest, Romania (G.V.); (D.E.C.); (A.F.)
- Department of Anatomy, Animal Physiology and Biophysics, Faculty of Biology, University of Bucharest, 91–95 Splaiul Independenței Str., 050095 Bucharest, Romania; (D.F.M.); (M.M.)
| | - Sergiu Fendrihan
- Non-Governmental Research Organization Biologic, 14 Schitului Str., 032044 Bucharest, Romania (G.V.); (D.E.C.); (A.F.)
- National Commission for Antarctic Research of the Romanian Academy, 125 Calea Victoriei, 010071 Bucharest, Romania;
| | - Nicolai Crăciun
- Zoology Section, Department of Biochemistry and Molecular Biology, Faculty of Biology, University of Bucharest, 91–95 Splaiul Independenței Str., 050095 Bucharest, Romania;
| | - Garbis Vasilighean
- Non-Governmental Research Organization Biologic, 14 Schitului Str., 032044 Bucharest, Romania (G.V.); (D.E.C.); (A.F.)
| | - Daniela Ecaterina Chifor
- Non-Governmental Research Organization Biologic, 14 Schitului Str., 032044 Bucharest, Romania (G.V.); (D.E.C.); (A.F.)
- Department of Anatomy, Animal Physiology and Biophysics, Faculty of Biology, University of Bucharest, 91–95 Splaiul Independenței Str., 050095 Bucharest, Romania; (D.F.M.); (M.M.)
| | - Florica Topârceanu
- National Commission for Antarctic Research of the Romanian Academy, 125 Calea Victoriei, 010071 Bucharest, Romania;
- Stefan S. Nicolau Institute of Virology, 285 Mihai Bravu Ave., 030304 Bucharest, Romania
| | - Andreea Florea
- Non-Governmental Research Organization Biologic, 14 Schitului Str., 032044 Bucharest, Romania (G.V.); (D.E.C.); (A.F.)
| | - Dan Florin Mihăilescu
- Department of Anatomy, Animal Physiology and Biophysics, Faculty of Biology, University of Bucharest, 91–95 Splaiul Independenței Str., 050095 Bucharest, Romania; (D.F.M.); (M.M.)
| | - Maria Mernea
- Department of Anatomy, Animal Physiology and Biophysics, Faculty of Biology, University of Bucharest, 91–95 Splaiul Independenței Str., 050095 Bucharest, Romania; (D.F.M.); (M.M.)
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Bekris F, Papadopoulou E, Vasileiadis S, Karapetsas N, Theocharis S, Alexandridis TK, Koundouras S, Karpouzas DG. Vintage and terroir are the strongest determinants of grapevine carposphere microbiome in the viticultural zone of Drama, Greece. FEMS Microbiol Ecol 2025; 101:fiaf008. [PMID: 39832807 PMCID: PMC11797032 DOI: 10.1093/femsec/fiaf008] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/08/2024] [Revised: 12/14/2024] [Accepted: 01/17/2025] [Indexed: 01/22/2025] Open
Abstract
The role of microbial terroir for enhancing the geographical origin of wines is well appreciated. Still, we lack a good understanding of the assembly mechanisms driving carposphere grapevine microbiota. We investigated the role of cultivar, vintage, terroir units (TUs), and vineyard geographic location on the composition of the carpospheric microbiota of three important cultivars in the viticultural zone of Drama, Greece using amplicon sequencing. Our strategy to define TUs based on georeferencing analysis allowed us to disentangle the effects of TU and vineyards geographic location, considered as a lumped factor in most studies to date. We hypothesized that (i) these factors contribute differently on the assembly of the carposphere microbiome and that (ii) fungal and bacterial communities follow different assembly mechanisms. Vintage and TU were the stronger determinants of the carposphere fungal and bacterial communities, although the latter showed weaker response. The stronger effect of TU over vineyard geography and cultivar reinforces the role of microbial terroir in viticulture. We identified fungi (Cladosporium, Aureobasidium, Alternaria) and bacteria (Pseudomonas, Methylobacterium, Sphingomonadaceae) as main members of the core microbiome. These microorganisms were associated with specific cultivars and TUs, a feature that could be pursued towards a new microbiome-modulated paradigm of viticulture.
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Affiliation(s)
- Fotios Bekris
- Department of Biochemistry and Biotechnology, Laboratory of Plant and Environmental Biotechnology, University of Thessaly, 41500 (Viopolis) Larissa, Greece
| | - Elena Papadopoulou
- Department of Biochemistry and Biotechnology, Laboratory of Plant and Environmental Biotechnology, University of Thessaly, 41500 (Viopolis) Larissa, Greece
| | - Sotirios Vasileiadis
- Department of Biochemistry and Biotechnology, Laboratory of Plant and Environmental Biotechnology, University of Thessaly, 41500 (Viopolis) Larissa, Greece
| | - Nikolaos Karapetsas
- Department of Hydraulics, Soil Science and Agricultural Engineering, School of Agriculture, Laboratory of Remote Sensing, Spectroscopy and Geographic Information Systems, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
| | - Serafeim Theocharis
- Department of Horticulture, School of Agriculture, Laboratory of Viticulture, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
| | - Thomas K Alexandridis
- Department of Hydraulics, Soil Science and Agricultural Engineering, School of Agriculture, Laboratory of Remote Sensing, Spectroscopy and Geographic Information Systems, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
| | - Stefanos Koundouras
- Department of Horticulture, School of Agriculture, Laboratory of Viticulture, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece
| | - Dimitrios G Karpouzas
- Department of Biochemistry and Biotechnology, Laboratory of Plant and Environmental Biotechnology, University of Thessaly, 41500 (Viopolis) Larissa, Greece
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Mendes MB, Vidigal PMP, Soto Lopez ME, Hungaro HM. Combined Effects of the Pijolavirus UFJF_PfSW6 Phage and Sodium Hypochlorite for Reducing Pseudomonas fluorescens Biofilm. Microorganisms 2024; 12:2523. [PMID: 39770726 PMCID: PMC11678852 DOI: 10.3390/microorganisms12122523] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/24/2024] [Revised: 12/03/2024] [Accepted: 12/06/2024] [Indexed: 01/11/2025] Open
Abstract
Pseudomonas are significant spoilage bacteria in raw milk and dairy products, primarily due to their ability to form biofilms and resist disinfection. This study explored the effects of the UFJF_PfSW6 phage combined with sodium hypochlorite in reducing Pseudomonas fluorescens biofilms on stainless steel at various temperatures and ages. Biofilms were formed using P. fluorescens UFV 041 in UHT milk, incubated at 4 °C and 30 °C for 2 and 7 days. Two lytic phages were compared, with UFJF_PfSW6 showing superior activity, reducing cell counts by 0.8 to 2.0 logs CFU/cm2 depending on conditions. Increasing the contact time of the UFJF_PfSW6 phage from 4 to 8 h did not significantly affect the reduction in mature biofilms. The individual treatments of the phage and sodium hypochlorite (100 mg/L) reduced bacterial counts by 0.9 and 0.6 log CFU/cm2 at 30 °C, and 1.3 and 1.2 log CFU/cm2 at 4 °C, respectively. However, their sequential application achieved greater reductions, reaching 1.3 and 1.8 log CFU/cm2 for biofilms formed at 30 °C and 4 °C, respectively. These findings suggest a promising strategy for controlling P. fluorescens in the food industry. Our findings suggest that the UFJF_PfSW6 phage combined with chlorine improves the removal of P. fluorescens biofilms.
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Affiliation(s)
- Matheus B. Mendes
- Departamento de Ciências Farmacêuticas, Faculdade de Farmácia, Universidade Federal de Juiz de Fora (UFJF), Juiz de Fora 36036-900, MG, Brazil;
| | - Pedro M. P. Vidigal
- Núcleo de Análise de Biomoléculas (NuBioMol), Campus da UFV, Universidade Federal de Viçosa (UFV), Viçosa 36570-900, MG, Brazil;
| | - Maryoris E. Soto Lopez
- Departamento de Ingeniería de Alimentos, Universidad de Córdoba, Montería 230002, Colombia;
| | - Humberto M. Hungaro
- Departamento de Ciências Farmacêuticas, Faculdade de Farmácia, Universidade Federal de Juiz de Fora (UFJF), Juiz de Fora 36036-900, MG, Brazil;
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Zhang J, Song K, Jin F, Jia F, Liang J, Wang F, Zhang J. A novel strategy of artificially regulating plant rhizosphere microbial community to promote plant tolerance to cold stress. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 949:175184. [PMID: 39089386 DOI: 10.1016/j.scitotenv.2024.175184] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/24/2024] [Revised: 07/14/2024] [Accepted: 07/29/2024] [Indexed: 08/04/2024]
Abstract
Artificial regulation of plant rhizosphere microbial communities through the synthesis of microbial communities is one of the effective ways to improve plant stress resistance. However, the process of synthesizing stress resistant microbial communities with excellent performance is complex, time-consuming, and costly. To address this issue, we proposed a novel strategy for preparing functional microbial communities. We isolated a cultivable cold tolerant bacterial community (PRCBC) from the rhizosphere of peas, and studied its effectiveness in assisting rice to resist stress. The results indicate that PRCBC can not only improve the ability of rice to resist cold stress, but also promote the increase of rice yield after cold stress relieved. This is partly because PRCBC increases the nitrogen content in the rhizosphere soil, and promotes rice's absorption of nitrogen elements, thereby promoting rice growth and enhancing its ability to resist osmotic stress. More importantly, the application of PRCBC drives the succession of rice rhizosphere microbial communities, and promotes the succession of rice rhizosphere microbial communities towards stress resistance. Surprisingly, PRCBC drives the succession of rice rhizosphere microbial communities towards a composition similar to PRCBC. This provides a feasible novel method for artificially and directionally driving microbial succession. In summary, we not only proposed a novel and efficient strategy for preparing stress resistant microbial communities to promote plant stress resistance, but also unexpectedly discovered a possible directionally driving method for soil microbial community succession.
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Affiliation(s)
- Jianfeng Zhang
- College of Life Science, Key Laboratory of Straw Comprehensive Utilization and Black Soil Conservation, Ministry of Education, Jilin Agricultural University, Changchun 130118, China
| | - Keji Song
- College of Life Science, Key Laboratory of Straw Comprehensive Utilization and Black Soil Conservation, Ministry of Education, Jilin Agricultural University, Changchun 130118, China
| | - Fengyuan Jin
- College of Life Science, Key Laboratory of Straw Comprehensive Utilization and Black Soil Conservation, Ministry of Education, Jilin Agricultural University, Changchun 130118, China
| | - Fang Jia
- College of Life Science, Key Laboratory of Straw Comprehensive Utilization and Black Soil Conservation, Ministry of Education, Jilin Agricultural University, Changchun 130118, China
| | - Jing Liang
- College of Life Science, Key Laboratory of Straw Comprehensive Utilization and Black Soil Conservation, Ministry of Education, Jilin Agricultural University, Changchun 130118, China
| | - Fudong Wang
- College of Life Science, Key Laboratory of Straw Comprehensive Utilization and Black Soil Conservation, Ministry of Education, Jilin Agricultural University, Changchun 130118, China
| | - Jiejing Zhang
- College of Life Science, Key Laboratory of Straw Comprehensive Utilization and Black Soil Conservation, Ministry of Education, Jilin Agricultural University, Changchun 130118, China.
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Hou M, Leng C, Zhu J, Yang M, Yin Y, Xing Y, Chen J. Alpine and subalpine plant microbiome mediated plants adapt to the cold environment: A systematic review. ENVIRONMENTAL MICROBIOME 2024; 19:82. [PMID: 39487507 PMCID: PMC11529171 DOI: 10.1186/s40793-024-00614-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/16/2024] [Accepted: 09/02/2024] [Indexed: 11/04/2024]
Abstract
With global climate change, ecosystems are affected, some of which are more vulnerable than others, such as alpine ecosystems. Microbes play an important role in environmental change in global ecosystems. Plants and microbes are tightly associated, and symbiotic or commensal microorganisms are crucial for plants to respond to stress, particularly for alpine plants. The current study of alpine and subalpine plant microbiome only stays at the community structure scale, but its ecological function and mechanism to help plants to adapt to the harsh environments have not received enough attention. Therefore, it is essential to systematically understand the structure, functions and mechanisms of the microbial community of alpine and subalpine plants, which will be helpful for the conservation of alpine and subalpine plants using synthetic microbial communities in the future. This review mainly summarizes the research progress of the alpine plant microbiome and its mediating mechanism of plant cold adaptation from the following three perspectives: (1) Microbiome community structure and their unique taxa of alpine and subalpine plants; (2) The role of alpine and subalpine plant microbiome in plant adaptation to cold stress; (3) Mechanisms by which the microbiome of alpine and subalpine plants promotes plant adaptation to low-temperature environments. Finally, we also discussed the future application of high-throughput technologies in the development of microbial communities for alpine and subalpine plants. The existing knowledge could improve our understanding of the important role of microbes in plant adaptation to harsh environments. In addition, perspective further studies on microbes' function confirmation and microbial manipulations in microbiome engineering were also discussed.
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Affiliation(s)
- Mengyan Hou
- Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, No.151, Malianwa North Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Chunyan Leng
- Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, No.151, Malianwa North Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Jun Zhu
- Xinjiang Institute of Chinese and Ethnic Medicine, Urumqi, 830002, People's Republic of China
| | - Mingshu Yang
- Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, No.151, Malianwa North Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Yifei Yin
- Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, No.151, Malianwa North Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Yongmei Xing
- Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, No.151, Malianwa North Road, Haidian District, Beijing, 100193, People's Republic of China
| | - Juan Chen
- Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, No.151, Malianwa North Road, Haidian District, Beijing, 100193, People's Republic of China.
- School of Pharmacy, Shandong Second Medical University, Weifang, 261053, People's Republic of China.
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Mercogliano M, De Chiara S, De Nicola A, Cardellini J, Montis C, Yakimov MM, La Cono V, Crisafi F, Silipo A, Berti D, Milano G, Molinaro A, Di Lorenzo F. Bucking the trend: understanding lipopolysaccharide structure and outer membrane dynamics in cold-adapted Pseudomonas isolated from Enigma Lake, Antarctica. Chem Sci 2024:d4sc05116e. [PMID: 39328195 PMCID: PMC11421494 DOI: 10.1039/d4sc05116e] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/31/2024] [Accepted: 09/17/2024] [Indexed: 09/28/2024] Open
Abstract
Cold environments are predominant over the Earth and are inhabited by bacteria able to cope with a series of simultaneous environmental pressures. Gram-negative species of the Pseudomonas genus are the predominant ones isolated from cold habitats, making them an excellent model for studying the mechanisms of bacterial adaptation to the most extreme habitats on our planet. Here we focused on the lipopolysaccharide (LPS) structure and the outer membrane dynamics of Pseudomonas sp. EW#7, a strain isolated from Enigma Lake in Antarctica where, among other extreme characteristics, water temperature can reach 0.4 °C. We show that near-zero growth temperature mostly affects the LPS lipid A component. An uncommon tendency of decreasing lipid A secondary hydroxylation while increasing its phosphorylation degree was observed. This resulted in a faster lateral diffusion of lipid chains in the membrane and therefore in an enhancement of its fluctuations that guarantee membrane integrity and flexibility.
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Affiliation(s)
- Marcello Mercogliano
- Department of Chemical Science, University of Naples Federico II Via Cinthia, 4 Naples 80126 Italy
| | - Stefania De Chiara
- Department of Chemical Science, University of Naples Federico II Via Cinthia, 4 Naples 80126 Italy
| | - Antonio De Nicola
- Cineca Casalecchio di Reno (BO) 40033 Italy
- Research Center for Organic Electronics (ROEL), Yamagata University 4-3-16 Jonan Yonezawa Yamagata 992-8510 Japan
| | - Jacopo Cardellini
- Consorzio Interuniversitario Per Lo Sviluppo Dei Sistemi A Grande Interfase Via Della Lastruccia 3 Firenze 50019 Italy
- Dipartimento Di Chimica "Ugo Schiff", Università Degli Studi di Firenze Via Della Lastruccia 3 Firenze 50019 Italy
| | - Costanza Montis
- Consorzio Interuniversitario Per Lo Sviluppo Dei Sistemi A Grande Interfase Via Della Lastruccia 3 Firenze 50019 Italy
- Dipartimento Di Chimica "Ugo Schiff", Università Degli Studi di Firenze Via Della Lastruccia 3 Firenze 50019 Italy
| | - Mikhail M Yakimov
- Institute of Polar Sciences, National Research Council of Italy (ISP-CNR) Via S. Raineri 4 Messina 98122 Italy
| | - Violetta La Cono
- Institute of Polar Sciences, National Research Council of Italy (ISP-CNR) Via S. Raineri 4 Messina 98122 Italy
| | - Francesca Crisafi
- Institute of Polar Sciences, National Research Council of Italy (ISP-CNR) Via S. Raineri 4 Messina 98122 Italy
| | - Alba Silipo
- Department of Chemical Science, University of Naples Federico II Via Cinthia, 4 Naples 80126 Italy
- CEINGE-Biotecnologie Avanzate Franco Salvatore Via Gaetano Salvatore 486 Napoli 80145 Italy
| | - Debora Berti
- Consorzio Interuniversitario Per Lo Sviluppo Dei Sistemi A Grande Interfase Via Della Lastruccia 3 Firenze 50019 Italy
- Dipartimento Di Chimica "Ugo Schiff", Università Degli Studi di Firenze Via Della Lastruccia 3 Firenze 50019 Italy
| | - Giuseppe Milano
- Department of Chemical, Material and Production Engineering, University of Naples Federico II Piazzale V. Tecchio, 80 Naples 80125 Italy
| | - Antonio Molinaro
- Department of Chemical Science, University of Naples Federico II Via Cinthia, 4 Naples 80126 Italy
- CEINGE-Biotecnologie Avanzate Franco Salvatore Via Gaetano Salvatore 486 Napoli 80145 Italy
- Department of Chemistry, School of Science, Osaka University 1-1 Osaka University Machikaneyama Toyonaka Osaka 560-0043 Japan
| | - Flaviana Di Lorenzo
- Department of Chemical Science, University of Naples Federico II Via Cinthia, 4 Naples 80126 Italy
- CEINGE-Biotecnologie Avanzate Franco Salvatore Via Gaetano Salvatore 486 Napoli 80145 Italy
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Pracser N, Voglauer EM, Thalguter S, Pietzka A, Selberherr E, Wagner M, Rychli K. Exploring the occurrence of Listeria in biofilms and deciphering the bacterial community in a frozen vegetable producing environment. Front Microbiol 2024; 15:1404002. [PMID: 39050638 PMCID: PMC11266072 DOI: 10.3389/fmicb.2024.1404002] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/20/2024] [Accepted: 06/24/2024] [Indexed: 07/27/2024] Open
Abstract
The establishment of Listeria (L.) monocytogenes within food processing environments constitutes a significant public health concern. This versatile bacterium demonstrates an exceptional capacity to endure challenging environmental conditions in the food processing environment, where contamination of food products regularly occurs. The diverse repertoire of stress resistance genes, the potential to colonize biofilms, and the support of a co-existing microbiota have been proposed as root causes for the survival of L. monocytogenes in food processing environments. In this study, 71 sites were sampled after cleaning and disinfection in a European frozen vegetable processing facility, where L. monocytogenes in-house clones persisted for years. L. monocytogenes and L. innocua were detected by a culture-dependent method at 14 sampling sites, primarily on conveyor belts and associated parts. The presence of biofilms, as determined by the quantification of bacterial load and the analysis of extracellular matrix components (carbohydrates, proteins, extracellular DNA) was confirmed at nine sites (12.7%). In two cases, L. innocua was detected in a biofilm. Furthermore, we explored the resident microbial community in the processing environment and on biofilm-positive sites, as well as the co-occurrence of bacterial taxa with Listeria by 16S rRNA gene sequencing. Pseudomonas, Acinetobacter, and Exiguobacterium dominated the microbial community of the processing environment. Using differential abundance analysis, amplicon sequence variants (ASVs) assigned to Enterobacterales (Enterobacter, Serratia, unclassified Enterobacteriaceae) and Carnobacterium were found to be significantly higher abundant in Listeria-positive samples. Several Pseudomonas ASVs were less abundant in Listeria-positive compared to Listeria-negative samples. Acinetobacter, Pseudomonas, Janthinobacterium, Brevundimonas, and Exiguobacterium were key players in the microbial community in biofilms, and Exiguobacterium and Janthinobacterium were more relatively abundant in biofilms. Further, the microbial composition varied between the different areas and the surface materials.
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Affiliation(s)
- Nadja Pracser
- FFoQSI GmbH-Austrian Competence Centre for Feed and Food Quality, Safety and Innovation, Tulln, Austria
| | - Eva M. Voglauer
- FFoQSI GmbH-Austrian Competence Centre for Feed and Food Quality, Safety and Innovation, Tulln, Austria
| | - Sarah Thalguter
- FFoQSI GmbH-Austrian Competence Centre for Feed and Food Quality, Safety and Innovation, Tulln, Austria
| | - Ariane Pietzka
- Austrian National Reference Laboratory for Listeria monocytogenes, Institute of Medical Microbiology and Hygiene, Austrian Agency for Health and Food Safety, Graz, Austria
| | - Evelyne Selberherr
- Clinical Department for Farm Animals and Food System Science, Centre for Food Science and Veterinary Public Health, University of Veterinary Medicine Vienna, Vienna, Austria
| | - Martin Wagner
- FFoQSI GmbH-Austrian Competence Centre for Feed and Food Quality, Safety and Innovation, Tulln, Austria
- Clinical Department for Farm Animals and Food System Science, Centre for Food Science and Veterinary Public Health, University of Veterinary Medicine Vienna, Vienna, Austria
| | - Kathrin Rychli
- Clinical Department for Farm Animals and Food System Science, Centre for Food Science and Veterinary Public Health, University of Veterinary Medicine Vienna, Vienna, Austria
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8
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Rawat M, Chauhan M, Pandey A. Extremophiles and their expanding biotechnological applications. Arch Microbiol 2024; 206:247. [PMID: 38713374 DOI: 10.1007/s00203-024-03981-x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/22/2024] [Revised: 04/16/2024] [Accepted: 04/25/2024] [Indexed: 05/08/2024]
Abstract
Microbial life is not restricted to any particular setting. Over the past several decades, it has been evident that microbial populations can exist in a wide range of environments, including those with extremes in temperature, pressure, salinity, and pH. Bacteria and Archaea are the two most reported types of microbes that can sustain in extreme environments, such as hot springs, ice caves, acid drainage, and salt marshes. Some can even grow in toxic waste, organic solvents, and heavy metals. These microbes are called extremophiles. There exist certain microorganisms that are found capable of thriving in two or more extreme physiological conditions simultaneously, and are regarded as polyextremophiles. Extremophiles possess several physiological and molecular adaptations including production of extremolytes, ice nucleating proteins, pigments, extremozymes and exopolysaccharides. These metabolites are used in many biotechnological industries for making biofuels, developing new medicines, food additives, cryoprotective agents etc. Further, the study of extremophiles holds great significance in astrobiology. The current review summarizes the diversity of microorganisms inhabiting challenging environments and the biotechnological and therapeutic applications of the active metabolites obtained as a response to stress conditions. Bioprospection of extremophiles provides a progressive direction with significant enhancement in economy. Moreover, the introduction to omics approach including whole genome sequencing, single cell genomics, proteomics, metagenomics etc., has made it possible to find many unique microbial communities that could be otherwise difficult to cultivate using traditional methods. These findings might be capable enough to state that discovery of extremophiles can bring evolution to biotechnology.
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Affiliation(s)
- Manvi Rawat
- Department of Biotechnology, Graphic Era (Deemed to be University), Dehradun, Uttarakhand, 248002, India
| | - Mansi Chauhan
- Department of Microbiology, Graphic Era (Deemed to be University), Dehradun, Uttarakhand, 248002, India
| | - Anita Pandey
- Department of Biotechnology, Graphic Era (Deemed to be University), Dehradun, Uttarakhand, 248002, India.
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Nithyapriya S, Sundaram L, Eswaran SUD, Perveen K, Alshaikh NA, Sayyed RZ, Mastinu A. Purification and Characterization of Desferrioxamine B of Pseudomonas fluorescens and Its Application to Improve Oil Content, Nutrient Uptake, and Plant Growth in Peanuts. MICROBIAL ECOLOGY 2024; 87:60. [PMID: 38630182 PMCID: PMC11024037 DOI: 10.1007/s00248-024-02377-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/19/2024] [Accepted: 04/06/2024] [Indexed: 04/19/2024]
Abstract
Microorganisms produce siderophores, which are low-molecular-weight iron chelators when iron availability is limited. The present analyzed the role of LNPF1 as multifarious PGPR for improving growth parameters and nutrient content in peanut and soil nutrients. Such multifarious PGPR strains can be used as effective bioinoculants for peanut farming. In this work, rhizosphere bacteria from Zea mays and Arachis hypogaea plants in the Salem area of Tamil Nadu, India, were isolated and tested for biochemical attributes and characteristics that stimulate plant growth, such as the production of hydrogen cyanide, ammonia (6 µg/mL), indole acetic acid (76.35 µg/mL), and solubilizing phosphate (520 µg/mL). The 16S rRNA gene sequences identified the isolate LNPF1 as Pseudomonas fluorescens with a similarity percentage of 99% with Pseudomonas sp. Isolate LNPF1 was evaluated for the production of siderophore. Siderophore-rich supernatant using a Sep Pack C18 column and Amberlite-400 Resin Column (λmax 264) produced 298 mg/L and 50 mg/L of siderophore, respectively. The characterization of purified siderophore by TLC, HPLC, FTIR, and 2D-NMR analysis identified the compound as desferrioxamine, a hydroxamate siderophore. A pot culture experiment determined the potential of LNPF1 to improve iron and oil content and photosynthetic pigments in Arachis hypogaea L. and improve soil nutrient content. Inoculation of A. hypogea seeds with LNPF1 improved plant growth parameters such as leaf length (60%), shoot length (22%), root length (54.68%), fresh weight (47.28%), dry weight (37%), and number of nuts (66.66) compared to the control (untreated seeds). This inoculation also improved leaf iron content (43.42), short iron content (38.38%), seed iron (46.72%), seed oil (31.68%), carotenoid (64.40%), and total chlorophyll content (98.%) compared to control (untreated seeds). Bacterized seeds showed a substantial increase in nodulation (61.65%) and weight of individual nodules (95.97) vis-à-vis control. The results of the present study indicated that P. fluorescens might be utilized as a potential bioinoculant to improve growth, iron content, oil content, number of nuts and nodules of Arachishypogaea L., and enrich soil nutrients.
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Affiliation(s)
- S Nithyapriya
- PG and Research Department of Botany, Padmavani Arts and Science College for Women, Salem, 636011, India
| | | | | | - Kahkashan Perveen
- Department of Botany and Microbiology, College of Science, King Saud University, PO Box -2455, 11451, Riyadh, Saudi Arabia
| | - Najla A Alshaikh
- Department of Botany and Microbiology, College of Science, King Saud University, PO Box -2455, 11451, Riyadh, Saudi Arabia
| | - R Z Sayyed
- Department of Microbiology, PSGVP Mandal's S I Patil Arts, G B Patel Science and STKV Sangh Commerce College, Shahada, 425409, India.
- Faculty of Health and Life Sciences, INTI International University, Negeri Sembilan, Persiaran Perdana BBN, Putra Nilai, 71800, Nilai, Malaysia.
| | - Andrea Mastinu
- Department of Molecular and Translational Medicine, Division of Pharmacology, University of Brescia, 25123, Brescia, Italy.
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10
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Tomaś N, Myszka K, Wolko Ł, Juzwa W. Global transcriptome analysis of Pseudomonas aeruginosa NT06 response to potassium chloride, sodium lactate, sodium citrate, and microaerophilic conditions in a fish ecosystem. FEMS Microbiol Lett 2024; 371:fnae043. [PMID: 38845372 PMCID: PMC11538994 DOI: 10.1093/femsle/fnae043] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/26/2024] [Revised: 05/25/2024] [Accepted: 06/05/2024] [Indexed: 06/29/2024] Open
Abstract
Pseudomonas aeruginosa is an opportunistic pathogen that recently has been increasingly isolated from foods, especially from minimally processed fish-based products. Those are preserved by the addition of sodium chloride (NaCl) and packaging in a modified atmosphere. However, the current trends of minimizing NaCl content may result in an increased occurrence of P. aeruginosa. NaCl can be replaced with potassium chloride (KCl) or sodium salts of organic acids. Herein, we examined the antimicrobial effects of KCl, sodium lactate (NaL), sodium citrate (NaC), and sodium acetate (NaA) against P. aeruginosa NT06 isolated from fish. Transcriptome response of cells grown in medium imitating a fish product supplemented with KCl and KCl/NaL/NaC and maintained under microaerophilic conditions was analysed. Flow cytometry analysis showed that treatment with KCl and KCl/NaL/NaC resulted in changed metabolic activity of cells. In response to KCl and KCl/NaL/NaC treatment, genes related to cell maintenance, stress response, quorum sensing, virulence, efflux pump, and metabolism were differentially expressed. Collectively, our results provide an improved understanding of the response of P. aeruginosa to NaCl alternative compounds that can be implemented in fish-based products and encourage further exploration of the development of effective methods to protect foods against the P. aeruginosa, underestimate foodborne bacteria.
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Affiliation(s)
- Natalia Tomaś
- Department of Biotechnology and Food Microbiology, Faculty of Food Science and Nutrition, Poznan University of Life Sciences, Wojska Polskiego 48, 60–637 Poznań, Poland
- Department of Human Nutrition and Dietotherapy, Faculty of Biological Sciences, University of Zielona Gora, Pałac Kalsk 67, 66–100 Sulechów, Poland
| | - Kamila Myszka
- Department of Biotechnology and Food Microbiology, Faculty of Food Science and Nutrition, Poznan University of Life Sciences, Wojska Polskiego 48, 60–637 Poznań, Poland
| | - Łukasz Wolko
- Department of Biochemistry and Biotechnology, Faculty of Agriculture, Horticulture and Bioengineering, Poznan University of Life Sciences, Dojazd 11, 60–632 Poznań, Poland
| | - Wojciech Juzwa
- Department of Biotechnology and Food Microbiology, Faculty of Food Science and Nutrition, Poznan University of Life Sciences, Wojska Polskiego 48, 60–637 Poznań, Poland
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11
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Lee K, Kim SH, Moon S, Kim S, Lee C. Phyletic patterns of bacterial growth temperature in Pseudomonas and Paenibacillus reveal gradual and sporadic evolution towards cold adaptation. ISME COMMUNICATIONS 2024; 4:ycae163. [PMID: 39748804 PMCID: PMC11694702 DOI: 10.1093/ismeco/ycae163] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/21/2024] [Revised: 12/12/2024] [Accepted: 12/20/2024] [Indexed: 01/04/2025]
Abstract
Bacterial species adapt to cold environments with diverse molecular mechanisms enabling their growth under low ambient temperature. The emergence of cold-adapted species at macro-evolutionary scale, however, has not been systematically explored. In this study, we performed phylogenetic analysis on the growth temperature traits in the genera that occupy broad environmental and host niches and contain known cold-adapted species. Our results demonstrate that in the genus Pseudomonas, cold-adapted species formed a distinct and conserved clade, whereas in Paenibacillus, cold-adapted species were sporadically distributed throughout the phylogenetic tree. The cold-adapted clade of Pseudomonas exhibited genome-wide signatures of adaptation and possessed clade-specific genes. This indicates that there are diverse evolutionary patterns in the divergence of cold-adapted species among different bacterial genera.
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Affiliation(s)
- Kihyun Lee
- CJ Bioscience, Seoul 04527, Republic of Korea
| | - Seong-Hyeon Kim
- Department of Biological Sciences, Ajou University, Suwon 16499, Republic of Korea
| | - Seongjoon Moon
- Department of Biological Sciences, Ajou University, Suwon 16499, Republic of Korea
| | - Sangha Kim
- Department of Biological Sciences, Ajou University, Suwon 16499, Republic of Korea
| | - Changhan Lee
- Department of Biological Sciences, Ajou University, Suwon 16499, Republic of Korea
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Lee YCJ, Javdan B. Ice Cores as a Source for Antimicrobials: From Bioprospecting to Biodesign. BIODESIGN RESEARCH 2023; 5:0024. [PMID: 37928441 PMCID: PMC10623340 DOI: 10.34133/bdr.0024] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/03/2023] [Accepted: 10/21/2023] [Indexed: 11/07/2023] Open
Abstract
The golden age has passed for antibiotic discovery, and while some antibiotics are currently in various phases of clinical trials in the United States, many pharmaceutical companies have abandoned antibiotic research. With the need for antibiotics, we should expand our horizon for therapeutic mining and can look toward understudied sources such as ice cores. Ice cores contain microorganisms and genetic material that have been frozen in time for thousands of years. The antibiotics used by these organisms are encoded in their genomes, which can be unlocked, identified, and characterized with modern advances in molecular biology, genetic sequencing, various computational approaches, and established natural product discovery pipelines. While synthetic biology can be used in natural product discovery approaches, synthetic biology and bioengineering efforts can also be leveraged in the selection and biodesign of increased compound yields, potency, and stability. Here, we provide the perspective that ice cores can be a source of novel antibiotic compounds and that the tools of synthetic biology can be used to design better antimicrobials.
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Affiliation(s)
| | - Bahar Javdan
- Rutgers Robert Wood Johnson Medical School, New Brunswick, NJ 08901, USA
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