Nanotechnology - A new frontier of nano-farming in agricultural and food production and its development

Delivery of Hexaconazole by the Carboxymethylcellulose grafting and Cellulase/pH responsiveness hollow mesoporous silica nanoparticles

Conventional pesticides are easily lost, and poorly targeted deposition causes pollution and economic losses because of their large particle sizes. Cellulase/pH Responsiveness Hollow Mesoporous Silica Nanoparticles (Hex/HMSN-CMC) was developed to respond rapidly to changes in the environment. The particle size of Hex/HMSN-CMC was 133.44 nm. The characterization results confirmed the introduction of CMC and a Hex loading capacity of 12 %. Controlled-release kinetics indicated that the drug-loaded system could exhibit specific responses to pH and cellulase, with the cumulative release rate exceeding 80 %. Bioactivity assays showed that the EC₅₀ values of Hex/HMSN nanoparticles and the commercial hexaconazole suspension against Rhizoctonia solani were 0.638 mg/L and 1.281 mg/L at 5 days, and 1.404 mg/L and 2.454 mg/L at 10 days after application, respectively. Furthermore, Hex/HMSN-CMC demonstrated the ability to transport within mycelium and rice plants. Contact angle experiments showed that the wetting ability increased with the introduction of CMC. Additionally, Hex/HMSN-CMC increased rice seed germination than Hex alone. Zebrafish toxicity assays indicated the LC₅₀ value of Hex/HMSN-CMC to zebrafish was increased by 16.65 % compared with Hex SC. These results indicate hexaconazole delivery system with dual responsiveness to pH and cellulase could achieve targeted transportation and reduce pesticide runoff.

Eco-friendly fabrication of Zn-based nanoparticles: implications in agricultural advancement and elucidation of toxicity aspects

Zinc (Zn) is a vital micronutrient required for optimal plant growth and soil fertility. Its use in the form of nanoparticles (NPs) has gained significant attention in agricultural applications. Green synthesized Zn-based NPs offer an eco-friendly solution to several conventional problems in agriculture. Several plants, bacteria, fungi and yeast have shown significant potential in fabricating Zn NPs that can provide environmentally friendly solutions in agriculture and the approach is aligned with sustainable agricultural practices, reducing the dependency on harmful agrochemicals. Zn-based NPs act as plant growth promoters, enhance crop yield, promote resilience to abiotic stressors and are efficient crop protection agents. Their role as a smart delivery system, enabling targeted and controlled release of agrochemicals, further signifies their potential use in agriculture. Because agriculture requires repeated applications hence, the toxicological aspects of Zn NPs cannot be ignored. Zn NPs are reported to cause phytotoxicity, including root damage, physiological and biochemical disturbances, and genotoxic effects. Furthermore, exposure to Zn NPs poses risks to soil microbiota, and aquatic and terrestrial organisms potentially impacting the ecosystem. The green synthesis of Zn-based NPs has a promising aspect for advancing sustainable agriculture by reducing agrochemical use and improving crop productivity. Their diverse applications as plant growth promoters, crop protectants and smart delivery systems emphasize their potential. However, the toxicological aspects are essential to ensure the standardization of doses for their safe and effective use. Further research would help address such concerns and help in developing viable and eco-friendly solutions for modern agriculture. © 2025 Society of Chemical Industry.

Research Status of Agricultural Nanotechnology and Its Application in Horticultural Crops

Global food security is facing numerous severe challenges. Population growth, climate change, and irrational agricultural inputs have led to a reduction in available arable land, a decline in soil fertility, and difficulties in increasing crop yields. As a result, the supply of food and agricultural products is under serious threat. Against this backdrop, the development of new technologies to increase the production of food and agricultural products and ensure their supply is extremely urgent. Agricultural nanotechnology, as an emerging technology, mainly utilizes the characteristics of nanomaterials such as small size, large specific surface area, and surface effects. It plays a role in gene delivery, regulating crop growth, adsorbing environmental pollutants, detecting the quality of agricultural products, and preserving fruits and vegetables, providing important technical support for ensuring the global supply of food and agricultural products. Currently, the research focus of agricultural nanotechnology is concentrated on the design and preparation of nanomaterials, the regulation of their properties, and the optimization of their application effects in the agricultural field. In terms of the research status, certain progress has been made in the research of nano-fertilizers, nano-pesticides, nano-sensors, nano-preservation materials, and nano-gene delivery vectors. However, it also faces problems such as complex processes and incomplete safety evaluations. This review focuses on the horticultural industry, comprehensively expounding the research status and application progress of agricultural nanotechnology in aspects such as the growth regulation of horticultural crops and the quality detection and preservation of horticultural products. It also deeply analyzes the opportunities and challenges faced by the application of nanomaterials in the horticultural field. The aim is to provide a reference for the further development of agricultural nanotechnology in the horticultural industry, promote its broader and more efficient application, contribute to solving the global food security problem, and achieve sustainable agricultural development.

NMR-Based Metabolomic Approach to Study Growth of Phaseolus vulgaris L. Seedlings Through Leaf Application of Nanofertilizers and Biofertilizers

This study investigated the effects of two nanofertilizers (NFs): copper nanoparticles (NPs) synthesised using cotton (CuC) and chitosan (CuCh) as well as two biofertilizers (BFs), nopal extract (NE) and commercial Biojal® worm humus (WH), on the growth of black bean seedlings. The treatments consisted of applying 50 mg L-1 of CuC, 50 mg L-1 of CuCh, 50 mg L-1 of NE, 100 mg L-1 of WH, their respective combinations, and an absolute control that consisted of distilled water. The CuC, CuCh, WH, and WH + CuC leaf applications resulted in an increase in plant height by 34.4%, 19.5%, 25.7%, and 20.3%, respectively. Furthermore, the CuC and WH applications led to an increase in the number of leaves by 53.2% and 36.9%, respectively. However, the addition of NE + CuC resulted in a 37.4% decrease in dry weight. A total of 44 metabolites were identified, including 7 sugars, 17 amino acids, 12 organic acids, 4 nucleosides, 1 alcohol, and 3 miscellaneous metabolites. The NE + CuC and WH treatments resulted in a notably higher concentration of various metabolites, including amino acids, organic acids, and sugars. Conversely, the CuCh treatment led to an increased concentration of nucleosides, amino acids, trigonelline, and nicotinamide adenine dinucleotide (NAD+).

Environmental and safety aspects of nanotechnology in genetically modified crops for sustainable agriculture

The rising global demand for food poses a significant threat to environmental health through both biotic (e.g., pests, pathogens) and abiotic (e.g., drought, salinity) stresses. Therefore, the adoption of innovative strategies is essential to ensure the sustainability of agricultural practices and to enhance crop resilience against environmental challenges. This review investigates how the integration of nanotechnology with genetically modified (GM) crops can offer solutions to agricultural challenges by improving crop resilience and productivity. While genetic modification has faced limitations in achieving consistent results due to environmental variability and species-specific differences, nanotechnology has emerged as a transformative tool to enhance GM crop performance. In this study we critically explore the underlying mechanisms of combining nanotechnology with GM crops to enhance plant growth and development and their resilience against biotic and abiotic stresses. Furthermore, nanotechnology also play a crucial role in targeted gene delivery, precise genome editing, and controlled regulation of gene expression in GM plant cells. Overall, the emerging role of nanotechnology in GM crops is paving the way for innovative solutions in agriculture. By leveraging nanotechnology, researchers are exploring novel approaches to enhance productivity, combat plant diseases, and improve plant resilience to environmental stress for sustainable agriculture. Furthermore, in this review we also highlighted the environmental impacts and safety issues associated with using nanotechnology in crops in order to establish more resilient and sustainable farming practices.

Nano-edible coatings for quality enhancement and shelf-life extension of fruits and vegetables

In developing countries, significant fruit and vegetable losses stem from inadequate storage and mishandling during harvest. Employing edible coatings on agricultural products offers an alternative method to reduce these losses as it aids in controlling the flow of moisture and gases between the product and its immediate environment. A significant benefit of applying edible films and coatings to agricultural produce is the incorporation of active components to the biopolymer matrix, which can be consumed together with the food, improving its nutritional and sensory appeal as well as its safety. Producing edible coatings at the nanoscale level has become more prevalent since the introduction of nanotechnology. By decreasing the coating particles to a nanometric scale of 1 to 100 nanometers, nanotechnology offers an innovative approach for producing new edible coatings. Such nanomaterials exhibit unique and improved characteristics of slowing ripening and decay of fruit and have additional advantages like affordability, convenience of application, and use of natural ingredients. The primary objective of incorporating edible coatings with nanoparticles is to improve the mechanical and barrier qualities of the biopolymer. Despite the tremendous advancements in nutritional nanotechnology, little is known about the toxicity of nanomaterials and due to their potential for toxicity, nanomaterials require more characterization and strict regulations to be incorporating them along with food. This review provides a comprehensive understanding of nanocoatings, including its synthesis and application for fruits and vegetables quality enhancement and shelf-life extension.

Green Synthesis and Characterization of Zinc Oxide Nanoparticles Biosynthesized from Butea monosperma Flowers and Glycyrrhiza glabra Roots and their Antioxidant and Antibacterial Properties

Antimicrobial resistance is one of the principal global health problems, and it is imperative to develop new drugs to reduce the spread of antimicrobial-resistant microorganisms. The flower extract of Butea monosperma and the root extract of Glycyrrhiza glabra are used to green synthesize zinc oxide nanoparticles (ZnO-NPs) using zinc acetate dihydrate. We characterized the biosynthesized ZnO-NPs using various techniques. The UV-visible spectra of ZnO-NPs using flower extract of B. monosperma and root extract of G. glabra were observed at 276 and 261 nm, respectively. Fourier transform infrared spectroscopy (FT-IR) analysis depicted different functional groups. The size of the biosynthesized ZnO-NPs was calculated at 19.72 nm. Moreover, scanning electron microscopy (SEM) analysis showed that ZnO-NPs synthesized from flower extracts of B. monosperma were agglomerated in rod-shaped clusters. The nanoparticles synthesized from G. glabra were dispersed and semi-spherical in shape. The most pronounced increases in antioxidant activity against 2,2'-azino-bis-(3-ethylbenzothiazoline-6-sulfonic) acid [ABTS] were detected at the high concentrations of ZnO-NPs (800 µg/ml) biosynthesized from B. monosperma (48.8%) and G. glabra (38.8%). Antibiotics revealed smaller inhibition zones, while the higher concentrations of ZnO-NPs (800 µg/ml) biosynthesized from B. monosperma and G. glabra displayed strong antibacterial activity against Bacillus subtilis, Escherichia coli, and Klebsiella pneumoniae. The results indicated that the ZnO-NPs synthesized using B. monosperma and G. glabra extracts demonstrated significant antibacterial and antioxidant properties. This green synthesis approach highlights plant-mediated ZnO-NPs potential as effective agents for biomedical applications and offers an eco-friendly alternative to conventional chemical synthesis methods.

Nanopesticides for managing primary and secondary stored product pests: Current status and future directions

The preservation of agricultural commodities during storage is critical for ensuring food security and minimizing post-harvest losses. Both primary storage pests such as Callosobruchus maculatus, Callosobruchus chinensis, Sitophilus weevils, Rhyzopertha dominica, and Trogoderma granarium, and secondary storage pests like Tribolium castaneum cause significant damage to stored products, resulting in substantial economic losses. Traditional pest control methods, including chemical insecticides, face limitations due to environmental concerns and pest resistance. Consequently, nanoparticle-based insecticides are being extensively suggested as a promising alternative. This review analyzes the available literature on the efficacy of nanoparticles (NPs) against primary and some secondary storage pests. Green synthesis methods using plant extracts and other biological sources are highlighted for the production of environmentally friendly NPs. Studies demonstrate that NPs of alumina, carbon, silica, silver, copper, zinc oxide, nickel oxide, titanium dioxide, nano zeolite, as well as chitosan and polymers exhibit significant insecticidal activity against a variety of pests, in some cases surpassing mortality rates caused by traditional insecticides at recommended dosages. Structural, biochemical and molecular studies reveal that NPs induce oxidative stress, disrupt cellular homeostasis, and cause structural damage in pests. Histopathological evaluations indicate specific organ-related toxicity, emphasizing the need for comprehensive biosafety assessments. Additionally, the integration of NPs with conventional insecticides shows enhanced pest control efficiency, although challenges remain in standardizing synthesis methods and evaluating long-term environmental impacts. This review highlights the potential of NPs in sustainable pest management and underlines the importance of ongoing research to optimize specific formulations for specific groups of pests and ensure safety.

Nanotechnology: an emerging field for enhancing micronutrient enrichment in millets via biofortification strategies-present knowledge and prospects for the future

Pharmaceutical supplementation and dietary fortification are the most common approaches to reducing vitamin deficits. To improve the health and nutritional value of crops, agronomic biofortification necessitates the direct application of nutrients. Producers using micronutrient fertilizers to increase the fortification of crops are essential to the success of biofortification. Overthrow malnutrition using biofortified millets notwithstanding their challenges. Millets stressors have been demonstrated to be reduced by artificial nanoparticles recently. Engineered nanoparticles (ENPs) have had their properties and functions has been reported recently. Several genes that are involved in maintaining an equilibrium of iron and zinc are genetically regulated in millet with nanoparticle formulations, resulting in even greater nutrient-by-default and stress-resilience. Millet, according to the study, is a micronutrient powerhouse because priming controls cereal iron and zinc absorption and enrichment even in the face of nutritional deficiency. This review examines millet, its health advantages, nano fertilizers, and initiatives to improve the crop production.

Nanomaterials-plants-microbes interaction: plant growth promotion and stress mitigation

Soil salinization, extreme climate conditions, and phytopathogens are abiotic and biotic stressors that remarkably reduce agricultural productivity. Recently, nanomaterials have gained attention as effective agents for agricultural applications to mitigate such stresses. This review aims to critically appraise the available literature on interactions involving nanomaterials, plants, and microorganisms. This review explores the role of nanomaterials in enhancing plant growth and mitigating biotic and abiotic stresses. These materials can be synthesized by microbes, plants, and algae, and they can be applied as fertilizers and stress amelioration agents. Nanomaterials facilitate nutrient uptake, improve water retention, and enhance the efficiency of active ingredient delivery. Nanomaterials strengthen plant antioxidant systems, regulate photosynthesis, and stabilize hormonal pathways. Concurrently, their antimicrobial and protective properties provide resilience against biotic stressors, including pathogens and pests, by promoting plant immune responses and optimizing microbial-plant symbiosis. The synergistic interactions of nanomaterials with beneficial microorganisms optimize plant growth under stress conditions. These materials also serve as carriers of nutrients, growth regulators, and pesticides, thus acting like "smart fertilizers. While nanotechnology offers great promise, addressing potential environmental and ecotoxicological risks associated with their use is necessary. This review outlines pathways for leveraging nanotechnology to achieve resilient, sustainable, and climate-smart agricultural systems by integrating molecular insights and practical applications.

Biogenic nanoparticles and its application in crop protection against abiotic stress: A new dimension in agri-nanotechnology

The food demand to support the growing population worldwide is expected to increase up to 60 % by 2050. But, various abiotic stress including heat, drought, salinity, and heavy metal stress are becoming more prevalent due to global warming and seriously affecting the crop productivity. Nanotechnology has a great potential to solve this issue, as various nanoparticles (NPs) with their unique physical and chemical characteristics, have shown promising ability to enhance the stress tolerance and subsequently, improving the plant growth and development. Although NPs can be synthesized either via physically or chemically or biologically, application of biogenic NPs in agriculture are gaining strong attention due to their economic, environmental friendly, and sustainable benefits. The implementations of biogenic NPs have been reported to be enhancing both the quantitative and qualitative properties of crop production significantly by mitigating abiotic stress. Hence, this review paper critically discussed the application of biogenic NPs, synthesized using various biological methods i.e. bacteria, fungi, algae, and plant-based, in enhancing the abiotic stress resilience and crop production. Adverse effects of the major abiotic stresses on crops have also been highlighted in the paper. The paper also focused on the mechanistic insights of plant-NPs interactions, uptake, translocation and NPs-induced biochemical and molecular changes in plants to help mitigating the abiotic stress. The potential challenges and environmental implications of extensive use of biogenic NPs in agriculture compared to the chemogenic NPs has also been critically assessed. Future research direction is provided to delve into the potential of biogenic NPs as promising tools for mitigating abiotic stress, and improving plant growth and development for a sustainable agriculture via nanotechnology.

Biogenic synthesis of copper oxide nanoparticles using Eucalyptus globulus Leaf Extract and its impact on germination and Phytochemical composition of Lactuca sativa

Green nanomaterials are increasingly used to improve plant growth and phytochemical traits. This study employed Eucalyptus globulus leaf extract, a medicinal plant, as a bio-reductant and capping agent to synthesize copper oxide nanoparticles (CuO-NPs), which were applied as seed primers for Lactuca sativa (lettuce), an annual species prized for its short germination time and rich bioactive compounds. Characterization of CuO-NPs using FTIR, XRD, SEM, and EDX confirmed their purity, crystalline structure, and an average particle size of 74.66 nm. The CuO-NPs were applied at concentrations of 0.01 mg/ml, 0.02 mg/ml, 0.03 mg/ml, and 0.04 mg/ml. At the highest concentration (0.04 mg/ml), significant reductions in physical growth parameters were observed, with plant length, height, and width measuring 7.85 cm, 5.50 cm, and 3.48 cm, respectively, compared to 13.70 cm, 11.52 cm, and 11.18 cm in control plants. Phytochemical analysis identified tannins, alkaloids, phytosterols, saponins, flavonoids, and glycosides in all methanolic extracts, while carotenoids were absent at higher concentrations (0.03 mg/ml and 0.04 mg/ml) due to phytotoxicity. FTIR analysis revealed a prominent peak at 858 cm⁻¹ at 0.01 mg/ml, indicating the presence of antioxidant-rich aromatic phenyl compounds. In conclusion, the study demonstrates that CuO-NPs synthesized using Eucalyptus globulus extract enhance phytochemical constituents at optimal concentrations but inhibit growth and reduce key phytochemicals at higher doses. Future research should optimize nanoparticle concentrations to minimize phytotoxicity while maximizing beneficial effects on plant growth and bioactive compounds.

Synergistic growth suppression of Fusarium oxysporum MLY127 through Dimethachlon Nanoencapsulation and co-application with Bacillus velezensis MLY71

Fusarium oxysporum is a destructive plant pathogen with robust survival mechanisms, complicating control efforts. This study aimed to develop nanoformulated fungicides, screen antagonistic bacteria, and evaluate their combined efficacy. A novel self-emulsifying nanoemulsion (DZW) was formulated using zein and benzaldehyde-modified wheat gluten (BgWG) as carriers for dimethachlon (DTN). The preparation process optimized material ratios and emulsification techniques. Concurrently, antagonistic bacterial strains against F. oxysporum were screened via the plate standoff method, identifying Bacillus velezensis MLY71 as both antagonistic and compatible with DTN. The DZW nanoemulsion achieved a particle size of 93.22 nm, an encapsulation efficiency (EE) of 90.57%, and a DTN loading capacity (LC) of 67.09%, with sustained release over 96 h. The combination of DTN (0.04 mg·mL⁻¹) and B. velezensis MLY71 (1 × 10⁴ CFU·mL⁻¹) achieved a 76.66% inhibition rate against F. oxysporum MLY127, 1.71 times greater than DTN alone, indicating significant synergy. At a DTN concentration of 0.20 mg·mL⁻¹, the combination of DZW and MLY71 showed a synergy coefficient of 1.33. This synergy was also observed in soil environments, indicating its adaptability for controlling soil-borne pathogens. As sustainable management continues to gain attention in agricultural disease control, this study offers a promising strategy for achieving higher efficacy with the same fungicide dose or satisfactory control with reduced fungicide application. The excellent drug-loading performance of BgWG also expanded the applications of the wheat by-product gluten.

Nano-enabled strategies in sustainable agriculture for enhanced crop productivity: A comprehensive review

The global food demand is increasing with the world population, burdening agriculture with unprecedented challenges. Agricultural techniques that ushered in the green revolution are now unsustainable, owing to population growth and climate change. The agri-tech revolution that promises a robust, efficient, and sustainable agricultural system while enhancing food security is expected to be greatly aided by advancements in nanotechnology, which have been reviewed here. Nanofertilizers and nanoinsecticides can benefit agricultural practices economically without major environment impact. Owing to their unique size and features, nano-agrochemicals provide enhanced delivery of active ingredients and increased bioavailability, and posing lesser environment hazard. Nano-agrochemicals should be improved for increased efficiency in the future. In this context, nanocomposites have drawn considerable interest with regard to food security. Nanocomposites can overcome the drawbacks of chemical fertilizers and improve plant output and nutrient bioavailability. Similarly, metallic and polymeric nanoparticles (NPs) can potentially improve sustainable agriculture via better plant development, increased nutrient uptake, and soil healing. Hence, they can be employed as nanofertilizers, nanopesticides, and nanoherbicides. Nanotechnology is also being used to enhance crop production via genetic modification of traits for efficient use of soil nutrients and higher yields. Furthermore, NPs can help plants overcome salinity stress-induced oxidative damage. We also review the fate of NPs in the soil system, plants, animals, and humans, highlight the shortcomings of previous research, and offer suggestions for toxicity studies that would aid regulatory bodies and benefit the agrochemical sector, consequently promoting efficient and sustainable use of nano-agrochemicals.

Nanomaterial-enabled drug transport systems: a comprehensive exploration of current developments and future avenues in therapeutic delivery

Over the years, nanotechnology has gained popularity as a viable solution to address gene and drug delivery challenges over conventional methods. Extensive research has been conducted on nanosystems that consist of organic/inorganic materials, drugs, and its biocompatibility become the primary goal of improving drug delivery. Various surface modification methods help focus targeted and controlled drug release, further enabling multidrug delivery also. This newer technology ensures the stability of drugs that can unravel the mechanisms involved in cellular processes of disease development and its management. Tailored medication delivery provides benefits such as therapy, controlled release, and reduced adverse effects, which are especially important for controlling illnesses like cancer. However, multifunctional nanocarriers that possess high viscoelasticity, extended circulation half-life, biocompatibility, and biodegradability face some challenges and limitations too in human bodies. To produce a consistent therapeutic platform based on complex three-dimensional nanoparticles, careful design and engineering, thorough orthogonal analysis methods, and reproducible scale-up and manufacturing processes will be required in the future. Safety and effectiveness of nano-based drug delivery should be thoroughly investigated in preclinical and clinical trials, especially when considering biodistribution, targeting specific areas, and potential immunological toxicities. Overall, the current review article explores the advancements in nanotechnology, specific to nanomaterial-enabled drug delivery systems, carrier fabrication techniques and modifications, disease management, clinical research, applications, limitations, and future challenges. The work portrays how nanomedicine distribution affects healthcare with an emphasis on the developments in drug delivery techniques.

Preparation of pH-Responsive Kas@ZnO Quantum Dots for Synergistic Control of Rice Blast and Enhanced Disease Resistance in Rice

The construction of controlled-release formulations improves the sustained-release performance and utilization efficiency of pesticides, which are important aspects in plant protection and environmental chemistry. The current study employs kasugamycin (Kas), which is widely used to control Magnaporthe oryzae, conjugated with carboxyl-functionalized ZnO quantum dots via amide linkages to yield a pH-responsive pesticide delivery system (Kas@ZnO). Physicochemical characterizations indicated the successful preparation of the Kas@ZnO nanoparticles. In vitro drug release assessments indicated that Kas@ZnO exhibited a loading capacity of 21.05% and could effect the controlled release of Kas in an acidic environment, which is beneficial given the unique acidic microenvironment of M. oryzae. Bioactivity assays demonstrated that Kas@ZnO could simultaneously inhibit mycelial growth and spore germination. Additionally, bioactivity tests showed that the control efficacy of Kas@ZnO against rice blast reached 67.43% after 14 days of in vivo spray inoculation, which was higher than that obtained with Kas (55.50%), suggesting improved beneficial effects of Kas@ZnO application over a prolonged duration. Moreover, Kas@ZnO enhanced the activity of defense-related enzymes in rice and upregulated the expression of defense-related genes, such as OsPR2, OsPR3, OsPR5, OsWRKY45, OsLYP6, and OsNAC4. Ultimately, the biosafety assessments revealed that Kas@ZnO did not exert any harmful effects on rice and demonstrated slight toxicity toward zebrafish. These findings indicate that Kas@ZnO can function as a pH-sensitive pesticide delivery system, allowing for targeted release of the pesticide within plant tissues. This technology demonstrates significant potential for eco-friendly plant disease management.

From Food Industry 4.0 to Food Industry 5.0: Identifying technological enablers and potential future applications in the food sector

Although several food-related fields have yet to fully grasp the speed and breadth of the fourth industrial revolution (also known as Industry 4.0), growing literature from other sectors shows that Industry 5.0 (referring to the fifth industrial revolution) is already underway. Food Industry 4.0 has been characterized by the fusion of physical, digital, and biological advances in food science and technology, whereas future Food Industry 5.0 could be seen as a more holistic, multidisciplinary, and multidimensional approach. This review will focus on identifying potential enabling technologies of Industry 5.0 that could be harnessed to shape the future of food in the coming years. We will review the state-of-the-art studies on the use of innovative technologies in various food and agriculture applications over the last 5 years. In addition, opportunities and challenges will be highlighted, and future directions and conclusions will be drawn. Preliminary evidence suggests that Industry 5.0 is the outcome of an evolutionary process and not of a revolution, as is often claimed. Our results show that regenerative and/or conversational artificial intelligence, the Internet of Everything, miniaturized and nanosensors, 4D printing and beyond, cobots and advanced drones, edge computing, redactable blockchain, metaverse and immersive techniques, cyber-physical systems, digital twins, and sixth-generation wireless and beyond are likely to be among the main driving technologies of Food Industry 5.0. Although the framework, vision, and value of Industry 5.0 are becoming popular research topics in various academic and industrial fields, the agri-food sector has just started to embrace some aspects and dimensions of Industry 5.0.

Biologically inspired nanoformulations for the control of bacterial canker pathogens Clavibacter michiganensis subsp. michiganensis and subsp. capsici

Clavibacter michiganensis subsp. michiganensis (Cmm) and C. michiganensis subsp. capsici (Cmc) are phytopathogenic bacteria that cause bacterial canker disease in tomatoes and peppers, respectively. Bacterial canker disease poses serious challenges to solanaceous crops, causing significant yield losses and economic costs. Effective management necessitates the development of sustainable control strategies employing nanobiotechnology. In this study, the antibacterial effects of four Aspergillus sojae-mediated nanoformulations, including cobalt oxide nanoparticles (Co3O4 NPs), zinc oxide nanoparticles (ZnO NPs), cobalt ferrite nanoparticles (CoFe2O4 NPs), and CoFe2O4/functionalized multi-walled carbon nanotube (fMWCNT) bionanocomposite, were evaluated against Cmm and Cmc. The diameters of the zone of inhibition of A. sojae-mediated Co3O4 NPs, ZnO NPs, CoFe2O4 NPs, and CoFe2O4/fMWCNT bionanocomposite against Cmm and Cmc were 23.60 mm, 22.09 mm, 27.65 mm, 22.51 mm, and 19.33 mm, 17.66 mm, 21.64 mm, 18.77 mm, respectively. The broth microdilution assay was conducted to determine the minimal inhibitory and bactericidal concentrations. The MICs of Co3O4 NPs, ZnO NPs, CoFe2O4 NPs, and CoFe2O4/fMWCNT bionanocomposite against Cmm were 2.50 mg/mL, 1.25 mg/mL, 2.50 mg/mL, and 2.50 mg/mL, respectively. While, their respective MBCs against Cmm were 5.00 mg/mL, 2.50 mg/mL, 5.00 mg/mL, and 5.00 mg/mL. The respective MICs of Co3O4 NPs, ZnO NPs, CoFe2O4 NPs, and CoFe2O4/fMWCNT bionanocomposite against Cmc were 2.50 mg/mL, 1.25 mg/mL, 5.00 mg/mL, and 5.00 mg/mL. While, their respective MBCs against Cmc were 5.00 mg/mL, 2.50 mg/mL, 10.00 mg/mL, and 10.00 mg/mL. The morphological and ultrastructural changes of Cmm and Cmc cells were observed using field-emission scanning and transmission electron microscopy before and after treatment with sub-minimal inhibitory concentrations of the nanoformulations. Nanoformulation-treated bacterial cells became deformed and disrupted, displaying pits, deep cavities, and groove-like structures. The cell membrane detached from the bacterial cell wall, electron-dense particles accumulated in the cytoplasm, cellular components disintegrated, and the cells were lysed. Direct physical interactions between the prepared nanoformulations with Cmm and Cmc cells might be the major mechanism for their antibacterial potency. Further research is required for the in vivo application of the mycosynthesized nanoformulations as countermeasures to combat bacterial phytopathogens.

Metal nanoparticles and pesticides under global climate change: Assessing the combined effects of multiple abiotic stressors on soil microbial ecosystems

The soil is a vital resource that hosts many microorganisms crucial in biogeochemical cycles and ecosystem health. However, human activities such as the use of metal nanoparticles (MNPs), pesticides and the impacts of global climate change (GCCh) can significantly affect soil microbial communities (SMC). For many years, pesticides and, more recently, nanoparticles have contributed to sustainable agriculture to ensure continuous food production to sustain the significant growth of the world population and, therefore, the demand for food. Pesticides have a recognized pest control capacity. On the other hand, nanoparticles have demonstrated a high ability to improve water and nutrient retention, promote plant growth, and control pests. However, it has been reported that their accumulation in agricultural soils can also adversely affect the environment and soil microbial health. In addition, climate change, with its variations in temperature and extreme water conditions, can lead to drought and increased soil salinity, modifying both soil conditions and the composition and function of microbial communities. Abiotic stressors can interact and synergistically or additively affect soil microorganisms, significantly impacting soil functioning and the capacity to provide ecosystem services. Therefore, this work reviewed the current scientific literature to understand how multiple stressors interact and affect the SMC. In addition, the importance of molecular tools such as metagenomics, metatranscriptomics, proteomics, or metabolomics in the study of the responses of SMC to exposure to multiple abiotic stressors was examined. Future research directions were also proposed, focusing on exploring the complex interactions between stressors and their long-term effects and developing strategies for sustainable soil management. These efforts will contribute to the preservation of soil health and the promotion of sustainable agricultural practices.

Alleviated cadmium toxicity in wheat (Triticum aestivum L.) by the coactive role of zinc oxide nanoparticles and plant growth promoting rhizobacteria on TaEIL1 gene expression, biochemical and physiological changes

Cadmium (Cd) contamination in agricultural soil is a major global concern among the multitude of human health and food security. Zinc oxide nanoparticles (ZnO-NPs) and plant growth promoting rhizobacteria (PGPR) have been known to combat heavy metal toxicity in crops. Herein, the study intended to explore the interactive effect of treatments mediated by inoculation of PGPR and foliar applied ZnO-NPs to alleviate Cd induced phytotoxicity in wheat plants which is rarely investigated. For this purpose, TaEIL1 expression, morpho-physiological, and biochemical traits of wheat were examined. Our results revealed that Cd reduced growth and biomass, disrupted plant physiological and biochemical traits, and further expression patterns of TaEIL1. The foliar application of ZnO-NPs improved growth attributes, photosynthetic pigments, and gas exchange parameters in a dose-additive manner, and this effect was further amplified with a combination of PGPR. The combined application of ZnO-NPs (100 mg L-1) with PGPR considerably increased the catalase (CAT; 52.4%), peroxidase (POD; 57.4%), superoxide dismutase (SOD; 60.1%), ascorbate peroxidase (APX; 47.4%), leading to decreased malondialdehyde (MDA; 47.4%), hydrogen peroxide (H2O2; 38.2%) and electrolyte leakage (EL; 47.3%) under high Cd (20 mg kg-1) stress. Furthermore, results revealed a significant reduction in roots (56.3%), shoots (49.4%), and grains (59.4%) Cd concentration after the Combined treatment of ZnO-NPs and PGPR as compared to the control. Relative expression of TaEIL1 (two homologues) was evaluated under control (Cd 0), Cd, ZnO-NPs, PGPR, and combined treatments. Expression profiling revealed a differential expression pattern of TaEIL1 under different treatments. The expression pattern of TaEIL1 genes was upregulated under Cd stress but downregulated under combined ZnO-NPs and PGPR, revealing its crucial role in Cd stress tolerance. Inferentially, ZnO-NPs and PGPR showed significant potential to alleviate Cd toxicity in wheat by modulating the antioxidant defense system and TaEIL1 expression. By inhibiting Cd uptake, and facilitating their detoxification, this innovative approach ensures food safety and security.

β-Caryophyllene wrapped by nanoliposomes efficiently increases the control effect on Bemisia tabaci MED

Bemisia tabaci poses a severe threat to plants, and the control of B. tabaci mainly relies on pesticides, which causes more and more rapidly increasing resistance. β-Caryophyllene is a promising ingredient for agricultural pest control, but its feature of poor water solubility need to be improved in practical applications. Nanotechnology can enhance the effectiveness and dispersion of volatile organic compounds (VOCs). In this study, a nanoliposome carrier was constructed by ethanol injection and ultrasonic dispersion method, and β-caryophyllene was wrapped inside it, thus solving the defect of poor solubility of β-caryophyllene. The size of the β-caryophyllene nanoliposomes (C-BT-NPs) was around 200 nm, with the absolute value of the zeta potential exceeding 30 mV and a PDI below 0.5. The stability was also maintained over a 14-d storage period. C-BT-NPs showed effective insecticidal activity against B. tabaci, with an LC50 of 1.51 g/L, outperforming thiamethoxam and offering efficient agricultural pest control. Furthermore, C-BT-NPs had minimal short-term impact on the growth of tomato plants, indicating that they are safety on plants. Therefore, the VOCs using nanoliposome preparation technology show promise in reducing reliance on conventional pesticides and present new approaches to managing agricultural pests.

Nanotechnology in sustainable agriculture: A double-edged sword

Nanotechnology is a rapidly developing discipline that has the potential to transform the way we approach problems in a variety of fields, including agriculture. The use of nanotechnology in sustainable agriculture has gained popularity in recent years. It has various applications in agriculture, such as the development of nanoscale materials and devices to boost agricultural productivity, enhance food quality and safety, improve the efficiency of water and nutrient usage, and reduce environmental pollution. Nanotechnology has proven to be very beneficial in this field, particularly in the development of nanoscale delivery systems for agrochemicals such as pesticides, fertilizers, and growth regulators. These nanoscale delivery technologies offer various benefits over conventional delivery systems, including better penetration and distribution, enhanced efficacy, and lower environmental impact. Encapsulating agrochemicals in nanoscale particles enables direct delivery to the targeted site in the plant, thereby reducing waste and minimizing off-target effects. Plants are fundamental building blocks of all ecosystems and evaluating the interaction between nanoparticles (NPs) and plants is a crucial aspect of risk assessment. This critical review therefore aims to provide an overview of the latest advances regarding the positive and negative effects of nanotechnology in agriculture. It also explores potential future research directions focused on ensuring the safe utilization of NPs in this field, which could lead to sustainable development. © 2024 Society of Chemical Industry.

An integration of physiology, transcriptomics, and proteomics reveals carbon and nitrogen metabolism responses in alfalfa (Medicago sativa L.) exposed to titanium dioxide nanoparticles

Nanoparticle (NP) pollution has negative impacts and is a major global environmental problem. However, the molecular response of alfalfa (Medicago sativa L.) to titanium dioxide nanoparticles (TiO2 NPs) is limited. Herein, the dual effects of TiO2 NPs (0-1000 mg L-1) on carbon (C) and nitrogen (N) metabolisms in alfalfa were investigated. The results showed that 500 mg L-1 TiO2 NPs (Ti-500) had the highest phytotoxicity in the C/N metabolizing enzymes; and it significantly increased total soluble sugar, starch, sucrose, and sucrose-phosphate synthase. Furthermore, obvious photosynthesis responses were found in alfalfa exposed to Ti-500. By contrast, 100 mg L-1 TiO2 NPs (Ti-100) enhanced N metabolizing enzymes. RNA-seq analyses showed 4265 and 2121 differentially expressed genes (DEGs) in Ti-100 and Ti-500, respectively. A total of 904 and 844 differentially expressed proteins (DEPs) were identified in Ti-100 and Ti-500, respectively. Through the physiological, transcriptional, and proteomic analyses, the DEGs and DEPs related to C/N metabolism, photosynthesis, chlorophyll synthesis, starch and sucrose metabolism, and C fixation in photosynthetic organisms were observed. Overall, TiO2 NPs at low doses improve photosynthesis and C/N regulation, but high doses can cause toxicity. It is valuable for the safe application of NPs in agriculture.

Impact of ZnO NPs on photosynthesis in rice leaves plants grown in saline-sodic soil

Saline-sodic stress restricts the absorption of zinc by rice, consequently impacting the photosynthesis process of rice plants. In this experiment, Landrace 9 was selected as the test material and the potting method was employed to investigate the influence of ZnO nanoparticles (ZnO NPs) on zinc absorption and chlorophyll fluorescence in rice grown in saline-sodic land. The research findings demonstrate that the application of ZnO NPs proves to be more advantageous for the growth of rice in saline-sodic soil. Notably, the application of ZnO NPs significantly decreases the levels of Na+ and MDA in rice leaves in saline-sodic soil, while increasing the levels of K+ and Zn2+. Additionally, ZnO NPs enhances the content of chloroplast pigments, specific energy flux, quantum yield, and the performance of active PSII reaction center (PIABS) in rice leaves under saline-sodic stress. Furthermore, the relative variable fluorescence (WK and VJ) and quantum energy dissipation rate (φDo) of rice are also reduced. Therefore, the addition of ZnO NPs enhances the transfer of electrons and energy within the rice photosystem when subjected to saline-sodic stress. This promotes photosynthesis in rice plants growing in saline-sodic land, increasing their resistance to saline-sodic stress and ultimately facilitating their growth and development.

Retention of ZnO nanoparticles onto polypropylene and polystyrene microplastics: Aging-associated interactions and the role of aqueous chemistry

Microplastics (MPs) are pervasive and undergo environmental aging processes, which alters potential interaction with the co-contaminants. Hence, to assess their contaminant-carrying capacity, mimicking the weathering characteristics of secondary MPs is crucial. To this end, the present study investigated the interaction of Zinc oxide (nZnO) nanoparticles with non-irradiated (NI) and UV-irradiated (UI) forms of the most abundant MPs, such as polypropylene (PP) and polystyrene (PS), in aqueous environments. SEM images revealed mechanical abrasions on the surfaces of NI-MPs and their subsequent photoaging caused the formation of close-ended and open-ended cracks in UI-PP and UI-PS, respectively. Batch-sorption experiments elucidated nZnO uptake kinetics by PP and PS MPs, suggesting a sorption-desorption pathway due to weaker and stronger sorption sites until equilibrium was achieved. UI-PP showed higher nZnO (∼3000 mg/kg) uptake compared to NI-PP, while UI-PS showed similar or slightly decreased nZnO (∼2000 mg/kg) uptake compared to NI-PS. FTIR spectra and zeta potential measurements revealed electrostatic interaction as the dominant interaction mechanism. Higher nZnO uptake by MPs was noted between pH 6.5 and 8.5, whereas it decreased beyond this range. Despite DOM, MPs always retained ∼874 mg/kg nZnO irrespective of MPs type and extent of aging. The experimental results in river water showed higher nZnO uptake on MPs compared to DI water, attributed to mutual effect of ionic competition, DOM, and MP hydrophobicity. In the case of humic acids, complex synthetic and natural water matrices, NI-MPs retained more nZnO than UI-MPs, suggesting that photoaged MPs sorb less nZnO under environmental conditions than non-photoaged MPs. These findings enhance our understanding on interaction of the MPs with co-contaminants in natural environments.

Agriculture and environmental management through nanotechnology: Eco-friendly nanomaterial synthesis for soil-plant systems, food safety, and sustainability

Through the advancement of nanotechnology, agricultural and food systems are undergoing strategic enhancements, offering innovative solutions to complex problems. This scholarly essay thoroughly examines nanotechnological innovations and their implications within these critical industries. Traditional practices are undergoing radical transformation as nanomaterials emerge as novel agents in roles traditionally filled by fertilizers, pesticides, and biosensors. Micronutrient management and preservation techniques are further enhanced, indicating a shift towards more nutrient-dense and longevity-oriented food production. Nanoparticles (NPs), with their unique physicochemical properties, such as an extraordinary surface-to-volume ratio, find applications in healthcare, diagnostics, agriculture, and other fields. However, concerns about their potential overuse and bioaccumulation raise unanswered questions about their health effects. Molecule-to-molecule interactions and physicochemical dynamics create pathways through which nanoparticles cause toxicity. The combination of nanotechnology and environmental sustainability principles leads to the examination of green nanoparticle synthesis. The discourse extends to how nanomaterials penetrate biological systems, their applications, toxicological effects, and dissemination routes. Additionally, this examination delves into the ecological consequences of nanomaterial contamination in natural ecosystems. Employing robust risk assessment methodologies, including the risk allocation framework, is recommended to address potential dangers associated with nanotechnology integration. Establishing standardized, universally accepted guidelines for evaluating nanomaterial toxicity and protocols for nano-waste disposal is urged to ensure responsible stewardship of this transformative technology. In conclusion, the article summarizes global trends, persistent challenges, and emerging regulatory strategies shaping nanotechnology in agriculture and food science. Sustained, in-depth research is crucial to fully benefit from nanotechnology prospects for sustainable agriculture and food systems.

Zinc oxide nanoparticles alleviate cadmium toxicity and promote tolerance by modulating programmed cell death in alfalfa (Medicago sativa L.)

Cadmium (Cd) can induce programmed cell death (PCD) and zinc oxide nanoparticles (ZnO NPs) effectively alleviate Cd stress. However, the mechanisms of ZnO NPs-mediated Cd detoxification in alfalfa (Medicago sativa L.) are limited. The pot experiment was conducted with Cd soil (19.2 mg kg-1) and foliar ZnO NPs (100 mg L-1) on alfalfa. The results showed that Cd reduced shoot height and biomass, and accumulated reactive oxygen species (ROS), resulting in oxidative stress and further PCD (plasmolysis, cytosolic and nuclear condensation, subcellular organelle swelling, and cell death). ZnO NPs positively regulated the antioxidant system, cell membrane stability, ultrastructure, osmotic homeostasis, and reduced PCD, indicating a multi-level coordination for the increased Cd tolerance. ZnO NPs up-regulated the activity and expression of antioxidant enzymes and regulated PCD-related genes to scavenge ROS and mitigate PCD caused by Cd. The genes related to ZnO NPs-mediated Cd detoxification were significantly enriched in cell death and porphyrin and chlorophyll metabolism. Overall, it elucidates the molecular basis of ZnO NPs-mediated Cd-tolerance by promoting redox and osmotic homeostasis, maintaining cellular ultrastructure, reducing Cd content, and attenuating Cd-induced PCD. it provides a promising application of ZnO NPs to mitigate Cd phytotoxicity and the related cellular and biochemical mechanisms. ENVIRONMENTAL IMPLICATION: Cd, one of the most toxic heavy metals, has caused serious environmental pollution. ZnO NPs can effectively alleviate Cd stress on plants and the environment. This study revealed that foliar-applied ZnO NPs alleviate Cd toxicity by mitigating the oxidative damage and regulating Cd-induced PCD via morphological, physiological, and transcriptomic levels. The findings elucidated the molecular basis of ZnO NPs-mediated Cd tolerance by promoting osmotic and redox homeostasis, reducing Cd content and lipid peroxidation, attenuating Cd-induced PCD features, and altering PCD-related genes in alfalfa. The study laid a theoretical foundation for the safe production of alfalfa under Cd pollution.

Recent Advances in Stimulus-Responsive Nanocarriers for Pesticide Delivery

In an effort to make pesticide use safer, more efficient, and sustainable, micro-/nanocarriers are increasingly being utilized in agriculture to deliver pesticide-active agents, thereby reducing quantities and improving effectiveness. In the use of nanopesticides, the choice to further design and prepare pesticide stimulus-responsive nanocarriers based on changes in the plant growth environment (light, temperature, pH, enzymes, etc.) has received more and more attention from researchers. Based on this, this paper examines recent advancements in nanomaterials for the design of stimulus-responsive micro-/nanocarriers. It delves into the intricacies of preparation methods, material enhancements, in vivo/ex vivo controlled release, and application techniques for controlled release formulations. The aim is to provide a crucial reference for harnessing nanotechnology to pursue reduced pesticide use and increased efficiency.

Foliar application of glycine-functionalized nanopesticides for effective prevention and control of root-knot nematodes via a targeted delivery strategy

BACKGROUND

Root-knot nematodes (RKNs) are the highly damaging pests for various crops, and the prevalence of RKNs has posed serious threats to worldwide agricultural harvest, severely affecting global food security and ecosystem health. Traditional pesticide systems on controlling RKNs generally cause environmental hazards and phytotoxicity due to the excessive use of pesticides resulted from low utilization efficiency. And effective approaches with biosafe and efficient features are highly demanded to break away from the dilemma caused by RKNs.

RESULTS

In this research, a nanopesticide system with root-targeted delivery function was developed to achieve effective prevention and control of RKNs. The nanocarriers (MSN-KH560-Gly) and the obtained nanopesticides (EB@MSN-KH560-Gly) were proved to be biosafe. Also, this nanopesticide system demonstrated sustained release behavior. The grafting of glycine (Gly) significantly improved the pesticide contents translocating to cucumber roots (about 304.7%). Besides, such root-targeted delivery function resulted in no root nodule in cucumber plants after the foliar application of these nanopesticides (prevention rate of 100%). In addition, the root nodule numbers of the infected cucumber plants decreased by 71.67%.

CONCLUSION

Foliar application of these Gly-functionalized nanopesticides achieved effective prevention and control of RKNs due to the root-targeted delivery property inherent in this nanopesticide system, and such root-targeted delivery strategy opens a novel and efficient method to protect crops from RKN invasion and thus facilitates the development of sustainable agriculture. © 2023 Society of Chemical Industry.

Nanozyme-Based Regulation of Cellular Metabolism and Their Applications

Metabolism is the sum of the enzyme-dependent chemical reactions, which produces energy in catabolic process and synthesizes biomass in anabolic process, exhibiting high similarity in mammalian cell, microbial cell, and plant cell. Consequently, the loss or gain of metabolic enzyme activity greatly affects cellular metabolism. Nanozymes, as emerging enzyme mimics with diverse functions and adjustable catalytic activities, have shown attractive potential for metabolic regulation. Although the basic metabolic tasks are highly similar for the cells from different species, the concrete metabolic pathway varies with the intracellular structure of different species. Here, the basic metabolism in living organisms is described and the similarities and differences in the metabolic pathways among mammalian, microbial, and plant cells and the regulation mechanism are discussed. The recent progress on regulation of cellular metabolism mainly including nutrient uptake and utilization, energy production, and the accompanied redox reactions by different kinds of oxidoreductases and their applications in the field of disease therapy, antimicrobial therapy, and sustainable agriculture is systematically reviewed. Furthermore, the prospects and challenges of nanozymes in regulating cell metabolism are also discussed, which broaden their application scenarios.

Integrated physiological and transcriptomic analyzes reveal the duality of TiO2 nanoparticles on alfalfa (Medicago sativa L.)

Alfalfa (Medicago sativa L.) is a feed crop due to its rich nutrition and high productivity. The utilization of titanium oxide nanoparticles (TiO2 NPs) brings benefits to agricultural production but also has potential hazards. To investigate the duality and related mechanism of TiO2 NPs on alfalfa, its different doses including 0, 50, 100, 200, 500, and 1000 mg L- 1 (CK, Ti-50, Ti-100, Ti-200, Ti-500, and Ti-1000) were sprayed on leaves. The results showed that greater doses of TiO2 NPs (500 and 1000 mg L-1) negatively affected the physiological parameters, including morphology, biomass, leaf ultrastructure, stomata, photosynthesis, pigments, and antioxidant ability. However, 100 mg L-1 TiO2 NPs revealed an optimal positive effect; compared with the CK, it dramatically increased plant height, fresh weight, and dry weight by 22%, 21%, and 41%, respectively. Additionally, TiO2 NPs at low doses significantly protected leaf tissue, promoted stomatal opening, and enhanced the antioxidant system; while higher doses had phytotoxicity. Hence, TiO2 NPs are dose-dependent on alfalfa. The transcriptomic analysis identified 4625 and 2121 differentially expressed genes (DEGs) in the comparison of CK vs. Ti-100 and CK vs. Ti-500, respectively. They were mainly enriched in photosynthesis, chlorophyll metabolism, and energy metabolism. Notably, TiO2 NPs-induced phytotoxicity on photosynthetic parameters happened concurrently with the alterations of the genes involved in the porphyrin and chlorophyll metabolism and carbon fixation in photosynthetic organisms in the KEGG analysis. Similarly, it affected the efficiency of alfalfa energy transformation processes, including pyruvate metabolism and chlorophyll synthesis. Several key related genes in these pathways were validated. Therefore, TiO2 NPs have positive and toxic effects by regulating morphology, leaf ultrastructure, stomata, photosynthesis, redox homeostasis, and genes related to key pathways. It is significant to understand the duality of TiO2 NPs and cultivate varieties resistant to nanomaterial pollution.

Nanotechnology, a frontier in agricultural science, a novel approach in abiotic stress management and convergence with new age medicine-A review

Climate change imposes various environmental stresses which substantially impact plant growth and productivity. Salinity, drought, temperature extremes, heavy metals, and nutritional imbalances are among several abiotic stresses contributing to high yield losses of crops in various parts of the world, resulting in food insecurity. Many interesting strategies are being researched in the attempt to improve plants' environmental stress tolerance. These include the application of nanoparticles, which have been found to improve plant function under stress situations. Nanotechnology will be a key driver in the upcoming agri-tech and pharmaceutical revolution, which promises a more sustainable, efficient, and resilient agricultural and medical system Nano-fertilizers can help plants utilise nutrients more efficiently by releasing nutrients slowly and sustainably. Plant physiology and nanomaterial features (such as size, shape, and charge) are important aspects influencing the impact on plant growth. Here, we discussed the most promising new opportunities and methodologies for using nanotechnology to increase the efficiency of critical inputs for crop agriculture, as well as to better manage biotic and abiotic stress. Potential development and implementation challenges are highlighted, emphasising the importance of designing suggested nanotechnologies using a systems approach. Finally, the strengths, flaws, possibilities, and risks of nanotechnology are assessed and analysed in order to present a comprehensive and clear picture of the nanotechnology potentials, as well as future paths for nano-based agri-food applications towards sustainability. Future research directions have been established in order to support research towards the long-term development of nano-enabled agriculture and evolution of pharmaceutical industry.

Nano-Priming for Inducing Salinity Tolerance, Disease Resistance, Yield Attributes, and Alleviating Heavy Metal Toxicity in Plants

In today's time, agricultural productivity is severely affected by climate change and increasing pollution. Hence, several biotechnological approaches, including genetic and non-genetic strategies, have been developed and adapted to increase agricultural productivity. One of them is nano-priming, i.e., seed priming with nanomaterials. Thus far, nano-priming methods have been successfully used to mount desired physiological responses and productivity attributes in crops. In this review, the literature about the utility of nano-priming methods for increasing seed vigor, germination, photosynthetic output, biomass, early growth, and crop yield has been summarized. Moreover, the available knowledge about the use of nano-priming methods in modulating plant antioxidant defenses and hormonal networks, inducing salinity tolerance and disease resistance, as well as alleviating heavy metal toxicity in plants, is reviewed. The significance of nano-priming methods in the context of phytotoxicity and environmental safety has also been discussed. For future perspectives, knowledge gaps in the present literature are highlighted, and the need for optimization and validation of nano-priming methods and their plant physiological outcomes, from lab to field, is emphasized.

Fabrication of three-dimension hierarchical structure CuO nanoflowers and their antifungal mechanism against Bipolaris sorokiniana

Nanomaterials are widely investigated in sustainable agriculture owing to their unique physicochemical properties, especially Cu-based nanomaterial with eco-friendliness and essential for plant. However, the effect of CuO nanomaterial on Bipolaris sorokiniana (B. sorokiniana) is yet to be systematically understood. In this study, a three-dimension hierarchical structure CuO nanoflower (CuO NF) with ultrathin petals and excellent dispersibility in water was constructed and proved to have outstanding antifungal activity against B. sorokiniana with the inhibition rate of 86 % in mycelial growth, 74 % in mycelial dry weight and 75 % in conidial germination. Furthermore, the antifungal mechanism was assigned to the production of reactive oxygen species in intracellular caused by antioxidant mimicking activity of CuO NF to damage of cell membrane integrity and result cellular leakage. Additionally, the good control effect of CuO NF on wheat diseases caused by B. sorokiniana was demonstrated through pot experiment. This article firstly reveals the antifungal activity and mechanism of CuO NF on B. sorokiniana, and establishes the relationship between enzyme-like activity of CuO NF and its antifungal activity, which provides a promising application of Cu-based nanomaterial as nanofungicide in plant protection and a theoretical foundation for structure design of nanomaterials to improve their antifungal activities.

Effects of nano silicon fertilizer on the lodging resistance characteristics of wheat basal second stem node

The application of nano fertilizers is one of the hotspots in current agricultural production. In this study, nano silicon materials were mixed with compound fertilizers to make nano silicon fertilizer. The effects of different amounts of nano silicon application on the breaking-resistance strength, lodging-resistance index, lignin accumulation, lignin synthesis related enzymes, and the relative expression of lignin synthesis related genes in the second stem node of wheat were mainly studied. Four treatments were set up: CK (750 kg·ha-1 compound fertilizer), T1 (750 kg·ha-1 compound fertilizer + 0.9 kg·ha-1 nano silicon), T2 (750 kg·ha-1 compound fertilizer + 1.8 kg·ha-1 nano silicon), T3 (750 kg·ha-1 compound fertilizer + 2.7 kg·ha-1 nano silicon). The results of the two-year experiment showed that the breaking-resistance strength, lodging-resistance index, lignin accumulation in the second stem node of wheat treated with nano silicon fertilizer were higher than CK. In the first year of the experiment, the lignin accumulation of T2 was 130.73%, 5.14% and 7.25% higher than that of CK, T1 and T3 respectively at the maturity stage. In the second year of the experiment, the lignin accumulation of T2 was 20.33%, 11.19% and 9.89% higher than that of CK, T1 and T3 respectively at the maturity stage. And the activities of PAL, 4CL, CAD, and related gene expression levels were also higher than CK. And among them, T2 performed the best, indicating that the application of nano silicon fertilizer is beneficial for improving the lodging resistance of wheat stems and is of great significance for improving the quality of wheat.

Influence of biosynthesized magnesium oxide nanoparticles on growth and physiological aspects of cowpea (Vigna unguiculata L.) plant, cowpea beetle, and cytotoxicity

Recently, agricultural management innovation has incorporated engineered nanoparticles. The current investigation was carried out to produce magnesium oxide nanoparticles (MgONPs) for the first time applying S. cerevisiae extract. FTIR, XRD, HRTEM, and zeta potential analysis were used to characterize the MgONPs. The FTIR data show that the bioactive substances reduce and cap the synthesized MgONPs. The crystalline metallic MgONPs had four significant peaks in the XRD pattern. The size and form of MgONPs were validated by TEM, which exhibited spherical structures with an average size of 27 nm. The effect of various dosages of MgONPs administered to the cowpea (Vigna unguiculata L.) plant on all in vitro parameters was shown to be significant in the study. The concentration 200 ppm was the most significant treatment which increased shoot length, shoot dry-weight and root dry-weight by 27.35%, 45.09%, and 31.91% when compared with the untreated cowpea plants. MgONPs significantly increased photosynthetic pigments, with 150 ppm treatment significantly increasing soluble proteins and carbohydrates. MgONPs effectively treated cowpea C. maculatus, with dose and time-dependent insecticidal activity. MgONPs death rates varied by 82.66% and 100% on fifth day. Biochemical and histopathological studies of rats were investigated. Rats treated with MgONPs showed higher GOT, GPT, Urea levels, but lower creatinine, indicating significant differences. MgONPs-treated rats' liver showed mild to moderate histopathologic changes, including portal blood vessel congestion, lymphocytic cholangitis, and degenerative changes. MgONPs has the potential to improve cowpea development outcomes and suppress grain insects (C. maculatus).

GC-MS metabolomics profile of methanol extract of Acacia modesta gum and gum-assisted fabrication and characterization of gold nanoparticles through green synthesis approach

Hereunder, for the first time, we reported phytocompounds in the methanolic extract of Acacia modesta (AM) gum through Gas chromatography-mass spectrometry (GS-MS). Further, the AM gum aqueous solution was used for gold nanoparticles (AuNPs) synthesis through a simple, swift, eco-friendly, and less costly green synthesis approach. A total of 108 phytocompounds (63 with nonpolar, 45 with polar column) were identified in the gum extract, which includes fatty acids, alcohols, sterols, aldehyde/ketones, furans, aromatic compounds, esters, phenols, terpenes, sugar derivatives, alkaloids, and flavones. From three used concentrations (5, 10, and 15 mg/mL) of the AM gum aqueous solution, the 15 mg/mL gum solution resulted in more successful AuNP synthesis with a smaller size, which was visualized by a rusty red color appearance. UV-Visible absorption spectroscopy revealed the characteristic surface plasmon resonance (SPR) of AuNPs in aqueous solution at 540 nm. Dynamic light scattering (DLS) measurement of NPs solution revealed a hydrodynamic diameter of 162 ± 02 nm with the highest gum concentration where core AuNPs diameter was 22 ± 03 nm, recorded by Transmission electron microscopy. Zeta potential revealed fair stability of AuNPs that was not decreased with time. Catalytic activity experiments revealed that AM gum-based AuNPs can increase the rate of the reduction of methylene blue 10 times in comparison with AM gum extract alone. Results from this study showed that a diverse array of phytocompounds in AM gum can successfully reduce gold ions into gold nanoparticles, which can be used further in different pharmaceutical and industrial applications.

Unveiling the Potential of Bioinoculants and Nanoparticles in Sustainable Agriculture for Enhanced Plant Growth and Food Security

The increasing public concern over the negative impacts of chemical fertilizers and pesticides on food security and sustainability has led to exploring innovative methods that offer both environmental and agricultural benefits. One such innovative approach is using plant-growth-promoting bioinoculants that involve bacteria, fungi, and algae. These living microorganisms are applied to soil, seeds, or plant surfaces and can enhance plant development by increasing nutrient availability and defense against plant pathogens. However, the application of biofertilizers in the field faced many challenges and required conjunction with innovative delivering approaches. Nanotechnology has gained significant attention in recent years due to its numerous applications in various fields, such as medicine, drug development, catalysis, energy, and materials. Nanoparticles with small sizes and large surface areas (1-100 nm) have numerous potential functions. In sustainable agriculture, the development of nanochemicals has shown promise as agents for plant growth, fertilizers, and pesticides. The use of nanomaterials is being considered as a solution to control plant pests, including insects, fungi, and weeds. In the food industry, nanoparticles are used as antimicrobial agents in food packaging, with silver nanomaterials being particularly interesting. However, many nanoparticles (Ag, Fe, Cu, Si, Al, Zn, ZnO, TiO2, CeO2, Al2O3, and carbon nanotubes) have been reported to negatively affect plant growth. This review focuses on the effects of nanoparticles on beneficial plant bacteria and their ability to promote plant growth. Implementing novel sustainable strategies in agriculture, biofertilizers, and nanoparticles could be a promising solution to achieve sustainable food production while reducing the negative environmental impacts.

Economic, environmental and social efficiency and effectiveness development in the sustainable crop agricultural sector: A systematic in-depth analysis review

Multi-dimensional inclusion of economic, environmental, and social sustainability spheres together are the most global concerns of the agricultural crop sector. Therefore, optimizing waste and natural resources guides researchers and policymakers to structure actions and strategies to attain sustainability. Several studies have been published around the world to choose between focusing on eco-efficiency or eco-effectiveness in different aspects. This work aims to systematically apply an updated review to critically assess the agricultural research articles' contributions among the assessment of those methods, models or tools, as well as a quantitative and qualitative in-depth analysis review to classify them, according to their mapping, functions, strengths, weaknesses, and logical relationships for the evaluation in the crop agricultural sector, which is expected to be needed in future to better understand the research gaps and select the appropriate methods for sustainability evaluation from different spheres (ecology, economy, and sociology). Of 242 peer-reviewed records from 2018 to the beginning of 2023, 135 reviews and articles gathered from Web of Science and Scopus meet the criteria to be examined. Our analysis revealed that the number of reviews is limited to approximately 4.5 %; most of the case studies were carried out in countries, such as China (36 %) and Brazil (6 %), and continents such as Europe (16 %). Depending on considered aspects, most studies evaluate the efficiency, effectiveness and derivatives using a set of tools, varying between the managerial tools applied for the macro-level structuration (DPSIR, EMA, and LCA) and mathematical tools applied for the micro-level quantification, subdivided into the visualization methods (GIS), and the optimization methods (DEA, SFA, MILP, FO). Thanks to their multifunctionality in considering different aspects of input, output and influence factors variables, the in-depth analysis study suggests the application of data envelopment and stochastic analysis to carry out a multidisciplinary evaluation for the socio-eco-efficiency or the socio-eco-effectiveness.

Multifunctional Nanomaterials for Biofortification and Protection of Tomato Plants

Calcium phosphate nanoparticles were doped with zinc ions to produce multifunctional nanomaterials for efficient agronomic fortification and protection of plants. The resulting round-shaped nanoparticles (nanoZn) were composed of 20.3 wt % Ca, 14.8 wt % P, and 13.4 wt % Zn and showed a pH-controlled solubility. NanoZn were stable in aqueous solutions at neutral pH but dissolved in citric acid at pH 4.5 (i.e., the pH inside tomato fruits), producing a pH-responsive delivery of the essential nutrients Ca, P, and Zn. In fact, the foliar application of nanoZn on tomato plants provided tomatoes with the highest Zn, Ca, and P contents (causing, respectively, a 65, 65, and 15% increase with respect to a conventional treatment with ZnSO4) and the highest yields. Additionally, nanoZn (100 ppm of Zn) inhibited in vitro the growth of Pseudomonas syringae (Ps), the main cause of bacterial speck, and significantly reduced Ps incidence and mortality in tomato seeds, previously inoculated with the pathogen. Therefore, nanoZn present dual agricultural applicability, enriching crops with nutrients with important metabolic functions in humans and simultaneously protecting the plants against important bacterial-based diseases, with considerable negative impact in crop production.

Cerium oxide nanoparticles alleviates stress in wheat grown on Cd contaminated alkaline soil

The cadmium contamination of soil is an alarming issue worldwide and among various mitigation strategies, nanotechnology mediated management of Cd contamination has become a well-accepted approach. The Cerium Oxide Nanoparticles (CeO2-NPs) are widely being explored for their novel works in Agro-Industry and Environment, including stress mitigation in crops. Very little work is reported regarding role of CeO2-NPs in management of Cd contamination in cereal crops like wheat. Present work was planned to check efficacy of CeO2-NPs in Cd stress mitigation of wheat under alkaline calcareous soil conditions. In this experiment, 4 sets of Cd contamination (Uncontaminated control-UCC, 10, 20, and 30 mg Cd per kg soil) and 5 sets of CeO2-NPs NPs (0, 200, 400, 600, and 1000 mg NP per kg soil) were applied in pots following completely randomized design (CRD) and wheat crop was grown. The growth, physiology, yield and Cd and Ce accumulation by wheat root, shoot and grain was monitored. The maximum Cd spiking level (30 mg kg-1) was found to be most toxic for plant growth. The results showed that the nanoparticles were overall beneficial for wheat growth and maximum level (1000 mg kg-1) being the most significant one under all Cd spiking sets. In Cd-30 sets, 1000 mg kg-1 NPs application resulted in decreased soil bioavailable Cd concentration (49.63% decrease compared to 30 mg kg-1 Cd spiked sets termed as Cd-30 Control), decreased Cd accumulation in all three tissues: root (58.36% decrease), shoot (52.30% decrease) and grain (55.56% decrease) while increased root dry weight (62.14%), shoot dry weight (89.32%), total grain yield (80.08%) and improved plant physiology with respect to Cd-30 control. Nanoparticles application substantially increased wheat root, shoot and grain Ce concentrations as well. The further prospects of these nanoparticles in relation to various biotic and abiotic stresses are advised to be explored.

Unraveling the roles of modified nanomaterials in nano enabled agriculture

Nanotechnology has emerged as a key empowering technology for agriculture production due to its higher efficiency and accurate target delivery. However, the sustainable and effective application of nanotechnology requires nanomaterials (NMs) to have higher stability and less aggregation/coagulation at the reaction sites. This can ideally be achieved by modifying NMs with some surfactants or capping agents to ensure higher efficiency. These modified nanomaterials (MNMs) stabilize the interface where NMs interact with their medium of preparation and showed a significant improvement in mobility, reactivity, and controlled release of active ingredients for nano-enabled agriculture. Several environmental factors (e.g., pH, organic matter and the oxidation-reduction potential) could alter the interaction of MNMs with agricultural plants. Firstly, this novel review article introduces production technologies and a few frequently used modification agents in synthesizing MNMs. Next, we critically elaborate the leveraging progress in the modified nano-enabled agronomy and unveil their phytoremediation potential. Lastly, we propose a framework to overcome current challenges and develop a strategy for safe, effective and acceptable applications of MNMs in nano-enabled agriculture. However, the long-term effectiveness and reactivity of MNMs should be investigated to assess their technology effectiveness and optimize the process design to draw definite conclusions.

Green synthesized silver nanoparticles mediated by Fusarium nygamai isolate AJTYC1: characterizations, antioxidant, antimicrobial, anticancer, and photocatalytic activities and cytogenetic effects

Green biosynthesized nanoparticles have a bright future because they can be produced using a method that is more energy-efficient, cost-effective, repeatable, and environmentally friendly than physical or chemical synthesis. In this study, silver nanoparticles (AgNPs) were produced using the Fusarium nygamai isolate AJTYC1. Several techniques were used to characterize the synthesized AgNPs, including UV-Vis spectroscopy, transmission electron microscope, zeta potential analysis, X-ray diffraction analysis, energy dispersive X-ray, and Fourier transform-infrared spectroscopy. AgNPs showed a distinctive surface plasmon resonance (SPR) peak in the UV-visible range at 310 nm. The morphology of the biosynthesized AgNPs was spherical, and the TEM image shows that they ranged in size from 27.3 to 53.1 nm. The notable peaks of the FT-IR results show the different groups for the alkane, alkynes, cyclic alkenes, carboxylic, aromatic amine, esters, and phenolics. Additionally, the results showed that AgNPs had superior antioxidant activity when compared to ascorbic acid and butylated hydroxytoluene, which is a powerful antioxidant. Additionally, AgNPs have antibacterial action utilizing agar diffusion against gram-positive bacteria, gram-negative bacteria, and antifungal activity. AgNPs' anticancer activity varied depending on the type of cancer it was used to treat, including hepatocellular cancer (HepG2), colorectal carcinoma (HCT116), and breast cancer of the mammary gland (MCF7). The viability of the cancer cell lines was reduced with increasing AgNP concentration. AgNPs also demonstrated promising photocatalytic activity by reducing methylene blue, safranin, crystal violet, and green malachite by 88.3%, 81.5%, 76.4%, and 78.2%, respectively. In addition, AgNPs significantly affected the Allium cepa plant's mitotic index and resulted in chromosomal abnormalities as compared to the control. Thus, the synthesized AgNPs demonstrated an efficient, eco-friendly, and sustainable method for decolorizing dyes as well as antioxidant, antibacterial, antifungal, and anticancer activities. This could be a huge victory in the fight against numerous dynamic diseases and lessen wastewater dye contamination.

Nano-Biofertilizer Formulations for Agriculture: A Systematic Review on Recent Advances and Prospective Applications

In the twenty-first century, nanotechnology has emerged as a potentially game-changing innovation. Essential minerals are mostly unavailable in modern cropping systems without the application of synthetic fertilizers, which have a serious negative impact on the ecosystem. This review focuses on the coupling of nanoparticles with biofertilizers to function as nano-biofertilizers (NBFs), which may ensure world food security in the face of the rising population. The inoculation of plants with NBFs improves plant development and resistance to stress. Metallic nanoparticles as well as organic components comprising polysaccharide and chitosan may be encapsulated, utilizing microbe-based green synthesis to make NBFs, which circumvents the limitations of conventional chemical fertilizers. The application of NBFs is just getting started, and shows more promise than other approaches for changing conventional farming into high-tech "smart" farming. This study used bibliographic analysis using Web of Science to find relevant papers on "nano biofertilizers", "plants", and "agriculture". These subjects have received a lot of attention in the literature, as shown by the co-citation patterns of these publications. The novel use of nanotechnology in agriculture is explored in this research work, which makes use of the unique characteristics of nanoscale materials to address urgent concerns including nutrient delivery, crop protection, and sustainable farming methods. This study attempts to fill in some of the gaps in our knowledge by discussing the formulation, fabrication, and characterization of NBFs, as well as elucidating the mechanisms by which NBFs interact with plants and how this benefits the ability of the plant to withstand biotic and abiotic stress brought about by climate change. This review also addresses recent developments and future directions in farming using NBF formulations in the field.

Silica nanoparticles mediated insect pest management

Silicon is known for mitigating the biotic and abiotic stresses of crop plants. Many studies have proved beneficial effects of bulk silicon against biotic stresses in general and insect pests in particular. However, the beneficial effects of silica nanoparticles in crop plants against insect pests were barely studied and reported. By virtue of its physical and chemical nature, silica nanoparticles offer various advantages over bulk silicon sources for its applications in the field of insect pest management. Silica nanoparticles can act as insecticide for killing target insect pest or it can act as a carrier of insecticide molecule for its sustained release. Silica nanoparticles can improve plant resistance to insect pests and also aid in attracting natural enemies via enhanced volatile compounds emission. Silica nanoparticles are safe to use and eco-friendly in nature in comparison to synthetic pesticides. This review provides insights into the applications of silica nanoparticles in insect pest management along with discussion on its synthesis, side effects and future course of action.

Regulation and safety measures for nanotechnology-based agri-products

There is a wide range of application for nanotechnology in agriculture, including fertilizers, aquaculture, irrigation, water filtration, animal feed, animal vaccines, food processing, and packaging. In recent decades, nanotechnology emerged as a prospective and promising approach for the advancement of Agri-sector such as pest/disease prevention, fertilizers, agrochemicals, biofertilizers, bio-stimulants, post-harvest storage, pheromones-, and nutrient-delivery, and genetic manipulation in plants for crop improvement by using nanomaterial as a carrier system. Exponential increase in global population has enhanced food demand, so to fulfil the demand markets already included nano-based product likewise nano-encapsulated nutrients/agrochemicals, antimicrobial and packaging of food. For the approval of nano-based product, applicants for a marketing approval must show that such novel items can be used safely without endangering the consumer and environment. Several nations throughout the world have been actively looking at whether their regulatory frameworks are suitable for handling nanotechnologies. As a result, many techniques to regulate nano-based products in agriculture, feed, and food have been used. Here, we have contextualized different regulatory measures of several countries for nano-based products in agriculture, from feed to food, including guidance and legislation for safety assessment worldwide.

Enhanced edible plant production using nano-manganese and nano-iron fertilizers: Current status, detection methods and risk assessment

BACKGROUND

Nanotechnology offers many benefits in the globally important field of food production and human nutrition, particularly by implementing agricultural nanoproducts. Of these, edible plant fertilizers enriched with nanosized forms of essential metals, Mn and Fe, are growing in importance with the advantages of enhanced action on plant roots.

SCOPE AND APPROACH

This review focuses on the importance of tracking the bioaccumulation and biodistribution of these pertinent nanofertilizers. An emphasis is given to the critical analysis of the state-of-the-art analytical strategies to examine the Mn and Fe nanoparticles in edible plant systems as well as to shedding light on the vast gap in the methodologies dedicated to the speciation, in vitro simulation, and safety testing of these promising nanomaterials. Also provided are guidances for the food chemists and technologists on the lights and shadows of particular analytical approaches as a matter of authors' expertise as analytical chemists.

KEY FINDINGS AND CONCLUSIONS

While the use of nanotechnology in agriculture seems to be growing increasingly, there is still a lack of analytical methodologies capable of investigating novel Mn- and Fe-based nanomaterials as potential fertilizers. Only the advent of reliable analytical tools in the field could bridge the gaps in our knowledge about processes in which those materials participate in the plant systems and their effects on crop production and quality of the produced food.