Nanopesticides in Agriculture: Benefits and Challenge in Agricultural Productivity, Toxicological Risks to Human Health and Environment

Zinc nanoparticles mitigate azoxystrobin and its nanoencapsulation-induced hepatic and renal toxicity in rats

This study sought to ascertain if zinc nanoparticles (ZnNPs) could lessen the toxicity of azoxystrobin (AZ). This naturally occurring methoxyacrylate is one of the most often used fungicides in agriculture in male albino rats. Six sets of 60 mature male albino rats were randomly assigned: control (distilled water), Azoxystrobin formulation (AZOF), Azoxystrobin nano-formula (AZON), ZnNPs, AZOF + ZnNPs, and AZON + ZnNPs. Blood and tissues were obtained for further immunohistochemical, pathological, and biochemical examination. The results showed that exposure to AZOF and AZON significantly increased the levels of the oxidative stress indicators glutathione peroxidase (GPx), catalase (CAT), superoxide dismutase (SOD), and malondialdehyde (MDA). Additionally, AZOF significantly impacts liver function bioindicators, including aspartate aminotransferase (AST) and alanine aminotransferase (ALT) levels. AZOF and AZON induced damage to the liver and kidney by disrupting vascular dilatation and causing hemorrhages, apoptosis, inflammatory lymphocytes, and necrosis. Furthermore, co-administration of ZnNPs with fungicides (AZOF and AZON) can gently enhance the alterations of oxidative stress and liver function bioindicators levels. These findings showed that ZnNPs could help male rats receiving AZ treat their histologically abnormal liver and kidney.

Environmental and safety aspects of nanotechnology in genetically modified crops for sustainable agriculture

The rising global demand for food poses a significant threat to environmental health through both biotic (e.g., pests, pathogens) and abiotic (e.g., drought, salinity) stresses. Therefore, the adoption of innovative strategies is essential to ensure the sustainability of agricultural practices and to enhance crop resilience against environmental challenges. This review investigates how the integration of nanotechnology with genetically modified (GM) crops can offer solutions to agricultural challenges by improving crop resilience and productivity. While genetic modification has faced limitations in achieving consistent results due to environmental variability and species-specific differences, nanotechnology has emerged as a transformative tool to enhance GM crop performance. In this study we critically explore the underlying mechanisms of combining nanotechnology with GM crops to enhance plant growth and development and their resilience against biotic and abiotic stresses. Furthermore, nanotechnology also play a crucial role in targeted gene delivery, precise genome editing, and controlled regulation of gene expression in GM plant cells. Overall, the emerging role of nanotechnology in GM crops is paving the way for innovative solutions in agriculture. By leveraging nanotechnology, researchers are exploring novel approaches to enhance productivity, combat plant diseases, and improve plant resilience to environmental stress for sustainable agriculture. Furthermore, in this review we also highlighted the environmental impacts and safety issues associated with using nanotechnology in crops in order to establish more resilient and sustainable farming practices.

Tebuconazole residue in wheat and food risks: Comparison among nano and conventional formulations

Nanopesticides exhibit different residue patterns in crops after application compared to conventional formulations, thus affecting human dietary exposure. Residue, dissipation, and dietary exposure to tebuconazole nanoformulations (nanoemulsion and nano-capsules) and conventional formulations (suspension concentrate and micro-capsules) on wheat were investigated and compared. Nano-capsules (1950 μg/kg) and micro-capsules (1771 μg/kg) had significantly lower initial deposition on wheat-leaf than suspension concentrate (2666 μg/kg). No significant differences were observed in initial deposition on wheat-stem and wheat-grain between nano and conventional formulations. The degradation half-lives of suspension concentrate, nanoemulsion, nano-capsules, and micro-capsules were 1.5-11.4 d, 7.6-25.7 d, 4.1-12.4 d, and 7.5-22.4 d, respectively. Nanoemulsion, with the lowest surface tension, was highly stable and persistent, resulting in the highest final residues on wheat-leaf (695 μg/kg). Risk quotients for all formulations were about 28 %, indicating acceptable dietary risks. These findings offer valuable insights into the application of nanopesticides and contribute to mitigating the associated health risks.

Nano- and Microstructured Systems for Controlled Release of Agricultural Inputs: Innovations for Efficiency and Sustainability

Nano and microstructured systems for the controlled release of agricultural inputs represent a significant advancement in sustainable agriculture. These technologies enable the encapsulation of nutrients and pesticides, ensuring gradual and targeted delivery while reducing waste and enhancing plant absorption. Biodegradable materials, such as chitosan and alginate, offer eco-friendly solutions that improve efficiency under challenging conditions, including salinity and drought. Recent innovations have led to increased crop productivity, reduced pesticide application, and improved soil remediation. For example, nanoparticles can adsorb heavy metals like cadmium and lead, facilitating the restoration of contaminated soils. Despite these benefits, challenges remain, including the need for clear regulatory frameworks and further research on the long-term ecological impacts of nanomaterials. This review highlights the critical role of nano and microstructured systems in advancing agricultural sustainability. By bridging technological innovation with practical applications, these systems have the potential to transform global farming, making it more efficient, resilient, and environmentally sustainable.

Biosynthesis of Phosphorus Nanoparticles for Sustainable Agroecosystems: Next Generation Nanotechnology Application for Improved Plant Growth

The rising global food demand needs novel approaches to increasing agricultural yield while minimizing environmental effect. Phosphorus (P) is important for almost all the physiological and biochemical processes in plants. However, the phosphorus availability in soil is limited in soil due to fixation. Excess application of phosphorus-based fertilizers causes environmental hazards like eutrophication, soil degradation, damage to the aquatic ecosystem, and groundwater pollution. One of the most remarkable approaches to counter these issues could be an application of nanotechnology with special regard to nano application of phosphorus nano particles. Phosphorus nanoparticles are expected to enhance phosphorus bioavailability, thereby improving nutrient-use efficiency. These nanoscale fertilizers facilitate controlled released of phosphorus, improved plant growth, germination, and increased crop yield. Other benefits include reduced use of conventional fertilizers, therefore preventing environmental degradation in conjunction with supporting the cause of sustainable agriculture. Despite these potential benefits limited research has explored the detailed application of phosphorus nanoparticles in agriculture. This review has embarked upon the synthesis, sources, and interaction of phosphorus nanoparticles with plants, by highlighting their potential in improving seed germination, crop yield, and bioremediation. Various sources of phosphorus nanoparticles are discussed and their eco-microbiological advantages examined. The introduction of phosphorus nanoparticles in agricultural practices can be a transformative step toward a cost-effective and sustainable agroecosystem.

With or Without You?-A Critical Review on Pesticides in Food

Pesticides are very important in modern agriculture, protecting crops against pests and diseases to ensure food safety. However, the use of pesticides in food production has raised significant concerns regarding their potential impacts on human health and the environment. This review provides comprehensive insights into the current status, future projections, and debates surrounding pesticides in food. Beginning with a historical overview of pesticide use in agriculture, the types of pesticides commonly used and the presence of their residues in food commodities are explored. The health and environmental impacts associated with pesticide exposure are examined, including both human health effects and ecological consequences. An analysis of the regulatory frameworks governing pesticide management at international and national levels is presented, along with emerging trends and future projections in pesticide technologies and agricultural practices. Strategies for mitigating pesticide risks, such as Integrated Pest Management and alternative approaches to conventional pesticide use, are discussed. Finally, the controversies surrounding pesticide use, including public perception, consumer concerns, and policy debates, are addressed. Through a critical examination of these issues, this review underscores a growing need for innovative solutions that can effectively balance agricultural demands with human health and the environment, enabling more resilient and sustainable food production.

A systematic review of nanocarriers used in medicine and beyond - definition and categorization framework

Nanocarriers are transport and encapsulation systems that primarily serve to protect and improve the dispersibility of predominantly hydrophobic active ingredients but also enable their targeted delivery and controlled release at the site of action. Nanocarriers are mainly made of either organic or inorganic materials, but various combinations of materials in complex structures are also under development. Most nanocarriers represent entities that are rationally designed to meet the functional requirements of a specific application. They can therefore be understood as Advanced Materials. Nanocarrier systems are already being used in medicine, cosmetics, agriculture, food, and household products. They are therefore used in a variety of products, ideally designed to be safe and sustainable, and may need to be registered before they can be placed on the market. Inspired by medical research, nanocarriers are also increasingly being used for precision farming (nano-agrochemicals) or products, such as air fresheners or lithium-ion batteries, and could thus be released into the environment in large quantities. To enable the identification of critical nanocarriers in subsequent investigations, a comprehensive literature review of the broad and heterogeneous research field of nanocarriers is provided, as well as an approach for categorization based on the origin and chemical composition of their constituent materials. A definition of nanocarriers based on size (1-1000 nm) and function is also proposed for their risk assessment.

Nano-Formulated Pyraclostrobin With Iron Bismuthide Enhances Efficient Utilization of Active Ingredient and Improves Biosafety

The widespread application of pyraclostrobin (PYR), an important strobilurin fungicide with low utilization efficiency, urgently requires optimization for sustainable agriculture. In this study, nanoformulated PYR with nano-iron bismuthide (FeBi) was successfully prepared via flash nanoprecipitation, yielding spherical PYR/FeBi nanoparticles (NPs, Φ120 nm) with stable drug loading capacity (67.9%) and controlled release. These NPs exhibited enhanced anti-Botrytis activity in vitro and superior in vivo performance. On tomato leaves, PYR/FeBi NPs at 80 µg/mL achieved greater than 90% curative and protective efficacy against Botrytis cinerea infection and significantly mitigated lesion expansion, surpassing commercial PYR suspension concentrate (SC) at equivalent concentrations. On tomato seedlings, PYR/FeBi NPs significantly reduced gray mold disease by 89%, compared to 67% with PYR SC at the same concentration. The mechanism underlying this enhanced activity involved stronger disruption of mitochondrial metabolism, including acetylation process, oxalate production, and damage to mycelia and conidia. Further, PYR/FeBi NPs displayed reduced cytotoxicity on human Hek293 and Chinese hamster V79 cells compared to PYR SC. The results highlighted the biocompatibility and potential of PYR/FeBi NPs for efficient utilization of active ingredients in sustainable agriculture.

Nano-enabled strategies in sustainable agriculture for enhanced crop productivity: A comprehensive review

The global food demand is increasing with the world population, burdening agriculture with unprecedented challenges. Agricultural techniques that ushered in the green revolution are now unsustainable, owing to population growth and climate change. The agri-tech revolution that promises a robust, efficient, and sustainable agricultural system while enhancing food security is expected to be greatly aided by advancements in nanotechnology, which have been reviewed here. Nanofertilizers and nanoinsecticides can benefit agricultural practices economically without major environment impact. Owing to their unique size and features, nano-agrochemicals provide enhanced delivery of active ingredients and increased bioavailability, and posing lesser environment hazard. Nano-agrochemicals should be improved for increased efficiency in the future. In this context, nanocomposites have drawn considerable interest with regard to food security. Nanocomposites can overcome the drawbacks of chemical fertilizers and improve plant output and nutrient bioavailability. Similarly, metallic and polymeric nanoparticles (NPs) can potentially improve sustainable agriculture via better plant development, increased nutrient uptake, and soil healing. Hence, they can be employed as nanofertilizers, nanopesticides, and nanoherbicides. Nanotechnology is also being used to enhance crop production via genetic modification of traits for efficient use of soil nutrients and higher yields. Furthermore, NPs can help plants overcome salinity stress-induced oxidative damage. We also review the fate of NPs in the soil system, plants, animals, and humans, highlight the shortcomings of previous research, and offer suggestions for toxicity studies that would aid regulatory bodies and benefit the agrochemical sector, consequently promoting efficient and sustainable use of nano-agrochemicals.

Optimized nanopesticide delivery of thiamethoxam to cowpeas (Vigna unguiculata) controls thrips (Megalurothrips usitatus) and reduces toxicity to non-target worker bees (Apis mellifera)

Thrips [Megalurothrips usitatus (Bagnall)] (Thysanoptera: Thripidae) is a pest that poses a serious challenge to global crop production and food supply, especially to the cowpea industry. Nano-delivery systems have broad application prospects in the prevention and control of pests in agriculture. Herein, three types of amino acid (AA) modified polysuccinimide nano-delivery carriers (PSI-GABA, PSI-ASP and PSI-GLU) were constructed with a diameter of approximately 150 nm to load thiamethoxam (THX), which enhanced THX effective distribution and use with cowpea plants. Significantly, the PSI-GLU nanocarrier effectively delivered THX to cowpea plant tissues following 6 h of soil application. Compared with commercial THX suspension (SC), the THX content in the leaves of cowpea plants was increased by 2.3 times. Confocal laser scanning microscopy revealed that the FITC-labeled PSI-GLU nanocarrier reached the leaves through the vascular system after being absorbed by the roots of cowpea plants. The PSI-GLU nanocarrier decreased the LC50 of THX from 11.45 to 7.79 mg/L and significantly enhanced the insecticidal effect. The PSI-GLU nanocarrier also improved the safety of THX to worker bees at 48 h, and moreover showed a growth-promoting effect on cowpea seedlings. These results demonstrated that the PSI-GLU nano-delivery carrier has promising uses on improving the effective utilization of THX for the sustainable control of thrips and reducing the risk to non-target pollutions.

Prospects and challenges of nanopesticides in advancing pest management for sustainable agricultural and environmental service

The expanding global population and the use of conventional agrochemical pesticides have led to the loss of crop yield and food shortages. Excessive pesticide used in agriculture risks life forms by contaminating soil and water resources, necessitating the use of nano agrochemicals. This article focuses on synthesis moiety and use of nanopesticides for enhanced stability, controlled release mechanisms, improved efficacy, and reduced pesticide residue levels. The current literature survey offered regulatory frameworks for commercial deployment of nanopesticides and evaluated societal and environmental impacts. Various physicochemical and biological processes, especially microorganisms and advanced oxidation techniques are important in treating pesticide residues through degradation mechanisms. Agricultural waste could be converted into nanofibers for sustainable composites production, new nanocatalysts, such as N-doped TiO2 and bimetallic nanoparticles for advancing pesticide degradation. Microbial and enzyme methods have been listed as emerging nanobiotechnology tools in achieving a significant reduction of chlorpyrifos and dimethomorph for the management of pesticide residues in agriculture. Moreover, cutting-edge biotechnological alternatives to conventional pesticides are advocated for promoting a transition towards more sustainable pest control methodologies. Application of nanopesticides could be critical in addressing environmental concern due to its increased mobility, prolonged persistence and ecosystem toxicity. Green synthesis of nanopesticides offers solutions to environmental risks associated and using genetic engineering techniques may induce pest and disease resistance for agricultural sustainability. Production of nanopesticides from biological sources is necessary to develop and implement comprehensive strategies to uphold agricultural productivity while safeguarding environmental integrity.

Chirality in Insecticide Design and Efficacy

Chirality plays a crucial role in the design and efficacy of insecticides, significantly influencing their biological activity, selectivity, and environmental impact. Recent advancements in chiral insecticides have focused on enhancing their effectiveness, reducing toxicity to nontarget organisms, and improving environmental sustainability. This review provides a comprehensive overview of the current state of knowledge on chiral insecticides, including neonicotinoids, isoxazolines, and sulfiliminyls. We discuss the stereochemistry, synthetic development, mode of action, and environmental fate of these compounds. The review highlights the importance of chirality in optimizing insecticidal properties and underscores the need for continued research into novel chiral compounds and advanced synthesis technologies. By understanding the role of chirality, we can develop more effective and environmentally friendly insecticides for sustainable pest management.

Copper oxide nanoparticles exhibit variable response against enzymatic toxicity biomarkers of Moina macrocopa

Growing toxicity of nanomaterials to aquatic organisms is a major area of concern as it is destroying the carefully evolved aquatic ecosystem and food web. Copper oxide nanoparticles (CuONPs) are among the top industrially manufactured nanomaterials having multifaceted applications in medicine, agriculture, energy, water technology, and other areas. However, reports on detailed scientific understanding behind toxic effects of CuONPs on aquatic organisms are scant. The present work reports on the interaction of CuONPs of 10 ± 05 nm with an ecologically significant aquatic species, Moina macrocopa, at morphological and enzymatic levels. CuONPs were found to be severely toxic just within 48 h of exposure as seen from the lethal value (48 h LC50) of 0.137 ± 0.002 ppm. Profiling of enzymatic toxicity biomarkers indicated variable response of CuONPs on selected enzymes of M. macrocopa at two sub-lethal concentrations (0.013 to 0.039 ppm). While the activities of acetyl cholinesterase and digestive enzymes (trypsin, amylase) were found to be significantly (p < 0.001) lowered after exposure to CuONPs, the β-galactosidase activity was completely inhibited. Among the antioxidant enzymes that were assayed, superoxide dismutase and glutathione-S-transferase activity was found to increase (p > 0.001), while that of catalase decreased (p > 0.001, < 0.05) with increase in exposure to CuONPs. An upsurge of several folds was seen in the activity of alkaline phosphatase after exposure to CuONPs as compared to the control group. CuONPs accumulated in the gut region of M. macrocopa which provided an ideal environment for CuONP to interact and alter the enzymes in M. macrocopa. This report highlights the use of enzymes as sensitive biomarker to detect toxicity of trace amount of CuONPs in a very sensitive non-target crustacean species found in water bodies.

Nanoencapsulated deltamethrin combined with indoxacarb: An effective synergistic association against aphids

Widespread pesticide use for decades has caused environmental damage, biodiversity loss, serious human and animal health problems, and resistance to insecticides. Innovative strategies are needed to reduce treatment doses in pest management and to overcome insecticide resistance. In the present study, combinations of indoxacarb, an oxadiazine insecticide, with sublethal concentrations of deltamethrin encapsulated in lipid nanocapsules, have been tested on the crop pest Acyrthosiphon pisum. In vivo toxicological tests on A. pisum larvae have shown a synergistic effect of nanoencapsulated deltamethrin with a low dose of indoxacarb. Furthermore, the stability of deltamethrin nanoparticles has been demonstrated in vitro under different mimicking environmental conditions. In parallel, the integrity and stability of lipid nanoparticles in the digestive system of aphid larvae over time have been observed by Förster Resonance Energy Transfer (FRET) imaging. Thus, the deltamethrin nanocapsules/indoxacarb synergistic association is promising for the development of future formulations against pest insects to reduce insecticide doses.

Biological Nano-Agrochemicals for Crop Production as an Emerging Way to Address Heat and Associated Stresses

Climate change is a global problem facing all aspects of the agricultural sector. Heat stress due to increasing atmospheric temperature is one of the most common climate change impacts on agriculture. Heat stress has direct effects on crop production, along with indirect effects through associated problems such as drought, salinity, and pathogenic stresses. Approaches reported to be effective to mitigate heat stress include nano-management. Nano-agrochemicals such as nanofertilizers and nanopesticides are emerging approaches that have shown promise against heat stress, particularly biogenic nano-sources. Nanomaterials are favorable for crop production due to their low toxicity and eco-friendly action. This review focuses on the different stresses associated with heat stress and their impacts on crop production. Nano-management of crops under heat stress, including the application of biogenic nanofertilizers and nanopesticides, are discussed. The potential and limitations of these biogenic nano-agrochemicals are reviewed. Potential nanotoxicity problems need more investigation at the local, national, and global levels, as well as additional studies into biogenic nano-agrochemicals and their effects on soil, plant, and microbial properties and processes.

Small particles, big effects: How nanoparticles can enhance plant growth in favorable and harsh conditions

By 2050, the global population is projected to reach 9 billion, underscoring the imperative for innovative solutions to increase grain yield and enhance food security. Nanotechnology has emerged as a powerful tool, providing unique solutions to this challenge. Nanoparticles (NPs) can improve plant growth and nutrition under normal conditions through their high surface-to-volume ratio and unique physical and chemical properties. Moreover, they can be used to monitor crop health status and augment plant resilience against abiotic stresses (such as salinity, drought, heavy metals, and extreme temperatures) that endanger global agriculture. Application of NPs can enhance stress tolerance mechanisms in plants, minimizing potential yield losses and underscoring the potential of NPs to raise crop yield and quality. This review highlights the need for a comprehensive exploration of the environmental implications and safety of nanomaterials and provides valuable guidelines for researchers, policymakers, and agricultural practitioners. With thoughtful stewardship, nanotechnology holds immense promise in shaping environmentally sustainable agriculture amid escalating environmental challenges.

Microbial Nanotechnology for Precision Nanobiosynthesis: Innovations, Current Opportunities and Future Perspectives for Industrial Sustainability

A new area of biotechnology is nanotechnology. Nanotechnology is an emerging field that aims to develope various substances with nano-dimensions that have utilization in the various sectors of pharmaceuticals, bio prospecting, human activities and biomedical applications. An essential stage in the development of nanotechnology is the creation of nanoparticles. To increase their biological uses, eco-friendly material synthesis processes are becoming increasingly important. Recent years have shown a lot of interest in nanostructured materials due to their beneficial and unique characteristics compared to their polycrystalline counterparts. The fascinating performance of nanomaterials in electronics, optics, and photonics has generated a lot of interest. An eco-friendly approach of creating nanoparticles has emerged in order to get around the drawbacks of conventional techniques. Today, a wide range of nanoparticles have been created by employing various microbes, and their potential in numerous cutting-edge technological fields have been investigated. These particles have well-defined chemical compositions, sizes, and morphologies. The green production of nanoparticles mostly uses plants and microbes. Hence, the use of microbial nanotechnology in agriculture and plant science is the main emphasis of this review. The present review highlights the methods of biological synthesis of nanoparticles available with a major focus on microbially synthesized nanoparticles, parameters and biochemistry involved. Further, it takes into account the genetic engineering and synthetic biology involved in microbial nanobiosynthesis to the construction of microbial nanofactories.

Tailored Viral-like Particles as Drivers of Medical Breakthroughs

Despite the recognized potential of nanoparticles, only a few formulations have progressed to clinical trials, and an even smaller number have been approved by the regulatory authorities and marketed. Virus-like particles (VLPs) have emerged as promising alternatives to conventional nanoparticles due to their safety, biocompatibility, immunogenicity, structural stability, scalability, and versatility. Furthermore, VLPs can be surface-functionalized with small molecules to improve circulation half-life and target specificity. Through the functionalization and coating of VLPs, it is possible to optimize the response properties to a given stimulus, such as heat, pH, an alternating magnetic field, or even enzymes. Surface functionalization can also modulate other properties, such as biocompatibility, stability, and specificity, deeming VLPs as potential vaccine candidates or delivery systems. This review aims to address the different types of surface functionalization of VLPs, highlighting the more recent cutting-edge technologies that have been explored for the design of tailored VLPs, their importance, and their consequent applicability in the medical field.

Microbial nanotechnology for agriculture, food, and environmental sustainability: Current status and future perspective

The field of nanotechnology has the mysterious capacity to reform every subject it touches. Nanotechnology advancements have already altered a variety of scientific and industrial fields. Nanoparticles (NPs) with sizes ranging from 1 to 100 nm (nm) are of great scientific and commercial interest. Their functions and characteristics differ significantly from those of bulk metal. Commercial quantities of NPs are synthesized using chemical or physical methods. The use of the physical and chemical approaches remained popular for many years; however, the recognition of their hazardous effects on human well-being and conditions influenced serious world perspectives for the researchers. There is a growing need in this field for simple, non-toxic, clean, and environmentally safe nanoparticle production methods to reduce environmental impact and waste and increase energy productivity. Microbial nanotechnology is relatively a new field. Using various microorganisms, a wide range of nanoparticles with well-defined chemical composition, morphology, and size have been synthesized, and their applications in a wide range of cutting-edge technological areas have been investigated. Green synthesis of the nanoparticles is cost-efficient and requires low maintenance. The present review highlights the synthesis of the nanoparticles by different microbes, their characterization, and their biotechnological potential. It further deals with the applications in biomedical, food, and textile industries as well as its role in biosensing, waste recycling, and biofuel production.

Macromolecules-based encapsulation of pesticides with carriers: A promising approach for safe and effective delivery

The global issue of pollution caused by the misuse and indiscriminate application of pesticides has reached critical levels. In this vein, encapsulating pesticides with carriers offers a promising approach that impacts key parameters such as pesticide release kinetics, stability, and biocompatibility, enhancing the safe and effective delivery of agrochemicals. Encapsulated pesticides hold the potential to reduce off-target effects, decrease environmental contamination, and improve overall crop protection. This review highlights the potential benefits and challenges associated with the use of both organic and in-organic carriers in pesticide encapsulation, and the current state of research in this field. Overall, the encapsulation of pesticides with carriers presents a promising approach for the safe and effective delivery of these vital agricultural compounds. By harnessing the advantages of encapsulation, this technique offers a potential solution to mitigate the adverse effects of conventional pesticides and contribute towards sustainable and environmentally conscious farming practices. Further research and development in this field is necessary to optimize the encapsulation process, carrier properties and advance towards sustainable and environmentally friendly pesticide delivery systems.

Effects of Multiple Stressors, Pristine or Sulfidized Silver Nanomaterials, and a Pathogen on a Model Soil Nematode Caenorhabditis elegans

Previous research using the model soil nematode Caenorhabditis elegans has revealed that silver nanoparticles (AgNP) and their transformed counterpart, sulfidized AgNP (sAgNP), reduce their reproduction and survival. To expand our understanding of the environmental consequences of released NP, we examined the synergistic/antagonistic effects of AgNP and sAgNP along with AgNO3 (ionic control) on C. elegans infected with the pathogen Klebsiella pneumoniae. Individual exposures to each stressor significantly decreased nematode reproduction compared to controls. Combined exposures to equitoxic EC30 concentrations of two stressors, Ag in nanoparticulate (AgNP or sAgNP) or ionic form and the pathogen K. pneumoniae, showed a decline in the reproduction that was not significantly different compared to individual exposures of each of the stressors. The lack of enhanced toxicity after simultaneous combined exposure is partially due to Ag decreasing K. pneumoniae pathogenicity by inhibiting biofilm production outside the nematode and significantly reducing viable pathogens inside the host. Taken together, our results indicate that by hindering the ability of K. pneumoniae to colonize the nematode's intestine, Ag reduces K. pneumoniae pathogenicity regardless of Ag form. These results differ from our previous research where simultaneous exposure to zinc oxide (ZnO) NP and K. pneumoniae led to a reproduction level that was not significantly different from the controls.

Integrating Targeted Metabolomics and Targeted Proteomics to Study the Responses of Wheat Plants to Engineered Nanomaterials

This manuscript presents a multiomics investigation into the metabolic and proteomic responses of wheat to molybdenum (Mo)- and copper (Cu)-based engineered nanomaterials (ENMs) exposure via root and leaf application methods. Wheat plants underwent a four-week growth period with a 16 h photoperiod (light intensity set at 150 μmol·m-2·s-1), at 22 °C and 60% humidity. Six distinct treatments were applied, including control conditions alongside exposure to Mo- and Cu-based ENMs through both root and leaf routes. The exposure dosage amounted to 6.25 mg of the respective element per plant. An additional treatment with a lower dose (0.6 mg Mo/plant) of Mo ENM exclusively through the root system was introduced upon the detection of phytotoxicity. Utilizing LC-MS/MS analysis, 82 metabolites across various classes and 24 proteins were assessed in different plant tissues (roots, stems, leaves) under diverse treatments. The investigation identified 58 responsive metabolites and 19 responsive proteins for Cu treatments, 71 responsive metabolites, and 24 responsive proteins for Mo treatments, mostly through leaf exposure for Cu and root exposure for Mo. Distinct tissue-specific preferences for metabolite accumulation were revealed, highlighting the prevalence of organic acids and fatty acids in stem or root tissues, while sugars and amino acids were abundant in leaves, mirroring their roles in energy storage and photosynthesis. Joint-pathway analysis was conducted and unveiled 23 perturbed pathways across treatments. Among these, Mo exposure via roots impacted all identified pathways, whereas exposure via leaf affected 15 pathways, underscoring the reliance on exposure route of metabolic and proteomic responses. The coordinated response observed in protein and metabolite concentrations, particularly in amino acids, highlighted a dynamic and interconnected proteomic-to-metabolic-to-proteomic relationship. Furthermore, the contrasting expression patterns observed in glutamate dehydrogenase (upregulation at 1.38 ≤ FC ≤ 1.63 with high Mo dose, and downregulation at 0.13 ≤ FC ≤ 0.54 with low Mo dose) and its consequential impact on glutamine expression (7.67 ≤ FC ≤ 39.60 with high Mo dose and 1.50 ≤ FC ≤ 1.95 with low Mo dose) following Mo root exposure highlighted dose-dependent regulatory trends influencing proteins and metabolites. These findings offer a multidimensional understanding of plant responses to ENMs exposure, guiding agricultural practices and environmental safety protocols while advancing knowledge on nanomaterial impacts on plant biology.

Application of nanoparticles for management of plant viral pathogen: Current status and future prospects

Plant viruses are responsible for nearly 47 % of all crop losses brought by plant diseases, which have a considerable negative impact on agricultural output. Nanoparticles have the potential to greatly raise agricultural output due to their wonderful applications in the fields of highly sensitive biomolecular detection, disease diagnostics, antimicrobials, and therapeutic compounds. The application of nanotechnology in plant virology is known as nanophytovirology, and it involves biostimulation, drug transport, genetic manipulation, therapeutic agents, and induction of plant defenses. The inactivation and denaturation of capsid protein, nucleic acids (RNA or DNA), and other protein constituents are involved in the underlying mechanism. To determine the precise mechanism by which nanoparticles affect viral mobility, reproduction, encapsidation, and transmission, more research is however required. Nanoparticles can be used to precisely detect plant viruses using nanobiosensors or as biostimulants. The varieties of nanoparticles employed in plant virus control and their methods of virus suppression are highlighted in this review.

Nanoparticles-mediated entomotoxicology: lessons from biologica

Nanotechnology has grown in importance in medicine, manufacturing, and consumer products. Nanoparticles (NPs) are also widely used in the field of insect pest management, where they show a variety of toxicological effects on insects. As a result, the primary goal of this review is to compile and evaluate available information on effects of NPs on insects, by use of a timely, bibliometric analysis. We also discussed the manufacturing capacity of NPs from insect tissues and the toxic effects of NPs on insects. To do so, we searched the Web of Science database for literature from 1995 to 2023 and ran bibliometric analyses with CiteSpace© and Bibliometrix©. The analyses covered 614 journals and identified 1763 relevant documents. We found that accumulation of NPs was one of the top trending topics. China, India, and USA had the most published papers. The most overall reported models of insects were those of Aedes aegypti (yellow fever mosquito), Culex quinquefasciatus (southern house mosquito), Bombyx mori (silk moth), and Anopheles stephensi (Asian malaria mosquito). The application and methods of fabrication of NPs using insect tissues, as well as the mechanism of toxicity of NPs on insects, were also reported. A uniform legal framework is required to allow nanotechnology to fully realize its potential while minimizing harm to living organisms and reducing the release of toxic metalloid nanoparticles into the environment.

Assessing the Impacts of Cu and Mo Engineered Nanomaterials on Crop Plant Growth Using a Targeted Proteomics Approach

In this study, we investigated the effects of molybdenum (Mo)-based nanofertilizer and copper (Cu)-based nanopesticide exposure on wheat through a multifaceted approach, including physiological measurements, metal uptake and translocation analysis, and targeted proteomics analysis. Wheat plants were grown under a 16 h photoperiod (light intensity 150 μmol·m-2·s-1) for 4 weeks at 22 °C and 60% humidity with 6 different treatments, including control, Mo, and Cu exposure through root and leaf. The exposure dose was 6.25 mg of element per plant through either root or leaf. An additional low-dose (0.6 mg Mo/plant) treatment of Mo through root was added after phytotoxicity was observed. Using targeted proteomics approach, 24 proteins involved in 12 metabolomic pathways were quantitated to understand the regulation at the protein level. Mo exposure, particularly through root uptake, induced significant upregulation of 16 proteins associated with 11 metabolic pathways, with the fold change (FC) ranging from 1.28 to 2.81. Notably, a dose-dependent response of Mo exposure through the roots highlighted the delicate balance between nutrient stimulation and toxicity as a high Mo dose led to robust protein upregulation but also resulted in depressed physiological measurements, while a low Mo dose resulted in no depression of physiological measurements but downregulations of proteins, especially in the first leaf (0.23 < FC < 0.68) and stem (0.13 < FC < 0.68) tissues. Conversely, Cu exposure exhibited tissue-specific effects, with pronounced downregulation (18 proteins involved in 11 metabolic pathways) particularly in the first leaf tissues (root exposure: 0.35 < FC < 0.74; leaf exposure: 0.49 < FC < 0.72), which indicated the quick response of plants to Cu-induced stress in the early stage of exposure. By revealing the complexities of plants' response to engineered nanomaterials at both physiological and molecular levels, this study provides insights for optimizing nutrient management practices in crop production and advancing toward sustainable agriculture.

Revolutionizing agriculture: Harnessing nano-innovations for sustainable farming and environmental preservation

The agricultural sector is currently confronted with a significant crisis stemming from the rapid changes in climate patterns, declining soil fertility, insufficient availability of essential macro and micronutrients, excessive reliance on chemical fertilizers and pesticides, and the presence of heavy metals in soil. These numerous challenges pose a considerable threat to the agriculture industry. Furthermore, the exponential growth of the global population has led to a substantial increase in food consumption, further straining agricultural systems worldwide. Nanotechnology holds great promise in revolutionizing the food and agriculture industry, decreasing the harmful effects of agricultural practices on the environment, and improving productivity. Nanomaterials such as inorganic, lipid, and polymeric nanoparticles have been developed for increasing productivity due to their unique properties. Various strategies can enhance product quality, such as the use of nano-clays, nano zeolites, and hydrogel-based materials to regulate water absorption and release, effectively mitigating water scarcity. The production of nanoparticles can be achieved through various methods, each of which has its own unique benefits and limitations. Among these methods, chemical synthesis is widely favored due to the impact that various factors such as concentration, particle size, and shape have on product quality and efficiency. This review provides a detailed examination of the roles of nanotechnology and nanoparticles in sustainable agriculture, including their synthetic methods, and presents an analysis of their associated advantages and disadvantages. To date, there are serious concerns and awareness about healthy agriculture and the production of healthy products, therefore the development of nanotech-enabled devices that act as preventive and early warning systems to identify health issues, offering remedial measures is necessary.

Nano-Agrochemicals as Substitutes for Pesticides: Prospects and Risks

This review delves into the mesmerizing technology of nano-agrochemicals, specifically pesticides and herbicides, and their potential to aid in the achievement of UN SDG 17, which aims to reduce hunger and poverty globally. The global market for conventional pesticides and herbicides is expected to reach USD 82.9 billion by 2027, growing 2.7% annually, with North America, Europe, and the Asia-Pacific region being the biggest markets. However, the extensive use of chemical pesticides has proven adverse effects on human health as well as the ecosystem. Therefore, the efficacy, mechanisms, and environmental impacts of conventional pesticides require sustainable alternatives for effective pest management. Undoubtedly, nano-agrochemicals have the potential to completely transform agriculture by increasing crop yields with reduced environmental contamination. The present review discusses the effectiveness and environmental impact of nanopesticides as promising strategies for sustainable agriculture. It provides a concise overview of green nano-agrochemical synthesis and agricultural applications, and the efficacy of nano-agrochemicals against pests including insects and weeds. Nano-agrochemical pesticides are investigated due to their unique size and exceptional performance advantages over conventional ones. Here, we have focused on the environmental risks and current state of nano-agrochemicals, emphasizing the need for further investigations. The review also draws the attention of agriculturists and stakeholders to the current trends of nanomaterial use in agriculture especially for reducing plant diseases and pests. A discussion of the pros and cons of nano-agrochemicals is paramount for their application in sustainable agriculture.

Silicon-based nanoparticles for mitigating the effect of potentially toxic elements and plant stress in agroecosystems: A sustainable pathway towards food security

Due to their size, flexibility, biocompatibility, large surface area, and variable functionality nanoparticles have enormous industrial, agricultural, pharmaceutical and biotechnological applications. This has led to their widespread use in various fields. The advancement of knowledge in this field of research has altered our way of life from medicine to agriculture. One of the rungs of this revolution, which has somewhat reduced the harmful consequences, is nanotechnology. A helpful ingredient for plants, silicon (Si), is well-known for its preventive properties under adverse environmental conditions. Several studies have shown how biogenic silica helps plants recover from biotic and abiotic stressors. The majority of research have demonstrated the benefits of silicon-based nanoparticles (Si-NPs) for plant growth and development, particularly under stressful environments. In order to minimize the release of brine, heavy metals, and radioactive chemicals into water, remove metals, non-metals, and radioactive components, and purify water, silica has also been used in environmental remediation. Potentially toxic elements (PTEs) have become a huge threat to food security through their negative impact on agroecosystem. Si-NPs have the potentials to remove PTEs from agroecosystem and promote food security via the promotion of plant growth and development. In this review, we have outlined the various sources and ecotoxicological consequences of PTEs in agroecosystems. The potentials of Si-NPs in mitigating PTEs were extensively discussed and other applications of Si-NPs in agriculture to foster food security were also highlighted.

Emerging threats and opportunities to managed bee species in European agricultural systems: a horizon scan

Managed bee species provide essential pollination services that contribute to food security worldwide. However, managed bees face a diverse array of threats and anticipating these, and potential opportunities to reduce risks, is essential for the sustainable management of pollination services. We conducted a horizon scanning exercise with 20 experts from across Europe to identify emerging threats and opportunities for managed bees in European agricultural systems. An initial 63 issues were identified, and this was shortlisted to 21 issues through the horizon scanning process. These ranged from local landscape-level management to geopolitical issues on a continental and global scale across seven broad themes-Pesticides & pollutants, Technology, Management practices, Predators & parasites, Environmental stressors, Crop modification, and Political & trade influences. While we conducted this horizon scan within a European context, the opportunities and threats identified will likely be relevant to other regions. A renewed research and policy focus, especially on the highest-ranking issues, is required to maximise the value of these opportunities and mitigate threats to maintain sustainable and healthy managed bee pollinators within agricultural systems.

Ecotoxicity studies of two atrazine nanoformulations: From the evaluation of stability in media to the effects on aquatic organisms

In the field of agriculture, nanopesticides have been developed as an alternative to the conventional pesticides, being more efficient for pest control. However, before their widespread application it is essential to evaluate their safe application and no environmental impacts. In this paper, we evaluated the toxicological effects of two kinds of atrazine nanoformulations (ATZ NPs) in different biological models (Raphidocelis subcapitata, Danio rerio, Lemna minor, Artemia salina, Lactuca sativa and Daphnia magna) and compared the results with nanoparticle stability over time and the presence of natural organic matter (NOM). The systems showed different characteristics for Zein (ATZ NPZ) (184 ± 2 nm with a PDI of 0.28 ± 0.04 and zeta potential of (30.4 ± 0.05 mV) and poly(epsilon-caprolactone (ATZ PCL) (192 ± 3 nm, polydispersity (PDI) of 0.28 ± 0.28 and zeta potential of -18.8 ± 1.2 mV) nanoparticles. The results showed that there is a correlation between nanoparticles stability and the presence of NOM in the medium and Environmental Concentrations (EC) values. The stability loss or an increase in nanoparticle size result in low toxicity for R. subcapitata and L. minor. For D. magna and D. rerio, the presence of NOM in the medium reduces the ecotoxic effects for ATZ NPZ nanoparticles, but not for ATZ NPs, showing that the nanoparticles characteristics and their interaction with NOM can modulate toxic effects. Nanoparticle stability throughout the evaluation must be considered and become an integral part of toxicity protocol guidelines for nanopesticides, to ensure test quality and authentic results regarding nanopesticide effects in target and non-target organisms.

Nature to Nurture: Chitosan nanopowder a natural carbohydrate polymer choice of egg parasitoid, Trichogramma Japonicum Ashmead

Chitosan is a naturally occurring linear biopolymer made of partially deacetylated acetyl and N-acetyl glucosamine. Its biocompatible physiochemical and biochemical properties are unmatched. Chitosan is transformed to nanopowder for use in agriculture and associated industries as nanocarriers for existing agrochemicals, ensuring the delayed release of chemicals with better solubility. Chitosan nanopowder applied to leaves or soil can activate a plant's natural defences against insects and pathogens. These studies were carried out because there is a potential for toxicological risk linked with products created utilizing nanotechnology, such as chitosan nanopowder, and therefore researchers felt the need to investigate this. The egg parasitoides Trichogramma Japonicum Ashmead was used as a low-cost biomarker to determine the potential toxicity of chitosan nanopowder. This study looked into the possibility that the adult stage of the egg parasitoids, Trichogramma Japonicum Ashmead might be negatively impacted by chitosan nanopowder (80-100 nm). Unpaired t-test statistical analysis has been carried out. According to the statistical analysis, host eggs exposed to chitosan nanopowder showed noticeably greater parasitization than the control group. As a natural supply of carbohydrate polymers chitosan nanopowder promotes the parasitization of T. Japonicum. The findings showed that T. Japonicum favoured chitosan nanopowder. Through Y dual choice, eight-arm multiple choice, and no-choice olfactometer experiments, as well as images from a stereozoom microscope and a scanning electron microscope (SEM), the data was thoroughly supported. Future agricultural applications of chitosan nanopowder will benefit from a deeper understanding of our findings.

Use of metal nanoparticles in agriculture. A review on the effects on plant germination

Agricultural nanotechnology has become a powerful tool to help crops and improve agricultural production in the context of a growing world population. However, its application can have some problems with the development of harvests, especially during germination. This review evaluates nanoparticles with essential (Cu, Fe, Ni and Zn) and non-essential (Ag and Ti) elements on plant germination. In general, the effect of nanoparticles depends on several factors (dose, treatment time, application method, type of nanoparticle and plant). In addition, pH and ionic strength are relevant when applying nanoparticles to the soil. In the case of essential element nanoparticles, Fe nanoparticles show better results in improving nutrient uptake, improving germination, and the possibility of magnetic properties could favor their use in the removal of pollutants. In the case of Cu and Zn nanoparticles, they can be beneficial at low concentrations, while their excess presents toxicity and negatively affects germination. About nanoparticles of non-essential elements, both Ti and Ag nanoparticles can be helpful for nutrient uptake. However, their potential effects depend highly on the crop type, particle size and concentration. Overall, nanotechnology in agriculture is still in its early stages of development, and more research is needed to understand potential environmental and public health impacts.

Genotoxic action of bifenthrin nanoparticles and its effect on the development, productivity, and behavior of Drosophila melanogaster

Rapid development of nanotechnology, particularly nanoparticles of pesticides, has facilitated the transformation of traditional agriculture. However, testing their effectiveness is essential for avoiding any environmental or adverse human health risk attributed to nanoparticle-based formulations, especially insecticides. Recently, organic nanoparticles of bifenthrin, a pyrethroid insecticide, were successfully synthesized by laser ablation of solids in liquid technique, with the most probable size of 5 nm. The aim of the present study was to examine the effects of acute exposure to bifenthrin (BIF) or bifenthrin nanoparticles (BIFNP) on larval-adult viability, developmental time, olfactory capacity, longevity, productivity defined as the number of eggs per couple, and genotoxicity in Drosophila melanogaster. Data demonstrated that BIFNP produced a marked delay in developmental time, significant reduction in viability and olfactory ability compared to BIF. No marked differences were detected between BIF and BIFNP on longevity and productivity. Genotoxicity findings indicated that only BIF, at longer exposure duration increased genetic damage.

Recent advances in stimuli-response mechanisms of nano-enabled controlled-release fertilizers and pesticides

Nanotechnology-enabled fertilizers and pesticides, especially those capable of releasing plant nutrients or pesticide active ingredients (AIs) in a controlled manner, can effectively enhance crop nutrition and protection while minimizing the environmental impacts of agricultural activities. Herein, we review the fundamentals and recent advances in nanofertilizers and nanopesticides with controlled-release properties, enabled by nanocarriers responsive to environmental and biological stimuli, including pH change, temperature, light, redox conditions, and the presence of enzymes. For pH-responsive nanocarriers, pH change can induce structural changes or degradation of the nanocarriers or cleave the bonding between nutrients/pesticide AIs and the nanocarriers. Similarly, temperature response typically involves structural changes in nanocarriers, and higher temperatures can accelerate the release by diffusion promoting or bond breaking. Photothermal materials enable responses to infrared light, and photolabile moieties (e.g., o-nitrobenzyl and azobenzene) are required for achieving ultraviolet light responses. Redox-responsive nanocarriers contain disulfide bonds or ferric iron, whereas enzyme-responsive nanocarriers typically contain the enzyme's substrate as a building block. For fabricating nanofertilizers, pH-responsive nanocarriers have been well explored, but only a few studies have reported temperature- and enzyme-responsive nanocarriers. In comparison, there have been more reports on nanopesticides, which are responsive to a range of stimuli, including many with dual- or triple-responsiveness. Nano-enabled controlled-release fertilizers and pesticides show tremendous potential for enhancing the utilization efficiency of nutrients and pesticide AIs. However, to expand their practical applications, future research should focus on optimizing their performance under realistic conditions, lowering costs, and addressing regulatory and public concerns over environmental and safety risks.

Eco-Efficient Systems Based on Nanocarriers for the Controlled Release of Fertilizers and Pesticides: Toward Smart Agriculture

The excessive application of pesticides and fertilizers has generated losses in biological diversity, environmental pollution, and harmful effects on human health. Under this context, nanotechnology constitutes an innovative tool to alleviate these problems. Notably, applying nanocarriers as controlled release systems (CRSs) for agrochemicals can overcome the limitations of conventional products. A CRS for agrochemicals is an eco-friendly strategy for the ecosystem and human health. Nanopesticides based on synthetic and natural polymers, nanoemulsions, lipid nanoparticles, and nanofibers reduce phytopathogens and plant diseases. Nanoproducts designed with an environmentally responsive, controlled release offer great potential to create formulations that respond to specific environmental stimuli. The formulation of nanofertilizers is focused on enhancing the action of nutrients and growth stimulators, which show an improved nutrient release with site-specific action using nanohydroxyapatite, nanoclays, chitosan nanoparticles, mesoporous silica nanoparticles, and amorphous calcium phosphate. However, despite the noticeable results for nanopesticides and nanofertilizers, research still needs to be improved. Here, we review the relevant antecedents in this topic and discuss limitations and future challenges.

A Combinatorial Nanobased Spray-Induced Gene Silencing Technique for Crop Protection and Improvement

Recent research reports have shown that plant pests and pathogens have depleted the crop yield widely, which has led to an increased dependence on commercial pesticides and fungicides. Increased usage of these pesticides has also shown adverse effects on the environment, therefore many techniques have been implemented for solving the issue, some of which include using nanobioconjugates, RNA(i), which put into use double-stranded RNAs to inhibit gene expression. A more innovative and eco-friendly strategy includes spray induced gene silencing, which is being increasingly implemented. This review delves into the eco-friendly approach of spray induced gene silencing (SIGS) in combination with nanobioconjugates, which have been used concerning various plant hosts and their pathogens to provide improved protection. Furthermore, nanotechnological advancements have been understood by addressing the scientific gaps to provide a rationale for the development of updated techniques in crop protection.

Research Progress of a Pesticide Polymer-Controlled Release System Based on Polysaccharides

In recent years, with the development of the nanomaterials discipline, many new pesticide drug-carrying systems-such as pesticide nano-metal particles, nano-metal oxides, and other drug-carrying materials-had been developed and applied to pesticide formulations. Although these new drug-loading systems are relatively friendly to the environment, the direct exposure of many metal nanoparticles to the environment will inevitably lead to potential effects. In response to these problems, organic nanomaterials have been rapidly developed due to their high-quality biodegradation and biocompatibility. Most of these organic nanomaterials were mainly polysaccharide materials, such as chitosan, carboxymethyl chitosan, sodium alginate, β-cyclodextrin, cellulose, starch, guar gum, etc. Some of these materials could be used to carry inorganic materials to develop a temperature- or pH-sensitive pesticide drug delivery system. Herein, the pesticide drug-carrying system developed based on polysaccharide materials, such as chitosan, was referred to as the pesticide polymer drug-carrying system based on polysaccharide materials. This kind of drug-loading system could be used to protect the pesticide molecules from harsh environments, such as pH, light, temperature, etc., and was used to develop the function of a sustained release, targeted release of pesticides in the intestine of insects, and achieve the goal of precise application, reduction, and efficiency of pesticides. In this review, the recent progress in the field of polysaccharide-based polymer drug delivery systems for pesticides has been discussed, and suggestions for future development were proposed based on the current situation.

Nanotechnology in agriculture: a review of genotoxic studies of nanopesticides in animal cells

Agriculture has been and still is one of the most influential primary operations in economic history worldwide. Its social, cultural, and political impact allows the progression and survival of humanity. Sustaining the supply of primary resources is crucial for the future. Therefore, the development of new technologies applied to agrochemicals is growing to obtain better food quality faster. Recently, nanotechnology has gained strength in this field in the last decade, mainly because of the presumed benefits that will carry with it compared with the current commercial presentations, like the decrease of risk in non-target organisms. The harm of pesticides is commonly associated with unwanted effects on human health, some with long-term genotoxic effects. Therefore, it would be relevant to set the existence of a risk or a benefit of the nanopesticides from a genotoxic point of view, comparing against those without this technology. Although some studies are concerned with its genotoxicity in live aquatic organisms, few focus on human in vitro models. Several studies conclude that some of them can induce oxidative stress, leading to DNA damage or cell death. However, there is still much to investigate to establish an accurate and complete assessment. In this review, we aim to give an overview of the genotoxic effect caused by nanopesticides in animal cells and a guide to the evolution of this topic, offering a base and critical review to facilitate future research.

Nanopesticides in comparison with agrochemicals: Outlook and future prospects for sustainable agriculture

Agrochemicals are products of advanced technologies that use inorganic pesticides and fertilizers. Widespread use of these compounds has adverse environmental effects, leading to acute and chronic exposure. Globally, scientists are adopting numerous green technologies to ensure a healthy and safe food supply and a livelihood for everyone. Nanotechnologies significantly impact all aspects of human activity, including agriculture, even if synthesizing certain nanomaterials is not environmentally friendly. Numerous nanomaterials may therefore make it easier to create natural insecticides, which are more effective and environmentally friendly. Nanoformulations can improve efficacy, reduce effective doses, and extend shelf life, while controlled-release products can improve the delivery of pesticides. Nanotechnology platforms enhance the bioavailability of conventional pesticides by changing kinetics, mechanisms, and pathways. This allows them to bypass biological and other undesirable resistance mechanisms, increasing their efficacy. The development of nanomaterials is expected to lead to a new generation of pesticides that are more effective and safer for life, humans, and the environment. This article aims to express at how nanopesticides are being used in crop protection now and in the future. This review aims to shed some light on the various impacts of agrochemicals, their benefits, and the function of nanopesticide formulations in agriculture.

Plant nanobionics: Fortifying food security via engineered plant productivity

The world's human population is increasing exponentially, increasing the demand for high-quality food sources. As a result, there is a major global concern over hunger and malnutrition in developing countries with limited food resources. To address this issue, researchers worldwide must focus on developing improved crop varieties with greater productivity to overcome hunger. However, conventional crop breeding methods require extensive periods to develop new varieties with desirable traits. To tackle this challenge, an innovative approach termed plant nanobionics introduces nanomaterials (NMs) into cell organelles to enhance or modify plant function and thus crop productivity and yield. A comprehensive review of nanomaterials affect crop yield is needed to guide nanotechnology research. This article critically reviews nanotechnology applications for engineering plant productivity, seed germination, crop growth, enhancing photosynthesis, and improving crop yield and quality, and discusses nanobionic approaches such as smart drug delivery systems and plant nanobiosensors. Moreover, the review describes NM classification and synthesis and human health-related and plant toxicity hazards. Our findings suggest that nanotechnology application in agricultural production could significantly increase crop yields to alleviate global hunger pressures. However, the environmental risks associated with NMs should be investigated thoroughly before their widespread adoption in agriculture.

Recent Advances in Nano-Enabled Seed Treatment Strategies for Sustainable Agriculture: Challenges, Risk Assessment, and Future Perspectives

Agro seeds are vulnerable to environmental stressors, adversely affecting seed vigor, crop growth, and crop productivity. Different agrochemical-based seed treatments enhance seed germination, but they can also cause damage to the environment; therefore, sustainable technologies such as nano-based agrochemicals are urgently needed. Nanoagrochemicals can reduce the dose-dependent toxicity of seed treatment, thereby improving seed viability and ensuring the controlled release of nanoagrochemical active ingredients However, the applications of nanoagrochemicals to plants in the field raise concerns about nanomaterial safety, exposure levels, and toxicological implications to the environment and human health. In the present comprehensive review, the development, scope, challenges, and risk assessments of nanoagrochemicals on seed treatment are discussed. Moreover, the implementation obstacles for nanoagrochemicals use in seed treatments, their commercialization potential, and the need for policy regulations to assess possible risks are also discussed. Based on our knowledge, this is the first time that we have presented legendary literature to readers in order to help them gain a deeper understanding of upcoming nanotechnologies that may enable the development of future generation seed treatment agrochemical formulations, their scope, and potential risks associated with seed treatment.

Ameliorative role of nanocurcumin against the toxicological effects of novel forms of Cuo as nanopesticides: a comparative study

Copper oxide nanoparticles (CuONPs) have a wide range of uses in agricultural applications. Nanocurcumin (NCur) acts as an antioxidant treatment. The goal of the study is to reduce the toxicity resulting from the use of CuONPs as nanopesticides on living organisms by inducing changes in the morphological shape of CuONPs or treating it with NCur. So, we induced a comparative study between three shapes of CuONPs: CuO nanosphere (CuONSp), CuO nanosheet (CuONS), and CuO nanoflower (CuONF). We characterize each nano-form by using X-ray diffraction (XRD), scanning electron microscope (SEM), transmission electron microscope (HRTEM), and Zetasizer HT device; 36 rats were divided into six groups (n = 6): 1st group was the control group; 2nd group received 50 mg/kg/day of NCur orally for 30 days; 3rd, 4th, and 5th groups received orally 50 mg/kg/day of CuONSp, CuONS, and CuONF, respectively, for 30 days; 6th group received 50 mg/kg/day CuONSp plus 50 mg/kg/day of NCur orally for 30 days. An elevation occurred in malondialdehyde (MDA), liver and kidney functions, tumor necrosis factor-alpha (TNF-α), and B-cell lymphoma 2 (Bcl2) by CuONSp > CuONS > CuONF, respectively. An inhibition occurred in glutathione (GSH), superoxidase (SOD) catalase (CAT), apoptotic Bax gene (Bax), histopathological, and ultrastructural alterations by CuONSp < CuONS < CuONF, respectively. NCur ameliorated these alternations. In conclusion, CuONF is a better form compared to other forms of nanopesticide in agriculture due to its lower toxicity. NCur decreased the biological alternations which induced by CuONSp due to its antioxidant and anti-apoptotic properties.

Applications of nanotechnology to combat the problems associated with modern food

Currently, modern lifestyle diseases (LSD) such as cancer, diabetes, hypertension, cardiovascular and thyroid disease are commonly seen among people of different age groups. One of the root causes of this LSD is the type of food that we are eating. Staple crops like rice, sugarcane, vegetables and wheat are grown with the application of agrochemicals (e.g., glyphosate), traces of which are found in our food; after that, it gets ultra-processed in factories; e.g., chips and snacks are fried using saturated fats (trans fat); sugar and wheat (derivatives bread, buns, cookies) are processed using toxic chemicals (bleaching agents). As a result, the nutritional value of food is compromised due to low dietary fiber content and synthetic additives - e.g., sucralose (artificial sweetener) - which promotes inflammation and weakens our immune system, causing our body to become sensitive to microbial infection and many other LSDs. To strengthen the immune system, people start taking synthetically prepared supplements and drugs for a prolonged time, which further deteriorates the body organs and their normal function; e.g., prolonged medication for hypothyroidism poses a risk of heart attack and joint pain. Nanotechnology solves the above problems in the food, nutraceuticals and agriculture sectors. Nanotechnology-based naturally processed products such as nano-nutraceuticals, nanofood, nanofertilizers and nanopesticides will benefit our health. They possess desirable properties such as high bioavailability, targeted delivery, least processing and sustained release. With the help of nanotechnology, we can get nutritional and agrochemical-free food. © 2022 Society of Chemical Industry.

Modern Approaches for the Development of New Herbicides Based on Natural Compounds

Weeds are a permanent component of anthropogenic ecosystems. They require strict control to avoid the accumulation of their long-lasting seeds in the soil. With high crop infestation, many elements of crop production technologies (fertilization, productive varieties, growth stimulators, etc.) turn out to be practically meaningless due to high yield losses. Intensive use of chemical herbicides (CHs) has led to undesirable consequences: contamination of soil and wastewater, accumulation of their residues in the crop, and the emergence of CH-resistant populations of weeds. In this regard, the development of environmentally friendly CHs with new mechanisms of action is relevant. The natural phytotoxins of plant or microbial origin may be explored directly in herbicidal formulations (biorational CHs) or indirectly as scaffolds for nature-derived CHs. This review considers (1) the main current trends in the development of CHs that may be important for the enhancement of biorational herbicides; (2) the advances in the development and practical application of natural compounds for weed control; (3) the use of phytotoxins as prototypes of synthetic herbicides. Some modern approaches, such as computational methods of virtual screening and design of herbicidal molecules, development of modern formulations, and determination of molecular targets, are stressed as crucial to make the exploration of natural compounds more effective.

Knowledge, perception, and pesticide application practices among smallholder cocoa farmers in four Ghanaian cocoa-growing regions

Pesticides are widely used in Ghana, especially in cocoa farming. However, the practice is suboptimal and unsupervised. Incorrect use of these chemicals can seriously harm human health, the environment, and economies that rely on these farmers' output. The study assessed cocoa farmers' pesticide knowledge, practices, and risk perception. Four hundred and four cocoa farmers were chosen randomly from 26 communities in four cocoa-growing regions of Ghana to answer questions about their risk knowledge, awareness, and practices, including personal protective equipment, storage and disposal of leftover pesticides, and used containers. The study revealed that 87% of the respondents belonged to cooperatives and certification groups. There was a significant positive relationship between group membership and benefits derived from inputs and training in pesticide use. About 70% of insecticides used were approved by the Ghana Cocoa Board, with neonicotinoids and pyrethroids being the most highly used insecticide classes in cocoa farms. Although farmers claimed adequate pesticide knowledge, this did not translate into practice, with the majority exhibiting improper pesticide storage, application, and disposal practices. Farmers appeared to know a lot but lacked the skills and attitude to put their knowledge to use. The improper practices appear to manifest in a variety of health symptoms experienced by farmers as a result of chemical exposure. The findings from this study suggest that cocoa farmers in Ghana require adequate practical training and support on pesticide use to reduce their associated health risks, protect the environment and ensure sustainable cocoa production in the world's second-largest cocoa bean exporter.

Advances in Biopolymeric Nanopesticides: A New Eco-Friendly/Eco-Protective Perspective in Precision Agriculture

Pesticides are essential to contemporary agriculture and are required to safeguard plants from hazardous pests, diseases, and weeds. In addition to harming the environment, overusing these pesticides causes pests to become resistant over time. Alternative methods and agrochemicals are therefore required to combat resistance. A potential solution to pesticide resistance and other issues may be found in nanotechnology. Due to their small size, high surface-area-to-volume ratio, and ability to offer novel crop protection techniques, nanoformulations, primarily biopolymer-based ones, can address specific agricultural concerns. Several biopolymers can be employed to load pesticides, including starch, cellulose, chitosan, pectin, agar, and alginate. Other biopolymeric nanomaterials can load pesticides for targeted delivery, including gums, carrageenan, galactomannans, and tamarind seed polysaccharide (TSP). Aside from presenting other benefits, such as reduced toxicity, increased stability/shelf life, and improved pesticide solubility, biopolymeric systems are also cost-effective; readily available; biocompatible; biodegradable; and biosafe (i.e., releasing associated active compounds gradually, without endangering the environment) and have a low carbon footprint. Additionally, biopolymeric nanoformulations support plant growth while improving soil aeration and microbial activity, which may favor the environment. The present review provides a thorough analysis of the toxicity and release behavior of biopolymeric nanopesticides for targeted delivery in precision crop protection.